{"title":"Tea Collections","description":"","products":[{"product_id":"premium-pre-qingming-longjing-green-tea-gift-set™-150g","title":"Premium Pre-Qingming Longjing Green Tea Gift Set™ – 150g","description":"\u003ch1\u003ePremium Pre-Qingming Longjing Green Tea Gift Set – 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian · Early Spring · 30 Mini Tea Tins\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Total · Loose-Leaf Green Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive the delicate taste of early spring with the \u003cstrong\u003ePremium Pre-Qingming Longjing Green Tea Gift Set\u003c\/strong\u003e, a beautifully presented collection of \u003cstrong\u003eMingqian Longjing \/ 明前龙井\u003c\/strong\u003e packed into 30 individual mini tea tins.\u003c\/p\u003e\n\u003cp\u003eMingqian means \u003cstrong\u003e“before Qingming”\u003c\/strong\u003e and refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eInside the deep-green presentation box are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e30 Mini Tea Tins · 150 g Total Tea · Approx. 5 g Per Tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOpen one gradually for yourself.\u003c\/p\u003e\n\u003cp\u003eShare another with family or friends.\u003c\/p\u003e\n\u003cp\u003eOr present the complete collection as a thoughtful Chinese tea gift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Longjing · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 Longjing\u003c\/strong\u003e — harvested before the Qingming Festival\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e30 individual mini tea tins\u003c\/strong\u003e — easy to enjoy, share and gift\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g total tea\u003c\/strong\u003e — a generous premium gift format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g per mini tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e — based on approximately 3 g per brewing session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristic flat Longjing-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDeep-green presentation box\u003c\/strong\u003e — designed specifically for gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003etea lovers, host gifts, birthdays, housewarmings and seasonal giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Pre-Qingming Longjing Green Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 明前龙井\u003cbr\u003e\u003cstrong\u003eEnglish Tea Name:\u003c\/strong\u003e Pre-Qingming Longjing \/ Pre-Qingming Dragon Well Green Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Longjing \/ Dragon Well\u003cbr\u003e\u003cstrong\u003eHarvest Style:\u003c\/strong\u003e Mingqian \/ Pre-Qingming\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Early Spring · Before Qingming\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g Total\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e 30 Mini Tea Tins in Gift Box\u003cbr\u003e\u003cstrong\u003eApprox. Tea per Mini Tin:\u003c\/strong\u003e 5 g\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Characteristic Flat Longjing-Style Leaf\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Fresh · Delicate · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Sharing · Longjing Lovers · Seasonal Giving\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms this tea as \u003cstrong\u003eMingqian \/ Pre-Qingming Longjing\u003c\/strong\u003e. A West Lake \/ Xihu origin, specific geographic sub-region, cultivar, picking standard and exact harvest date are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Qingming Longjing 101\u003c\/h1\u003e\n\u003ch2\u003e明前龙井 · Mingqian Longjing\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前\u003c\/strong\u003e literally means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, it refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eIt is not an added flavor.\u003c\/p\u003e\n\u003cp\u003eIt describes the tea's \u003cstrong\u003eharvest timing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe pre-Qingming period occurs while spring growth is still young and the seasonal harvest window remains relatively short.\u003c\/p\u003e\n\u003cp\u003eFor Longjing, that timing becomes an important part of the tea's identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Growth · Limited Season\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e30 Mini Tea Tins\u003c\/h1\u003e\n\u003ch2\u003eA Different Way to Enjoy Longjing\u003c\/h2\u003e\n\u003cp\u003eOne of the most distinctive features of this gift set is its presentation.\u003c\/p\u003e\n\u003cp\u003eInstead of one large tea container, the \u003cstrong\u003e150 g of Longjing is divided across 30 individual mini tins\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThat works out to approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g Per Mini Tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe individual tins make the tea easy to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Gradually\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare with Friends\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBring to Work\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServe to Guests\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGive as a Complete Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse a full mini tin for a larger or shared brewing session, or measure approximately 3 g when following the recommended starting ratio.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Brew · Share · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea rewards a gentler hand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA delicate green-tea aroma rises softly from the warm infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe experience emphasizes freshness and restraint rather than intensity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBody\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA lighter style suited to attentive brewing and repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLeaf Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristic Flat Longjing-Style Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe distinctive flattened form is one of Longjing's most recognizable visual characteristics.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOverall Impression\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eElegant Early-Spring Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity may vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Pre-Qingming Matters\u003c\/h1\u003e\n\u003cp\u003eSpring does not arrive all at once.\u003c\/p\u003e\n\u003cp\u003eTea plants begin producing tender new growth as temperatures rise.\u003c\/p\u003e\n\u003cp\u003eTea harvested before the Qingming Festival belongs to a relatively brief early-season window and is known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian Tea · 明前茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMingqian tea is traditionally appreciated for a more delicate and tender early-season character.\u003c\/p\u003e\n\u003cp\u003eFor this Longjing, the early-spring timing is part of what makes the tea distinctive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming · Early Spring · Quiet Refinement\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Total Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e÷\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 3 g per Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e=\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThe gift can be enjoyed gradually rather than disappearing after only a few tea sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA transparent glass lets you watch Longjing's characteristic flat leaves soften and move through the water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you more control over shorter repeated infusions and makes it easy to observe the opened leaves and tea liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Practical · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser is especially convenient for opening one mini tin at work or brewing a personal cup at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Gaiwan for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Sharing\u003c\/h1\u003e\n\u003cp\u003eThirty mini tins create more possibilities than one large container.\u003c\/p\u003e\n\u003cp\u003eShare one with a friend.\u003c\/p\u003e\n\u003cp\u003ePlace a few on the table when family visits.\u003c\/p\u003e\n\u003cp\u003eBring one to work.\u003c\/p\u003e\n\u003cp\u003eOffer one to someone curious about Longjing.\u003c\/p\u003e\n\u003cp\u003eOr keep the complete collection and open each tin gradually.\u003c\/p\u003e\n\u003cp\u003eThe gift becomes more than one tea session.\u003c\/p\u003e\n\u003cp\u003eIt becomes a series of small early-spring tea moments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare a Tin · Share a Cup · Share the Season\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Rooted in Chinese Tea Culture\u003c\/h1\u003e\n\u003cp\u003eThe deep-green presentation box gives this Longjing a more formal gift character than an everyday tea tin.\u003c\/p\u003e\n\u003cp\u003eInside, the \u003cstrong\u003e30 individual mini tins\u003c\/strong\u003e make opening the box part of the experience. The file specifically positions the set for tea lovers, family visits, host gifts, thank-you gifts, birthdays, housewarmings and seasonal giving.\u003c\/p\u003e\n\u003cp\u003eA thoughtful choice for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTea lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamily \u0026amp; friends\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHost gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThank-you gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBirthdays\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHousewarmings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSeasonal giving\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese tea enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eEarly-Spring Tea · 30 Mini Tins · 150 g to Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep unopened mini tins sealed until needed.\u003c\/p\u003e\n\u003cp\u003eAfter opening, use clean and completely dry utensils and close the container promptly.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dark and dry environment and follow any additional storage instructions supplied by the producer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Longjing Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eHangzhou Qiantang Longjing – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRegional Identity · Compact Format · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a smaller introduction to Longjing with a Hangzhou Qiantang regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Te Ji Longjing – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Everyday Premium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Longjing and want a premium-positioned tea for regular personal brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming Longjing Gift Set – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · 30 Mini Tins · Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for an early-spring Longjing experience designed specifically for gifting and sharing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Regional Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Premium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Mingqian Gift Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Pre-Qingming Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Qingming Longjing, or \u003cstrong\u003eMingqian Longjing \/ 明前龙井\u003c\/strong\u003e, refers to Longjing green tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Longjing the same as Dragon Well tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. \u003cstrong\u003eDragon Well\u003c\/strong\u003e is the commonly used English name for Longjing \/ 龙井.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mingqian \/ 明前 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMingqian literally means \u003cstrong\u003e“before Qingming.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn tea terminology, it identifies tea harvested before the Qingming Festival.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g of Longjing Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many mini tea tins are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e30 Mini Tea Tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is in each mini tin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eApproximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g per Mini Tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ebased on 150 g divided across 30 tins.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes one mini tin equal one brewing portion?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot necessarily.\u003c\/p\u003e\n\u003cp\u003eOur recommended starting amount is approximately \u003cstrong\u003e3 g per 250 mL\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA full 5 g mini tin can be used for a larger serving, shared tea session or according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I steep the leaves more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eLongjing can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this West Lake \/ Xihu Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish this product as \u003cstrong\u003eWest Lake \/ Xihu Longjing\u003c\/strong\u003e, so no such claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat cultivar is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific cultivar is not established by the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the picking standard?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific picking standard is not currently established and therefore is not claimed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eMingqian Longjing, 150 g total tea, 30 individual mini tins and a dedicated deep-green presentation box\u003c\/strong\u003e makes it particularly well suited to gifting and sharing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the characteristic flat leaves as they soften and move through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore smaller repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy option for enjoying individual mini tins at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn the gift into a shared tea moment with family and friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Pre-Qingming Longjing Green Tea Gift Set – 150 g\u003c\/strong\u003e is a Chinese loose-leaf green tea collection presented as \u003cstrong\u003eMingqian Longjing \/ 明前龙井\u003c\/strong\u003e, meaning Longjing harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eThe gift contains \u003cstrong\u003e30 individual mini tea tins with 150 g total tea\u003c\/strong\u003e, equivalent to approximately \u003cstrong\u003e5 g per mini tin\u003c\/strong\u003e. Using approximately 3 g per brewing session, the complete collection provides around \u003cstrong\u003e50 brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eLongjing, commonly known as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e, is recognized for its characteristic flattened leaf form.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eMingqian \/ Pre-Qingming harvest identity\u003c\/strong\u003e, but does not establish a West Lake \/ Xihu origin, specific geographic sub-region, cultivar, picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Mingqian Longjing · Pre-Qingming · 150 g · 30 Mini Tins · Approx. 50 Portions · Premium Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eGive a Little of Early Spring\u003c\/h1\u003e\n\u003cp\u003eThirty small tins.\u003c\/p\u003e\n\u003cp\u003eTender Longjing leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eOpen one for yourself.\u003c\/p\u003e\n\u003cp\u003eShare another with someone close.\u003c\/p\u003e\n\u003cp\u003eAnd let the gift unfold one quiet tea moment at a time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian Longjing · 30 Mini Tins · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"🍃 Longjing Tea Collection 1 Gift Set • 150 g • 30 Mini Tea Tins Perfect to Share","offer_id":49364312228067,"sku":null,"price":129.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/f5926d36-2bab-4e78-87f9-4ceaa4becc6c.png?v=1785805651"},{"product_id":"chinese-tea-discovery-set-jasmine-biluochun-jin-jun-mei-150g","title":"Chinese Tea Discovery Trio – Jasmine Tea, Biluochun \u0026 Jin Jun Mei – 150 g","description":"\u003ch1\u003eChinese Tea Discovery Trio – Jasmine Tea, Biluochun \u0026amp; Jin Jun Mei – 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eThree Teas · Three Traditions · One Discovery Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea · Biluochun Green Tea · Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Total · Three Individual Tea Tins · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot sure where to begin with Chinese tea?\u003c\/p\u003e\n\u003cp\u003eBegin with three.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eChinese Tea Discovery Trio\u003c\/strong\u003e brings together three contrasting loose-leaf tea experiences:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Biluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTaste them one by one.\u003c\/p\u003e\n\u003cp\u003eCompare the leaves, aromas and cups.\u003c\/p\u003e\n\u003cp\u003eThen discover which tea you want to return to.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eThree Chinese tea traditions\u003c\/strong\u003e in one collection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e — floral and fragrant\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e — fresh and delicate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e — warm and rich\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eThree individual tea tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g total loose-leaf tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003etea discovery, variety tasting and gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Chinese Tea Discovery Trio\u003cbr\u003e\u003cstrong\u003eIncluded Teas:\u003c\/strong\u003e Jasmine Tea · Biluochun Green Tea · Jin Jun Mei Black Tea\u003cbr\u003e\u003cstrong\u003eNumber of Tea Varieties:\u003c\/strong\u003e 3\u003cbr\u003e\u003cstrong\u003eTea Categories:\u003c\/strong\u003e Scented Tea · Green Tea · Black Tea\u003cbr\u003e\u003cstrong\u003eTotal Net Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Three Individual Tea Tins\u003cbr\u003e\u003cstrong\u003eRecommended Starting Amount:\u003c\/strong\u003e Approx. 3 g per Brewing Session\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eSuggested Initial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50 Total\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Clear Glass · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Chinese Tea Discovery · Variety Tasting · Tea Beginners · Gifting\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Curled · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The supplied product information confirms \u003cstrong\u003ethree tea varieties, three individual tea tins and 150 g total net weight\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIndividual tin weights, specific commercial grades, harvest dates or seasons, precise geographic origins, cultivars and jasmine scenting-cycle specifications are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThree Teas · Three Traditions\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Simple Way to Explore Chinese Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eChinese tea is extraordinarily diverse.\u003c\/p\u003e\n\u003cp\u003eThis collection makes that diversity easier to understand through contrast.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScented Tea · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJasmine tea introduces the aromatic world of traditional Chinese scented tea.\u003c\/p\u003e\n\u003cp\u003eThe floral fragrance creates an approachable beginning to the collection.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Fresh · Curled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBiluochun introduces a lighter, fresher Chinese green tea experience with distinctive curled leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Warm · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei introduces the warmer and deeper character of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Tea · Green Tea · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThree different paths into Chinese tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew the Three Teas\u003c\/h1\u003e\n\u003cp\u003eBecause the collection contains three different tea styles, each benefits from slightly different water temperatures.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e3 g · 250 mL · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse gentler water and notice the floral fragrance as the infusion develops.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e3 g · 250 mL · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring over the green tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e3 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSlightly hotter water helps bring out the warmer character of the black tea.\u003c\/p\u003e\n\u003cp\u003eThese are starting points rather than rigid rules.\u003c\/p\u003e\n\u003cp\u003eAdjust leaf quantity, temperature and steeping time according to taste.\u003c\/p\u003e\n\u003cp\u003eAll three teas can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Gently · Taste Slowly · Compare Naturally\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eCreate a Simple Tea Tasting at Home\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eLook · Smell · Taste · Discover\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYou don't need professional equipment to explore the differences between the three teas.\u003c\/p\u003e\n\u003cp\u003eBrew each variety separately and compare:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1. Dry Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLook at the shape, size and color.\u003c\/p\u003e\n\u003cp\u003eNotice how Jasmine Tea, curled Biluochun and Jin Jun Mei differ before water is even added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e2. Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSmell the dry tea.\u003c\/p\u003e\n\u003cp\u003eThen compare the fragrance again after brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3. Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWatch how each tea opens and how the liquor develops.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4. Taste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAsk yourself:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich feels most floral?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich feels freshest?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich feels warmest or richest?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen ask the most useful question:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich One Makes You Want Another Cup?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThere is no correct answer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe complete collection contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e150 g Total Loose-Leaf Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe set provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions in Total\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAll three teas can generally be enjoyed across multiple infusions, allowing those brewing sessions to become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to taste.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to return to your favorites.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Three Tea Styles · Approx. 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThree Individual Tea Tins\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eKeep Each Tea in Its Own World\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eEach tea variety is presented separately.\u003c\/p\u003e\n\u003cp\u003eThat matters because the three teas have very different aromatic characters:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea → Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Fresh Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → Warm \u0026amp; Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeeping the varieties separately sealed helps preserve those differences and makes it easy to choose one tea at a time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · Three Containers · Three Experiences\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThis set is particularly suited to customers who:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre New to Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant to Compare Different Tea Categories\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Variety Rather Than One Large Tea Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant to Discover Their Preferred Tea Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre Looking for a Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInstead of choosing between green tea, black tea or floral tea, this collection offers all three.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste · Compare · Find Your Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eChoosing one tea for someone else can be difficult.\u003c\/p\u003e\n\u003cp\u003eGreen tea?\u003c\/p\u003e\n\u003cp\u003eBlack tea?\u003c\/p\u003e\n\u003cp\u003eFloral tea?\u003c\/p\u003e\n\u003cp\u003eThis collection gives the recipient all three.\u003c\/p\u003e\n\u003cp\u003eIt is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Beginners · Chinese Tea Lovers · Birthdays · Housewarmings · Host \u0026amp; Thank-You Gifts · Friends Who Enjoy Trying Something New\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · One Thoughtful Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile · Controlled · Comparative\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan is one of the most versatile choices for exploring all three teas.\u003c\/p\u003e\n\u003cp\u003eBrew one variety at a time, pour completely and rinse the vessel carefully before moving to another tea.\u003c\/p\u003e\n\u003cp\u003eIts neutral character makes comparison easier.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass is especially enjoyable with Biluochun, where you can watch the curled leaves gradually open.\u003c\/p\u003e\n\u003cp\u003eIt also works well for relaxed Jasmine Tea brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option when exploring the teas individually at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Comparison\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Observation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store the Collection\u003c\/h1\u003e\n\u003cp\u003eBecause these teas have different aromatic profiles, keep each variety \u003cstrong\u003eseparately sealed\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis is particularly important with Jasmine Tea because its floral fragrance may affect nearby tea if stored improperly.\u003c\/p\u003e\n\u003cp\u003eProtect all three teas from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the teas away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eDo not combine the three varieties in one storage container.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · Three Containers · Carefully Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teas are included in the set?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe collection contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete collection contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz Total Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes each tin contain 50 g?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe total net weight is confirmed as \u003cstrong\u003e150 g\u003c\/strong\u003e, but the individual tin weights have not been separately confirmed.\u003c\/p\u003e\n\u003cp\u003eFor that reason, we do not assume each tin contains exactly 50 g.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre all three teas green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e is green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e is Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e belongs to the Chinese scented-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy are these three teas paired together?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThey provide three contrasting tea experiences:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Jasmine · Fresh Biluochun · Warm Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis contrast makes the collection particularly useful for Chinese tea discovery.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable for someone new to Chinese tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe three contrasting styles provide an accessible introduction to several Chinese tea traditions without requiring the customer to choose one category first.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003efor each variety.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew all three teas at the same temperature?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is better to adjust the water temperature slightly:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea → 80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → 75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → 85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep the teas?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste and brewing vessel.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the teas be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAll three teas can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions in Total\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works best?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is the most versatile choice for comparing all three teas.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for visual brewing, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003ethree contrasting Chinese teas in three individual tins\u003c\/strong\u003e makes the collection suitable for both personal tea discovery and thoughtful gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the floral world of traditional Chinese scented tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Fresh Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience distinctive curled leaves and a lighter green tea character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Biluochun →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMove into Something Warmer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the deeper aromatic character of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jin Jun Mei →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Tools\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrew · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFind teaware for exploring loose-leaf Chinese tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Tools →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eChinese Tea Discovery Trio – Jasmine Tea, Biluochun \u0026amp; Jin Jun Mei – 150 g\u003c\/strong\u003e is a loose-leaf Chinese tea discovery collection containing \u003cstrong\u003ethree contrasting tea varieties in three individual tea tins\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe collection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e — a floral and fragrant Chinese scented-tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e — a fresh and delicate Chinese green tea recognized for its distinctive curled leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e — a warmer and richer Chinese black tea experience.\u003c\/p\u003e\n\u003cp\u003eTogether, the collection introduces:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Tea · Green Tea · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emaking it particularly suited to \u003cstrong\u003etea beginners, Chinese tea discovery, comparative tasting and gifting\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately \u003cstrong\u003e3 g of tea per 250 mL of water\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUse approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea → 80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → 75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → 85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith an initial steep of approximately \u003cstrong\u003e1–2 minutes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the complete \u003cstrong\u003e150 g collection provides around 50 brewing portions in total\u003c\/strong\u003e, with all three teas generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe confirmed total net weight is \u003cstrong\u003e150 g\u003c\/strong\u003e. Individual tin weights, specific commercial grades, harvest dates, precise geographic origins, cultivars and jasmine scenting-cycle specifications are not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Tea Discovery Set · Jasmine Tea · Biluochun Green Tea · Jin Jun Mei Black Tea · Scented Tea · Green Tea · Black Tea · 150 g · Three Tea Tins · Approx. 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFind the Tea You Want to Return To\u003c\/h1\u003e\n\u003cp\u003eBegin with fragrance.\u003c\/p\u003e\n\u003cp\u003eMove into fresh green leaves.\u003c\/p\u003e\n\u003cp\u003eTry something warmer.\u003c\/p\u003e\n\u003cp\u003eThen begin again.\u003c\/p\u003e\n\u003cp\u003ePerhaps Jasmine Tea becomes the cup you reach for most.\u003c\/p\u003e\n\u003cp\u003ePerhaps Biluochun.\u003c\/p\u003e\n\u003cp\u003ePerhaps Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003eYou don't need to know your favorite before you begin.\u003c\/p\u003e\n\u003cp\u003eThat is the pleasure of discovery.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · Three Traditions · One Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Discover three distinctive teas in one thoughtful tasting collection.","offer_id":49574572130531,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1783299831533--823096124.png?v=1784276124"},{"product_id":"hangzhou-longjing-green-tea™","title":"Premium Hangzhou Longjing Green Tea™ Discovery Pack – 50g","description":"\u003ch1\u003eHangzhou Qiantang Longjing Green Tea — 50 g\u003c\/h1\u003e\n\u003ch2\u003eA Fresh Taste of Hangzhou\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaves · Bean-Like Aroma · Fresh \u0026amp; Gently Sweet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eHangzhou Qiantang Longjing Green Tea\u003c\/strong\u003e, a \u003cstrong\u003e50 g loose-leaf Chinese green tea\u003c\/strong\u003e with the distinctive flat leaf shape, fresh aroma and mellow character associated with Longjing.\u003c\/p\u003e\n\u003cp\u003eAlso known as \u003cstrong\u003eDragon Well tea \/ 龙井茶\u003c\/strong\u003e, this tea is presented with a clear regional identity:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are flat and green, opening into a clean, refreshing cup with a fragrant bean-like aroma, mellow body and gentle sweetness.\u003c\/p\u003e\n\u003cp\u003eUse approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, and one 50 g box provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused more than once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Mellow · Bean-Like · Gently Sweet\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAuthentic product identity\u003c\/strong\u003e — Hangzhou Qiantang Longjing \/ Dragon Well\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e50 g discovery format\u003c\/strong\u003e — easy introduction before choosing a larger quantity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive flat green leaves\u003c\/strong\u003e — the recognizable Longjing leaf style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant bean-like aroma\u003c\/strong\u003e — warm vegetal depth beneath the fresh green character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh \u0026amp; mellow taste\u003c\/strong\u003e — clean with gentle sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEasy everyday brewing\u003c\/strong\u003e — clear glass, gaiwan or infuser mug\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for morning or afternoon tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eA practical introduction to traditional Chinese green tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Hangzhou Qiantang Longjing Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eChinese name:\u003c\/strong\u003e 龙井茶\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEnglish name:\u003c\/strong\u003e Dragon Well Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTea type:\u003c\/strong\u003e Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTea style:\u003c\/strong\u003e Longjing \/ Dragon Well\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Hangzhou Qiantang · China\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 50 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf character:\u003c\/strong\u003e Flat · Green\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh · Fragrant Bean-Like\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Mellow · Gently Sweet\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Clear\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended tea amount:\u003c\/strong\u003e Approx. 3 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended water:\u003c\/strong\u003e Approx. 250 mL\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eInitial steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. brewing portions:\u003c\/strong\u003e 16\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Multiple Infusions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended teaware:\u003c\/strong\u003e Clear Glass · Porcelain Gaiwan · Infuser Mug\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Longjing Discovery · Everyday Green Tea · Morning Tea · Afternoon Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eA Little Tea Goes a Long Way\u003c\/h2\u003e\n\u003ch3\u003e50 g for Many Fresh Tea Moments\u003c\/h3\u003e\n\u003cp\u003eA small amount of loose-leaf Longjing is all you need for each brewing session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g\u003c\/strong\u003e\u003cbr\u003eLoose-Leaf Green Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 3 g\u003c\/strong\u003e\u003cbr\u003ePer Brewing Session\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16\u003c\/strong\u003e\u003cbr\u003eBrewing Portions\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused more than once, allowing one portion to become several individual cups.\u003c\/p\u003e\n\u003cp\u003eThat makes the 50 g format particularly useful for someone who wants to explore Longjing without immediately purchasing a larger package.\u003c\/p\u003e\n\u003ch2\u003eLongjing Green Tea 101\u003c\/h2\u003e\n\u003ch3\u003eDragon Well · 龙井\u003c\/h3\u003e\n\u003cp\u003eLongjing, commonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e, is one of China's most recognizable green tea styles.\u003c\/p\u003e\n\u003cp\u003eIts most immediately recognizable feature is its leaf shape:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike rolled, curled or twisted teas, Longjing is known for its distinctive flattened form.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003eHangzhou Qiantang Longjing\u003c\/strong\u003e combines that characteristic appearance with a fresh, mellow cup and fragrant bean-like aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaf · Fresh Character · Gentle Sweetness\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eA Simple Everyday Brew\u003c\/h2\u003e\n\u003cp\u003eLongjing responds beautifully to gentler water.\u003c\/p\u003e\n\u003ch3\u003e3 g\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e250 mL\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e75–85°C \/ 167–185°F\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e1–2 Minutes\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAvoid pouring aggressively boiling water directly over the leaves.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again, with later infusions becoming softer and more delicate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eTasting Profile\u003c\/h2\u003e\n\u003ch3\u003eFresh, Mellow \u0026amp; Gently Sweet\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bean-Like · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clean green aroma is accompanied by a warm bean-like character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Mellow · Gently Sweet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFreshness appears first, followed by a smoother character and gentle sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBody\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClean and refreshing without feeling overly heavy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLiquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe exact shade varies according to leaf quantity, water temperature and steeping time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Mellow · Gently Sweet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA softer sweetness remains after the fresher opening notes.\u003c\/p\u003e\n\u003ch2\u003eWhat Does “Bean-Like Aroma” Mean?\u003c\/h2\u003e\n\u003cp\u003eOne of the sensory characteristics highlighted for this tea is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e豆香馥郁\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Bean-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers unfamiliar with Chinese tea terminology, this does \u003cstrong\u003enot\u003c\/strong\u003e mean beans have been added to the tea.\u003c\/p\u003e\n\u003cp\u003eIt describes a warm vegetal aromatic character that may recall:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Beans · Gently Cooked Green Notes · Soft Chestnut-Like Warmth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat warmer aroma sits beneath the fresher green character and gives the cup more depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Green Notes · Warm Bean-Like Aroma · Mellow Finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFrom Hangzhou Qiantang\u003c\/h2\u003e\n\u003cp\u003eThis tea is specifically presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang Longjing Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLongjing and Hangzhou are closely connected in Chinese tea culture, but regional wording matters.\u003c\/p\u003e\n\u003cp\u003eFor this product, the supported geographic identity is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is \u003cstrong\u003enot\u003c\/strong\u003e presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWest Lake \/ Xihu Longjing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eunless additional verified product information establishes that origin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou · Qiantang · Longjing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFrom Flat Leaf to Clear Cup\u003c\/h2\u003e\n\u003ch3\u003eBefore Brewing\u003c\/h3\u003e\n\u003cp\u003eThe dry leaves show the flattened shape that makes Longjing immediately recognizable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Green · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeasure approximately \u003cstrong\u003e3 g\u003c\/strong\u003e and place the leaves into a clear glass, porcelain gaiwan or infuser mug.\u003c\/p\u003e\n\u003ch3\u003eAs Water Meets the Leaves\u003c\/h3\u003e\n\u003cp\u003eUse gently cooled water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eA fresh aroma rises.\u003c\/p\u003e\n\u003cp\u003eWarm bean-like notes appear beneath the greener character.\u003c\/p\u003e\n\u003ch3\u003eIn the Cup\u003c\/h3\u003e\n\u003cp\u003eThe infusion remains light and clear.\u003c\/p\u003e\n\u003cp\u003eThe first sip feels fresh.\u003c\/p\u003e\n\u003cp\u003eThe middle becomes smoother.\u003c\/p\u003e\n\u003cp\u003eA gentle sweetness follows.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness · Clarity · Gentle Sweetness\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eClear Glass or Porcelain Gaiwan?\u003c\/h2\u003e\n\u003cp\u003eBoth work beautifully, but they create different experiences.\u003c\/p\u003e\n\u003ch3\u003eClear Glass\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass lets you watch the distinctive flat leaves soften, move and gradually settle through the water.\u003c\/p\u003e\n\u003cp\u003eChoose glass when you want an uncomplicated everyday cup.\u003c\/p\u003e\n\u003ch3\u003ePorcelain Gaiwan\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you more control over water temperature, steeping time and repeated infusions.\u003c\/p\u003e\n\u003cp\u003eUse smaller servings and shorter steeps to explore how the tea changes.\u003c\/p\u003e\n\u003ch3\u003eInfuser Mug\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Desk-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Longjing easy to prepare at work or during a relaxed personal tea break.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Ease · Gaiwan for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e50 g for Everyday Discovery\u003c\/h2\u003e\n\u003cp\u003eThe 50 g format is particularly suitable for customers who want to explore Longjing without beginning with a large package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e gives around:\u003c\/p\u003e\n\u003ch2\u003e16 Brewing Portions\u003c\/h2\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnjoy it:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn the Morning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003efor a fresh start.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDuring a Quiet Afternoon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhen you want something light and refreshing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAt Work\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003efor simple loose-leaf brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAs an Introduction to Longjing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhen beginning to explore traditional Chinese green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eA Fresh Start to the Morning\u003c\/h2\u003e\n\u003cp\u003eAdd a few flat leaves.\u003c\/p\u003e\n\u003cp\u003eLet freshly boiled water cool slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eNotice the fresh aroma before the first sip.\u003c\/p\u003e\n\u003cp\u003eThe tea remains light.\u003c\/p\u003e\n\u003cp\u003eThe cup remains clear.\u003c\/p\u003e\n\u003cp\u003eThe ritual remains simple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Leaves · Clear Tea · Quiet Morning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eClear Product Information\u003c\/h2\u003e\n\u003ch3\u003eWhat We Know — and What We Don’t Assume\u003c\/h3\u003e\n\u003cp\u003eGood tea information should be clear and precise.\u003c\/p\u003e\n\u003cp\u003eThis product is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing \/ Dragon Well Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Green Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh \u0026amp; Mellow Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Bean-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese characteristics form the basis of the product description.\u003c\/p\u003e\n\u003ch3\u003eWe Do Not Currently Claim\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eWest Lake \/ Xihu Longjing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMingqian \/ Pre-Qingming Harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYuqian \/ Pre-Rain Harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eImperial Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFirst Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFirst Flush\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA Specific Tea Cultivar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAn Exact Harvest Date\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese terms should only be added if supported by additional verified product information.\u003c\/p\u003e\n\u003ch2\u003eHow to Store Your Longjing\u003c\/h2\u003e\n\u003cp\u003eGreen tea responds best to careful storage.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odours\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the package tightly closed after opening.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eAvoid storing the tea beside:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Strongly Aromatic Foods or Botanicals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor longer-term storage, follow any specific storage instructions supplied with the product.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Cool · Keep Dry · Keep Away from Light \u0026amp; Odours\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003ePerfect Tea Pairings\u003c\/h2\u003e\n\u003ch3\u003eClear Glass\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass makes Longjing's flat leaves part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003ePorcelain Gaiwan\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan offers greater control for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eInfuser Mug\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Longjing convenient for mornings, workdays and personal brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTeapot \u0026amp; 2-Cup Set\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea for Two\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn a simple Longjing session into a quiet moment shared with someone close.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea for Two →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat is Longjing tea?\u003c\/h3\u003e\n\u003cp\u003eLongjing is a traditional Chinese green tea style commonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e. It is particularly recognizable for its distinctive flattened green leaves.\u003c\/p\u003e\n\u003ch3\u003eIs Longjing the same as Dragon Well tea?\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDragon Well\u003c\/strong\u003e is the commonly used English name for \u003cstrong\u003eLongjing \/ 龙井\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhere is this Longjing from?\u003c\/h3\u003e\n\u003cp\u003eThis product is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang Longjing Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003efrom \u003cstrong\u003eHangzhou Qiantang, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eIs this West Lake \/ Xihu Longjing?\u003c\/h3\u003e\n\u003cp\u003eNo such claim is made.\u003c\/p\u003e\n\u003cp\u003eThe supported regional identity for this product is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003enot West Lake \/ Xihu.\u003c\/p\u003e\n\u003ch3\u003eHow much tea is included?\u003c\/h3\u003e\n\u003cp\u003eEach package contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g of Loose-Leaf Longjing Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eHow many brewing portions are in 50 g?\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, the package provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003eCan the same leaves be brewed more than once?\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, with later infusions becoming softer and more delicate.\u003c\/p\u003e\n\u003ch3\u003eWhat does this Longjing taste like?\u003c\/h3\u003e\n\u003cp\u003eIt is characterized as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Mellow · Gently Sweet\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Bean-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eDoes “bean-like aroma” mean beans are added?\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eIt describes a natural aromatic character of the tea rather than an added bean ingredient.\u003c\/p\u003e\n\u003ch3\u003eWhat do the leaves look like?\u003c\/h3\u003e\n\u003cp\u003eLongjing is known for its distinctive:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Green Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat does the brewed tea look like?\u003c\/h3\u003e\n\u003cp\u003eThe liquor is characterized as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith the exact colour depending on brewing conditions.\u003c\/p\u003e\n\u003ch3\u003eHow much tea should I use?\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003eWhat water temperature should I use?\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing water below a full boil helps maintain the tea's fresher character.\u003c\/p\u003e\n\u003ch3\u003eHow long should I steep Longjing?\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to preferred strength.\u003c\/p\u003e\n\u003ch3\u003eIs this Mingqian \/ Pre-Qingming Longjing?\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish a Mingqian \/ Pre-Qingming harvest period.\u003c\/p\u003e\n\u003cp\u003ePandaHomeMart therefore does not make that claim.\u003c\/p\u003e\n\u003ch3\u003eWhat grade is this Longjing?\u003c\/h3\u003e\n\u003cp\u003eA specific commercial grade has not been established from the available product information.\u003c\/p\u003e\n\u003cp\u003eTerms such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImperial · First Grade · First Flush\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eshould therefore not be used unless verified later.\u003c\/p\u003e\n\u003ch3\u003eIs this tea flavored?\u003c\/h3\u003e\n\u003cp\u003eNo added flavour is identified in the available product information.\u003c\/p\u003e\n\u003cp\u003eThe product is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eIs Longjing caffeinated?\u003c\/h3\u003e\n\u003cp\u003eAs a traditional green tea made from tea leaves, Longjing naturally contains caffeine. The exact caffeine amount per cup is not established for this product and varies with leaf quantity and brewing conditions.\u003c\/p\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang Longjing Green Tea is a 50 g Chinese loose-leaf green tea presented as Longjing \/ 龙井, commonly known in English as Dragon Well tea, with a regional identity of Hangzhou Qiantang, China. It features the distinctive flat green leaf form associated with Longjing and is characterized by a fresh, fragrant bean-like aroma, fresh and mellow taste, gentle sweetness and clear brewed liquor. For everyday brewing, use approximately 3 g of tea with 250 mL of water at 75–85°C \/ 167–185°F for an initial steep of approximately 1–2 minutes, adjusting according to taste. At approximately 3 g per brewing session, the 50 g package provides around 16 brewing portions, and the same leaves can generally be infused multiple times. This product is not identified as West Lake \/ Xihu Longjing, and the available product information does not establish a Mingqian \/ Pre-Qingming harvest period, specific commercial grade, cultivar or exact harvest date.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFlat Leaves · Fresh Tea · Quiet Moments\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e50 g of Hangzhou Qiantang Longjing. Around 16 brewing portions. A fresh, mellow cup waiting inside a few flat green leaves.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeasure the leaves.\u003c\/p\u003e\n\u003cp\u003eCool the water slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch them soften.\u003c\/p\u003e\n\u003cp\u003eNotice the bean-like aroma.\u003c\/p\u003e\n\u003cp\u003eStay for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang · Longjing · Dragon Well · 50 g · Approx. 16 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Hangzhou Qiantang Longjing Green Tea — 50 g and add to cart.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"🌿 Begin Your Ritual 1 Box • 50 g","offer_id":49420968755427,"sku":null,"price":23.99,"currency_code":"CAD","in_stock":true},{"title":"🎁 Share the Ritual ⭐ Best Seller 2 Boxes • 100 g","offer_id":49420968788195,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"🍃 Everyday Wellness 3 Boxes • 150 g","offer_id":49469612228835,"sku":null,"price":65.99,"currency_code":"CAD","in_stock":true},{"title":"🏡 Family Favorites 5 Boxes • 250 g","offer_id":49469612261603,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true},{"title":"👑 Complete Tea Ritual ⭐ Best Value 6 Boxes • 300 g","offer_id":49469612294371,"sku":null,"price":113.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1_8c8dafcd-8f32-488f-b3ad-c633d197404e.png?v=1784276653"},{"product_id":"pre-grain-rain-maojian-green-tea™-100g","title":"Pre-Grain Rain Maojian Green Tea™ – 100g","description":"\u003ch1\u003ePre-Rain Spring Maojian Green Tea – 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Rain · Fine Pointed Leaves · Fresh \u0026amp; Clean\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Green Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the fresh character of spring with \u003cstrong\u003ePre-Rain Spring Maojian Green Tea \/ 雨前毛尖茶\u003c\/strong\u003e, a \u003cstrong\u003e100 g loose-leaf Chinese green tea\u003c\/strong\u003e designed for regular everyday brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies the tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian Spring Tea \/ 雨前春茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaojian Tea \/ 毛尖茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile also highlighting:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine, slender and pointed leaves give Maojian its distinctive visual identity, while the cup is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, one 100 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Fine Leaves · Everyday Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 \/ Pre-Rain\u003c\/strong\u003e — harvested before Grain Rain \/ Guyu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g loose-leaf format\u003c\/strong\u003e — practical for regular brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed Maojian leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refreshing character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003emorning tea, afternoon tea, home and office brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Pre-Rain Spring Maojian Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 雨前毛尖茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Maojian \/ 毛尖\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Yuqian \/ Pre-Rain\u003cbr\u003e\u003cstrong\u003eSeason:\u003c\/strong\u003e Spring\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Fine · Slender · Pointed\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Clean · Refreshing\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Spring Tea · Morning Tea · Afternoon Tea · Chinese Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available information confirms \u003cstrong\u003eYuqian \/ Pre-Rain Maojian, Traditional Craft \/ 传统工艺, Core Production Area \/ 核心产区 and 100 g loose-leaf tea\u003c\/strong\u003e. A Mingqian \/ Pre-Qingming harvest, specific regional Maojian designation such as Xinyang Maojian, Te Ji grade, First-Pick designation, specific cultivar, picking standard or exact harvest date is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain Maojian 101\u003c\/h1\u003e\n\u003ch2\u003e雨前 · 毛尖 · Spring Tea\u003c\/h2\u003e\n\u003cp\u003eThree ideas define this tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · 雨前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYuqian means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, it refers to tea harvested before the \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e seasonal period during spring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian · 毛尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMaojian is associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name itself reflects this visual identity:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMao \/ 毛 → Fine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJian \/ 尖 → Pointed Tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpring Tea · 春茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is specifically presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e雨前春茶 · Pre-Rain Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpring Harvest · Fine Leaves · Fresh Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain Is Not Pre-Qingming\u003c\/h1\u003e\n\u003cp\u003eThis distinction is important.