{"title":"Cold Brew Teas","description":"\u003ch1\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/33_cc2ba3f4-a6c0-43fa-8069-76b4f27b02b1.png?v=1791766833\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRefreshing Teas Made for a Smooth, Chilled Brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCold Brew Teas brings together selections chosen for their clean flavour, gentle extraction and refreshing character when steeped in cold water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efresh green teas and fragrant oolong to floral, fruity and lightly sweet blends\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, each tea is selected to create a smooth, crisp cup with less bitterness and an easy-drinking finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for warm days, workday hydration or anyone who enjoys a lighter and more refreshing way to experience tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCool \u0026amp; Crisp · Smooth Flavour · Refreshing Brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"pre-grain-rain-maojian-green-tea™-100g","title":"Pre-Grain Rain Maojian Green Tea™ – 100g","description":"\u003ch1\u003e\u003cspan\u003ePre-Rain Spring Maojian Green Tea – 100 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003ePre-Rain · Fine Pointed Leaves · Fresh \u0026amp; Clean\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover the fresh character of spring with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePre-Rain Spring Maojian Green Tea \/ 雨前毛尖茶\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100 g loose-leaf Chinese green tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e designed for regular everyday brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging identifies the tea as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eYuqian Spring Tea \/ 雨前春茶\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eand:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaojian Tea \/ 毛尖茶\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ewhile also highlighting:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTraditional Craft \/ 传统工艺\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCore Production Area \/ 核心产区\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFine, slender and pointed leaves give Maojian its distinctive visual identity, while the cup is centered on a:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh · Clean · Refreshing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003echaracter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per brewing session, one 100 g tin provides around:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e33 Brewing Portions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ewith the same leaves generally suitable for additional infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePre-Rain · Fine Leaves · Everyday Spring Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/25-1_93447c6b-4a10-46bb-a3fe-cde228b9922c.png?v=1790700896\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pre-Rain Spring Maojian Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 雨前毛尖茶\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Maojian \/ 毛尖\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Designation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Yuqian \/ Pre-Rain\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSeason:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Spring\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Metal Tea Tin \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCraft Statement:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Traditional Craft \/ 传统工艺\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eProduction Statement:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Core Production Area \/ 核心产区 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fine · Slender · Pointed\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOverall Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Clean · Refreshing\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Tea Amount:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 3 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Water:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 250 mL\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eWater Temperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 75–85°C \/ 167–185°F\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eInitial Steep:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 1–2 Minutes\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Portions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 33\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSuitable For:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Multiple Infusions \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Teaware:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eClear Glass · White Porcelain Gaiwan · Infuser Mug\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEveryday Spring Tea · Morning Tea · Afternoon Tea · Chinese Tea Exploration\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003ePre-Rain Maojian 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e雨前 · 毛尖 · Spring Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThree ideas define this tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eYuqian · 雨前\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBefore Grain Rain\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn Chinese tea terminology, Yuqian refers to tea harvested before the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eGuyu \/ Grain Rain\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e seasonal period during spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMaojian · 毛尖\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMaojian is associated with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFine · Slender · Pointed Leaves\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe name itself reflects this visual identity:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMao \/ 毛 → Fine Down\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eJian \/ 尖 → Pointed Tip\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eSpring Tea · 春茶\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis product is specifically presented as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e雨前春茶 · Pre-Rain Spring Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTogether:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSpring Harvest · Fine Leaves · Fresh Character\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/25-2_7f667c34-58a8-472a-a304-9bd8271e6051.png?v=1790700895\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/25-3_00069bac-d4bd-4a8e-bdb2-aecc6b4dd1a0.png?v=1790700895\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/25-4_676e968f-9bed-4821-be1f-649ae0c6b30f.png?v=1790700896\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/23-6_d11677aa-340a-4a7d-b324-1006a3547699.png?v=1790696899\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/25-5_26eb4994-8049-43ac-b43b-6aaec0225cd6.png?v=1790700895\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/25-6_43b9bd04-5e18-4c16-99a0-3168804e8c54.png?v=1790700895\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Simple · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTransparent glass makes Maojian’s fine leaves part of the brewing experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch them soften, move and gradually settle through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Focused · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA gaiwan gives you greater control over water temperature, steeping time and repeated infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eConvenient · Everyday · Desk-Friendly\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA removable infuser makes this tea easy to prepare at home or at work.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Ease · Porcelain for Control · Infuser Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eTraditional Craft · 传统工艺\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging displays:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTraditional Craft \/ 传统工艺\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis statement should remain part of the product identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe available information does not establish detailed processing steps, so it should not be expanded into unsupported claims such as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFully Handmade\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHand-Picked\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHand-Rolled\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eArtisan Processed\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSpecific Traditional Firing Technique\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eunless separately verified.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eCore Production Area · 核心产区\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging also states:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCore Production Area \/ 核心产区\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis can remain as a packaging production statement.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHowever, a more specific Maojian regional identity is not established.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor example, the available information does \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enot\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e clearly confirm:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eXinyang Maojian\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eor another named regional Maojian type.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe safest product identity remains:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePre-Rain Spring Maojian Green Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Classic Tea Tin for Everyday Use\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThe metal tea tin keeps the presentation simple and practical.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe visual focus remains on:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLoose Leaves\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSpring Tea Identity\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eEveryday Brewing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 100 g format is substantial enough to keep beside your regular teaware while still remaining manageable for customers who like to rotate between different teas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSimple Tin · Loose Leaves · Everyday Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/25-7.png?v=1790700895\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Maojian tea?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMaojian \/ 毛尖 is a Chinese green-tea style associated with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFine · Slender · Pointed Leaves\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Pre-Rain mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ePre-Rain \/ Yuqian \/ 雨前 refers to tea harvested before the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eGrain Rain \/ Guyu\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e seasonal period during spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Grain Rain \/ Guyu?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eGrain Rain, known as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eGuyu \/ 谷雨\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, is one of the traditional seasonal markers in the Chinese calendar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn tea terminology, it helps define the Yuqian \/ Pre-Rain harvest window.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Pre-Rain the same as Pre-Qingming?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ Pre-Qingming → Before Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eYuqian \/ Pre-Rain → Before Grain Rain\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYuqian generally represents a later spring harvest window.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Xinyang Maojian?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe available packaging identifies the tea generally as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMaojian Tea \/ 毛尖茶\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ebut does not clearly establish Xinyang as the specific regional designation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor that reason, no Xinyang Maojian claim is made.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Te Ji \/ 特级?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo specific commercial grade is currently established.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this First Pick \/ Tou Cai?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo First-Pick \/ Tou Cai designation is currently established.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEach tin contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e100 g of Loose-Leaf Maojian Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per brewing session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 33 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan Maojian be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. The same leaves can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Fresh Cup Between Spring Rains\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few fine leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA clear cup slowly coming to life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGathered before Grain Rain, this Yuqian Maojian brings spring tea into a simple everyday ritual.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the leaves open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the first aroma rise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip slowly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen return for another infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePre-Rain · Fine Leaves · Quiet Spring Moments\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"🌿 Begin Your Ritual 1 Box • 100 g","offer_id":49469241655523,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1783193915110-502394208.jpg?v=1784472028"},{"product_id":"premium-longjing-100g-tea-tin","title":"Premium Longjing – 100g Tea Tin","description":"\u003ch1\u003e\u003cspan\u003ePremium Longjing Green Tea – 100 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eTe Ji Grade · Flat Leaves · Fresh \u0026amp; Refined\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover a refined everyday expression of one of China’s most recognizable green tea traditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIdentified on the original packaging as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTe Ji Long Jing \/ 特级龙井\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this loose-leaf green tea features Longjing’s characteristic flat leaf style and a fresh, clean, refined character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100 g format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e makes it especially suited to regular personal brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/2-2a.png?v=1790595566\" alt=\"\"\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Longjing Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 特级龙井\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackage Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Te Ji Long Jing\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eEnglish Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dragon Well Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Longjing \/ Dragon Well\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eGrade:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Te Ji \/ 特级\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Cylindrical Tea Tin\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Flat · Smooth · Green\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCharacter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Clean · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEveryday Longjing · Morning Tea · Afternoon Tea · Personal Tea Rituals\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eLongjing Green Tea 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eDragon Well · 龙井\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLongjing, commonly known in English as Dragon Well tea, is one of China’s most recognizable green tea styles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts characteristic leaf appearance can be summarized as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFlat · Smooth · Green\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike rolled or twisted teas, Longjing is recognized for its distinctive flattened leaf form.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis product is identified on the original packaging as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e特级龙井 · Te Ji Long Jing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor PandaHomeMart, we retain this original grade designation while presenting it naturally in English as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePremium Longjing Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFlat Leaves · Fresh Character · Refined Cup\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eWhat Does Te Ji \/ 特级 Mean?\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTe Ji \/ 特级\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a Chinese commercial grade designation shown directly on this product’s packaging.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe retain that original designation rather than extending it into unsupported claims such as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eImperial Grade · Highest Grade · First Flush\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis keeps the product information clear and accurate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-2_0aeeb4f2-f688-4a91-be9f-922c088e8237.png?v=1790591264\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/2-3_a93fa8dc-b1d9-462e-84d1-2ff8e168f898.png?v=1790592350\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/2-4a.png?v=1790595566\" alt=\"\"\u003e\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Easy · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the flat leaves soften and move through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePorcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Focused · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnjoy greater control over infusion time and repeated brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSimple · Practical · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn easy option for loose-leaf tea at home or at work.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Ease · Gaiwan for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eMade for Everyday Longjing\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThe 100 g format gives this tea a different role from a smaller discovery pack.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is generous enough to become part of your regular tea routine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnjoy it:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eIn the Morning\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003efor a fresh start.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDuring the Afternoon\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003efor something clean and refreshing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAt Work\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003efor a simple loose-leaf tea break.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDuring a Quiet Tea Session\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ewhen you want to slow down and notice each infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePremium does not have to mean occasional.\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003e100 g in a Classic Tea Tin\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003ePresented in a cylindrical tea tin, this Longjing feels substantial while remaining easy to keep on an everyday tea shelf.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKeep it beside your gaiwan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlace it with your green tea collection.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOr make it the Longjing you return to throughout the week.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTea Tin · Loose Leaves · Everyday Brewing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-4_a0cbc5e9-af59-49a9-8228-5e0dfb6aa8ab.png?v=1790591773\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Longjing tea?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLongjing \/ 龙井 is a traditional Chinese green tea style commonly known in English as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eDragon Well tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is especially recognizable for its flattened leaf form.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Te Ji \/ 特级 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTe Ji \/ 特级 is the commercial grade designation shown on this product’s original packaging.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Te Ji the highest Longjing grade?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eWe retain the stated \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTe Ji \/ 特级\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e designation without extending it into claims such as “highest grade” or “imperial grade.”\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEach tin contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e100 g of loose-leaf Longjing Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions are in 100 g?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per brewing session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e≈ 33 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eActual usage varies according to personal preference.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen adjust according to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be brewed more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. The same leaves can generally be infused multiple times, with later infusions becoming softer.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this West Lake \/ Xihu Longjing?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe available product information does not establish a West Lake \/ Xihu origin, so no such claim is made.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Hangzhou Qiantang Longjing?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo Hangzhou Qiantang origin is currently established for this specific 100 g product.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Mingqian Longjing?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe available information does not establish a Mingqian \/ Pre-Qingming harvest period.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eReturn to Something Simple\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few flat leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA clear cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the leaves slowly soften.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the aroma rise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen stay for another infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTe Ji Longjing · Fresh Tea · Quiet Moments\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"Premium Everyday Tea","offer_id":49567773589731,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/2_306585d3-980c-4f25-a822-cb89a341d405.png?v=1785669571"},{"product_id":"premium-biluochun-green-tea™-bulk-pack-500g","title":"Traditional Biluochun Green Tea – 500 g Value Pack","description":"\u003ch1\u003e\u003cspan\u003eTraditional Biluochun Green Tea – 500 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eTraditional Craft · Curled Leaves · Everyday Value\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMake Biluochun part of everyday life with this generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e500 g loose-leaf Chinese green tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging highlights:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTraditional Craft \/ 传统工艺\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ewhile the tea retains Biluochun’s characteristic curled and spiral-like leaf form.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFresh, green and refreshing in character, this larger format is especially suited to customers who already enjoy Biluochun and want enough tea for regular home, office or shared household brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e500 g · Approx. 166 Brewing Portions · Multiple Infusions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e 粘贴的文本 (1)\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/11-1_ae7fee57-8455-4de2-816c-a1c8d7b83a66.png?v=1790644592\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Traditional Biluochun Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 碧螺春\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRomanized Name on Package:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bi Luo Chun Lv Cha\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Biluochun\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCraft Statement:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Traditional Craft \/ 传统工艺\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 500 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Resealable Pouch \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Curled · Spiral-Like\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCharacter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Green · Refreshing\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Portions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 166 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEveryday Tea · Home Tea · Office Tea · Regular Tea Drinkers · Shared Household Tea\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eBiluochun Green Tea 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e碧螺春 · Curled Chinese Green Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBiluochun is a traditional Chinese green tea style recognized for its distinctive:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCurled · Spiral-Like Leaves\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts leaf shape immediately sets it apart from teas such as Longjing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBiluochun\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCurled · Spiral-Like\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eLongjing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFlat · Smooth\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnce warm water is added, the curled Biluochun leaves gradually soften and open as the infusion develops.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCurled Leaves · Fresh Tea · Gentle Unfolding\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/11-2_df10d828-fb10-4917-bea2-78ed9f06791e.png?v=1790644592\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/11-6_8ff1c7d4-c526-4ba2-8ce7-8538b99cd53c.png?v=1790644592\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/11-3_ab5fade3-6136-4514-8506-d0300a0180e5.png?v=1790644592\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/11-4_dcc78174-88ed-4fed-a1c0-ecc2aa0c8cf4.png?v=1790644592\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/11-5_9a675252-33dc-4973-8f9d-594922371a51.png?v=1790644592\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Simple · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the curled leaves soften and move through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePorcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Flexible · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse shorter infusions to explore the same leaves more carefully.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eConvenient · Desk-Friendly · Practical\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn easy way to make Biluochun part of the workday.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Ease · Gaiwan for Control · Mug for Workdays\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eMade for Home \u0026amp; Work\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA larger package makes sense when tea is brewed frequently.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAt Home\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eKeep the main pouch in a cool, protected location.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor regular use, transfer a smaller amount into a clean, dry tea canister.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAt Work\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBring a smaller portion to the office.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse an infuser mug for simple personal brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAt the Tea Table\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUse a gaiwan or teapot when you want to slow down and enjoy repeated infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe tea does not need to dictate the ritual.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt adapts to it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHome · Office · Everyday Living\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003ePractical 500 g Resealable Pouch\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA large-format tea should be easy to manage.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOpen\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTake only the leaves you need.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBrew\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ePrepare your tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eReseal\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eRemove excess air where practical and close the pouch carefully.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eStore\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eReturn it to a cool, protected place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBecause this is a larger 500 g supply, avoid leaving the whole pouch open unnecessarily during brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOpen · Brew · Reseal · Store\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/11-7_55b6ba1b-1614-470e-9211-a361a2c18f9f.png?v=1790644592\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Biluochun?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBiluochun \/ 碧螺春 is a traditional Chinese green tea style recognized for its curled or spiral-like leaf appearance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis package contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e500 g of Loose-Leaf Biluochun Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhy choose the 500 g size?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe larger format is especially suited to:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRegular Tea Drinkers · Households · Home Tea · Office Tea · Frequent Brewing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions are in 500 g?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 166 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the same leaves be brewed more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Biluochun can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Traditional Craft mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging states:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e传统工艺 \/ Traditional Craft\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo more detailed processing specifications are established, so no additional manufacturing claims are added.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does this tea taste like?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe supported overall character is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh · Green · Refreshing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ewith a:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLight-to-Medium Body\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Mingqian \/ Pre-Qingming Biluochun?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo Mingqian \/ Pre-Qingming designation is established.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this First-Pick \/ Tou Cai Biluochun?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo Tou Cai \/ First-Pick designation is established for this 500 g product.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Dongting Biluochun?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe available information does not establish Dongting, Suzhou, Taihu, Dongshan or Xishan origin.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDoes the pouch reseal?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. The product is supplied in a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eresealable pouch\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eTea You Don’t Have to Save\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few curled leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA familiar cup before work.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnother after lunch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTea shared after a meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen another brew tomorrow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e500 g of Biluochun\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and around \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e166 brewing portions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, there is no need to wait for a special occasion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJust make the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTraditional Craft · Everyday Tea · Familiar Ritual\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"Best Value · For Regular Tea Drinkers","offer_id":49569220100323,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6.png?v=1785672897"},{"product_id":"first-pick-biluochun-green-tea-200-g","title":"First-Pick Biluochun Green Tea – 200 g","description":"\u003ch1\u003e\u003cspan\u003eFirst-Pick Biluochun Green Tea – 200 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eTou Cai · First Pick · Curled Biluochun Leaves\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover a more distinctive expression of traditional Biluochun with this \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFirst-Pick Biluochun Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, identified on the packaging as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTou Cai Biluochun \/ 头采碧螺春\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTou Cai \/ 头采\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e means \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick \/ First Picking\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, referring to tea gathered at the beginning of a harvest period.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith its fine curled leaves, fresh fragrant character and generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e200 g format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this tea is particularly well suited to customers who already enjoy Biluochun and want enough tea for regular brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick · Curled Leaves · Fresh Tea · 200 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10-1_8e7ffcfb-ef81-4a71-b59b-3072b3bcd291.png?v=1790643626\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First-Pick Biluochun Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 头采碧螺春\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRomanized Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tou Cai Bi Luo Chun\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Biluochun \/ 碧螺春\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Designation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tou Cai \/ First Pick\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 200 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Metal Tea Tin \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Curled · Spiral-Like\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCharacter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Fragrant · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackage Concept:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 苦 · 甘 · 香 \/ Bitter · Sweet · Fragrant \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eBiluochun Lovers · Chinese Green Tea Exploration · Regular Green Tea Drinking\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10-2_35285645-1882-4cfd-9044-e861a7d4b0f6.png?v=1790643627\" alt=\"\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eBiluochun Green Tea 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e碧螺春 · Curled Chinese Green Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBiluochun is recognized for its distinctive leaf shape:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFine · Curled · Spiral-Like\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike Longjing’s characteristic flat leaves, Biluochun starts in a compact curled form.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs warm water meets the leaves, the curls begin to loosen, separate and slowly open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThat transformation is part of the tea experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCurled Leaves · Warm Water · Gentle Aroma\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10-6_c2ed436e-f590-47ae-a06d-ec50150af565.png?v=1790643626\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10-3_7695912f-a494-45d4-aab3-3b951ffc1fac.png?v=1790643626\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10-4_58dc9cf6-d343-4682-aa99-44bbaef16531.png?v=1790643627\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10-5_5a947e4f-b8b4-43f7-80d4-397a18336d89.png?v=1790643626\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrom Dry Curl to Open Leaf\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eBefore Brewing\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTake a moment to look at the dry leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTheir curled form is part of Biluochun’s identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAdd Gentle Water\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAllow freshly boiled water to cool slightly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePour gently.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWatch the Leaves Change\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe compact curls begin to loosen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLeaves separate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFragrance rises from the cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eTaste Slowly\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNotice the first impression.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen the softer middle of the cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen what remains after swallowing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eReturn to the Leaves\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBrew again and notice how bitterness, sweetness and fragrance may shift between infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eObserve · Brew · Taste · Return\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Relaxed · Easy\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the curled leaves soften and move through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFocused · Controlled · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIdeal for shorter repeated infusions and closer attention to aroma and liquor.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eConvenient · Everyday · Desk-Friendly\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn easy option for home or office tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Beauty · Porcelain for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10-7_f636d48a-a149-48a8-b0a0-9c90511e3376.png?v=1790643626\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Tou Cai \/ 头采 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTou Cai means:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick \/ First Picking\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt refers to tea gathered at the beginning of a harvest period.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Tou Cai the same as Mingqian?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo, not necessarily.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTou Cai describes \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epicking sequence\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, while Mingqian describes \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eharvest timing before Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. This product is identified as Tou Cai, but not specifically as Mingqian. \u003c\/span\u003e\u003cspan\u003e 粘贴的文本 (1)\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 苦甘香 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt can be translated approximately as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBitter · Sweet · Fragrant\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThese three words appear on the product packaging as a tea-character concept. \u003c\/span\u003e\u003cspan\u003e 粘贴的文本 (1)\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEach tin contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e200 g of Loose-Leaf Biluochun Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 66 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. The same leaves can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Dongting Biluochun?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe available information does not establish this product as Dongting Biluochun.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does “Core Production Area” mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe package states:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e核心产区 \/ Core Production Area\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ebut the available information does not establish the exact geographic sub-region, so it should not be assigned a more specific origin. \u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eThe First Leaves of a Tea Season\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few curled leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe first fragrance rising from the cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA gentle edge.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReturning sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFragrance that stays a little longer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen another infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick · Bitter · Sweet · Fragrant\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"Personal Tea Ritual","offer_id":49568568410339,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7_ee48da06-14fe-46bf-bd33-672f9d4e99b1.png?v=1785673309"},{"product_id":"first-pick-pre-qingming-huangshan-maofeng-green-tea-75g","title":"First-Pick Pre-Qingming Huangshan Maofeng Green Tea – 75 g","description":"\u003ch1\u003e\u003cspan\u003eFirst-Pick Pre-Qingming Huangshan Maofeng Green Tea – 75 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eFirst Pick · Pre-Qingming · Huangshan Origin\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover the delicate character of early spring with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFirst-Pick Pre-Qingming Huangshan Maofeng Green Tea \/ 明前头采黄山毛峰\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis tea carries two distinct early-season identities:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ 明前 — Pre-Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eand\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTou Cai \/ 头采 — First Pick\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMingqian tells us \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ewhen\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e the tea was harvested — before the Qingming Festival.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTou Cai tells us \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ewhere it sits within the harvest\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e — at the first picking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTogether with its \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHuangshan, Anhui, China\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e origin, these characteristics give the tea a more focused early-spring identity than a general everyday Huangshan Maofeng.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFresh, delicate and refined, the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e75 g format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e offers enough tea to explore slowly without becoming a large everyday package.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick · Early Spring · Huangshan Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/18-1_d05a82a1-b2c3-4a25-bd35-a311f9bbb4f9.png?v=1790686742\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First-Pick Pre-Qingming Huangshan Maofeng Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 明前头采黄山毛峰\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Huangshan Maofeng \/ 黄山毛峰\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Huangshan · Anhui · China\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Season:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mingqian \/ Pre-Qingming\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Designation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tou Cai \/ First Pick\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 75 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Metal Tea Tin \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender · Pointed · Maofeng-Style\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOverall Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Delicate · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Tea Amount:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 3 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Water:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 250 mL\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eWater Temperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 75–85°C \/ 167–185°F\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eInitial Steep:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 1–2 Minutes\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Portions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 25\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSuitable For:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Multiple Infusions \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Teaware:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eClear Glass · White Porcelain Gaiwan · Infuser Mug\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEarly-Spring Tea · Personal Tea Rituals · Chinese Green Tea Exploration · Thoughtful Tea Gifts\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eHuangshan Maofeng 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e黄山毛峰 · A Classic Chinese Green Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHuangshan Maofeng is a Chinese green tea associated with the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHuangshan region of Anhui Province\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts name carries both regional and visual meaning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHuangshan · 黄山\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eYellow Mountain\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe region associated with the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMao · 毛\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFine Down\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRefers to the fine down associated with tender tea growth.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFeng · 峰\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePeak\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReflects the pointed appearance traditionally associated with the leaf-and-bud form.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis gives Huangshan Maofeng a visual identity that differs clearly from other famous Chinese green teas:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLongjing → Flat · Smooth\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBiluochun → Curled · Spiral-Like\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHuangshan Maofeng → Tender · Pointed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThree different expressions of Chinese green tea. \u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/18-2_a93ced42-1264-46d2-9e00-f435007c00bd.png?v=1790686741\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/18-3_41bb881f-a657-4813-a80b-763777c8afc7.png?v=1790686742\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/18-4_b3332d6e-fb48-40d2-b9ee-6fbbd4baafa9.png?v=1790686742\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eWhy Pre-Qingming Matters\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eSpring tea begins quietly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCooler mornings.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNew growth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA landscape beginning to wake.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTea gathered before the Qingming Festival belongs to the early-spring harvest period known as:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMingqian Tea · 明前茶\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe harvest window is relatively brief.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSpring continues moving.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLeaves continue growing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe season changes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor this Huangshan Maofeng, the Pre-Qingming timing becomes an important part of the tea’s identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEarly Spring · Brief Season · Tender Growth\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eWhat Makes First Pick Different?\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eMingqian tells us:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhen\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTou Cai tells us:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhich Picking\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTou Cai \/ 头采 identifies the first picking at the beginning of the harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThat distinction matters because:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePre-Qingming ≠ First Pick\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne describes seasonal timing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe other describes position within the harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis tea carries both.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePre-Qingming + First Pick + Huangshan Origin\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThat is the clearest reason this 75 g version stands apart from a more general Huangshan Maofeng. \u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/18-5_9a241b86-5a6a-4876-a6ed-f21d62738545.png?v=1790686741\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/18-6_c989f4bd-8748-421e-9890-6d6c17152ab4.png?v=1790686742\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eMade for Early-Spring Tea Discovery\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThis 75 g Huangshan Maofeng has a different purpose from a standard everyday Maofeng.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts identity is built around:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePre-Qingming Harvest\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick Designation\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHuangshan Origin\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e75 g Refined Format\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is particularly suited to customers who want to:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eExplore Early-Spring Chinese Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCompare Seasonal Tea Harvests\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eDiscover Huangshan Maofeng Beyond an Everyday Version\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eEnjoy a More Focused Personal Tea Ritual\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eGive a Thoughtful Tea Gift Without Choosing a Large Gift Set\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick · Pre-Qingming · Refined Discovery\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Simple · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTransparent glass allows the tender Maofeng leaves to remain visible as they soften and settle through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe leaves themselves become part of the experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFocused · Controlled · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA white porcelain gaiwan gives greater control over water temperature, steeping time and repeated infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts neutral interior also makes it easier to observe the tea liquor and opened leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEasy · Practical · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA removable infuser offers a convenient way to enjoy the tea at home or at work.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Quiet Morning in Huangshan\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few tender leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA pale cup slowly coming to life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo complicated ceremony.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo need to hurry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the leaves open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the first aroma rise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen sit with the cup for another moment before the day begins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe mountains may be far away.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe quiet does not have to be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMountain Mist · Spring Tea · Quiet Morning\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/18-7.png?v=1790686742\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Huangshan Maofeng?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHuangshan Maofeng \/ 黄山毛峰 is a Chinese green tea associated with the Huangshan region of Anhui Province.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is associated with tender, pointed Maofeng-style leaf-and-bud forms.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Pre-Qingming mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ePre-Qingming \/ Mingqian \/ 明前 refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does First Pick mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFirst Pick \/ Tou Cai \/ 头采 refers to the first picking at the beginning of a harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAre Pre-Qingming and First Pick the same thing?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePre-Qingming → Harvest Timing\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick → Position in the Picking Cycle\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis product is identified as both.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhere is this tea from?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe product is identified as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHuangshan · Anhui · China\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEach tin contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e75 g of Loose-Leaf Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eApproximately how many brewing portions are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 25 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Huangshan Maofeng can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow is this different from the 40 g Huangshan Maofeng?