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian · 明前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea harvested:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · 雨前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea harvested:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Grain Rain \/ Guyu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYuqian generally refers to a later spring harvest window than Mingqian.\u003c\/p\u003e\n\u003cp\u003eBoth belong to the spring tea season, but they are not interchangeable.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Harvest Windows · One Spring Tea Season\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eMaojian responds beautifully to gentler water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before brewing.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to open and begin with a shorter infusion if you prefer a lighter cup.\u003c\/p\u003e\n\u003cp\u003eAvoid pouring aggressively boiling water directly over the leaves.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Clean \u0026amp; Refreshing\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBest Enjoyed\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMorning · Early Afternoon · Everyday Tea Breaks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish highly specific professional flavor notes, so the tasting language remains intentionally restrained.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity naturally vary with tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Maojian Tea?\u003c\/h1\u003e\n\u003ch2\u003e毛尖 · Fine \u0026amp; Pointed\u003c\/h2\u003e\n\u003cp\u003eMaojian is a broad Chinese green tea style associated with fine, pointed leaves.\u003c\/p\u003e\n\u003cp\u003eIts leaf appearance distinguishes it clearly from several other Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLongjing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed Leaf-and-Bud Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDifferent leaf styles.\u003c\/p\u003e\n\u003cp\u003eDifferent tea traditions.\u003c\/p\u003e\n\u003cp\u003eDifferent ways to explore Chinese green tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eone:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003etin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThis makes the tea especially suitable for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRegular green tea drinkers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMorning tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAfternoon tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHome brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOffice tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCustomers exploring Chinese spring tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFresh Enough to Notice · Generous Enough to Drink\u003c\/h1\u003e\n\u003cp\u003eSome spring teas are purchased in very small quantities and saved for occasional tea sessions.\u003c\/p\u003e\n\u003cp\u003eThis 100 g Maojian has a different role.\u003c\/p\u003e\n\u003cp\u003eIts:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eidentity gives it clear spring-season character.\u003c\/p\u003e\n\u003cp\u003eIts:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emakes it practical enough for regular brewing.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn to it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep it beside your everyday tea mug.\u003c\/p\u003e\n\u003cp\u003eShare a cup after a meal.\u003c\/p\u003e\n\u003cp\u003eThere is enough tea for the seasonal character to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · 100 g · Everyday Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass makes Maojian's fine leaves part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003eWatch them soften, move and gradually settle through the water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you greater control over water temperature, steeping time and repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Desk-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes this tea easy to prepare at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Ease · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTraditional Craft · 传统工艺\u003c\/h1\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis statement should remain part of the supported product identity.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish detailed processing steps, so it should not be expanded into unsupported claims such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFully handmade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHand-picked\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHand-rolled\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eArtisan processed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSpecific traditional firing technique\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eunless separately verified.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eCore Production Area · 核心产区\u003c\/h1\u003e\n\u003cp\u003eThe packaging also states:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is retained as a packaging production statement.\u003c\/p\u003e\n\u003cp\u003eHowever, a more specific Maojian regional identity is not established.\u003c\/p\u003e\n\u003cp\u003eFor example, the available information does \u003cstrong\u003enot\u003c\/strong\u003e clearly confirm:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor another named regional Maojian type.\u003c\/p\u003e\n\u003cp\u003eThe safest product identity remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain Spring Maojian Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Classic Tea Tin for Everyday Use\u003c\/h1\u003e\n\u003cp\u003eThe silver-grey metal tea tin keeps the presentation restrained.\u003c\/p\u003e\n\u003cp\u003eBlack calligraphy.\u003c\/p\u003e\n\u003cp\u003eFine harvest imagery.\u003c\/p\u003e\n\u003cp\u003eSimple typography.\u003c\/p\u003e\n\u003cp\u003eThe focus remains on the tea itself.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format is also practical enough to keep beside your everyday teaware while offering more tea than a small discovery-size package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple Tin · Loose Leaves · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after taking out the amount you need.\u003c\/p\u003e\n\u003cp\u003eAlways use clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFollow any additional storage instructions supplied by the producer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Maojian tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMaojian \/ 毛尖 is a Chinese green tea style associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Rain mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Rain \/ Yuqian \/ 雨前 refers to tea harvested before the \u003cstrong\u003eGrain Rain \/ Guyu\u003c\/strong\u003e seasonal period during spring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Grain Rain \/ Guyu?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGrain Rain, known as \u003cstrong\u003eGuyu \/ 谷雨\u003c\/strong\u003e, is one of the traditional seasonal markers in the Chinese calendar.\u003c\/p\u003e\n\u003cp\u003eIn tea terminology, it helps define the Yuqian \/ Pre-Rain harvest window.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Pre-Rain the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming → Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain → Before Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYuqian generally represents a later spring harvest window.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Xinyang Maojian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available packaging identifies the tea generally as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaojian Tea \/ 毛尖茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ebut does not clearly establish Xinyang as the specific regional designation.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no Xinyang Maojian claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific commercial grade is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo First-Pick \/ Tou Cai designation is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g of Loose-Leaf Maojian Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep Maojian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Maojian be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eworks well for visual everyday brewing.\u003c\/p\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eoffers more control over repeated infusions.\u003c\/p\u003e\n\u003cp\u003eAn:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis convenient for home and office tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Fine Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLet Maojian's slender leaves become part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore gentle repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA convenient option for mornings and workdays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePre-Rain Spring Maojian Green Tea – 100 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified on the packaging as \u003cstrong\u003eYuqian Spring Tea \/ 雨前春茶\u003c\/strong\u003e and \u003cstrong\u003eMaojian Tea \/ 毛尖茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e identifies tea harvested before the \u003cstrong\u003eGrain Rain \/ Guyu\u003c\/strong\u003e seasonal period during spring and is distinct from the earlier \u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e harvest window.\u003c\/p\u003e\n\u003cp\u003eMaojian is associated with \u003cstrong\u003efine, slender and pointed leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging also displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish a specific Maojian regional designation such as Xinyang, a Mingqian \/ Pre-Qingming harvest, Te Ji grade, First-Pick designation, specific cultivar, picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Maojian · Yuqian \/ Pre-Rain · 100 g · Fine Pointed Leaves · Approx. 33 Portions · Everyday Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Fresh Cup Between Spring Rains\u003c\/h1\u003e\n\u003cp\u003eA few fine leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eGathered before Grain Rain, this Yuqian Maojian brings spring tea into a simple everyday ritual.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves open.\u003c\/p\u003e\n\u003cp\u003eLet the first aroma rise.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eThen return for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Fine Leaves · Quiet Spring Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"🌿 Begin Your Ritual 1 Box • 100 g","offer_id":49469241655523,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true},{"title":"🎁 Best Value 2 Boxes • 200 g","offer_id":49469241688291,"sku":null,"price":94.99,"currency_code":"CAD","in_stock":true},{"title":"🍃 Enjoy Every Day 3 Boxes • 300 g","offer_id":49469241721059,"sku":null,"price":134.99,"currency_code":"CAD","in_stock":true},{"title":"🏡 Family Favorites 5 Boxes • 500 g","offer_id":49469241753827,"sku":null,"price":204.99,"currency_code":"CAD","in_stock":true},{"title":"👑 Complete Tea Ritual 6 Boxes • 600 g Best Savings","offer_id":49469241786595,"sku":null,"price":239.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1783193915110-502394208.jpg?v=1784472028"},{"product_id":"rou-gui-wuyi-rock-oolong-tea-50g","title":"Rou Gui Wuyi Rock Oolong Tea – Chinese Loose Leaf Tea 50 g","description":"\u003ch1\u003eRou Gui Wuyi Rock Oolong Tea · 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Warm Aromatic Side of Wuyi Rock Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui · Rock Character · Warm Spice-Leaning Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz · Loose-Leaf Oolong Tea · Approx. 12 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e, a distinctive Chinese oolong belonging to the \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition of Fujian.\u003c\/p\u003e\n\u003cp\u003eDark twisted leaves develop into a warm amber infusion with a structured, aromatic and spice-leaning character.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e is made for discovery—an approachable way to explore Rou Gui through several Gongfu sessions before moving into a larger everyday size.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Structured · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Rou Gui?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Wuyi Rock Tea · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · aromatic · spice-leaning\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003edark twisted leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-orange liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003e50 g discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e12 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e8 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Rou Gui Wuyi Rock Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 肉桂\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Rou Gui\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Wuyi Rock Tea \/ 武夷岩茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Rou Gui \/ 肉桂\u003cbr\u003e\u003cstrong\u003eRegional Association:\u003c\/strong\u003e Wuyi · Fujian · China\u003cbr\u003e\u003cstrong\u003ePackage Aroma Statement:\u003c\/strong\u003e 岩骨花香\u003cbr\u003e\u003cstrong\u003eEnglish Aroma Direction:\u003c\/strong\u003e Rock Character · Floral Aroma\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Long · Twisted\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Spice-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Warm · Structured · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to Full\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Orange\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C \/ 203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C \/ 203–212°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 12\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 8\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Gongfu Teapot\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Rou Gui Discovery · Wuyi Rock Tea Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Rou Gui Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm · Aromatic · Spice-Leaning\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eRou Gui offers a particularly aromatic direction within Wuyi Rock Tea.\u003c\/p\u003e\n\u003cp\u003eThe dark twisted leaves produce a liquor developing through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Structured · Spice-Leaning · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e岩骨花香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRock Character · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis describes the tea's structural and aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean flowers are added.\u003c\/p\u003e\n\u003cp\u003eExact aroma, spice character, roast character, body and finish naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRou Gui Does Not Mean Added Cinnamon\u003c\/h1\u003e\n\u003cp\u003eThe Chinese name:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e肉桂 · Rou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eliterally means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCinnamon\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBut this is an important distinction:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui ≠ Cinnamon-Flavored Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRou Gui is the name of this Wuyi oolong tea style.\u003c\/p\u003e\n\u003cp\u003eIt does not, by itself, mean that cinnamon spice or cinnamon flavouring has been added.\u003c\/p\u003e\n\u003cp\u003eAny warm, cinnamon-like or spice-leaning aromatic impression should be understood as part of the tea's sensory character unless an ingredient statement specifically says otherwise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Name · Not Added Spice\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · Approx. 95°C \/ 203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the leaves in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g Tea · 100–120 mL Water · 95–100°C \/ 203–212°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRou Gui is particularly rewarding through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works especially well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Warm Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e50 g · Made for Wuyi Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThis is not a bulk format.\u003c\/p\u003e\n\u003cp\u003eIt is a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 12 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, each fresh portion can become several individual cups.\u003c\/p\u003e\n\u003cp\u003eThe 50 g tin gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Rou Gui\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Da Hong Pao\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Wuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Whether a Warmer Spice-Leaning Oolong Is Your Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Gongfu Discovery · Wuyi Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Your Rou Gui Discovery →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eRou Gui vs Da Hong Pao\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Wuyi Rock Teas · Different Personalities\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Spice-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Rou Gui when you want a more assertive aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Da Hong Pao when you want a more structured classic Wuyi Rock Tea direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui → Aromatic \u0026amp; Spice-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao → Structured \u0026amp; Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth belong to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ebut they are different tea styles.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRou Gui vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Twisted Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFujian Oolong Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui → Dark \u0026amp; Twisted · Warm \u0026amp; Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Rolled · Floral \u0026amp; Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo very different ways to explore Chinese oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following Rou Gui across repeated short infusions and noticing the aroma beneath the lid.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Gongfu Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Unhurried\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when sharing several short rounds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Rou Gui:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Rou Gui tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRou Gui \/ 肉桂 is a Chinese oolong tea belonging to the \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition of Fujian.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rou Gui oolong or black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRou Gui is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlthough the leaves are dark and the liquor can become warm amber, it is not black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Rou Gui contain cinnamon?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name \u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e literally means cinnamon, but it does not indicate that cinnamon has been added.\u003c\/p\u003e\n\u003cp\u003eAny cinnamon-like or spice-like impression refers to the tea's aromatic character unless the ingredient statement specifically says otherwise.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Wuyi Rock Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWuyi Rock Tea \/ 武夷岩茶 is a family of Chinese oolong teas traditionally associated with the Wuyi tea region of Fujian.\u003c\/p\u003e\n\u003cp\u003e“Rock Tea” does not mean rocks or minerals are added to the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 岩骨花香 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this storefront, it is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes structural and aromatic qualities associated with the tea.\u003c\/p\u003e\n\u003cp\u003eIt does not mean flowers are added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rou Gui the same as Da Hong Pao?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eBoth belong to Wuyi Rock Tea, but they are different tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui → Warmer · More Spice-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao → More Structured · Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo formal commercial grade is currently established for this 50 g product.\u003c\/p\u003e\n\u003cp\u003eNo Te Ji claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 12 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Rou Gui be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated short infusions are one of the best ways to explore how Rou Gui changes through a tea session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs 50 g good for beginners?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact format is designed for customers who want to discover Rou Gui or compare it with Da Hong Pao before buying a larger quantity.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui Wuyi Rock Oolong Tea – 50 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand belonging to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea \/ Wuyi Yan Cha \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Long · Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall tea direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Structured · Spice-Leaning · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name \u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e literally means cinnamon, but this does not establish added cinnamon or cinnamon flavouring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 12 everyday portions or 8 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eRou Gui, Wuyi Rock Tea, 岩骨花香, Traditional Craft, Core Production Area and 50 g identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, exact production site, specific Wuyi mountain site, harvest date, precise picking standard or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui · 肉桂 · Wuyi Rock Tea · 武夷岩茶 · Oolong Tea · 50 g · Gongfu Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover Another Side of Wuyi Rock Tea\u003c\/h1\u003e\n\u003cp\u003eDark twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion introduces the tea.\u003c\/p\u003e\n\u003cp\u003eAromatic.\u003c\/p\u003e\n\u003cp\u003eStructured.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eAnother side appears.\u003c\/p\u003e\n\u003cp\u003eDa Hong Pao may be the Wuyi Rock Tea you recognize first.\u003c\/p\u003e\n\u003cp\u003eRou Gui shows you another direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Small · Follow the Aroma · Discover Rou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 8 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A distinctive Wuyi Rou Gui for rich and warming tea moments.","offer_id":49469149151459,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g Enjoy more Wuyi Rou Gui with free shipping on orders over $69.","offer_id":49469149184227,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 150g Discover more Wuyi rock tea with free shipping included.","offer_id":49469149216995,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 250g Keep more Wuyi Rou Gui close with free shipping included.","offer_id":49469149249763,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1783194079664-1252450117.jpg?v=1784473733"},{"product_id":"bi-luo-chun™","title":"Premium Biluochun Green Tea™ Discovery Pack – 50g","description":"\u003ch1\u003eBiluochun Green Tea — 50 g\u003c\/h1\u003e\n\u003ch2\u003eA Delicate Side of Chinese Green Tea\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves · Fresh Aroma · Light \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eBiluochun Green Tea \/ 碧螺春\u003c\/strong\u003e, a \u003cstrong\u003e50 g loose-leaf Chinese green tea\u003c\/strong\u003e known for its distinctive fine, curled and spiral-like leaves.\u003c\/p\u003e\n\u003cp\u003eUnlike the characteristic flat leaves of Longjing, Biluochun offers a visibly different expression of traditional Chinese green tea.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves hold their curled form before brewing, then gradually soften and open as they meet warm water.\u003c\/p\u003e\n\u003cp\u003eFresh, clean and delicate in character, this compact 50 g format is particularly suited to customers who want to discover Biluochun, compare different Chinese green teas or keep several tea styles at home without beginning with a large package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, one 50 g tin provides around:\u003c\/p\u003e\n\u003ch2\u003e16 Brewing Portions\u003c\/h2\u003e\n\u003cp\u003eThe same leaves can generally be infused more than once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves · Fresh Tea · Gentle Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Chinese green tea\u003c\/strong\u003e — Biluochun \/ 碧螺春\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive curled leaves\u003c\/strong\u003e — fine, spiral-like leaf appearance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh \u0026amp; delicate character\u003c\/strong\u003e — light and approachable\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Gentle · Naturally Fragrant aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCompact 50 g discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMetal tea tin\u003c\/strong\u003e — compact for the tea shelf\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to compare with Longjing and other Chinese green teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for morning, afternoon or personal tea rituals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Biluochun Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eChinese name:\u003c\/strong\u003e 碧螺春茶\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRomanization:\u003c\/strong\u003e Biluochun \/ Bi Luo Chun\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTea type:\u003c\/strong\u003e Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTea style:\u003c\/strong\u003e Biluochun\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 50 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf character:\u003c\/strong\u003e Curled · Spiral-Style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh · Gentle · Naturally Fragrant\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Delicate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOverall character:\u003c\/strong\u003e Fresh · Refined · Refreshing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended tea amount:\u003c\/strong\u003e Approx. 3 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended water:\u003c\/strong\u003e Approx. 250 mL\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eInitial steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. brewing portions:\u003c\/strong\u003e 16\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Multiple Infusions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Chinese Green Tea Discovery · Morning Tea · Afternoon Tea · Personal Tea Ritual\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eA Little Tea Goes a Long Way\u003c\/h2\u003e\n\u003ch3\u003eA Small Tin with Many Tea Moments\u003c\/h3\u003e\n\u003cp\u003eA small amount of loose-leaf Biluochun is enough for each brewing session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g\u003c\/strong\u003e\u003cbr\u003eLoose-Leaf Green Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 3 g\u003c\/strong\u003e\u003cbr\u003ePer Brewing Session\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16\u003c\/strong\u003e\u003cbr\u003eBrewing Portions\u003c\/p\u003e\n\u003cp\u003eBecause the same leaves can generally be infused more than once, those 16 portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThat makes the 50 g format especially useful when you want to explore a new tea without committing to a larger quantity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Easy Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eBiluochun Green Tea 101\u003c\/h2\u003e\n\u003ch3\u003e碧螺春 · Curled Chinese Green Tea\u003c\/h3\u003e\n\u003cp\u003eBiluochun is a recognizable traditional Chinese green tea style.\u003c\/p\u003e\n\u003cp\u003eIts most immediate visual characteristic is its leaf shape:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Curled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis gives Biluochun a noticeably different appearance from flat-leaf green teas such as Longjing.\u003c\/p\u003e\n\u003cp\u003eOnce brewed, the curled leaves gradually soften and open, making the leaves themselves part of the tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves · Fresh Character · Delicate Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat Does Biluochun Mean?\u003c\/h2\u003e\n\u003cp\u003eBiluochun is written:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e碧螺春\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is commonly romanized as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun \/ Bi Luo Chun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name is traditionally translated as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Snail Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ea poetic reference to its green colour, curled form and association with spring tea.\u003c\/p\u003e\n\u003cp\u003eFor this product, however, no specific spring harvest period is claimed unless separately verified.\u003c\/p\u003e\n\u003ch2\u003eCurled Leaves, Quiet Aroma\u003c\/h2\u003e\n\u003cp\u003eBiluochun looks distinctive before brewing begins.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves hold a fine curled form.\u003c\/p\u003e\n\u003cp\u003eAdd them to the cup.\u003c\/p\u003e\n\u003cp\u003ePour gently cooled water.\u003c\/p\u003e\n\u003cp\u003eGive them time.\u003c\/p\u003e\n\u003cp\u003eThe curls begin to loosen.\u003c\/p\u003e\n\u003cp\u003eThe leaves soften.\u003c\/p\u003e\n\u003cp\u003eTheir shape gradually opens.\u003c\/p\u003e\n\u003cp\u003eAroma rises through the steam.\u003c\/p\u003e\n\u003cp\u003eA small amount of dry tea slowly becomes a complete cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaf · Gentle Aroma · Clear Moment\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eA Simple Everyday Brew\u003c\/h2\u003e\n\u003ch3\u003eGentle Water · Delicate Tea\u003c\/h3\u003e\n\u003cp\u003eBiluochun is best approached gently.\u003c\/p\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003ch3\u003e3 g\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e250 mL\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e75–85°C \/ 167–185°F\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e1–2 Minutes\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before brewing.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again, allowing them to continue opening across later infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eTasting Profile\u003c\/h2\u003e\n\u003ch3\u003eFresh, Clean \u0026amp; Delicate\u003c\/h3\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Gentle · Naturally Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA soft tea fragrance rises as the leaves meet warm water.\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA lighter green-tea character makes the tea approachable for everyday drinking.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefreshing without feeling heavy.\u003c\/p\u003e\n\u003ch3\u003eLeaf Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe curled appearance is one of Biluochun's defining visual characteristics.\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Refined · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor colour and intensity naturally vary according to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Batch · Leaf Quantity · Water Quality · Temperature · Steeping Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eMade for Green Tea Discovery\u003c\/h2\u003e\n\u003ch3\u003e50 g Is a Good Place to Begin\u003c\/h3\u003e\n\u003cp\u003eNot every tea needs to begin with a large package.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e is particularly useful if you want to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Biluochun for the First Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Different Chinese Green Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Several Tea Styles at Home\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Curled-Leaf Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Green Tea Without Opening a Large Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session gives around:\u003c\/p\u003e\n\u003ch2\u003e16 Brewing Portions\u003c\/h2\u003e\n\u003cp\u003eAnd the same leaves can generally be returned to for additional infusions.\u003c\/p\u003e\n\u003ch2\u003eBiluochun vs. Longjing\u003c\/h2\u003e\n\u003cp\u003eThese two teas offer one of the easiest ways to understand how visually different Chinese green teas can be.\u003c\/p\u003e\n\u003ch3\u003eBiluochun\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRecognized for its finer curled leaf form.\u003c\/p\u003e\n\u003ch3\u003eLongjing\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRecognized for its characteristic flattened leaves.\u003c\/p\u003e\n\u003cp\u003eBoth are Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eBut they do not look the same.\u003c\/p\u003e\n\u003cp\u003eAnd they should not be presented as the same tea experience.\u003c\/p\u003e\n\u003cp\u003eThe simple distinction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves → Biluochun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaves → Longjing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor someone beginning to explore traditional Chinese green tea, trying both is an easy way to discover how much variety exists within one tea category.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled or Flat · Two Tea Traditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFrom Dry Leaf to Fresh Cup\u003c\/h2\u003e\n\u003ch3\u003eBefore Brewing\u003c\/h3\u003e\n\u003cp\u003eLook at the leaves first.\u003c\/p\u003e\n\u003cp\u003eTheir curled form immediately gives Biluochun its visual identity.\u003c\/p\u003e\n\u003cp\u003eMeasure approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eAdd the Water\u003c\/h3\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently and give the leaves room to move.\u003c\/p\u003e\n\u003ch3\u003eWatch the Leaves Open\u003c\/h3\u003e\n\u003cp\u003eThe curled leaves begin to soften and gradually unfold.\u003c\/p\u003e\n\u003ch3\u003eTake the First Sip\u003c\/h3\u003e\n\u003cp\u003eNotice:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Freshness\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Delicate Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eReturn to the Leaves\u003c\/h3\u003e\n\u003cp\u003eBrew again.\u003c\/p\u003e\n\u003cp\u003eLater infusions may become softer as the leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf · Water · Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eClear Glass or White Porcelain?\u003c\/h2\u003e\n\u003ch3\u003eClear Glass\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBiluochun is especially enjoyable in transparent glassware because the curled leaves remain visible.\u003c\/p\u003e\n\u003cp\u003eWatch them:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoften · Move · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eas the infusion develops.\u003c\/p\u003e\n\u003cp\u003eChoose glass when the visual experience is part of the pleasure.\u003c\/p\u003e\n\u003ch3\u003eWhite Porcelain Gaiwan\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan offers greater control over:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTemperature · Steeping Time · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also keeps attention on the leaves and tea liquor.\u003c\/p\u003e\n\u003ch3\u003eInfuser Mug\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Desk-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Biluochun easy to prepare at work or during a personal tea break.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eA Fresh Start to the Morning\u003c\/h2\u003e\n\u003cp\u003eA few curled leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eSoft morning light.\u003c\/p\u003e\n\u003cp\u003eA little time before the day becomes busy.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves slowly open.\u003c\/p\u003e\n\u003cp\u003eLet the aroma rise.\u003c\/p\u003e\n\u003cp\u003eTake the first sip before reaching for the next thing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Morning Light · Quiet Start\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eA Compact Tin for the Tea Shelf\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003e50 g metal tea tin\u003c\/strong\u003e gives this Biluochun a compact discovery format.\u003c\/p\u003e\n\u003cp\u003eIt is small enough to keep alongside several different Chinese green teas without committing significant shelf space to one style.\u003c\/p\u003e\n\u003cp\u003eKeep it beside your gaiwan.\u003c\/p\u003e\n\u003cp\u003eAdd it to a green tea collection.\u003c\/p\u003e\n\u003cp\u003ePlace it beside Longjing.\u003c\/p\u003e\n\u003cp\u003eThen compare:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Biluochun · Flat Longjing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo visibly different expressions of Chinese green tea.\u003c\/p\u003e\n\u003ch2\u003eClear Product Information\u003c\/h2\u003e\n\u003ch3\u003eWhat We Know — and What We Don't Assume\u003c\/h3\u003e\n\u003cp\u003eThis product is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun \/ 碧螺春\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled \/ Spiral-Style Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese verified characteristics form the basis of the product description.\u003c\/p\u003e\n\u003ch3\u003eWe Do Not Currently Claim\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDongting Biluochun\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDongshan Origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eXishan Origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMingqian \/ Pre-Qingming Harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYuqian \/ Pre-Rain Harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTe Ji \/ 特级 Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eImperial Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFirst Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA Specific Tea Cultivar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA Specific Picking Standard\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAn Exact Harvest Date\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese terms should only be added if supported by additional verified product information.\u003c\/p\u003e\n\u003ch2\u003eWhy We Don't Automatically Call It Dongting Biluochun\u003c\/h2\u003e\n\u003cp\u003eBiluochun is strongly associated in tea culture with famous regional production traditions.\u003c\/p\u003e\n\u003cp\u003eHowever, a product name and a verified geographic origin are not the same thing.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun \/ 碧螺春\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ebut does not establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDongting · Dongshan · Xishan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTherefore, the accurate product name remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout adding an unsupported geographic designation.\u003c\/p\u003e\n\u003ch2\u003eHow to Store Your Biluochun\u003c\/h2\u003e\n\u003cp\u003eGreen tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odours\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the package promptly after removing the tea you need.\u003c\/p\u003e\n\u003cp\u003eAlways use clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFor longer storage, follow any additional instructions provided by the manufacturer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003ePerfect Tea Pairings\u003c\/h2\u003e\n\u003ch3\u003eClear Glass\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass makes Biluochun's curled leaves part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhite Porcelain Gaiwan\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you greater control over gentle repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eInfuser Mug\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Biluochun easy to prepare during morning or workday tea breaks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTeapot \u0026amp; 2-Cup Set\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQuiet Tea for Two\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn a fresh green tea into a slower moment shared with someone close.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea for Two →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat is Biluochun?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun \/ 碧螺春\u003c\/strong\u003e is a traditional Chinese green tea style known for its distinctive curled or spiral-like leaf appearance and delicate character.\u003c\/p\u003e\n\u003ch3\u003eWhat type of tea is Biluochun?\u003c\/h3\u003e\n\u003cp\u003eBiluochun is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat does Biluochun mean?\u003c\/h3\u003e\n\u003cp\u003eBiluochun is written:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e碧螺春\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is commonly romanized as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun \/ Bi Luo Chun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name is traditionally translated as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Snail Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat do Biluochun leaves look like?\u003c\/h3\u003e\n\u003cp\u003eBiluochun is known for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Curled · Spiral-Like Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emaking it visually different from flat-leaf green teas such as Longjing.\u003c\/p\u003e\n\u003ch3\u003eHow is Biluochun different from Longjing?\u003c\/h3\u003e\n\u003cp\u003eBoth are Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eThe easiest visible distinction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Curled \/ Spiral-Like Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing → Flat Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eHow much tea is included?\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g of Loose-Leaf Biluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eHow many brewing portions are in 50 g?\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, 50 g provides around:\u003c\/p\u003e\n\u003ch2\u003e16 Brewing Portions\u003c\/h2\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003eHow much tea should I use?\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003eWhat water temperature should I use?\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWater below a full boil provides a gentler approach to green tea.\u003c\/p\u003e\n\u003ch3\u003eHow long should I steep Biluochun?\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003eCan Biluochun be steeped more than once?\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003eWhat does Biluochun taste like?\u003c\/h3\u003e\n\u003cp\u003eThe supported tasting profile is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Gentle · Naturally Fragrant Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-Medium Body\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eIs this Dongting Biluochun?\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish a Dongting geographic designation.\u003c\/p\u003e\n\u003cp\u003ePandaHomeMart therefore does not market this product as Dongting Biluochun.\u003c\/p\u003e\n\u003ch3\u003eIs this Dongshan or Xishan Biluochun?\u003c\/h3\u003e\n\u003cp\u003eNeither Dongshan nor Xishan origin is confirmed.\u003c\/p\u003e\n\u003cp\u003eThose geographic claims should not be added without supporting product information.\u003c\/p\u003e\n\u003ch3\u003eIs this Mingqian \/ Pre-Qingming Biluochun?\u003c\/h3\u003e\n\u003cp\u003eThe available information does not establish a Mingqian \/ Pre-Qingming harvest period.\u003c\/p\u003e\n\u003ch3\u003eIs this Te Ji \/ 特级 Biluochun?\u003c\/h3\u003e\n\u003cp\u003eA specific commercial grade is not established.\u003c\/p\u003e\n\u003cp\u003ePandaHomeMart therefore does not add:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Imperial Grade · First Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor similar grading terminology.\u003c\/p\u003e\n\u003ch3\u003eWhat cultivar is used?\u003c\/h3\u003e\n\u003cp\u003eA specific tea cultivar is not established.\u003c\/p\u003e\n\u003ch3\u003eWhat is the picking standard?\u003c\/h3\u003e\n\u003cp\u003eA specific picking standard is not confirmed.\u003c\/p\u003e\n\u003ch3\u003eWhat is the harvest date?\u003c\/h3\u003e\n\u003cp\u003eAn exact harvest date is not established.\u003c\/p\u003e\n\u003ch3\u003eIs this tea flavored?\u003c\/h3\u003e\n\u003cp\u003eNo added flavour is identified in the available product information.\u003c\/p\u003e\n\u003cp\u003eThe product is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eDoes Biluochun contain caffeine?\u003c\/h3\u003e\n\u003cp\u003eAs a traditional green tea made from tea leaves, Biluochun naturally contains caffeine.\u003c\/p\u003e\n\u003cp\u003eThe exact caffeine amount per serving is not established and varies according to leaf quantity and brewing conditions.\u003c\/p\u003e\n\u003ch3\u003eIs the 50 g size good for trying Biluochun?\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThis is one of the strongest reasons to choose this format.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e50 g tin\u003c\/strong\u003e provides approximately \u003cstrong\u003e16 brewing portions\u003c\/strong\u003e while remaining compact enough for tea discovery and comparison with other Chinese green teas.\u003c\/p\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea is a 50 g Chinese loose-leaf green tea presented as Biluochun \/ 碧螺春 and characterized by its distinctive fine curled or spiral-style leaf appearance. The tea has a fresh, gentle and naturally fragrant aroma, a fresh, clean and delicate taste, and a light-to-medium body. For everyday brewing, start with approximately 3 g of tea per 250 mL of water at 75–85°C \/ 167–185°F for an initial steep of approximately 1–2 minutes, then adjust according to taste. At approximately 3 g per brewing session, the 50 g metal tin provides around 16 brewing portions, and the same leaves can generally be infused multiple times. The product is particularly suited to Chinese green tea discovery and offers a visibly different leaf style from flat-leaf Longjing. The available product information does not establish Dongting, Dongshan or Xishan origin, Mingqian \/ Pre-Qingming harvest status, commercial tea grade, specific cultivar, picking standard or exact harvest date.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eCurled Leaves · Fresh Tea · Quiet Moments\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e50 g of Biluochun. Around 16 brewing portions. A delicate Chinese green tea waiting inside a few curled leaves.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeasure the leaves.\u003c\/p\u003e\n\u003cp\u003eLet the water cool slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the curls begin to open.\u003c\/p\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun · 碧螺春 · Curled Leaves · 50 g · Approx. 16 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Biluochun Green Tea — 50 g and add to cart.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"🌿 Begin Your Ritual 1 Box • 50 g","offer_id":49469111042275,"sku":null,"price":23.99,"currency_code":"CAD","in_stock":true},{"title":"🎁 Best Value 2 Boxes • 100 g","offer_id":49469111075043,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"🍃 Enjoy Every Day 3 Boxes • 150 g","offer_id":49469111107811,"sku":null,"price":65.99,"currency_code":"CAD","in_stock":true},{"title":"🏡 Family Favorites 5 Boxes • 250 g","offer_id":49469111140579,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true},{"title":"👑 Complete Tea Ritual 6 Boxes • 300 g Best Savings","offer_id":49469111173347,"sku":null,"price":113.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/12_2f90f84b-6a1f-4551-8e06-684aec056be2.jpg?v=1785674054"},{"product_id":"huangshan-maofeng-green-tea™-discovery-pack-40g","title":"Huangshan Maofeng Green Tea™ Discovery Pack – 40g","description":"\u003ch1\u003eHuangshan Maofeng Green Tea – 40 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTender Leaves · Fresh Character · Huangshan Origin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g · Loose-Leaf Green Tea · Approx. 13 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover one of China's classic green tea traditions with \u003cstrong\u003eHuangshan Maofeng Green Tea \/ 黄山毛峰\u003c\/strong\u003e, a compact \u003cstrong\u003e40 g loose-leaf tea\u003c\/strong\u003e made for discovery.\u003c\/p\u003e\n\u003cp\u003eFrom \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e, this tea is presented on the packaging with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh, clean and delicate in character, Huangshan Maofeng offers a distinctly different expression of Chinese green tea from the flat leaves of Longjing or the curled leaves of Biluochun.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, one 40 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e13 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Tender Leaves · Fresh Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan, Anhui origin\u003c\/strong\u003e — clear regional identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e — stated directly on the packaging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e — packaging production statement\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e40 g discovery format\u003c\/strong\u003e — easy way to explore Huangshan Maofeng\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 13 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Maofeng-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003eChinese green tea discovery, morning tea and personal tea rituals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Huangshan Maofeng Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 黄山毛峰\u003cbr\u003e\u003cstrong\u003eEnglish Name:\u003c\/strong\u003e Huangshan Maofeng \/ Yellow Mountain Maofeng\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Huangshan Maofeng\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Huangshan · Anhui · China\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 40 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Tender · Pointed · Maofeng-Style\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Clean · Delicate\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 13\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Chinese Green Tea Discovery · Morning Tea · Afternoon Tea · Personal Tea Rituals\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms \u003cstrong\u003eHuangshan Maofeng, Huangshan \/ Anhui origin, Traditional Craft \/ 传统工艺 and Core Production Area \/ 核心产区\u003c\/strong\u003e. A Mingqian \/ Pre-Qingming harvest, Tou Cai \/ First-Pick designation, Te Ji grade, specific cultivar, picking standard or exact harvest date is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHuangshan Maofeng 101\u003c\/h1\u003e\n\u003ch2\u003e黄山毛峰 · A Classic Chinese Green Tea\u003c\/h2\u003e\n\u003cp\u003eHuangshan Maofeng is a Chinese green tea associated with the \u003cstrong\u003eHuangshan region of Anhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts name carries both regional and visual meaning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan · 黄山\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYellow Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe region associated with the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMao · 毛\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefers to the fine down associated with tender tea growth.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFeng · 峰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeak\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReflects the pointed appearance traditionally associated with the leaf-and-bud form.\u003c\/p\u003e\n\u003cp\u003eTogether, these characteristics give Huangshan Maofeng its distinctive identity:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Tender Growth · Pointed Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThree Green Teas · Three Leaf Styles\u003c\/h1\u003e\n\u003cp\u003eChinese green tea does not have one single appearance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLongjing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKnown for its characteristic flattened leaf form.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRecognized for its finer curled leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAssociated with a tender, pointed Maofeng-style leaf-and-bud form.\u003c\/p\u003e\n\u003cp\u003eThe simple visual distinction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat → Longjing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled → Biluochun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender \u0026amp; Pointed → Huangshan Maofeng\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eHuangshan Maofeng responds well to gentle water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before brewing.\u003c\/p\u003e\n\u003cp\u003ePour gently and give the leaves room to open.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Clean \u0026amp; Delicate\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA light green-tea aroma rises as the leaves meet warm water.\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA restrained green-tea character designed around freshness rather than heaviness.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight enough for everyday tea while retaining enough presence for attentive brewing.\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Maofeng-Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe leaf shape gives Huangshan Maofeng a clear visual identity among Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003eBest Enjoyed\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMorning · Early Afternoon · Quiet Tea Breaks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, taste, sweetness and liquor color naturally vary with tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTraditional Craft · 传统工艺\u003c\/h1\u003e\n\u003cp\u003eThe packaging specifically highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis statement is retained as part of the product's supported identity.\u003c\/p\u003e\n\u003cp\u003eThe available information does not provide detailed processing specifications, so we do not extend it into unsupported claims about:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eHand processing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eArtisan production\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSpecific pan-firing techniques\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExact traditional manufacturing methods\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe clearest description remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Clearly Stated\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Small Tin for Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e40 g format\u003c\/strong\u003e has a clear purpose.\u003c\/p\u003e\n\u003cp\u003eIt gives you enough Huangshan Maofeng to explore without beginning with a large package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eone 40 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e13 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThis format works especially well if you want to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTry Huangshan Maofeng for the first time\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompare different Chinese green teas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBuild a small green tea collection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep several tea styles in rotation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExplore tea before choosing a larger size\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e40 g · Tea Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Huangshan to the Tea Cup\u003c\/h1\u003e\n\u003cp\u003eHuangshan means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYellow Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea carries the name of this mountain region directly into the cup.\u003c\/p\u003e\n\u003cp\u003eYet enjoying Huangshan Maofeng requires very little.\u003c\/p\u003e\n\u003cp\u003eA few leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear glass or porcelain gaiwan.\u003c\/p\u003e\n\u003cp\u003eA few quiet minutes.\u003c\/p\u003e\n\u003cp\u003eThe leaves soften.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops.\u003c\/p\u003e\n\u003cp\u003eAroma begins to rise.\u003c\/p\u003e\n\u003cp\u003eAnd a tea named for the mountains becomes part of an ordinary day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Warm Water · Quiet Attention\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass lets the tender Maofeng-style leaves become part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003eWatch them soften and gradually open as the infusion develops.\u003c\/p\u003e\n\u003cp\u003eChoose glass for a simple everyday cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan gives you greater control over water temperature, steeping time and repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also keeps attention on the leaves and tea liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Practical · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Huangshan Maofeng convenient for mornings, workdays and relaxed personal brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Ease · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Quiet Morning with Huangshan Maofeng\u003c\/h1\u003e\n\u003cp\u003eA few tender leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to open.\u003c\/p\u003e\n\u003cp\u003eSteam rises.\u003c\/p\u003e\n\u003cp\u003eThe cup becomes warm between your hands.\u003c\/p\u003e\n\u003cp\u003eNo complicated ceremony is required.\u003c\/p\u003e\n\u003cp\u003eJust fresh green tea and a few quiet minutes before the day becomes busy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender Leaves · Fresh Tea · Quiet Morning\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Huangshan Maofeng Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng Green Tea – 40 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Origin · Traditional Craft · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning with Huangshan Maofeng or exploring several Chinese green tea styles.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Qingming Huangshan Maofeng – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Tou Cai · Early Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more distinctive early-season Huangshan Maofeng with both \u003cstrong\u003ePre-Qingming\u003c\/strong\u003e and \u003cstrong\u003eFirst-Pick\u003c\/strong\u003e identities.\u003c\/p\u003e\n\u003ch3\u003eChoose 40 g\u003c\/h3\u003e\n\u003cp\u003eif you want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Simple Introduction to Huangshan Maofeng\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eChoose 75 g\u003c\/h3\u003e\n\u003cp\u003eif you want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming + First Pick Early-Spring Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tea promptly after taking out the amount you need.\u003c\/p\u003e\n\u003cp\u003eAlways use clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFollow any additional storage guidance supplied by the producer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHuangshan Maofeng \/ 黄山毛峰 is a Chinese green tea associated with the \u003cstrong\u003eHuangshan region of Anhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is associated with tender, pointed Maofeng-style leaf-and-bud forms.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Huangshan mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHuangshan \/ 黄山 means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYellow Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand refers to the mountain region associated with the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat type of tea is Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e40 g of Loose-Leaf Huangshan Maofeng Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 13 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eHuangshan Maofeng can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo more specific processing technique is established by the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Huangshan Maofeng different from Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe easiest visual distinction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing → Flat · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Maofeng → Tender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Huangshan Maofeng different from Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Curled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Maofeng → Tender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mingqian \/ Pre-Qingming Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Mingqian \/ Pre-Qingming harvest designation is established for this 40 g product.\u003c\/p\u003e\n\u003cp\u003eThe separate \u003cstrong\u003e75 g Huangshan Maofeng\u003c\/strong\u003e carries that early-spring identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First-Pick \/ Tou Cai Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo First-Pick \/ Tou Cai designation is established for this 40 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific commercial grade is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat cultivar is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific cultivar is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified.\u003c\/p\u003e\n\u003cp\u003eThe product is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Maofeng Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLet the tender Maofeng-style leaves become part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore gentle repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA convenient option for mornings and workdays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot \u0026amp; 2-Cup Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQuiet Tea for Two\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn a fresh green tea session into a slower shared moment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eHuangshan Maofeng Green Tea – 40 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified on the packaging as \u003cstrong\u003eHuang Shan Mao Feng \/ 黄山毛峰\u003c\/strong\u003e from \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging also displays \u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e and \u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e statements.\u003c\/p\u003e\n\u003cp\u003eHuangshan Maofeng represents a distinct Chinese green tea style associated with \u003cstrong\u003etender, pointed Maofeng-style leaves\u003c\/strong\u003e, offering a visual contrast to flat Longjing and curled Biluochun.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e40 g format\u003c\/strong\u003e is particularly suited to Chinese green tea discovery.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, one 40 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e13 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a Mingqian \/ Pre-Qingming harvest period, Tou Cai \/ First-Pick designation, Te Ji grade, specific cultivar, picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Huangshan Maofeng · Huangshan Anhui · Traditional Craft · 40 g · Approx. 13 Portions · Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom the Mountains to a Quiet Cup\u003c\/h1\u003e\n\u003cp\u003eA few tender leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves open.\u003c\/p\u003e\n\u003cp\u003eNotice the first aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen stay for another infusion.\u003c\/p\u003e\n\u003cp\u003eA tea named for Huangshan.\u003c\/p\u003e\n\u003cp\u003eA fresh green cup.\u003c\/p\u003e\n\u003cp\u003eA little mountain quiet brought into the everyday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Tender Leaves · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"🌿 Begin Your Ritual 1 Box • 40 g","offer_id":49469066739939,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"🎁 Best Value 2 Boxes • 80 g","offer_id":49469066772707,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"🍃 Enjoy Every Day 3 Boxes • 120 g","offer_id":49469066805475,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"🏡 Family Favorites 5 Boxes • 160 g","offer_id":49469066838243,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true},{"title":"👑 Complete Tea Ritual 6 Boxes • 240 g Best Savings","offer_id":49469066871011,"sku":null,"price":137.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1783194347679--1169146125.jpg?v=1784478043"},{"product_id":"premium-longjing-green-tea-100g","title":"Premium Grade Longjing (Dragon Well) Green Tea™ – 100g","description":"\u003ch1\u003ePremium Longjing Green Tea – 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji Grade · Flat Leaves · Fresh \u0026amp; Refined\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Green Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a refined everyday expression of one of China's most recognizable green tea traditions.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003ePremium Longjing Green Tea\u003c\/strong\u003e is identified on the packaging as \u003cstrong\u003eTe Ji Long Jing \/ 特级龙井\u003c\/strong\u003e and features the characteristic flat-leaf style associated with Longjing, commonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFresh, clean and gently refined, the \u003cstrong\u003e100 g format\u003c\/strong\u003e provides enough tea for regular personal brewing while retaining a distinctly premium character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaves · Fresh Character · Quiet Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级 Longjing\u003c\/strong\u003e — grade identified directly on the product packaging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g loose-leaf format\u003c\/strong\u003e — generous enough for regular brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristic flat leaves\u003c\/strong\u003e — one of Longjing's most recognizable features\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh \u0026amp; refined character\u003c\/strong\u003e — clean, light and refreshing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e — the same leaves can generally be brewed again\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEasy everyday preparation\u003c\/strong\u003e — approximately 3 g · 250 mL · 75–85°C · 1–2 min\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Longjing Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级龙井\u003cbr\u003e\u003cstrong\u003eRomanized Name on Package:\u003c\/strong\u003e Te Ji Long Jing\u003cbr\u003e\u003cstrong\u003eEnglish Tea Name:\u003c\/strong\u003e Dragon Well Green Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Longjing \/ Dragon Well\u003cbr\u003e\u003cstrong\u003eGrade Shown on Package:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Cylindrical Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Flat Longjing-Style Leaves\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Longjing · Morning Tea · Afternoon Tea · Personal Tea Rituals\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLongjing Green Tea 101\u003c\/h1\u003e\n\u003ch2\u003eDragon Well · 龙井\u003c\/h2\u003e\n\u003cp\u003eLongjing, commonly known as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e, is one of China's most recognizable Chinese green tea styles.\u003c\/p\u003e\n\u003cp\u003eIts distinctive leaf appearance can be summarized as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike rolled, curled or twisted teas, Longjing is recognized for its flattened leaf form.\u003c\/p\u003e\n\u003cp\u003eThis product is identified on its packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e特级龙井 · Te Ji Long Jing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe stated grade gives this tea its premium positioning while keeping the original product information clear.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaves · Fresh Character · Refined Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eBecause the packaging identifies this product as \u003cstrong\u003e特级龙井 \/ Te Ji Long Jing\u003c\/strong\u003e, we retain that original grade in the product information.\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, \u003cstrong\u003ePremium Longjing Green Tea\u003c\/strong\u003e communicates the positioning naturally.\u003c\/p\u003e\n\u003cp\u003eWe do \u003cstrong\u003enot\u003c\/strong\u003e extend the stated grade into unsupported claims such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eHighest Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eImperial Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTop Grade Longjing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe clearest description is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级 · Premium Positioning · Clearly Stated Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eLongjing responds well to water that has cooled slightly after boiling.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAvoid pouring aggressively boiling water directly over the leaves.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again, with later infusions becoming softer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA fresh green-tea aroma rises softly from the warm infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe cup emphasizes clarity and restraint rather than heaviness.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBody\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eComfortable for regular everyday drinking while retaining enough presence for a focused tea session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLeaf Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe characteristic flattened leaf form is one of Longjing's most recognizable visual features.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Gentle · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity may vary with the tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eA small amount of loose-leaf Longjing is enough for each brewing session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e÷\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 3 g per Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e=\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused more than once, allowing one brewing portion to produce several individual cups.\u003c\/p\u003e\n\u003cp\u003eThis makes the 100 g format particularly suitable for customers who already enjoy Longjing and want enough tea for regular brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or Gaiwan?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clear glass allows you to watch Longjing's characteristic flat leaves soften and move through the water.\u003c\/p\u003e\n\u003cp\u003eA natural choice for simple everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan offers more control over infusion time and repeated brewing.\u003c\/p\u003e\n\u003cp\u003eChoose it when you want to explore the tea through smaller successive infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Practical · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Longjing especially convenient for home or office tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Ease · Gaiwan for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Everyday Longjing\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e gives this tea a different role from a small discovery pack.\u003c\/p\u003e\n\u003cp\u003eIt is generous enough to become part of a regular tea routine.\u003c\/p\u003e\n\u003cp\u003eEnjoy it:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn the Morning\u003c\/strong\u003e\u003cbr\u003efor a fresh start.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDuring the Afternoon\u003c\/strong\u003e\u003cbr\u003ewhen you want something clean and refreshing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAt Work\u003c\/strong\u003e\u003cbr\u003efor a simple loose-leaf tea break.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDuring a Focused Tea Session\u003c\/strong\u003e\u003cbr\u003ewhen you want to notice the leaves and changing infusions more closely.\u003c\/p\u003e\n\u003cp\u003ePremium does not have to mean occasional.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g in a Classic Tea Tin\u003c\/h1\u003e\n\u003cp\u003eThe cylindrical tea tin gives this Longjing a more substantial presentation than a small discovery-size package.\u003c\/p\u003e\n\u003cp\u003eIt is compact enough for an everyday tea shelf while providing enough tea for regular personal brewing.\u003c\/p\u003e\n\u003cp\u003eKeep it beside your gaiwan.\u003c\/p\u003e\n\u003cp\u003ePlace it with your Green Tea collection.\u003c\/p\u003e\n\u003cp\u003eOr make it the Longjing you return to throughout the week.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Tin · Loose Leaves · Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Product Information\u003c\/h1\u003e\n\u003ch2\u003eWhat We Know\u003c\/h2\u003e\n\u003cp\u003eThe available product information identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing \/ Dragon Well Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristic Flat Longjing-Style Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCylindrical Tea Tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese confirmed characteristics form the basis of the product description.\u003c\/p\u003e\n\u003ch2\u003eWhat We Do Not Currently Claim\u003c\/h2\u003e\n\u003cp\u003eThe available information does not establish:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eWest Lake \/ Xihu Longjing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHangzhou Qiantang origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMingqian \/ Pre-Qingming harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYuqian \/ Pre-Rain harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eImperial Grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFirst Flush\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA specific tea cultivar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA specific picking standard\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAn exact harvest date\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese terms should only be added if supported by additional verified product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Your Longjing\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after removing the tea you need.\u003c\/p\u003e\n\u003cp\u003eAlways use a clean and completely dry tea scoop.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a cool, dry and dark environment and follow any additional storage instructions supplied with the product.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Away from Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Longjing Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eHangzhou Qiantang Longjing Green Tea – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQiantang Origin · Compact Format · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want to explore a regionally identified Hangzhou Qiantang Longjing in a smaller format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Longjing Green Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Generous Format · Everyday Premium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Longjing and want a premium-positioned version with enough tea for regular brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose 50 g → Regional Identity \u0026amp; Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose 100 g → Te Ji Grade \u0026amp; Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Longjing tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLongjing \/ 龙井 is a traditional Chinese green tea style commonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is particularly recognizable for its flattened leaf form.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Longjing the same as Dragon Well tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. Dragon Well is the commonly used English name for Longjing \/ 龙井.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this product as \u003cstrong\u003e特级龙井 \/ Te Ji Long Jing\u003c\/strong\u003e, which forms the basis of its premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Te Ji the highest Longjing grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWe do not describe it that way.\u003c\/p\u003e\n\u003cp\u003eGrading terminology and standards can vary, so we retain the stated \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e designation rather than making an unsupported “highest grade” claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g of loose-leaf Longjing Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per 250 mL of water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWater below a full boil helps preserve the tea's fresher, gentler character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Longjing be steeped more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, with later infusions becoming softer.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are in 100 g?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session, a 100 g tin provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this West Lake \/ Xihu Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not establish a West Lake \/ Xihu origin, so we do not make that claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Hangzhou Qiantang Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Hangzhou Qiantang origin is currently established for this specific 100 g product.\u003c\/p\u003e\n\u003cp\u003eYour separate 50 g Longjing listing carries that regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mingqian \/ Pre-Qingming Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish a Mingqian \/ Pre-Qingming harvest period, so no such claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified in the available product information. The product is presented as Longjing Green Tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the distinctive flat leaves as they soften and move through the water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter infusions with greater control.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy option for everyday brewing at home or at work.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot \u0026amp; 2-Cup Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQuiet Tea for Two\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn Longjing into a slower shared tea moment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Longjing Green Tea – 100 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified on the product packaging as \u003cstrong\u003eTe Ji Long Jing \/ 特级龙井\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eLongjing, commonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e, is recognized for its characteristic flattened leaf form and fresh green-tea character.\u003c\/p\u003e\n\u003cp\u003eThis version combines its stated \u003cstrong\u003eTe Ji \/ 特级 grade\u003c\/strong\u003e with a generous \u003cstrong\u003e100 g format\u003c\/strong\u003e, making it particularly suited to regular personal brewing.\u003c\/p\u003e\n\u003cp\u003eFor everyday preparation, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, one 100 g tin provides around \u003cstrong\u003e33 brewing portions\u003c\/strong\u003e, and the same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eWest Lake \/ Xihu origin, Hangzhou Qiantang origin, Mingqian harvest period, specific cultivar, picking standard or exact harvest date\u003c\/strong\u003e, so these claims are not added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Longjing \/ Dragon Well · Te Ji \/ 特级 · 100 g · Flat Leaves · Approx. 33 Portions · Premium Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eReturn to Something Simple\u003c\/h1\u003e\n\u003cp\u003eA few flat leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear cup.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves slowly soften.\u003c\/p\u003e\n\u003cp\u003eLet the aroma rise.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen stay for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Longjing · Fresh Tea · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A quiet luxury for your everyday tea ritual.","offer_id":49567773589731,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g One to enjoy one to share — complimentary gift bag included","offer_id":49567773622499,"sku":null,"price":94.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/2_306585d3-980c-4f25-a822-cb89a341d405.png?v=1785669571"},{"product_id":"premium-longjing-dragon-well-green-tea™-family-pack-250g","title":"Premium Longjing (Dragon Well) Green Tea™ Family Pack – 250g","description":"\u003ch1\u003eYuezhou Longjing Green Tea – 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eEveryday Longjing in a Generous 250 g Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYuezhou Longjing · Flat Leaves · Fresh \u0026amp; Clean\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eYuezhou Longjing Green Tea \/ 越州龙井\u003c\/strong\u003e, a generous \u003cstrong\u003e250 g loose-leaf Chinese green tea\u003c\/strong\u003e made for customers who enjoy Longjing regularly.\u003c\/p\u003e\n\u003cp\u003eCommonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e, Longjing is recognized for its characteristic flattened green leaves.\u003c\/p\u003e\n\u003cp\u003eFresh, green and clean in character, this larger-format Yuezhou Longjing is particularly suited to morning tea, afternoon brewing, office tea and tea shared around the household.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, one 250 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, one pouch can become many individual cups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Everyday Longjing · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYuezhou Longjing \/ 越州龙井\u003c\/strong\u003e — a distinct Longjing identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 250 g format\u003c\/strong\u003e — designed for frequent brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristic flat Longjing-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Clean character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResealable pouch\u003c\/strong\u003e — practical for everyday use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to brew\u003c\/strong\u003e — clear glass, porcelain gaiwan or infuser mug\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for home and office tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eStrong everyday value for regular Longjing drinkers\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Yuezhou Longjing Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 越州龙井\u003cbr\u003e\u003cstrong\u003eEnglish Tea Name:\u003c\/strong\u003e Dragon Well Green Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Longjing \/ Dragon Well\u003cbr\u003e\u003cstrong\u003eIdentity:\u003c\/strong\u003e Yuezhou Longjing\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Pouch\u003cbr\u003e\u003cstrong\u003ePackage Label:\u003c\/strong\u003e Long Jing Lv Cha \/ Green Tea\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Traditional Craft\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Characteristic Flat Longjing-Style Leaf\u003cbr\u003e\u003cstrong\u003eTea Character:\u003c\/strong\u003e Fresh · Green · Clean\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Longjing · Regular Tea Drinkers · Morning Tea · Office Tea · Shared Household Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information identifies this tea as \u003cstrong\u003eYuezhou Longjing \/ 越州龙井\u003c\/strong\u003e. A specific commercial grade, West Lake \/ Xihu designation, Hangzhou Qiantang origin, Mingqian harvest period, cultivar, picking standard or exact harvest date is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLongjing Green Tea 101\u003c\/h1\u003e\n\u003ch2\u003eDragon Well · 龙井\u003c\/h2\u003e\n\u003cp\u003eLongjing, commonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e, is one of China's most recognizable green tea styles.\u003c\/p\u003e\n\u003cp\u003eOne of its defining visual characteristics is the leaf:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFlat · Smooth · Green\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUnlike rolled, curled or twisted teas, Longjing is known for its characteristic flattened form.\u003c\/p\u003e\n\u003cp\u003eThis 250 g version is presented specifically as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuezhou Longjing · 越州龙井\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts larger format makes it particularly suitable for customers who want Longjing as a regular tea rather than a small discovery-size purchase.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaves · Fresh Character · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Yuezhou Longjing?\u003c\/h1\u003e\n\u003cp\u003eThis product is specifically presented as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuezhou Longjing \/ 越州龙井\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewithin the broader Longjing \/ Dragon Well tea tradition.\u003c\/p\u003e\n\u003cp\u003eIts strongest positioning is not an unverified premium grade or harvest claim.\u003c\/p\u003e\n\u003cp\u003eInstead, it is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGenerous · Approachable · Everyday\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThat makes it especially relevant for customers who already enjoy Longjing and want more tea available for regular brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eLongjing does not require complicated preparation.\u003c\/p\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring over the leaves.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again, with later infusions becoming softer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Character\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh · Green · Clean\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supported tasting direction is straightforward and approachable.\u003c\/p\u003e\n\u003ch3\u003eAroma \u0026amp; Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Clean\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA refreshing green-tea direction made for regular drinking.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight enough for everyday brewing while retaining the presence of loose-leaf tea.\u003c\/p\u003e\n\u003ch3\u003eLeaf Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristic Flat Longjing-Style Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe flattened leaves provide the recognizable visual identity associated with Longjing.\u003c\/p\u003e\n\u003ch3\u003eOverall Impression\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRefreshing Everyday Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, liquor color and intensity naturally vary with tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eMore specific tasting notes such as \u003cstrong\u003ebean-like aroma, chestnut aroma or particular sweetness notes\u003c\/strong\u003e are not currently established for this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThis is where the \u003cstrong\u003e250 g format\u003c\/strong\u003e becomes especially valuable.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThe advantage is simple:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMore Tea on Hand · Less Frequent Reordering · Better for Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is Longjing designed to become part of your routine.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for the Regular Tea Drinker\u003c\/h1\u003e\n\u003cp\u003eNot every tea needs to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003eSome teas are better when they become familiar.\u003c\/p\u003e\n\u003cp\u003eThe tea you make before work.\u003c\/p\u003e\n\u003cp\u003eThe leaves you keep beside your desk.\u003c\/p\u003e\n\u003cp\u003eThe cup you return to after lunch.\u003c\/p\u003e\n\u003cp\u003eThe tea you share around the table.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g format\u003c\/strong\u003e makes Yuezhou Longjing especially suited to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDaily tea drinkers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eShared household tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOffice brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCustomers already familiar with Longjing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAnyone who prefers buying more of a tea they drink regularly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Daily Brewing · More Tea Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass, Gaiwan or Infuser Mug?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass lets Longjing's characteristic flat leaves remain visible as they soften and move through the water.\u003c\/p\u003e\n\u003cp\u003eA natural choice for uncomplicated everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Flexible · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you more control over shorter repeated infusions and makes it easy to explore the same leaves across several rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Desk-Friendly · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Yuezhou Longjing especially convenient for home and office tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Ease · Gaiwan for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Fresh Start to the Morning\u003c\/h1\u003e\n\u003cp\u003eA few flat leaves.\u003c\/p\u003e\n\u003cp\u003eWater allowed to cool.\u003c\/p\u003e\n\u003cp\u003eA quiet cup before the day becomes busy.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves begin to move.\u003c\/p\u003e\n\u003cp\u003eGive them a little time.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eNo complicated preparation.\u003c\/p\u003e\n\u003cp\u003eNo special occasion required.\u003c\/p\u003e\n\u003cp\u003eJust a familiar green tea ritual ready to begin again tomorrow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Clear Morning · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eResealable Pouch for Everyday Use\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g Yuezhou Longjing\u003c\/strong\u003e comes in a resealable pouch, a practical format for tea intended for frequent brewing.\u003c\/p\u003e\n\u003cp\u003eOpen the pouch.\u003c\/p\u003e\n\u003cp\u003eTake only the leaves you need.\u003c\/p\u003e\n\u003cp\u003ePress out excess air where practical.\u003c\/p\u003e\n\u003cp\u003eReseal promptly.\u003c\/p\u003e\n\u003cp\u003eReturn the tea to a cool, dry place.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Brew · Reseal · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Longjing Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eHangzhou Qiantang Longjing – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRegional Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a smaller Longjing specifically identified with \u003cstrong\u003eHangzhou Qiantang\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Te Ji Longjing – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want the separate Longjing product specifically identified as \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming Longjing Gift Set – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want early-spring \u003cstrong\u003eMingqian Longjing\u003c\/strong\u003e presented in 30 mini tins for gifting and sharing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuezhou Longjing – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when your priority is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMore Tea · Frequent Brewing · Better Everyday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe buying guide is simple:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Regional Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Premium Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Mingqian Gift Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Your Longjing\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean, completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFollow any additional storage instructions supplied by the manufacturer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Yuezhou Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYuezhou Longjing \/ 越州龙井\u003c\/strong\u003e is a Longjing-style Chinese green tea.\u003c\/p\u003e\n\u003cp\u003eLongjing is commonly known in English as \u003cstrong\u003eDragon Well tea\u003c\/strong\u003e and is particularly recognizable for its characteristic flat-leaf form.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Longjing the same as Dragon Well tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDragon Well\u003c\/strong\u003e is the commonly used English name for \u003cstrong\u003eLongjing \/ 龙井\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g of Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are in 250 g?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eLoose-leaf Longjing can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this tea taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supported tasting character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Clean\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-Medium Body\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMore specific aroma or flavor notes are not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this West Lake \/ Xihu Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo West Lake \/ Xihu designation is established for this product, so it is not marketed as Xihu Longjing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Hangzhou Qiantang Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHangzhou Qiantang Longjing\u003c\/strong\u003e is a separate product in the collection.\u003c\/p\u003e\n\u003cp\u003eThis 250 g product is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuezhou Longjing \/ 越州龙井\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mingqian \/ Pre-Qingming Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish a Mingqian \/ Pre-Qingming harvest period, so no such claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级 Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific commercial grade is currently established for this product.\u003c\/p\u003e\n\u003cp\u003eIt should not be described as \u003cstrong\u003eTe Ji, Imperial Grade or First Grade\u003c\/strong\u003e unless later verified.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat cultivar is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific cultivar is not established by the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the pouch reseal?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is supplied in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good option for regular tea drinkers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThis is one of the strongest reasons to choose it.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g format\u003c\/strong\u003e provides around \u003cstrong\u003e83 brewing portions\u003c\/strong\u003e at approximately 3 g per session, making it particularly practical for frequent Longjing brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it suitable for office tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts larger quantity, resealable pouch and everyday positioning make it especially practical for regular office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Longjing contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. Longjing is green tea made from tea leaves and naturally contains caffeine.\u003c\/p\u003e\n\u003cp\u003eThe exact caffeine amount for this specific product is not established and varies with leaf quantity and brewing conditions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLet the characteristic flat leaves become part of the everyday brewing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple \u0026amp; Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy greater control over repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for the Workday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy way to brew Yuezhou Longjing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot \u0026amp; 4-Cup Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format works naturally for family and shared tea moments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eYuezhou Longjing Green Tea – 250 g\u003c\/strong\u003e is a loose-leaf Chinese green tea presented specifically as \u003cstrong\u003eYuezhou Longjing \/ 越州龙井\u003c\/strong\u003e, within the Longjing \/ Dragon Well tea style.\u003c\/p\u003e\n\u003cp\u003eIt features the characteristic flattened leaf form associated with Longjing and is positioned as a \u003cstrong\u003efresh, green and clean everyday tea with a light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea comes in a \u003cstrong\u003e250 g resealable pouch\u003c\/strong\u003e, making it particularly suitable for frequent home and office brewing.\u003c\/p\u003e\n\u003cp\u003eFor everyday preparation, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, one 250 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand the same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eTe Ji grade, West Lake \/ Xihu designation, Hangzhou Qiantang origin, Mingqian harvest period, specific cultivar, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Yuezhou Longjing · Dragon Well · 250 g · Resealable Pouch · Approx. 83 Portions · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLongjing for Everyday Life\u003c\/h1\u003e\n\u003cp\u003eA few flat leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA familiar cup.\u003c\/p\u003e\n\u003cp\u003eMorning before work.\u003c\/p\u003e\n\u003cp\u003eTea beside the desk.\u003c\/p\u003e\n\u003cp\u003eAnother brew after lunch.\u003c\/p\u003e\n\u003cp\u003eNo special occasion required.\u003c\/p\u003e\n\u003cp\u003eJust enough Longjing to make good tea part of everyday life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Fresh Tea · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g - A generous size for your everyday Longjing ritual.","offer_id":49568061161699,"sku":null,"price":69.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g - Made for those who return to Longjing day after day.","offer_id":49568061194467,"sku":null,"price":129.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3_60b308a7-30b5-4621-90c9-19552ed2a9a8.png?v=1785670104"},{"product_id":"premium-biluochun-green-tea™-bulk-pack-500g","title":"Traditional Biluochun Green Tea – 500 g Value Pack","description":"\u003ch1\u003eTraditional Biluochun Green Tea – 500 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft · Curled Leaves · Everyday Value\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e500 g · Loose-Leaf Green Tea · Approx. 166 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Biluochun part of everyday life with \u003cstrong\u003eTraditional Biluochun Green Tea \/ 碧螺春\u003c\/strong\u003e, a generous \u003cstrong\u003e500 g loose-leaf Chinese green tea\u003c\/strong\u003e designed for regular home, office and shared household brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the tea retains the characteristic curled or spiral-style leaves associated with Biluochun.\u003c\/p\u003e\n\u003cp\u003eFresh, green and refreshing in character, this larger format is designed for customers who already enjoy Biluochun and want enough tea to brew regularly.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, one 500 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e166 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd the same leaves can generally be infused more than once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g · Traditional Craft · Everyday Biluochun\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 500 g format\u003c\/strong\u003e — half a kilogram of loose-leaf Biluochun\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 166 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e — stated directly on the packaging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristic curled \/ spiral-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refreshing character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResealable pouch\u003c\/strong\u003e — practical for a larger everyday tea supply\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003ehome, office and shared household tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEspecially suited to \u003cstrong\u003eregular Biluochun drinkers\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Traditional Biluochun Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 碧螺春\u003cbr\u003e\u003cstrong\u003eRomanized Name on Package:\u003c\/strong\u003e Bi Luo Chun Lv Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Biluochun\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Curled · Spiral-Style\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Green · Refreshing\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 166\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Tea · Home Tea · Office Tea · Regular Tea Drinkers · Shared Household Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The packaging identifies this tea as \u003cstrong\u003eBiluochun \/ 碧螺春\u003c\/strong\u003e and states \u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e. A Mingqian \/ Pre-Qingming harvest, Tou Cai \/ First-Pick designation, Te Ji grade, Dongting \/ Dongshan \/ Xishan \/ Suzhou \/ Taihu origin, specific cultivar, picking standard or exact harvest date is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBiluochun Green Tea 101\u003c\/h1\u003e\n\u003ch2\u003e碧螺春 · Curled Chinese Green Tea\u003c\/h2\u003e\n\u003cp\u003eBiluochun is a traditional Chinese green tea style recognized for its distinctive:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCurled · Spiral-Like Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts leaf shape immediately distinguishes it from teas such as Longjing.\u003c\/p\u003e\n\u003ch3\u003eBiluochun\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLongjing\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd water and the curled Biluochun leaves gradually soften and open as the infusion develops.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves · Fresh Tea · Gentle Unfolding\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTraditional Craft · 传统工艺\u003c\/h1\u003e\n\u003cp\u003eThe packaging specifically displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e传统工艺 · Traditional Craft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis statement forms part of the product's identity.\u003c\/p\u003e\n\u003cp\u003eThe available information does not provide detailed processing specifications, so the description remains simply:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout extending it into unsupported claims about hand processing, artisan production, specific pan-firing techniques or historical manufacturing methods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Clearly Stated · No Added Assumptions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eBiluochun responds well to gentler water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before brewing.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again.\u003c\/p\u003e\n\u003cp\u003eWith each round, the curled leaves continue to soften and open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Character\u003c\/h1\u003e\n\u003ch2\u003eFresh, Green \u0026amp; Refreshing\u003c\/h2\u003e\n\u003ch3\u003eTea Type\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTea Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish detailed professional tasting notes such as chestnut, orchid, fruit, floral or bean-like aromas.\u003c\/p\u003e\n\u003cp\u003eExact aroma, flavor, sweetness and liquor color naturally vary with tea batch, water quality, leaf quantity, temperature and steeping time.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 166 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThis is where the \u003cstrong\u003e500 g format\u003c\/strong\u003e becomes especially valuable.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe 500 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e166 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused multiple times, those portions can become many more individual cups.\u003c\/p\u003e\n\u003cp\u003eThis is not a tea you need to save for a special occasion.\u003c\/p\u003e\n\u003cp\u003eKeep it beside the kettle.\u003c\/p\u003e\n\u003cp\u003eBrew it before work.\u003c\/p\u003e\n\u003cp\u003eReturn to it in the afternoon.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003eBring a smaller portion to the office.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g · Everyday Brewing · Familiar Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Regular Tea Drinkers\u003c\/h1\u003e\n\u003cp\u003eSome tea is purchased for discovery.\u003c\/p\u003e\n\u003cp\u003eSome tea is chosen for a particular harvest.\u003c\/p\u003e\n\u003cp\u003eSome tea is selected for gifting.\u003c\/p\u003e\n\u003cp\u003eThis one has a simpler purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEveryday Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe generous 500 g format is particularly suited to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRegular tea drinkers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHouseholds that share tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHome tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOffice tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCustomers who already enjoy Biluochun\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCustomers who prefer buying everyday tea in larger quantities\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThere is enough tea to stop wondering when you should drink it and simply make another cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMore Tea · More Brewing · Everyday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass, Gaiwan or Infuser Mug?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass lets you watch the curled leaves soften and move through the water.\u003c\/p\u003e\n\u003cp\u003eChoose glass for uncomplicated everyday tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Flexible · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you greater control over shorter infusions and repeated brewing.\u003c\/p\u003e\n\u003cp\u003eChoose it when you want to explore the same leaves more carefully.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Desk-Friendly · Practical\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Biluochun especially easy to incorporate into a workday routine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Ease · Gaiwan for Control · Infuser Mug for Workdays\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Home \u0026amp; Work\u003c\/h1\u003e\n\u003cp\u003eA larger package makes sense when tea is brewed frequently.\u003c\/p\u003e\n\u003ch3\u003eAt Home\u003c\/h3\u003e\n\u003cp\u003eKeep the main pouch in a cool, protected location.\u003c\/p\u003e\n\u003cp\u003eFor regular use, transfer a smaller amount into a clean, dry tea canister.\u003c\/p\u003e\n\u003ch3\u003eAt Work\u003c\/h3\u003e\n\u003cp\u003eBring a smaller portion to the office.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug for simple personal brewing.\u003c\/p\u003e\n\u003ch3\u003eAt the Tea Table\u003c\/h3\u003e\n\u003cp\u003eUse a gaiwan or teapot when you have more time and want to explore repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe tea does not need to dictate the ritual.\u003c\/p\u003e\n\u003cp\u003eIt adapts to it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome · Office · Everyday Living\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePractical 500 g Resealable Pouch\u003c\/h1\u003e\n\u003cp\u003eA large-format tea should be easy to manage.\u003c\/p\u003e\n\u003cp\u003eThe resealable pouch keeps storage straightforward.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTake the leaves you need.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrepare your tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReseal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRemove excess air where practical and close the pouch carefully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReturn it to a cool, protected place.\u003c\/p\u003e\n\u003cp\u003eBecause this is a large \u003cstrong\u003e500 g supply\u003c\/strong\u003e, avoid leaving the entire pouch open unnecessarily while brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Brew · Reseal · Store\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Biluochun Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscovery · Compact · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Biluochun for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Biluochun – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai · First Pick · Harvest Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers specifically looking for a first-picking tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming Biluochun – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Early Spring · Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for an early-spring Biluochun in a larger personal format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming Biluochun Gift Set – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Gift Presentation · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for early-spring tea presented specifically for gifting.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Biluochun – 500 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Large Format · Everyday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Biluochun and want a practical supply for frequent home, office or household brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Early Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Gift Set → Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g → Everyday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 500 g Bag of Green Tea\u003c\/h1\u003e\n\u003cp\u003eStorage matters more when buying a larger quantity.\u003c\/p\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch tightly sealed.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eAvoid leaving the full 500 g pouch open during brewing.\u003c\/p\u003e\n\u003cp\u003eFor everyday convenience, keep a smaller working quantity in a clean, dry, well-sealed tea canister while leaving the remaining tea protected in its original pouch.\u003c\/p\u003e\n\u003cp\u003eKeep it away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun \/ 碧螺春\u003c\/strong\u003e is a traditional Chinese green tea style recognized for its distinctive curled or spiral-like leaf appearance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat type of tea is Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBiluochun is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis package contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g of Loose-Leaf Biluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy choose the 500 g size?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe larger format is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Tea Drinkers · Households · Home Tea · Office Tea · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are in 500 g?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 166 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the same leaves be brewed more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eBiluochun can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available information does not provide more detailed processing specifications, so no additional manufacturing claims are made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this Biluochun taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supported overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-Medium Body\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Biluochun different from Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe easiest visible difference is the leaf shape:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Curled \/ Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing → Flat\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mingqian \/ Pre-Qingming Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Mingqian \/ Pre-Qingming designation is established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First-Pick \/ Tou Cai Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Tou Cai \/ First-Pick designation is established for this 500 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级 Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji grade is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Dongting Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eDongting, Suzhou, Taihu, Dongshan or Xishan\u003c\/strong\u003e geographic designation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the pouch reseal?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is supplied in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable for office tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe larger quantity is particularly practical if Biluochun is part of your regular office tea routine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Biluochun contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAs a traditional green tea made from tea leaves, Biluochun naturally contains caffeine.