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e40 g version\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is positioned as a more general Huangshan Maofeng discovery tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e75 g version\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is specifically identified as both:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ Pre-Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eand\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTou Cai \/ First Pick\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003egiving it a more specific early-spring harvest identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat cultivar is used?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA specific tea cultivar is not currently established.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is the exact picking standard?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA specific picking standard is not currently established, so no unsupported picking standard is added.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eThe First Quiet Taste of Spring\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few tender leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA pale cup slowly coming to life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGathered before Qingming and identified with the first picking of the harvest, this Huangshan Maofeng brings early spring into a quiet tea ritual.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the tender leaves open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the first aroma rise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip slowly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen return for another infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick · Pre-Qingming · Huangshan Spring\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 75g A generous taste of Huangshan’s fresh delicate character.","offer_id":49571865428195,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/8_c98960ba-1001-422e-a119-40ca30a3511c.png?v=1785718438"},{"product_id":"early-spring-huangshan-maofeng-green-tea-125g","title":"Early Spring Huangshan Maofeng Green Tea – 125 g","description":"\u003ch1\u003e\u003cspan\u003eEarly Spring Huangshan Maofeng Green Tea – 125 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eEarly Spring · Huangshan Origin · Tender Maofeng Leaves\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBring a little spring into everyday tea with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eEarly Spring Huangshan Maofeng Green Tea \/ 黄山毛峰\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAssociated with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHuangshan, Anhui, China\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this loose-leaf green tea combines tender, pointed Maofeng-style leaves with a fresh, clean and delicate character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging highlights:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTraditional Craft \/ 传统工艺\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCore Production Area Origin \/ 核心产区原产\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith a generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e125 g resealable pouch\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this version is designed for customers who want spring seasonal character with enough tea for regular brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e125 g · Approx. 41 Brewing Portions · Multiple Infusions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-1_2c63d7b9-6e13-4479-8dfe-abe05511f003.png?v=1790688371\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Early Spring Huangshan Maofeng Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 黄山毛峰\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Huangshan Maofeng\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSeasonal Positioning:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Early Spring\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRegion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Huangshan · Anhui · China\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 125 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePackaging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Resealable Pouch \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCraft Statement:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Traditional Craft \/ 传统工艺\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eProduction Statement:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Core Production Area Origin \/ 核心产区原产\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tender · Pointed · Maofeng-Style\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCharacter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Clean · Delicate\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Portions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 41 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eEarly-Spring Green Tea · Morning Tea · Afternoon Tea · Regular Personal Brewing\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eHuangshan Maofeng 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e黄山毛峰 · A Classic Chinese Green Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHuangshan Maofeng is a traditional Chinese green tea associated with the Huangshan region of Anhui Province.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts name carries both regional and visual meaning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHuangshan · 黄山\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eYellow Mountain\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe mountain region associated with the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMao · 毛\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFine Down\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRefers to the fine down associated with tender tea growth.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eFeng · 峰\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePeak\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReflects the pointed appearance traditionally associated with Maofeng-style leaf-and-bud forms.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTogether:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHuangshan · Tender Growth · Pointed Leaf Form\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-8_53ce7d8c-1aa3-4a7b-9abb-d59853be8fdf.png?v=1790688437\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-2_f989a3bd-589f-4ec3-becb-5bf76f2e419a.png?v=1790688371\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-3_063c64d9-20e6-43b5-ab75-d1dff428e0b1.png?v=1790688371\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-4_641bd405-25b1-4c64-9462-d5f9d97aced6.png?v=1790688371\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-7.png?v=1790688371\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/15-7_534eaddc-517f-4837-bd43-a7e9733e0309.png?v=1790682323\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-5_8860b981-b74d-45f2-9b5b-d9c919373e56.png?v=1790688371\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eCore Production Area Origin · 核心产区原产\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging also states:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCore Production Area Origin \/ 核心产区原产\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis gives the tea a production-area positioning.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMore specific claims about a particular:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVillage · Garden · Mountain Slope · Estate · Protected Designation\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eshould only be added if independently verified. \u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Practical Resealable Pouch\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThe resealable pouch supports this tea’s everyday positioning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eOpen\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTake only the leaves you need.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBrew\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ePrepare your cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eReseal\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ePress out excess air where practical and close the pouch promptly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eStore\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eReturn the tea to a cool, protected place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor frequent brewing, you can also keep a smaller working quantity in a clean, dry tea canister while leaving the main pouch sealed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOpen · Brew · Reseal · Return\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Easy · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the tender leaves soften, move and gradually open.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Focused · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA good choice for shorter repeated infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eConvenient · Everyday · Desk-Friendly\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEspecially practical for home or office brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Ease · Porcelain for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/19-6_a7e4f45a-22e8-49c4-ac77-694f40119727.png?v=1790688371\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Early Spring Huangshan Maofeng?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt is a Huangshan Maofeng green tea associated with Huangshan, Anhui, China and positioned for the earlier part of the spring tea season.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Early Spring the same as Mingqian?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEarly Spring is a broader seasonal positioning. This product is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003enot specifically established as Mingqian \/ Pre-Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Tou Cai \/ First Pick?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo First-Pick \/ Tou Cai designation is currently established.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEach pouch contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e125 g of Loose-Leaf Huangshan Maofeng Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per brewing session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 41 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Huangshan Maofeng can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this Te Ji \/ 特级?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo specific commercial grade is currently established.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat cultivar is used?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA specific tea cultivar is not currently established.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Little Spring in the Everyday\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few tender leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWater allowed to cool.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA clear cup slowly coming to life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMorning before work.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTea beside a book.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnother brew in the afternoon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnough spring character to notice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnough tea to enjoy regularly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEarly Spring · Huangshan · Everyday Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 125g A generous everyday size for fresh delicate tea moments","offer_id":49571901309155,"sku":null,"price":69.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/727fb35c-fd32-4088-91b4-687b27de2012.png?v=1787310169"},{"product_id":"yinghong-no-9-black-tea-200g","title":"Yinghong No. 9 Black Tea – Traditional Craft 200 g","description":"\u003ch1\u003eYinghong No. 9 Black Tea – Traditional Craft 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Distinctive Chinese Black Tea Made for Everyday Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Traditional Craft · Warm Amber-Red Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Black Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eYinghong No. 9 Black Tea \/ 英红九号\u003c\/strong\u003e, a distinctive Chinese loose-leaf black tea associated with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is made for customers who already enjoy Yinghong No. 9 and want enough tea for regular home, office or Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003eBrew it simply in an infuser mug.\u003c\/p\u003e\n\u003cp\u003eExplore it through shorter infusions in a gaiwan.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThen begin again tomorrow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAssociated with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDark · twisted leaves with golden-brown highlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · aromatic · rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g generous regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Yinghong No. 9 Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 英红九号\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Ying Hong Jiu Hao\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Identity:\u003c\/strong\u003e Yinghong No. 9\u003cbr\u003e\u003cstrong\u003eTea Tradition:\u003c\/strong\u003e Yingde Black Tea\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Twisted · Golden-Brown Highlights\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Regular Yinghong Drinking · Home Tea · Office Tea · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eYinghong No. 9 \/ 英红九号, Traditional Craft \/ 传统工艺 and 200 g loose-leaf black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, First Pick \/ Tou Cai designation, tea garden, exact elevation, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Name:\u003c\/strong\u003e Yinghong No. 9 \/ 英红九号\u003cbr\u003e\u003cstrong\u003eTea Tradition:\u003c\/strong\u003e Yingde Black Tea\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Twisted · Golden-Brown Highlights\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003c\/p\u003e\n\u003cp\u003eThe dark, twisted leaves show warm golden-brown highlights before brewing.\u003c\/p\u003e\n\u003cp\u003eAs hot water reaches the tea, the infusion develops from golden amber toward deeper amber-red tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, tea quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eYinghong No. 9 Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e英红九号 · A Distinctive Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYinghong No. 9 is associated with the:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYingde Black Tea Tradition\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eof Guangdong, China.\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea classification, it belongs to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eknown internationally as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYinghong No. 9 has its own identity separate from other Chinese black-tea traditions such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor international customers, the clearest product name is simply:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYingde Tradition · Chinese Black Tea · Distinctive Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Does the Package Say “Green Tea”?\u003c\/h1\u003e\n\u003cp\u003eThe supplied package contains the English words:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGREEN TEA\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHowever, this conflicts with the primary Chinese product identity:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e英红九号 · Yinghong No. 9\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand its classification as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor clarity, PandaHomeMart therefore classifies and describes this product as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe original packaging image can remain visible so customers see the actual product presentation.\u003c\/p\u003e\n\u003cp\u003eBut the website title, description, collection and structured product information should follow the primary tea identity rather than reproducing the conflicting English wording.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 → Hong Cha → Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g format\u003c\/strong\u003e has a different purpose from a small discovery tin.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Yinghong No. 9 can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeekend Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMore Than a Discovery Size\u003c\/h1\u003e\n\u003cp\u003eA small package lets you meet a tea.\u003c\/p\u003e\n\u003cp\u003eA 200 g package lets you begin to know it.\u003c\/p\u003e\n\u003cp\u003eTry Yinghong No. 9 in a gaiwan.\u003c\/p\u003e\n\u003cp\u003eTry it in an infuser mug.\u003c\/p\u003e\n\u003cp\u003eChange the steeping time.\u003c\/p\u003e\n\u003cp\u003eCompare shorter and longer infusions.\u003c\/p\u003e\n\u003cp\u003eShare a pot.\u003c\/p\u003e\n\u003cp\u003eReturn tomorrow.\u003c\/p\u003e\n\u003cp\u003eOver time, Yinghong No. 9 becomes less of a tea to “try” and more of a tea to keep at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew · Return · Make It Familiar\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Yinghong No. 9 Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Smaller Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Yinghong No. 9 for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Yinghong No. 9 – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM SELECTION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Traditional Craft · Premium Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a confirmed premium-grade Yinghong No. 9.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Yinghong No. 9 and want a larger supply for home, office or Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Choose Te Ji Premium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Drink Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works well for exploring Yinghong No. 9 through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when preparing several infusions for family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 200 g format is particularly well suited to simple everyday brewing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 200 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage helps protect the aroma.\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Dry · Airtight Tea Canister\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Sealed Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYinghong No. 9 \/ 英红九号 is a Chinese black-tea identity associated with the Yingde black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Yinghong No. 9 black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does this package say Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe visible English “Green Tea” wording conflicts with the primary Chinese product identity \u003cstrong\u003e英红九号\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor that reason, PandaHomeMart classifies and describes this product according to its primary tea identity as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is currently established for this particular 200 g package.\u003c\/p\u003e\n\u003cp\u003eTherefore, this listing does not make a Te Ji or Premium-grade claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 125 g Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g version\u003c\/strong\u003e is explicitly identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is positioned as the premium selection.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e200 g version\u003c\/strong\u003e is identified with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is positioned as the larger format for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 50 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e50 g version\u003c\/strong\u003e is designed primarily for discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g version\u003c\/strong\u003e is designed for customers who already enjoy Yinghong No. 9 and want enough tea for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Yinghong No. 9 Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Yinghong No. 9 be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e is convenient for everyday home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good everyday black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is particularly suited to customers who already enjoy Yinghong No. 9 and want enough tea for frequent brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily-use quantity nearby while protecting the main 200 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Yinghong No. 9 through shorter repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMake It an Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy Yinghong No. 9 simply at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Yinghong No. 9 with Dian Hong, Keemun, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eYinghong No. 9 Black Tea – Traditional Craft 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 is associated with the \u003cstrong\u003eYingde black-tea tradition of Guangdong, China\u003c\/strong\u003e and has a distinct identity separate from Keemun, Dian Hong, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Twisted Leaves · Golden-Brown Highlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand develops toward a \u003cstrong\u003egolden-amber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e200 g pouch provides around 66 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe supplied package contains the English wording \u003cstrong\u003e“Green Tea,”\u003c\/strong\u003e but this conflicts with the primary Chinese product identity \u003cstrong\u003e英红九号\u003c\/strong\u003e. The storefront should therefore classify and describe this product as \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eTe Ji grade, First-Pick designation, specific tea garden, exact elevation, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Yinghong No. 9 \/ 英红九号 · Yingde Black Tea · Traditional Craft \/ 传统工艺 · 200 g · Approx. 66 Portions · Regular Black Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Distinctive Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark, twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup beside you.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 gives this tea its distinctive identity.\u003c\/p\u003e\n\u003cp\u003eTraditional Craft gives it its product positioning.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 200 g format gives you enough tea to move beyond discovery and make it part of the everyday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Traditional Craft · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g njoy a generous selection of Yingde black tea with free shipping included.","offer_id":49589594390755,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more Yingde black tea for everyday moments with free shipping included.","offer_id":49589594423523,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/68723015-1c4c-4d3a-9fea-4b5922ab8433.png?v=1787568993"},{"product_id":"premium-rose-black-tea™-100g","title":"Rose Black Tea – Floral Chinese Loose Leaf Tea 80 g","description":"\u003ch1\u003eRose Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Fragrance Meets a Warmer Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose Aroma · Black Tea Warmth · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Loose-Leaf Black Tea · Approx. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 \/ Mei Gui Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings familiar rose fragrance into a warmer, deeper tea experience.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and body.\u003c\/p\u003e\n\u003cp\u003eRose provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eIf you enjoy aromatic teas but want something warmer than a floral green tea, the compact \u003cstrong\u003e80 g format\u003c\/strong\u003e offers an easy place to begin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Approx. 26 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWarmer and deeper than many floral green teas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e80 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Rose Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 玫瑰红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mei Gui Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 80 g \/ 2.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Rose Tea Lovers · Floral Black Tea Discovery · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 \/ Mei Gui Hong Cha\u003c\/strong\u003e, with rose as its defining floral identity and black tea \/ Hong Cha as its underlying tea category.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003erose variety or origin, black-tea origin or cultivar, rose-to-tea ratio, exact scenting or flavoring method, natural-scenting claim, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the rose character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe rose character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Rose Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eRose provides the familiar floral direction.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base brings warmth, body and depth beneath it.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRose Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e玫瑰红茶 · Mei Gui Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui · 玫瑰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui Hong Cha = Rose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides the warm foundation.\u003c\/p\u003e\n\u003cp\u003eRose provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eRose Black Tea vs Rose Herbal Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTea Base Matters\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eRose Black Tea is not the same as a pure rose herbal infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eContains a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea \/ Hong Cha Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith rose as the defining floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Herbal Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIs centered on rose itself and does not contain a traditional tea base unless tea leaves are separately included.\u003c\/p\u003e\n\u003cp\u003eSo if you want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Aroma + Black Tea Warmth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echoose Rose Black Tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Floral Character · Real Tea Base · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Floral Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to a familiar, elegant floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Fragrant · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy recognizable jasmine fragrance with a warmer tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers looking for a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer fruit-led aromatic tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral or Fruity · Find the Aroma You Return To\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 26 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e is designed for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to compare with Jasmine or Osmanthus.\u003c\/p\u003e\n\u003cp\u003eEnough to discover whether rose is the floral direction you naturally return to.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Floral Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rose fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black tea appear beneath the floral aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan lets you follow the relationship between rose fragrance and black tea through repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Rose Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Rose Black Tea easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Rose Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause aroma is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin tightly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose Black Tea \/ 玫瑰红茶 is a floral black tea with rose as its defining aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rose Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mei Gui Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui \/ 玫瑰\u003c\/strong\u003e means rose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui Hong Cha \/ 玫瑰红茶 = Rose Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain rose flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the product as Rose Black Tea but does not provide a complete ingredient declaration.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat type of rose is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe specific rose variety is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere are the roses from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific rose origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rose Black Tea the same as Rose Herbal Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eRose Black Tea has a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea \/ Hong Cha Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile a pure rose herbal infusion does not contain a traditional tea base unless tea leaves are separately included.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth use a black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe difference is the floral identity:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose → Rose Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Jasmine Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose offers a more familiar and expressive floral direction.\u003c\/p\u003e\n\u003cp\u003eOsmanthus is positioned as softer and more mellow.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g \/ 2.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Rose Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe floral aromatic character may gradually soften through later infusions while the underlying black tea remains part of the experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works particularly well for following the floral aroma through repeated shorter infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing easy.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good first floral black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe familiar rose direction and compact \u003cstrong\u003e80 g format\u003c\/strong\u003e make it particularly approachable for customers beginning to explore floral Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore jasmine fragrance over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Something Softer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a quieter, mellower floral direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMove from Floral to Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore a fruit-led aromatic black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Lychee Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare rose, jasmine, osmanthus and fruit-led aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eRose Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith rose as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe tea combines \u003cstrong\u003erose fragrance with a warm black-tea foundation\u003c\/strong\u003e, creating a floral, warm and smooth tea experience.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e80 g tin provides around 26 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific rose variety or origin, black-tea origin or cultivar, rose-to-tea ratio, exact scenting\/flavoring method, natural-scenting claim, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Rose Black Tea · Mei Gui Hong Cha \/ 玫瑰红茶 · Rose Tea · 80 g · Approx. 26 Portions · Floral Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Flower Meet a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eThen the rose fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the flower first.\u003c\/p\u003e\n\u003cp\u003eThen taste the black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eRose may already feel familiar.\u003c\/p\u003e\n\u003cp\u003eBut with black tea underneath, it becomes another experience.\u003c\/p\u003e\n\u003cp\u003eWarmer.\u003c\/p\u003e\n\u003cp\u003eDeeper.\u003c\/p\u003e\n\u003cp\u003eStill beautifully floral.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Warm Amber · Floral Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 80g A softly floral rose black tea for warm everyday moments.","offer_id":49590315221219,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 160g njoy more fragrant rose black tea with free shipping on orders over $69","offer_id":49590315253987,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 240g Enjoy more floral tea moments with free shipping included.","offer_id":49590315286755,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824084911_1027_2.jpg?v=1787572171"},{"product_id":"lychee-black-tea-chinese-loose-leaf-180g","title":"Lychee Black Tea – Fruity Chinese Loose Leaf Tea 180 g","description":"\u003ch1\u003eLychee Black Tea – Chinese Fruity Loose Leaf Tea 180 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Fruity, Fragrant Black Tea Made for Everyday Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Aroma · Black Tea Warmth · Fruity \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 g · Loose-Leaf Black Tea · Approx. 60 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶 \/ Li Zhi Hong Cha\u003c\/strong\u003e, a Chinese flavored black tea that brings a distinctive fruit-forward character into a warm, rounded cup.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth, body and depth.\u003c\/p\u003e\n\u003cp\u003eLychee provides the defining fruity aromatic direction.\u003c\/p\u003e\n\u003cp\u003eWhere jasmine and osmanthus explore floral character, lychee takes another path:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e180 g format\u003c\/strong\u003e is made for customers who already enjoy aromatic or fruit-forward tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 g · Approx. 60 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFruity alternative to floral black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e180 g regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 60 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Lychee Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavor Identity:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 180 g \/ 6.35 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Fragrant · Warm\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fruity · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 60\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Lovers · Regular Aromatic Tea Drinking · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶, Black Tea \/ Hong Cha, Lychee flavor identity and 180 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003elychee variety, black-tea origin, tea cultivar, flavoring or scenting method, fresh-lychee scenting, natural or artificial flavoring method, visible lychee fruit pieces, commercial tea grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently and allow the fruity aroma to open with the tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eShorter infusions make it easier to notice how the balance between lychee character and black tea changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFruity, Fragrant \u0026amp; Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavor Identity:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fruity · Fragrant · Warm · Smooth\u003c\/p\u003e\n\u003cp\u003eLychee provides the defining fruit-forward aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea provides warmth, body and depth.\u003c\/p\u003e\n\u003cp\u003eExact fruit intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact flavoring or scenting method is not established, no specific \u003cstrong\u003enaturally flavored\u003c\/strong\u003e, \u003cstrong\u003eartificially flavored\u003c\/strong\u003e or \u003cstrong\u003efresh-lychee scented\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e荔枝红茶 · Li Zhi Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLi Zhi · 荔枝\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLi Zhi Hong Cha = Lychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Body · Depth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLychee provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant Aromatic Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruity Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFruity or Floral?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose the Aroma You Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose lychee when you want a fruit-forward aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a recognizable floral fragrance over a warm black-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a gentler, warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Familiar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose rose when you want a familiar and expressive floral character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBright Floral · Soft Floral · Fruity · Familiar Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g or 180 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How Often You Drink It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFRUITY TEA DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Lychee Black Tea for the first time or comparing fruity and floral black teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea – 180 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR FRUITY TEA DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity Aroma · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy lychee or fruit-forward tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover Lychee Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 g → Make Lychee Black Tea Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 60 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e180 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e60 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep it at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 g · Approx. 60 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Fruity Side of Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea can be explored through traditional styles such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei · Xiao Zhong · Dian Hong · Keemun · Yinghong No. 9\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAromatic black tea offers another path:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThrough Aroma \u0026amp; Flavor\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine brings floral fragrance.\u003c\/p\u003e\n\u003cp\u003eOsmanthus offers a softer floral expression.\u003c\/p\u003e\n\u003cp\u003eRose brings a familiar floral direction.\u003c\/p\u003e\n\u003cp\u003eLychee introduces fruit.\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy fruit-forward tea, Lychee Black Tea provides an approachable way to explore the warmer character of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFamiliar Fruit · Warmer Tea · Something Different\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eAromatic tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm fruit-forward fragrance.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black tea appear beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easier to follow the fruity aromatic character through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Lychee Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 180 g format works particularly well for easy home or office brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Lychee Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause aromatic tea is sensitive to surrounding odors, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lychee Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee Black Tea \/ 荔枝红茶 is a flavored black tea with lychee as its defining aromatic and flavor direction.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Li Zhi Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi \/ 荔枝\u003c\/strong\u003e means lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha \/ 荔枝红茶 = Lychee Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Black Tea naturally flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact flavoring or scenting method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific natural or artificial flavoring claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea scented with fresh lychee?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA fresh-lychee scenting process is not currently established, so no such claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain pieces of lychee fruit?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eVisible lychee fruit pieces are not established by the available product information.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient declaration should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Lychee Black Tea different from Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth use a black-tea base, but their aromatic directions differ:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Lychee Black Tea different from Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLychee is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is the 180 g version different from the 100 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g version\u003c\/strong\u003e is positioned for fruity-tea discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e180 g version\u003c\/strong\u003e is designed for customers who already enjoy Lychee Black Tea and want enough for regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 g \/ 6.35 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 60 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lychee Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe fruity aromatic intensity may gradually soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for following the aroma across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 180 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy fruity or flavored tea and want enough Lychee Black Tea for regular home, office or shared brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Aromatic Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Lychee Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMove from Fruity to Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore jasmine over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Softer Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a gentler aromatic black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAromatic Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare fruity and floral black-tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Aromatic Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eLychee Black Tea – Chinese Fruity Loose Leaf Tea 180 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003eflavored black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith lychee as its defining fruit-forward aromatic and flavor direction.\u003c\/p\u003e\n\u003cp\u003eCompared with floral black teas such as Jasmine and Osmanthus Black Tea, Lychee Black Tea offers a \u003cstrong\u003efruity, fragrant and warm aromatic experience\u003c\/strong\u003e over a medium-bodied black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e with an overall fruity, warm and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e180 g tin provides around 60 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶 identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific lychee variety, black-tea origin or cultivar, exact flavoring\/scenting method, fresh-lychee scenting, natural or artificial flavoring method, visible lychee fruit pieces, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Lychee Black Tea · Li Zhi Hong Cha \/ 荔枝红茶 · Lychee Tea · 180 g · Approx. 60 Portions · Regular Fruity Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Fruity Aroma Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the lychee character first.\u003c\/p\u003e\n\u003cp\u003eFragrant.\u003c\/p\u003e\n\u003cp\u003eFruity.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eThen take the first sip and let the black tea appear beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eBrew it again tomorrow.\u003c\/p\u003e\n\u003cp\u003eWith a generous 180 g tin, there is enough tea to move beyond a first tasting and let the aroma become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity Aroma · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 180g A softly fruity lychee black tea for warm everyday moments.","offer_id":49590279143651,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 360g njoy more fragrant lychee black tea with free shipping included.","offer_id":49590279176419,"sku":null,"price":94.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/01c89a07-c3fb-4fff-bb59-05bab7669b68.png?v=1787571705"},{"product_id":"jasmine-black-tea-chinese-loose-leaf-150g","title":"Jasmine Black Tea – Floral Chinese Loose Leaf Tea 150 g","description":"\u003ch1\u003eJasmine Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Fragrance for a Warmer Everyday Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Jasmine Blossoms · Black Tea Warmth · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Black Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 \/ Mo Li Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings familiar jasmine fragrance into a warmer, deeper tea experience.\u003c\/p\u003e\n\u003cp\u003eDark, twisted tea leaves are interspersed with \u003cstrong\u003evisible pale jasmine blossoms\u003c\/strong\u003e, creating a distinctive contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and depth.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eAnd the generous \u003cstrong\u003e150 g format\u003c\/strong\u003e gives you enough tea to make that fragrance part of a regular tea ritual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible jasmine blossoms\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWarmer and deeper than Jasmine Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Jasmine Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented \/ Floral Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Jasmine Blossoms Visible\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Lovers · Regular Floral Tea Drinking · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶, Black Tea \/ Hong Cha, Jasmine floral identity, visible jasmine blossoms and 150 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003ejasmine origin, black-tea origin, tea cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine fragrance balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eAcross repeated infusions, the balance between jasmine fragrance and black tea may gradually change.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented \/ Floral Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Jasmine Blossoms Visible\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea gives the cup warmth and depth.\u003c\/p\u003e\n\u003cp\u003eThe visible pale blossoms create a distinctive contrast against the darker twisted leaves.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e茉莉红茶 · Mo Li Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li · 茉莉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li Hong Cha = Jasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides the warm foundation.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the floral character.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Pale Jasmine Blossoms\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the contrast:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark Twisted Tea Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Jasmine Blossoms\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe visible jasmine blossoms are one of this 150 g product's strongest visual characteristics.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops toward golden amber.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance rises with the steam.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaf · Pale Blossoms · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVisible blossoms, however, do \u003cstrong\u003enot\u003c\/strong\u003e establish how many times the tea was scented or the exact scenting method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Flower · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBoth teas share a jasmine identity.\u003c\/p\u003e\n\u003cp\u003eThe difference begins underneath the fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Light · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a fresher, lighter floral cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want jasmine fragrance with a warmer and deeper tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh Floral or Warm Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTwo different ways to enjoy jasmine.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e80 g or 150 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How You Drink Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFLORAL DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Jasmine Black Tea for the first time or comparing several aromatic black teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR FLORAL TEA DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Jasmine Blossoms · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy jasmine or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover Jasmine Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Make Jasmine Black Tea Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e150 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep it at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aromatic Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Fragrant · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy recognizable jasmine fragrance over a warm black-tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to a familiar, expressive floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers looking for a gentler floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer a fruit-led aromatic direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral or Fruity · Find the Aroma You Return To\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the jasmine fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the floral character.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between jasmine fragrance and black tea across repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Jasmine Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 150 g format is particularly well suited to simple home or office brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause floral tea is sensitive to surrounding aromas, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Black Tea \/ 茉莉红茶 is a jasmine floral tea built on a black-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha \/ 茉莉红茶 = Jasmine Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre jasmine blossoms visible in this tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product presentation shows pale jasmine blossoms among the dark tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes visible jasmine mean the tea was scented multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eVisible jasmine blossoms do not establish a specific number of scenting cycles.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Eight-Scenting designation is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Green Tea uses a green-tea base.\u003c\/p\u003e\n\u003cp\u003eJasmine Black Tea uses a black-tea base, creating a warmer, deeper and more rounded overall experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is the 150 g version different from the 80 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e80 g version\u003c\/strong\u003e is positioned primarily for discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e150 g version\u003c\/strong\u003e provides a larger quantity for regular drinking and has \u003cstrong\u003evisible jasmine blossoms\u003c\/strong\u003e confirmed in the product presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance may gradually soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is particularly useful for following the fragrance across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 150 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is particularly suited to customers who already enjoy jasmine or floral tea and want enough tea for regular home, office or shared brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry the Fresher Side of Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare the same floral direction over a lighter green-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore jasmine across repeated shorter infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare jasmine, rose, osmanthus and fruit-led aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eJasmine Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003escented \/ floral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith jasmine as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents \u003cstrong\u003edark twisted leaves with visible pale jasmine blossoms\u003c\/strong\u003e, creating a distinctive visual contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eUnlike Jasmine Green Tea, which uses a green-tea base, Jasmine Black Tea combines jasmine fragrance with a \u003cstrong\u003ewarmer, deeper black-tea foundation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e150 g tin provides around 50 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 identity and visible jasmine blossoms\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific jasmine origin, black-tea origin, cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jasmine Black Tea · Mo Li Hong Cha \/ 茉莉红茶 · Jasmine Blossoms · 150 g · Approx. 50 Portions · Regular Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Jasmine Become Familiar\u003c\/h1\u003e\n\u003cp\u003eDark leaves.\u003c\/p\u003e\n\u003cp\u003ePale jasmine blossoms.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen a warm amber cup slowly comes to life.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the jasmine fragrance first.\u003c\/p\u003e\n\u003cp\u003eTake the first sip and discover the warmer black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew it again tomorrow.\u003c\/p\u003e\n\u003cp\u003eThe generous 150 g format gives you enough tea to move beyond discovery and let the fragrance become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Warm Amber · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 150g A fragrant jasmine black tea for warm and peaceful everyday moments.","offer_id":49590017753315,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 300g Enjoy more fragrant jasmine black tea with free shipping included.","offer_id":49590017786083,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/b0c43c34-3782-4a33-ac18-98acff15177c.png?v=1787570590"},{"product_id":"osmanthus-black-tea-chinese-loose-leaf-150g","title":"Osmanthus Black Tea – Floral Chinese Loose Leaf Tea 150 g","description":"\u003ch1\u003eOsmanthus Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer Floral Side of Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Aroma · Warm Black Tea · Soft \u0026amp; Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Black Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 \/ Gui Hua Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings the gentle aromatic character of osmanthus into a warm, rounded black-tea cup.