\u003c\/p\u003e\n\u003cp\u003eThe exact caffeine amount per cup is not established and varies with leaf quantity and brewing conditions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Curled Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass makes the changing leaf shape part of the everyday tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the same leaves across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Biluochun convenient at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeep a Smaller Working Supply Close\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransfer a smaller amount from the 500 g pouch for regular use while keeping the main supply sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eTraditional Biluochun Green Tea – 500 g\u003c\/strong\u003e is a Chinese loose-leaf green tea presented as \u003cstrong\u003eBiluochun \/ 碧螺春\u003c\/strong\u003e with a \u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e statement on the packaging.\u003c\/p\u003e\n\u003cp\u003eThe tea features the characteristic \u003cstrong\u003ecurled or spiral-style leaf form\u003c\/strong\u003e associated with Biluochun and is positioned with a \u003cstrong\u003efresh, green and refreshing character with a light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt comes in a practical \u003cstrong\u003e500 g resealable pouch\u003c\/strong\u003e designed for regular home, office and household brewing.\u003c\/p\u003e\n\u003cp\u003eFor everyday preparation, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the 500 g package provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e166 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand the same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a Mingqian \/ Pre-Qingming harvest, Tou Cai \/ First-Pick designation, Te Ji grade, Dongting \/ Dongshan \/ Xishan \/ Suzhou \/ Taihu origin, specific cultivar, picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Biluochun · Traditional Craft · 500 g · Curled Leaves · Resealable Pouch · Approx. 166 Portions · Everyday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTea You Don’t Have to Save\u003c\/h1\u003e\n\u003cp\u003eA few curled leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA familiar cup before work.\u003c\/p\u003e\n\u003cp\u003eAnother after lunch.\u003c\/p\u003e\n\u003cp\u003eTea shared after a meal.\u003c\/p\u003e\n\u003cp\u003eThen another brew tomorrow.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003e500 g of Biluochun and around 166 brewing portions\u003c\/strong\u003e, there is no need to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003eJust make the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Everyday Tea · Familiar Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Fresh Biluochun for the Tea You Drink Every Day Free Shipping","offer_id":49569220100323,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6.png?v=1785672897"},{"product_id":"first-pick-biluochun-green-tea-200-g","title":"First-Pick Biluochun Green Tea – 200 g","description":"\u003ch1\u003eFirst-Pick Biluochun Green Tea – 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTou Cai · First Pick · Curled Biluochun Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Green Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a more distinctive expression of Biluochun with \u003cstrong\u003eFirst-Pick Biluochun Green Tea\u003c\/strong\u003e, identified on the packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai Biluochun \/ 头采碧螺春\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, \u003cstrong\u003eTou Cai \/ 头采\u003c\/strong\u003e means \u003cstrong\u003efirst pick or first picking\u003c\/strong\u003e, referring to tea gathered at the beginning of a harvest period.\u003c\/p\u003e\n\u003cp\u003eFine curled leaves, a fresh fragrant character and a generous \u003cstrong\u003e200 g format\u003c\/strong\u003e make this tea especially suited to customers who already enjoy Chinese green tea and want enough Biluochun for regular brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging expresses its tea character through three simple words:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e苦 · 甘 · 香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne tea.\u003c\/p\u003e\n\u003cp\u003eSeveral impressions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Curled Leaves · Fresh Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 \/ First Pick\u003c\/strong\u003e — a clear first-picking harvest identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g loose-leaf format\u003c\/strong\u003e — generous enough for regular brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClassic curled \/ spiral-style Biluochun leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e苦 · 甘 · 香\u003c\/strong\u003e — Bitter · Sweet · Fragrant packaging concept\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Fragrant · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMetal tea tin\u003c\/strong\u003e — practical for storing and returning to regularly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for clear glass, porcelain gaiwan or infuser mug\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e First-Pick Biluochun Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 头采碧螺春\u003cbr\u003e\u003cstrong\u003eRomanized Name:\u003c\/strong\u003e Tou Cai Bi Luo Chun\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Biluochun \/ 碧螺春\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Tou Cai \/ 头采 \/ First Pick\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003ePackage Concept:\u003c\/strong\u003e 苦 · 甘 · 香 \/ Bitter · Sweet · Fragrant\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Curled · Spiral-Style Green Tea Leaf\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Fragrant · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Biluochun Lovers · Chinese Green Tea Exploration · Regular Green Tea Drinking\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The product is identified as \u003cstrong\u003eTou Cai \/ First-Pick Biluochun\u003c\/strong\u003e and the packaging states \u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e. The available information does not establish a Mingqian \/ Pre-Qingming harvest, Dongting \/ Dongshan \/ Xishan \/ Suzhou origin, specific commercial grade, cultivar, picking standard or exact harvest date.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFirst-Pick Biluochun 101\u003c\/h1\u003e\n\u003ch2\u003e头采碧螺春 · Tou Cai Biluochun\u003c\/h2\u003e\n\u003cp\u003eEvery tea harvest has a beginning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采\u003c\/strong\u003e refers to the \u003cstrong\u003efirst picking at the beginning of a harvest period\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor this Biluochun, that designation gives the tea a more specific harvest identity than a standard everyday Biluochun.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pick · Fresh Leaves · A New Tea Season\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eImportantly:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai ≠ Mingqian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTou Cai describes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePicking Sequence\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMingqian describes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Timing Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause this product is identified as \u003cstrong\u003eTou Cai\u003c\/strong\u003e but not specifically as \u003cstrong\u003eMingqian\u003c\/strong\u003e, it should be described as \u003cstrong\u003eFirst Pick\u003c\/strong\u003e, not automatically as Pre-Qingming tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eBiluochun responds beautifully to gentler water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before brewing.\u003c\/p\u003e\n\u003cp\u003ePour gently and give the curled leaves room to open.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Fragrant \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Fragrant · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA fresh tea fragrance rises as the curled leaves meet warm water.\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging expresses the tea through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e苦 · 甘 · 香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThese can be understood as \u003cstrong\u003ebitter, sweet and fragrant\u003c\/strong\u003e—different dimensions that may appear as the tea moves from first sip to finish.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh enough for regular green-tea drinking while offering enough character for a more focused tea session.\u003c\/p\u003e\n\u003ch3\u003eLeaf Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Curled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe curled leaf appearance gives Biluochun its distinctive visual identity.\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Fragrant · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact bitterness, sweetness, aroma, liquor color and intensity naturally vary with tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e苦 · 甘 · 香\u003c\/h1\u003e\n\u003ch2\u003eThree Dimensions of Tea\u003c\/h2\u003e\n\u003cp\u003eThe packaging offers a beautifully concise expression of this tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e苦 · Bitter\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA gentle edge may appear in the first impression depending on how the tea is brewed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e甘 · Sweet\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAs the cup develops, a softer returning sweetness may follow.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e香 · Fragrant\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAroma remains part of the experience before, during and after the sip.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOne tea.\u003c\/p\u003e\n\u003cp\u003eSeveral impressions.\u003c\/p\u003e\n\u003cp\u003eA character that continues beyond the first sip.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eCurled Leaves, Gentle Fragrance\u003c\/h1\u003e\n\u003cp\u003eBiluochun has a visual identity very different from Longjing.\u003c\/p\u003e\n\u003cp\u003eLongjing is known for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBiluochun is recognized for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBefore brewing, the leaves appear compact.\u003c\/p\u003e\n\u003cp\u003eThen water changes them.\u003c\/p\u003e\n\u003cp\u003eThey soften.\u003c\/p\u003e\n\u003cp\u003eThey separate.\u003c\/p\u003e\n\u003cp\u003eThey begin to open.\u003c\/p\u003e\n\u003cp\u003eFragrance rises.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaf · Warm Water · Gentle Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e makes this more than a small discovery tea.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same leaves can generally be infused more than once, allowing those portions to become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThis makes the 200 g format particularly suitable for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRegular Biluochun drinkers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese green tea lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMorning tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOffice tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFocused tea sessions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCustomers who prefer buying more of a tea they already enjoy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Dry Curl to Open Leaf\u003c\/h1\u003e\n\u003ch3\u003eBefore Brewing\u003c\/h3\u003e\n\u003cp\u003eTake a moment to look at the dry leaves.\u003c\/p\u003e\n\u003cp\u003eBiluochun's curled form is part of its identity.\u003c\/p\u003e\n\u003cp\u003eMeasure approximately \u003cstrong\u003e3 g\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eAdd Gentle Water\u003c\/h3\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003ch3\u003eWatch the Leaves Change\u003c\/h3\u003e\n\u003cp\u003eThe compact curls begin to loosen.\u003c\/p\u003e\n\u003cp\u003eLeaves separate.\u003c\/p\u003e\n\u003cp\u003eTheir shape becomes clearer.\u003c\/p\u003e\n\u003cp\u003eFragrance rises from the cup.\u003c\/p\u003e\n\u003ch3\u003eTaste Slowly\u003c\/h3\u003e\n\u003cp\u003eNotice the first impression.\u003c\/p\u003e\n\u003cp\u003eThen the softer middle of the cup.\u003c\/p\u003e\n\u003cp\u003eThen what remains after swallowing.\u003c\/p\u003e\n\u003ch3\u003eReturn to the Leaves\u003c\/h3\u003e\n\u003cp\u003eBrew again.\u003c\/p\u003e\n\u003cp\u003eNotice how bitterness, sweetness and fragrance may shift between infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eObserve · Brew · Taste · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Relaxed · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBiluochun is especially enjoyable in transparent glassware because the curled leaves become part of the experience as they soften and move through the water.\u003c\/p\u003e\n\u003cp\u003eChoose glass for a simple visual everyday cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan gives you greater control over shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts neutral surface keeps attention on the leaves, aroma and changing tea liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Desk-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Biluochun easy to prepare at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Quiet Morning with Biluochun\u003c\/h1\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003eLet the water cool.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the curls begin to open.\u003c\/p\u003e\n\u003cp\u003eNotice the first fragrance rising from the cup.\u003c\/p\u003e\n\u003cp\u003eNo elaborate ceremony.\u003c\/p\u003e\n\u003cp\u003eNo special occasion required.\u003c\/p\u003e\n\u003cp\u003eJust tea.\u003c\/p\u003e\n\u003cp\u003eMorning light.\u003c\/p\u003e\n\u003cp\u003eAnd enough time to notice how the cup changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Fresh Tea · Quiet Morning\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Biluochun Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscovery · Curled Leaves · Fresh \u0026amp; Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Biluochun for the first time or exploring several Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Biluochun Green Tea – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai · First Pick · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Biluochun or Chinese green tea and want a distinctive first-pick tea in a larger format for regular brewing.\u003c\/p\u003e\n\u003ch3\u003eChoose 50 g\u003c\/h3\u003e\n\u003cp\u003eif \u003cstrong\u003ediscovery and variety\u003c\/strong\u003e matter most.\u003c\/p\u003e\n\u003ch3\u003eChoose 200 g\u003c\/h3\u003e\n\u003cp\u003eif \u003cstrong\u003eFirst-Pick identity and regular drinking\u003c\/strong\u003e matter most.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Your Biluochun\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tea tin promptly after taking out the leaves you need.\u003c\/p\u003e\n\u003cp\u003eAlways use clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFollow any additional storage guidance supplied by the producer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBiluochun \/ 碧螺春 is a traditional Chinese green tea style recognized for its distinctive \u003cstrong\u003ecurled or spiral-like leaf form\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Tou Cai \/ 头采 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTou Cai means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick \/ First Picking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt refers to tea gathered at the beginning of a harvest period.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Tou Cai the same as First Flush?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“First Flush” is sometimes used loosely in English tea marketing, but \u003cstrong\u003eFirst Pick\u003c\/strong\u003e is the more precise translation for the stated Chinese term \u003cstrong\u003e头采 \/ Tou Cai\u003c\/strong\u003e on this product.\u003c\/p\u003e\n\u003cp\u003eFor clarity, this listing uses:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Tou Cai the same as Mingqian \/ Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo, not necessarily.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai\u003c\/strong\u003e describes picking sequence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian\u003c\/strong\u003e specifically describes tea harvested before the Qingming Festival.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Tou Cai but not explicitly as Mingqian, so no Pre-Qingming claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 苦甘香 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt can be translated approximately as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese three words appear as a tea-character concept on the product packaging.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g of Loose-Leaf Biluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “Core Production Area” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, the available product information does not establish the exact geographic sub-region.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the packaging statement is retained without assigning a more specific location.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Dongting Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not establish this product as \u003cstrong\u003eDongting Biluochun\u003c\/strong\u003e, so no such geographic claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Suzhou Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Suzhou origin is not currently established by the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat grade is this tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific commercial grade such as \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e has not been established, so no additional grade claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified in the available product information.\u003c\/p\u003e\n\u003cp\u003eIt is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Curls Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the visual transformation of Biluochun's curled leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy option for personal brewing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eFirst-Pick Biluochun Green Tea – 200 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified on the packaging as \u003cstrong\u003eTou Cai Biluochun \/ 头采碧螺春\u003c\/strong\u003e, meaning \u003cstrong\u003eFirst-Pick Biluochun\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eBiluochun \/ 碧螺春 is recognized for its distinctive \u003cstrong\u003ecurled or spiral-style leaf form\u003c\/strong\u003e. This product is further distinguished by its \u003cstrong\u003eTou Cai \/ First-Pick harvest designation\u003c\/strong\u003e and the packaging concept:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e苦 · 甘 · 香 — Bitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e200 g tin provides around 66 brewing portions\u003c\/strong\u003e, and the same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eThe packaging also states \u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e, but the available information does not establish an exact geographic sub-region. It also does not establish a Mingqian \/ Pre-Qingming harvest designation, Dongting origin, specific commercial grade, cultivar, picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Biluochun · Tou Cai \/ First Pick · 200 g · Curled Leaves · Approx. 66 Portions · Bitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe First Leaves of a Tea Season\u003c\/h1\u003e\n\u003cp\u003eA few curled leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eThe first fragrance rising from the cup.\u003c\/p\u003e\n\u003cp\u003eA gentle edge.\u003c\/p\u003e\n\u003cp\u003eReturning sweetness.\u003c\/p\u003e\n\u003cp\u003eFragrance that stays a little longer.\u003c\/p\u003e\n\u003cp\u003eThen another infusion.\u003c\/p\u003e\n\u003cp\u003eA first picking transformed by water, attention and time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Bitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 200g A generous size for your everyday Biluochun ritual.","offer_id":49568568410339,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 400g More to enjoy for many fresh and peaceful cups ahead","offer_id":49568568443107,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7_ee48da06-14fe-46bf-bd33-672f9d4e99b1.png?v=1785673309"},{"product_id":"premium-pre-qingming-biluochun-green-tea-gift-set™-150g","title":"Premium Pre-Qingming Biluochun Green Tea Gift Set™ – 150g","description":"\u003ch1\u003ePremium Pre-Qingming Biluochun Green Tea Gift Set – 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian · Early Spring · Thoughtful Tea Gift\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Green Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive a taste of early spring with the \u003cstrong\u003ePremium Pre-Qingming Biluochun Green Tea Gift Set\u003c\/strong\u003e, a refined loose-leaf tea presentation identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian Biluochun \/ 明前碧螺春\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前\u003c\/strong\u003e means \u003cstrong\u003ebefore Qingming\u003c\/strong\u003e, referring to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eFine curled leaves, a fresh and delicate character and a deep tea-green presentation box make this version especially suited to gifting, hosting and meaningful tea moments.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, the 150 g gift set provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEnough to enjoy slowly.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to become part of everyday tea long after the occasion has passed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Curled Leaves · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 \/ Pre-Qingming\u003c\/strong\u003e — early-spring harvest identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g loose-leaf Biluochun\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClassic curled \/ spiral-style Biluochun leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDeep tea-green gift presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRestrained gold detailing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003etea gifts, family visits, hosting and special occasions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Pre-Qingming Biluochun Green Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 明前碧螺春茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Biluochun \/ 碧螺春\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Mingqian \/ Pre-Qingming\u003cbr\u003e\u003cstrong\u003eSeason:\u003c\/strong\u003e Early Spring\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Green Tea\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Curled · Spiral-Style\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Fresh · Green · Gently Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Delicate · Clean · Refreshing\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Refined Early-Spring Green Tea\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Deep Tea-Green Chinese-Inspired Gift Box\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Tea Gifts · Family Visits · Hosting · Spring Tea · Special Occasions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms this tea as \u003cstrong\u003eMingqian \/ Pre-Qingming Biluochun\u003c\/strong\u003e. A Dongting, Dongshan or Xishan origin, specific geographic sub-region, cultivar, picking standard, exact harvest date or Te Ji \/ 特级 grade is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Qingming Biluochun 101\u003c\/h1\u003e\n\u003ch2\u003e明前 · Early Spring\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前\u003c\/strong\u003e literally means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, it identifies tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eIt describes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Timing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommercial Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this Biluochun, the Mingqian identity is one of the most important reasons to choose the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming · Early Spring · Delicate Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBiluochun · 碧螺春\u003c\/h1\u003e\n\u003cp\u003eBiluochun has a distinctive visual character.\u003c\/p\u003e\n\u003cp\u003eWhere Longjing is known for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBiluochun is recognized for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Curled · Spiral-Like Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBefore brewing, the leaves gather into delicate curls.\u003c\/p\u003e\n\u003cp\u003eThen warm water changes them.\u003c\/p\u003e\n\u003cp\u003eThey loosen.\u003c\/p\u003e\n\u003cp\u003eThey soften.\u003c\/p\u003e\n\u003cp\u003eThey begin to move through the cup.\u003c\/p\u003e\n\u003cp\u003eAroma rises.\u003c\/p\u003e\n\u003cp\u003eThe infusion slowly comes to life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves · Gentle Water · Slow Unfolding\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea rewards a gentle approach.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Delicate \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gently Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA soft green-tea fragrance rises as the leaves meet warm water.\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Clean · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe cup is centered on freshness and restraint rather than intensity.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight enough to feel refreshing while retaining enough presence for a focused tea session.\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fine curled form is one of Biluochun's most recognizable visual characteristics.\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRefined Early-Spring Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity naturally vary with tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Pre-Qingming Matters\u003c\/h1\u003e\n\u003cp\u003eSpring begins quietly.\u003c\/p\u003e\n\u003cp\u003eTemperatures rise.\u003c\/p\u003e\n\u003cp\u003eNew growth appears.\u003c\/p\u003e\n\u003cp\u003eTea gardens begin another season.\u003c\/p\u003e\n\u003cp\u003eTea gathered before the Qingming Festival belongs to the early-spring harvest period known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian Tea · 明前茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this Biluochun, that timing becomes part of the tea's identity.\u003c\/p\u003e\n\u003cp\u003eIt is not a flavor.\u003c\/p\u003e\n\u003cp\u003eIt is not a grade.\u003c\/p\u003e\n\u003cp\u003eIt describes \u003cstrong\u003ewhen the tea is harvested\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eEarly-season green tea is traditionally appreciated for a more delicate character, making Mingqian tea closely connected with the feeling of spring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Delicate Leaves · Quiet Freshness\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eA beautiful tea gift should also contain enough tea to be enjoyed.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe complete:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, allowing those portions to become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnjoy it personally.\u003c\/p\u003e\n\u003cp\u003eShare it with family.\u003c\/p\u003e\n\u003cp\u003eBrew it when friends visit.\u003c\/p\u003e\n\u003cp\u003eReturn to it throughout the season.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Rooted in Tea Culture\u003c\/h1\u003e\n\u003cp\u003eThe presentation is an important part of this product.\u003c\/p\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Tea-Green Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecreates the foundation.\u003c\/p\u003e\n\u003cp\u003eRestrained:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eadd a quiet sense of occasion.\u003c\/p\u003e\n\u003cp\u003eTraditional Chinese-inspired elements connect the presentation with the tea inside.\u003c\/p\u003e\n\u003cp\u003eThe result feels:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQuiet · Traditional · Considered\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA tea gift that communicates its character before the first cup is brewed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Meaningful Giving\u003c\/h1\u003e\n\u003cp\u003eThis gift works naturally for occasions when an ordinary package of tea feels too casual.\u003c\/p\u003e\n\u003cp\u003eA thoughtful choice for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTea lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamily visits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHost \u0026amp; hostess gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBirthdays\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHousewarmings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThank-you gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSeasonal spring giving\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese tea enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe presentation creates the first impression.\u003c\/p\u003e\n\u003cp\u003eThe tea gives the recipient something to return to afterward.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea · Eastern Aesthetics · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA transparent glass allows Biluochun's curled leaves to remain visible throughout brewing.\u003c\/p\u003e\n\u003cp\u003eWatch them loosen.\u003c\/p\u003e\n\u003cp\u003eMove.\u003c\/p\u003e\n\u003cp\u003eSettle.\u003c\/p\u003e\n\u003cp\u003eThe leaves become part of the experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over water temperature, steeping time and repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also keeps attention on the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Practical · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser offers an easy way to enjoy Biluochun at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Gift Box to Tea Ritual\u003c\/h1\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eTake out the tea.\u003c\/p\u003e\n\u003cp\u003eWarm the water.\u003c\/p\u003e\n\u003cp\u003eMeasure the leaves.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the curls begin to loosen.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eA gift becomes a tea ritual.\u003c\/p\u003e\n\u003cp\u003eAnd a special occasion becomes something that can be revisited cup after cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Brew · Share · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Biluochun Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscovery · Compact · Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning with Biluochun or comparing different Chinese green tea styles.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Biluochun – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai · First Pick · Personal Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in a specific \u003cstrong\u003efirst-picking identity\u003c\/strong\u003e with a larger personal tea format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming Biluochun – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Generous Format · Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want an early-spring Biluochun with enough tea for a regular tea routine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming Biluochun Gift Set – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Gift Presentation · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want the early-spring tea experience combined with a presentation designed specifically for gifting.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Biluochun – 500 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Large Format · Everyday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for regular Biluochun drinkers looking for a larger everyday tea supply.\u003c\/p\u003e\n\u003cp\u003eThe buying logic is simple:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Mingqian Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Gift Set → Mingqian Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g → Everyday Value\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea deserves careful storage.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the inner tea packaging tightly closed after opening.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eIf the tea is divided into multiple inner packages, open one at a time where practical and leave the remaining tea sealed.\u003c\/p\u003e\n\u003cp\u003eFollow any additional storage instructions supplied by the producer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Pre-Qingming Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Qingming Biluochun, also called \u003cstrong\u003eMingqian Biluochun \/ 明前碧螺春\u003c\/strong\u003e, refers to Biluochun harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mingqian \/ 明前 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMingqian literally means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn tea terminology, it identifies tea harvested before the Qingming Festival.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Mingqian a tea grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eMingqian describes the \u003cstrong\u003eharvest period\u003c\/strong\u003e, not a commercial grade.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBiluochun \/ 碧螺春 is a traditional Chinese green tea style known for its characteristic \u003cstrong\u003ecurled or spiral-like leaf form\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g of Loose-Leaf Biluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eApproximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis a useful starting range.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eBiluochun can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Dongting Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish a Dongting, Dongshan or Xishan geographic designation, so no such claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级 Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 grade is not established by the available product information, so no additional commercial grade is claimed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat cultivar is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific tea cultivar has not been established from the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a tea gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003ePre-Qingming Biluochun, 150 g of loose-leaf tea and a dedicated deep tea-green presentation box\u003c\/strong\u003e makes this product particularly suited to gifting, hosting and special occasions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Curled Leaves Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the visual transformation of Biluochun as the leaves open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore smaller repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy option for personal tea at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn the gift into a shared tea moment with family and friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Pre-Qingming Biluochun Green Tea Gift Set – 150 g\u003c\/strong\u003e is a Chinese loose-leaf green tea gift presentation identified as \u003cstrong\u003eMingqian Biluochun \/ 明前碧螺春\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e refers to tea harvested before the Qingming Festival during the early spring tea season, while Biluochun is recognized for its characteristic \u003cstrong\u003ecurled or spiral-style leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe gift contains \u003cstrong\u003e150 g of loose-leaf green tea\u003c\/strong\u003e presented in a \u003cstrong\u003edeep tea-green Chinese-inspired gift box with restrained gold details\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the 150 g quantity provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes the \u003cstrong\u003eBiluochun and Mingqian \/ Pre-Qingming identity\u003c\/strong\u003e, but does not establish a Dongting \/ Dongshan \/ Xishan geographic designation, specific cultivar, picking standard, exact harvest date or Te Ji grade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Mingqian Biluochun · Pre-Qingming · 150 g · Curled Leaves · Approx. 50 Portions · Premium Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eGive a Little of Early Spring\u003c\/h1\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eMeasure a few curled leaves.\u003c\/p\u003e\n\u003cp\u003eLet freshly boiled water cool.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves slowly open.\u003c\/p\u003e\n\u003cp\u003eThen share the first cup—or keep the quiet moment for yourself.\u003c\/p\u003e\n\u003cp\u003eFresh, delicate and rooted in the early spring tea season, Mingqian Biluochun turns a thoughtful gift into many tea moments still to come.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Fine Tea · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Share the First Freshness of Spring  Free  Shipping","offer_id":49569275642083,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/8_98b9cedb-abc4-4880-bd78-e3e06977ebdb.png?v=1785674000"},{"product_id":"first-pick-pre-qingming-huangshan-maofeng-green-tea-75g","title":"Premium First-Pick Pre-Qingming Huangshan Maofeng Green Tea™  – 75g","description":"\u003ch1\u003eFirst-Pick Pre-Qingming Huangshan Maofeng Green Tea – 75 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pick · Pre-Qingming · Huangshan Origin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e75 g · Loose-Leaf Green Tea · Approx. 25 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the delicate character of early spring with \u003cstrong\u003eFirst-Pick Pre-Qingming Huangshan Maofeng Green Tea \/ 明前头采黄山毛峰\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea carries two distinct early-season harvest identities:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 — Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 — First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMingqian tells us \u003cstrong\u003ewhen\u003c\/strong\u003e the tea was harvested—before the Qingming Festival.\u003c\/p\u003e\n\u003cp\u003eTou Cai tells us \u003cstrong\u003ewhere it sits within the harvest\u003c\/strong\u003e—at the first picking.\u003c\/p\u003e\n\u003cp\u003eTogether with its \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e origin, these characteristics give the tea a more focused early-spring identity than a general everyday Huangshan Maofeng.\u003c\/p\u003e\n\u003cp\u003eFresh, delicate and refined, the \u003cstrong\u003e75 g format\u003c\/strong\u003e offers enough tea to explore slowly without becoming a large everyday package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Early Spring · Huangshan Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 \/ First Pick\u003c\/strong\u003e — identified as the first picking at the beginning of the harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 \/ Pre-Qingming\u003c\/strong\u003e — harvested before the Qingming Festival\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Origin\u003c\/strong\u003e — Huangshan, Anhui, China\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e75 g loose-leaf format\u003c\/strong\u003e — refined size for personal tea exploration\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 25 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Maofeng-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003eearly-spring tea exploration and focused personal tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e First-Pick Pre-Qingming Huangshan Maofeng Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 明前头采黄山毛峰\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Huangshan Maofeng \/ 黄山毛峰\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Huangshan · Anhui · China\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Mingqian \/ Pre-Qingming\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Tou Cai \/ First Pick\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 75 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Tender · Pointed · Maofeng-Style\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Delicate · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Early-Spring Tea · Personal Tea Rituals · Chinese Green Tea Exploration · Thoughtful Tea Gifts\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms \u003cstrong\u003eHuangshan Maofeng, Huangshan \/ Anhui origin, Mingqian \/ Pre-Qingming and Tou Cai \/ First Pick\u003c\/strong\u003e. A specific cultivar, precise picking standard and exact harvest date are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHuangshan Maofeng 101\u003c\/h1\u003e\n\u003ch2\u003e黄山毛峰 · A Classic Chinese Green Tea\u003c\/h2\u003e\n\u003cp\u003eHuangshan Maofeng is a Chinese green tea associated with the \u003cstrong\u003eHuangshan region of Anhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts name carries both regional and visual meaning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan · 黄山\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYellow Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe region associated with the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMao · 毛\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefers to the fine down associated with tender tea growth.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFeng · 峰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeak\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReflects the pointed appearance traditionally associated with the leaf-and-bud form.\u003c\/p\u003e\n\u003cp\u003eIts visual character differs clearly from other well-known Chinese green teas:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing → Flat · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Curled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Maofeng → Tender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThree different expressions of Chinese green tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMingqian + Tou Cai\u003c\/h1\u003e\n\u003ch2\u003eTwo Early-Spring Distinctions\u003c\/h2\u003e\n\u003cp\u003eThis is the most important part of this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian · 明前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMingqian identifies tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eIt tells us:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWHEN\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe tea was harvested.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTou Cai · 头采\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTou Cai identifies the first picking at the beginning of the harvest.\u003c\/p\u003e\n\u003cp\u003eIt tells us:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWHERE IN THE HARVEST\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe tea belongs.\u003c\/p\u003e\n\u003cp\u003eThese terms are related, but they are not interchangeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming ≠ First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA tea may be Mingqian without necessarily being identified as Tou Cai.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian + Tou Cai\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming + First Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThat combination gives it a more specific early-season identity.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea rewards a gentle hand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to open and avoid aggressively pouring boiling water directly over the tea.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Delicate \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA light green-tea aroma rises as the leaves meet warm water.\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe cup is centered on freshness and restraint rather than intensity.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight enough for a refreshing green-tea experience while retaining enough presence for focused brewing.\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Maofeng-Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tender pointed form gives Huangshan Maofeng a visual identity distinct from flat Longjing and curled Biluochun.\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRefined Early-Spring Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, bitterness, liquor color and intensity naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Pre-Qingming Matters\u003c\/h1\u003e\n\u003cp\u003eSpring tea begins quietly.\u003c\/p\u003e\n\u003cp\u003eCooler mornings.\u003c\/p\u003e\n\u003cp\u003eNew growth.\u003c\/p\u003e\n\u003cp\u003eA landscape beginning to wake.\u003c\/p\u003e\n\u003cp\u003eTea gathered before the Qingming Festival belongs to the early spring harvest period known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian Tea · 明前茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe harvest window is relatively brief.\u003c\/p\u003e\n\u003cp\u003eSpring continues moving.\u003c\/p\u003e\n\u003cp\u003eLeaves continue growing.\u003c\/p\u003e\n\u003cp\u003eThe season changes.\u003c\/p\u003e\n\u003cp\u003eFor this Huangshan Maofeng, the Pre-Qingming timing becomes an important part of the tea's identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Brief Season · Tender Growth\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes First Pick Different?\u003c\/h1\u003e\n\u003cp\u003eMingqian tells us:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTou Cai tells us:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich Picking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采\u003c\/strong\u003e identifies the first picking at the beginning of the harvest.\u003c\/p\u003e\n\u003cp\u003eThat distinction matters because:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming ≠ First Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOne describes seasonal timing.\u003c\/p\u003e\n\u003cp\u003eThe other describes position within the harvest.\u003c\/p\u003e\n\u003cp\u003eThis tea carries both.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming + First Pick + Huangshan Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat is the clearest reason this 75 g version stands apart from a more general Huangshan Maofeng.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e茶有三味 · 苦甘香\u003c\/h1\u003e\n\u003cp\u003eThe packaging carries the phrase:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e苦 · 甘 · 香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTea rarely exists as one flat flavor.\u003c\/p\u003e\n\u003cp\u003eA subtle bitter edge may appear.\u003c\/p\u003e\n\u003cp\u003eA gentler sweetness may return afterward.\u003c\/p\u003e\n\u003cp\u003eFragrance can remain after the sip.\u003c\/p\u003e\n\u003cp\u003eLet the cup cool.\u003c\/p\u003e\n\u003cp\u003eNotice how it changes.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBitter · Sweet · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 25 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eAt approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe \u003cstrong\u003e75 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThe 75 g size sits naturally between:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Discovery Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough to return to as the tea becomes familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass allows the tender Maofeng leaves to remain visible as they soften and settle through the water.\u003c\/p\u003e\n\u003cp\u003eThe leaves themselves become part of the experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan gives greater control over water temperature, steeping time and repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also makes it easier to observe the tea liquor and opened leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Practical · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser offers a convenient way to enjoy the tea at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Early-Spring Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThis \u003cstrong\u003e75 g Huangshan Maofeng\u003c\/strong\u003e has a different purpose from a standard everyday Maofeng.\u003c\/p\u003e\n\u003cp\u003eIts identity is built around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming Harvest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick Designation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g Refined Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is particularly suited to customers who want to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eExplore early-spring Chinese green tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompare seasonal tea harvests\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDiscover Huangshan Maofeng beyond an everyday version\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy a more focused personal tea ritual\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGive a thoughtful tea gift without choosing a large gift set\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Pre-Qingming · Refined Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Quiet Morning in Huangshan\u003c\/h1\u003e\n\u003cp\u003eA few tender leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA pale cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eNo complicated ceremony.\u003c\/p\u003e\n\u003cp\u003eNo need to hurry.\u003c\/p\u003e\n\u003cp\u003eLet the leaves open.\u003c\/p\u003e\n\u003cp\u003eLet the first aroma rise.\u003c\/p\u003e\n\u003cp\u003eThen sit with the cup for another moment before the day begins.\u003c\/p\u003e\n\u003cp\u003eThe mountains may be far away.\u003c\/p\u003e\n\u003cp\u003eThe quiet does not have to be.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMountain Mist · Spring Tea · Quiet Morning\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Huangshan Maofeng Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng Green Tea – 40 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Origin · Traditional Craft · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning with Huangshan Maofeng or exploring different Chinese green tea styles.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Qingming Huangshan Maofeng – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Tou Cai · Early Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more distinctive early-season Huangshan Maofeng centered on harvest timing and first-pick identity.\u003c\/p\u003e\n\u003ch3\u003eChoose 40 g\u003c\/h3\u003e\n\u003cp\u003eif you want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Simple Introduction to Huangshan Maofeng\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eChoose 75 g\u003c\/h3\u003e\n\u003cp\u003eif you want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming + First Pick Early-Spring Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tea promptly after taking out the amount you need.\u003c\/p\u003e\n\u003cp\u003eAlways use clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFor longer storage, follow any additional storage guidance supplied by the producer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHuangshan Maofeng \/ 黄山毛峰 is a Chinese green tea associated with the \u003cstrong\u003eHuangshan region of Anhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is associated with tender, pointed Maofeng-style leaf-and-bud forms.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Qingming mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Qingming \/ Mingqian \/ 明前 refers to tea harvested \u003cstrong\u003ebefore the Qingming Festival\u003c\/strong\u003e during the early spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does First Pick mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFirst Pick \/ Tou Cai \/ 头采 refers to the \u003cstrong\u003efirst picking at the beginning of a harvest\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre Pre-Qingming and First Pick the same thing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming → Harvest Timing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick → Position in the Picking Cycle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis product is identified as both.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as Huangshan Maofeng from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g of Loose-Leaf Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 25 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eHuangshan Maofeng can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 40 g Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e40 g version\u003c\/strong\u003e is positioned as a more general Huangshan Maofeng discovery tea.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e75 g version\u003c\/strong\u003e is specifically identified as both:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egiving it a more specific early-spring harvest identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Huangshan Maofeng different from Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe easiest visual distinction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing → Flat · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Maofeng → Tender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Huangshan Maofeng different from Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Curled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Maofeng → Tender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat cultivar is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific tea cultivar is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the exact picking standard?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific picking standard is not currently established, so no unsupported picking standard is added.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Tender Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA simple way to make the leaf shape part of the tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for personal brewing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eFirst-Pick Pre-Qingming Huangshan Maofeng Green Tea – 75 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified as \u003cstrong\u003eMingqian Tou Cai Huangshan Maofeng \/ 明前头采黄山毛峰\u003c\/strong\u003e from \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea carries two distinct early-season harvest designations:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e identifies tea harvested before the Qingming Festival.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e identifies the first picking at the beginning of the harvest.\u003c\/p\u003e\n\u003cp\u003eIt features \u003cstrong\u003etender, pointed Maofeng-style leaves\u003c\/strong\u003e and is positioned with a \u003cstrong\u003efresh, delicate and refined character with a light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor preparation, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e75 g tin provides around 25 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a specific cultivar, precise picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Huangshan Maofeng · Huangshan Anhui · Mingqian · Tou Cai · 75 g · Approx. 25 Portions · Early Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe First Quiet Taste of Spring\u003c\/h1\u003e\n\u003cp\u003eA few tender leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA pale cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eGathered before Qingming and identified with the first picking of the harvest, this Huangshan Maofeng brings early spring into a quiet tea ritual.\u003c\/p\u003e\n\u003cp\u003eWatch the tender leaves open.\u003c\/p\u003e\n\u003cp\u003eLet the first aroma rise.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eThen return for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Pre-Qingming · Huangshan Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 75g A generous taste of Huangshan’s fresh delicate character.","offer_id":49571865428195,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 150g More to enjoy for many fresh and peaceful tea moments · Free Shipping","offer_id":49571865460963,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/8_c98960ba-1001-422e-a119-40ca30a3511c.png?v=1785718438"},{"product_id":"early-spring-huangshan-maofeng-green-tea-125g","title":"Early Spring Huangshan Maofeng Green Tea – 125 g","description":"\u003ch1\u003eEarly Spring Huangshan Maofeng Green Tea – 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eEarly Spring · Huangshan Origin · Tender Maofeng Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Loose-Leaf Green Tea · Approx. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eEarly Spring Huangshan Maofeng Green Tea \/ 黄山毛峰\u003c\/strong\u003e, a generous loose-leaf Chinese green tea made for customers who want the seasonal character of spring with enough tea for regular brewing.\u003c\/p\u003e\n\u003cp\u003eAssociated with \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e, the packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area Origin \/ 核心产区原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTender, pointed Maofeng-style leaves give the tea its distinctive visual identity, while the cup is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, one 125 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Leaves · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring seasonal identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan, Anhui origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area Origin \/ 核心产区原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 125 g format\u003c\/strong\u003e for regular personal brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 41 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Maofeng-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResealable pouch\u003c\/strong\u003e for everyday use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003emorning tea, afternoon tea and regular personal brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Early Spring Huangshan Maofeng Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 黄山毛峰\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Huangshan Maofeng\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e Early Spring\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Huangshan · Anhui · China\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Pouch\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area Origin \/ 核心产区原产\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Tender · Pointed · Maofeng-Style\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Clean · Delicate\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 41\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Early-Spring Green Tea · Morning Tea · Afternoon Tea · Regular Personal Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is positioned as \u003cstrong\u003eEarly Spring Huangshan Maofeng\u003c\/strong\u003e from \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e. A Mingqian \/ Pre-Qingming designation, Tou Cai \/ First-Pick designation, specific grade, cultivar, picking standard or exact harvest date is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHuangshan Maofeng 101\u003c\/h1\u003e\n\u003ch2\u003e黄山毛峰 · A Classic Chinese Green Tea\u003c\/h2\u003e\n\u003cp\u003eHuangshan Maofeng is a traditional Chinese green tea associated with the \u003cstrong\u003eHuangshan region of Anhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts name carries both regional and visual meaning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan · 黄山\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYellow Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe mountain region associated with the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMao · 毛\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefers to the fine down associated with tender tea growth.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFeng · 峰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeak\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReflects the pointed appearance traditionally associated with Maofeng-style leaf-and-bud forms.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Tender Growth · Pointed Leaf Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Early Spring Mean?\u003c\/h1\u003e\n\u003cp\u003eFor this product:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEarly Spring\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eis the confirmed seasonal positioning.\u003c\/p\u003e\n\u003cp\u003eIt gives this version a more seasonal identity than a standard everyday Huangshan Maofeng.\u003c\/p\u003e\n\u003cp\u003eHowever:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEarly Spring ≠ Automatically Mingqian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEarly Spring ≠ Automatically First Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThose are more specific harvest designations and should only be used when separately verified.\u003c\/p\u003e\n\u003cp\u003eThe accurate identity remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring Huangshan Maofeng\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea responds well to gentler water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to open.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Clean \u0026amp; Delicate\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Maofeng-Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBest Enjoyed\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMorning · Early Afternoon · Everyday Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish detailed professional tasting notes such as orchid, chestnut, floral or sweet aromas, so these are not added.\u003c\/p\u003e\n\u003cp\u003eExact aroma, flavor, liquor color and intensity naturally vary with tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 41 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g format\u003c\/strong\u003e is one of this product's strongest advantages.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThis makes the tea particularly suitable for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eMorning tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEarly-afternoon tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEveryday personal brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWork breaks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eShared tea at home\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCustomers who already enjoy Huangshan Maofeng\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSeasonal Character · Everyday Format\u003c\/h1\u003e\n\u003cp\u003eSome spring teas are built around a highly specific harvest moment.\u003c\/p\u003e\n\u003cp\u003eThis product has a different role.\u003c\/p\u003e\n\u003cp\u003eIt combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly-Spring Seasonal Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Generous Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThere is enough tea to drink regularly rather than saving every session for a special occasion.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn to it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep it beside your everyday teaware.\u003c\/p\u003e\n\u003cp\u003eShare a cup at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · 125 g · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThree Green Teas · Three Expressions\u003c\/h1\u003e\n\u003cp\u003eChinese green tea can look very different depending on the style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLongjing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRecognized for its distinctive flattened leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRecognized for its fine curled leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAssociated with tender, pointed Maofeng-style leaves.\u003c\/p\u003e\n\u003cp\u003eThe simple distinction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat → Longjing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled → Biluochun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender \u0026amp; Pointed → Huangshan Maofeng\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass lets the tender leaves become part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003eWatch them:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoften · Move · Gradually Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eas the infusion develops.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you greater control over:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater Temperature · Steeping Time · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also makes the tea liquor and opened leaves easy to observe.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Desk-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Early Spring Huangshan Maofeng especially practical for home or office brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Ease · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTraditional Craft · 传统工艺\u003c\/h1\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis remains part of the product identity.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish detailed manufacturing steps, so this statement should not be expanded into unsupported claims such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFully Handmade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHand-Picked\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHand-Rolled\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHand Pan-Fired\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eArtisan Processed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eunless separately verified.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eCore Production Area Origin · 核心产区原产\u003c\/h1\u003e\n\u003cp\u003eThe packaging also states:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCore Production Area Origin \/ 核心产区原产\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis provides a production-area positioning for the tea.\u003c\/p\u003e\n\u003cp\u003eMore specific claims about:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eVillage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGarden\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMountain slope\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEstate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eProtected designation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eshould only be added if independently verified.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Practical Resealable Pouch\u003c\/h1\u003e\n\u003cp\u003eThe resealable pouch supports the tea's everyday positioning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTake only the leaves you need.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrepare your tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReseal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePress out excess air where practical and close the pouch promptly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReturn the tea to a cool, protected place.\u003c\/p\u003e\n\u003cp\u003eFor frequent brewing, a smaller working quantity may also be kept in a clean, dry tea canister while the main pouch remains sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Brew · Reseal · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Huangshan Maofeng Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng – 40 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSTART HERE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Origin · Traditional Craft · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for first-time customers who want to explore Huangshan Maofeng in a smaller format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Qingming Huangshan Maofeng – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEXPLORE EARLY HARVEST\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Tou Cai · Specialized Selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers specifically looking for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming + First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eharvest identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEarly Spring Huangshan Maofeng – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDRINK REGULARLY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Generous Format · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want spring seasonal character with enough tea for regular personal brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g → Specialized Early Harvest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Everyday Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eEarly Spring vs. Pre-Qingming\u003c\/h1\u003e\n\u003cp\u003eThis distinction is important.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEarly Spring — 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Seasonal Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product is confirmed as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ebut not specifically as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Qingming — 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Harvest Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe separate 75 g product carries:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese products should therefore not use the same harvest terminology.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after each use.\u003c\/p\u003e\n\u003cp\u003eAlways use clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFollow any additional storage guidance supplied by the producer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Early Spring Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEarly Spring Huangshan Maofeng \/ 黄山毛峰 is a Chinese green tea associated with \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e, positioned for the earlier part of the spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Huangshan mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHuangshan \/ 黄山 means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYellow Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand refers to the mountain region associated with the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Maofeng mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMao \/ 毛 → Fine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeng \/ 峰 → Peak\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ereflecting the tender growth and pointed leaf character traditionally associated with Maofeng.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Early Spring mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, \u003cstrong\u003eEarly Spring\u003c\/strong\u003e describes its seasonal positioning within the spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Early Spring the same as Mingqian \/ Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring should not automatically be treated as Mingqian \/ Pre-Qingming.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available information does not explicitly establish a Mingqian designation for this 125 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo First-Pick \/ Tou Cai designation is currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 75 g First-Pick Pre-Qingming version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e75 g version\u003c\/strong\u003e carries the more specific:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ First Pick + Mingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eidentity.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e125 g version\u003c\/strong\u003e is positioned more broadly as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring Huangshan Maofeng\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a larger format designed for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe tea is associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area Origin \/ 核心产区原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDetailed production steps are not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g of Loose-Leaf Huangshan Maofeng Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eHuangshan Maofeng can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级 Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific commercial grade is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat cultivar is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific tea cultivar is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified.\u003c\/p\u003e\n\u003cp\u003eThe product is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Maofeng Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass makes the tender Maofeng-style leaves part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore gentle repeated infusions with more control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for mornings, workdays and personal tea breaks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Everyday Tea Close\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore a smaller working quantity close while keeping the main pouch sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eEarly Spring Huangshan Maofeng Green Tea – 125 g\u003c\/strong\u003e is a Chinese loose-leaf green tea associated with \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e and positioned for the \u003cstrong\u003eearly spring tea season\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies the tea as \u003cstrong\u003eHuang Shan Mao Feng \/ 黄山毛峰\u003c\/strong\u003e and displays \u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e and \u003cstrong\u003eCore Production Area Origin \/ 核心产区原产\u003c\/strong\u003e statements.\u003c\/p\u003e\n\u003cp\u003eThe tea features \u003cstrong\u003etender, pointed Maofeng-style leaves\u003c\/strong\u003e and is positioned with a \u003cstrong\u003efresh, clean and delicate character with a light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e125 g pouch provides around 41 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe product is positioned as \u003cstrong\u003eEarly Spring\u003c\/strong\u003e, but the available information does not establish a Mingqian \/ Pre-Qingming harvest, Tou Cai \/ First-Pick designation, Yuqian harvest, Te Ji grade, specific cultivar, picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Huangshan Maofeng · Early Spring · Huangshan Anhui · 125 g · Resealable Pouch · Approx. 41 Portions · Everyday Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Little Spring in the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few tender leaves.\u003c\/p\u003e\n\u003cp\u003eWater allowed to cool.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eMorning before work.\u003c\/p\u003e\n\u003cp\u003eTea beside a book.\u003c\/p\u003e\n\u003cp\u003eAnother brew in the afternoon.\u003c\/p\u003e\n\u003cp\u003eEnough spring character to notice.\u003c\/p\u003e\n\u003cp\u003eEnough tea to enjoy regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Huangshan · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 125g A generous everyday size for fresh delicate tea moments","offer_id":49571901309155,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 250g More to enjoy for those who return to Huangshan Maofeng day after day. Free Shipping","offer_id":49571901341923,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/727fb35c-fd32-4088-91b4-687b27de2012.png?v=1787310169"},{"product_id":"premium-pre-qingming-huangshan-maofeng-green-tea-luxury-gift-box™-140g","title":"Premium Pre-Qingming Huangshan Maofeng Green Tea Luxury Gift Box™ – 140g","description":"\u003ch1\u003ePremium Pre-Qingming Tender Bud Huangshan Maofeng Gift Set – 140 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming · Tender Bud · Two Ceramic Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e140 g Tea · Approx. 46 Brewing Portions · Complete Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBring the freshness of early spring into a thoughtful tea gift with the \u003cstrong\u003ePremium Pre-Qingming Tender Bud Huangshan Maofeng Gift Set\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian Huangshan Maofeng \/ 明前黄山毛峰\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender Bud \/ 嫩芽\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eselection.\u003c\/p\u003e\n\u003cp\u003eInside the presentation are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e140 g Loose-Leaf Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2 Decorative Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 Bamboo-Inspired Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea can be enjoyed.\u003c\/p\u003e\n\u003cp\u003eThe ceramic canisters can remain.\u003c\/p\u003e\n\u003cp\u003eAnd the gift becomes part of a tea ritual that lasts beyond the day it is opened.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Buds · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 \/ Pre-Qingming\u003c\/strong\u003e — harvested before the Qingming Festival\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTender Bud \/ 嫩芽\u003c\/strong\u003e — tender early-season tea selection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan, Anhui origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e140 g loose-leaf green tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 46 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTwo reusable ceramic tea canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMountain-inspired ceramic design\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBamboo-inspired presentation box\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMatching carry bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003etea lovers, hosting, housewarmings and special occasions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Pre-Qingming Tender Bud Huangshan Maofeng Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 明前嫩芽黄山毛峰\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Huangshan Maofeng\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Mingqian \/ Pre-Qingming\u003cbr\u003e\u003cstrong\u003eLeaf Selection:\u003c\/strong\u003e Tender Bud \/ 嫩芽\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Huangshan · Anhui · China\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 140 g Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e 2 Ceramic Tea Canisters + Bamboo-Inspired Gift Box + Carry Bag\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Tender · Pointed · Bud-Focused\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Delicate · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 46\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Tea Lovers · Hosting · Spring Tea · Special Occasions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available information confirms \u003cstrong\u003eMingqian \/ Pre-Qingming Huangshan Maofeng, Tender Bud \/ 嫩芽, Huangshan \/ Anhui origin, 140 g total tea and the two-canister gift presentation\u003c\/strong\u003e. A Tou Cai \/ First-Pick designation, specific cultivar, precise picking standard, exact harvest date or additional commercial grade is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Qingming Huangshan Maofeng 101\u003c\/h1\u003e\n\u003ch2\u003e明前 · 嫩芽 · 黄山毛峰\u003c\/h2\u003e\n\u003cp\u003eThis gift brings together three clear tea identities.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian · 明前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMingqian refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eIt describes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Timing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTender Bud · 嫩芽\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis version is identified with a \u003cstrong\u003eTender Bud\u003c\/strong\u003e selection, emphasizing tender early-season tea material.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng · 黄山毛峰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA traditional Chinese green tea style associated with \u003cstrong\u003eHuangshan in Anhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts characteristic leaf style is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Maofeng-Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Buds · Huangshan Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Gift Special?\u003c\/h1\u003e\n\u003cp\u003eThis is more than tea placed inside decorative packaging.\u003c\/p\u003e\n\u003cp\u003eThe complete presentation combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly-Spring Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReusable Ceramic Teaware\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe two ceramic canisters give the gift a lasting quality.\u003c\/p\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eEnjoy the tea.\u003c\/p\u003e\n\u003cp\u003eKeep the canisters.\u003c\/p\u003e\n\u003cp\u003eUse them later as part of a tea shelf or tea table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea to Enjoy · Ceramics to Keep\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTwo Ceramic Canisters\u003c\/h1\u003e\n\u003cp\u003eThe pair of coordinating tea canisters is one of the strongest features of the set.\u003c\/p\u003e\n\u003cp\u003eTheir design brings together:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Ivory Ceramic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMountain Landscape Artwork\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Visual Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Tassel Accents\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe twin-canister format gives the gift more presence than a standard tea package.\u003c\/p\u003e\n\u003cp\u003eIf the tea inside is separately sealed, one canister can be opened first while the second remains closed until needed.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea is gone, the canisters can be cleaned, thoroughly dried and reused for suitable dry tea storage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Tea Is Enjoyed · The Canisters Remain\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea rewards a gentler approach.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the tender leaves room to open.\u003c\/p\u003e\n\u003cp\u003eAvoid aggressively boiling water directly over delicate green tea leaves.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Delicate \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed · Bud-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eOverall Impression\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eElegant Early-Spring Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity naturally vary with tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Pre-Qingming Matters\u003c\/h1\u003e\n\u003cp\u003eSpring tea begins early.\u003c\/p\u003e\n\u003cp\u003eNew growth appears.\u003c\/p\u003e\n\u003cp\u003eThe season starts to move.\u003c\/p\u003e\n\u003cp\u003eTea harvested before the Qingming Festival belongs to the early-spring period known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian Tea · 明前茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this Huangshan Maofeng, that Pre-Qingming timing is an important part of the product identity.\u003c\/p\u003e\n\u003cp\u003eThe emphasis is on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTenderness · Freshness · Restraint\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than heaviness or intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Growth · Brief Season\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 46 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe complete:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e140 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e46 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy gradually.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to remain part of everyday tea after the occasion itself has passed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e140 g · Approx. 46 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass allows the tender Maofeng leaves to remain visible as they soften and settle through the water.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan offers greater control over water temperature, steeping time and repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Practical · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes the tea convenient for personal brewing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Meaningful Giving\u003c\/h1\u003e\n\u003cp\u003eThis set is especially suited to occasions when ordinary tea packaging feels too casual.\u003c\/p\u003e\n\u003cp\u003eA thoughtful choice for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTea lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamily visits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHousewarmings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHost gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThank-you gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBirthdays\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBusiness gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSpring gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese tea enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe presentation creates the first impression.\u003c\/p\u003e\n\u003cp\u003eThe tea gives the recipient something to return to.\u003c\/p\u003e\n\u003cp\u003eThe canisters remain after the tea is gone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea · Lasting Ceramics · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Huangshan Maofeng Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng – 40 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Origin · Traditional Craft · Compact Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers exploring Huangshan Maofeng for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Qingming Huangshan Maofeng – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSpecialized Early Harvest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Tou Cai · Personal Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers specifically seeking \u003cstrong\u003ePre-Qingming + First-Pick\u003c\/strong\u003e harvest identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEarly Spring Huangshan Maofeng – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Larger Format · Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want broader spring-season character with enough tea for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming Tender Bud Gift Set – 140 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian · Tender Bud · Two Ceramic Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when presentation, early-spring tea and a lasting ceramic gift matter together.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g → Specialized Early Harvest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Everyday Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e140 g Gift Set → Premium Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea deserves careful storage.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tea tightly closed after opening.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eIf the two canisters contain separately sealed tea, consider opening one first and leaving the second sealed until needed.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfumes and strongly scented foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHuangshan Maofeng \/ 黄山毛峰 is a Chinese green tea style associated with \u003cstrong\u003eHuangshan in Anhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is traditionally associated with tender, pointed Maofeng-style leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mingqian mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMingqian \/ 明前 means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn tea terminology, it refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Pre-Qingming the same as Mingqian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eMingqian is commonly translated as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Tender Bud \/ 嫩芽 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, \u003cstrong\u003e嫩芽 \/ Tender Bud\u003c\/strong\u003e identifies the tea with tender early-season tea material.\u003c\/p\u003e\n\u003cp\u003eA more specific picking standard is not claimed unless separately confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai Huangshan Maofeng?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eA First-Pick \/ Tou Cai designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e140 g of Loose-Leaf Huangshan Maofeng Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is included in the gift set?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e140 g Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2 Decorative Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 Bamboo-Inspired Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the ceramic canisters be reused?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea has been enjoyed, clean and thoroughly dry the canisters before using them for suitable dry tea storage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 46 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eHuangshan Maofeng can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming Huangshan Maofeng\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender Bud Selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBamboo-Inspired Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emakes this product especially suited to thoughtful gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Tender Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the visual character of early-spring Maofeng leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for personal brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeep the Ritual Going\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReuse the ceramic canisters after the original tea has been enjoyed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Pre-Qingming Tender Bud Huangshan Maofeng Gift Set – 140 g\u003c\/strong\u003e is a Chinese loose-leaf green tea gift presentation featuring \u003cstrong\u003eMingqian \/ Pre-Qingming Huangshan Maofeng\u003c\/strong\u003e with a \u003cstrong\u003eTender Bud \/ 嫩芽 selection\u003c\/strong\u003e from \u003cstrong\u003eHuangshan, Anhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe complete gift contains \u003cstrong\u003e140 g of loose-leaf tea, two decorative ceramic tea canisters, a bamboo-inspired presentation box and a matching carry bag\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea is positioned with a \u003cstrong\u003efresh, delicate and refined character\u003c\/strong\u003e, tender pointed leaves and a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the 140 g quantity provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e46 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available information establishes its \u003cstrong\u003eMingqian \/ Pre-Qingming and Tender Bud identity\u003c\/strong\u003e, but does not establish a Tou Cai \/ First-Pick designation, specific cultivar, precise picking standard, exact harvest date or additional commercial grade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Huangshan Maofeng · Mingqian · Tender Bud · 140 g · Two Ceramic Canisters · Approx. 46 Portions · Premium Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Taste of Spring Made to Be Shared\u003c\/h1\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eLift the ceramic lid.\u003c\/p\u003e\n\u003cp\u003eTake a few tender leaves.\u003c\/p\u003e\n\u003cp\u003eLet the water cool.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the tea slowly come to life.\u003c\/p\u003e\n\u003cp\u003eAn early-spring harvest from Huangshan.\u003c\/p\u003e\n\u003cp\u003eTwo ceramic canisters made to remain.\u003c\/p\u003e\n\u003cp\u003eA quiet cup worth sharing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming · Tender Buds · Thoughtful Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Share the Tender Freshness of Huangshan Spring","offer_id":49571929456867,"sku":null,"price":139.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/e2a89195-8d74-49fe-b3da-ea248a5689fe.png?v=1787311489"},{"product_id":"premium-pre-qingming-henan-high-mountain-maojian-green-tea-200g","title":"Premium Pre-Qingming Henan High-Mountain Maojian Green Tea – 200 g","description":"\u003ch1\u003ePremium Pre-Qingming Henan High-Mountain Maojian Green Tea – 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming · Te Ji Grade · Tender Buds · Henan High-Mountain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Green Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a refined early-spring expression of Maojian with \u003cstrong\u003ePremium Pre-Qingming Henan High-Mountain Maojian Green Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming \/ 明前\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender Bud \/ 嫩芽\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHenan High-Mountain Maojian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, these attributes give the tea a clearly defined premium spring identity.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves appear:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Straight · Tender\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand gradually open in warm water into fresh green leaves and buds.\u003c\/p\u003e\n\u003cp\u003eThe cup is centered on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter rather than heaviness.\u003c\/p\u003e\n\u003cp\u003eWith a generous \u003cstrong\u003e200 g format\u003c\/strong\u003e, this is a premium spring tea made to be enjoyed regularly rather than saved indefinitely.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming · Tender Buds · Mountain Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 \/ Pre-Qingming\u003c\/strong\u003e — confirmed early-spring harvest identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e — confirmed commercial grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTender Bud \/ 嫩芽\u003c\/strong\u003e — tender young spring tea material\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHenan High-Mountain identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 200 g format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Straight dry leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003efocused tea sessions and regular personal brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Pre-Qingming Henan High-Mountain Maojian Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级河南高山明前毛尖\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Maojian \/ 毛尖\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Mingqian \/ Pre-Qingming \/ 明前\u003cbr\u003e\u003cstrong\u003eLeaf Selection:\u003c\/strong\u003e Tender Bud \/ 嫩芽\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Henan · China\u003cbr\u003e\u003cstrong\u003eGrowing Character:\u003c\/strong\u003e High-Mountain\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Fine · Slender · Straight · Tender\u003cbr\u003e\u003cstrong\u003eBrewed Leaf:\u003c\/strong\u003e Fresh Green · Tender · Open\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh · Gentle · Green\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Early-Spring Tea · Morning Tea · Chinese Green Tea Exploration · Regular Personal Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available information confirms \u003cstrong\u003eMaojian \/ 毛尖, Te Ji \/ 特级, Mingqian \/ Pre-Qingming, Tender Bud \/ 嫩芽, Henan \/ China and High-Mountain positioning\u003c\/strong\u003e. A Xinyang Maojian designation, more specific sub-region, exact mountain or elevation, specific cultivar, precise picking standard and exact harvest date are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Qingming Maojian 101\u003c\/h1\u003e\n\u003ch2\u003eEarly Spring · Slender Leaves · Tender Buds\u003c\/h2\u003e\n\u003cp\u003eThree important tea terms define this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian · 明前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMingqian identifies tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003cp\u003eIt describes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Timing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian · 毛尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMaojian is associated with fine, slender and pointed tea leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMao \/ 毛 → Fine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJian \/ 尖 → Pointed Tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, the name reflects the fine, pointed appearance associated with Maojian-style tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTender Bud · 嫩芽\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is specifically identified with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender Bud \/ 嫩芽\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eindicating tender young spring tea material.\u003c\/p\u003e\n\u003cp\u003eA more specific picking formula is not claimed unless separately confirmed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Tender · Early Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji \/ 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eFor this product, it supports a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Positioning\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHowever, Te Ji should not automatically be expanded into unrelated descriptions such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImperial Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompetition Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSupreme Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eunless separately verified.\u003c\/p\u003e\n\u003cp\u003eThe clearest description remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHenan High-Mountain Identity\u003c\/h1\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHenan High-Mountain Maojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis supports:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin → Henan · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing Character → High-Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor a more specific geographic sub-region.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the product should remain:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHenan High-Mountain Maojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than automatically being renamed Xinyang Maojian.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eTender spring green tea rewards a gentle approach.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the slender leaves room to move and open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Clean \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Gentle · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eDry Leaf\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Straight · Tender\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBrewed Leaf\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Green · Tender · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eOverall Impression\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRefined Early-Spring Maojian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Pre-Qingming Matters\u003c\/h1\u003e\n\u003cp\u003eSpring tea begins within a relatively brief seasonal window.\u003c\/p\u003e\n\u003cp\u003eFresh growth appears.\u003c\/p\u003e\n\u003cp\u003eTender leaves begin to develop.\u003c\/p\u003e\n\u003cp\u003eBefore the Qingming Festival arrives, early spring harvesting is already underway.\u003c\/p\u003e\n\u003cp\u003eTea gathered during this period is known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian Tea · 明前茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this Maojian, the Pre-Qingming identity combines with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eto create a tea centered on freshness and delicacy rather than intensity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Growth · Brief Season\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eOne of this tea's strongest advantages is its generous size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epackage provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ebefore additional infusions are considered.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eThat means you can:\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn to it in the afternoon.\u003c\/p\u003e\n\u003cp\u003eTry clear glass one day.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan the next.\u003c\/p\u003e\n\u003cp\u003eLearn how the tea changes with slightly different brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Doesn’t Have to Mean Occasional\u003c\/h1\u003e\n\u003cp\u003eSome premium early-spring teas come in very small packages.\u003c\/p\u003e\n\u003cp\u003eThis one gives you:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThat changes how the tea can fit into everyday life.\u003c\/p\u003e\n\u003cp\u003eThere is enough to explore carefully.\u003c\/p\u003e\n\u003cp\u003eEnough to learn its character.\u003c\/p\u003e\n\u003cp\u003eEnough to drink regularly.\u003c\/p\u003e\n\u003cp\u003eEnough to stop saving every brewing session for a special occasion.\u003c\/p\u003e\n\u003cp\u003eFine tea becomes meaningful through drinking it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Spring Tea · Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Maojian Different?\u003c\/h1\u003e\n\u003cp\u003eChinese green tea comes in many different leaf forms.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLongjing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Maojian's dry leaves appear:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Straight · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOnce warm water reaches them, the fine strands relax and tender leaves begin to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Leaves · Different Traditions · Different Tea Experiences\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass works beautifully with Maojian because the slender leaves and tender buds become part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003eWatch them soften.\u003c\/p\u003e\n\u003cp\u003eSee the buds separate.\u003c\/p\u003e\n\u003cp\u003eNotice the fresh green leaves move through the infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater Temperature · Steeping Time · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also makes the tea liquor and opened leaves easier to observe.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Desk-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes this Maojian practical for personal tea during a workday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMingqian vs. Yuqian\u003c\/h1\u003e\n\u003cp\u003eThese terms describe two different spring harvest periods.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the confirmed harvest identity of this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA later spring seasonal designation.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis distinction is especially useful when comparing it with your \u003cstrong\u003e100 g Pre-Rain Spring Maojian\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea deserves careful storage.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the tea promptly after each use.\u003c\/p\u003e\n\u003cp\u003eAlways use clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep it away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfumes · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause this is a \u003cstrong\u003e200 g package\u003c\/strong\u003e, consider keeping a smaller working quantity in a clean, dry, well-sealed tea canister while leaving the remaining tea protected.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Maojian tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMaojian \/ 毛尖 is a Chinese green tea style associated with fine, slender and pointed tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mingqian \/ Pre-Qingming mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMingqian \/ 明前 means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this really Pre-Qingming tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji, supporting its premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Tender Bud \/ 嫩芽 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, it describes the tender young tea material highlighted for the tea.\u003c\/p\u003e\n\u003cp\u003eA more precise picking standard is not claimed unless separately verified.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this Maojian from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supported origin is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHenan · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egrowing-character positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Xinyang Maojian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not specifically establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso no Xinyang origin claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDo you know the exact mountain or elevation?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eA specific mountain and exact elevation are not established by the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Yuqian \/ Pre-Rain Maojian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis product is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich represents an earlier spring harvest period.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach package contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g of Loose-Leaf Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Maojian be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this Maojian taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supported profile is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Gentle · Green Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-Medium Body\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Maojian contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAs a traditional green tea made from tea leaves, Maojian naturally contains caffeine.\u003c\/p\u003e\n\u003cp\u003eThe exact caffeine amount per serving is not established and varies according to leaf quantity and brewing conditions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Slender Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake the tender buds and fine leaves part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical way to enjoy this Maojian during mornings or workdays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeep a Smaller Working Supply Close\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the main 200 g supply while keeping enough tea nearby for everyday brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Pre-Qingming Henan High-Mountain Maojian Green Tea – 200 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified as \u003cstrong\u003eTe Ji \/ 特级, Mingqian \/ Pre-Qingming \/ 明前, Tender Bud \/ 嫩芽 and Henan High-Mountain Maojian\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea features \u003cstrong\u003efine, slender, straight and tender dry leaves\u003c\/strong\u003e that open into fresh green leaves and buds during brewing. Its supported profile is \u003cstrong\u003efresh, clean and refined with a light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor preparation, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the generous \u003cstrong\u003e200 g package provides around 66 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe supported geographic identity is \u003cstrong\u003eHenan, China with High-Mountain positioning\u003c\/strong\u003e. The available information does not establish a more specific \u003cstrong\u003eXinyang Maojian\u003c\/strong\u003e designation, exact mountain, elevation, cultivar, precise picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Maojian · Henan High-Mountain · Mingqian · Te Ji · Tender Bud · 200 g · Approx. 66 Portions · Premium Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Refined Taste of Early Spring\u003c\/h1\u003e\n\u003cp\u003eA few slender buds.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eSoft morning light.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to open.\u003c\/p\u003e\n\u003cp\u003eSteam rises.\u003c\/p\u003e\n\u003cp\u003eThe cup slowly comes to life.\u003c\/p\u003e\n\u003cp\u003ePre-Qingming.\u003c\/p\u003e\n\u003cp\u003eTender Buds.\u003c\/p\u003e\n\u003cp\u003eHigh-Mountain Maojian.\u003c\/p\u003e\n\u003cp\u003eEnough tea to explore carefully—and enough to enjoy regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Tender Buds · Mountain Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g A generous everyday size for fresh delicate mountain tea · Free Shipping","offer_id":49572281155811,"sku":null,"price":69.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g More to enjoy for those who return to Huangshan Maofeng day after day · Free Shipping","offer_id":49572281188579,"sku":null,"price":129.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1e89e33e-4165-47cf-9927-7e8d529a75cf.png?v=1787314723"},{"product_id":"premium-first-flush-pre-qingming-xinyang-maojian-green-tea-gift-set™-150g","title":"Premium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set™ – 150g","description":"\u003ch1\u003ePremium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set – 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush · Pre-Qingming · Xinyang Maojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Green Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive the first taste of spring with the \u003cstrong\u003ePremium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set\u003c\/strong\u003e, a refined Chinese green tea presentation designed for thoughtful giving and shared tea moments.\u003c\/p\u003e\n\u003cp\u003eThis tea is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming \/ 明前\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eearly-spring harvest positioning.\u003c\/p\u003e\n\u003cp\u003eFine, slender and pointed Maojian leaves create its distinctive visual character, while the cup is centered on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003e150 g of loose-leaf tea\u003c\/strong\u003e, the gift offers enough tea to enjoy gradually rather than disappearing after only a few sessions.\u003c\/p\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush · Pre-Qingming · Xinyang Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e — confirmed regional tea identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang · Henan · China origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e — early-season harvest positioning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 \/ Pre-Qingming\u003c\/strong\u003e — harvested before Qingming\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g loose-leaf tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePremium gift presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003etea lovers, family visits, hosting and special occasions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Tea Name:\u003c\/strong\u003e 信阳毛尖\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xinyang Maojian\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Xinyang · Henan · China\u003cbr\u003e\u003cstrong\u003eHarvest Positioning:\u003c\/strong\u003e First Flush\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Mingqian \/ Pre-Qingming\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Fine · Slender · Pointed\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Delicate · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Early-Spring Green Tea · Xinyang Maojian Lovers · Thoughtful Giving\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms \u003cstrong\u003eXinyang Maojian \/ 信阳毛尖, Xinyang \/ Henan \/ China origin, First Flush, Mingqian \/ Pre-Qingming and 150 g loose-leaf tea\u003c\/strong\u003e. A specific cultivar, exact mountain or elevation, precise picking standard beyond the confirmed information, exact harvest date or additional commercial grade is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eXinyang Maojian 101\u003c\/h1\u003e\n\u003ch2\u003e信阳毛尖 · Fine Leaves from Henan\u003c\/h2\u003e\n\u003cp\u003eXinyang Maojian is a Chinese green tea associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXinyang · Henan · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts name reflects both its regional identity and characteristic leaf appearance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMao · 毛\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefers to the fine down associated with tender tea growth.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJian · 尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePointed Tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian · 毛尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes the fine, slender and pointed visual character associated with this green tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXinyang · 信阳\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eidentifies the regional tea tradition associated with Xinyang in Henan Province.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFirst Flush × Pre-Qingming\u003c\/h1\u003e\n\u003ch2\u003eTwo Early-Spring Ideas\u003c\/h2\u003e\n\u003cp\u003eThese two terms describe related but different aspects of the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFirst Flush identifies the tea with the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Early-Season Harvest \/ Picking Period\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming · Mingqian · 明前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Qingming identifies tea harvested:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore the Qingming Festival\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, they position this tea around the beginning of the spring harvest season.\u003c\/p\u003e\n\u003cp\u003eBut they should not be treated as identical terms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush → Early-Season Harvest Position\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming → Harvest Timing Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis product carries both.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Harvest · Before Qingming · Early Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eTender early-spring Maojian rewards a gentle approach.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the fine leaves room to move and open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Delicate \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eOverall Impression\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRefined Early-Spring Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is centered on clarity and freshness rather than heaviness.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Pre-Qingming Matters\u003c\/h1\u003e\n\u003cp\u003eSpring tea begins within a brief seasonal window.\u003c\/p\u003e\n\u003cp\u003eTemperatures rise.\u003c\/p\u003e\n\u003cp\u003eNew growth appears.\u003c\/p\u003e\n\u003cp\u003eTender leaves begin to return.\u003c\/p\u003e\n\u003cp\u003eBefore the Qingming Festival arrives, the early spring tea harvest is already underway.\u003c\/p\u003e\n\u003cp\u003eTea gathered during this period is known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian Tea · 明前茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this Xinyang Maojian, that early-spring timing is part of what distinguishes it from later spring tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming · Tender Growth · Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFine Leaves · Quiet Transformation\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePointed.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen add gently cooled water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eTheir shapes become clearer.\u003c\/p\u003e\n\u003cp\u003eTender green material opens through the infusion.\u003c\/p\u003e\n\u003cp\u003eAroma rises with the steam.\u003c\/p\u003e\n\u003cp\u003eThe dry tea gradually becomes something entirely different in the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDry Leaf · Warm Water · Open Spring Growth\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eA premium tea gift should offer more than a first impression.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe complete:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy personally.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to become part of everyday tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Spring Tea Made for Sharing\u003c\/h1\u003e\n\u003cp\u003eSome premium spring teas are purchased in tiny quantities and saved.