\u003c\/p\u003e\n\u003cp\u003eWhere jasmine often feels brighter and more immediately floral, osmanthus moves in a softer direction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e150 g format\u003c\/strong\u003e is made for customers who already enjoy floral tea and want enough to make Osmanthus Black Tea part of a regular tea routine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGentler aromatic direction than jasmine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Osmanthus Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Soft · Warm\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth · Mellow\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Lovers · Regular Floral Tea Drinking · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶, Black Tea \/ Hong Cha, Osmanthus floral identity and 150 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eosmanthus origin, black-tea origin, tea cultivar, scenting-cycle count, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently and let the tea and floral character open together.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eShort infusions make it easier to follow how the balance between osmanthus and black tea changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSoft, Floral \u0026amp; Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Soft\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth · Mellow\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Soft · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eOsmanthus provides the defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea provides warmth, depth and structure.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e桂花红茶 · Gui Hua Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua · 桂花\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua Hong Cha = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Body · Depth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOsmanthus provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft Floral Character × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus vs Jasmine\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Flowers · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBoth combine floral character with a warm black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eBut their aromatic personalities are different.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you want a gentler floral direction integrated into the warmth of black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBright Floral or Soft Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNeither is simply better.\u003c\/p\u003e\n\u003cp\u003eThey offer two different ways to enjoy floral Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e80 g or 150 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How Often You Drink It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFLORAL DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for first-time Osmanthus Black Tea drinkers or customers comparing several floral teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR FLORAL TEA DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral Character · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy osmanthus or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover Osmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Make Osmanthus Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e150 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep it at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aromatic Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to a brighter jasmine character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy a familiar, expressive floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer fruit-led aromatic tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral or Fruity · Find the Aroma You Return To\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003ePause.\u003c\/p\u003e\n\u003cp\u003eNotice the warm floral character rising with the steam.\u003c\/p\u003e\n\u003cp\u003eTake a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black tea appear beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easier to follow the softer floral character through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Osmanthus Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 150 g format works particularly well for easy home or office brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Osmanthus Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause floral tea is sensitive to surrounding aromas, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Black Tea \/ 桂花红茶 is a floral black tea with osmanthus as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha \/ 桂花红茶 = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Osmanthus Black Tea different from Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine is positioned as a brighter and more immediately floral aromatic direction.\u003c\/p\u003e\n\u003cp\u003eOsmanthus is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSofter · Warmer · More Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe exact sensory experience naturally varies according to product and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain osmanthus flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the product as Osmanthus Black Tea but does not provide a complete ingredient declaration.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo commercial tea grade is currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is the 150 g version different from the 80 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e80 g version\u003c\/strong\u003e is positioned for floral-tea discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e150 g version\u003c\/strong\u003e is positioned for customers who already enjoy osmanthus or floral tea and want enough for regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Osmanthus Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eLater infusions may reveal a softer balance between the floral character and underlying black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for following the aroma across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 150 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy floral tea and want enough Osmanthus Black Tea for regular home, office or shared brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare soft osmanthus with a more immediately recognizable jasmine character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore osmanthus through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare osmanthus, jasmine, rose and fruit-led aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eOsmanthus Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral \/ scented black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith osmanthus as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eCompared with Jasmine Black Tea, which is positioned around a brighter floral direction, Osmanthus Black Tea offers a \u003cstrong\u003esofter, warmer and more mellow floral experience\u003c\/strong\u003e over a warm black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm, smooth and mellow character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e150 g tin provides around 50 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific osmanthus origin, black-tea origin or cultivar, scenting-cycle count, exact scenting\/flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Osmanthus Black Tea · Gui Hua Hong Cha \/ 桂花红茶 · Osmanthus Tea · 150 g · Approx. 50 Portions · Regular Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Softer Fragrance Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the floral character.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eUnhurried.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eLet the black tea appear beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eBrew it again tomorrow.\u003c\/p\u003e\n\u003cp\u003eThe generous 150 g format gives you enough tea to move beyond a first tasting and let the character of osmanthus become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft Floral · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 150g A softly fragrant osmanthus black tea for warm everyday moments.","offer_id":49590139355363,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 300g Enjoy more fragrant osmanthus black tea with free shipping included.","offer_id":49590139388131,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/c2d203d6-53d4-47f0-9fa0-97f979c7fef0.png?v=1787570977"},{"product_id":"rose-black-tea-250g","title":"Rose Black Tea – Floral Chinese Loose Leaf Tea 250 g","description":"\u003ch1\u003eRose Black Tea – Collection Grade Chinese Floral Tea 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Fragrance for a Warmer Everyday Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Rose Petals · Collection Grade · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 \/ Mei Gui Hong Cha\u003c\/strong\u003e, a Chinese floral black tea combining the familiar character of rose with the warmth and depth of a black-tea base.\u003c\/p\u003e\n\u003cp\u003eDark, twisted tea leaves are interspersed with \u003cstrong\u003evisible deep rose-colored petals\u003c\/strong\u003e, creating a distinctive contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is made for customers who already enjoy rose or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible rose petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Rose Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 玫瑰红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mei Gui Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eQuality Statement:\u003c\/strong\u003e 优品级 \/ Collection Grade Tea\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e 古法手作 \/ Traditional Craft\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Visible Rose Petals\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Rose Tea Lovers · Regular Floral Tea Drinking · Aromatic Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶, Black Tea \/ Hong Cha, visible rose petals, 优品级 \/ Collection Grade Tea, 古法手作 \/ Traditional Craft and 250 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, rose variety or origin, black-tea origin or cultivar, scenting-cycle count, exact scenting or flavoring method, ingredient proportion, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart gently and allow the rose character to open with the tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe rose character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Rose Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Visible Rose Petals\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eRose provides the defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea provides warmth, depth and structure.\u003c\/p\u003e\n\u003cp\u003eDeep rose-colored petals create a distinctive visual contrast against the darker tea leaves.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRose Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e玫瑰红茶 · Mei Gui Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui · 玫瑰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui Hong Cha = Rose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBlack tea provides the warm foundation.\u003c\/p\u003e\n\u003cp\u003eRose provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eVisible petals add another visual layer before the tea even reaches the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Tea · Rose Petals · Warm Floral Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Visible Rose Petals\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the contrast:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark Twisted Tea Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Rose-Colored Petals\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe visible petals are one of this product's strongest visual characteristics.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe petals move gently among them.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops from pale gold toward amber-red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaf · Rose Petal · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Collection Grade Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e优品级 · Collection Grade Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is retained as the product's stated quality positioning.\u003c\/p\u003e\n\u003cp\u003eHowever:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e优品级 ≠ 特级 \/ Te Ji\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe package does \u003cstrong\u003enot\u003c\/strong\u003e establish a formal Te Ji grade.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, this product is therefore described as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCollection Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ Special Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis distinction is especially important for SEO, structured data and AI product summaries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCollection Grade · Clear Positioning · No Unverified Te Ji Claim\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTraditional Craft · 古法手作\u003c\/h1\u003e\n\u003cp\u003eThe packaging also displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e古法手作\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis statement can be retained as part of the product identity.\u003c\/p\u003e\n\u003cp\u003eHowever, the available information does not establish the exact manufacturing process behind that wording.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no additional processing claims are added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · No Unsupported Process Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRose vs Jasmine vs Osmanthus vs Lychee\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFind Your Aromatic Direction\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose rose when you want a familiar, expressive floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose lychee when you want to move from floral character toward fruit-led aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Aromas · One Warm Tea Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e80 g or 250 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How You Drink It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFLORAL DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Rose Black Tea for the first time or comparing several floral teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR ROSE TEA DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Rose Petals · Collection Grade · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy rose or floral tea and want a larger, more distinctive format for regular brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover Rose Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Make Rose Black Tea Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rose character rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the floral aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite porcelain works particularly well with this tea.\u003c\/p\u003e\n\u003cp\u003eIt creates a clean visual contrast with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Rose-Colored Petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile allowing shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Rose Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 250 g format easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Visual + Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eBecause floral tea is sensitive to surrounding aromas, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor regular drinking, consider transferring a smaller working quantity into a clean, dry and airtight tea canister while keeping the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Main Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose Black Tea \/ 玫瑰红茶 is a floral black tea with rose as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre rose petals visible in this tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product presentation clearly shows deep rose-colored petals among the dark tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 优品级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is retained as the product's stated quality positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Collection Grade the same as Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not established for this product.\u003c\/p\u003e\n\u003cp\u003eThe package identifies it as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 古法手作 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish enough detail to make more specific manufacturing claims.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented with rose?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring process is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat variety of rose is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe specific rose variety is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere are the roses from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific rose origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 80 g Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e80 g version\u003c\/strong\u003e is primarily a floral-tea discovery format.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g version\u003c\/strong\u003e adds:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Rose Petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCollection Grade \/ 优品级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand a larger quantity for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Rose Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe rose aromatic character may gradually soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly attractive for viewing the rose petals and following the aroma.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 250 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy rose or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare rose with jasmine over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily quantity nearby while protecting the main 250 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAromatic Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare rose, jasmine, osmanthus and lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Aromatic Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eRose Black Tea – Collection Grade Chinese Floral Tea 250 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral \/ flavored black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith rose as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents \u003cstrong\u003edark twisted leaves with visible deep rose-colored petals\u003c\/strong\u003e, creating a distinctive visual contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging carries:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese statements support the product's selected-quality and traditional-craft positioning without establishing a formal \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eTe Ji grade, specific rose variety or origin, black-tea origin or cultivar, scenting-cycle count, exact scenting\/flavoring method, ingredient proportion, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Rose Black Tea · Mei Gui Hong Cha \/ 玫瑰红茶 · Collection Grade \/ 优品级 · Traditional Craft \/ 古法手作 · Visible Rose Petals · 250 g · Approx. 83 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Rose Become Familiar\u003c\/h1\u003e\n\u003cp\u003eDark tea leaves.\u003c\/p\u003e\n\u003cp\u003eDeep rose-colored petals.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen a warm amber cup slowly comes to life.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rose character first.\u003c\/p\u003e\n\u003cp\u003eTake the first sip and let the black tea appear beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew it again tomorrow.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you enough tea to move beyond a first floral impression and let the character of rose become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Visible Petals · Warm Amber · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Enjoy fragrant rose black tea with free shipping on orders over $69.","offer_id":49597610623203,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more fragrant rose black tea with free shipping included","offer_id":49597610655971,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/f5a39010-dc98-443d-bf74-c1cc640c7b32.png?v=1785852216"},{"product_id":"osmanthus-black-tea-250g","title":"Osmanthus Black Tea – Floral Chinese Loose Leaf Tea 250 g","description":"\u003ch1\u003eOsmanthus Black Tea – Collection Grade Chinese Floral Tea 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft Floral Aroma Meets Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Osmanthus Blossoms · Collection Grade · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 \/ Gui Hua Hong Cha\u003c\/strong\u003e, a warm Chinese black tea with osmanthus as its defining floral character.\u003c\/p\u003e\n\u003cp\u003eDark, twisted tea leaves are interspersed with \u003cstrong\u003etiny golden-orange osmanthus blossoms\u003c\/strong\u003e, creating a beautiful contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eCompared with brighter jasmine, osmanthus offers a softer aromatic direction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA generous \u003cstrong\u003e250 g pouch\u003c\/strong\u003e makes it ideal for regular home, office or shared tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible golden-orange osmanthus blossoms\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWarm \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for multiple infusions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTea:\u003c\/strong\u003e Osmanthus Black Tea \/ 桂花红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eQuality:\u003c\/strong\u003e 优品级 \/ Collection Grade Tea\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e 古法手作 \/ Traditional Craft\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Dark · Twisted · Visible Golden-Orange Blossoms\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Soft · Floral · Warm\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Mellow\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eApprox. Portions:\u003c\/strong\u003e 83\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eEveryday Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStart gently and adjust the next infusion according to taste.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDecant completely and gradually extend later infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Infusions · Changing Aroma · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft · Floral · Warm · Mellow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus provides the gentle floral direction while the black-tea base adds warmth, depth and structure.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops from \u003cstrong\u003egolden amber toward amber-red\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eCompared with Jasmine Black Tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a quieter floral tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eVisible Osmanthus Blossoms\u003c\/h1\u003e\n\u003cp\u003eTiny \u003cstrong\u003egolden-orange osmanthus blossoms\u003c\/strong\u003e are visible among the dark twisted tea leaves, giving this tea a distinctive appearance before brewing.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works particularly well for seeing the contrast between the dark leaves, golden blossoms and amber tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaf · Golden Blossom · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Size Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e80 g — Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBest for trying Osmanthus Black Tea for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e150 g — Regular Drinking\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBest if you already enjoy osmanthus and want an everyday format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g — Collection Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Blossoms · Collection Grade · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for regular osmanthus drinkers looking for the most distinctive larger format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Enjoy Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Collection Grade + Visible Blossoms\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per session\u003c\/strong\u003e, the 250 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe leaves can generally be infused more than once, extending each brewing session into multiple cups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aroma\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose → Fragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Fruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot sure where to begin?\u003c\/p\u003e\n\u003cp\u003eChoose \u003cstrong\u003eOsmanthus\u003c\/strong\u003e when you want the softer floral option.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch after use and store away from coffee, spices, incense and perfume.\u003c\/p\u003e\n\u003cp\u003eFor the 250 g pouch, consider keeping a smaller daily-use quantity in a clean, dry, airtight tea canister while leaving the main supply sealed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Black Tea \/ 桂花红茶 is a floral black tea with osmanthus as its defining aromatic direction and \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e as its underlying tea category.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre osmanthus blossoms visible?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. Small golden-orange blossoms are visible among the dark tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Collection Grade \/ 优品级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging identifies the tea as \u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is the product's stated quality positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this product as \u003cstrong\u003e优品级\u003c\/strong\u003e, not \u003cstrong\u003e特级\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft \/ 古法手作 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays \u003cstrong\u003e古法手作\u003c\/strong\u003e, presented here as \u003cstrong\u003eTraditional Craft\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eNo more specific manufacturing claim is made without additional verified information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established, so no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g · 100–120 mL · 90°C · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew the leaves more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. The osmanthus character may gradually soften while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Black Tea – Collection Grade Chinese Floral Tea 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003efloral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as \u003cstrong\u003eGui Hua Hong Cha \/ 桂花红茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVisible Golden-Orange Osmanthus Blossoms · 优品级 \/ Collection Grade Tea · 古法手作 \/ Traditional Craft · 250 g \/ 8.82 oz · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Soft Floral · Warm · Smooth · Mellow\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3 g · 250 mL · 90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5 g · 100–120 mL · 90°C · 10–20 sec\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish \u003cstrong\u003eTe Ji \/ 特级 grade, specific osmanthus variety or origin, exact black-tea origin or cultivar, scenting method, ingredient proportions, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Visible Blossoms · Collection Grade · Traditional Craft · Soft Floral · 250 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Softer Floral Cup\u003c\/h1\u003e\n\u003cp\u003eDark tea leaves.\u003c\/p\u003e\n\u003cp\u003eTiny golden-orange blossoms.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup.\u003c\/p\u003e\n\u003cp\u003eSoft floral character rises with the steam.\u003c\/p\u003e\n\u003cp\u003eTake a sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft Floral · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Bag · 250g Enjoy fragrant osmanthus black tea with free shipping on orders over $69","offer_id":49597637394659,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more fragrant osmanthus black tea with free shipping included","offer_id":49597637427427,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/0e0b89be-c4f8-42d9-8ce6-93d38d4c0195.png?v=1785852340"},{"product_id":"lychee-black-tea-250g","title":"Lychee Black Tea – Fruity Chinese Loose Leaf Tea 250 g","description":"\u003ch1\u003eLychee Black Tea – Lingnan Lychee · 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFragrant Lychee Notes. Warm Black Tea. Made to Enjoy Again.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee · Rich Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz · Loose-Leaf Black Tea · Approx. 83 Brewing Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶 (Li Zhi Hong Cha)\u003c\/strong\u003e, a Chinese loose-leaf black tea with a distinctive lychee-style aromatic character.\u003c\/p\u003e\n\u003cp\u003eIts fruit-led fragrance brings a different expression to the familiar warmth of black tea—an inviting choice for those who enjoy aromatic teas and a slower everyday ritual.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正宗岭南荔枝 \/ Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香耐泡 \/ Rich Aroma \u0026amp; Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides approximately \u003cstrong\u003e83 brewing sessions when using 3 g per session\u003c\/strong\u003e, with the opportunity to enjoy further infusions according to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Rich · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive lychee character\u003c\/strong\u003e — a fruit-led aromatic direction over warm black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee \/ 正宗岭南荔枝\u003c\/strong\u003e — prominently featured on the packaging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma \u0026amp; Multiple Infusions \/ 浓香耐泡\u003c\/strong\u003e — designed to be explored beyond the first pour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm black-tea foundation\u003c\/strong\u003e — familiar depth beneath the fruity aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 250 g format\u003c\/strong\u003e — well suited to regular home or office brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing sessions\u003c\/strong\u003e — based on approximately 3 g per fresh portion of leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlexible brewing\u003c\/strong\u003e — prepare a simple everyday cup or explore shorter Gongfu-style infusions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Lychee Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavoured \/ Aromatic Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavour Direction:\u003c\/strong\u003e Lychee · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003ePackage Identity:\u003c\/strong\u003e 正宗岭南荔枝 \/ Lingnan Lychee\u003cbr\u003e\u003cstrong\u003ePackage Character:\u003c\/strong\u003e 浓香耐泡 \/ Rich Aroma \u0026amp; Multiple Infusions\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Pale Fruit-Like Pieces Visible\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee-Led · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fruity · Rich · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eCaffeine:\u003c\/strong\u003e Contains Caffeine\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 83 Fresh Brewing Portions at 3 g Each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Repeated Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Lovers · Regular Aromatic Tea Drinking · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredient Note:\u003c\/strong\u003e The supplied product image shows pale fruit-like pieces among the dark tea leaves. Their exact composition is not confirmed by the available product information. Please refer to the physical ingredient label for the final ingredient declaration.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFlavour \u0026amp; Tea Experience\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFruity · Fragrant · Rich · Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLychee provides the defining fruit-led aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying \u003cstrong\u003eBlack Tea \/ Hong Cha (红茶)\u003c\/strong\u003e provides warmth, depth and structure.\u003c\/p\u003e\n\u003cp\u003eWhen brewed, the liquor develops from \u003cstrong\u003egolden amber toward amber-red\u003c\/strong\u003e, while the fruit-led aroma rises with the steam.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion to explore the balance between fragrance and tea strength.\u003c\/p\u003e\n\u003cp\u003eA slightly longer steep can bring greater intensity, while shorter repeated infusions allow you to follow how the aromatic character changes from one pour to the next.\u003c\/p\u003e\n\u003cp\u003eEnjoy it plain first.\u003c\/p\u003e\n\u003cp\u003eLet the cup cool slightly between sips.\u003c\/p\u003e\n\u003cp\u003eNotice the fruit character.\u003c\/p\u003e\n\u003cp\u003eThen notice the tea beneath it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA warm cup · A fruity fragrance · A moment to return to\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eThese are suggested starting points. Adjust according to your teaware and preferred strength.\u003c\/p\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePlace the tea in a roomy infuser, mug infuser or teapot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd water at approximately 90°C \/ 194°F.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSteep for about 1 minute for a lighter first cup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTaste and extend toward 2 minutes if you prefer more strength.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRemove the infuser or pour the tea completely off the leaves.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the leaves for another infusion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eFor a stronger cup, consider using slightly more tea before greatly extending the steeping time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aromatic tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a small teapot or gaiwan.\u003c\/p\u003e\n\u003cp\u003eBegin with a short infusion and pour completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend subsequent infusions according to taste.\u003c\/p\u003e\n\u003cp\u003eShorter repeated steeps make it easier to notice how the relationship between the lychee-style aromatic character and underlying black tea changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Multiple Infusions\u003c\/h1\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e浓香耐泡\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhich supports the product positioning:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRich Aroma · Made for Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRe-steep the leaves during the same tea session while the flavour remains enjoyable.\u003c\/p\u003e\n\u003cp\u003eThe number and intensity of infusions will vary according to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf Quantity · Water Temperature · Steeping Time · Personal Preference\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEach later infusion may become lighter while revealing a different balance between the fruit-led aroma and black-tea base.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Lingnan Lychee Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging prominently displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e正宗岭南荔枝\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLingnan Lychee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLingnan is a traditional geographic-cultural term associated with southern China and its lychee tradition.\u003c\/p\u003e\n\u003cp\u003eFor this product, \u003cstrong\u003eLingnan Lychee\u003c\/strong\u003e forms part of the product's lychee identity.\u003c\/p\u003e\n\u003cp\u003eIt does not, by itself, establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific Lychee Orchard\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific City\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exact Origin of the Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Precise Ingredient Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product is therefore described using the packaging statement without extending it into unsupported geographic claims.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lychee Black Tea Is Right for You?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e100 g — Discovery\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eA smaller format for customers trying Lychee Black Tea for the first time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e First Exploration · Aromatic Tea Discovery\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e180 g — Everyday\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eA generous format for customers who already enjoy fruity black tea and want a regular supply.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Regular Home or Office Brewing\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e250 g — Lingnan Lychee\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee · Rich Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe most distinctive larger-format option, with \u003cstrong\u003e正宗岭南荔枝\u003c\/strong\u003e and \u003cstrong\u003e浓香耐泡\u003c\/strong\u003e highlighted on the packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Lychee Tea Lovers · Regular Brewing · Repeated Infusions\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 g → Enjoy Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Explore Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Sessions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Fresh Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis estimate counts each fresh portion of dry leaves once.\u003c\/p\u003e\n\u003cp\u003eAdditional infusions made from the same leaves are \u003cstrong\u003enot counted as new brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you use approximately one 3 g portion per day, the pouch provides roughly \u003cstrong\u003e83 days of tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to leaf quantity and brewing frequency.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Fresh Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aromatic Direction\u003c\/h1\u003e\n\u003cp\u003eNot every aromatic black tea has the same personality.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose lychee when you want a fruit-led aromatic cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose rose when you want a familiar and expressive floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral or Fruity?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChoose \u003cstrong\u003eLychee\u003c\/strong\u003e when fruit—not flowers—is the aromatic direction you want to explore.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMake It Part of Your Day\u003c\/h1\u003e\n\u003cp\u003eWith approximately \u003cstrong\u003e83 brewing sessions at 3 g each\u003c\/strong\u003e, the 250 g pouch is well suited to regular home or office tea.\u003c\/p\u003e\n\u003cp\u003eBrew a simple cup in the morning.\u003c\/p\u003e\n\u003cp\u003eKeep an infuser mug nearby while you work.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eShare a small pot after a meal.\u003c\/p\u003e\n\u003cp\u003eFor convenient daily brewing, transfer a small amount into a clean, dry, airtight tea canister and keep the remaining pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Tea · Fruity Aroma · Quiet Pause\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eAromatic tea is particularly sensitive to surrounding odors.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Sunlight · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eUse only a clean, dry scoop.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Scented Household Products\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow the best-before date and any additional storage instructions printed on the physical packaging.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lychee Black Tea contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts black-tea base naturally contains caffeine.\u003c\/p\u003e\n\u003cp\u003eThe amount in a prepared cup varies according to tea quantity, water temperature, steeping time and brewing method.\u003c\/p\u003e\n\u003cp\u003eA product-specific caffeine measurement is not currently available.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain real lychee pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied product image shows pale fruit-like pieces among the dark tea leaves.\u003c\/p\u003e\n\u003cp\u003eHowever, their exact composition is not confirmed by the currently available product information.\u003c\/p\u003e\n\u003cp\u003eRefer to the physical ingredient label for the final ingredient declaration.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it naturally flavoured?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact flavouring or scenting method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific natural-flavour or artificial-flavour claim is made.\u003c\/p\u003e\n\u003cp\u003eIf the flavouring method or ingredient composition is important to your purchase decision, please contact us for clarification before ordering.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “Lingnan Lychee” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正宗岭南荔枝 \/ Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLingnan is traditionally associated with southern China and its lychee culture.\u003c\/p\u003e\n\u003cp\u003eThe wording forms part of this product's presentation but does not, by itself, identify a specific orchard or establish the precise origin of the tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 浓香耐泡 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging carries:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香耐泡\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich supports the description:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Made for Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo confirmed \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e designation is established for this product.\u003c\/p\u003e\n\u003cp\u003eNo Te Ji or Special Grade claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdjust later infusions according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew the leaves more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging specifically highlights \u003cstrong\u003e耐泡\u003c\/strong\u003e, indicating suitability for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eContinue brewing during the same tea session while you enjoy the flavour.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many servings are in the 250 g pouch?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per fresh brewing session\u003c\/strong\u003e, the 250 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis estimate counts each fresh portion of dry tea once.\u003c\/p\u003e\n\u003cp\u003eAdditional infusions made from the same leaves are separate pours rather than additional dry-tea portions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eLychee Black Tea – Lingnan Lychee 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eflavoured \/ aromatic black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging prominently displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正宗岭南荔枝 \/ Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香耐泡 \/ Rich Aroma \u0026amp; Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese are key identifying characteristics of this specific 250 g product.\u003c\/p\u003e\n\u003cp\u003eThe tea is characterized by a \u003cstrong\u003efruity, fragrant, rich and warm aromatic direction\u003c\/strong\u003e over a medium-bodied black-tea base.\u003c\/p\u003e\n\u003cp\u003eThe brewed liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber to Amber-Red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per fresh brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe supplied product image shows \u003cstrong\u003edark twisted tea leaves with pale fruit-like pieces\u003c\/strong\u003e, but their exact composition should follow the physical ingredient label.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, specific lychee variety or orchard, precise black-tea origin or cultivar, exact flavouring or scenting method, exact ingredient composition, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Lychee Black Tea · Li Zhi Hong Cha \/ 荔枝红茶 · Lingnan Lychee \/ 正宗岭南荔枝 · Rich Aroma · Multiple Infusions · 250 g · Approx. 83 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBring a Little Fruity Warmth Home\u003c\/h1\u003e\n\u003cp\u003eDark tea leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber-red cup.\u003c\/p\u003e\n\u003cp\u003eThen the fruit-led aroma begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the lychee character.\u003c\/p\u003e\n\u003cp\u003eTake the first sip and let the warmth of black tea appear beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eWith 250 g in the pouch, this is not simply a tea to try once.\u003c\/p\u003e\n\u003cp\u003eIt is a fruity black tea made to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee · Fruity Aroma · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g njoy fragrant lychee black tea with free shipping on orders over $69.","offer_id":49598791516387,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more fragrant lychee black tea with free shipping included.","offer_id":49598791549155,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/45aeb3a2-5de1-4d6b-a03d-25c831901d75.png?v=1785852546"},{"product_id":"premium-jasmine-black-tea-250g","title":"Premium Jasmine Black Tea – Te Ji Loose Leaf Tea 250 g","description":"\u003ch1\u003ePremium Jasmine Black Tea – Te Ji Loose Leaf Tea 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Jasmine Black Tea for Everyday Enjoyment\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Visible Jasmine Blossoms · Warm \u0026amp; Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Jasmine Black Tea \/ 特级茉莉红茶 \/ Te Ji Mo Li Hong Cha\u003c\/strong\u003e, a premium Chinese floral black tea made for customers who already know they enjoy jasmine.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark, twisted tea leaves are interspersed with \u003cstrong\u003evisible pale jasmine blossoms\u003c\/strong\u003e, creating a distinctive contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and depth.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the fragrance.\u003c\/p\u003e\n\u003cp\u003eAnd the generous \u003cstrong\u003e250 g format\u003c\/strong\u003e gives you enough tea to enjoy that combination regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Smooth · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible jasmine blossoms\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePackaging highlights \u003cstrong\u003ecareful hand selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g generous premium format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Jasmine Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级茉莉红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Te Ji Mo Li Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented \/ Floral Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Jasmine Blossoms Visible\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Jasmine Tea Lovers · Floral Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003ePremium Jasmine Black Tea \/ 特级茉莉红茶, Te Ji \/ 特级, Black Tea \/ Hong Cha, Jasmine floral identity, visible jasmine blossoms and 250 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging also highlights careful hand selection.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003ejasmine variety or origin, black-tea origin, tea cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, harvest date or precise picking standard beyond the confirmed hand-selection statement\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart gently.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eThis helps keep the jasmine fragrance balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eNotice how the floral fragrance and underlying black tea shift from one cup to the next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented \/ Floral Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Jasmine Blossoms Visible\u003c\/p\u003e\n\u003cp\u003eJasmine provides the defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea gives the cup warmth and structure.\u003c\/p\u003e\n\u003cp\u003ePale jasmine blossoms create a distinctive visual contrast among the darker tea leaves.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Jasmine Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e特级茉莉红茶 · Te Ji Mo Li Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThree elements define this tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Chinese commercial grade designation supporting this product's \u003cstrong\u003ePremium\u003c\/strong\u003e positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li · 茉莉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe defining floral identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe warm tea foundation underneath the fragrance.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji + Jasmine + Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA premium floral tea built around jasmine fragrance and a warmer black-tea base.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Pale Jasmine Blossoms\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, take a moment to look at the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark Twisted Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Jasmine Blossoms\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe contrast gives this loose-leaf tea a distinctive visual character.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops toward warm amber.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance rises with the steam.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaf · Pale Blossom · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVisible blossoms do \u003cstrong\u003enot\u003c\/strong\u003e establish a specific scenting-cycle count.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Carefully Selected Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCareful Hand Selection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product statement can be retained.\u003c\/p\u003e\n\u003cp\u003eHowever, it should not be expanded into an unsupported claim such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne Bud One Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne Bud Two Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor another precise picking standard.\u003c\/p\u003e\n\u003cp\u003eSo the correct positioning is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCarefully Selected\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpecific Picking Standard\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eClear Product Information · No Unsupported Detail\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Jasmine · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Light · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a fresher and lighter jasmine experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want jasmine fragrance over a warmer and deeper tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh Floral or Warm Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTwo different ways to enjoy jasmine.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Black Tea Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying jasmine over a black-tea base for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Jasmine Blossoms · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy jasmine and want enough tea for regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Jasmine Black Tea – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Visible Jasmine Blossoms · Large Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for jasmine lovers looking for premium positioning and a generous supply for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Enjoy Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Choose Te Ji Premium\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug during the week.\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily quantity in a tea canister.\u003c\/p\u003e\n\u003cp\u003eReturn tomorrow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Doesn't Have to Mean Occasional\u003c\/h1\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eBut premium tea does not need to stay sealed while waiting for a special occasion.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after dinner.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to slow down.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want jasmine nearby.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Jasmine · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aromatic Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy recognizable jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers looking for a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to a familiar, expressive floral aroma.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer a fruit-led aromatic direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral or Fruity · Find the Aroma You Return To\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow jasmine fragrance across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing several infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes this premium loose-leaf tea easy to enjoy during an ordinary day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eA larger package makes careful storage especially important.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the main pouch promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor regular drinking, consider transferring a smaller working quantity into a clean, dry and airtight tea canister while leaving the main supply sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Main Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Premium Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePremium Jasmine Black Tea \/ 特级茉莉红茶 is a floral black tea identified as \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e, with jasmine as its defining aromatic identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis specific \u003cstrong\u003e250 g product is identified as Te Ji\u003c\/strong\u003e, supporting its Premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre jasmine blossoms visible?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product presentation shows pale jasmine blossoms among the dark twisted tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes visible jasmine mean it was scented a specific number of times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eVisible blossoms do not establish a scenting-cycle count.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Eight-Scenting designation is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does the hand-selection statement mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging highlights careful hand selection.\u003c\/p\u003e\n\u003cp\u003eThat statement is retained without converting it into a more precise picking standard that has not been separately confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 150 g Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth show visible jasmine blossoms.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e150 g version\u003c\/strong\u003e is positioned for regular floral-tea drinking.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g version\u003c\/strong\u003e adds a confirmed:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级 Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand a larger format for premium regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 80 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e80 g version\u003c\/strong\u003e is primarily a discovery format.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g version\u003c\/strong\u003e is intended for customers who already enjoy Jasmine Black Tea and want a premium larger supply.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Premium Jasmine Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe jasmine aromatic character may gradually soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is particularly useful for following jasmine fragrance across repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 250 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy jasmine tea and want a \u003cstrong\u003eTe Ji premium floral black tea in a generous format for regular brewing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the generous non-Te-Ji format with visible jasmine blossoms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry the Fresher Side of Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare jasmine over a lighter green-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily quantity nearby while protecting the 250 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare jasmine, osmanthus, rose and fruit-led aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Jasmine Black Tea – Te Ji Loose Leaf Tea 250 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003escented \/ floral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Jasmine Black Tea \/ 特级茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Mo Li Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a confirmed:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级 grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand jasmine as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents \u003cstrong\u003edark twisted leaves with visible pale jasmine blossoms\u003c\/strong\u003e, while the packaging also highlights careful hand selection.\u003c\/p\u003e\n\u003cp\u003eCompared with Jasmine Green Tea, this version offers a \u003cstrong\u003ewarmer and deeper floral experience\u003c\/strong\u003e because jasmine is paired with a black-tea base rather than green tea.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm, smooth and refined character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eTe Ji grade, Jasmine Black Tea identity, visible jasmine blossoms and hand-selection statement\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific jasmine variety or origin, black-tea origin or cultivar, scenting-cycle count, Eight Scentings designation, exact scenting\/flavoring method, harvest date or precise picking standard beyond the confirmed hand-selection statement\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Premium Jasmine Black Tea · Te Ji \/ 特级 · Mo Li Hong Cha \/ 茉莉红茶 · Jasmine Blossoms · 250 g · Approx. 83 Portions · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Refined Fragrance Become Familiar\u003c\/h1\u003e\n\u003cp\u003eDark twisted leaves.\u003c\/p\u003e\n\u003cp\u003ePale jasmine blossoms.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen the amber color slowly begins to deepen.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eTake the first sip and let the warmer black tea appear beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew them again tomorrow.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eJasmine gives it its fragrance.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 250 g format gives you the freedom to stop saving it for a special day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Jasmine · Warm Amber · Everyday Abundance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Enjoy premium jasmine black tea with free shipping on orders over $69","offer_id":49597603152099,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more premium jasmine black tea with free shipping included.","offer_id":49597603184867,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/c617c3ca-336a-44a6-9029-a0531a682028.png?v=1785852728"},{"product_id":"tie-guan-yin-oolong-tea-orchid-aroma-100g","title":"Tie Guan Yin Oolong Tea – Orchid Aroma Loose Leaf Tea 100 g","description":"\u003ch1\u003eTie Guan Yin Oolong Tea – Orchid Aroma · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Fragrant Side of Oolong Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma · Rolled Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Loose-Leaf Oolong Tea · Approx. 25 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e, one of China's most recognizable oolong tea traditions.\u003c\/p\u003e\n\u003cp\u003eIts tightly rolled leaves slowly open through warm water, revealing a floral and fragrant character across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e兰香音韵 \/ Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e100 g format\u003c\/strong\u003e is an approachable place to begin exploring Tie Guan Yin before moving into a larger everyday package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e兰香音韵 \/ Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003etightly rolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g discovery-friendly format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e or \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Tie Guan Yin Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 铁观音\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Tie Guan Yin\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eAroma Statement:\u003c\/strong\u003e 兰香音韵\u003cbr\u003e\u003cstrong\u003eAroma Direction:\u003c\/strong\u003e Orchid-Like · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Rolled · Compact · Expanding\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Fragrant · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25 at approximately 4 g each\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16 at approximately 6 g each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Tie Guan Yin Discovery · Oolong Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral · Fragrant · Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e兰香音韵\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOrchid-Like Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis describes the tea's perceived floral aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean orchid flowers are necessarily blended into or added to the tea.\u003c\/p\u003e\n\u003cp\u003eThe brewed liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the tightly rolled leaves gradually expand with each infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like · Floral · Fragrant · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Rolled Leaf to Open Leaf\u003c\/h1\u003e\n\u003cp\u003eOne of the pleasures of Tie Guan Yin begins before the first sip.\u003c\/p\u003e\n\u003cp\u003eBefore brewing, the leaves appear:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact · Curled · Tightly Rolled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe rolls begin to loosen.\u003c\/p\u003e\n\u003cp\u003eThe leaves expand.\u003c\/p\u003e\n\u003cp\u003eTheir fuller shapes gradually become visible.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThey continue opening.\u003c\/p\u003e\n\u003cp\u003eThis transformation is one of Tie Guan Yin's most recognizable brewing characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled Leaf · Open Leaf · Golden Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3–4 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a roomy infuser or brewing vessel.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin's rolled leaves need space to expand as they absorb water.\u003c\/p\u003e\n\u003cp\u003eAfter steeping, separate the tea completely from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Open · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eTie Guan Yin is particularly well suited to shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5–7 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 95°C \/ 203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later steeping times as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Plenty to Discover\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe 100 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e25 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing, using approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e6 g per Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003cp\u003eBecause the same rolled leaves can generally be infused multiple times, each fresh portion can produce several individual cups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Multiple Sessions · Many Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Tie Guan Yin Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma · Rolled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for first-time Tie Guan Yin drinkers and customers beginning to explore Chinese oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Anxi Tie Guan Yin – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN-FOCUSED PREMIUM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi · Te Ji · 200 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a specifically identified premium Anxi Tie Guan Yin.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Tie Guan Yin – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for regular Tie Guan Yin drinkers who want a larger premium supply.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Tie Guan Yin Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGIFTING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when tea and presentation both matter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin – 500 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFREQUENT DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA large format for customers who already know they enjoy Tie Guan Yin.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Explore Premium Anxi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g → Frequent Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eGaiwan or Infuser Mug?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following Tie Guan Yin across repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives the rolled leaves room to open and makes it easy to notice how the aroma changes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for easy home or office brewing.\u003c\/p\u003e\n\u003cp\u003eChoose a \u003cstrong\u003elarge infuser basket rather than a narrow tea ball\u003c\/strong\u003e, so the rolled leaves have room to expand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eProtect Tie Guan Yin from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTie Guan Yin \/ 铁观音 is a Chinese \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e style known for its rolled leaves, aromatic character and suitability for repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Tie Guan Yin green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin belongs to the \u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e family.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Orchid-Like Aroma mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e兰香音韵\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is presented here as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes a floral aromatic impression associated with the tea rather than necessarily indicating added orchid flowers.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain orchid flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not indicate added orchid flowers.\u003c\/p\u003e\n\u003cp\u003e“Orchid-like” is used as an aroma description rather than an ingredient claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo confirmed \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e designation is established for this 100 g product.\u003c\/p\u003e\n\u003cp\u003eNo Te Ji or Special Grade claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Anxi Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTie Guan Yin is traditionally associated with Anxi, but the available packaging for this specific product does not clearly establish \u003cstrong\u003eAnxi as its product origin\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this listing identifies it simply as Tie Guan Yin rather than making a specific Anxi-origin claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe package displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise production location is not established by the currently available information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe package displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe exact oxidation, roasting and processing parameters are not established, so no more specific production claims are added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Tie Guan Yin be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusion is one of the pleasures of Tie Guan Yin.\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves continue opening, and the aromatic balance may change from one infusion to the next.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are in 100 g?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works best?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is especially useful for Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e works well for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, choose a \u003cstrong\u003elarge-basket infuser mug\u003c\/strong\u003e so the rolled leaves have room to expand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good Tie Guan Yin for beginners?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003e100 g discovery format + orchid-like aromatic direction + rolled-leaf transformation + repeated infusions\u003c\/strong\u003e makes it particularly suitable for customers beginning to explore Tie Guan Yin and Chinese oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eTie Guan Yin Oolong Tea – Orchid Aroma 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e兰香音韵 \/ Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea has tightly rolled leaves that gradually expand through repeated infusions and develops toward a \u003cstrong\u003epale-gold to golden-yellow liquor\u003c\/strong\u003e with a floral, fragrant and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 4 g per everyday session, the 100 g tin provides around \u003cstrong\u003e25 brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g for Gongfu brewing provides around \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e, with the same leaves generally suitable for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eTie Guan Yin identity, Orchid-Like Aroma, Traditional Craft and Core Production Area statements\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, specific Anxi origin, cultivar, exact harvest date, precise picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea · Wu Long Cha \/ 乌龙茶 · Tie Guan Yin \/ 铁观音 · Orchid-Like Aroma · Rolled Leaves · Traditional Craft · 100 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Leaves Slowly Reveal the Tea\u003c\/h1\u003e\n\u003cp\u003eA few tightly rolled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe compact leaves begin to loosen.\u003c\/p\u003e\n\u003cp\u003eThe first infusion opens them a little.\u003c\/p\u003e\n\u003cp\u003eThe next reveals more.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the orchid-like fragrance.\u003c\/p\u003e\n\u003cp\u003eTake a sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the leaves.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin does not reveal everything at once.\u003c\/p\u003e\n\u003cp\u003eThat is part of the pleasure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma · Rolled Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A classic Tie Guan Yin for peaceful everyday tea moments.","offer_id":49599131812067,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more Tie Guan Yin with free shipping on orders over $69.","offer_id":49599131844835,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more Tie Guan Yin tea moments with free shipping included.","offer_id":49599131877603,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 500g Enjoy a generous supply of Tie Guan Yin with free shipping included.","offer_id":49599131910371,"sku":null,"price":134.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260825131305_1044_2.jpg?v=1787677171"},{"product_id":"premium-anxi-tie-guan-yin-oolong-tea-200g","title":"Premium Anxi Tie Guan Yin Oolong Tea – Te Ji 200 g","description":"\u003ch1\u003ePremium Anxi Tie Guan Yin Oolong Tea – Te Ji · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Oolong Tradition from Anxi\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi Origin · Te Ji Grade · Tightly Rolled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Loose-Leaf Oolong Tea · Approx. 50 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Anxi Tie Guan Yin \/ 特级安溪铁观音\u003c\/strong\u003e, a fragrant Chinese oolong explicitly identified on the packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAn Xi Tie Guan Yin \/ 安溪铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis gives the tea both a clear \u003cstrong\u003eAnxi · Fujian\u003c\/strong\u003e regional identity and premium-grade positioning.\u003c\/p\u003e\n\u003cp\u003eIts tightly rolled leaves gradually loosen and expand across repeated infusions, revealing a fragrant, smooth and balanced tea experience.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is made for customers ready to move beyond discovery and enjoy premium Tie Guan Yin regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi · Te Ji · Fragrant · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi Tie Guan Yin \/ 安溪铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClear \u003cstrong\u003eAnxi · Fujian · China\u003c\/strong\u003e regional identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003etightly rolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · fragrant · smooth\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g premium regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e or \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Premium Anxi Tie Guan Yin Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级安溪铁观音\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Te Ji An Xi Tie Guan Yin\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Tie Guan Yin \/ 铁观音\u003cbr\u003e\u003cstrong\u003eProduct Identity:\u003c\/strong\u003e Anxi Tie Guan Yin \/ 安溪铁观音\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Anxi · Fujian · China\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Dark Green · Rolled · Curled\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Floral · Fragrant · Fresh\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fragrant · Smooth · Balanced\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50 at approximately 4 g each\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33 at approximately 6 g each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Anxi Tea Exploration · Premium Regular Oolong · Gongfu Brewing · Tie Guan Yin Lovers\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral · Fragrant · Smooth · Balanced\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis Anxi Tie Guan Yin is positioned around a fragrant and floral oolong character.\u003c\/p\u003e\n\u003cp\u003eThe tightly rolled leaves gradually expand as they brew, while the liquor develops toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe overall experience is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Fresh · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, roast character, oxidation level, liquor color and finish naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Anxi Matters\u003c\/h1\u003e\n\u003cp\u003eThis product is explicitly identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e安溪铁观音\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAn Xi Tie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnxi gives this SKU a more specific regional identity than a product labeled simply:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Oolong Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information supports:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAnxi · Fujian · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eas the regional identity.\u003c\/p\u003e\n\u003cp\u003eA specific village, tea garden or estate within Anxi is not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi · Tie Guan Yin · Oolong Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging explicitly identifies this tea as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eFor this specific product, it supports the English positioning:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Anxi Tie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is one of the main differences between this 200 g SKU and the smaller 100 g discovery version.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi Origin · Te Ji Grade · Premium Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Rolled Leaf to Open Leaf\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, the leaves appear:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark Green · Compact · Tightly Rolled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe leaves absorb moisture.\u003c\/p\u003e\n\u003cp\u003eThe rolls loosen.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThey open further.\u003c\/p\u003e\n\u003cp\u003eBy later infusions, the compact rolled pieces can become broad, softened leaves.\u003c\/p\u003e\n\u003cp\u003eThis transformation is one of the distinctive pleasures of brewing Tie Guan Yin repeatedly.\u003c\/p\u003e\n\u003cp\u003eIt also explains why the tea needs enough room inside the brewing vessel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Expanded · Brewed Again\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3–4 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a roomy brewing vessel.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep for 1–2 minutes according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea completely from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5–7 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 95°C \/ 203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eWarm the vessel if desired.\u003c\/p\u003e\n\u003cp\u003eAdd the rolled leaves.\u003c\/p\u003e\n\u003cp\u003ePour.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later steeping times as the leaves continue to expand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Premium Tea for Regular Brewing\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4 g per Everyday Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe 200 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing, using approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e6 g per Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to brewing style and preference.\u003c\/p\u003e\n\u003cp\u003eBecause the same leaves can generally be infused repeatedly, each fresh portion can become several individual cups.\u003c\/p\u003e\n\u003cp\u003ePremium tea does not need to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Te Ji · Multiple Infusions · Regular Oolong Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Tie Guan Yin Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin – Orchid Aroma 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSTART HERE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma · Compact Format · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Tie Guan Yin and Chinese oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Anxi Tie Guan Yin – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEXPLORE ORIGIN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi · Te Ji · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want a clearly identified Anxi Tie Guan Yin with confirmed premium-grade positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Tie Guan Yin – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDRINK REGULARLY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Format · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Tie Guan Yin and want a larger everyday supply.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover Tie Guan Yin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Choose Anxi + Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Larger Regular Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan is ideal when you want to follow Tie Guan Yin across repeated shorter infusions.\u003c\/p\u003e\n\u003cp\u003eIt allows you to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmell the Aroma Under the Lid\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eControl Each Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDecant Completely\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for repeated infusions when sharing tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, choose a roomy infuser basket rather than a narrow tea ball.\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves need space to expand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eProtect Anxi Tie Guan Yin from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin tightly after every use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAvoid leaving the container open unnecessarily while brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Anxi Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnxi Tie Guan Yin \/ 安溪铁观音 is a Chinese oolong tea associated with Anxi in Fujian Province.\u003c\/p\u003e\n\u003cp\u003eThis specific product is explicitly identified on its packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAn Xi Tie Guan Yin \/ 安溪铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Tie Guan Yin an oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long Cha \/ 乌龙茶 · Oolong Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e200 g product is explicitly identified as Te Ji\u003c\/strong\u003e, supporting its Premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this really Anxi Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product packaging explicitly identifies it as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e安溪铁观音 \/ An Xi Tie Guan Yin\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is Anxi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnxi is in Fujian Province, China.\u003c\/p\u003e\n\u003cp\u003eThe available product information supports:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi · Fujian · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eas this tea's regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the specific village or tea garden known?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes Anxi as the regional identity but does not identify a specific village, garden or estate.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this Tie Guan Yin taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is positioned around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Fresh · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a pale-gold to golden-yellow liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this light-roasted or traditionally roasted?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe roasting level is not established by the available product information.\u003c\/p\u003e\n\u003cp\u003eNo specific light-roast, medium-roast, traditional-roast or heavy-roast claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the oxidation level?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific oxidation percentage is not established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy are the leaves rolled?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRolled leaves are a recognizable characteristic of Tie Guan Yin-style oolong.\u003c\/p\u003e\n\u003cp\u003eWhen hydrated, the compact leaves gradually loosen and expand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Anxi Tie Guan Yin\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Tie Guan Yin be brewed more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are one of the most enjoyable ways to explore Tie Guan Yin.\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves continue opening, and the aromatic balance may change from infusion to infusion.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Anxi Tie Guan Yin Oolong Tea – Te Ji 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e explicitly identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAn Xi Tie Guan Yin \/ 安溪铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product therefore combines a confirmed \u003cstrong\u003eAnxi · Fujian · China regional identity\u003c\/strong\u003e with \u003cstrong\u003eTe Ji premium-grade positioning\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Green · Rolled · Curled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand gradually loosen and expand across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe tea is positioned around a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Fresh · Smooth · Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter, with a liquor developing toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold to Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 4 g per everyday session, the \u003cstrong\u003e200 g tin provides around 50 brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session provides around \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e, with the same leaves generally suitable for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eAnxi Tie Guan Yin and Te Ji identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific village or tea garden, exact harvest date, precise picking standard, oxidation percentage or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea · Wu Long Cha \/ 乌龙茶 · Anxi Tie Guan Yin \/ 安溪铁观音 · Te Ji \/ 特级 · Anxi Fujian China · 200 g · Rolled Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Classic Anxi Oolong Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few tightly rolled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe compact leaves begin to loosen.\u003c\/p\u003e\n\u003cp\u003eThe first infusion opens them.\u003c\/p\u003e\n\u003cp\u003eThe second reveals more.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the leaves again.\u003c\/p\u003e\n\u003cp\u003eAnxi gives this Tie Guan Yin its regional identity.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives it its premium positioning.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 200 g format gives you enough tea to move beyond discovery and begin to know it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi · Te Ji · Rolled Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 200g A refined Anxi Tie Guan Yin for peaceful everyday tea moments.","offer_id":49599085641955,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 400g Enjoy more premium Tie Guan Yin with free shipping included.","offer_id":49599085674723,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/26395205-7b2f-42fd-8e7d-db05c5493114.png?v=1787675662"},{"product_id":"premium-tie-guan-yin-oolong-tea-250g","title":"Premium Tie Guan Yin Oolong Tea – Te Ji Loose Leaf Tea 250 g","description":"\u003ch1\u003ePremium Tie Guan Yin Oolong Tea – Te Ji · 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Premium Tie Guan Yin Made for Everyday Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Tightly Rolled Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz · Loose-Leaf Oolong Tea · Approx. 62 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Tie Guan Yin \/ 特级铁观音 (Te Ji Tie Guan Yin)\u003c\/strong\u003e, a Chinese loose-leaf oolong made for customers who already enjoy Tie Guan Yin and want a generous premium-grade format for regular brewing.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts compact, tightly rolled leaves gradually loosen and expand through repeated infusions, revealing a fragrant, smooth and balanced tea experience.\u003c\/p\u003e\n\u003cp\u003ePremium enough to explore slowly.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to brew often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Fragrant · Smooth · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003etightly rolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · fragrant · smooth\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g premium regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e62 everyday brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e41 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Premium Tie Guan Yin Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级铁观音\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Te Ji Tie Guan Yin\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Tie Guan Yin \/ 铁观音\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Dark Green · Rolled · Curled\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Floral · Fragrant · Fresh\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fragrant · Smooth · Balanced\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 62 at approximately 4 g each\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 41 at approximately 6 g each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Everyday Oolong · Regular Tie Guan Yin Drinking · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin Note:\u003c\/strong\u003e Tie Guan Yin is traditionally associated with \u003cstrong\u003eAnxi, Fujian\u003c\/strong\u003e, but the available product information does not establish Anxi as the specific production origin of this 250 g product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral · Fragrant · Smooth · Balanced\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis Tie Guan Yin is positioned around a fragrant and floral oolong character.\u003c\/p\u003e\n\u003cp\u003eThe tightly rolled leaves gradually expand as they brew, while the liquor develops toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe overall experience is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Fresh · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, roast character, oxidation level, liquor color and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a specific roasting or oxidation level.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003eThe product is explicitly identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji Tie Guan Yin · 特级铁观音\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eFor this specific 250 g product, it supports the English positioning:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Tie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is the key quality distinction of this SKU.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Premium Positioning · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Rolled Leaf to Open Leaf\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, the leaves appear:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact · Curled · Tightly Rolled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThen hot water arrives.\u003c\/p\u003e\n\u003cp\u003eThe first infusion begins to loosen them.\u003c\/p\u003e\n\u003cp\u003eThe second opens them further.\u003c\/p\u003e\n\u003cp\u003eBy later infusions, leaves that once occupied very little space may become broad and fully expanded.\u003c\/p\u003e\n\u003cp\u003eThis gradual transformation is one of the pleasures of Tie Guan Yin.\u003c\/p\u003e\n\u003cp\u003eIt also explains why the leaves need room inside the brewing vessel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Loosened · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3–4 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a roomy brewing vessel or large infuser basket.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea completely from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eTie Guan Yin is particularly well suited to Gongfu-style brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5–7 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 95°C \/ 203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend later infusions as they continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e250 g · Premium Oolong for Regular Drinking\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe 250 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e62 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing, using approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e6 g per Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003cp\u003eBecause each fresh portion can generally be infused multiple times, those sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eShare several small cups around the tea table.\u003c\/p\u003e\n\u003cp\u003ePremium tea does not need to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Te Ji · Multiple Infusions · Everyday Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Tie Guan Yin Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin Orchid Aroma – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma · Compact Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Tie Guan Yin and its floral aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Anxi Tie Guan Yin – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN-FOCUSED PREMIUM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi Origin · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who specifically want a confirmed Anxi regional identity with premium-grade positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Tie Guan Yin – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Tie Guan Yin and want a larger premium supply for everyday and Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Tie Guan Yin Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGIFTING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea · Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when presentation matters as much as the tea itself.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Choose Anxi + Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan makes it easy to follow Tie Guan Yin across repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eIt also gives the rolled leaves room to expand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Relaxed · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for Gongfu-style tea shared around the table.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Spacious · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, choose a roomy infuser basket rather than a narrow tea ball.\u003c\/p\u003e\n\u003cp\u003eThe tightly rolled leaves expand considerably after contact with hot water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eProtect Tie Guan Yin from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch carefully after every use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause this is a larger 250 g pouch, consider keeping a smaller daily-use quantity in a clean, dry, airtight tea canister while leaving the main supply sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTie Guan Yin \/ 铁观音 is one of China's best-known \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e traditions.\u003c\/p\u003e\n\u003cp\u003eIt is especially recognizable for its compact rolled leaves and suitability for repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Tie Guan Yin green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eAlthough some Tie Guan Yin leaves can appear distinctly green, Tie Guan Yin belongs to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g product is identified as Te Ji\u003c\/strong\u003e, supporting its Premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this specific Tie Guan Yin from Anxi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific Anxi origin is \u003cstrong\u003enot established for this 250 g product\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin as a tea tradition is strongly associated with Anxi, Fujian, but this listing does not convert that traditional association into a specific product-origin claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Orchid Aroma \/ 兰香 Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not establish an \u003cstrong\u003eOrchid Aroma \/ 兰香\u003c\/strong\u003e designation for this specific 250 g product.\u003c\/p\u003e\n\u003cp\u003eThe separate 100 g Tie Guan Yin carries that aroma positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this light-roasted Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe roasting level is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this tea is not described as light-, medium- or heavy-roasted.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the oxidation level?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA precise oxidation level is not established by the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Tie Guan Yin Oolong Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many everyday brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 4 g per session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 62 Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many Gongfu sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 41 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can generally produce several individual infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Tie Guan Yin be brewed multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are one of the best ways to explore Tie Guan Yin.\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves continue to open, and the tea may change from one infusion to the next.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy do the leaves need extra space?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe tightly rolled dry leaves expand considerably after contact with hot water.\u003c\/p\u003e\n\u003cp\u003eA roomy gaiwan, small teapot or large-basket infuser gives them space to open naturally.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Tie Guan Yin Oolong Tea – Te Ji 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe combination of a confirmed \u003cstrong\u003eTe Ji grade + generous 250 g format\u003c\/strong\u003e positions this SKU particularly for premium regular Tie Guan Yin drinking.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Green · Rolled · Curled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich gradually loosen and expand through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe tea is positioned around a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Fresh · Smooth · Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter with a liquor developing toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold to Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 4 g per everyday session, the \u003cstrong\u003e250 g pouch provides around 62 brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session provides around \u003cstrong\u003e41 Gongfu sessions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin is traditionally associated with \u003cstrong\u003eAnxi, Fujian\u003c\/strong\u003e, but the available information does not establish Anxi as the exact production origin of this specific 250 g tea.\u003c\/p\u003e\n\u003cp\u003eThe available product information also does not establish a \u003cstrong\u003especific cultivar, harvest date, picking standard, oxidation level, roasting level or Orchid Aroma \/ 兰香 designation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea · Wu Long Cha \/ 乌龙茶 · Tie Guan Yin \/ 铁观音 · Te Ji \/ 特级 · 250 g · Rolled Leaves · Multiple Infusions · Premium Everyday Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Premium Oolong Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few tightly rolled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe compact leaves begin to loosen.\u003c\/p\u003e\n\u003cp\u003eThe first infusion opens them.\u003c\/p\u003e\n\u003cp\u003eThe second reveals more.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance.\u003c\/p\u003e\n\u003cp\u003eTake a sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this Tie Guan Yin its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you enough tea to stop saving it for the “right” day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Rolled Leaves · Multiple Infusions · Everyday Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g njoy premium Tie Guan Yin with free shipping on orders over $69.","offer_id":49599035310307,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more premium Tie Guan Yin with free shipping included.","offer_id":49599035343075,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/afd29c06-a5cb-4e40-bc38-65b9e240d8f8.png?v=1785860094"},{"product_id":"ya-shi-xiang-phoenix-dan-cong-oolong-tea-100g","title":"Ya Shi Xiang Phoenix Dan Cong Oolong Tea – 100 g","description":"\u003ch1\u003eYa Shi Xiang Phoenix Dan Cong Oolong Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Fragrant Phoenix Oolong Made to Keep Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang · Phoenix Dan Cong · Naturally Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eYa Shi Xiang \/ 鸭屎香\u003c\/strong\u003e, one of the distinctive named styles within \u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e, the aromatic Phoenix oolong tradition associated with Guangdong, China.\u003c\/p\u003e\n\u003cp\u003eLong, dark and twisted leaves open into a golden-amber infusion with an expressive, floral-leaning fragrance.\u003c\/p\u003e\n\u003cp\u003eDespite its unusual Chinese name, Ya Shi Xiang is known for its beautiful tea aroma—not for anything suggested by the literal translation.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e100 g format\u003c\/strong\u003e gives you enough tea to move beyond a first tasting and follow Phoenix Dan Cong through repeated Gongfu infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Exploring Phoenix Dan Cong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 16 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang \/ 鸭屎香\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003ePhoenix Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally aromatic · floral-leaning\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGI \/ Geographical Indication mark visible on packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLong, dark and twisted leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden to golden-amber liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular Phoenix Dan Cong exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Ya Shi Xiang Phoenix Dan Cong Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 鸭屎香凤凰单丛\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Ya Shi Xiang Feng Huang Dan Cong\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Fenghuang Dan Cong \/ 凤凰单丛\u003cbr\u003e\u003cstrong\u003eEnglish Tea Family:\u003c\/strong\u003e Phoenix Dan Cong\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Ya Shi Xiang \/ 鸭屎香\u003cbr\u003e\u003cstrong\u003eRegional Tradition:\u003c\/strong\u003e Chaozhou · Guangdong · China\u003cbr\u003e\u003cstrong\u003ePackaging Mark:\u003c\/strong\u003e Geographical Indication \/ GI Mark Visible\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Long · Twisted\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fragrant · Floral-Leaning · Naturally Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fragrant · Layered · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–15 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Ya Shi Xiang Lovers · Phoenix Dan Cong Exploration · Regular Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Ya Shi Xiang Special?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eAn Unusual Name · A Fragrant Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe Chinese name:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e鸭屎香 · Ya Shi Xiang\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ehas an unusual literal translation.\u003c\/p\u003e\n\u003cp\u003eBut:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Name Does Not Describe the Tea’s Aroma or Taste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYa Shi Xiang is known for an expressive:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etea character.\u003c\/p\u003e\n\u003cp\u003eThe name does not indicate duck or other animal ingredients.\u003c\/p\u003e\n\u003cp\u003eFor an English storefront, \u003cstrong\u003eYa Shi Xiang\u003c\/strong\u003e remains the clearest primary product name, with \u003cstrong\u003e鸭屎香\u003c\/strong\u003e retained for authentic tea identification.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe long twisted leaves produce a liquor developing through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Gold → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts overall direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a medium body.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer before drinking.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance first.\u003c\/p\u003e\n\u003cp\u003eThen sip.\u003c\/p\u003e\n\u003cp\u003eLater infusions allow the aromatic balance to continue changing.\u003c\/p\u003e\n\u003cp\u003eExact floral character, oxidation, roast character and body naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting or oxidation level is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eNaturally Aromatic · No Added Flowers Established\u003c\/h1\u003e\n\u003cp\u003eThe floral character describes the tea's aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdded Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdded Floral Flavoring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSo this product is presented as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Aromatic Phoenix Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than floral-flavoured tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eGI-Marked Packaging\u003c\/h1\u003e\n\u003cp\u003eThe supplied packaging visibly displays a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGeographical Indication \/ GI Mark\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is an identifying feature of the 100 g product.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the storefront describes it as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGI Mark Visible on Packaging\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not establish a more precise:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVillage · Tea Garden · Mountain Site · Elevation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso the GI mark is not extended into a more specific production-site claim.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the leaves in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin with a gentler infusion.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003ePhoenix Dan Cong can become strong when over-steeped, so taste before significantly extending the brewing time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g Tea · 100–120 mL Water · Approx. 95°C \/ 203°F · 10–15 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003cp\u003eThe first cup introduces the fragrance.\u003c\/p\u003e\n\u003cp\u003eThe next lets the leaves open further.\u003c\/p\u003e\n\u003cp\u003eLater infusions reveal changing balances of aroma, body and finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · High Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made to Keep Brewing\u003c\/h1\u003e\n\u003cp\u003eThis version is more than a first sample.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturn to the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Different Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Leaves Fully Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake Phoenix Dan Cong Part of Your Tea Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Multiple Infusions · Regular Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMake Ya Shi Xiang Part of Your Tea Rotation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Ya Shi Xiang Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e50 g — START HERE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscovery Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Ya Shi Xiang or Phoenix Dan Cong for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — KEEP EXPLORING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Gongfu Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy aromatic oolong and want enough tea for repeated Gongfu sessions.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 100 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003ePhoenix Dan Cong vs Other Oolongs\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYa Shi Xiang\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePhoenix Dan Cong · Guangdong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Twisted · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want an expressive aroma-led oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFujian Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want a softer floral direction with tightly rolled leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwisted · Warm · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want a warmer, more structured oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwisted · Warm · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want a warmer, spice-leaning aromatic direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Regions · Different Leaves · One Oolong Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEspecially useful for following the fragrance through repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Gongfu-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural option for several short shared rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Spacious · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eConvenient for everyday preparation while giving the long leaves room to expand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGive the Leaves Space · Let the Aroma Follow\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eHighly aromatic tea deserves careful storage.\u003c\/p\u003e\n\u003cp\u003eKeep Ya Shi Xiang:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Ya Shi Xiang?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYa Shi Xiang \/ 鸭屎香 is a named aromatic style within the \u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e oolong tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Ya Shi Xiang oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Phoenix Dan Cong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePhoenix Dan Cong is the common English name for \u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e, a Chinese oolong tradition associated with Guangdong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Ya Shi Xiang smell unpleasant?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eDespite its unusual name, Ya Shi Xiang is known for an expressive, fragrant and floral-leaning aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain duck or animal ingredients?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo duck or other animal ingredients are identified.\u003c\/p\u003e\n\u003cp\u003eThe unusual name is part of the tea's traditional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShould it be called “Duck Shit Oolong”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe literal translation is sometimes used informally.\u003c\/p\u003e\n\u003cp\u003eFor a premium storefront, \u003cstrong\u003eYa Shi Xiang Phoenix Dan Cong\u003c\/strong\u003e is a clearer primary product name.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain added flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flowers or floral flavouring are established.\u003c\/p\u003e\n\u003cp\u003eFloral descriptions refer to the tea's aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo formal Te Ji \/ 特级 designation has been confirmed for this 100 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the packaging have a GI mark?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eGeographical Indication \/ GI mark\u003c\/strong\u003e is visibly present on the supplied packaging.\u003c\/p\u003e\n\u003cp\u003eThis is stated as a packaging fact rather than expanded into a more specific production-site claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–15 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Ya Shi Xiang be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated short infusions are particularly well suited to Phoenix Dan Cong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 100 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who have moved beyond first-time Phoenix Dan Cong discovery and want enough tea for \u003cstrong\u003eregular Gongfu brewing and deeper aromatic exploration\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang Phoenix Dan Cong Oolong Tea – 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang \/ 鸭屎香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhoenix Dan Cong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a regional tea tradition associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChaozhou · Guangdong · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging visibly displays a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeographical Indication \/ GI Mark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Long · Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Gold → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe unusual Chinese name does not describe an unpleasant aroma and does not establish duck or animal ingredients. No added flowers or floral flavouring are established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–15 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eYa Shi Xiang identity, Fenghuang Dan Cong classification, 100 g net weight and visible GI mark\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, exact production site, harvest date, picking standard, oxidation level, roasting level or added floral flavouring\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang · 鸭屎香 · Phoenix Dan Cong · Fenghuang Dan Cong · Guangdong Oolong · GI Mark · 100 g · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Aroma Become Familiar\u003c\/h1\u003e\n\u003cp\u003eLong twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion introduces the fragrance.