\u003c\/p\u003e\n\u003cp\u003eA gift set has a different purpose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturn to it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 150 g format gives the recipient enough tea to explore Xinyang Maojian gradually.\u003c\/p\u003e\n\u003cp\u003eEnjoy it:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIn the Morning\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh \u0026amp; Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA lighter beginning to the day.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDuring a Quiet Afternoon\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eClean \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA simple spring tea break.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWith Family or Friends\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTea becomes part of the time spent together.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDuring a Focused Tea Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLeaves · Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatch the fine leaves open and return to them through successive brews.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea Is Made to Be Enjoyed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass lets the fine Maojian leaves remain visible as they soften and move through the water.\u003c\/p\u003e\n\u003cp\u003eWatching slender leaves gradually open becomes part of the tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater Temperature · Steeping Time · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also keeps attention on the tea liquor and opened leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Xinyang Maojian convenient when the recipient wants a simpler everyday brewing method.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis gift is particularly suited to someone who appreciates tea beyond ordinary everyday packaging.\u003c\/p\u003e\n\u003cp\u003eA thoughtful choice for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTea lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamily visits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBirthdays\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHousewarmings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHost gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThank-you gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBusiness gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese tea enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSpring tea gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g of Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egives the gift substance beyond its presentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Chinese Tea · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFirst Flush vs. Pre-Qingming\u003c\/h1\u003e\n\u003cp\u003eThese terms should remain separate.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDescribes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Early-Season Harvest Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDescribes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Harvested Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, both are part of its stated identity.\u003c\/p\u003e\n\u003cp\u003eThat means the most accurate description is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush Pre-Qingming Xinyang Maojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than treating either term as a substitute for the other.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tea well sealed after opening.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep it away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eIf the gift presentation divides the tea into separately sealed containers, consider opening one portion first and leaving the remaining tea sealed until needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Xinyang Maojian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXinyang Maojian \/ 信阳毛尖 is a Chinese green tea associated with \u003cstrong\u003eXinyang in Henan Province, China\u003c\/strong\u003e, and recognized for its fine, slender and pointed leaf style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Maojian mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMao \/ 毛 → Fine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJian \/ 尖 → Pointed Tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, the name reflects the fine, pointed appearance associated with Maojian tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Qingming mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Qingming, or:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erefers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does First Flush mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, First Flush identifies the tea with the \u003cstrong\u003efirst early-season harvest or picking period\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs First Flush the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot exactly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush → First-season harvest positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming → Harvested before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, both are part of its stated early-spring identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is Xinyang?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXinyang is in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHenan Province · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g of Loose-Leaf Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Xinyang Maojian be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass · White Porcelain Gaiwan · Infuser Mug\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003eFirst Flush + Pre-Qingming positioning, confirmed Xinyang Maojian identity and generous 150 g format\u003c\/strong\u003e make it particularly suited to tea gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Fine Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the visual character of Xinyang Maojian as the slender leaves soften in water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for relaxed personal brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn an early-spring tea gift into a shared tea moment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set – 150 g\u003c\/strong\u003e is a Chinese loose-leaf green tea gift presentation identified as \u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e from \u003cstrong\u003eXinyang, Henan, China\u003c\/strong\u003e, with both \u003cstrong\u003eFirst Flush\u003c\/strong\u003e and \u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e early-spring harvest positioning.\u003c\/p\u003e\n\u003cp\u003eXinyang Maojian is recognized for its \u003cstrong\u003efine, slender and pointed leaf style\u003c\/strong\u003e, while this product is positioned with a \u003cstrong\u003efresh, delicate and refined character and light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor preparation, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e150 g gift provides around 50 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish a specific cultivar, exact mountain elevation, precise picking standard beyond the confirmed product information, exact harvest date or additional commercial grade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Xinyang Maojian · Xinyang Henan · First Flush · Mingqian · 150 g · Approx. 50 Portions · Premium Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eGive the First Taste of Spring\u003c\/h1\u003e\n\u003cp\u003eOpen the gift.\u003c\/p\u003e\n\u003cp\u003eTake a few slender leaves.\u003c\/p\u003e\n\u003cp\u003eLet freshly boiled water cool.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eThen watch spring begin to open in the cup.\u003c\/p\u003e\n\u003cp\u003eFine Maojian leaves.\u003c\/p\u003e\n\u003cp\u003eAn early harvest before Qingming.\u003c\/p\u003e\n\u003cp\u003eMany quiet tea moments still to come.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush · Pre-Qingming · Xinyang Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"250g · Premium Gift Edition Thoughtfully presented for meaningful gifting — a refined taste of Huangshan to enjoy and share.","offer_id":49572552048867,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/c76af535-9018-4ecf-8f3b-23c218b8311c.png?v=1787321086"},{"product_id":"pre-qingming-high-mountain-maojian-green-tea-500g","title":"Pre-Qingming High-Mountain Maojian Green Tea – Tender Buds 500 g","description":"\u003ch1\u003ePremium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set – 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush · Pre-Qingming · Xinyang Maojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Green Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive the first taste of spring with the \u003cstrong\u003ePremium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set\u003c\/strong\u003e, a refined Chinese green tea presentation designed for thoughtful giving and shared tea moments.\u003c\/p\u003e\n\u003cp\u003eThis tea is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming \/ 明前\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eearly-spring harvest positioning.\u003c\/p\u003e\n\u003cp\u003eFine, slender and pointed Maojian leaves create its distinctive visual character, while the cup is centered on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003e150 g of loose-leaf tea\u003c\/strong\u003e, the gift offers enough tea to enjoy gradually rather than disappearing after only a few sessions.\u003c\/p\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush · Pre-Qingming · Xinyang Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e — confirmed regional tea identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang · Henan · China origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e — early-season harvest positioning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前 \/ Pre-Qingming\u003c\/strong\u003e — harvested before Qingming\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g loose-leaf tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Delicate · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePremium gift presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003etea lovers, family visits, hosting and special occasions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Tea Name:\u003c\/strong\u003e 信阳毛尖\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xinyang Maojian\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Xinyang · Henan · China\u003cbr\u003e\u003cstrong\u003eHarvest Positioning:\u003c\/strong\u003e First Flush\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Mingqian \/ Pre-Qingming\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Fine · Slender · Pointed\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Delicate · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Early-Spring Green Tea · Xinyang Maojian Lovers · Thoughtful Giving\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms \u003cstrong\u003eXinyang Maojian \/ 信阳毛尖, Xinyang \/ Henan \/ China origin, First Flush, Mingqian \/ Pre-Qingming and 150 g loose-leaf tea\u003c\/strong\u003e. A specific cultivar, exact mountain or elevation, precise picking standard beyond the confirmed information, exact harvest date or additional commercial grade is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eXinyang Maojian 101\u003c\/h1\u003e\n\u003ch2\u003e信阳毛尖 · Fine Leaves from Henan\u003c\/h2\u003e\n\u003cp\u003eXinyang Maojian is a Chinese green tea associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXinyang · Henan · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts name reflects both its regional identity and characteristic leaf appearance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMao · 毛\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefers to the fine down associated with tender tea growth.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJian · 尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePointed Tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian · 毛尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes the fine, slender and pointed visual character associated with this green tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXinyang · 信阳\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eidentifies the regional tea tradition associated with Xinyang in Henan Province.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed · Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFirst Flush × Pre-Qingming\u003c\/h1\u003e\n\u003ch2\u003eTwo Early-Spring Ideas\u003c\/h2\u003e\n\u003cp\u003eThese two terms describe related but different aspects of the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFirst Flush identifies the tea with the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Early-Season Harvest \/ Picking Period\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming · Mingqian · 明前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Qingming identifies tea harvested:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore the Qingming Festival\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, they position this tea around the beginning of the spring harvest season.\u003c\/p\u003e\n\u003cp\u003eBut they should not be treated as identical terms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush → Early-Season Harvest Position\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming → Harvest Timing Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis product carries both.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Harvest · Before Qingming · Early Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eTender early-spring Maojian rewards a gentle approach.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the fine leaves room to move and open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Delicate \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eOverall Impression\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRefined Early-Spring Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is centered on clarity and freshness rather than heaviness.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Pre-Qingming Matters\u003c\/h1\u003e\n\u003cp\u003eSpring tea begins within a brief seasonal window.\u003c\/p\u003e\n\u003cp\u003eTemperatures rise.\u003c\/p\u003e\n\u003cp\u003eNew growth appears.\u003c\/p\u003e\n\u003cp\u003eTender leaves begin to return.\u003c\/p\u003e\n\u003cp\u003eBefore the Qingming Festival arrives, the early spring tea harvest is already underway.\u003c\/p\u003e\n\u003cp\u003eTea gathered during this period is known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian Tea · 明前茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this Xinyang Maojian, that early-spring timing is part of what distinguishes it from later spring tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming · Tender Growth · Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFine Leaves · Quiet Transformation\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePointed.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen add gently cooled water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eTheir shapes become clearer.\u003c\/p\u003e\n\u003cp\u003eTender green material opens through the infusion.\u003c\/p\u003e\n\u003cp\u003eAroma rises with the steam.\u003c\/p\u003e\n\u003cp\u003eThe dry tea gradually becomes something entirely different in the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDry Leaf · Warm Water · Open Spring Growth\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eA premium tea gift should offer more than a first impression.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe complete:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy personally.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to become part of everyday tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Spring Tea Made for Sharing\u003c\/h1\u003e\n\u003cp\u003eSome premium spring teas are purchased in tiny quantities and saved.\u003c\/p\u003e\n\u003cp\u003eA gift set has a different purpose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturn to it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 150 g format gives the recipient enough tea to explore Xinyang Maojian gradually.\u003c\/p\u003e\n\u003cp\u003eEnjoy it:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIn the Morning\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh \u0026amp; Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA lighter beginning to the day.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDuring a Quiet Afternoon\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eClean \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA simple spring tea break.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWith Family or Friends\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTea becomes part of the time spent together.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDuring a Focused Tea Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLeaves · Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatch the fine leaves open and return to them through successive brews.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea Is Made to Be Enjoyed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClear Glass or White Porcelain?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass lets the fine Maojian leaves remain visible as they soften and move through the water.\u003c\/p\u003e\n\u003cp\u003eWatching slender leaves gradually open becomes part of the tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater Temperature · Steeping Time · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts neutral interior also keeps attention on the tea liquor and opened leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA removable infuser makes Xinyang Maojian convenient when the recipient wants a simpler everyday brewing method.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control · Infuser Mug for Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis gift is particularly suited to someone who appreciates tea beyond ordinary everyday packaging.\u003c\/p\u003e\n\u003cp\u003eA thoughtful choice for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTea lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamily visits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBirthdays\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHousewarmings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHost gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThank-you gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBusiness gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese tea enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSpring tea gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXinyang Maojian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g of Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egives the gift substance beyond its presentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Spring · Chinese Tea · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFirst Flush vs. Pre-Qingming\u003c\/h1\u003e\n\u003cp\u003eThese terms should remain separate.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDescribes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Early-Season Harvest Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDescribes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Harvested Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, both are part of its stated identity.\u003c\/p\u003e\n\u003cp\u003eThat means the most accurate description is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Flush Pre-Qingming Xinyang Maojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than treating either term as a substitute for the other.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store\u003c\/h1\u003e\n\u003cp\u003eEarly-spring green tea is sensitive to its surroundings.\u003c\/p\u003e\n\u003cp\u003eProtect the leaves from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tea well sealed after opening.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep it away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eIf the gift presentation divides the tea into separately sealed containers, consider opening one portion first and leaving the remaining tea sealed until needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Xinyang Maojian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXinyang Maojian \/ 信阳毛尖 is a Chinese green tea associated with \u003cstrong\u003eXinyang in Henan Province, China\u003c\/strong\u003e, and recognized for its fine, slender and pointed leaf style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Maojian mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMao \/ 毛 → Fine Down\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJian \/ 尖 → Pointed Tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, the name reflects the fine, pointed appearance associated with Maojian tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Qingming mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Qingming, or:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ 明前\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erefers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does First Flush mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, First Flush identifies the tea with the \u003cstrong\u003efirst early-season harvest or picking period\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs First Flush the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot exactly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush → First-season harvest positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Qingming → Harvested before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, both are part of its stated early-spring identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is Xinyang?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXinyang is in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHenan Province · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g of Loose-Leaf Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Xinyang Maojian be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass · White Porcelain Gaiwan · Infuser Mug\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003eFirst Flush + Pre-Qingming positioning, confirmed Xinyang Maojian identity and generous 150 g format\u003c\/strong\u003e make it particularly suited to tea gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Fine Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy the visual character of Xinyang Maojian as the slender leaves soften in water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose-Leaf Tea Made Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for relaxed personal brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMade for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTurn an early-spring tea gift into a shared tea moment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium First Flush Pre-Qingming Xinyang Maojian Green Tea Gift Set – 150 g\u003c\/strong\u003e is a Chinese loose-leaf green tea gift presentation identified as \u003cstrong\u003eXinyang Maojian \/ 信阳毛尖\u003c\/strong\u003e from \u003cstrong\u003eXinyang, Henan, China\u003c\/strong\u003e, with both \u003cstrong\u003eFirst Flush\u003c\/strong\u003e and \u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e early-spring harvest positioning.\u003c\/p\u003e\n\u003cp\u003eXinyang Maojian is recognized for its \u003cstrong\u003efine, slender and pointed leaf style\u003c\/strong\u003e, while this product is positioned with a \u003cstrong\u003efresh, delicate and refined character and light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor preparation, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e150 g gift provides around 50 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish a specific cultivar, exact mountain elevation, precise picking standard beyond the confirmed product information, exact harvest date or additional commercial grade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Xinyang Maojian · Xinyang Henan · First Flush · Mingqian · 150 g · Approx. 50 Portions · Premium Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eGive the First Taste of Spring\u003c\/h1\u003e\n\u003cp\u003eOpen the gift.\u003c\/p\u003e\n\u003cp\u003eTake a few slender leaves.\u003c\/p\u003e\n\u003cp\u003eLet freshly boiled water cool.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eThen watch spring begin to open in the cup.\u003c\/p\u003e\n\u003cp\u003eFine Maojian leaves.\u003c\/p\u003e\n\u003cp\u003eAn early harvest before Qingming.\u003c\/p\u003e\n\u003cp\u003eMany quiet tea moments still to come.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Flush · Pre-Qingming · Xinyang Spring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 500g Made for everyday tea drinkers — a generous supply for many fresh quiet cups · Free Shipping","offer_id":49572467048675,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/070cf521-811f-440c-ac53-de1067e8352b.png?v=1787317926"},{"product_id":"premium-first-pick-taiping-houkui-green-tea-orchid-aroma-50g","title":"Premium First-Pick Taiping Houkui Green Tea – Orchid Aroma 50 g","description":"\u003ch1\u003ePremium First-Pick Taiping Houkui Green Tea – Orchid Aroma 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pick · Te Ji Grade · Extraordinary Long Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Loose-Leaf Green Tea · Approx. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover one of the most visually distinctive Chinese green teas with \u003cstrong\u003ePremium First-Pick Taiping Houkui Green Tea \/ 特级头采太平猴魁\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIdentified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 · First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethis tea is distinguished by the exceptionally \u003cstrong\u003elong, flat and straight leaves\u003c\/strong\u003e for which Taiping Houkui is known.\u003c\/p\u003e\n\u003cp\u003eIts aromatic character is described as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e兰花香 · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ea delicate floral impression naturally associated with the tea—not added orchid flowers.\u003c\/p\u003e\n\u003cp\u003eAdd gently cooled water and watch the extraordinary leaves slowly soften and open through the glass.\u003c\/p\u003e\n\u003cp\u003eBefore the first sip, the tea has already begun to tell its story.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Long Leaves · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 \/ First Pick\u003c\/strong\u003e — first-picking harvest identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e — confirmed commercial grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Region · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eExtraordinarily long leaves\u003c\/strong\u003e — one of Taiping Houkui's defining characteristics\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight whole-leaf appearance\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e50 g discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEspecially beautiful in a \u003cstrong\u003etall clear glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium First-Pick Taiping Houkui Green Tea – Orchid Aroma\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级头采太平猴魁\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Taiping Houkui \/ 太平猴魁\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Tou Cai \/ First Pick \/ 头采\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Huangshan Region · Anhui · China\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Orchid-Like \/ 兰花香\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Long · Flat · Straight · Whole-Leaf\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Refined · Aromatic\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Tall Clear Glass · Porcelain Gaiwan\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Green Tea Discovery · Visual Brewing · Personal Tea Rituals\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms \u003cstrong\u003eTaiping Houkui \/ 太平猴魁, Te Ji \/ 特级, Tou Cai \/ First Pick, Orchid-Like Aroma \/ 兰花香 and Huangshan-region \/ Anhui origin\u003c\/strong\u003e. A Mingqian \/ Pre-Qingming or Yuqian \/ Pre-Rain designation, specific cultivar, exact elevation, village-level origin, precise picking standard beyond First Pick or exact harvest date is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTaiping Houkui 101\u003c\/h1\u003e\n\u003ch2\u003e太平猴魁 · The Green Tea with Extraordinary Leaves\u003c\/h2\u003e\n\u003cp\u003eTaiping Houkui is a distinctive Chinese green tea associated with \u003cstrong\u003eAnhui Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts most recognizable characteristic is immediately visible:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Leaves Are Exceptionally Long\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUnlike the smaller leaf forms of many familiar Chinese green teas, Taiping Houkui is known for elongated, flattened leaves with a dramatic whole-leaf presence.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLong · Flat · Straight · Distinctive\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCompare the leaf styles:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLongjing → Flat \u0026amp; Compact\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Curled \u0026amp; Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMaojian → Fine \u0026amp; Slender\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui → Extraordinarily Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne category.\u003c\/p\u003e\n\u003cp\u003eFour very different expressions of Chinese green tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe Meaning of First Pick\u003c\/h1\u003e\n\u003ch2\u003eTou Cai · 头采\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt refers to the first picking at the beginning of the tea's harvest period.\u003c\/p\u003e\n\u003cp\u003eFor this product, First Pick is an important part of its identity alongside:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExtraordinary Long Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eImportantly:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pick ≠ Automatically Pre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTou Cai describes the tea's picking sequence.\u003c\/p\u003e\n\u003cp\u003eA Mingqian \/ Pre-Qingming harvest designation is not currently established for this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOrchid-Like Aroma · 兰花香\u003c\/h1\u003e\n\u003cp\u003eOne of the most distinctive characteristics of this Taiping Houkui is its:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e兰花香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribed in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOrchid-Like Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis does \u003cstrong\u003enot\u003c\/strong\u003e mean orchid flowers are blended into the tea.\u003c\/p\u003e\n\u003cp\u003eInstead, it describes a delicate floral aromatic impression associated with the tea itself.\u003c\/p\u003e\n\u003cp\u003eBring the warm cup closer before drinking.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the aroma as the tea begins to cool.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Green · Orchid-Like · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eBecause Taiping Houkui leaves are unusually long, give them plenty of room.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are large, \u003cstrong\u003eweighing approximately 3 g is more reliable than measuring by spoonful\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eLet the leaves open.\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Refined \u0026amp; Quietly Aromatic\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Orchid-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA delicate floral impression rises from the warm leaves.\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is centered on freshness and clarity rather than heaviness.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGentle enough for relaxed drinking while still rewarding closer attention.\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight · Whole-Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe exceptional leaf form is one of the defining characteristics of Taiping Houkui.\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Refined · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact fragrance, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and steeping time.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe Leaves Are the Experience\u003c\/h1\u003e\n\u003cp\u003eTaiping Houkui does not need elaborate decoration to make an impression.\u003c\/p\u003e\n\u003cp\u003ePlace a few dry leaves in your hand.\u003c\/p\u003e\n\u003cp\u003eThey are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStraight\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTextured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen add water.\u003c\/p\u003e\n\u003cp\u003eThe leaves soften.\u003c\/p\u003e\n\u003cp\u003eThey move.\u003c\/p\u003e\n\u003cp\u003eThey gradually open.\u003c\/p\u003e\n\u003cp\u003eTheir whole-leaf form remains visible throughout the infusion.\u003c\/p\u003e\n\u003cp\u003eFor this tea, the leaves themselves become part of the presentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhole Leaf · Elegant Form · Visual Tea Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe Perfect Tea for a Tall Glass\u003c\/h1\u003e\n\u003cp\u003eAmong Chinese green teas, Taiping Houkui is especially well suited to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eA Tall Clear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhy?\u003c\/p\u003e\n\u003cp\u003eBecause the leaves need vertical space.\u003c\/p\u003e\n\u003cp\u003eA taller vessel allows the elongated leaves to soften and open while remaining visible throughout the infusion.\u003c\/p\u003e\n\u003cp\u003eAdd only a few leaves.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe tea develops around them.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTall Glass · Long Leaves · Quiet Observation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eOr Choose a Porcelain Gaiwan\u003c\/h1\u003e\n\u003cp\u003eA porcelain gaiwan offers a different experience.\u003c\/p\u003e\n\u003cp\u003eChoose one large enough to accommodate the long leaves without excessive bending or crushing.\u003c\/p\u003e\n\u003cp\u003eUse controlled infusions.\u003c\/p\u003e\n\u003cp\u003ePour completely between steeps.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eA gaiwan shifts the focus from the visual drama of the leaves toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma · Taste · Repeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe simple choice:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTall Glass → Visual Beauty\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 16 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epackage provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e16 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, allowing each portion to become several individual cups.\u003c\/p\u003e\n\u003cp\u003eThe compact size makes this tea especially suitable for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDiscovering Taiping Houkui\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eComparing Chinese green teas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExploring whole-leaf tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTrying tall-glass brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePersonal tea rituals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePremium green tea discovery\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Chinese Green Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eTaiping Houkui is particularly interesting if you already know other Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eIf you know \u003cstrong\u003eLongjing\u003c\/strong\u003e, compare its compact flat leaves with Houkui's extraordinary length.\u003c\/p\u003e\n\u003cp\u003eIf you know \u003cstrong\u003eBiluochun\u003c\/strong\u003e, compare its curls with Houkui's elongated form.\u003c\/p\u003e\n\u003cp\u003eIf you know \u003cstrong\u003eMaojian\u003c\/strong\u003e, compare its fine slender leaves with Houkui's broad whole-leaf presence.\u003c\/p\u003e\n\u003cp\u003eThe differences are visible before tasting begins.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLongjing → Flat\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun → Curled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian → Slender\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eTaiping Houkui → Extraordinarily Long\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis makes Taiping Houkui one of the easiest teas to use when exploring how visually diverse Chinese green tea can be.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Taiping Houkui\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause Taiping Houkui leaves are unusually long, they also deserve gentle handling.\u003c\/p\u003e\n\u003cp\u003eAvoid unnecessary crushing.\u003c\/p\u003e\n\u003cp\u003eKeep the original package tightly sealed.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Handle Gently\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Taiping Houkui?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTaiping Houkui \/ 太平猴魁 is a distinctive Chinese green tea associated with Anhui Province and recognized for its exceptionally long, flat leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes Taiping Houkui visually different?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts unusually elongated leaf form.\u003c\/p\u003e\n\u003cp\u003eCompared with many Chinese green teas, Taiping Houkui leaves are dramatically longer and create a distinctive visual experience both dry and during brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as Te Ji.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does First Pick \/ Tou Cai mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTou Cai \/ 头采 means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand refers to the first picking at the beginning of the tea's harvest period.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs First Pick the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eFirst Pick and Pre-Qingming describe different aspects of harvest identity.\u003c\/p\u003e\n\u003cp\u003eThis product is confirmed as \u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e, but a Mingqian \/ Pre-Qingming designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Orchid Aroma mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e describes a delicate floral aromatic impression associated with the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain orchid flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo orchid flowers are indicated as an ingredient.\u003c\/p\u003e\n\u003cp\u003eThe orchid description refers to the tea's natural aromatic character rather than added flowers.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product information identifies it with the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHuangshan Region · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more specific village-level origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach package contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g of Loose-Leaf Taiping Houkui Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are unusually large, weighing the tea is more reliable than estimating by spoonful.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Taiping Houkui be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the best teaware for Taiping Houkui?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003etall clear glass\u003c\/strong\u003e is particularly well suited because it gives the long leaves vertical space to open while keeping them visible.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is another good option for more controlled repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Taiping Houkui different from Longjing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth can have flattened leaves, but Taiping Houkui is particularly recognizable for its dramatically \u003cstrong\u003elonger whole-leaf appearance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is it different from Biluochun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Curled \/ Spiral-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui → Long \/ Flat \/ Straight\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is it different from Maojian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMaojian → Fine \/ Slender \/ Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui → Extraordinarily Long \/ Flat \/ Whole-Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTall Clear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Long Leaves Be Seen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive Taiping Houkui the vertical space its extraordinary leaves deserve.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore aroma and flavor through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Long Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tea dry, protected and gently handled between sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium First-Pick Taiping Houkui Green Tea – Orchid Aroma 50 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified as \u003cstrong\u003eTaiping Houkui \/ 太平猴魁, Te Ji \/ 特级 and Tou Cai \/ 头采 — First Pick\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAssociated with the \u003cstrong\u003eHuangshan region of Anhui, China\u003c\/strong\u003e, Taiping Houkui is especially recognizable for its extraordinarily \u003cstrong\u003elong, flat and straight whole-leaf appearance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product is also identified with an \u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e, describing a delicate floral aromatic impression naturally associated with the tea rather than added orchid flowers.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e50 g package provides around 16 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003etall clear glass\u003c\/strong\u003e is particularly well suited to this tea because it gives the exceptionally long leaves vertical space to soften and open while remaining visible.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a Mingqian \/ Pre-Qingming or Yuqian \/ Pre-Rain harvest designation, specific cultivar, exact elevation, village-level origin, precise picking standard beyond First Pick or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Taiping Houkui · Te Ji · First Pick · Huangshan Anhui · Orchid-Like Aroma · 50 g · Long Leaves · Approx. 16 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Long Leaves Tell the Story\u003c\/h1\u003e\n\u003cp\u003eA few extraordinary leaves.\u003c\/p\u003e\n\u003cp\u003eA tall clear glass.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe long Houkui leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eTheir elegant form opens through the water.\u003c\/p\u003e\n\u003cp\u003eA quiet orchid-like fragrance rises from the cup.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves and watch the tea change again.\u003c\/p\u003e\n\u003cp\u003eSome green teas are remembered for their taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui is remembered before the first sip.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Long Leaves · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A delicate mountain tea for quiet everyday moments.","offer_id":49572725555427,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g A little more of the mountains cup after cup.","offer_id":49572725588195,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1_a9c34db4-ddd7-4035-85d1-4b601280ddf3.png?v=1785786002"},{"product_id":"premium-pre-rain-taiping-houkui-green-tea-gift-set-100g","title":"Premium Pre-Grain Rain Taiping Houkui Green Tea Gift Set™ – 100g","description":"\u003ch1\u003ePremium Pre-Rain Hand-Shaped Taiping Houkui Green Tea Gift Set – 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Rain · Te Ji Grade · Hand-Shaped Long Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Two Tea Tins · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the extraordinary leaf form of \u003cstrong\u003eTaiping Houkui \/ 太平猴魁\u003c\/strong\u003e in a refined gift presentation designed for tea lovers and thoughtful giving.\u003c\/p\u003e\n\u003cp\u003eThis version is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 · Pre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHand-Shaped \/ 手工捏尖\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInside the presentation box, \u003cstrong\u003e100 g of loose-leaf tea\u003c\/strong\u003e is divided across \u003cstrong\u003etwo coordinating green tea tins\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe leaves themselves provide the strongest visual signature:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd a few to a tall clear glass.\u003c\/p\u003e\n\u003cp\u003ePour gently cooled water.\u003c\/p\u003e\n\u003cp\u003eThen watch the extraordinary leaves soften and slowly open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Hand-Shaped · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain \/ 雨前\u003c\/strong\u003e — confirmed spring harvest positioning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e — confirmed commercial grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHand-Shaped \/ 手工捏尖\u003c\/strong\u003e — highlighted as part of the tea's craft identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui, China origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g total loose-leaf tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTwo coordinating tea tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDedicated gift box\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight Taiping Houkui leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTall clear glass especially recommended\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003etea lovers, special occasions and thoughtful gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Pre-Rain Hand-Shaped Taiping Houkui Green Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级雨前手工捏尖太平猴魁\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Taiping Houkui \/ 太平猴魁\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Yuqian \/ Pre-Rain \/ 雨前\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Hand-Shaped \/ 手工捏尖\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Anhui · China\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Two Coordinating Tea Tins + Gift Box\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Long · Flat · Straight · Distinctive\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Tall Clear Glass · Roomy White Porcelain Gaiwan\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Taiping Houkui Discovery · Chinese Green Tea Lovers · Thoughtful Giving\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is confirmed as \u003cstrong\u003eTe Ji \/ 特级, Yuqian \/ Pre-Rain, Hand-Shaped \/ 手工捏尖 Taiping Houkui from Anhui, China\u003c\/strong\u003e. A First Pick \/ Tou Cai designation, Mingqian \/ Pre-Qingming harvest, Orchid Aroma \/ 兰花香, specific cultivar, exact harvest date, exact elevation or village-level origin is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain Taiping Houkui 101\u003c\/h1\u003e\n\u003ch2\u003e雨前 · 手工捏尖 · 太平猴魁\u003c\/h2\u003e\n\u003cp\u003eThree characteristics define this tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · 雨前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYuqian refers to spring tea harvested before:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt traditionally follows the earlier:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eharvest period.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eTaiping Houkui · 太平猴魁\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTaiping Houkui is a distinctive Chinese green tea associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Province · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts most recognizable characteristic is immediately visible:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLong · Flat · Straight · Extraordinary\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe leaves can appear dramatically larger than those of many familiar Chinese green teas.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eHand-Shaped · 手工捏尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis version specifically highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHand-Shaped \/ 手工捏尖\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eas part of its craft identity.\u003c\/p\u003e\n\u003cp\u003eThe elongated finished leaf form gives the tea much of its distinctive visual character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Long Leaves · Hand-Shaped Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eTaiping Houkui benefits from gentle water and plenty of room.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are unusually long, \u003cstrong\u003eweighing approximately 3 g is more reliable than measuring by spoon\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to soften and open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Clean \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eHarvest Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain \/ Yuqian\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBest Enjoyed\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMorning · Early Afternoon · Focused Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a specific \u003cstrong\u003eOrchid Aroma \/ 兰花香\u003c\/strong\u003e designation for this version, so no specific floral aroma claim is added.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency, liquor color and intensity may vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Taiping Houkui Different?\u003c\/h1\u003e\n\u003ch2\u003eA Green Tea You Recognize Before Brewing\u003c\/h2\u003e\n\u003cp\u003eChinese green tea comes in many different leaf forms.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLongjing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Compact\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaiping Houkui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Broad · Extraordinary\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTaiping Houkui's dramatic leaf form creates an immediate visual identity before the first sip—and even before water touches the leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExtraordinary Leaf · Distinctive Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHand-Shaped with Traditional Character\u003c\/h1\u003e\n\u003ch2\u003e手工捏尖 · Hand-Shaped\u003c\/h2\u003e\n\u003cp\u003eThe product specifically highlights hand shaping as part of its craft identity.\u003c\/p\u003e\n\u003cp\u003eFor the customer, the distinction is visible in the tea itself.\u003c\/p\u003e\n\u003cp\u003eLong leaves.\u003c\/p\u003e\n\u003cp\u003eDefined form.\u003c\/p\u003e\n\u003cp\u003eA tea that looks deliberately different from ordinary loose-leaf green tea.\u003c\/p\u003e\n\u003cp\u003eThere is no need to over-explain the craft.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Leaf Itself Tells the Story\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Long Leaf to Living Green\u003c\/h1\u003e\n\u003cp\u003ePlace a few leaves inside a tall glass.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves begin to absorb water.\u003c\/p\u003e\n\u003cp\u003eThey soften.\u003c\/p\u003e\n\u003cp\u003eTheir forms become more expressive.\u003c\/p\u003e\n\u003cp\u003eSome remain almost upright.\u003c\/p\u003e\n\u003cp\u003eOthers slowly settle.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops around them.\u003c\/p\u003e\n\u003cp\u003eThis transformation from extraordinary dry leaf to opened green tea is one of the pleasures of brewing Taiping Houkui.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDry Leaf · Warm Water · Gentle Unfolding\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe Perfect Tea for a Tall Glass\u003c\/h1\u003e\n\u003ch2\u003eLet the Long Leaves Be Seen\u003c\/h2\u003e\n\u003cp\u003eA \u003cstrong\u003etall clear glass\u003c\/strong\u003e is one of the most beautiful ways to experience Taiping Houkui.\u003c\/p\u003e\n\u003cp\u003eIts leaves need space.\u003c\/p\u003e\n\u003cp\u003ePlace a few inside.\u003c\/p\u003e\n\u003cp\u003eAdd gently cooled water.\u003c\/p\u003e\n\u003cp\u003eThen simply watch.\u003c\/p\u003e\n\u003cp\u003eThe long leaves move through the water while their distinctive forms remain visible.\u003c\/p\u003e\n\u003cp\u003eThe brewing process becomes part tea preparation and part quiet observation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTall Glass · Long Leaves · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOr Choose White Porcelain\u003c\/h1\u003e\n\u003ch2\u003eTraditional \u0026amp; Controlled\u003c\/h2\u003e\n\u003cp\u003eA roomy white porcelain gaiwan offers another way to explore the tea.\u003c\/p\u003e\n\u003cp\u003eUse shorter infusions.\u003c\/p\u003e\n\u003cp\u003ePour completely between steeps.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eCompare the progression from one infusion to the next.\u003c\/p\u003e\n\u003cp\u003eWhite porcelain also makes it easier to observe the tea liquor and opened leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTall Glass → Visual Beauty\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eTwo Tea Tins · One Complete Gift\u003c\/h1\u003e\n\u003cp\u003eThe double-tin presentation gives this Taiping Houkui a very different role from an everyday tea pouch.\u003c\/p\u003e\n\u003cp\u003eInside the presentation box:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Rain Taiping Houkui\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e2\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCoordinating Tea Tins\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBrewing Portions\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eComplete Gift Presentation\u003c\/p\u003e\n\u003cp\u003eThe muted green palette echoes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Leaves · Moss · Mountain Landscapes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile warm gold details bring a quiet sense of occasion.\u003c\/p\u003e\n\u003cp\u003eThe result feels considered without becoming overly ornate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea · Green · Gold · Eastern Aesthetics\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe complete:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, allowing each portion to become several individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for this distinctive tea to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis is the Taiping Houkui to choose when you want both distinctive tea and a more complete presentation.\u003c\/p\u003e\n\u003cp\u003eA thoughtful choice for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTea lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamily visits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHousewarmings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHost \u0026amp; thank-you gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBirthdays\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBusiness gifts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese tea enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSpecial occasions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe long leaves make the tea memorable.\u003c\/p\u003e\n\u003cp\u003eThe double-tin presentation makes the gift feel complete.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea · Hand-Shaped Character · Thoughtful Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain vs. Pre-Qingming\u003c\/h1\u003e\n\u003cp\u003eThis distinction is important.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEarlier Spring Harvest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTea harvested before Qingming.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLater Spring Harvest\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTea harvested before Guyu \/ Grain Rain.\u003c\/p\u003e\n\u003cp\u003eThis gift set is specifically:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe two terms should not be used interchangeably.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Taiping Houkui Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium First-Pick Taiping Houkui – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFOCUSED DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · First Pick · Specific Aroma Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this version when a smaller premium format and separately verified \u003cstrong\u003eFirst Pick\u003c\/strong\u003e identity are the priority.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium New Season Taiping Houkui – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR ENJOYMENT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season · Long Leaves · Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this version when you want a larger everyday introduction centered on the extraordinary Houkui leaf experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Pre-Rain Hand-Shaped Taiping Houkui Gift Set – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTHOUGHTFUL GIFTING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Pre-Rain · Hand-Shaped · Two Tea Tins · Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this version when both tea character and presentation matter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium First-Pick Pre-Rain Taiping Houkui – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR BREWING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Pre-Rain · First Pick · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose the larger format when you already enjoy Taiping Houkui and want a premium spring version for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Focused Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g New Season → Regular Enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g Gift Set → Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Taiping Houkui\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause Taiping Houkui leaves are unusually long, handle them gently to reduce unnecessary breakage.\u003c\/p\u003e\n\u003cp\u003eIf the two tins contain separately sealed tea, consider opening one first and leaving the second sealed until needed.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed · Handle Gently\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Taiping Houkui?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui \/ 太平猴魁\u003c\/strong\u003e is a distinctive Chinese green tea associated with Anhui Province and recognized for its exceptionally long, flat leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Rain \/ Yuqian mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain \/ Yuqian \/ 雨前\u003c\/strong\u003e refers to spring tea harvested before:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Pre-Rain the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming → Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain → Before Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis product is specifically \u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Hand-Shaped \/ 手工捏尖 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHand-Shaped \/ 手工捏尖\u003c\/strong\u003e is the craft designation highlighted for this product and is associated with its distinctive finished leaf form.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eFirst Pick \/ Tou Cai\u003c\/strong\u003e designation has not been confirmed for this particular 100 g gift-set version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this version have an Orchid Aroma \/ 兰花香 designation?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific \u003cstrong\u003eOrchid Aroma \/ 兰花香\u003c\/strong\u003e designation has been confirmed for this version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supported origin is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise village-level origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g of Loose-Leaf Taiping Houkui Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many tea tins are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured gift presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2 Coordinating Tea Tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it include a gift box?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe pictured configuration includes a dedicated presentation box.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are unusually large, weighing the tea is more reliable than measuring by spoon.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Taiping Houkui be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the best teaware for Taiping Houkui?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTall Clear Glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis particularly suitable because it gives the long leaves room to open while allowing you to watch them.\u003c\/p\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoomy White Porcelain Gaiwan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis another excellent option for more controlled repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eGifting is one of this version's strongest purchase reasons.\u003c\/p\u003e\n\u003cp\u003eIt combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Pre-Rain Taiping Houkui\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHand-Shaped Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g Total Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Coordinating Tea Tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDedicated Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ein one complete presentation.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTall Clear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Long Leaves Be Seen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive the extraordinary Houkui leaves room to soften, open and move through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused \u0026amp; Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Long Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore carefully and handle gently to reduce unnecessary breakage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare the Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the diversity of Chinese green tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Longjing · Curled Biluochun · Pointed Huangshan Maofeng · Slender Maojian · Extraordinary Long Taiping Houkui\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Pre-Rain Hand-Shaped Taiping Houkui Green Tea Gift Set – 100 g\u003c\/strong\u003e is a Chinese loose-leaf green tea gift presentation from \u003cstrong\u003eAnhui, China\u003c\/strong\u003e, identified as \u003cstrong\u003eTaiping Houkui \/ 太平猴魁, Te Ji \/ 特级, Yuqian \/ Pre-Rain \/ 雨前 and Hand-Shaped \/ 手工捏尖\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea is distinguished by exceptionally \u003cstrong\u003elong, flat and straight leaves\u003c\/strong\u003e and has a \u003cstrong\u003efresh, clean and refined character with a light-to-medium body\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe gift presentation includes \u003cstrong\u003e100 g of loose-leaf Taiping Houkui divided across two coordinating green tea tins inside a dedicated gift box\u003c\/strong\u003e, making it particularly suited to tea gifting, special occasions and Chinese green tea enthusiasts.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the complete \u003cstrong\u003e100 g quantity provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003etall clear glass\u003c\/strong\u003e is particularly well suited to Taiping Houkui because it gives the unusually long leaves room to soften and open while keeping their distinctive form visible throughout the infusion.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eroomy white porcelain gaiwan\u003c\/strong\u003e is another suitable choice for shorter, more controlled repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as \u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e, referring to spring tea harvested before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e. It should not be described as \u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e, which represents an earlier spring harvest period.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eFirst Pick \/ Tou Cai designation, Orchid Aroma \/ 兰花香, specific tea cultivar, exact harvest date, exact elevation or more precise village-level origin\u003c\/strong\u003e. These attributes should not be added unless separately verified.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Taiping Houkui · Te Ji \/ 特级 · Yuqian \/ Pre-Rain · Hand-Shaped \/ 手工捏尖 · Anhui China · 100 g · Two Tea Tins · Gift Box · Approx. 33 Portions · Premium Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Shaped by Spring\u003c\/h1\u003e\n\u003cp\u003eTwo tea tins.\u003c\/p\u003e\n\u003cp\u003eExtraordinary long leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA tall clear glass.\u003c\/p\u003e\n\u003cp\u003eOpen the gift.\u003c\/p\u003e\n\u003cp\u003eTake a few leaves.\u003c\/p\u003e\n\u003cp\u003ePour slowly.\u003c\/p\u003e\n\u003cp\u003eThen watch the long Houkui leaves soften and open through the water.\u003c\/p\u003e\n\u003cp\u003eThe Pre-Rain harvest gives the tea its place in spring.\u003c\/p\u003e\n\u003cp\u003eThe hand-shaped leaves give it its distinctive visual character.\u003c\/p\u003e\n\u003cp\u003eThe double-tin presentation turns both into a thoughtful gift made to be opened, brewed and shared.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Hand-Shaped · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Long Elegant Leaves Shaped by Spring and Craft","offer_id":49572870553827,"sku":null,"price":124.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5_f8464620-75f5-41d2-89d1-6fc4032e6a6c.png?v=1785787320"},{"product_id":"premium-new-season-taiping-houkui-green-tea-100g","title":"Premium Grade Taiping Houkui Green Tea™ – 100g - Everyday Collection","description":"\u003ch1\u003ePremium New Season Taiping Houkui Green Tea — 100 g\u003c\/h1\u003e\n\u003ch2\u003eExtraordinary Long Leaves for Everyday Tea\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · New Season Tea · Distinctive Long Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium New Season Taiping Houkui Green Tea \/ 太平猴魁\u003c\/strong\u003e, a \u003cstrong\u003e100 g loose-leaf Chinese green tea from Anhui, China\u003c\/strong\u003e, recognized for one of the most distinctive leaf forms in Chinese tea.\u003c\/p\u003e\n\u003cp\u003eThe product is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts extraordinary leaves appear:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecreating a tea experience that begins before the first sip.\u003c\/p\u003e\n\u003cp\u003ePlace a few leaves in a tall clear glass.\u003c\/p\u003e\n\u003cp\u003eAdd gently cooled water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe rigid dry leaves begin to soften, open and move through the infusion.\u003c\/p\u003e\n\u003cp\u003eWith approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e, one 100 g tin provides around:\u003c\/p\u003e\n\u003ch1\u003e33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe same leaves can generally be infused more than once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season · Long Leaves · Everyday Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级 Grade\u003c\/strong\u003e — confirmed premium commercial grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e — confirmed seasonal positioning\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui, China origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g loose-leaf format\u003c\/strong\u003e — generous enough for regular enjoyment\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eExtraordinarily long leaves\u003c\/strong\u003e — one of Houkui's strongest visual characteristics\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight leaf form\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 brewing portions\u003c\/strong\u003e — based on approximately 3 g per session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTall clear glass especially recommended\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRoomy porcelain gaiwan also suitable\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIdeal for visual tea brewing and Chinese green tea exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Premium New Season Taiping Houkui Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eChinese name:\u003c\/strong\u003e 特级新茶太平猴魁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTea type:\u003c\/strong\u003e Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTea style:\u003c\/strong\u003e Taiping Houkui \/ 太平猴魁\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSeasonal positioning:\u003c\/strong\u003e New Season Tea \/ 新茶\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Anhui · China\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 100 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf character:\u003c\/strong\u003e Long · Flat · Straight · Whole-Leaf Appearance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOverall character:\u003c\/strong\u003e Fresh · Green · Refined\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended tea amount:\u003c\/strong\u003e Approx. 3 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended water:\u003c\/strong\u003e Approx. 250 mL\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eInitial steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. brewing portions:\u003c\/strong\u003e 33\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Multiple Infusions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended teaware:\u003c\/strong\u003e Tall Clear Glass · Roomy Porcelain Gaiwan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBest for:\u003c\/strong\u003e Premium Everyday Green Tea · Taiping Houkui Exploration · Visual Tea Brewing · Personal Tea Rituals\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eA Little Tea Goes a Long Way\u003c\/h2\u003e\n\u003ch3\u003ePremium Houkui for Regular Brewing\u003c\/h3\u003e\n\u003cp\u003eA small amount of loose-leaf Taiping Houkui is enough for each brewing session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g\u003c\/strong\u003e\u003cbr\u003eLoose-Leaf Green Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 3 g\u003c\/strong\u003e\u003cbr\u003ePer Brewing Session\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33\u003c\/strong\u003e\u003cbr\u003eBrewing Portions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Infusions\u003c\/strong\u003e\u003cbr\u003eFrom the Same Leaves\u003c\/p\u003e\n\u003cp\u003eThe 100 g format gives this tea a different role from a small tasting package.\u003c\/p\u003e\n\u003cp\u003eThere is enough to discover its unusual leaf form.\u003c\/p\u003e\n\u003cp\u003eEnough to learn how you prefer to brew it.\u003c\/p\u003e\n\u003cp\u003eAnd enough to let something distinctive gradually become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea · Generous Format · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eTaiping Houkui 101\u003c\/h2\u003e\n\u003ch3\u003e太平猴魁 · The Long-Leaf Green Tea\u003c\/h3\u003e\n\u003cp\u003eTaiping Houkui is a distinctive Chinese green tea style associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Province · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts most memorable feature can be seen immediately.\u003c\/p\u003e\n\u003ch3\u003eLong · Flat · Straight\u003c\/h3\u003e\n\u003cp\u003eCompared with many other Chinese green teas, Houkui leaves remain remarkably elongated after processing.\u003c\/p\u003e\n\u003cp\u003eThat gives the tea a visual identity unlike almost anything else on the tea shelf.\u003c\/p\u003e\n\u003ch3\u003eLongjing\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Compact\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBiluochun\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eHuangshan Maofeng\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eMaojian\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTaiping Houkui\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDifferent leaves.\u003c\/p\u003e\n\u003cp\u003eDifferent traditions.\u003c\/p\u003e\n\u003cp\u003eDifferent ways to experience Chinese green tea.\u003c\/p\u003e\n\u003ch2\u003eLeaves That Define the Tea\u003c\/h2\u003e\n\u003cp\u003eLook closely before adding water.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves appear:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlattened\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStraight\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Textured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTheir extraordinary length immediately separates Taiping Houkui from smaller-leaf Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eThen water begins the transformation.\u003c\/p\u003e\n\u003cp\u003eThe leaves absorb moisture.\u003c\/p\u003e\n\u003cp\u003eThey soften.\u003c\/p\u003e\n\u003cp\u003eTheir elongated structure becomes more expressive.\u003c\/p\u003e\n\u003cp\u003eGreen tones become clearer.\u003c\/p\u003e\n\u003cp\u003eThe tea slowly comes to life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong Leaf · Warm Water · Gentle Unfolding\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eGive the Long Leaves Room\u003c\/h2\u003e\n\u003cp\u003eTaiping Houkui benefits from gentle water and plenty of space.\u003c\/p\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003ch3\u003e3 g\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e250 mL\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e75–85°C \/ 167–185°F\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e1–2 Minutes\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are unusually large, \u003cstrong\u003eweighing the tea is more reliable than measuring it by spoon\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion if you prefer a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eTasting Profile\u003c\/h2\u003e\n\u003ch3\u003eFresh, Green \u0026amp; Refined\u003c\/h3\u003e\n\u003ch3\u003eTea Type\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTea Style\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSeasonal Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eBest Enjoyed\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMorning · Early Afternoon · Focused Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a specific orchid-like aroma for this 100 g version.\u003c\/p\u003e\n\u003cp\u003eFor that reason, PandaHomeMart should not automatically add:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid Aroma · 兰花香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor other detailed floral aroma claims.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency and liquor colour naturally vary according to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Batch · Water Quality · Leaf Quantity · Temperature · Brewing Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFrom Dry Leaf to Living Green\u003c\/h2\u003e\n\u003ch3\u003eBefore Brewing\u003c\/h3\u003e\n\u003cp\u003eTake a few long leaves from the tin.\u003c\/p\u003e\n\u003cp\u003eNotice their extraordinary shape.\u003c\/p\u003e\n\u003cp\u003eMeasure approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eAdd the Water\u003c\/h3\u003e\n\u003cp\u003eLet freshly boiled water cool slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003ch3\u003eWatch the Transformation\u003c\/h3\u003e\n\u003cp\u003eSome leaves begin to rise.\u003c\/p\u003e\n\u003cp\u003eOthers gradually settle.\u003c\/p\u003e\n\u003cp\u003eThe rigid dry structure softens.\u003c\/p\u003e\n\u003cp\u003eThe elongated form becomes more visible through the water.\u003c\/p\u003e\n\u003ch3\u003eTake the First Sip\u003c\/h3\u003e\n\u003cp\u003eNotice the fresh green character.\u003c\/p\u003e\n\u003cp\u003eThen the lighter body.\u003c\/p\u003e\n\u003cp\u003eThen the quieter finish.\u003c\/p\u003e\n\u003ch3\u003eReturn to the Leaves\u003c\/h3\u003e\n\u003cp\u003eBrew again.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDry Leaf · Open Leaf · Quiet Observation\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Perfect Tea for a Tall Glass\u003c\/h2\u003e\n\u003ch3\u003eLet the Leaves Be Seen\u003c\/h3\u003e\n\u003cp\u003eFew teas make such a strong visual argument for transparent teaware.\u003c\/p\u003e\n\u003cp\u003eA tall clear glass gives the extraordinary leaves room to become part of the experience.\u003c\/p\u003e\n\u003cp\u003eAdd only a few.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eSome leaves may remain more upright.\u003c\/p\u003e\n\u003cp\u003eOthers slowly descend.\u003c\/p\u003e\n\u003cp\u003eThe rigid dry form begins to soften.\u003c\/p\u003e\n\u003cp\u003eThe elongated structure becomes clearer.\u003c\/p\u003e\n\u003cp\u003eFor this tea, the glass does more than hold the infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIt Gives the Leaves a Stage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTall Glass · Long Leaves · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy Tall Glass Works So Well\u003c\/h2\u003e\n\u003cp\u003eTaiping Houkui's leaves are unusually long.\u003c\/p\u003e\n\u003cp\u003eA small brewing vessel can compress them unnecessarily.\u003c\/p\u003e\n\u003cp\u003eA tall glass provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeight · Visibility · Open Space\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso the leaves can soften more naturally.\u003c\/p\u003e\n\u003cp\u003eIt also allows you to observe:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf Movement · Expansion · Infusion Development\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout removing a lid.\u003c\/p\u003e\n\u003cp\u003eThis makes tall-glass brewing one of the clearest ways to showcase the product's strongest differentiator.\u003c\/p\u003e\n\u003ch2\u003eWhite Porcelain for a Focused Session\u003c\/h2\u003e\n\u003ch3\u003eTraditional \u0026amp; Controlled\u003c\/h3\u003e\n\u003cp\u003eA roomy white porcelain gaiwan offers another way to explore Taiping Houkui.\u003c\/p\u003e\n\u003cp\u003eIt provides greater control over:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWater Temperature\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteeping Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eComplete Pouring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause Houkui leaves are unusually long, avoid packing them tightly into a small gaiwan.\u003c\/p\u003e\n\u003cp\u003eGive them enough room to soften naturally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlass for Beauty · Porcelain for Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eA Different Side of Chinese Green Tea\u003c\/h2\u003e\n\u003cp\u003eTaiping Houkui demonstrates just how visually diverse Chinese green tea can be.\u003c\/p\u003e\n\u003cp\u003eIt does not resemble curled Biluochun.\u003c\/p\u003e\n\u003cp\u003eIt does not resemble fine Maojian.\u003c\/p\u003e\n\u003cp\u003eAnd even compared with flat Longjing, its dramatically elongated leaves create a completely different experience.\u003c\/p\u003e\n\u003cp\u003eYou do not need expert tea vocabulary to notice the difference.\u003c\/p\u003e\n\u003cp\u003eYou can see it immediately.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSee the Leaf · Brew the Tea · Discover the Difference\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eWhat Does Te Ji \/ 特级 Mean?\u003c\/h2\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTe Ji is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eFor this product, it supports:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe accurate terminology remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt should not automatically be expanded into unrelated terms such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImperial Grade · Competition Grade · Supreme Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eunless those descriptions are separately supported.\u003c\/p\u003e\n\u003ch2\u003eWhat Does New Season Tea \/ 新茶 Mean?\u003c\/h2\u003e\n\u003cp\u003eThis product is also specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis gives the 100 g version its seasonal positioning.\u003c\/p\u003e\n\u003cp\u003eHowever:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea ≠ First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea ≠ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThose are more specific harvest designations.\u003c\/p\u003e\n\u003cp\u003eFor this product, the accurate wording remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout upgrading it to a more specific harvest claim.\u003c\/p\u003e\n\u003ch2\u003eMade for Regular Houkui Drinkers\u003c\/h2\u003e\n\u003ch3\u003ePremium Doesn't Have to Mean Occasional\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e gives this Taiping Houkui a different role from the smaller 50 g First-Pick version.\u003c\/p\u003e\n\u003cp\u003eIt offers enough tea to move beyond discovery.\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session:\u003c\/p\u003e\n\u003ch1\u003e33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused more than once, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves later.\u003c\/p\u003e\n\u003cp\u003eUse a tall glass when you want to watch them.\u003c\/p\u003e\n\u003cp\u003eUse a roomy gaiwan when you want greater control.\u003c\/p\u003e\n\u003cp\u003eThere is enough tea to let something unusual gradually become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Regular Brewing · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eA Quiet Morning with Houkui\u003c\/h2\u003e\n\u003cp\u003eA few extraordinary leaves.\u003c\/p\u003e\n\u003cp\u003eA tall glass.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eSoft morning light.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves slowly begin to open.\u003c\/p\u003e\n\u003cp\u003eThere is no need for an elaborate ceremony.\u003c\/p\u003e\n\u003cp\u003eThe remarkable shape of the tea already gives the moment something worth noticing.\u003c\/p\u003e\n\u003cp\u003eOne cup.\u003c\/p\u003e\n\u003cp\u003eA few minutes.\u003c\/p\u003e\n\u003cp\u003eA quieter beginning to the day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong Leaves · Fresh Tea · Quiet Morning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e100 g in a Classic Tea Tin\u003c\/h2\u003e\n\u003cp\u003eThe white-and-gold metal tea tin gives this version a clean, bright presentation.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format also gives it a different purpose from a smaller discovery tea.\u003c\/p\u003e\n\u003cp\u003eIt is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Enough for a Personal Tea Shelf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eyet:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous Enough for Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep it beside your tall glass.\u003c\/p\u003e\n\u003cp\u003ePlace it with your Chinese green tea collection.\u003c\/p\u003e\n\u003cp\u003eReturn to it throughout the season.\u003c\/p\u003e\n\u003cp\u003eLet the unusual leaves become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple Presentation · Distinctive Tea · Everyday Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eClear Product Information\u003c\/h2\u003e\n\u003ch3\u003eWhat We Know — and What We Don't Assume\u003c\/h3\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui \/ 太平猴魁\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese characteristics form the factual basis of the listing.\u003c\/p\u003e\n\u003ch3\u003eWe Do Not Currently Claim\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFirst Pick \/ Tou Cai \/ 头采\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMingqian \/ Pre-Qingming Harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOrchid-Like Aroma \/ 兰花香\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA specific tea cultivar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAn exact harvest date\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA precise sub-regional origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA specific mountain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAn exact elevation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThose details should only be added if supported by additional verified product information.\u003c\/p\u003e\n\u003ch2\u003eWhich Taiping Houkui Is Right for You?\u003c\/h2\u003e\n\u003ch3\u003ePremium First-Pick Taiping Houkui — Orchid Aroma 50 g\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFOCUSED DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · First Pick · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this version when:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFirst Pick matters most\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eOrchid-like aroma matters most\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou want a smaller premium tasting format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePremium New Season Taiping Houkui — 100 g\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR ENJOYMENT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · New Season · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this version when:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eYou want more tea for regular drinking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou enjoy the visual long-leaf experience\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNew Season Tea suits your preference\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eYou want approximately 33 brewing portions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe buying distinction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Focused Premium Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Regular Houkui Enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eHow to Store Taiping Houkui\u003c\/h2\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odours\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTaiping Houkui also deserves extra physical care because of its unusually long leaves.\u003c\/p\u003e\n\u003cp\u003eHandle them gently to reduce unnecessary breakage.\u003c\/p\u003e\n\u003cp\u003eClose the tea promptly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat is Taiping Houkui?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui \/ 太平猴魁\u003c\/strong\u003e is a distinctive Chinese green tea associated with \u003cstrong\u003eAnhui Province, China\u003c\/strong\u003e, especially recognized for its exceptionally long, flat leaves.\u003c\/p\u003e\n\u003ch3\u003eWhat type of tea is Taiping Houkui?\u003c\/h3\u003e\n\u003cp\u003eIt is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat makes Taiping Houkui different?\u003c\/h3\u003e\n\u003cp\u003eIts unusually:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eleaves give it one of the most recognizable visual forms among Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003eWhat does Te Ji \/ 特级 mean?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji, supporting its premium positioning.\u003c\/p\u003e\n\u003ch3\u003eWhat does New Season Tea \/ 新茶 mean?\u003c\/h3\u003e\n\u003cp\u003eIt indicates that this version is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt should not automatically be interpreted as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick · Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eHow much tea is included?\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g of Loose-Leaf Taiping Houkui Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eApproximately how many brewing portions are in 100 g?\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per brewing session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch1\u003eAround 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003eWhy should I weigh Taiping Houkui instead of using a spoon?\u003c\/h3\u003e\n\u003cp\u003eThe leaves are exceptionally long and occupy substantial space.\u003c\/p\u003e\n\u003cp\u003eBecause of this unusual shape, spoon measurements can be inconsistent.\u003c\/p\u003e\n\u003cp\u003eUsing a small scale provides a more reliable starting quantity.\u003c\/p\u003e\n\u003ch3\u003eHow much tea should I use?\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhat water temperature should I use?\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eHow long should I steep it?\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003eCan Taiping Houkui be infused more than once?\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003eWhat is the best teaware for Taiping Houkui?\u003c\/h3\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTall Clear Glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis especially attractive because it gives the unusually long leaves room to open while keeping them visible.\u003c\/p\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoomy White Porcelain Gaiwan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis another good choice when greater brewing control is preferred.\u003c\/p\u003e\n\u003ch3\u003eDoes this version have an orchid aroma?\u003c\/h3\u003e\n\u003cp\u003eA specific:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid Aroma \/ 兰花香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis not confirmed for this 100 g version.\u003c\/p\u003e\n\u003cp\u003eThat characteristic belongs only on a separately verified product.\u003c\/p\u003e\n\u003ch3\u003eIs this First Pick \/ Tou Cai?\u003c\/h3\u003e\n\u003cp\u003eNo First-Pick designation is confirmed.\u003c\/p\u003e\n\u003cp\u003eThis version is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eIs this Pre-Qingming \/ Mingqian?\u003c\/h3\u003e\n\u003cp\u003eNo Mingqian \/ Pre-Qingming designation is confirmed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea should not be treated as equivalent to Pre-Qingming.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhere is this tea from?\u003c\/h3\u003e\n\u003cp\u003eThe supported origin is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eDo you know the exact sub-region?\u003c\/h3\u003e\n\u003cp\u003eNo precise sub-regional origin is established in the available product information.\u003c\/p\u003e\n\u003ch3\u003eWhat cultivar is used?\u003c\/h3\u003e\n\u003cp\u003eA specific tea cultivar is not established.\u003c\/p\u003e\n\u003ch3\u003eWhat is the exact harvest date?\u003c\/h3\u003e\n\u003cp\u003eAn exact harvest date is not established.\u003c\/p\u003e\n\u003ch3\u003eWhat does this Taiping Houkui taste like?\u003c\/h3\u003e\n\u003cp\u003eThe supported overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-Medium Body\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMore specific professional aroma notes are not established for this version.\u003c\/p\u003e\n\u003ch3\u003eDoes Taiping Houkui contain caffeine?\u003c\/h3\u003e\n\u003cp\u003eAs a traditional green tea made from tea leaves, Taiping Houkui naturally contains caffeine.\u003c\/p\u003e\n\u003cp\u003eThe exact amount varies according to leaf quantity and brewing conditions.\u003c\/p\u003e\n\u003ch2\u003eComplete Your Tea Ritual\u003c\/h2\u003e\n\u003ch3\u003eTall Glass\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Long Leaves Be Seen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive Houkui's extraordinary leaves room to soften and open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eWhite Porcelain Gaiwan\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused \u0026amp; Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore repeated infusions with greater control over temperature and pouring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eTea Canister\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Long Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore carefully and handle gently to reduce unnecessary breakage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eChinese Green Tea Collection\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare the Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover flat Longjing, curled Biluochun, slender Mao\u003c\/p\u003e\n\u003ch3\u003eChinese Green Tea Collection\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare the Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover flat Longjing, curled Biluochun, slender Maojian and the extraordinary long leaves of Taiping Houkui.\u003c\/p\u003e\n\u003cp\u003eEach tea offers a different way to experience the diversity of Chinese green tea through leaf shape, brewing and everyday ritual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePremium New Season Taiping Houkui Green Tea is a 100 g Chinese loose-leaf green tea from Anhui, China, identified as Taiping Houkui \/ 太平猴魁, Te Ji \/ 特级 and New Season Tea \/ 新茶. It is distinguished by exceptionally long, flat and straight whole-leaf forms and has a fresh, green and refined character with a light-to-medium body. For everyday brewing, start with approximately 3 g of tea per 250 mL of water at 75–85°C \/ 167–185°F for an initial steep of approximately 1–2 minutes, then adjust according to taste. At approximately 3 g per brewing session, the 100 g metal tea tin provides around 33 brewing portions, with the same leaves generally suitable for multiple infusions. A tall clear glass is particularly well suited to Taiping Houkui because it gives the unusually long leaves room to soften and open while remaining visible, while a roomy porcelain gaiwan offers greater control over repeated infusions. The available product information confirms Te Ji grade, New Season Tea positioning and Anhui origin, but does not establish First Pick \/ Tou Cai, Mingqian \/ Pre-Qingming harvest, Orchid-Like Aroma, a specific tea cultivar, exact harvest date, precise sub-regional origin, mountain or elevation.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eLet the Long Leaves Become Familiar\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e100 g of Taiping Houkui. Around 33 brewing portions. Extraordinary long leaves that turn an everyday cup into something worth watching.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTake a few leaves.\u003c\/p\u003e\n\u003cp\u003eNotice their length.\u003c\/p\u003e\n\u003cp\u003eLet the water cool slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves soften and open.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return for another infusion.\u003c\/p\u003e\n\u003cp\u003eSome teas reveal their character only after you taste them.\u003c\/p\u003e\n\u003cp\u003eTaiping Houkui begins before that.\u003c\/p\u003e\n\u003cp\u003eYou can see it in the leaf.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith a generous \u003cstrong\u003e100 g tin\u003c\/strong\u003e, there is enough tea to move beyond a single tasting and let one of China’s most visually distinctive green teas become part of a familiar tea ritual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaiping Houkui · 太平猴魁 · Te Ji \/ 特级 · New Season Tea \/ 新茶 · Anhui · 100 g · Approx. 33 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Premium New Season Taiping Houkui Green Tea — 100 g and add to cart.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g Distinctive long leaves for a fresh refined tea experience","offer_id":49572815470819,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g More to enjoy for those who appreciate the distinctive character of Taiping Houkui · Free Shipping","offer_id":49572815503587,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/c4b3498d-4e8c-4b53-809e-5817d5e8c118.png?v=1787327811"},{"product_id":"premium-pre-rain-taiping-houkui-green-tea-250g","title":"Premium First-Pick Pre-Rain Taiping Houkui Green Tea – Orchid Aroma 250 g","description":"\u003ch1\u003ePremium First-Pick Pre-Rain Taiping Houkui Green Tea – Orchid Aroma 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Rain · First Pick · Te Ji · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Green Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a distinctive spring expression of \u003cstrong\u003eTaiping Houkui \/ 太平猴魁\u003c\/strong\u003e, one of China's most visually memorable green tea styles.\u003c\/p\u003e\n\u003cp\u003eThis generous 250 g version is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 · Pre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 · First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTender Leaves \/ Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExceptionally long, flat and straight leaves give the tea its unmistakable appearance, while the larger format makes this premium spring tea practical for regular brewing.\u003c\/p\u003e\n\u003cp\u003ePremium enough to explore slowly.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Long Leaves · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 \/ Pre-Rain\u003c\/strong\u003e — spring harvest identity before Grain Rain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 \/ First Pick\u003c\/strong\u003e — first-picking designation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e — confirmed commercial grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTender Leaves \/ Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰香\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHand-Shaped \/ 手工捏尖\u003c\/strong\u003e — stated on the packaging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eExceptionally long, flat and straight leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 250 g format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Aromatic · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEspecially beautiful in a \u003cstrong\u003etall clear glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003eProduct at a Glance\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium First-Pick Pre-Rain Taiping Houkui Green Tea – Orchid Aroma\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级雨前头采太平猴魁\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Taiping Houkui \/ 太平猴魁\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Yuqian \/ Pre-Rain \/ 雨前\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Tou Cai \/ First Pick \/ 头采\u003cbr\u003e\u003cstrong\u003eLeaf Selection:\u003c\/strong\u003e Tender Leaves \/ Buds\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Anhui · China\u003cbr\u003e\u003cstrong\u003eSeason:\u003c\/strong\u003e Spring\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Orchid-Like \/ 兰香\u003cbr\u003e\u003cstrong\u003eCraft Feature:\u003c\/strong\u003e Hand-Shaped \/ 手工捏尖\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Long · Flat · Straight · Broad\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eRecommended Tea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Tall Clear Glass · Roomy White Porcelain Gaiwan\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Everyday Tea · Regular Houkui Drinking · Visual Brewing · Chinese Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information confirms \u003cstrong\u003eTaiping Houkui, Te Ji, Yuqian \/ Pre-Rain, Tou Cai \/ First Pick, Tender Leaves \/ Buds, Orchid-Like Aroma, Hand-Shaped \/ 手工捏尖 and Anhui \/ China origin\u003c\/strong\u003e. A Mingqian \/ Pre-Qingming designation, exact harvest date, specific cultivar, exact elevation or village-level origin is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain Taiping Houkui 101\u003c\/h1\u003e\n\u003ch2\u003e雨前 · 头采 · 太平猴魁\u003c\/h2\u003e\n\u003cp\u003eThree characteristics define this tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · 雨前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYuqian identifies a spring harvest period before:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the tea's:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeasonal Harvest Window\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTou Cai · 头采\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTou Cai identifies the tea as a first picking within its relevant harvest period.\u003c\/p\u003e\n\u003cp\u003eIt describes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePicking Sequence\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaiping Houkui · 太平猴魁\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA distinctive Chinese green tea recognized for its extraordinarily:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain + First Pick + Extraordinary Houkui Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain Is Not Pre-Qingming\u003c\/h1\u003e\n\u003cp\u003eThese two spring tea terms should remain separate.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMingqian · 明前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn earlier spring harvest designation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · 雨前\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBefore Grain Rain \/ Guyu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA later spring harvest period.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt should not be described as Mingqian unless separately verified.\u003c\/p\u003e\n\u003cp\u003eImportantly, Pre-Rain should also not automatically be interpreted as “lower quality.”\u003c\/p\u003e\n\u003cp\u003eThis product combines its Yuqian identity with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · First Pick · Tender Leaves · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egiving it its own distinct premium spring positioning.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does First Pick Mean?\u003c\/h1\u003e\n\u003ch2\u003eTou Cai · 头采\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this tea, it identifies the first picking within the relevant \u003cstrong\u003ePre-Rain harvest period\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis is why the product can accurately carry both:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe terms describe different things.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain → Seasonal Window\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick → Picking Sequence\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOrchid-Like Aroma · 兰香\u003c\/h1\u003e\n\u003cp\u003eThis Taiping Houkui is identified with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e兰香 · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis describes the aromatic character attributed to the tea itself.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean orchid flowers are added.\u003c\/p\u003e\n\u003cp\u003eBefore drinking:\u003c\/p\u003e\n\u003cp\u003eBring the warm glass closer.\u003c\/p\u003e\n\u003cp\u003eNotice the steam.\u003c\/p\u003e\n\u003cp\u003eAllow the aroma to rise.\u003c\/p\u003e\n\u003cp\u003eThen return to the cup as it cools slightly.\u003c\/p\u003e\n\u003cp\u003eThe tea's quieter aromatic qualities can become easier to notice when the cup is not rushed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Green · Orchid-Like · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eTaiping Houkui deserves both gentle water and plenty of space.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are unusually large and lightweight, \u003cstrong\u003eweighing approximately 3 g is more reliable than measuring by spoon\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves for additional infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003eFresh, Aromatic \u0026amp; Refined\u003c\/h2\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Orchid-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA delicate orchid-like aromatic impression rises from the warm infusion.\u003c\/p\u003e\n\u003ch3\u003eTaste\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea remains centered on fresh green-tea character rather than heaviness.\u003c\/p\u003e\n\u003ch3\u003eBody\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLight to Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRefined enough for focused brewing while remaining approachable for regular tea drinking.\u003c\/p\u003e\n\u003ch3\u003eLeaf Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight · Broad\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dramatic elongated leaf form is one of the defining characteristics of Taiping Houkui.\u003c\/p\u003e\n\u003ch3\u003eOverall Character\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Aromatic · Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency and liquor color naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHand-Shaped · 手工捏尖\u003c\/h1\u003e\n\u003cp\u003eThe packaging specifically highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e手工捏尖\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribed here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHand-Shaped\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis statement relates to the shaping aspect associated with the tea's presentation.\u003c\/p\u003e\n\u003cp\u003eThe elongated form is central to Taiping Houkui's visual identity.\u003c\/p\u003e\n\u003cp\u003eLook closely at the dry leaves.\u003c\/p\u003e\n\u003cp\u003eNotice their:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLength\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNatural Texture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariation in Green Tones\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen add water and watch those characteristics change.\u003c\/p\u003e\n\u003cp\u003eThe packaging statement is retained without extending it into unsupported claims about additional hand-processing steps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf Craft · Distinctive Form · Visual Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe Leaves Are the Experience\u003c\/h1\u003e\n\u003cp\u003eTaiping Houkui looks dramatically different from many familiar Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLongjing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFlat · Compact\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Curled\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaojian\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHuangshan Maofeng\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTender · Pointed\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaiping Houkui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExtraordinarily Long · Flat · Straight\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe difference is visible before tasting begins.\u003c\/p\u003e\n\u003cp\u003ePlace a few Houkui leaves in a tall glass.\u003c\/p\u003e\n\u003cp\u003eAdd water.\u003c\/p\u003e\n\u003cp\u003eThey absorb moisture.\u003c\/p\u003e\n\u003cp\u003eSoften.\u003c\/p\u003e\n\u003cp\u003eMove.\u003c\/p\u003e\n\u003cp\u003eSome remain almost upright.\u003c\/p\u003e\n\u003cp\u003eOthers slowly settle.\u003c\/p\u003e\n\u003cp\u003eThe cup becomes a small landscape of leaves and water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong Leaf · Warm Water · Living Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe Perfect Tea for a Tall Glass\u003c\/h1\u003e\n\u003cp\u003eA tall transparent glass is one of the best ways to experience Taiping Houkui.\u003c\/p\u003e\n\u003cp\u003eWhy?\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Leaves Need Space\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTheir unusual length becomes part of the brewing experience.\u003c\/p\u003e\n\u003cp\u003eA taller vessel allows the leaves to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoften · Move · Open · Remain Visible\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd only a few leaves.\u003c\/p\u003e\n\u003cp\u003ePour gently.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe tea becomes something to observe as well as drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTall Glass · Long Leaves · Quiet Observation\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOr Choose a Roomy Porcelain Gaiwan\u003c\/h1\u003e\n\u003cp\u003eA roomy white porcelain gaiwan offers a more focused alternative.\u003c\/p\u003e\n\u003cp\u003eUse controlled infusions.\u003c\/p\u003e\n\u003cp\u003ePour completely between steeps.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves several times.\u003c\/p\u003e\n\u003cp\u003eThe neutral white interior keeps attention on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Liquor · Opened Leaves · Aroma · Changing Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe simple choice:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTall Glass → Visual Beauty\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g format\u003c\/strong\u003e changes the role of this tea.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd because the same leaves can generally be infused multiple times, those portions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThis is no longer simply a small premium tasting package.\u003c\/p\u003e\n\u003cp\u003eThere is enough tea to:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eBrew regularly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompare different water temperatures\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExplore repeated infusions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAlternate between tall glass and gaiwan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eShare tea at home\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMake premium Houkui part of an everyday routine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Regular Brewing · Premium Tea Made Familiar\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Doesn't Have to Mean Occasional\u003c\/h1\u003e\n\u003cp\u003eFine tea becomes familiar through drinking it.\u003c\/p\u003e\n\u003cp\u003eUse a tall glass one morning.\u003c\/p\u003e\n\u003cp\u003eA gaiwan another afternoon.\u003c\/p\u003e\n\u003cp\u003eTry slightly cooler water.\u003c\/p\u003e\n\u003cp\u003eShorten the first infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves.\u003c\/p\u003e\n\u003cp\u003eNotice what changes.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003e250 g\u003c\/strong\u003e, there is enough tea to explore without treating every gram as something that must be saved.\u003c\/p\u003e\n\u003cp\u003ePremium can still belong to everyday life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea · Regular Brewing · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Practical Resealable Pouch\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g resealable pouch\u003c\/strong\u003e supports regular brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTake only the leaves you need.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrepare the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReseal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRemove excess air where practical and close the pouch carefully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReturn it to a cool, dry place.\u003c\/p\u003e\n\u003cp\u003eBecause Taiping Houkui leaves are unusually long, avoid unnecessary compression or crushing.\u003c\/p\u003e\n\u003cp\u003eFor regular use, consider keeping a smaller working quantity in a suitable tea canister while leaving the remaining supply protected.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Taiping Houkui Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Orchid Aroma – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Tou Cai · Orchid-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers discovering premium Taiping Houkui in a smaller format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNew Season Taiping Houkui – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDRINK REGULARLY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · New Season · Long Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers wanting a larger everyday introduction to Taiping Houkui.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Rain First-Pick Orchid Aroma – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEXPLORE DEEPLY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Yuqian · Tou Cai · Orchid-Like · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Taiping Houkui and want a premium spring version for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Premium Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Introduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Taiping Houkui\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch tightly sealed.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are unusually long:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAvoid Crushing or Compressing Them\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Perfume · Incense · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor a 250 g package, a smaller working quantity can be transferred into a suitable tea container while the main supply remains sealed.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Protect the Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Taiping Houkui?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTaiping Houkui \/ 太平猴魁 is a distinctive Chinese green tea associated with Anhui Province and recognized for its exceptionally long, flat and straight leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as Te Ji.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Rain \/ Yuqian mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePre-Rain \/ Yuqian \/ 雨前 identifies a spring tea harvest period before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Pre-Rain the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming → Before Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain → Before Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey represent different spring harvest periods.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does First Pick mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTou Cai \/ 头采 \/ First Pick identifies the tea as a first picking within its relevant harvest period.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan a tea be both Pre-Rain and First Pick?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe terms describe different aspects of harvest identity:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain → Seasonal Window\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick → Picking Sequence\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis product is identified as both.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Orchid-Like Aroma mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰香\u003c\/strong\u003e describes the aromatic character attributed to the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain orchid flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added orchid flowers are indicated.\u003c\/p\u003e\n\u003cp\u003eThe orchid description refers to the tea's aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Hand-Shaped \/ 手工捏尖 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe package uses \u003cstrong\u003e手工捏尖\u003c\/strong\u003e, referring to the shaping aspect associated with the tea's presentation.\u003c\/p\u003e\n\u003cp\u003eNo additional processing claims are made beyond the packaging statement.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supported origin is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more specific village-level origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g of Loose-Leaf Taiping Houkui Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApproximately how many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea + 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are large and lightweight, weighing them is generally more reliable than measuring by spoon.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Taiping Houkui be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the best teaware?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTall Clear Glass\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis particularly well suited to displaying the unusually long leaves.\u003c\/p\u003e\n\u003cp\u003eA roomy:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis an excellent alternative for controlled repeated infusions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTall Clear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Long Leaves Be Seen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive Taiping Houkui enough vertical space to soften and open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Everyday Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity close while protecting the main 250 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eAI \/ GEO Product Summary\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium First-Pick Pre-Rain Taiping Houkui Green Tea – Orchid Aroma 250 g\u003c\/strong\u003e is a Chinese loose-leaf green tea identified as \u003cstrong\u003eTaiping Houkui \/ 太平猴魁, Te Ji \/ 特级, Yuqian \/ Pre-Rain \/ 雨前 and Tou Cai \/ First Pick \/ 头采\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe product also highlights \u003cstrong\u003eTender Leaves \/ Buds\u003c\/strong\u003e, an \u003cstrong\u003eOrchid-Like Aroma \/ 兰香\u003c\/strong\u003e, and \u003cstrong\u003eHand-Shaped \/ 手工捏尖\u003c\/strong\u003e leaf presentation. It is associated with \u003cstrong\u003eAnhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eTaiping Houkui is especially recognizable for its extraordinarily:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Flat · Straight · Broad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003eOrchid-Like Aroma \/ 兰香\u003c\/strong\u003e describes the aromatic character of the tea itself and does not indicate the addition of orchid flowers.