\u003c\/p\u003e\n\u003cp\u003ePause.\u003c\/p\u003e\n\u003cp\u003eNotice it.\u003c\/p\u003e\n\u003cp\u003eThen sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe second cup shifts the balance.\u003c\/p\u003e\n\u003cp\u003eThe third reveals something different.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format gives you enough tea to move beyond curiosity and begin to know Phoenix Dan Cong through repeated Gongfu sessions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYa Shi Xiang · Phoenix Dan Cong · Regular Gongfu Exploration\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 16 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A distinctive Phoenix Dancong for bright and aromatic tea moments","offer_id":49612229148899,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more aromatic Phoenix Dancong with free shipping included.","offer_id":49612229181667,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/fe8a4e71-9965-4d63-b66b-077742007791.png?v=1787786295"},{"product_id":"jasmine-oolong-tea-100g","title":"Jasmine Oolong Tea – Floral Chinese Oolong 100 g","description":"\u003ch1\u003eJasmine Oolong Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFamiliar Jasmine Meets a Rounded Oolong Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Aroma · Rolled Oolong · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙 (Mo Li Wu Long)\u003c\/strong\u003e, combining the familiar floral character of jasmine with the rounder structure of an oolong tea base.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Floral Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Richer Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor jasmine-tea lovers curious about oolong, this is an approachable bridge between something familiar and something new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Jasmine Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOolong tea base + jasmine floral identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRich Floral Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Richer Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · fresh · smooth · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAn approachable choice for \u003cstrong\u003ejasmine-tea lovers exploring oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Jasmine Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eAroma Statement:\u003c\/strong\u003e Rich Floral Fragrance\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft · Richer Aroma\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fresh\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Smooth · Refreshing · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Lovers · Floral Tea Lovers · Oolong Exploration · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Jasmine Oolong Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFamiliar Jasmine × Rounded Oolong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name tells you where the experience begins:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOolong\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li Wu Long · Jasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eOolong provides the underlying tea base and a rounder brewing experience.\u003c\/p\u003e\n\u003cp\u003eThe result is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral · Smooth · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis makes Jasmine Oolong particularly approachable for customers who already enjoy jasmine tea but want to explore oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe rolled leaves gradually open while the liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpect an overall direction of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance appears first.\u003c\/p\u003e\n\u003cp\u003eUnderneath it, the oolong base gives the cup more roundness and structure.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Oolong vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Familiar Flower · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Rounded · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want familiar jasmine fragrance with a rounder tea experience and rolled leaves suited to repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you prefer a lighter and fresher jasmine direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Rounded Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea → Fresh Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine character clear.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003eShorter early infusions help keep the floral character balanced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Jasmine Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Regular Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep it nearby for an afternoon tea break.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you don't.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Multiple Infusions · Many Floral Tea Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Jasmine into Your Oolong Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Oolong vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine-Centered Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product is specifically identified as Jasmine Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral Oolong Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin may develop floral aromatic notes from the tea itself without being a jasmine tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Familiar Jasmine Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Tea's Own Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers already familiar with jasmine tea, Jasmine Oolong can be an easier entry point into rolled oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the Floral Side of Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA recognizable jasmine direction over a rounded oolong base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gentler, warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Naturally Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA classic rolled oolong whose floral character comes from the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePhoenix Dan Cong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong-Leaf · Naturally Aromatic · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn aroma-led oolong tradition with expressive fragrance across repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Aromas · Different Traditions · One Oolong World\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following the jasmine fragrance through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are rolled, give them enough room to expand.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eFloral tea can easily absorb surrounding odors.\u003c\/p\u003e\n\u003cp\u003eKeep Jasmine Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Oolong \/ 茉莉乌龙 is an oolong tea with jasmine as its defining floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Oolong uses an oolong tea base, while Jasmine Green Tea uses a green-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long \/ 茉莉乌龙 = Jasmine Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “100% Original Tea Leaves” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶 \/ 100% Original Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis supports the product's positioning as loose-leaf tea rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003cp\u003eIt should not be interpreted as establishing additional ingredient or processing claims beyond the label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain jasmine flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the product as Jasmine Oolong but does not provide a complete ingredient declaration.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact jasmine scenting or flavouring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific jasmine scenting-cycle count is established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe oolong base is well suited to repeated infusions, and the relationship between jasmine fragrance and tea may change as the rolled leaves continue to open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is this tea best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine-tea lovers, floral-tea drinkers and customers who want an approachable introduction to oolong through a familiar jasmine fragrance.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong Tea – 100 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/scented oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Floral Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Floral Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Richer Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Oolong identity, 100% Original Tea Leaves statement, Rich Floral Fragrance statement, Traditional Craft positioning and 100 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, exact tea origin, jasmine origin, number of jasmine scenting cycles, specific scenting\/flavouring method, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong · 茉莉乌龙 · Mo Li Wu Long · Floral Oolong · Rolled Oolong · 100 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Flower Lead Somewhere New\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA clear golden cup.\u003c\/p\u003e\n\u003cp\u003eThen the jasmine fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eNotice the flower first.\u003c\/p\u003e\n\u003cp\u003eThen let the rounded character of the oolong appear beneath it.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eA familiar fragrance.\u003c\/p\u003e\n\u003cp\u003eA different tea base.\u003c\/p\u003e\n\u003cp\u003eA new way to enjoy jasmine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine · Rolled Oolong · Floral Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fragrant jasmine oolong for soft and peaceful tea moments.","offer_id":49617494704355,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more jasmine oolong with free shipping on orders over $69.","offer_id":49617494737123,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fragrant jasmine oolong with free shipping included.","offer_id":49617494769891,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/40438403-afcb-4a9a-a3fc-4efc8f4166ae_4c982e01-ce44-4e04-adf9-bc7360a636b0.png?v=1785928523"},{"product_id":"lychee-oolong-tea-100g","title":"Lychee Oolong Tea – Fruity Chinese Oolong 100 g","description":"\u003ch1\u003eLychee Oolong Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Bright Tropical-Fruit Side of Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Lychee · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Oolong \/ 荔枝乌龙 (Li Zhi Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining the rounded character of an oolong tea base with a bright, lychee-forward profile.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高香乌龙 · 清甜荔枝 \/ Fragrant Oolong · Sweet Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e满口鲜香 \/ Fresh · Fragrant Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a softer, rounded cup or brew it slightly stronger and pour over ice for a brighter tropical-fruit tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady for a Tropical Side of Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBright \u003cstrong\u003elychee-forward tropical character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Oolong · Sweet Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · fragrant · refreshing · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot or iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Lychee Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eFlavor Statement:\u003c\/strong\u003e Fragrant Oolong · Sweet Lychee \/ 高香乌龙 · 清甜荔枝\u003cbr\u003e\u003cstrong\u003eAdditional Statement:\u003c\/strong\u003e 满口鲜香 \/ Fresh · Fragrant Character\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Tropical · Floral-Fruity\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Fragrant · Refreshing · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug · Glass Pitcher\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Lovers · Lychee Lovers · Oolong Exploration · Afternoon Tea · Iced Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee gives this tea its distinctive fruit-forward identity.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong base adds a rounder tea foundation beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpect an overall direction of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Floral-Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with softer orchard-fruit teas, Lychee Oolong offers a brighter and more aromatic tropical direction.\u003c\/p\u003e\n\u003cp\u003eExact fruit intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot or Iced\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew it warm when you want the lychee character integrated into a softer oolong cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger.\u003c\/p\u003e\n\u003cp\u003eAllow the tea to cool.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eThe cooler serving style brings the fruit-forward character into a brighter direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Softer \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Brighter \u0026amp; Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the fruit character clear.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between lychee character and oolong changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Lychee Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow it to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over plenty of ice.\u003c\/p\u003e\n\u003cp\u003eAdd a little cold water if you prefer a lighter cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo syrup is required simply to enjoy the tea as brewed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Everyday Fruity Tea\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe rolled leaves can generally be infused more than once, allowing each fresh portion to become several cups.\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm today.\u003c\/p\u003e\n\u003cp\u003ePour it over ice tomorrow.\u003c\/p\u003e\n\u003cp\u003eReturn to the same tea in a different way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Hot or Iced · Everyday Fruity Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Lychee Oolong Into Your Tea Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Peach Oolong\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTropical Fruit or Orchard Fruit?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Lychee when you want a more distinctive, aromatic tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJuicy · Soft · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a gentler and more familiar orchard-fruit character.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Tropical\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Orchard\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruit or Flowers?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Fruity · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFruit-led and refreshing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA recognizable flower-led direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA quieter, warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Tropical Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Lychee Black Tea\u003c\/h1\u003e\n\u003cp\u003eBoth share a lychee flavor direction, but the tea base is different.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmer · Deeper · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Lighter \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Warmer \u0026amp; Deeper\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis comparison is particularly useful for customers searching specifically for \u003cstrong\u003eLychee Tea\u003c\/strong\u003e but unsure which tea base they prefer.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following how the fruity character and oolong base change through repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Pitcher\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Clear · Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParticularly convenient when preparing Lychee Oolong over ice.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eAromatic tea can easily absorb surrounding odors.\u003c\/p\u003e\n\u003cp\u003eKeep Lychee Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lychee Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee Oolong \/ 荔枝乌龙 is a flavored oolong tea combining an oolong tea base with lychee as its defining fruit-forward direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Li Zhi Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi \/ 荔枝\u003c\/strong\u003e means lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long \/ 荔枝乌龙 = Lychee Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain real lychee fruit?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real lychee pieces are included.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, lychee is described as the tea's \u003cstrong\u003eflavor profile\u003c\/strong\u003e rather than as a confirmed fruit ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the lychee flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact lychee ingredient or flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no \u003cstrong\u003e100% Natural Lychee Flavor\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish the exact flavoring method.\u003c\/p\u003e\n\u003cp\u003eTherefore, this page does not claim \u003cstrong\u003eNo Artificial Flavor\u003c\/strong\u003e or \u003cstrong\u003e0 Added Flavoring\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong sweetened?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not confirm whether sugar or other sweeteners are included.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Lychee\u003c\/strong\u003e describes the sensory direction and should not be interpreted as an added-sugar claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “100% Original Tea Leaves” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶 \/ 100% Original Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis supports the product's loose-leaf tea positioning rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003cp\u003eIt does not establish the method used to create the lychee character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package say “JASMINE”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging also displays the English word \u003cstrong\u003e“JASMINE.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, the large Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emeaning:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the fruit imagery and wording \u003cstrong\u003e高香乌龙 · 清甜荔枝\u003c\/strong\u003e clearly identify lychee as the defining direction.\u003c\/p\u003e\n\u003cp\u003eThe storefront therefore identifies this product as \u003cstrong\u003eLychee Oolong Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong the same as Lychee Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Oolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Black Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey share a lychee direction but belong to different tea categories.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lychee Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I make iced tea with Lychee Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts bright fruit-forward profile makes it particularly suitable for iced tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong Tea – 100 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith an:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Oolong · Sweet Lychee \/ 高香乌龙 · 清甜荔枝\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Fragrant Character \/ 满口鲜香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand it can be enjoyed:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eLychee Oolong identity, 100% Original Tea Leaves statement, Fragrant Oolong · Sweet Lychee positioning, Fresh · Fragrant character and 100 g net weight\u003c\/strong\u003e, but does not establish the \u003cstrong\u003eexact lychee ingredient, flavoring method, added-sugar status, Te Ji grade, precise tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong · 荔枝乌龙 · Li Zhi Wu Long · Fruity Oolong · Tropical Tea · Hot or Iced · 100 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFollow the Fruit into Oolong\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThen the lychee character begins to rise.\u003c\/p\u003e\n\u003cp\u003eBright.\u003c\/p\u003e\n\u003cp\u003eFruity.\u003c\/p\u003e\n\u003cp\u003eTropical.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eOr brew it stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eLychee makes the first cup easy to approach.\u003c\/p\u003e\n\u003cp\u003eOolong gives you a reason to keep brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fruity lychee oolong for bright and refreshing tea moments.","offer_id":49617754620131,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more lychee oolong with free shipping on orders over $69.","offer_id":49617754652899,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fruity lychee oolong with free shipping included.","offer_id":49617754685667,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/c216256c-51d0-48f3-b269-f188ce8e1f1b.png?v=1785928548"},{"product_id":"peach-oolong-tea-100g","title":"Peach Oolong Tea – Fruity Chinese Oolong 100 g","description":"\u003ch1\u003ePeach Oolong Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Bright, Fruity Way to Enjoy Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Peach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙 (Mi Tao Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining the rounded character of an oolong tea base with a sweet, peach-forward profile.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高香乌龙 · 香甜蜜桃 \/ Fragrant Oolong · Sweet Peach\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清爽甘甜 \/ Refreshing · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a relaxed afternoon cup or brew it slightly stronger and pour over ice for a brighter, refreshing tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Fruity · Refreshing · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady for a Fruitier Side of Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSweet, fruit-forward \u003cstrong\u003epeach character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRefreshing · smooth · sweet-leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot or iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy introduction to oolong for \u003cstrong\u003efruity-tea lovers\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Peach Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 蜜桃乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mi Tao Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Peach\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eAroma Statement:\u003c\/strong\u003e 高香乌龙 · 香甜蜜桃 \/ Fragrant Oolong · Sweet Peach\u003cbr\u003e\u003cstrong\u003eTaste Statement:\u003c\/strong\u003e 清爽甘甜 \/ Refreshing · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Peach · Fruity · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Refreshing · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Lovers · Oolong Exploration · Afternoon Tea · Everyday Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach · Fruity · Refreshing · Smooth\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach provides the defining fruit-forward direction while the oolong tea base gives the cup a rounder structure.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpect:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet-Leaning Peach Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRefreshing Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth, Rounded Oolong Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe peach character makes the tea immediately approachable, while the rolled oolong leaves give you something more to explore through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eExact peach intensity, sweetness and tea character naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot or Iced\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew Peach Oolong warm when you want an easy afternoon cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew it slightly stronger, allow the tea to cool briefly and pour over ice.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Softer \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Brighter \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo syrup is required to enjoy the tea simply as brewed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Peach Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow it to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eAdd a little cold water if you prefer a softer cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Everyday Fruity Tea\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be infused more than once, giving each fresh portion more than a single cup.\u003c\/p\u003e\n\u003cp\u003eBrew it warm.\u003c\/p\u003e\n\u003cp\u003ePour it over ice.\u003c\/p\u003e\n\u003cp\u003eKeep it at work.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Fruity Tea · Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Peach Oolong Into Your Tea Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003ePeach, Jasmine or Osmanthus?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Sweet-Leaning · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a bright fruit-forward tea that works especially well hot or iced.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine when you want a recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Osmanthus when you prefer a softer and warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePeach Oolong vs Traditional Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruit-Forward · Refreshing · Approachable\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral · Fresh · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Complex\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePeach Oolong is particularly suited to customers who enjoy fruit-forward teas and want an approachable path into loose-leaf oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want to follow the rolled leaves through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable option for shared tea.\u003c\/p\u003e\n\u003cp\u003eGive the rolled leaves enough room to expand.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Peach Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin tightly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Peach Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach Oolong \/ 蜜桃乌龙 is a flavored oolong tea with peach as its defining fruit-forward direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mi Tao Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao \/ 蜜桃\u003c\/strong\u003e means peach.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long \/ 蜜桃乌龙 = Peach Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain real peach pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real peach pieces are included.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no real-peach-piece claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the peach flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact peach ingredient or flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003ePeach is therefore described as the product's \u003cstrong\u003eflavor and aroma direction\u003c\/strong\u003e, rather than as a specific natural-flavor claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available packaging information does not provide enough information to determine the exact flavoring method.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient declaration should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong sweetened?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish whether sugar or other sweeteners are included.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet\u003c\/strong\u003e and \u003cstrong\u003esweet-leaning\u003c\/strong\u003e describe the sensory direction and should not be interpreted as an added-sugar claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package say “JASMINE”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging includes the English word \u003cstrong\u003e“JASMINE.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, the primary Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emeaning:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe artwork and other product wording are also peach-focused.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this product is listed as \u003cstrong\u003ePeach Oolong\u003c\/strong\u003e, not Jasmine Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Peach Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I drink Peach Oolong iced?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts fruit-forward character makes it particularly suitable for iced tea as well as hot brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDo I need syrup when serving it iced?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo syrup is required to enjoy it simply as brewed.\u003c\/p\u003e\n\u003cp\u003eWhether you add sweetener is a matter of personal preference.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong Tea – 100 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高香乌龙 · 香甜蜜桃 \/ Fragrant Oolong · Sweet Peach\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清爽甘甜 \/ Refreshing · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Fruity · Refreshing · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand it can be enjoyed:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003ePeach Oolong identity, 100% Original Tea Leaves statement, Fragrant Oolong · Sweet Peach positioning, Refreshing · Sweet-Leaning statement and 100 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, exact peach ingredient, flavoring method, added-sugar status, tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong · 蜜桃乌龙 · Mi Tao Wu Long · Fruity Oolong · Rolled Oolong · Hot or Iced · 100 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Fruit Lead You into Oolong\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThen the peach aroma begins to rise.\u003c\/p\u003e\n\u003cp\u003eNotice the fruit first.\u003c\/p\u003e\n\u003cp\u003eThen let the rounded oolong appear underneath.\u003c\/p\u003e\n\u003cp\u003eOr brew it a little stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003ePeach makes this tea easy to approach.\u003c\/p\u003e\n\u003cp\u003eOolong gives you more to discover.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fruity peach oolong for bright and refreshing tea moments.","offer_id":49617681088739,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more peach oolong with free shipping on orders over $69.","offer_id":49617681121507,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fruity peach oolong with free shipping included.","offer_id":49617681154275,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/e51c3e2c-68e8-4320-a104-543d5314b1fe.png?v=1785928848"},{"product_id":"jasmine-oolong-tea-200g","title":"Jasmine Oolong Tea – Floral Chinese Oolong 200 g","description":"\u003ch1\u003eJasmine Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eKeep a Familiar Floral Tea Close\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Aroma · Rolled Oolong · Large Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙 (Mo Li Wu Long)\u003c\/strong\u003e, combining familiar jasmine fragrance with the smoother, rounder character of an oolong tea base.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is designed for customers who already enjoy Jasmine Oolong and want enough tea for regular home, office and afternoon brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Make Jasmine Oolong Part of the Everyday?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamiliar \u003cstrong\u003ejasmine floral character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · fresh · smooth · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular home, office and afternoon tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Jasmine Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Black Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fresh\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Fresh · Smooth · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Lovers · Frequent Floral Tea Drinking · Home \u0026amp; Office Tea · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBright · Floral · Smooth · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eThe oolong base gives the cup a rounder tea structure beneath the fragrance.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe first impression is jasmine.\u003c\/p\u003e\n\u003cp\u003eUnderneath it is the softer, rounder character of oolong.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRolled Leaves · Multiple Infusions\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, the leaves are:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact · Rolled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd warm water and they gradually:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoosen → Expand → Open\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe first infusion begins the transformation.\u003c\/p\u003e\n\u003cp\u003eThe second opens the leaves further.\u003c\/p\u003e\n\u003cp\u003eLater infusions allow the balance between jasmine fragrance and oolong tea to continue changing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRolled Leaves · Jasmine Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Oolong vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Jasmine · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Rounded · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine Oolong when you want jasmine fragrance with a rounder tea foundation and repeated-infusion brewing experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine Green Tea when you want a lighter, fresher floral cup.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Rounded Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea → Fresh Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine character clear.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Jasmine Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan on the weekend.\u003c\/p\u003e\n\u003cp\u003eShare a pot when someone visits.\u003c\/p\u003e\n\u003cp\u003eThe 200 g format gives you enough tea to stop treating Jasmine Oolong as something you are only exploring.\u003c\/p\u003e\n\u003cp\u003eIt can simply become part of the everyday.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Tin · Regular Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Jasmine Oolong or moving from jasmine green tea into oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Pouch · Frequent Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Jasmine Oolong and want enough for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine or Osmanthus?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fresh · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a quieter, softer floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFloral or Fruity Oolong?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following the jasmine fragrance through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for home, office or afternoon brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003cp\u003eGive the rolled leaves enough room to open.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g pouch\u003c\/strong\u003e, protecting the main supply matters.\u003c\/p\u003e\n\u003cp\u003eKeep Jasmine Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor frequent use, keep a smaller working quantity in a clean, dry tea canister while leaving the remaining tea carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Oolong \/ 茉莉乌龙 is a floral oolong tea with jasmine as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIts identity can be understood simply:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Floral Character + Oolong Tea Base = Jasmine Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long \/ 茉莉乌龙 = Jasmine Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Oolong Base · Rounded · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea → Green Tea Base · Fresh · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain whole jasmine flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the tea as Jasmine Oolong but does not clearly establish whether visible whole jasmine blossoms remain in the finished tea.\u003c\/p\u003e\n\u003cp\u003eNo whole-jasmine-blossom claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact jasmine scenting or flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eNo specific natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific scenting-cycle count is established for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions while the balance between jasmine fragrance and tea gradually changes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Jasmine Oolong contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eOolong tea naturally contains caffeine. The amount in a prepared cup varies with leaf quantity, water temperature, steeping time and number of infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Jasmine Oolong and want enough tea for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/flavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is presented in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edesigned primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Floral Tea Drinking · Home \u0026amp; Office Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Oolong identity, oolong tea base, jasmine floral direction, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, precise tea origin, jasmine origin, cultivar, scenting-cycle count, exact scenting method, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong · 茉莉乌龙 · Mo Li Wu Long · Floral Oolong · Rolled Oolong · 200 g · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Jasmine Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance rises first.\u003c\/p\u003e\n\u003cp\u003eBright.\u003c\/p\u003e\n\u003cp\u003eFloral.\u003c\/p\u003e\n\u003cp\u003eFamiliar.\u003c\/p\u003e\n\u003cp\u003eThen the rounded oolong appears underneath.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe second infusion opens them further.\u003c\/p\u003e\n\u003cp\u003eThe third shifts the balance between flower and tea.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Jasmine Oolong no longer needs to be something you are simply exploring.\u003c\/p\u003e\n\u003cp\u003eIt can become the tea you keep nearby.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine · Rolled Oolong · Frequent Floral Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g A generous jasmine oolong for fragrant everyday tea moments.","offer_id":49617828544739,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fragrant jasmine oolong with free shipping included.","offer_id":49617828577507,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5_d837c24e-94ce-4a34-88e5-b8e2b6a03ec1.png?v=1785979318"},{"product_id":"lychee-oolong-tea-200g","title":"Lychee Oolong Tea – Fruity Chinese Oolong 200 g","description":"\u003ch1\u003eLychee Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBright Lychee Aroma for Everyday Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical Fruit · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Oolong \/ 荔枝乌龙 (Li Zhi Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining a rounded oolong tea base with a bright, tropical lychee direction.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions, while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a softer, fragrant cup or brew it slightly stronger and pour over ice for a brighter, refreshing tea.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is made for customers who already enjoy Lychee Oolong and want enough for regular home, office and iced-tea brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Lychee Oolong Close?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBright \u003cstrong\u003etropical · floral-fruity\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · fruity · refreshing · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot or iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003efrequent fruity-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Lychee Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Black Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Rolled · Compact · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Tropical · Floral-Fruity\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fragrant · Fruity · Refreshing · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug · Glass Pitcher\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Lychee Lovers · Frequent Fruity Tea Drinking · Home \u0026amp; Office Tea · Iced Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee provides the defining fruit-forward direction.\u003c\/p\u003e\n\u003cp\u003eThe oolong base gives the cup a rounder tea structure beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Floral-Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with Peach Oolong, Lychee Oolong offers a brighter and more aromatic tropical-fruit direction.\u003c\/p\u003e\n\u003cp\u003eExact fruit intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot or Iced\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew it warm when you want a softer fruity oolong experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger.\u003c\/p\u003e\n\u003cp\u003eLet the tea cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Softer \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Brighter \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Lychee Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow it to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over plenty of ice.\u003c\/p\u003e\n\u003cp\u003eAdd a little cold water if you prefer a lighter cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Fruity Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eServe it over ice in warmer weather.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want a slower tea session.\u003c\/p\u003e\n\u003cp\u003eThe 200 g format gives you enough tea to make Lychee Oolong part of your regular rotation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lychee Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Tin · Fruity Oolong Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Lychee Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Resealable Pouch · Frequent Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Lychee Oolong and want enough for regular hot or iced brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Peach Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Lychee when you want a more aromatic and lively tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Juicy · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a gentler orchard-fruit direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Tropical\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Orchard\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Lychee Black Tea\u003c\/h1\u003e\n\u003cp\u003eBoth share a lychee direction, but the tea base changes the experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Rounded · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Warm · Deeper\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Lighter \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Warmer \u0026amp; Deeper\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruit or Flowers?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fresh · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following how the fruity character and oolong base change across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Pitcher\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Clear · Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParticularly useful for preparing larger iced servings.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g pouch\u003c\/strong\u003e, protecting the main supply matters.\u003c\/p\u003e\n\u003cp\u003eKeep Lychee Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, keep a smaller working quantity in a clean, dry tea canister while leaving the remaining tea carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lychee Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee Oolong \/ 荔枝乌龙 is a fruity flavored oolong tea combining an oolong tea base with lychee as its defining flavor direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Li Zhi Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi \/ 荔枝\u003c\/strong\u003e means lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long \/ 荔枝乌龙 = Lychee Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain real lychee fruit?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real lychee pieces are included.\u003c\/p\u003e\n\u003cp\u003eLychee is therefore described as the product's \u003cstrong\u003eflavor direction\u003c\/strong\u003e, rather than as a confirmed fruit ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the lychee flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no \u003cstrong\u003eNatural Flavor Only\u003c\/strong\u003e or specific flavoring-method claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lychee Oolong contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish this.\u003c\/p\u003e\n\u003cp\u003eNo \u003cstrong\u003eNo Artificial Flavoring\u003c\/strong\u003e claim is made without confirmation from the final ingredient label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lychee Oolong contain added sugar?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not confirm whether sugar or other sweeteners are added.\u003c\/p\u003e\n\u003cp\u003eTerms such as \u003cstrong\u003esweet\u003c\/strong\u003e or \u003cstrong\u003esweet-leaning\u003c\/strong\u003e describe sensory direction rather than a nutritional claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong the same as Lychee Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Oolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Black Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey share a lychee direction but belong to different tea categories.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lychee Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I make iced tea with Lychee Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts bright fruit-forward profile makes it particularly suitable for iced tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Lychee Oolong and want enough tea for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Fruity Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea comes in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is designed primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Fruity Tea Drinking · Hot or Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eLychee Oolong identity, oolong tea base, lychee flavor direction, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, real lychee pieces, specific lychee variety or origin, exact flavoring method, added-sugar status, precise tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong · 荔枝乌龙 · Li Zhi Wu Long · Fruity Oolong · Tropical Tea · 200 g · Hot or Iced · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Lychee Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe lychee character rises first.\u003c\/p\u003e\n\u003cp\u003eBright.\u003c\/p\u003e\n\u003cp\u003eFruity.\u003c\/p\u003e\n\u003cp\u003eTropical.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eOr brew it stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Lychee Oolong no longer needs to be something you simply try.\u003c\/p\u003e\n\u003cp\u003eIt can become the fruity tea you keep nearby.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g A generous lychee oolong for fruity and refreshing tea moments.","offer_id":49617966596323,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fruity lychee oolong with free shipping included.","offer_id":49617966629091,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/a3f12aa9-ea4d-4861-95ac-96fab5315dd3_0679229d-b867-4ca1-ab61-dd12ed116435.png?v=1787828115"},{"product_id":"peach-oolong-tea-200g","title":"Peach Oolong Tea – Fruity Chinese Oolong 200 g","description":"\u003ch1\u003ePeach Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft Peach Aroma for Everyday Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙 (Mi Tao Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining a rounded oolong tea base with a soft, familiar peach direction.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a softer peach-forward cup, pour it over ice for something refreshing, or explore a gentler cold brew.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is made for customers who already enjoy Peach Oolong and want enough for regular home, office and afternoon brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Soft · Fruity · Smooth · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Peach Oolong Close?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoft \u003cstrong\u003eorchard-fruit peach character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · smooth · gentle · refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot, iced or cold brewed\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003efrequent fruity-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Peach Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 蜜桃乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mi Tao Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Peach\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Black Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Rolled · Compact · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Peach · Fruity · Soft · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Smooth · Gentle · Refreshing\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced · Cold Brew\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug · Glass Pitcher\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Peach Tea Lovers · Frequent Fruity Tea Drinking · Home \u0026amp; Office Tea · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft · Fruity · Juicy · Refreshing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach provides the defining orchard-fruit direction while the oolong base gives the cup a rounder tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Fruity · Soft · Sweet-Leaning · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with Lychee Oolong, Peach Oolong moves in a softer, gentler and more familiar fruit direction.\u003c\/p\u003e\n\u003cp\u003eExact peach intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot, Iced or Cold Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Three Easy Ways to Enjoy It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew warm when you want a relaxed peach-forward cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Bright · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger, cool briefly and pour over ice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCold Brew\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Gentle · Easy-Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCold brewing can create an especially gentle fruit-forward cup.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCold Brew → Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Peach Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Peach Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow the tea to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over plenty of ice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Peach Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eServe it cold on warmer days.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want a slower tea session.\u003c\/p\u003e\n\u003cp\u003eThe generous format gives you enough tea to stop treating Peach Oolong as something you only try once.\u003c\/p\u003e\n\u003cp\u003eIt can simply become part of the everyday.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Peach Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Tin · Fruity Oolong Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Peach Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Resealable Pouch · Frequent Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Peach Oolong and want enough for regular hot, iced or cold-brew tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003ePeach Oolong vs Lychee Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Juicy · Sweet-Leaning · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a softer, familiar orchard-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Lychee when you want a livelier tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Orchard Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Tropical Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruit or Flowers?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following how the peach character and oolong base change across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Pitcher\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIced · Cold Brew · Easy Serving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice for chilled Peach Oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g pouch\u003c\/strong\u003e, protect the main supply carefully.\u003c\/p\u003e\n\u003cp\u003eKeep Peach Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, keep a smaller working quantity in a clean, dry tea canister while leaving the remaining tea carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Peach Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach Oolong \/ 蜜桃乌龙 is a fruity flavored oolong tea combining an oolong tea base with peach as its defining flavor direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mi Tao Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao \/ 蜜桃\u003c\/strong\u003e means peach.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long \/ 蜜桃乌龙 = Peach Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain real peach pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real peach pieces are included.\u003c\/p\u003e\n\u003cp\u003ePeach is therefore described as the product's \u003cstrong\u003eflavor profile\u003c\/strong\u003e, rather than as a confirmed fruit ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the peach flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no \u003cstrong\u003eNatural Flavor Only\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish this.\u003c\/p\u003e\n\u003cp\u003eNo \u003cstrong\u003eNo Artificial Flavoring\u003c\/strong\u003e claim is made without confirmation from the final ingredient label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain added sugar?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not confirm whether sugar or other sweeteners are added.\u003c\/p\u003e\n\u003cp\u003eTerms such as \u003cstrong\u003esweet\u003c\/strong\u003e and \u003cstrong\u003esweet-leaning\u003c\/strong\u003e describe sensory direction rather than a nutritional claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong the same as Peach Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis product uses an:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than a green-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Peach Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I make iced Peach Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger, separate the leaves, cool briefly and pour over ice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I cold brew Peach Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eCold brewing can create a softer fruit-forward cup.\u003c\/p\u003e\n\u003cp\u003eUse a clean covered container, refrigerate during steeping and adjust leaf quantity and time according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eOolong tea naturally contains caffeine. The amount varies according to leaf quantity, water temperature, steeping time and number of infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Peach Oolong and want enough tea for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Fruity Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea comes in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is designed primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Fruity Tea Drinking · Hot or Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Juicy · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced · Cold Brew\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003ePeach Oolong identity, oolong tea base, peach flavor direction, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, real peach pieces, specific peach variety or origin, exact flavoring method, added-sugar status, precise tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong · 蜜桃乌龙 · Mi Tao Wu Long · Fruity Oolong · Orchard Fruit Tea · 200 g · Hot or Iced · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Peach Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe peach character rises.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eFruity.\u003c\/p\u003e\n\u003cp\u003eFamiliar.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eOr take another direction.\u003c\/p\u003e\n\u003cp\u003eBrew it stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Peach Oolong no longer needs to be something you simply explore.\u003c\/p\u003e\n\u003cp\u003eIt can become the fruity tea you keep nearby.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g A generous peach oolong for fruity and refreshing tea moments.","offer_id":49618171986147,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fruity peach oolong with free shipping included.","offer_id":49618172018915,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6_3537703b-c0fa-4467-9c0a-55c816fb90e6.png?v=1787828139"},{"product_id":"osmanthus-oolong-tea-105g","title":"Osmanthus Oolong Tea – Floral Chinese Oolong 105 g","description":"\u003ch1\u003eOsmanthus Oolong Tea – Traditional Scenting Craft · 105 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer Floral Side of Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Aroma · Rolled Oolong · 0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e105 g \/ 3.70 oz · Approx. 26 Everyday Portions · 17 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙 (Gui Hua Wu Long)\u003c\/strong\u003e, combining the soft, warm floral character of osmanthus with the rounded structure of an oolong tea base.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring \/ 0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提 \/ Traditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor floral-tea lovers who want something softer and warmer than bright jasmine, Osmanthus Oolong offers a gentle way into the world of rolled oolong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Osmanthus Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g · Approx. 26 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoft, warm \u003cstrong\u003eosmanthus floral character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring \/ 0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提 \/ Traditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · floral · fragrant · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e26 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e17 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003eafternoon tea and regular floral-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Osmanthus Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 105 g \/ 3.70 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eFlavoring Statement:\u003c\/strong\u003e 0 Added Flavoring or Coloring \/ 0 添加香精色素\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e 八窨一提 \/ Traditional Scenting Craft\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Fragrant · Rounded · Gentle\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 17\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Lovers · Floral Tea Drinking · Oolong Exploration · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Tea Different?\u003c\/h1\u003e\n\u003cp\u003eThree package statements give this Osmanthus Oolong a particularly clear identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100% Original Tea Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003esupporting its loose-leaf tea positioning rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging explicitly states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is one of the strongest product-specific reasons to choose this Osmanthus Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨一提\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, this is presented conservatively as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Scenting Craft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewithout adding technical processing details beyond what the available product information establishes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft · Floral · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus gives this tea a softer, warmer floral direction.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe floral aroma comes forward first, while the underlying oolong provides a smoother, rounder tea foundation.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Jasmine Oolong\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Flowers · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you want a gentler and warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a brighter and more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft \u0026amp; Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Fresh \u0026amp; Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth use an oolong tea base, but the floral experience is distinctly different.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the floral character balanced.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between osmanthus fragrance and oolong changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e105 g · Made for Regular Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 17 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep it nearby for an afternoon tea break.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to follow the fragrance.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you want simplicity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e105 g · Multiple Infusions · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Softer Floral Oolong Into Your Tea Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus-Centered Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe floral identity centers specifically on osmanthus.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral Oolong Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin can develop floral aromatic notes associated with the tea itself.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong → Floral-Scented Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Naturally Floral Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo different ways to explore floral character within oolong tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the Floral Side of Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gentle floral direction over a rounded oolong base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brighter floral direction with familiar jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral · Rolled · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA classic oolong whose floral character comes primarily from the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePhoenix Dan Cong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Aromatic · Long · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn aroma-led oolong tradition with expressive fragrance across repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Aromas · One Oolong World\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following the osmanthus fragrance through repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Spacious · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing while giving the rolled leaves room to expand.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eFloral tea is particularly sensitive to surrounding odors.\u003c\/p\u003e\n\u003cp\u003eKeep Osmanthus Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Oolong \/ 桂花乌龙 is a floral oolong tea combining an oolong tea base with osmanthus as its defining floral identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long \/ 桂花乌龙 = Osmanthus Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong the same as Jasmine Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eBoth are floral oolong teas, but they center on different flowers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft · Warm · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Fresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package say “JASMINE”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging includes the English word \u003cstrong\u003e“JASMINE.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, its primary Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging imagery also depicts yellow osmanthus-style blossoms.\u003c\/p\u003e\n\u003cp\u003eFor product identification, the Chinese name is therefore used as the primary reference and the product is listed as \u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain artificial flavoring or coloring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 添加香精色素 \/ 0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis claim is retained as stated on the supplied packaging.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “100% Original Tea Leaves” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis supports its loose-leaf tea positioning rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 八窨一提 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt refers to a repeated scenting-style process used to build floral fragrance.\u003c\/p\u003e\n\u003cp\u003eFor this product page, it is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout adding technical processing claims beyond the available information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes 八窨一提 mean exactly eight scenting cycles?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe wording specifically references repeated scenting steps.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the original Chinese wording is retained while the English page uses the broader description \u003cstrong\u003eTraditional Scenting Craft\u003c\/strong\u003e rather than asserting additional technical production details.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 grade is confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g \/ 3.70 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 26 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 17 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Osmanthus Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions as they continue to loosen and open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good choice for jasmine-tea drinkers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy floral tea but want something softer and warmer than bright jasmine, Osmanthus Oolong offers a natural next direction.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong Tea – Traditional Scenting Craft 105 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/scented oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Floral Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring \/ 0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提 \/ Traditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 26 everyday portions or 17 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Oolong identity, 100% Original Tea Leaves statement, 0 Added Flavoring or Coloring statement, 八窨一提 wording and 105 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, precise tea origin, osmanthus origin, cultivar, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong · 桂花乌龙 · Gui Hua Wu Long · Floral Oolong · Traditional Scenting Craft · 105 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Softer Fragrance Unfold\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe osmanthus fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eGentle.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe next infusion opens them further and shifts the balance between flower and tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus · Soft Floral · Rolled Oolong · Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g · Approx. 26 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 105g A fragrant osmanthus oolong for soft and peaceful tea moments.","offer_id":49617592778979,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 210g Enjoy more osmanthus oolong with free shipping on orders over $69.","offer_id":49617592811747,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 315g Enjoy more fragrant osmanthus oolong with free shipping included.","offer_id":49617592844515,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/f985cf9b-42da-4cd5-88ca-845cfd04c28b_14932b8a-c591-4547-81c8-b1ac4f592f89.png?v=1785932806"},{"product_id":"high-mountain-jasmine-green-tea-gift-set-260-g","title":"High-Mountain Jasmine Green Tea Gift Set – 260 g","description":"\u003ch1\u003eHigh-Mountain Jasmine Tea Gift Set – 260 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Fragrant Tea Gift Made to Be Remembered\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain Jasmine Tea · Two Ceramic Canisters · Complete Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea · Approx. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the \u003cstrong\u003eHigh-Mountain Jasmine Tea Gift Set \/ 高山原产茉莉花茶\u003c\/strong\u003e, a generous Chinese jasmine tea presentation combining fragrant tea with reusable mountain-inspired ceramic canisters.\u003c\/p\u003e\n\u003cp\u003eInside, \u003cstrong\u003e260 g of jasmine tea\u003c\/strong\u003e is presented in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Ceramic Tea Canisters · Gift Box · Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is made to be enjoyed.\u003c\/p\u003e\n\u003cp\u003eThe canisters are made to remain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Tea · Lasting Ceramics · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain Origin \/ 高山原产\u003c\/strong\u003e product positioning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e260 g of Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTwo reusable ceramic tea canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMountain landscape-inspired design\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePresentation gift box\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMatching carry bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGift-ready presentation\u003c\/strong\u003e for personal and shared tea moments\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e High-Mountain Jasmine Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 高山原产茉莉花茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Jasmine Tea \/ Scented Tea\u003cbr\u003e\u003cstrong\u003eProduct Positioning:\u003c\/strong\u003e High-Mountain Origin \/ 高山原产\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 260 g \/ 9.17 oz Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Two Ceramic Tea Canisters + Gift Box + Carry Bag\u003cbr\u003e\u003cstrong\u003eCanister Style:\u003c\/strong\u003e Mountain Landscape Ceramic\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Floral · Jasmine-Like · Fragrant\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 80–85°C \/ 176–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 86\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Tea Gifts · Jasmine Tea Lovers · Family Gifts · Host Gifts · Special Occasions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is presented as \u003cstrong\u003e高山原产茉莉花茶 \/ High-Mountain Origin Jasmine Tea\u003c\/strong\u003e, with \u003cstrong\u003e260 g total tea, two ceramic tea canisters, presentation gift box and matching carry bag\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA more precise \u003cstrong\u003egeographic origin, Te Ji \/ 特级 grade, Eight-Scenting \/ 八窨 designation, specific scenting-cycle count, tea cultivar, exact harvest date or confirmed green-tea base\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before brewing.\u003c\/p\u003e\n\u003cp\u003ePour gently and give the leaves room to open.\u003c\/p\u003e\n\u003cp\u003eBring the warm cup closer and notice the fragrance before taking the first sip.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Breathe · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Fragrant \u0026amp; Gentle\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jasmine Tea \/ Scented Tea\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Floral · Jasmine-Like · Fragrant\u003cbr\u003e\u003cstrong\u003eOverall Impression:\u003c\/strong\u003e Fragrant Jasmine Tea with a Gentle Tea Foundation\u003cbr\u003e\u003cstrong\u003eBest Enjoyed:\u003c\/strong\u003e Morning · Afternoon · Shared Tea · Quiet Tea Sessions\u003c\/p\u003e\n\u003cp\u003eExact fragrance intensity, sweetness, liquor color and finish naturally vary according to the tea, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact tea-base type is not currently established, this product is conservatively described as \u003cstrong\u003eJasmine Tea \/ Scented Tea\u003c\/strong\u003e rather than Jasmine Green Tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHigh-Mountain Jasmine Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e高山原产茉莉花茶\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis product is presented as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHigh-Mountain Origin Jasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine tea is one of China's best-known scented-tea traditions.\u003c\/p\u003e\n\u003cp\u003eIts character comes from the relationship between:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea × Jasmine Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTea provides the foundation.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the characteristic floral aromatic dimension.\u003c\/p\u003e\n\u003cp\u003eFor this product, \u003cstrong\u003eHigh-Mountain Origin \/ 高山原产\u003c\/strong\u003e forms part of its stated product identity.\u003c\/p\u003e\n\u003cp\u003eA more precise geographic origin is not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain · Jasmine · Fragrant Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTwo Ceramic Canisters · One Complete Gift\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTea to Enjoy · Ceramics to Keep\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOne of this gift set's strongest features is its pair of coordinating ceramic tea canisters.\u003c\/p\u003e\n\u003cp\u003eThe presentation combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Mountain Landscape Ceramic Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePresentation Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe canisters feature a quiet landscape-inspired aesthetic with soft ceramic tones and traditional visual details.\u003c\/p\u003e\n\u003cp\u003eThey are not simply disposable packaging.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea has been enjoyed, the canisters can be cleaned, thoroughly dried and reused for suitable dry tea storage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Today · Beautiful Storage Tomorrow\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 86 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe complete \u003cstrong\u003e260 g tea quantity\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e86 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause jasmine tea can generally be infused more than once, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy personally.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to remain part of everyday life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis complete jasmine tea presentation is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Lovers · Birthdays · Housewarmings · Family Visits · Host \u0026amp; Thank-You Gifts · Business Gifts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe recipient receives more than tea.\u003c\/p\u003e\n\u003cp\u003eThere is tea to brew and share, ceramic canisters to keep, and a complete presentation designed to make opening the gift part of the experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Tea · Lasting Ceramics · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Tea Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Jasmine Green Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY JASMINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Approachable\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for an easy jasmine tea for regular everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM ORIGIN DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian Origin · Te Ji · Eight Scentings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in a premium jasmine-tea experience with a specific regional and scenting identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Jasmine Green Tea – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Eight Scentings · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for regular jasmine-tea drinkers looking for premium character in a larger format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHigh-Mountain Jasmine Tea Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM GIFT PRESENTATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain · Ceramic Canisters · Complete Gift Set\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when thoughtful presentation matters as much as the tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Premium Origin Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Premium Jasmine Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clear glass keeps jasmine tea easy to enjoy while letting the brewing process remain visible.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Controlled · Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for loose-leaf jasmine tea at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Tea\u003c\/h1\u003e\n\u003cp\u003eJasmine tea is especially appreciated for its fragrance, so careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf the tea is separately sealed inside the two canisters, consider opening one first and leaving the second sealed until needed.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after use.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is included in the gift set?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Jasmine Tea · Two Ceramic Tea Canisters · Gift Box · Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g \/ 9.17 oz of Loose-Leaf Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many ceramic canisters are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured gift configuration includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Coordinating Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the ceramic canisters be reused?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea has been enjoyed, clean and thoroughly dry the canisters before using them for suitable dry tea storage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does High-Mountain Origin mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高山原产茉莉花茶 \/ High-Mountain Origin Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise geographic origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is explicitly identified as \u003cstrong\u003eJasmine Tea \/ 茉莉花茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe exact tea-base type is not currently established, so this product is conservatively described as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea \/ Scented Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than making an unsupported green-tea-base claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn Eight-Scented \/ 八窨 designation has not been established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 grade has not been established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many jasmine scenting cycles does this tea have?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific number of jasmine scenting cycles is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eJasmine tea can generally be infused multiple times, with its aromatic character gradually becoming softer.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts combination of \u003cstrong\u003e260 g of jasmine tea, two reusable ceramic canisters, presentation box and matching carry bag\u003c\/strong\u003e makes it particularly suited to thoughtful gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Fragrance Rise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy jasmine tea through a simple visual brewing ritual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter, repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBeautiful Storage Beyond the Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue the tea ritual with thoughtful loose-leaf storage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore everyday, premium and gift-ready jasmine tea presentations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eHigh-Mountain Jasmine Tea Gift Set – 260 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003ejasmine tea \/ scented tea gift presentation\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高山原产茉莉花茶 \/ High-Mountain Origin Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe complete gift presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g of Jasmine Tea · Two Reusable Mountain-Landscape Ceramic Tea Canisters · Presentation Gift Box · Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprovides a practical starting point for brewing.\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the complete \u003cstrong\u003e260 g quantity provides around 86 brewing portions\u003c\/strong\u003e, with the tea generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis product is particularly suited to \u003cstrong\u003etea gifts, jasmine tea lovers, family gifts, host gifts and occasions where presentation is an important part of the gift\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as \u003cstrong\u003eHigh-Mountain Origin \/ 高山原产\u003c\/strong\u003e, but a more precise geographic origin is not currently established.\u003c\/p\u003e\n\u003cp\u003eThe available product information also does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, Eight-Scenting \/ 八窨 designation, specific scenting-cycle count, tea cultivar, exact harvest date or confirmed green-tea base\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea · Scented Tea · 高山原产 \/ High-Mountain Origin · 260 g · Two Ceramic Canisters · Gift Box · Carry Bag · Approx. 86 Portions · Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift That Stays Beyond the Last Cup\u003c\/h1\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eLift the ceramic lid.\u003c\/p\u003e\n\u003cp\u003eTake a few leaves.\u003c\/p\u003e\n\u003cp\u003eWarm the water.\u003c\/p\u003e\n\u003cp\u003eLet the jasmine fragrance rise.\u003c\/p\u003e\n\u003cp\u003eShare the first cup.\u003c\/p\u003e\n\u003cp\u003eStay for another.\u003c\/p\u003e\n\u003cp\u003eAnd when the tea is eventually gone, the mountain-inspired ceramic canisters remain.\u003c\/p\u003e\n\u003cp\u003eSome gifts are remembered when they are opened.\u003c\/p\u003e\n\u003cp\u003eOthers become part of the moments that follow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Tea · Mountain Ceramics · Thoughtful Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"A Fragrant Mountain Tea Gift Made to Be Remembered","offer_id":49574492864739,"sku":null,"price":148.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/jasmine_tea_gift_box_800x800_84fd2880-6914-498e-bb7b-9022a9930f15.png?v=1787353015"},{"product_id":"traditional-jin-jun-mei-black-tea-500g","title":"Traditional Jin Jun Mei Black Tea – Large 500 g","description":"\u003ch1\u003eTraditional Jin Jun Mei Black Tea – Large 500 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm Jin Jun Mei for the Tea You Drink Every Day\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Golden-Tipped Leaves · Generous Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g · Loose-Leaf Black Tea · Approx. 166 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eTraditional Jin Jun Mei Black Tea \/ 金骏眉\u003c\/strong\u003e, a Chinese loose-leaf black tea made for customers who already enjoy Jin Jun Mei and want a generous supply for frequent brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine dark leaves are interspersed with visible golden-colored tips, creating a distinctive black-and-gold appearance before brewing.\u003c\/p\u003e\n\u003cp\u003eIn the cup, the tea develops toward a golden-amber to warm-amber infusion with a warm, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g · Approx. 166 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e Chinese black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Fine · Twisted leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible golden-colored tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 500 g resealable format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 166 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003ehome, office, family and frequent tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Traditional Jin Jun Mei Black Tea – Large\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500 g \/ 17.64 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Fine · Twisted · Golden-Colored Tips\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–90°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 166 based on approx. 3 g per everyday session\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Frequent Jin Jun Mei Drinking · Home Tea · Office Tea · Family Tea · Everyday Black Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJin Jun Mei \/ 金骏眉, Hong Cha \/ 红茶, Traditional Craft \/ 传统工艺 and 500 g loose-leaf tea\u003c\/strong\u003e, with visible golden-colored tips in the supplied product presentation.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, Wuyi Origin statement, Chinese Geographical Indication \/ GI status, First Pick \/ Tou Cai designation, Mingqian \/ Pre-Qingming harvest, village or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves after the first cup.\u003c\/p\u003e\n\u003cp\u003eThey can generally be infused multiple times, with later infusions becoming softer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWhen you have more time:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Fine · Twisted · Golden-Colored Tips\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Rounded\u003c\/p\u003e\n\u003cp\u003eThe dark leaves and visible golden-colored tips create a distinctive black-and-gold appearance before brewing.\u003c\/p\u003e\n\u003cp\u003eAs the leaves meet hot water, the infusion develops toward golden amber and warmer amber tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e金骏眉 · Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eIn English, this category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, it is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eThis explains why packaging may use the English words \u003cstrong\u003eRed Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt does not represent a different tea category.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea in English · Hong Cha in Chinese\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Golden-Colored Tips\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the dry tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-Tipped\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe visible golden-colored portions create a distinctive contrast against the darker tea leaves.\u003c\/p\u003e\n\u003cp\u003e“Golden-colored tips” describes the visible appearance of the dry tea material.\u003c\/p\u003e\n\u003cp\u003eIt does not establish a specific picking standard, nor does it mean gold, coloring or flavoring has been added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaves · Golden Tips · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 166 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe defining advantage of this version is its generous size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e500 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e166 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many more individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome Tea · Office Tea · Family Tea · Shared Tea · Frequent Loose-Leaf Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g · Approx. 166 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Frequent Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eSome Jin Jun Mei formats are designed for discovery.\u003c\/p\u003e\n\u003cp\u003eOthers emphasize grade or origin.\u003c\/p\u003e\n\u003cp\u003eThis 500 g version has another purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDrink It Regularly\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBrew it before work.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves in the afternoon.\u003c\/p\u003e\n\u003cp\u003eShare a pot after dinner.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug during the week.\u003c\/p\u003e\n\u003cp\u003eTake out the gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eThe generous format gives you enough tea to stop saving every session for a special occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Tea · Generous Format · Familiar Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jin Jun Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Compact Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Jin Jun Mei or looking for a smaller everyday size.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Wuyi Jin Jun Mei – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM ORIGIN-FOCUSED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · GI Mark · Golden Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in premium grade and a more origin-focused Jin Jun Mei presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Jin Jun Mei – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format · Everyday + Gongfu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for premium-positioned Jin Jun Mei for regular personal brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Jin Jun Mei – 500 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY VALUE FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Largest Format · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Jin Jun Mei and want a practical larger supply for frequent home, office or family tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Premium Origin-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g → Frequent Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works well for shorter Gongfu-style infusions and lets you follow the tea across repeated steeps.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works beautifully for repeated brewing or sharing tea with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the 500 g format particularly easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarger Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFamily · Shared · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA larger teapot works well when preparing Jin Jun Mei for family or friends.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 500 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a large supply of aromatic loose-leaf tea, thoughtful storage becomes especially important.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeep the Main Pouch Sealed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eProtect the larger supply from unnecessary exposure to air and moisture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTransfer a Smaller Daily Portion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeep a smaller working quantity in a clean, dry and airtight tea canister.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRefill Only When Needed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis reduces repeated opening of the full 500 g supply.\u003c\/p\u003e\n\u003cp\u003eAlso protect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Canister · Sealed Main Supply · Better Storage\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei \/ 金骏眉 is a Chinese black tea style belonging to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etea category.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package say Red Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, black tea is called:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eIn English retail classification, Jin Jun Mei is categorized as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is \u003cstrong\u003enot currently established for this specific 500 g product\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Wuyi-origin Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Wuyi-origin statement is \u003cstrong\u003enot currently established for this specific 500 g version\u003c\/strong\u003e, so no Wuyi claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this product have a GI mark?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Chinese Geographical Indication \/ GI status is \u003cstrong\u003enot currently established for this specific 500 g version\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging explicitly states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis stated identity is retained without adding specific processing details that have not been separately confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy are there golden-colored tips?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation shows dark tea leaves interspersed with visible golden-colored material.\u003c\/p\u003e\n\u003cp\u003eThis describes the tea's visible black-and-gold appearance without assigning an unsupported picking standard.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g \/ 17.64 oz of Loose-Leaf Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy choose the 500 g size?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe large format is particularly suited to customers who already enjoy Jin Jun Mei and want enough tea for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Home Tea · Office Tea · Family Tea · Shared Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 166 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the best way to store 500 g of tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeep the main pouch tightly sealed and transfer a smaller quantity into a separate clean, dry and airtight tea canister for daily use.\u003c\/p\u003e\n\u003cp\u003eThis reduces repeated exposure of the full supply to air and moisture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e or \u003cstrong\u003esmall teapot\u003c\/strong\u003e for Gongfu-style brewing, an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday tea, or a larger teapot when sharing with family or friends.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily quantity nearby while protecting the remaining 500 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake frequent Jin Jun Mei brewing simple at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Down \u0026amp; Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow the tea across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese black-tea traditions and formats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eTraditional Jin Jun Mei Black Tea – Large 500 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Fine · Twisted Leaves · Visible Golden-Colored Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand develops toward a \u003cstrong\u003egolden-amber to warm-amber infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eIts defining advantage is the generous \u003cstrong\u003e500 g resealable format\u003c\/strong\u003e, designed particularly for \u003cstrong\u003efrequent home, office, family and shared tea drinking\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e500 g pouch provides around 166 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eFor storage, keeping the main 500 g supply sealed while transferring a smaller daily-use quantity into an airtight tea canister can reduce repeated exposure to air and moisture.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJin Jun Mei, Hong Cha, Traditional Craft, large-format and visible golden-tip identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ Special Grade designation, Wuyi Origin statement, GI status, First-Pick designation, specific village or estate, cultivar, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jin Jun Mei \/ 金骏眉 · Traditional Craft \/ 传统工艺 · 500 g · Approx. 166 Portions · Frequent Tea Drinking · Everyday Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMake Warm Tea Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eOpen the pouch.\u003c\/p\u003e\n\u003cp\u003eTake a few leaves.\u003c\/p\u003e\n\u003cp\u003eSeal the rest.\u003c\/p\u003e\n\u003cp\u003eWarm the water.\u003c\/p\u003e\n\u003cp\u003eLet the amber cup slowly come to life.\u003c\/p\u003e\n\u003cp\u003eDrink a cup in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves in the afternoon.\u003c\/p\u003e\n\u003cp\u003eShare a pot after dinner.\u003c\/p\u003e\n\u003cp\u003eTomorrow, begin again.\u003c\/p\u003e\n\u003cp\u003eTraditional craft gives this tea its identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 500 g format gives you the freedom to enjoy it often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · 500 g · Everyday Abundance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 500g Enjoy a generous supply of Jinjunmei with free shipping included.","offer_id":49577438839011,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/b131ffaf-bfee-4b6c-838d-6c2fc1aa1cbe.png?v=1787408676"},{"product_id":"osmanthus-black-tea-80g","title":"Osmanthus Black Tea – Floral Chinese Tea 80 g","description":"\u003ch1\u003eOsmanthus Black Tea – Floral Chinese Tea 80 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer Floral Side of Chinese Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Warm Black Tea · Gentle Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Loose-Leaf Tea · Approx. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 \/ Gui Hua Hong Cha\u003c\/strong\u003e, a Chinese floral black tea with osmanthus as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eWarm black tea meets a softer floral character, creating a cup that feels gentler than bright jasmine and different from the familiar fragrance of rose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e makes this an approachable place to begin exploring floral Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Approx. 26 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e black-tea base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · floral · warm aromatic character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGentler floral direction than jasmine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinct from rose black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e80 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Osmanthus Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 80 g \/ 2.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Soft · Floral · Warm\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Discovery · Floral Tea Lovers · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The supplied product information identifies this tea as \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 \/ Gui Hua Hong Cha\u003c\/strong\u003e, with osmanthus as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe exact \u003cstrong\u003eblack-tea cultivar, osmanthus variety or origin, scenting or flavoring method, ingredient ratio, geographic tea origin, commercial grade, harvest date and picking standard\u003c\/strong\u003e are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the floral character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time.\u003c\/p\u003e\n\u003cp\u003eThe floral character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSoft, Floral \u0026amp; Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Soft · Floral · Warm\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Gentle · Floral · Warm\u003c\/p\u003e\n\u003cp\u003eOsmanthus gives this tea its softer aromatic direction while the black-tea base provides warmth and body.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e桂花红茶 · Gui Hua Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name is simple:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua · 桂花\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua Hong Cha = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is classified as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor this tea, osmanthus provides the floral identity while the black-tea base provides warmth and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Warmth · Osmanthus Character · Floral Balance\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Different Floral Direction\u003c\/h1\u003e\n\u003cp\u003eFloral tea does not always need to feel intensely perfumed.\u003c\/p\u003e\n\u003cp\u003eOsmanthus offers a quieter direction:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMellow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCompared with jasmine, the floral impression is positioned as gentler.\u003c\/p\u003e\n\u003cp\u003eCompared with rose, osmanthus offers a different and less familiar aromatic experience.\u003c\/p\u003e\n\u003cp\u003ePaired with black tea, the result feels warmer and more grounded.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Without Feeling Bright · Warm Without Feeling Heavy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus vs Jasmine vs Rose\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by Aroma\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want a gentler floral direction with the warmth of black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers drawn to a more recognizable jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who enjoy the familiar aromatic character of rose.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who prefer fruit-led aroma rather than floral character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose the Aroma · Then Discover the Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 26 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e has a clear purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eWithout beginning with a large package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Floral Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins with aroma.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003ePause.\u003c\/p\u003e\n\u003cp\u003eReturn.\u003c\/p\u003e\n\u003cp\u003eYou don't need professional tasting vocabulary.\u003c\/p\u003e\n\u003cp\u003eSimply notice whether the balance between warm black tea and softer floral character is something you want to experience again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between black tea and floral character across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing floral black tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Osmanthus Black Tea easy to enjoy during a normal workday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Osmanthus Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause aroma is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Black Tea \/ 桂花红茶 is a floral black tea with osmanthus as its defining aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha \/ 桂花红茶 = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis tea is positioned around a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter with a golden-amber to amber-red infusion.\u003c\/p\u003e\n\u003cp\u003eExact aroma and sweetness vary according to batch and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this the same as Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Black Tea uses jasmine as its defining floral direction.\u003c\/p\u003e\n\u003cp\u003eThis tea is centered on osmanthus.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is it different from Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose Black Tea is centered on the familiar fragrance of rose.\u003c\/p\u003e\n\u003cp\u003eOsmanthus Black Tea offers a softer and warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain visible osmanthus flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied information does not clearly establish whether visible osmanthus flowers are included.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs artificial flavor added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe currently available information does not establish the exact flavoring or scenting method.\u003c\/p\u003e\n\u003cp\u003eThe physical ingredient label should be used for a definitive ingredient statement.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g \/ 2.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be brewed more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe floral aromatic intensity may soften through later infusions while the underlying tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable for someone new to floral tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e is particularly suitable for customers exploring osmanthus black tea without beginning with a larger package.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore another aromatic expression of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow a Familiar Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a warmer rose-led black tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy Osmanthus Black Tea simply at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare osmanthus, jasmine, rose and fruit-led black teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eOsmanthus Black Tea – Floral Chinese Tea 80 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eas its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe tea is positioned around a \u003cstrong\u003esoft, floral and warm aromatic character\u003c\/strong\u003e, offering a gentler floral direction than jasmine and a different aromatic experience from rose black tea.\u003c\/p\u003e\n\u003cp\u003eWhen brewed, the infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e with a medium body and warm, smooth overall character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e80 g tin provides around 26 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 identity\u003c\/strong\u003e, but does not establish the \u003cstrong\u003eexact black-tea cultivar, osmanthus variety or origin, scenting\/flavoring method, ingredient ratio, geographic tea origin, commercial grade, precise harvest date or picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Osmanthus Black Tea · Gui Hua Hong Cha \/ 桂花红茶 · Osmanthus Tea · 80 g · Approx. 26 Portions · Floral Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Fragrance Lead the Way\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBefore the first sip, bring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the osmanthus character rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen taste the warm black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThe floral character may soften.\u003c\/p\u003e\n\u003cp\u003eThe tea underneath may become more noticeable.\u003c\/p\u003e\n\u003cp\u003eYou don't need to know osmanthus tea before you begin.\u003c\/p\u003e\n\u003cp\u003eSometimes fragrance is enough to lead you toward something new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Warm Amber · Floral Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 80g A softly fragrant osmanthus black tea for warm everyday moments","offer_id":49590367158499,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 160g Enjoy more fragrant osmanthus black tea with free shipping on orders over $69.","offer_id":49590367191267,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 240g Enjoy more osmanthus tea moments with free shipping included","offer_id":49590367224035,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824085917_1028_2.jpg?v=1787572837"},{"product_id":"jasmine-black-tea-80g","title":"Jasmine Black Tea – Floral Chinese Loose Leaf Tea 80 g","description":"\u003ch1\u003eJasmine Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Fragrance Meets a Warmer Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Aroma · Black Tea Warmth · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Loose-Leaf Black Tea · Approx. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 \/ Mo Li Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings familiar jasmine fragrance into a warmer, deeper tea experience.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and body.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eIf you already enjoy Jasmine Green Tea but want something warmer and more rounded, this compact \u003cstrong\u003e80 g format\u003c\/strong\u003e offers an easy place to begin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Approx. 26 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWarmer and deeper than Jasmine Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e80 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Jasmine Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 80 g \/ 2.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Discovery · Floral Black Tea Lovers · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 \/ Mo Li Hong Cha\u003c\/strong\u003e, with jasmine as its defining floral identity and black tea \/ Hong Cha as its underlying tea category.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003ejasmine origin, black-tea origin, tea cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine aromatic character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe jasmine character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eJasmine is the first aromatic direction to notice.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base brings greater warmth and depth than a jasmine green-tea base.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e茉莉红茶 · Mo Li Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li · 茉莉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li Hong Cha = Jasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides the warmer foundation.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eThe result sits between two familiar experiences:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Floral Direction · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBoth teas share a jasmine identity.\u003c\/p\u003e\n\u003cp\u003eThe difference begins underneath the fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Light · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a fresher, lighter floral cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want jasmine fragrance with a warmer and deeper tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh Floral or Warm Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNeither is simply better.\u003c\/p\u003e\n\u003cp\u003eThey offer two different ways to enjoy jasmine tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 26 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e is designed for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to compare with Jasmine Green Tea.\u003c\/p\u003e\n\u003cp\u003eEnough to discover whether you prefer jasmine over a warmer tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Floral Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Floral Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy recognizable jasmine fragrance with a warmer black-tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers looking for a quieter and softer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to the familiar aromatic character of rose.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer fruit-led aroma rather than floral character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose the Aroma · Then Discover the Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the jasmine fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the floral aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between jasmine fragrance and black tea through repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when enjoying Jasmine Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Jasmine Black Tea easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause fragrance is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Black Tea \/ 茉莉红茶 is a floral black tea with jasmine as its defining aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e means the Chinese tea category known as black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha \/ 茉莉红茶 = Jasmine Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Green Tea uses a green-tea base.\u003c\/p\u003e\n\u003cp\u003eJasmine Black Tea uses a black-tea base, giving it a warmer, deeper and more rounded overall direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain jasmine flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied information does not provide a complete ingredient statement sufficient to confirm this.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient declaration should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Eight-Scenting designation or scenting-cycle count is currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Jasmine Aroma mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine is the defining floral direction of this product.\u003c\/p\u003e\n\u003cp\u003eThe exact aromatic intensity varies according to batch and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g \/ 2.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe jasmine aromatic character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is particularly useful for following the fragrance through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for someone who likes Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt is particularly suited to customers who enjoy jasmine fragrance but want to explore it over a warmer black-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good first floral black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e makes it particularly suitable for customers beginning to explore floral Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry the Fresher Side of Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare the same floral direction over a lighter green-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Softer Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore osmanthus over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow a Familiar Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover another floral expression of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare jasmine, osmanthus, rose and other aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eJasmine Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith jasmine as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e, distinguishing it from Jasmine Green Tea, which uses a green-tea base. Jasmine Black Tea therefore offers a \u003cstrong\u003ewarmer, deeper and more rounded jasmine-tea experience\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e80 g tin provides around 26 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific jasmine origin, black-tea origin or cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jasmine Black Tea · Mo Li Hong Cha \/ 茉莉红茶 · Jasmine Tea · 80 g · Approx. 26 Portions · Floral Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Flower Meet a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eThen the jasmine fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the flower first.\u003c\/p\u003e\n\u003cp\u003eThen taste the black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eJasmine may already feel familiar.\u003c\/p\u003e\n\u003cp\u003eBut with black tea underneath, it becomes a different experience.\u003c\/p\u003e\n\u003cp\u003eWarmer.\u003c\/p\u003e\n\u003cp\u003eDeeper.\u003c\/p\u003e\n\u003cp\u003eStill beautifully floral.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Warm Amber · Floral Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 80g A softly fragrant jasmine black tea for warm everyday moments.","offer_id":49590399369443,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 160g Enjoy more jasmine black tea with free shipping on orders over $69.","offer_id":49590399402211,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 240g Enjoy more fragrant tea moments with free shipping included.","offer_id":49590399434979,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824085917_1029_2.jpg?v=1787573267"},{"product_id":"lychee-black-tea-100g","title":"Lychee Black Tea – Chinese Fruity Loose Leaf Tea 100 g","description":"\u003ch1\u003eLychee Black Tea – Chinese Fruity Loose Leaf Tea 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Fruity, Fragrant Side of Chinese Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Aroma · Warm Black Tea · Smooth \u0026amp; Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶 \/ Li Zhi Hong Cha\u003c\/strong\u003e, a Chinese flavored black tea with lychee as its defining fruit-led aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and depth.\u003c\/p\u003e\n\u003cp\u003eLychee brings the fruity fragrance.\u003c\/p\u003e\n\u003cp\u003eTogether, they create an approachable aromatic tea that feels warmer than floral green tea and distinctly different from jasmine, osmanthus or rose black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e gives you enough tea to explore repeatedly without beginning with a large bulk package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSelected \/ 精选\u003c\/strong\u003e product statement\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g discovery-friendly format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Lychee Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavor Identity:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eSelection Statement:\u003c\/strong\u003e Selected \/ 精选\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fruity · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Discovery · Flavored Black Tea Lovers · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶, Black Tea \/ Hong Cha, Lychee aromatic identity, Selected \/ 精选 and 100 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish a \u003cstrong\u003especific black-tea origin or cultivar, lychee variety, dried lychee pieces, exact scenting or flavoring method, natural or artificial flavoring method, harvest date, formal commercial tea grade or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the fruit-led aromatic character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe lychee character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFruity, Fragrant \u0026amp; Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavor Identity:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fruity · Fragrant · Warm · Smooth\u003c\/p\u003e\n\u003cp\u003eThe fruit-led aromatic character rises first as the warm infusion opens.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and structure beneath it.\u003c\/p\u003e\n\u003cp\u003eExact fruit intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact flavoring or scenting method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e荔枝红茶 · Li Zhi Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLi Zhi · 荔枝\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLi Zhi Hong Cha = Lychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Body · Depth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLychee provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant Aromatic Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruity Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Selected · 精选 Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging carries the wording:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e精选 · Selected\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis supports a selected-product positioning.\u003c\/p\u003e\n\u003cp\u003eHowever:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSelected ≠ Te Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is not treated as a formal commercial tea grade.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the product page retains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSelected \/ 精选\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout converting it into:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSelected Product · No Unverified Grade Claim\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruity or Floral?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose Your Aromatic Direction\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want fruit-led aroma with a warm black-tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you enjoy recognizable jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a more expressive floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruity or Floral · Four Ways to Explore Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e is particularly suited to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruity Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to discover.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eEnough to decide whether lychee becomes one of the aromatic directions you want to keep close.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Fruity Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eAromatic tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm fruit-forward fragrance.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the aromatic character.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between the fruit-led aroma and black-tea base through repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Lychee Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Lychee Black Tea easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Lychee Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause aroma is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin tightly after every use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lychee Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee Black Tea \/ 荔枝红茶 is a flavored black tea with lychee as its defining fruit-led aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Li Zhi Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi \/ 荔枝\u003c\/strong\u003e means lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category known as black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha \/ 荔枝红茶 = Lychee Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Selected \/ 精选 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e精选 \/ Selected\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is a product-selection statement and is \u003cstrong\u003enot treated as a formal Te Ji \/ 特级 grade\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain lychee fruit pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that dried lychee fruit pieces are included.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient declaration should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented with lychee?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it naturally or artificially flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThat cannot be confirmed from the currently available product information.\u003c\/p\u003e\n\u003cp\u003eThe physical ingredient label or verified supplier documentation should determine the final ingredient statement.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth use a black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe difference is the aromatic direction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee emphasizes a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edirection.\u003c\/p\u003e\n\u003cp\u003eOsmanthus emphasizes a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edirection.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lychee Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe fruit-led aromatic character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is useful for following the aroma through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good first flavored black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe familiar lychee aromatic direction and \u003cstrong\u003e100 g discovery-friendly format\u003c\/strong\u003e make it approachable for customers beginning to explore flavored Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Aromatic Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore familiar jasmine fragrance over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Something Softer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a gentler floral black-tea direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow a Familiar Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore another expressive floral black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAromatic Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare fruity and floral black-tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Aromatic Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eLychee Black Tea – Chinese Fruity Loose Leaf Tea 100 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003eflavored black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith lychee as its defining \u003cstrong\u003efruit-led aromatic direction\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging also carries:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSelected \/ 精选\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhich is retained as a product-selection statement and is \u003cstrong\u003enot interpreted as a formal Te Ji \/ 特级 commercial grade\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward a \u003cstrong\u003egolden-amber to amber-red infusion\u003c\/strong\u003e with a medium body and an overall \u003cstrong\u003efruity, fragrant, warm and smooth\u003c\/strong\u003e character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003especific black-tea origin or cultivar, lychee variety, dried lychee pieces, exact scenting\/flavoring method, natural or artificial flavoring method, formal commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Lychee Black Tea · Li Zhi Hong Cha \/ 荔枝红茶 · Lychee Tea · Selected \/ 精选 · 100 g · Approx. 33 Portions · Fruity Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Fruit Meet a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eThen the lychee fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fruit-led aroma first.\u003c\/p\u003e\n\u003cp\u003eThen taste the black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eLychee may already feel familiar.\u003c\/p\u003e\n\u003cp\u003eBut with black tea underneath, it becomes a different experience.\u003c\/p\u003e\n\u003cp\u003eWarmer.\u003c\/p\u003e\n\u003cp\u003eDeeper.\u003c\/p\u003e\n\u003cp\u003eStill beautifully fragrant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Warm Amber · Fruity Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A softly fruity lychee black tea for warm everyday moments.","offer_id":49590420504803,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more lychee black tea with free shipping on orders over $69","offer_id":49590420537571,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fragrant lychee black tea with free shipping included","offer_id":49590420570339,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1b58d241-6f36-43d8-a1cd-b2ec00f9ab2b.png?v=1787573754"},{"product_id":"tie-guan-yin-oolong-tea-500g","title":"Tie Guan Yin Oolong Tea – Chinese Loose Leaf Tea 500 g","description":"\u003ch1\u003eTie Guan Yin Oolong Tea – Traditional Craft · 500 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClassic Tie Guan Yin for the Tea You Drink Every Day\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Rolled Oolong · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g \/ 17.64 oz · Loose-Leaf Oolong Tea · Approx. 125 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e, a classic Chinese oolong made for regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts tightly rolled leaves gradually loosen and expand through repeated infusions, revealing a fragrant, smooth and balanced tea experience.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e500 g resealable pouch\u003c\/strong\u003e gives this version a different purpose from smaller discovery tins, premium-grade selections or formal gift sets.\u003c\/p\u003e\n\u003cp\u003eKeep it at home.\u003c\/p\u003e\n\u003cp\u003eBring some to work.\u003c\/p\u003e\n\u003cp\u003eBrew it often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Rolled Leaves · Everyday Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003etightly rolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · smooth · balanced\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e500 g \/ 17.64 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e125 everyday brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e83 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003ehome, office, sharing and frequent brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Tie Guan Yin Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 铁观音\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Tie Guan Yin\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Tie Guan Yin\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500 g \/ 17.64 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Style:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma Direction:\u003c\/strong\u003e Fragrant · Floral-Leaning · Fresh\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fragrant · Smooth · Balanced\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 125 at approximately 4 g each\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 83 at approximately 6 g each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Regular Tie Guan Yin Drinking · Home Tea · Office Tea · Gongfu Brewing · Sharing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eTie Guan Yin \/ 铁观音, Traditional Craft \/ 传统工艺 and 500 g loose-leaf oolong tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eAnxi production origin, Te Ji \/ 特级 grade, cultivar, harvest date, picking standard, oxidation level, roasting level or specific fragrance style\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFragrant · Smooth · Balanced\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eTie Guan Yin is an oolong tea with a naturally broad aromatic range.\u003c\/p\u003e\n\u003cp\u003eThis 500 g version is positioned around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth · Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eoverall character.\u003c\/p\u003e\n\u003cp\u003eThe brewed liquor develops toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExact aroma, floral intensity, body, roast character and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the package does not establish a specific fragrance style, roasting level or oxidation level, those characteristics are not assigned more precisely.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Rolled Leaf to Open Leaf\u003c\/h1\u003e\n\u003cp\u003eOne of the pleasures of Tie Guan Yin is watching the tea change.\u003c\/p\u003e\n\u003cp\u003eBefore brewing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact · Rolled · Tightly Formed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe leaves loosen.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThey open further.\u003c\/p\u003e\n\u003cp\u003eBy later infusions, the small rolled leaves may become broad, softened leaves occupying much more of the brewing vessel.\u003c\/p\u003e\n\u003cp\u003eThat transformation is also why Tie Guan Yin needs room to brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled Leaf · Open Leaf · Golden Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3–4 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a roomy brewing vessel or large infuser basket.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea completely from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5–7 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 95°C \/ 203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA porcelain gaiwan or small teapot works particularly well.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend later infusions as they continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e500 g · Made for Regular Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThe large format is the main reason to choose this SKU.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe 500 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing, using approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e6 g per Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused multiple times, each session can become several individual cups.\u003c\/p\u003e\n\u003cp\u003eKeep it at home.\u003c\/p\u003e\n\u003cp\u003eTake a smaller amount to work.\u003c\/p\u003e\n\u003cp\u003eBrew after breakfast.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves later.\u003c\/p\u003e\n\u003cp\u003eShare a pot when someone visits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g · Many Infusions · Everyday Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Tie Guan Yin Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma · Compact Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Tie Guan Yin.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Anxi Tie Guan Yin – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eORIGIN-FOCUSED PREMIUM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnxi · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a confirmed Anxi origin and premium-grade positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Tie Guan Yin – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who prioritize premium grade and want a larger regular supply.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin – 500 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFREQUENT DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Large Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Tie Guan Yin and want a practical larger supply for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Choose Anxi + Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Choose Te Ji Premium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g → Drink Frequently\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan works particularly well for repeated short infusions and gives the rolled leaves space to open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Relaxed · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot is a natural choice when preparing several infusions for more than one person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor home or office brewing, a large removable infuser basket keeps loose-leaf oolong simple.\u003c\/p\u003e\n\u003cp\u003eAvoid very small tea balls or narrow infusers.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves look compact, but they expand considerably after absorbing water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eA \u003cstrong\u003e500 g pouch\u003c\/strong\u003e deserves a little extra attention because it may remain open longer than a small tea tin.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the main pouch carefully after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor regular use, consider transferring a smaller working quantity into a clean, dry and airtight tea canister.\u003c\/p\u003e\n\u003cp\u003eKeep the remaining tea tightly sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTie Guan Yin \/ 铁观音 is a famous Chinese \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e style known particularly for its rolled leaves and suitability for repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Tie Guan Yin green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eAlthough some Tie Guan Yin can appear quite green, it belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this product from Anxi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific Anxi production origin is \u003cstrong\u003enot established for this 500 g product\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin is traditionally associated with Anxi in Fujian, but this listing does not convert that general association into a specific origin claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo confirmed \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e designation is established for this product.\u003c\/p\u003e\n\u003cp\u003eTherefore, this listing does not position the 500 g version as Te Ji or Premium Grade.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish more detailed processing specifications, so no additional oxidation, roasting or production claims are made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this light-roasted or heavily roasted?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe roasting level is not established.\u003c\/p\u003e\n\u003cp\u003eNo light-, medium- or heavy-roast claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the oxidation level?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA precise oxidation level is not established by the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e500 g \/ 17.64 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eof loose-leaf Tie Guan Yin Oolong Tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many everyday brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 4 g per session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 125 Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many Gongfu sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 83 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can generally produce multiple individual infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Tie Guan Yin be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are one of the best ways to enjoy rolled oolong.\u003c\/p\u003e\n\u003cp\u003eThe leaves continue to open and the tea may change from one infusion to the next.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy do I need a larger infuser?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRolled Tie Guan Yin leaves expand considerably after absorbing water.\u003c\/p\u003e\n\u003cp\u003eA roomy gaiwan, small teapot or large-basket infuser allows the leaves to open more naturally.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 500 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis version is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Tie Guan Yin Drinkers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHouseholds That Share Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomers Who Prefer Larger Everyday Quantities\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this primarily a gift tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eIt can certainly be given as tea, but the \u003cstrong\u003e500 g resealable-pouch format\u003c\/strong\u003e is better positioned around regular drinking and practical everyday use than formal gift presentation.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eTie Guan Yin Oolong Tea – Traditional Craft 500 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin \/ 铁观音\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e500 g \/ 17.64 oz resealable pouch\u003c\/strong\u003e is positioned primarily for regular home, office, shared and Gongfu tea drinking rather than discovery or formal gifting.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled · Tightly Formed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand gradually:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen · Expand · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethrough repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe tea is positioned around a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Fresh · Smooth · Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter, with liquor developing toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold to Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 4 g per session, the 500 g pouch provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per session, the pouch provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e83 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith the same leaves generally suitable for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eTie Guan Yin and Traditional Craft identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, specific Anxi production origin, exact harvest date, cultivar, precise picking standard, oxidation level, roasting level or specific fragrance designation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea · Wu Long Cha \/ 乌龙茶 · Tie Guan Yin \/ 铁观音 · Traditional Craft \/ 传统工艺 · 500 g · Rolled Leaves · Multiple Infusions · Everyday Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Ritual Become Everyday\u003c\/h1\u003e\n\u003cp\u003eA few tightly rolled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm cup.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe compact leaves begin to loosen.\u003c\/p\u003e\n\u003cp\u003eThe first infusion opens them.\u003c\/p\u003e\n\u003cp\u003eThe second reveals more.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance.\u003c\/p\u003e\n\u003cp\u003eTake a sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eReturn later.\u003c\/p\u003e\n\u003cp\u003eTraditional Craft gives this tea its product identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 500 g format gives it its purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDrink it.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot only on special days.\u003c\/p\u003e\n\u003cp\u003eNot only through a formal tea session.\u003c\/p\u003e\n\u003cp\u003eBut often enough for Tie Guan Yin to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Rolled Leaves · Everyday Abundance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 500g Enjoy a generous supply of Tie Guan Yin with free shipping included.","offer_id":49599101862115,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 1000g Enjoy more Tie Guan Yin for everyday tea moments with free shipping included.","offer_id":49599101894883,"sku":null,"price":189.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/228f146c-c329-41c6-b8c8-64a12a7dd989.png?v=1787676769"},{"product_id":"ya-shi-xiang-phoenix-dan-cong-oolong-tea-50g","title":"Ya Shi Xiang Fenghuang Dan Cong Oolong Tea – 50 g","description":"\u003ch1\u003eYa Shi Xiang Fenghuang Dan Cong Oolong Tea · 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover One of Phoenix Dan Cong’s Most Memorable Aromas\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang · Naturally Fragrant · Phoenix Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz · Loose-Leaf Oolong Tea · Approx. 12 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eYa Shi Xiang \/ 鸭屎香\u003c\/strong\u003e, one of the distinctive named styles within \u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e, the aromatic Phoenix oolong tradition associated with Guangdong, China.\u003c\/p\u003e\n\u003cp\u003eDark, long and twisted leaves open into a clear golden-amber infusion with an expressive, floral-leaning fragrance.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDespite its famously unusual Chinese name, Ya Shi Xiang is known for its fragrant aromatic character—not for anything suggested by the literal translation.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e is an approachable place to begin exploring Phoenix Dan Cong through repeated Gongfu infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Discover Phoenix Dan Cong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 8 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang \/ 鸭屎香\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003ePhoenix Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally aromatic · floral-leaning\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLong, dark and twisted leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden to golden-amber liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003e50 g discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e12 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e8 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Ya Shi Xiang Fenghuang Dan Cong Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 鸭屎香凤凰单丛\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Ya Shi Xiang Feng Huang Dan Cong\u003cbr\u003e\u003cstrong\u003eEnglish Tea Family:\u003c\/strong\u003e Phoenix Dan Cong\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Fenghuang Dan Cong \/ 凤凰单丛\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Ya Shi Xiang \/ 鸭屎香\u003cbr\u003e\u003cstrong\u003eRegional Tradition:\u003c\/strong\u003e Chaozhou · Guangdong · China\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eAdditional Craft Statement:\u003c\/strong\u003e Traditional Handcraft \/ 古法手作\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Long · Twisted\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fragrant · Floral-Leaning · Naturally Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fragrant · Layered · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden to Golden Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–15 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 12\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 8\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Gongfu Teapot\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Phoenix Dan Cong Discovery · Aromatic Oolong Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Ya Shi Xiang?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eAn Unusual Name · A Fragrant Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe Chinese name:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e鸭屎香 · Ya Shi Xiang\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ehas an unusual literal meaning.\u003c\/p\u003e\n\u003cp\u003eBut the important point is simple:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Name Does Not Describe the Smell or Taste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYa Shi Xiang is appreciated for an expressive:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etea character.\u003c\/p\u003e\n\u003cp\u003eThe name does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains duck or other animal ingredients.\u003c\/p\u003e\n\u003cp\u003eFor an English storefront, \u003cstrong\u003eYa Shi Xiang\u003c\/strong\u003e is therefore used as the primary product name, while \u003cstrong\u003e鸭屎香\u003c\/strong\u003e is retained for authentic tea identification.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePhoenix Dan Cong is especially known for expressive aroma.\u003c\/p\u003e\n\u003cp\u003eThe dark twisted leaves produce a liquor developing through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold → Golden Amber → Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a medium body.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer before drinking.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance first.\u003c\/p\u003e\n\u003cp\u003eThen sip.\u003c\/p\u003e\n\u003cp\u003eThe aromatic balance may continue to change through later infusions.\u003c\/p\u003e\n\u003cp\u003eExact floral character, body, oxidation character and roast character naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFloral Aroma Does Not Mean Added Flowers\u003c\/h1\u003e\n\u003cp\u003eThe floral character describes the tea's aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe available product information does \u003cstrong\u003enot\u003c\/strong\u003e establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdded Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdded Floral Flavoring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is important for both customers and AI\/search systems:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Aromatic Tea ≠ Floral-Flavored Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe fragrance is presented as part of the tea experience rather than an added-flavour claim.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd the leaves to a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003ePour hot water.\u003c\/p\u003e\n\u003cp\u003eStart gently.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003eAvoid unnecessarily long first infusions, as highly aromatic Dan Cong can become stronger when over-steeped.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g Tea · 100–120 mL Water · Approx. 95°C \/ 203°F · 10–15 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003cp\u003eThe first infusion introduces the fragrance.\u003c\/p\u003e\n\u003cp\u003eThe next opens the leaves further.\u003c\/p\u003e\n\u003cp\u003eLater cups allow you to follow how aroma, body and finish change.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · High Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e50 g · Made for Phoenix Dan Cong Discovery\u003c\/h1\u003e\n\u003cp\u003eThe 50 g size has a clear purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Here\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 12 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can generally produce several individual infusions.\u003c\/p\u003e\n\u003cp\u003eThis compact format is particularly suited to customers who:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre Trying Phoenix Dan Cong for the First Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlready Enjoy Tie Guan Yin or Wuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant to Compare Chinese Oolong Traditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Highly Aromatic Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant to Explore Gongfu Brewing Without Starting with a Large Package\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Start Small · Follow the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBegin Your Phoenix Dan Cong Journey →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eYa Shi Xiang vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYa Shi Xiang\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePhoenix Dan Cong · Guangdong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Twisted Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFujian Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Compact Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang → High Aroma \u0026amp; Twisted Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Floral \u0026amp; Rolled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth are oolong teas, but they offer very different regional and brewing experiences.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eYa Shi Xiang vs Wuyi Rock Tea\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYa Shi Xiang\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePhoenix \/ Chaozhou Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Spice-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you already enjoy Da Hong Pao or Rou Gui, Ya Shi Xiang offers a natural next step into another Chinese oolong tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi → Phoenix\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStructure → Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan is particularly well suited to Phoenix Dan Cong.\u003c\/p\u003e\n\u003cp\u003eIt provides precise control over short infusions while allowing you to notice the fragrance gathered beneath the lid.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Gongfu Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for repeated brewing and shared tea sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Follow the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eAromatic oolong deserves careful storage.\u003c\/p\u003e\n\u003cp\u003eKeep the tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Ya Shi Xiang tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYa Shi Xiang \/ 鸭屎香 is a named aromatic style within the \u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e oolong tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Ya Shi Xiang oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is neither green tea nor black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere does Phoenix Dan Cong come from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePhoenix Dan Cong is traditionally associated with the \u003cstrong\u003ePhoenix Mountain area of Chaozhou, Guangdong, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available information for this SKU does not establish a more precise village, garden or mountain site.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Ya Shi Xiang mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts literal Chinese translation is unusual, but \u003cstrong\u003eYa Shi Xiang is a traditional tea name\u003c\/strong\u003e, not a description of the tea's actual smell or taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Ya Shi Xiang smell unpleasant?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis tea is characterized by a fragrant, floral-leaning aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain duck or animal ingredients?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo animal ingredients are identified for this tea.\u003c\/p\u003e\n\u003cp\u003eThe unusual name is part of the tea's traditional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShould I call it “Duck Shit Aroma Tea”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor the storefront, I recommend using:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eas the primary English-facing name.\u003c\/p\u003e\n\u003cp\u003eThe literal translation can be explained in the FAQ, but does not need to define the product title.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain added flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flowers or floral flavouring are established by the available product information.\u003c\/p\u003e\n\u003cp\u003eFloral descriptions refer to the tea's aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo formal Te Ji \/ 特级 designation is established for this 50 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 12 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–15 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Ya Shi Xiang be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated short infusions are particularly well suited to Phoenix Dan Cong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy can Phoenix Dan Cong become strong or astringent?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing too much leaf or steeping too long can make highly aromatic Dan Cong tea feel stronger.\u003c\/p\u003e\n\u003cp\u003eBegin with shorter infusions and adjust gradually.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 50 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers trying \u003cstrong\u003eYa Shi Xiang or Phoenix Dan Cong for the first time\u003c\/strong\u003e, comparing Chinese oolong traditions or beginning to explore aromatic Gongfu tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang Fenghuang Dan Cong Oolong Tea – 50 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang \/ 鸭屎香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFenghuang Dan Cong \/ 凤凰单丛\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePhoenix Dan Cong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a regional tea tradition associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChaozhou · Guangdong · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Long · Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold → Golden Amber → Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral-Leaning · Layered · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe unusual Chinese name does not describe an unpleasant smell and does not establish duck or animal ingredients. No added flowers or floral flavouring are established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–15 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 12 everyday portions or 8 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eYa Shi Xiang, Fenghuang Dan Cong, Traditional Craft, Traditional Handcraft, Core Production Area and 50 g identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, exact production site, tea garden, cultivar, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYa Shi Xiang · 鸭屎香 · Fenghuang Dan Cong · Phoenix Dan Cong · Guangdong Oolong · 50 g · Aromatic Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFollow the Aroma into Phoenix Oolong\u003c\/h1\u003e\n\u003cp\u003eLong twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion brings the fragrance forward.\u003c\/p\u003e\n\u003cp\u003ePause.\u003c\/p\u003e\n\u003cp\u003eNotice it.\u003c\/p\u003e\n\u003cp\u003eThen sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin may introduce you to floral oolong.\u003c\/p\u003e\n\u003cp\u003eDa Hong Pao may introduce you to Wuyi Rock Tea.\u003c\/p\u003e\n\u003cp\u003eYa Shi Xiang opens another door.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Small · Follow the Aroma · Discover Phoenix Dan Cong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 8 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A distinctive Phoenix Dancong for bright and aromatic tea moments.","offer_id":49611981291747,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g Enjoy more aromatic Phoenix Dancong with free shipping on orders over $69","offer_id":49611981324515,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 150g Discover more Phoenix Dancong with free shipping included.","offer_id":49611981357283,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 250g Keep more Phoenix Dancong close with free shipping included.","offer_id":49611981390051,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260805051159_112_2.jpg?v=1787783188"},{"product_id":"dong-ding-oolong-tea-100g","title":"Dong Ding Oolong Tea – Traditional Chinese Oolong 100 g","description":"\u003ch1\u003eDong Ding Oolong Tea – Traditional Craft · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Warm, Rounded Oolong Made for Returning\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Rolled Leaves · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e, a well-known rolled oolong style traditionally associated with Taiwan's tea culture.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and expand through repeated infusions, opening into a warm golden cup with a rounded aromatic character.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香茶韵 \/ Rich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe versatile \u003cstrong\u003e100 g format\u003c\/strong\u003e gives you enough tea to move beyond a first tasting and begin exploring how rolled oolong changes from infusion to infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Dong Ding Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 16 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003ecompact rolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e浓香茶韵 \/ Rich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · rounded · aromatic\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-amber liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Dong Ding Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 冻顶乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dong Ding Wu Long\u003cbr\u003e\u003cstrong\u003eAlternative Name:\u003c\/strong\u003e Tung Ting Oolong\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTraditional Association:\u003c\/strong\u003e Taiwan Oolong Tea Culture\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eAroma Statement:\u003c\/strong\u003e 浓香茶韵 \/ Rich Aroma · Lingering Tea Character\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Dark Green to Olive\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Rich · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Rounded · Warm · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Dong Ding Exploration · Rolled Oolong Lovers · Regular Oolong Drinking · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Dong Ding Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eRolled Leaves · Warm Aroma\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOne of Dong Ding's most recognizable characteristics is its compact rolled-leaf form.\u003c\/p\u003e\n\u003cp\u003eBefore brewing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall · Compact · Rolled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd hot water:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoosen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe edges begin to soften.\u003c\/p\u003e\n\u003cp\u003eContinue brewing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eExpand\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe compact rolls gradually open.\u003c\/p\u003e\n\u003cp\u003eLater infusions:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOpen Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhat began as a small amount of dry tea can expand to fill much of the brewing vessel.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe transformation is part of the experience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e浓香茶韵\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rich · Aromatic · Rounded · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a medium body.\u003c\/p\u003e\n\u003cp\u003eExact aroma, body, oxidation character, roast character and liquor color naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not established for this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding or Tung Ting?\u003c\/h1\u003e\n\u003cp\u003eBoth names refer to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e冻顶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e is the modern Mandarin romanization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTung Ting\u003c\/strong\u003e is an older alternative spelling commonly found in English.\u003c\/p\u003e\n\u003cp\u003eFor clarity, this product uses:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eas the primary English name.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding = Tung Ting\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003eBecause rolled oolong expands considerably, avoid very narrow infusers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g Tea · 100–120 mL Water · Approx. 95°C \/ 203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eAdd the rolled leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Regular Exploration\u003c\/h1\u003e\n\u003cp\u003eThis size sits between a small discovery sample and a large everyday pouch.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Dong Ding More Than Once\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Rolled Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Tie Guan Yin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep It in Your Oolong Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Regular Exploration · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMake Dong Ding Part of Your Oolong Rotation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Rolled Oolongs · Different Directions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Warm · Rounded · Rich Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Dong Ding when you want a warmer, deeper aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Floral · Fresh · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Tie Guan Yin when you want a fresher, more floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding → Warm \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Floral \u0026amp; Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth offer the pleasure of watching compact rolled leaves gradually open through repeated infusions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding vs Wuyi Rock Tea\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao \u0026amp; Rou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Dark · Twisted · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe difference is immediately visible before brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding → Rolled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea → Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo very different expressions of the broader oolong family.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Gongfu-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following the leaves as they gradually open through repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural choice for several shared rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Spacious · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eConvenient for everyday brewing while giving the rolled leaves enough room to expand.\u003c\/p\u003e\n\u003cp\u003eAvoid narrow tea balls or very small infusers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGive the Leaves Room to Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Dong Ding:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dong Ding Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDong Ding \/ 冻顶乌龙 is a well-known rolled oolong tea style traditionally associated with Taiwan's oolong tea culture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding an oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding the same as Tung Ting?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eTung Ting is an older or alternative romanization of Dong Ding \/ 冻顶.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding the same as Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eBoth can have compact rolled leaves, but they belong to different oolong traditions and offer different aromatic directions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eDong Ding is oolong tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this Dong Ding from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDong Ding as a tea style is traditionally associated with Taiwan's oolong tea culture.\u003c\/p\u003e\n\u003cp\u003eHowever, the available information for this specific product does not establish a precise production location, so no specific Taiwan region, mountain or tea garden is claimed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise production location is not established, so the package wording is retained without narrowing it further.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 浓香茶韵 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, it is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the product's aromatic positioning without assigning unsupported specific flavour notes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 100 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this heavily roasted?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific roasting level is not established.\u003c\/p\u003e\n\u003cp\u003eNo light-, medium- or heavy-roast claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dong Ding be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are particularly well suited to rolled oolong because the compact leaves continue to loosen and open throughout the tea session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 100 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who want more than a one-time introduction to Dong Ding but do not need a large bulk package.\u003c\/p\u003e\n\u003cp\u003eIt works particularly well for regular oolong exploration, Gongfu practice and comparison with other rolled oolongs.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong Tea – Traditional Craft 100 g\u003c\/strong\u003e is a Chinese-style loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified on the packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Lingering Tea Character \/ 浓香茶韵\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDong Ding is a well-known rolled oolong style traditionally associated with \u003cstrong\u003eTaiwan's oolong tea culture\u003c\/strong\u003e, although the precise production location of this specific SKU is not established.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled · Dark Green to Olive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith an overall:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDong Ding Oolong, Traditional Craft, Core Production Area, Rich Aroma · Lingering Tea Character and 100 g identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, precise production location, tea garden, cultivar, harvest date, picking standard, oxidation percentage or specific roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong · 冻顶乌龙 · Tung Ting Oolong · Rolled Oolong · Traditional Craft · 100 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Rolled Leaves Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few compact leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion begins to open them.\u003c\/p\u003e\n\u003cp\u003eThe second reveals more.\u003c\/p\u003e\n\u003cp\u003eBy later infusions, what began as a few small rolls has expanded into broad open leaves.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake a sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding · Rolled Leaves · Warm Oolong · Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A classic Dong Ding Oolong for warm and unhurried tea moments.","offer_id":49612897091811,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more Dong Ding Oolong with free shipping included.","offer_id":49612897124579,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Savor more Dong Ding Oolong with free shipping included.","offer_id":49612897157347,"sku":null,"price":104.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 500g Enjoy a generous supply of Dong Ding Oolong with free shipping included.","offer_id":49612897190115,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1785595454808--58978913.jpg?v=1787794407"},{"product_id":"osmanthus-oolong-tea-200g","title":"Osmanthus Oolong Tea – Chinese Floral Oolong 200 g","description":"\u003ch1\u003eOsmanthus Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Osmanthus Meets a Rounded Oolong Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eReal Osmanthus Blossoms · Rolled Oolong · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙 (Gui Hua Wu Long)\u003c\/strong\u003e, a floral oolong combining compact rolled tea leaves with visible golden-orange osmanthus flower pieces.\u003c\/p\u003e\n\u003cp\u003eThe flowers bring a softer floral dimension to the rounded oolong base, while the rolled leaves gradually loosen and open through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is made for customers who already enjoy floral tea and want enough Osmanthus Oolong for regular home, office and afternoon brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Warm · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Osmanthus Oolong Close?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Real Osmanthus Blossoms · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVisible \u003cstrong\u003egolden-orange osmanthus blossoms\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · floral · warm · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003efrequent floral-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Osmanthus Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Ingredient:\u003c\/strong\u003e Osmanthus Flower Pieces\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Green to Olive\u003cbr\u003e\u003cstrong\u003eFlowers:\u003c\/strong\u003e Small · Golden-Orange\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Soft · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Fragrant · Rounded · Gentle\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · 90–95°C \/ 194–203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Lovers · Frequent Floral Tea Drinking · Regular Oolong Brewing · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Tea Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eReal Flowers · Rolled Oolong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis product is different from an oolong that is simply described as having floral tasting notes.\u003c\/p\u003e\n\u003cp\u003eThe tea visibly combines:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact Rolled Oolong Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Golden-Orange Osmanthus Flowers\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSo the floral identity is not only an abstract tasting description.\u003c\/p\u003e\n\u003cp\u003eThere is a visible floral component in the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Leaves · Golden Blossoms · One Floral Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft Floral · Warm · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus gives this tea a softer and warmer floral direction.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe flowers bring the floral character forward while the oolong tea provides the rounded foundation underneath.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Jasmine Oolong\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Flowers · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Osmanthus when you want a quieter, softer floral experience with visible golden-orange blossoms.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fresh · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine when you want a brighter and more immediately recognizable floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Plain Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea + Visible Osmanthus Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea-Led Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea-Led Aromatic Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Tea + Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Naturally Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding → Warm Rolled Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea and flowers in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the tea nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and flowers.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Golden Blossoms · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan on a quiet weekend.\u003c\/p\u003e\n\u003cp\u003eShare a pot with someone who enjoys floral tea.\u003c\/p\u003e\n\u003cp\u003eThe generous 200 g format gives you enough tea to stop treating Osmanthus Oolong as something you only explore.\u003c\/p\u003e\n\u003cp\u003eIt can become part of the everyday.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Osmanthus Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e105 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Format · Floral Oolong Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Osmanthus Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eReal Osmanthus Blossoms · Large Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy floral tea and want a larger supply for regular brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore Fruity \u0026amp; Floral Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVisible golden-orange blossoms with rolled oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brighter floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gentle orchard-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA livelier tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Visual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan lets you watch the rolled leaves and small golden-orange flowers move together as the tea opens.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g floral tea pouch\u003c\/strong\u003e, protect the main supply carefully.\u003c\/p\u003e\n\u003cp\u003eKeep Osmanthus Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, keep a smaller working quantity in a clean, dry tea canister while leaving the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Oolong \/ 桂花乌龙 is a floral oolong tea combining an oolong tea base with osmanthus flowers.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea actually contain osmanthus flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe supplied product presentation visibly shows \u003cstrong\u003esmall golden-orange flower pieces mixed among the rolled oolong leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long \/ 桂花乌龙 = Osmanthus Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong naturally floral?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe underlying oolong may have aromatic characteristics of its own, but this product also visibly contains osmanthus flowers.\u003c\/p\u003e\n\u003cp\u003eIts floral identity therefore comes from the complete tea-and-flower presentation rather than being described only as a naturally occurring floral note of plain oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong the same as Jasmine Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright · Fresh · Fragrant Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe packaging includes the English words \u003cstrong\u003e“GREEN TEA,”\u003c\/strong\u003e but the Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e桂花乌龙 \/ Gui Hua Wu Long Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe storefront should therefore categorize this product as \u003cstrong\u003eOolong Tea\u003c\/strong\u003e, not Green Tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe wording is retained without adding specific manufacturing claims that have not been separately confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · 90–95°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Osmanthus Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves are well suited to repeated infusions, continuing to open as the relationship between flowers and tea changes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Osmanthus Oolong contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe oolong tea base naturally contains caffeine. The amount varies according to tea quantity, temperature, steeping time and number of infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy floral tea and want enough Osmanthus Oolong for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/flavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled Oolong Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Golden-Orange Osmanthus Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging also identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea comes in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is designed primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Floral Tea Drinking · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea visibly combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Rolled Oolong Leaves + Small Golden-Orange Osmanthus Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Warm · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · 90–95°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Oolong identity, visible osmanthus flowers, rolled oolong base, Traditional Craft statement, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, precise tea origin, osmanthus origin, cultivar, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong · 桂花乌龙 · Gui Hua Wu Long · Real Osmanthus Blossoms · Floral Oolong · 200 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Golden Blossoms Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eTiny golden blossoms.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe floral fragrance rises.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eGentle.\u003c\/p\u003e\n\u003cp\u003eThen the rounded oolong appears underneath.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves and flowers nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Osmanthus Oolong no longer needs to be something you simply explore.\u003c\/p\u003e\n\u003cp\u003eIt can become the floral tea you keep close.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Osmanthus · Rolled Oolong · Frequent Floral Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g Enjoy fragrant osmanthus oolong with free shipping on orders over $69.","offer_id":49617445585123,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fragrant osmanthus oolong with free shipping included.","offer_id":49617445617891,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4ffe2dcf-4aa4-4302-a01e-e1d38424a5dc_485bce6a-b485-4c4a-acec-75f6df87f538.png?v=1787824828"},{"product_id":"fuding-shou-mei-white-tea-40g","title":"Fuding Shou Mei White Tea – 40 g","description":"\u003ch1\u003eFuding Shou Mei White Tea · 40 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Broader, Leafier Side of White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · Mature Leaf-Forward White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e40 g \/ 1.41 oz · Approx. 10 Everyday Portions · 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e, a loose-leaf Chinese white tea with broad, mature leaf material and a naturally varied appearance.\u003c\/p\u003e\n\u003cp\u003eWhere Silver Needle emphasizes slender buds and White Peony brings buds and younger leaves together, Shou Mei moves further into the leaf:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroader · More Mature · More Varied\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents shades of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen · Olive · Tan · Brown\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith visible leaves and stems.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e40 g format\u003c\/strong\u003e offers an approachable way to discover the fuller, more leaf-forward side of Fuding white tea without beginning with a large package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · 40 g · Broad Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBroad, mature \u003cstrong\u003eleaf-forward structure\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally varied \u003cstrong\u003egreen · olive · tan · brown\u003c\/strong\u003e leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVisible leaves and stems\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · rounded · fuller\u003c\/strong\u003e white-tea direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to soft amber-gold liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLoose-leaf format — no tea cake to break\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003e40 g \/ 1.41 oz discovery size\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e10 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e8 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Fuding Shou Mei White Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 福鼎寿眉\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Fuding Shou Mei\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e White Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Shou Mei \/ 寿眉\u003cbr\u003e\u003cstrong\u003eOrigin Identified on Packaging:\u003c\/strong\u003e Fuding · China\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Leaf\u003cbr\u003e\u003cstrong\u003eLeaf Style:\u003c\/strong\u003e Broad · Mature · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Green · Olive · Tan · Brown\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 40 g \/ 1.41 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Warm Gold · Soft Amber-Gold\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Gentle · Rounded · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 4 g · 250 mL · 90°C \/ 194°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 10\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 8\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Glass Teapot · Glass Cup · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Shou Mei Discovery · Fuding White Tea Exploration · Everyday White Tea · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Shou Mei Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFollow the Leaves\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe simplest way to understand the three major white-tea styles is through their tea material.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender · Pale · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBalanced · Gentle · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaf Material\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Forward · Naturally Varied · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple White Tea Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Buds + Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShou Mei takes you further into the leaf. fileciteturn90file0L159-L187\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Naturally Varied Leaf Style\u003c\/h1\u003e\n\u003cp\u003eShou Mei should not be judged by the same visual standard as Silver Needle.\u003c\/p\u003e\n\u003cp\u003eUniformity is not the point.\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Stems\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen \u0026amp; Olive Tones\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTan \u0026amp; Brown Tones\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd warm water and the leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eFolded shapes loosen.\u003c\/p\u003e\n\u003cp\u003eBroad surfaces open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNatural Variation Is Part of the Character\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis gives Shou Mei a distinctly different visual identity from the more uniform, slender appearance of Silver Needle.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAs the broad leaves hydrate, the liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with the very delicate direction of Silver Needle, Shou Mei offers a broader and more grounded white-tea experience.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, texture and body naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e4 g Tea · 250 mL Water · Approx. 90°C \/ 194°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the broad leaves in a roomy brewing vessel.\u003c\/p\u003e\n\u003cp\u003ePour warm water.\u003c\/p\u003e\n\u003cp\u003eAllow the leaves time to hydrate and open.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished infusion from the tea.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Wait · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003cp\u003eThe broad leaves continue to hydrate and expand throughout the session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLoose Leaf · No Tea Cake Required\u003c\/h1\u003e\n\u003cp\u003eShou Mei is often encountered in compressed white-tea cakes.\u003c\/p\u003e\n\u003cp\u003eThis 40 g version is different.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIt Is Loose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThere is no cake to break.\u003c\/p\u003e\n\u003cp\u003eSimply:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis makes the compact 40 g tin especially approachable for customers trying Shou Mei for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOpen the Tin · Measure · Brew\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWatch the Broad Leaves Open\u003c\/h1\u003e\n\u003cp\u003eTransparent glassware gives Shou Mei a very different visual presence from Silver Needle.\u003c\/p\u003e\n\u003cp\u003eAdd the dry leaves.\u003c\/p\u003e\n\u003cp\u003ePour warm water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eFolded leaves loosen.\u003c\/p\u003e\n\u003cp\u003eDifferent natural shades become more visible.\u003c\/p\u003e\n\u003cp\u003eBroad leaf surfaces open.\u003c\/p\u003e\n\u003cp\u003eThe golden infusion develops around them.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroad Leaves · Clear Glass · Golden Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e40 g · Made for Discovery\u003c\/h1\u003e\n\u003cp\u003eThis is not a large everyday format.\u003c\/p\u003e\n\u003cp\u003eIts purpose is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 10 Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 8 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach portion can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis compact format gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with White Peony\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Silver Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Glass Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Gongfu-Style White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding · Small Format · Broad Leaf Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Your Shou Mei Journey\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs Silver Needle\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Varied · Leaf-Forward · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Shou Mei when you want to explore the broader-leaf side of white tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender · Pale · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Silver Needle when you want the more delicate, bud-focused side.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs White Peony\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaf Material\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeafier · Rounded · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBalanced · Gentle · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader \u0026amp; Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Balanced \u0026amp; Tenderer\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei Is Not Automatically Aged White Tea\u003c\/h1\u003e\n\u003cp\u003eThis distinction is important.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhile:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged White Tea \/ Lao Bai Cha \/ 老白茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erequires established age or production-year information.\u003c\/p\u003e\n\u003cp\u003eA Shou Mei can be aged.\u003c\/p\u003e\n\u003cp\u003eBut \u003cstrong\u003eShou Mei itself does not mean aged tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eNo production or harvest year is established for this 40 g product.\u003c\/p\u003e\n\u003cp\u003eTherefore this SKU should be described as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLao Bai Cha \/ 老白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eunless verified age information becomes available. fileciteturn90file0L427-L461\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the White Tea Family\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Bud-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Pale · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Balanced · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Forward · Rounded · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThree Styles · One White Tea Journey\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds → Buds \u0026amp; Leaves → Broader Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following the broad leaves across repeated brews.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets the naturally varied leaves open fully.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for watching the broad leaves soften and unfold.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Spacious · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAvoid narrow tea balls.\u003c\/p\u003e\n\u003cp\u003eGive Shou Mei enough room to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate · Expand · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Shou Mei:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Heat · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and cooking odors.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei \/ 寿眉 is a traditional Chinese white tea style known for its broader, more mature leaf material and naturally varied appearance.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea \/ Bai Cha \/ 白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Fuding Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso the confirmed product identity is:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e fileciteturn90file0L833-L853\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Shou Mei mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese characters are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿 \/ Shou → Longevity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e眉 \/ Mei → Eyebrow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor an English storefront, keeping the established name \u003cstrong\u003eShou Mei\u003c\/strong\u003e is clearer than translating it literally.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes Shou Mei different from Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe main difference is tea material.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Primarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes Shou Mei different from White Peony?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Buds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Peony sits naturally between Silver Needle and Shou Mei in leaf structure.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei lower quality than Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot simply.\u003c\/p\u003e\n\u003cp\u003eSilver Needle, White Peony and Shou Mei are different white-tea styles with different leaf structures and drinking experiences.\u003c\/p\u003e\n\u003cp\u003eChoose according to the tea experience you prefer rather than treating the names as a simple quality ranking. fileciteturn90file0L895-L907\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat do Shou Mei leaves look like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExpect a naturally varied mixture of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith tones including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen · Olive · Tan · Brown\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo aged-white-tea designation is established.\u003c\/p\u003e\n\u003cp\u003eNo production or harvest year is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei automatically aged white tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eShou Mei is a tea style.\u003c\/p\u003e\n\u003cp\u003eAged White Tea describes tea with an established aging history.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lao Bai Cha \/ 老白茶?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo verified production or harvest year is established, so this product should not be described as Lao Bai Cha.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Ming Qian \/ Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Ming Qian designation is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ First Flush?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo First Pick or First Flush designation is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g \/ 1.41 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 10 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 8 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 4 g · 250 mL · Approx. 90°C · 2–3 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Shou Mei be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeep the broad leaves and return to them for later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew Shou Mei in a glass?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eTransparent glassware makes it easy to watch the naturally varied leaves soften, unfold and reveal their different shades.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Shou Mei contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eShou Mei comes from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 40 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis compact format is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomers New to Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding White Tea Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle or White Peony Drinkers Exploring a Leafier White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei White Tea – 40 g\u003c\/strong\u003e is a loose-leaf Chinese \u003cstrong\u003ewhite tea \/ Bai Cha (白茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e40 g \/ 1.41 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts product hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea → Fuding → Shou Mei → Loose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei represents the broader, more mature leaf side of the white-tea family.\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Visible Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith colors including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen · Olive · Tan · Brown\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDuring brewing, the leaves:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate → Soften → Expand → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 4 g · 250 mL · 90°C · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 10 everyday portions\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 8 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe compact 40 g format is positioned primarily as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eFuding White Tea identity, Shou Mei tea style, mature leaf-forward structure, loose-leaf form and 40 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, harvest or production year, aged-white-tea status, Lao Bai Cha designation, Ming Qian designation, First Pick designation, cultivar or organic certification\u003c\/strong\u003e. fileciteturn90file0L1119-L1238\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei · 福鼎寿眉 · Fuding White Tea · Shou Mei White Tea · Broad Mature Leaves · 40 g · White Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover the Broader Side of White Tea\u003c\/h1\u003e\n\u003cp\u003eBroad leaves.\u003c\/p\u003e\n\u003cp\u003eGreen.\u003c\/p\u003e\n\u003cp\u003eOlive.\u003c\/p\u003e\n\u003cp\u003eTan.\u003c\/p\u003e\n\u003cp\u003eBrown.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe leaves soften.\u003c\/p\u003e\n\u003cp\u003eThey open.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eSilver Needle shows white tea through slender buds.\u003c\/p\u003e\n\u003cp\u003eWhite Peony brings buds and younger leaves together.\u003c\/p\u003e\n\u003cp\u003eShou Mei takes you further into the leaf.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroader · More Mature · Naturally Varied\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · 40 g · White Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 40g A mellow Shou Mei white tea for quiet everyday tea moments.","offer_id":49620092518627,"sku":null,"price":24.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 80g Enjoy more Shou Mei white tea with free shipping on orders over $69","offer_id":49620092551395,"sku":null,"price":46.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 120g Enjoy more mellow Shou Mei white tea with free shipping included.","offer_id":49620092584163,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6071599b-f129-43b5-b4c4-1332ade36bcd_10df61eb-412f-4241-a74e-6b9cd62a0c9c.png?v=1789435357"},{"product_id":"fuding-white-tea-250g","title":"Fuding Shou Mei White Tea – Loose Leaf 250 g","description":"\u003ch1\u003eFuding Shou Mei White Tea – Loose Leaf · 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBroad Leaves for the Everyday Tea Table\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · Naturally Rested · Loose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.8 oz · Approx. 50–62 Tea Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e, a loose-leaf Chinese white tea expressing the broader, more mature-leaf side of the white-tea family.\u003c\/p\u003e\n\u003cp\u003eUnlike the slender buds of Silver Needle or the buds-and-younger-leaves structure of White Peony, Shou Mei is recognized for naturally varied broad leaves, visible stems and a fuller leaf-forward character.\u003c\/p\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e自然陈放 · Naturally Rested\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g loose-leaf format\u003c\/strong\u003e is made for customers who already enjoy Shou Mei and want straightforward everyday brewing without breaking apart a compressed tea cake.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Make Shou Mei an Everyday Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · 250 g · Loose Leaf · Approx. 50–62 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Rested \/ 自然陈放\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBroad, mature \u003cstrong\u003eleaf-forward structure\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally varied leaves and stems\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOlive · brown · tan · deep-green\u003c\/strong\u003e dry-leaf tones\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth · rounded · lingering · fuller\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to soft amber-gold liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy \u003cstrong\u003eloose-leaf preparation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e250 g \/ 8.8 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50–62 tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular brewing and sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Fuding Shou Mei White Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 福鼎寿眉\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Fuding Shou Mei\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e White Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Shou Mei \/ 寿眉\u003cbr\u003e\u003cstrong\u003eOrigin Identified on Packaging:\u003c\/strong\u003e Fuding · China\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Leaf\u003cbr\u003e\u003cstrong\u003eLeaf Style:\u003c\/strong\u003e Broad · Mature · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Olive · Brown · Tan · Deep Green\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Naturally Rested \/ 自然陈放\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.8 oz\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Warm Gold · Soft Amber-Gold\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Smooth · Rounded · Lingering · Fuller\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C \/ 194°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C \/ 194°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Tea Sessions:\u003c\/strong\u003e 50–62\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Glass Teapot · Glass Cup · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Shou Mei Lovers · Regular Fuding White Tea Drinking · Everyday Brewing · Sharing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Shou Mei Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFuding · Broad Leaves · Loose-Leaf Ease\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThree things define this version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding \/ 福鼎\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging explicitly identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etogether with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso Fuding is part of this SKU's confirmed product identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroad Mature Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExpect a naturally varied mixture of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Folded Leaves · Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith tones including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOlive · Brown · Tan · Deep Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo cake to loosen.\u003c\/p\u003e\n\u003cp\u003eNo mini cake to weigh and wait for.\u003c\/p\u003e\n\u003cp\u003eSimply:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMeasure · Brew · Pour · Return\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis makes the 250 g version especially practical for frequent drinking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Naturally Rested Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e自然陈放\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this listing, it is presented conservatively as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Rested\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis indicates that the tea is presented as having been naturally rested or stored.\u003c\/p\u003e\n\u003cp\u003eHowever, no exact:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Year\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Year\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging Period\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis established.\u003c\/p\u003e\n\u003cp\u003eTherefore:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Rested ≠ Confirmed Aged White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Rested ≠ Confirmed Lao Bai Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis wording should remain exactly within that boundary. fileciteturn92file0L177-L201\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e清润持久 · 滋味醇厚\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor the English storefront, this is conservatively expressed as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with Silver Needle, Shou Mei offers a broader and more leaf-forward white-tea experience.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, texture and body naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g Tea · 250 mL Water · Approx. 90°C \/ 194°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeasure the loose leaves.\u003c\/p\u003e\n\u003cp\u003ePlace them in a roomy brewing vessel.\u003c\/p\u003e\n\u003cp\u003ePour warm water.\u003c\/p\u003e\n\u003cp\u003eAllow the broad leaves time to hydrate and open.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished infusion.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure · Pour · Wait · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLoose Leaf or Compressed?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose the Ritual That Fits Your Day\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g Loose Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure → Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Drinking · Home Tea · Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g Lao Bai Cha Mini Cakes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure → Brew → Gradually Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Convenient · Compressed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want compressed tea without handling a full cake.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g Full Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen → Weigh → Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlow · Traditional · Ritual-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you enjoy the hands-on experience of a full compressed tea cake.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf → Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMini Cakes → Convenient Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFull Cake → Traditional Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e250 g · Made for Regular Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not a discovery package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 62 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach portion can generally be infused repeatedly.\u003c\/p\u003e\n\u003cp\u003eKeep it in the tea cabinet.\u003c\/p\u003e\n\u003cp\u003eTake a few leaves in the morning.\u003c\/p\u003e\n\u003cp\u003eMake another cup in the afternoon.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eShare a pot after dinner.\u003c\/p\u003e\n\u003cp\u003eThen return tomorrow.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g · Regular Brewing · Multiple Infusions · Sharing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Everyday Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Shou Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e40 g FUDING — DISCOVER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for first-time Shou Mei exploration.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g LAO BAI CHA — CONVENIENT COMPRESSED\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMini White Tea Cakes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want an easier compressed-tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g FUDING — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Everyday Loose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Shou Mei and prioritize convenient regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g FUDING — EXPLORE THE CAKE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFull-Size Compressed Tea Cake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who enjoy the slower ritual of loosening and brewing compressed tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g Mini Cakes → Convenient Compressed Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e300 g Cake → Traditional Cake Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 250 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs Silver Needle\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Shou Mei when you want a broader, more grounded expression of white tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Refined · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Silver Needle when you want the more delicate, bud-focused side.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs White Peony\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Balanced · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader \u0026amp; Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Tenderer \u0026amp; Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the White Tea Family\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Bud-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBuds → Buds \u0026amp; Leaves → Broader Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThree styles.\u003c\/p\u003e\n\u003cp\u003eThree different expressions of Chinese white tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following Shou Mei from one infusion to the next.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious · Shared\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets the broad leaves open fully while keeping the transformation visible.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA relaxed way to watch the naturally varied leaves hydrate.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Spacious · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAvoid narrow tea balls.\u003c\/p\u003e\n\u003cp\u003eGive the broad leaves room to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate · Expand · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e250 g supply\u003c\/strong\u003e, protect the main package carefully.\u003c\/p\u003e\n\u003cp\u003eKeep Shou Mei:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Heat · Direct Light · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor regular use, consider transferring a smaller quantity into a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Dry · Odor-Free · Well-Sealed Tea Canister\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the remaining supply carefully sealed and open it less frequently.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and cooking odors.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Protected\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei \/ 寿眉 is a Chinese white tea style associated with broader, more mature leaf material and a naturally varied appearance.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea \/ Bai Cha \/ 白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Fuding Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso the confirmed product identity is:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e fileciteturn92file0L769-L783\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this loose-leaf Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThis 250 g version is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is not a compressed tea cake.\u003c\/p\u003e\n\u003cp\u003eSimply measure what you need and brew.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Naturally Rested mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e自然陈放\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Rested\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt indicates that the product is presented as naturally rested or stored but does not establish a specific aging period or vintage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific production or harvest year is confirmed.\u003c\/p\u003e\n\u003cp\u003eTherefore \u003cstrong\u003eNaturally Rested\u003c\/strong\u003e should not be expanded into an aged-tea claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lao Bai Cha \/ 老白茶?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eUnlike the separate 125 g mini-cake SKU whose packaging explicitly states Lao Bai Cha, this 250 g product does \u003cstrong\u003enot\u003c\/strong\u003e establish a Lao Bai Cha designation.\u003c\/p\u003e\n\u003cp\u003eIt should remain:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei automatically aged white tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e describes a white-tea style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged White Tea\u003c\/strong\u003e describes tea with an established aging history.\u003c\/p\u003e\n\u003cp\u003eThe concepts are not interchangeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this Shou Mei taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清润持久 · 滋味醇厚\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is conservatively expressed as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei lower quality than Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot simply.\u003c\/p\u003e\n\u003cp\u003eSilver Needle, White Peony and Shou Mei represent different leaf structures and different tea experiences.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Buds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey should not be treated only as a simple quality ranking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji designation is confirmed for this 250 g SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Ming Qian \/ Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Ming Qian designation is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ First Flush?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo First Pick or First Flush designation is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat year was this tea harvested?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific harvest or production year is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.8 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 62 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C · 2–3 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Shou Mei be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeep the broad leaves after the first infusion and return to them.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Shou Mei contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eShou Mei is made from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 250 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Shou Mei and want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular White Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy Loose-Leaf Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning or Afternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFamily Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei White Tea – Loose Leaf 250 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003ewhite tea \/ Bai Cha (白茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei \/ 寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Rested \/ 自然陈放\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.8 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts product hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea → Fuding → Shou Mei → Loose Leaf → Large Everyday Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei represents the broader, mature-leaf side of the white-tea family.\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Folded Leaves · Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith colors including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOlive · Brown · Tan · Deep Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDuring brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate → Soften → Expand → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清润持久 · 滋味醇厚\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003esupporting an overall:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003esensory direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50–62 tea sessions\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eFuding White Tea identity, Shou Mei tea style, broad mature-leaf structure, Naturally Rested statement, loose-leaf form and 250 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, harvest or production year, aged-white-tea status, Lao Bai Cha designation, Ming Qian designation, First Pick designation, specific cultivar or organic certification\u003c\/strong\u003e. fileciteturn92file0L1153-L1331\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei · 福鼎寿眉 · Fuding White Tea · Shou Mei · Naturally Rested · Loose Leaf · 250 g · Everyday White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Shou Mei Become an Everyday Tea\u003c\/h1\u003e\n\u003cp\u003eA few broad leaves.\u003c\/p\u003e\n\u003cp\u003eOlive.\u003c\/p\u003e\n\u003cp\u003eBrown.\u003c\/p\u003e\n\u003cp\u003eTan.\u003c\/p\u003e\n\u003cp\u003eDeep green.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eThe folded leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe cup turns gold.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eNo tea cake to loosen.\u003c\/p\u003e\n\u003cp\u003eNo special occasion required.\u003c\/p\u003e\n\u003cp\u003eMeasure a few leaves.\u003c\/p\u003e\n\u003cp\u003eAdd water.\u003c\/p\u003e\n\u003cp\u003ePour a cup.\u003c\/p\u003e\n\u003cp\u003eThen return for another.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding · Shou Mei · Broad Leaves · Everyday White Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 50–62 Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g A mellow Fuding Shou Mei for warm and unhurried tea moments.","offer_id":49620275331299,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g njoy more Fuding Shou Mei with free shipping included","offer_id":49620275364067,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4ac34e2c-042e-4ae2-a6af-13b65f4e04b1.png?v=1787847675"},{"product_id":"premium-mingqian-biluochun-green-tea-gift-set-floral-fruity-aroma-400g","title":"Premium Suzhou Biluochun Green Tea Gift Set – 400 g","description":"\u003ch1\u003e\u003cspan\u003ePremium Suzhou Biluochun Green Tea Gift Set – 400 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eFirst Pick · Rich Floral-Fruity Aroma · Premium Tea Gift\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover a more refined expression of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSuzhou Biluochun \/ 苏州碧螺春\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, presented in an elegant two-tin gift set made for meaningful tea moments.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging highlights:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e特级苏州碧螺春\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e花果浓香 · 头采珍品\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e高端茶礼\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith its distinctive curled leaves, first-pick positioning and rich floral-fruity aromatic character, this Biluochun offers a more elevated green-tea experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePresented as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etwo matching tea tins with a formal gift box and carry bag\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e400 g total format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is especially suited to gifting, family sharing and longer-term enjoyment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick · Floral-Fruity Aroma · 400 g · Two-Tin Gift Set\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/13-1_46c85606-6c06-4c13-a343-add658ef7b5f.png?v=1790675245\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Suzhou Biluochun Green Tea Gift Set\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 特级苏州碧螺春\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Biluochun \/ 碧螺春\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePicking Identity:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Tou Cai \/ 头采 \/ First Pick\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma Direction:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Floral · Fruity · Richly Fragrant\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 400 g Total\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePresentation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2 Tea Tins + Gift Box + Carry Bag\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Green Tea \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Curled · Spiral-Like\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCharacter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Fragrant · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Portions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 133 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePremium Gifting · Family Sharing · Tea Lovers · Hosting · Business Gifts · Special Occasions\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eWhat Does Tou Cai \/ 头采 Mean?\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eFirst Pick · First Picking\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTou Cai \/ 头采\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e refers to tea gathered at the beginning of a harvest period.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt describes the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epicking sequence\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e rather than automatically identifying a specific calendar harvest date.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor this Biluochun, the first-pick positioning gives the tea a more distinctive seasonal identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick · Fresh Leaves · Refined Tea Experience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eWhat Does 花果浓香 Mean?\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eRich Floral-Fruity Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging highlights:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e花果浓香\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ewhich can be expressed naturally in English as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRich Floral-Fruity Aroma\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs warm water meets the curled leaves, the fragrance gradually develops and becomes an important part of the tea experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe aromatic direction can be summarized as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFloral · Fruity · Fragrant · Refined\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eBiluochun Green Tea 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e碧螺春 · Curled Chinese Green Tea\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBiluochun is recognized for its distinctive leaf form:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFine · Curled · Spiral-Like\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike Longjing’s characteristic flat leaves, Biluochun begins in a compact curled shape.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs the leaves meet warm water, they gradually loosen, soften and open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatching that transformation is part of the Biluochun experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCurled Leaves · Gentle Water · Fragrant Cup\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/13-7_c6729577-338e-433a-aaf0-b22bbd8146ce.png?v=1790675245\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/13-2_c4505e1b-207b-430a-aca9-d4bfaab9dfb9.png?v=1790675245\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/13-3_1ca551b4-49a8-40c2-910a-5942b4dba9ba.png?v=1790675245\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/13-4_2683f2c7-9fc6-443e-88de-2cc3803b4960.png?v=1790675245\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/13-5_5f775e35-aa88-4805-9591-26b306fadb13.png?v=1790675245\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/13-6_18b9d485-e34e-4ee0-8c34-d0719c7056cc.png?v=1790675245\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Biluochun?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBiluochun \/ 碧螺春 is a traditional Chinese green tea style recognized for its distinctive curled or spiral-like leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Tou Cai \/ 头采 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eTou Cai means:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick \/ First Picking\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt refers to tea gathered at the beginning of a harvest period.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 花果浓香 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt describes a:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRich Floral-Fruity Aroma\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe complete gift set contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e400 g of Loose-Leaf Biluochun Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many tea tins are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe gift presentation contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2 Tea Tins\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 133 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Biluochun can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen adjust according to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this suitable for gifting?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. The two-tin presentation, formal gift box, matching carry bag and generous 400 g quantity make it particularly suitable for premium gifting and sharing.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Generous Gift of Fragrant Tea\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eOpen the box.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMeasure a few curled leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet freshly boiled water cool slightly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePour gently.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the leaves slowly unfold.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotice the floral-fruity aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen return for another infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSuzhou Biluochun · First Pick · Floral-Fruity Aroma · 400 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"A Generous Gift of Tea","offer_id":67588071948515,"sku":null,"price":189.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/14_6d17a7b8-1cdd-4bb4-96f1-63ed86b39ea7.png?v=1790603391"}],"url":"https:\/\/www.pandahomemart.com\/collections\/cold-brew-teas.oembed?page=2","provider":"PandaHomeMart","version":"1.0","type":"link"}