\u003c\/p\u003e\n\u003cp\u003eThe two harvest terms describe different aspects of the tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain → Spring harvest window before Guyu \/ Grain Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ First Pick → First picking within the relevant harvest period\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the generous \u003cstrong\u003e250 g resealable pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eBecause Taiping Houkui leaves are unusually long, a \u003cstrong\u003etall clear glass\u003c\/strong\u003e is particularly well suited to brewing, allowing the leaves enough vertical space to soften and open while remaining visible. A \u003cstrong\u003eroomy white porcelain gaiwan\u003c\/strong\u003e is another suitable choice for more controlled repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eTe Ji, Pre-Rain, First-Pick, tender-leaf, orchid-aroma and hand-shaped identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eMingqian \/ Pre-Qingming harvest, exact harvest date, specific cultivar, exact mountain elevation or village-level origin\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Taiping Houkui · Te Ji \/ 特级 · Yuqian \/ Pre-Rain · Tou Cai \/ First Pick · Orchid-Like Aroma · Hand-Shaped · Anhui China · 250 g · Approx. 83 Portions · Premium Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Long Leaves Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few extraordinary leaves.\u003c\/p\u003e\n\u003cp\u003eA tall clear glass.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe long Houkui leaves begin to soften and open, turning the cup into a quiet landscape of green.\u003c\/p\u003e\n\u003cp\u003eNotice the orchid-like fragrance.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eAnd tomorrow, brew them again.\u003c\/p\u003e\n\u003cp\u003eFirst Pick gives this tea its picking identity.\u003c\/p\u003e\n\u003cp\u003ePre-Rain gives it its place in spring.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e gives you the freedom to stop saving it for a special day.\u003c\/p\u003e\n\u003cp\u003eFine tea becomes familiar through drinking it.\u003c\/p\u003e\n\u003cp\u003eAnd familiarity can become its own kind of luxury.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g A generous selection of Taiping Houkui for slow refined tea moments · Free Shipping","offer_id":49572844601571,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g More to enjoy for those who return to Taiping Houkui again and again · Free Shipping","offer_id":49572844634339,"sku":null,"price":219.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/414c6db1-444d-4c63-b1c1-50bcd2131424.png?v=1787329655"},{"product_id":"first-pick-pre-rain-luan-guapian-green-tea-250g","title":"Premium Pre-Grain Rain Lu'an Guapian Green Tea™ Family Pack – 250g","description":"\u003ch1\u003eFirst-Pick Pre-Rain Lu'an Guapian Green Tea – Stem-Free 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Spring Tea Made for the Everyday Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Stem-Free Leaf Selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Green Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian Green Tea \/ 雨前头采六安瓜片\u003c\/strong\u003e, a distinctive Chinese green tea from \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis generous 250 g version is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2026 New Tea \/ 新茶 2026 · Yuqian \/ 雨前 · Tou Cai \/ 头采 · Stem-Free \/ 无梗\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike many Chinese spring green teas known for tender buds, Lu'an Guapian places the \u003cstrong\u003eprocessed leaf itself\u003c\/strong\u003e at the center of its traditional identity.\u003c\/p\u003e\n\u003cp\u003eFresh enough to notice.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Guapian \/ 六安瓜片\u003c\/strong\u003e — distinctive Chinese green tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e2026 New Tea \/ 新茶 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 · Pre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 · First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eStem-Free Leaf Selection \/ 雨前无梗\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple infusions · Resealable pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e First-Pick Pre-Rain Lu'an Guapian Green Tea – Stem-Free\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 雨前头采六安瓜片\u003cbr\u003e\u003cstrong\u003eAlternative English Name:\u003c\/strong\u003e Lu'an Melon Seed Green Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Lu'an Guapian\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Lu'an · Anhui · China\u003cbr\u003e\u003cstrong\u003eSeason:\u003c\/strong\u003e 2026 New Tea \/ 新茶 2026\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Yuqian \/ Pre-Rain\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Tou Cai \/ First Pick\u003cbr\u003e\u003cstrong\u003eSelection:\u003c\/strong\u003e Stem-Free Leaf Selection \/ 雨前无梗\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Leaf-Centered · Flattened · Distinctive\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Green · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Regular Lu'an Guapian Drinking · Spring Green Tea · Home or Office Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The available product information identifies this tea as \u003cstrong\u003e2026 New Tea, Yuqian \/ Pre-Rain, Tou Cai \/ First Pick, Stem-Free \/ 无梗 and Lu'an Guapian from Lu'an, Anhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eMingqian \/ Pre-Qingming designation, Te Ji \/ Special Grade, Orchid-Like Aroma, cultivar, exact harvest date or more precise geographic sub-region\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to move and open. Begin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFresh, Green \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Lu'an Guapian\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Green · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Leaf-Centered · Flattened · Distinctive\u003cbr\u003e\u003cstrong\u003eSelection:\u003c\/strong\u003e Stem-Free Leaf Selection\u003cbr\u003e\u003cstrong\u003eBest Enjoyed:\u003c\/strong\u003e Morning · Early Afternoon · Everyday Tea Sessions\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e A specific Orchid-Like Aroma \/ 兰花香 designation is not established for this 250 g version.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLu'an Guapian 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e六安瓜片 · A Green Tea Built Around the Leaf\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLu'an Guapian is a traditional Chinese green tea associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUnlike many famous Chinese green teas that emphasize tender buds or bud-and-leaf combinations, Lu'an Guapian is traditionally distinguished by its \u003cstrong\u003eprocessed tea leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts finished leaves have a distinctive flattened, textured appearance that gives the tea a recognizable identity within Chinese green tea.\u003c\/p\u003e\n\u003ch3\u003eWhy Is It Called Guapian?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGua \/ 瓜\u003c\/strong\u003e — Melon or Gourd\u003cbr\u003e\u003cstrong\u003ePian \/ 片\u003c\/strong\u003e — Slice or Piece\u003c\/p\u003e\n\u003cp\u003eFor this reason, Lu'an Guapian is also commonly known in English as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name refers to the characteristic appearance associated with the finished tea leaves.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains melon seeds or added melon flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Centered · Distinctive · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain × First Pick\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Spring-Harvest Distinctions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis tea carries two separate harvest-related identities.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · 雨前 · Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYuqian identifies the tea's \u003cstrong\u003eseasonal harvest window before Guyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt should not be confused with Mingqian \/ Pre-Qingming, which refers to an earlier spring harvest period.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTou Cai · 头采 · First Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTou Cai identifies the tea with the \u003cstrong\u003efirst picking within its relevant harvest cycle\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe two terms are related but are not interchangeable:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain → Seasonal Harvest Window\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick → Position Within the Relevant Picking Cycle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStem-Free Leaf Selection\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e雨前无梗\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePre-Rain · Stem-Free Leaf Selection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis distinction is particularly relevant to Lu'an Guapian because the tea's traditional identity centers so strongly on the processed leaf.\u003c\/p\u003e\n\u003cp\u003eThe emphasis remains on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf · Shape · Texture · Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Stem-Free Selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is designed for customers who already enjoy Lu'an Guapian and want to make it part of regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome · Office · Morning Tea · Afternoon Tea · Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lu'an Guapian Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM SPRING EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a smaller premium spring-tea discovery format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNew Season Handcrafted Lu'an Guapian – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season · Traditional Handcraft · Balanced Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers exploring Lu'an Guapian or looking for a practical everyday size.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2026 New Tea · Pre-Rain · First Pick · Stem-Free\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Lu'an Guapian and want a distinctive spring version in a generous format for regular drinking.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e75 g → Premium Spring Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Balanced Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clear glass lets the distinctive Guapian leaves remain visible as they soften and open through the water.\u003c\/p\u003e\n\u003cp\u003eIdeal for relaxed everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan offers greater control over shorter, repeated infusions while keeping attention on the tea liquor and opened leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eA larger supply of green tea benefits from thoughtful storage.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, dry and well-sealed tea canister\u003c\/strong\u003e while keeping the remaining tea carefully sealed in its original pouch.\u003c\/p\u003e\n\u003cp\u003eThis reduces how often the entire 250 g supply is exposed to air.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lu'an Guapian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLu'an Guapian \/ 六安瓜片 is a traditional Chinese green tea associated with \u003cstrong\u003eLu'an in Anhui Province, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is especially distinctive for its leaf-centered traditional style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is it called Lu'an Melon Seed Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Lu'an Melon Seed Green Tea” is an alternative English name associated with \u003cstrong\u003eGuapian \/ 瓜片\u003c\/strong\u003e and the characteristic appearance of the finished leaves.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains melon seeds or added melon flavor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Rain mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain \/ 雨前\u003c\/strong\u003e refers to spring tea harvested before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Pre-Rain the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e describes an earlier spring harvest period.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as \u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does First Pick mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ First Pick \/ 头采\u003c\/strong\u003e identifies the tea with the first picking within its relevant harvest cycle.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre First Pick and Pre-Rain the same thing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e identifies the seasonal harvest window.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e identifies the tea's position within the relevant picking cycle.\u003c\/p\u003e\n\u003cp\u003eThis product carries both designations.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Stem-Free mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states \u003cstrong\u003e雨前无梗\u003c\/strong\u003e, emphasizing a \u003cstrong\u003ePre-Rain Stem-Free Leaf Selection\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this 2026 New Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this version as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e新茶 2026 \/ 2026 New Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis Lu'an Guapian is associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Lu'an Guapian Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lu'an Guapian be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. The same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this version have an Orchid-Like Aroma designation?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific Orchid-Like Aroma \/ 兰花香 designation is not currently established for this 250 g version.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Leaf Take Center Stage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatch the distinctive Guapian leaves soften and open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter, repeated infusions with greater brewing control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity close while protecting the remaining 250 g supply.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare the Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Longjing · Curled Biluochun · Pointed Huangshan Maofeng · Slender Maojian · Long Taiping Houkui · Leaf-Centered Lu'an Guapian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian Green Tea – Stem-Free 250 g\u003c\/strong\u003e is a Chinese loose-leaf green tea associated with \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e, identified as \u003cstrong\u003eLu'an Guapian \/ 六安瓜片\u003c\/strong\u003e, also commonly known in English as \u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this version as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2026 New Tea \/ 新茶 2026 · Yuqian \/ Pre-Rain \/ 雨前 · Tou Cai \/ First Pick \/ 头采 · Stem-Free \/ 无梗\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e identifies its seasonal harvest window before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e, while \u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e identifies it with the first picking within its relevant harvest cycle.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eStem-Free \/ 无梗\u003c\/strong\u003e statement emphasizes the leaf-focused selection of this version.\u003c\/p\u003e\n\u003cp\u003eLu'an Guapian is distinctive among Chinese green teas because its traditional identity centers on the \u003cstrong\u003eprocessed tea leaf rather than a bud-heavy appearance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the generous \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works particularly well for visual brewing, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e offers greater control over repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003e2026 New Tea, Pre-Rain, First-Pick, Stem-Free and Lu'an origin identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ Special Grade designation, Orchid-Like Aroma, specific cultivar or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Lu'an Guapian \/ 六安瓜片 · Lu'an Anhui China · 2026 New Tea · Yuqian \/ Pre-Rain · Tou Cai \/ First Pick · Stem-Free · 250 g · Approx. 83 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Leaves Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few distinctive Guapian leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear glass.\u003c\/p\u003e\n\u003cp\u003eWatch the leaves slowly soften and open.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eThen come back again tomorrow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e gives this tea its place in spring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e gives it its harvest identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStem-Free selection\u003c\/strong\u003e keeps the focus on the leaf.\u003c\/p\u003e\n\u003cp\u003eAnd the generous \u003cstrong\u003e250 g format\u003c\/strong\u003e makes it easy to return to often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Stem-Free · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g A generous everyday size with free shipping included.","offer_id":49573147541731,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g More tea for peaceful everyday moments with free shipping included.","offer_id":49573147574499,"sku":null,"price":179.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5_10d78dd1-d38d-42a7-ba53-e2a5dc33404d.png?v=1785790867"},{"product_id":"first-pick-pre-rain-luan-guapian-green-tea-75g","title":"Premium Pre-Grain Rain Lu'an Guapian Green Tea™ Discovery Pack – 75g","description":"\u003ch1\u003eFirst-Pick Pre-Rain Lu'an Guapian Green Tea – Orchid Aroma 75 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Leaf-Centered Taste of Spring\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g · Loose-Leaf Green Tea · Approx. 25 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian Green Tea \/ 雨前头采六安瓜片\u003c\/strong\u003e, a distinctive Chinese green tea from \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIdentified as \u003cstrong\u003eYuqian \/ 雨前 — Pre-Rain\u003c\/strong\u003e and \u003cstrong\u003eTou Cai \/ 头采 — First Pick\u003c\/strong\u003e, this tea carries a clearly defined spring-harvest identity together with a refined \u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUnlike many premium Chinese green teas known for tender buds, Lu'an Guapian is especially distinctive for its \u003cstrong\u003eleaf-centered character\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Refined · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g · Approx. 25 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Guapian \/ 六安瓜片\u003c\/strong\u003e — distinctive Chinese green tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 · Pre-Rain\u003c\/strong\u003e spring harvest\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采 · First Pick\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive leaf-centered character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e75 g · Approx. 25 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple infusions\u003c\/strong\u003e from the same leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e First-Pick Pre-Rain Lu'an Guapian Green Tea – Orchid Aroma\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 雨前头采六安瓜片\u003cbr\u003e\u003cstrong\u003eAlternative English Name:\u003c\/strong\u003e Lu'an Melon Seed Green Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Lu'an Guapian\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Lu'an · Anhui · China\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Yuqian \/ Pre-Rain\u003cbr\u003e\u003cstrong\u003eHarvest Designation:\u003c\/strong\u003e Tou Cai \/ First Pick\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Orchid-Like \/ 兰花香\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 75 g \/ 2.65 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Distinctive · Leaf-Centered · Flattened\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Refined · Aromatic\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Spring Green Tea · Chinese Tea Discovery · Personal Tea Ritual\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eLu'an Guapian \/ 六安瓜片 from Lu'an, Anhui, China\u003c\/strong\u003e, with \u003cstrong\u003eYuqian \/ Pre-Rain, Tou Cai \/ First Pick, Orchid-Like Aroma \/ 兰花香 and Traditional Craft \/ 传统工艺\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003ecommercial grade, cultivar, exact harvest date, more precise picking standard, mountain, village or elevation\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to move and open. Begin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFresh, Refined \u0026amp; Aromatic\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh · Green · Orchid-Like\u003cbr\u003e\u003cstrong\u003eTea Character:\u003c\/strong\u003e Fresh · Refined · Aromatic\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Distinctive · Leaf-Centered · Flattened\u003cbr\u003e\u003cstrong\u003eOverall Impression:\u003c\/strong\u003e Fresh Spring Green Tea with a Refined Orchid-Like Aroma\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e describes the aromatic character associated with the tea itself. It does \u003cstrong\u003enot\u003c\/strong\u003e mean orchid flowers are added.\u003c\/p\u003e\n\u003cp\u003eExact fragrance, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLu'an Guapian 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e六安瓜片 · A Green Tea Built Around the Leaf\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLu'an Guapian is a traditional Chinese green tea associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhile many premium Chinese green teas emphasize tender buds or bud-and-leaf combinations, Lu'an Guapian is traditionally distinguished by its \u003cstrong\u003eprocessed tea leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts leaf-centered identity gives it a particularly recognizable place within Chinese green tea.\u003c\/p\u003e\n\u003ch3\u003eWhy Is It Called Guapian?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGua \/ 瓜\u003c\/strong\u003e — Melon or Gourd\u003cbr\u003e\u003cstrong\u003ePian \/ 片\u003c\/strong\u003e — Slice or Piece\u003c\/p\u003e\n\u003cp\u003eFor this reason, Lu'an Guapian is commonly known in English as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name refers to the characteristic appearance traditionally associated with the finished leaf.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains melon seeds or added melon flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive Leaf · Anhui Tea · Traditional Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePre-Rain × First Pick\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Spring-Harvest Distinctions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis tea carries two terms describing different aspects of its spring identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · 雨前 · Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYuqian refers to spring tea harvested \u003cstrong\u003ebefore Guyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt traditionally follows the earlier Mingqian \/ Pre-Qingming period.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTou Cai · 头采 · First Pick\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTou Cai identifies the tea with the \u003cstrong\u003efirst picking within its relevant harvest period\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe two terms are related but are not interchangeable:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain → Seasonal Harvest Window\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick → Position Within the Relevant Picking Cycle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, they give this Lu'an Guapian a more specific spring-harvest identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Spring Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 25 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e75 g format\u003c\/strong\u003e offers a balance between discovering a distinctive premium tea and having enough leaves to become familiar with it.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same leaves can generally be infused more than once, allowing those brewing sessions to become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Discovery · Spring Green Tea · Personal Tea Sessions · Comparing Chinese Green Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lu'an Guapian Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM SPRING EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in a more specific spring-harvest identity, refined aromatic character and premium discovery format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNew Season Handcrafted Lu'an Guapian – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY LU'AN GUAPIAN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season · Traditional Handcraft · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want to make Lu'an Guapian part of their regular home or office tea routine.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e75 g → Premium Spring Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Everyday Lu'an Guapian\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass lets the distinctive Guapian leaves become part of the brewing experience as they soften and open.\u003c\/p\u003e\n\u003cp\u003eIdeal for relaxed visual brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over shorter, repeated infusions while keeping attention on the liquor and opened leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice for relaxed brewing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Lu'an Guapian\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from strongly aromatic products such as coffee, spices, incense and perfume.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eFor longer storage, follow any additional instructions supplied by the producer.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lu'an Guapian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLu'an Guapian \/ 六安瓜片 is a distinctive Chinese green tea associated with \u003cstrong\u003eLu'an in Anhui Province, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts traditional identity is especially associated with the processed tea leaf rather than the bud-heavy appearance common to many other well-known Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes Lu'an Guapian different?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts \u003cstrong\u003eleaf-centered identity\u003c\/strong\u003e distinguishes it from many premium Chinese green teas that emphasize tender buds or bud-and-leaf combinations.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is it called Lu'an Melon Seed Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Melon Seed Tea” is a traditional English rendering associated with \u003cstrong\u003eGuapian \/ 瓜片\u003c\/strong\u003e and the characteristic appearance of the finished tea leaf.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains melon seeds or added melon flavor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Rain mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain \/ 雨前\u003c\/strong\u003e refers to spring tea harvested before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Pre-Rain the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e is an earlier spring harvest designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as \u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does First Pick mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ 头采\u003c\/strong\u003e identifies the tea with the first picking within its relevant harvest period.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre First Pick and Pre-Rain the same thing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e identifies the seasonal harvest window.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e identifies the tea's position within the relevant picking cycle.\u003c\/p\u003e\n\u003cp\u003eThis product carries both designations.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Orchid-Like Aroma mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e describes the aromatic character associated with the tea itself.\u003c\/p\u003e\n\u003cp\u003eIt does not mean orchid flowers are added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis Lu'an Guapian is identified with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75 g \/ 2.65 oz of Loose-Leaf Lu'an Guapian Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 25 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lu'an Guapian be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. The same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for visual brewing, a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for greater control over repeated infusions, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Leaf Take Center Stage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatch the distinctive Guapian leaves soften and open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter, repeated infusions with greater brewing control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep your loose-leaf tea protected from light, moisture and strong odors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare the Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Longjing · Curled Biluochun · Pointed Huangshan Maofeng · Slender Maojian · Long Taiping Houkui · Leaf-Centered Lu'an Guapian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian Green Tea – Orchid Aroma 75 g\u003c\/strong\u003e is a Chinese loose-leaf green tea from \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e, identified as \u003cstrong\u003eLu'an Guapian \/ 六安瓜片\u003c\/strong\u003e, also commonly known in English as \u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis version carries two specific spring-harvest distinctions:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain \/ 雨前\u003c\/strong\u003e identifies its seasonal harvest period before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTou Cai \/ First Pick \/ 头采\u003c\/strong\u003e identifies it with the first picking within its relevant harvest period.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003eOrchid-Like Aroma \/ 兰花香\u003c\/strong\u003e describes the aromatic character associated with the tea itself and does not indicate added orchid flowers.\u003c\/p\u003e\n\u003cp\u003eLu'an Guapian is distinctive among Chinese green teas because its traditional identity centers on the \u003cstrong\u003eprocessed tea leaf rather than a bud-heavy appearance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e75 g format provides around 25 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e is particularly suitable for watching the leaves soften and open, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003ePre-Rain, First-Pick, Lu'an origin, Orchid-Like Aroma and Traditional Craft identity\u003c\/strong\u003e, but does not establish a specific commercial grade, cultivar, exact harvest date, more precise picking standard, mountain, village or elevation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Lu'an Guapian \/ 六安瓜片 · Lu'an Anhui China · Yuqian \/ Pre-Rain · Tou Cai \/ First Pick · Orchid-Like Aroma · 75 g · Approx. 25 Portions · Spring Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Leaves Take Center Stage\u003c\/h1\u003e\n\u003cp\u003eA few distinctive leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear glass.\u003c\/p\u003e\n\u003cp\u003eWatch the Guapian leaves slowly soften and open.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer and notice the orchid-like fragrance.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e gives this tea its place in spring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst Pick\u003c\/strong\u003e gives it its harvest identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Guapian\u003c\/strong\u003e gives it a character entirely its own.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Leaf-Centered Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 75g A distinctive Chinese green tea for fresh quiet moments.","offer_id":49572927799523,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 150g ore to enjoy for many fresh and peaceful cups to come · Free Shipping","offer_id":49572927832291,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6_34a4d80c-3bd4-4240-97e7-fa450ed51eee.png?v=1787334214"},{"product_id":"new-season-handcrafted-luan-guapian-green-tea-125g","title":"New Season Handcrafted Lu'an Guapian Green Tea – 125 g","description":"\u003ch1\u003eNew Season Handcrafted Lu'an Guapian Green Tea – 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eNew Season · Traditional Handcraft · Leaf-Centered Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Loose-Leaf Green Tea · Approx. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eNew Season Handcrafted Lu'an Guapian Green Tea \/ 六安瓜片\u003c\/strong\u003e, a distinctive Chinese green tea from \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUnlike many famous Chinese green teas known for tender buds, \u003cstrong\u003eLu'an Guapian is traditionally distinguished by the processed tea leaf itself\u003c\/strong\u003e. Its finished leaves appear elongated, flattened and naturally textured, creating a tea identity that is immediately recognizable.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶 · Traditional Handcraft \/ 传统手作 · Selected Tea Material \/ 甄选原料\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePresented in a generous \u003cstrong\u003e125 g resealable pouch\u003c\/strong\u003e, this version is particularly suited to regular home or office brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Appreciate It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAuthentic tea style\u003c\/strong\u003e — Lu'an Guapian \/ 六安瓜片\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e — Lu'an · Anhui · China\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 传统手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSelected Tea Material \/ 甄选原料\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive leaf-centered character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eElongated · Flattened · Textured leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Green · Refined profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLight-to-medium body\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e125 g everyday format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 41 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResealable pouch\u003c\/strong\u003e for convenient storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e New Season Handcrafted Lu'an Guapian Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 六安瓜片\u003cbr\u003e\u003cstrong\u003eAlternative English Name:\u003c\/strong\u003e Lu'an Melon Seed Green Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Lu'an Guapian\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Lu'an · Anhui · China\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e New Season Tea \/ 新茶\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Handcraft \/ 传统手作\u003cbr\u003e\u003cstrong\u003eMaterial Statement:\u003c\/strong\u003e Selected Tea Material \/ 甄选原料\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g \/ 4.41 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Elongated · Flattened · Textured\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Green · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 41\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Green Tea · Chinese Tea Exploration · Home or Office Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is confirmed as \u003cstrong\u003eLu'an Guapian \/ 六安瓜片 from Lu'an, Anhui, China\u003c\/strong\u003e, with \u003cstrong\u003eNew Season Tea \/ 新茶, Traditional Handcraft \/ 传统手作 and Selected Tea Material \/ 甄选原料\u003c\/strong\u003e stated on the packaging.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eMingqian \/ Pre-Qingming harvest, Yuqian \/ Pre-Rain harvest, First Pick \/ Tou Cai designation, Te Ji grade, Orchid-Like Aroma, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to soften and open. Begin with a shorter infusion for a lighter cup, then adjust the time according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFresh, Green \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Fresh · Green · Gentle\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Elongated · Flattened · Distinctive\u003cbr\u003e\u003cstrong\u003eBest Enjoyed:\u003c\/strong\u003e Morning · Early Afternoon · Everyday Tea Sessions\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLu'an Guapian 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e六安瓜片 · A Green Tea Built Around the Leaf\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLu'an Guapian is a traditional Chinese green tea associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts defining character lies in the \u003cstrong\u003eprocessed tea leaf itself\u003c\/strong\u003e rather than the bud-heavy appearance associated with many other well-known Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eThe finished leaves are typically recognized by their:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eElongated · Flattened · Textured Appearance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis gives Lu'an Guapian a distinctive visual identity within Chinese green tea.\u003c\/p\u003e\n\u003ch3\u003eWhy Is It Called Guapian?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGua \/ 瓜\u003c\/strong\u003e — Melon or Gourd\u003cbr\u003e\u003cstrong\u003ePian \/ 片\u003c\/strong\u003e — Slice or Piece\u003c\/p\u003e\n\u003cp\u003eFor this reason, Lu'an Guapian is sometimes translated as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name does \u003cstrong\u003enot\u003c\/strong\u003e mean that the tea contains melon seeds or added melon flavor. It refers to the traditional name and characteristic appearance associated with the finished tea leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Centered · Distinctive · Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 41 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e125 g format\u003c\/strong\u003e makes this version particularly practical for regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused more than once, those brewing sessions can produce many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome · Office · Morning Tea · Afternoon Tea · Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lu'an Guapian Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM SPRING EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in a more specific spring-harvest identity and a smaller premium discovery format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNew Season Handcrafted Lu'an Guapian – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY LU'AN GUAPIAN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season · Traditional Handcraft · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want to make Lu'an Guapian part of their regular tea routine.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e75 g → Premium Spring Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Everyday Lu'an Guapian\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clear glass lets you watch the distinctive Guapian leaves soften and open as they interact with the water.\u003c\/p\u003e\n\u003cp\u003eIdeal for simple everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Focused · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan offers greater control over shorter, repeated infusions while keeping attention on the tea liquor and opened leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Lu'an Guapian\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAfter each use:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReseal the pouch promptly.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tea in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eUse only clean, completely dry utensils and keep the tea away from strongly aromatic products such as coffee, spices, incense and perfume.\u003c\/p\u003e\n\u003cp\u003eFor frequent brewing, a smaller working quantity may be transferred to a clean, dry, well-sealed tea canister while the remaining tea stays protected in its original pouch.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lu'an Guapian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLu'an Guapian \/ 六安瓜片 is a traditional Chinese green tea associated with \u003cstrong\u003eLu'an in Anhui Province, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is particularly distinctive for its leaf-centered traditional style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat type of tea is Lu'an Guapian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLu'an Guapian is a \u003cstrong\u003egreen tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes Lu'an Guapian different?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts traditional identity centers on the \u003cstrong\u003eprocessed tea leaf itself\u003c\/strong\u003e, giving it a distinctive place among Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is it called Lu'an Melon Seed Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Melon Seed Tea” is a traditional English rendering associated with the name \u003cstrong\u003eGuapian \/ 瓜片\u003c\/strong\u003e and the characteristic appearance of the finished leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lu'an Guapian contain melon seeds?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo. It is tea and does not contain melon seeds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it taste like melon?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added melon flavor is identified. The name refers to the tea style rather than a fruit flavor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe confirmed regional identity is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz of Loose-Leaf Lu'an Guapian Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session, the 125 g pouch provides approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew Lu'an Guapian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lu'an Guapian be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. The same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mingqian, Yuqian, First Pick or Te Ji grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThose specific designations are not currently established for this 125 g version.\u003c\/p\u003e\n\u003cp\u003eThe product is positioned more broadly as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well with Lu'an Guapian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for relaxed visual brewing or a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for more controlled repeated infusions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Leaf Take Center Stage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatch the distinctive Guapian leaves soften and open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter, repeated infusions with greater brewing control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Everyday Tea Close\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the remaining tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare the Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the distinctive forms of Chinese green tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Longjing · Curled Biluochun · Pointed Huangshan Maofeng · Slender Maojian · Long Taiping Houkui · Leaf-Centered Lu'an Guapian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eNew Season Handcrafted Lu'an Guapian Green Tea – 125 g\u003c\/strong\u003e is a Chinese loose-leaf green tea from \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e, identified as \u003cstrong\u003eLu'an Guapian \/ 六安瓜片\u003c\/strong\u003e, also commonly known in English as \u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights \u003cstrong\u003eNew Season Tea \/ 新茶, Traditional Handcraft \/ 传统手作 and Selected Tea Material \/ 甄选原料\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eLu'an Guapian is distinctive among Chinese green teas because its traditional identity centers on the \u003cstrong\u003eprocessed tea leaf itself rather than a bud-heavy appearance\u003c\/strong\u003e. The finished leaves appear elongated, flattened and textured.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e125 g resealable pouch provides around 41 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works particularly well for watching the leaves soften and open, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e offers greater control over repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis version is identified as \u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e. A specific Mingqian \/ Pre-Qingming harvest, Yuqian \/ Pre-Rain harvest, First Pick \/ Tou Cai designation, Te Ji grade, Orchid-Like Aroma, cultivar, precise picking standard or exact harvest date is not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Lu'an Guapian \/ 六安瓜片 · Lu'an Anhui China · New Season Tea · Traditional Handcraft · 125 g · Approx. 41 Portions · Everyday Chinese Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Leaves Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few distinctive leaves.\u003c\/p\u003e\n\u003cp\u003eGently cooled water.\u003c\/p\u003e\n\u003cp\u003eA clear glass.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eThe Guapian leaves slowly soften and open, bringing their natural shape and texture into the cup.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eWith a generous \u003cstrong\u003e125 g pouch\u003c\/strong\u003e, Lu'an Guapian does not need to be saved for a special occasion.\u003c\/p\u003e\n\u003cp\u003eIt can simply become part of the everyday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season · Handcrafted · Leaf-Centered Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 125g A generous everyday size made for quiet tea moments","offer_id":49572984979683,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 250g More tea for peaceful everyday moments with free shipping included","offer_id":49572985012451,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/f6e88783-a142-4e94-9314-3cf1d2131781.png?v=1787336399"},{"product_id":"pre-rain-luan-guapian-green-tea-gift-set-150g","title":"Fresh-Picked Pre-Rain Lu'an Guapian Green Tea Gift Set – 150 g","description":"\u003ch1\u003eFresh-Picked Pre-Rain Lu'an Guapian Green Tea Gift Set – 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Fresh Spring Tea Gift from Lu'an\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Fresh-Picked · Two Tea Tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Tea · Approx. 50 Brewing Portions · Complete Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFresh-Picked Pre-Rain Lu'an Guapian Green Tea Gift Set \/ 雨前鲜采六安瓜片\u003c\/strong\u003e, a distinctive Chinese green tea from \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e, presented for thoughtful giving.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 · Pre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh-Picked New Tea \/ 鲜采新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInside, \u003cstrong\u003e150 g of Lu'an Guapian\u003c\/strong\u003e is presented in \u003cstrong\u003etwo coordinating green tea tins inside a matching gift box\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFresh spring tea to enjoy.\u003c\/p\u003e\n\u003cp\u003eA thoughtful presentation to share.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Two Tea Tins · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Guapian \/ 六安瓜片\u003c\/strong\u003e — distinctive Chinese green tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ 雨前 · Pre-Rain\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh-Picked New Tea \/ 鲜采新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTwo coordinating green tea tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eComplete gift-box presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple infusions\u003c\/strong\u003e from the same leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Fresh-Picked Pre-Rain Lu'an Guapian Green Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 雨前鲜采六安瓜片\u003cbr\u003e\u003cstrong\u003eAlternative English Name:\u003c\/strong\u003e Lu'an Melon Seed Green Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Lu'an Guapian\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Lu'an · Anhui · China\u003cbr\u003e\u003cstrong\u003eHarvest Season:\u003c\/strong\u003e Yuqian \/ Pre-Rain\u003cbr\u003e\u003cstrong\u003eSeasonal Character:\u003c\/strong\u003e Fresh-Picked New Tea \/ 鲜采新茶\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Two Coordinating Green Tea Tins + Gift Box\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Leaf-Centered · Distinctive · Green\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 75–85°C \/ 167–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Tea Gifts · Spring Tea · Lu'an Guapian Discovery · Chinese Tea Lovers\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eLu'an Guapian \/ 六安瓜片 from Lu'an, Anhui, China\u003c\/strong\u003e, with \u003cstrong\u003eYuqian \/ Pre-Rain and Fresh-Picked New Tea \/ 鲜采新茶\u003c\/strong\u003e seasonal positioning.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTou Cai \/ First Pick designation, Te Ji \/ Special Grade, Mingqian \/ Pre-Qingming harvest, Orchid-Like Aroma, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring.\u003c\/p\u003e\n\u003cp\u003eGive the leaves room to move and soften. Begin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Watch · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFresh, Clean \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Lu'an Guapian\u003cbr\u003e\u003cstrong\u003eSeasonal Character:\u003c\/strong\u003e Fresh-Picked · Pre-Rain\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Leaf-Centered · Distinctive · Green\u003cbr\u003e\u003cstrong\u003eBest Enjoyed:\u003c\/strong\u003e Morning · Early Afternoon · Quiet Tea Sessions\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific orchid, chestnut, floral or other professional tasting note is not currently established for this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLu'an Guapian 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e六安瓜片 · A Green Tea Built Around the Leaf\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLu'an Guapian is a traditional Chinese green tea associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUnlike many famous Chinese green teas that emphasize tender buds or bud-and-leaf combinations, Lu'an Guapian is traditionally distinguished by its \u003cstrong\u003eprocessed tea leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis leaf-centered character gives it a recognizable identity within Chinese green tea.\u003c\/p\u003e\n\u003ch3\u003eWhy Is It Called Guapian?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGua \/ 瓜\u003c\/strong\u003e — Melon or Gourd\u003cbr\u003e\u003cstrong\u003ePian \/ 片\u003c\/strong\u003e — Slice or Piece\u003c\/p\u003e\n\u003cp\u003eFor this reason, Lu'an Guapian is also commonly known in English as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name refers to the characteristic appearance associated with the finished tea leaves.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains melon seeds or added melon flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Centered · Distinctive · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Pre-Rain Mean?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eYuqian · 雨前\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYuqian \/ Pre-Rain refers to spring tea harvested \u003cstrong\u003ebefore Guyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt traditionally follows the earlier:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eperiod.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYuqian · Pre-Rain\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt should therefore not be confused with Mingqian \/ Pre-Qingming tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpring Harvest · Before Grain Rain · Fresh Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFresh-Picked New Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e鲜采新茶\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis product carries the seasonal designation:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh-Picked New Tea · 鲜采新茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt connects the tea with the freshness and seasonality of spring tea.\u003c\/p\u003e\n\u003cp\u003eImportantly:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh-Picked does not automatically mean First Pick \/ Tou Cai.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e designation has not been separately confirmed for this gift-set version.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh-Picked · New Season · Spring Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTwo Tea Tins · One Complete Gift\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003ePresentation Is Part of the Experience\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eInside the gift presentation:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Lu'an Guapian Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Coordinating Green Tea Tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatching Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe coordinated presentation gives this version a more substantial and gift-ready character than an everyday tea pouch.\u003c\/p\u003e\n\u003cp\u003eThe tea is made to be enjoyed.\u003c\/p\u003e\n\u003cp\u003eThe presentation makes it ready to share.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpring Tea · Two Tins · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe complete \u003cstrong\u003e150 g gift set\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy personally.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to remain part of everyday life after the occasion has passed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis double-tin Lu'an Guapian presentation is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Lovers · Birthdays · Housewarmings · Family Visits · Host \u0026amp; Thank-You Gifts · Business Gifts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe recipient receives more than a decorative box.\u003c\/p\u003e\n\u003cp\u003eInside is enough loose-leaf tea to brew, share and return to over many tea sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Spring Tea · Thoughtful Gift · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lu'an Guapian Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian – 75 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM SPRING EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Orchid-Like Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a smaller, more selective spring-harvest discovery.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNew Season Handcrafted Lu'an Guapian – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season · Traditional Handcraft · Balanced Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a practical size for regular personal brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh-Picked Pre-Rain Lu'an Guapian Gift Set – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTHOUGHTFUL SPRING GIFT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Fresh-Picked · Two-Tin Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for Lu'an Guapian presented specifically for gifting.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst-Pick Pre-Rain Lu'an Guapian – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · First Pick · Stem-Free · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for regular Lu'an Guapian drinkers who want a larger supply of a specifically identified spring tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e75 g → Premium Spring Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Balanced Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Thoughtful Spring Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Easy · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clear glass lets the distinctive Guapian leaves become part of the brewing experience as they soften and open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan offers greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice for relaxed brewing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Lu'an Guapian\u003c\/h1\u003e\n\u003cp\u003eGreen tea is sensitive to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf the tea is divided into separately sealed portions inside the two tins, consider opening one first and leaving the other sealed until needed.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lu'an Guapian?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLu'an Guapian \/ 六安瓜片 is a traditional Chinese green tea associated with \u003cstrong\u003eLu'an in Anhui Province, China\u003c\/strong\u003e and known for its distinctive leaf-centered identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is it called Lu'an Melon Seed Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Lu'an Melon Seed Green Tea” is an alternative English name associated with the characteristic appearance of the finished tea leaves.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean melon seeds or melon flavor are added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Pre-Rain mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain \/ 雨前\u003c\/strong\u003e refers to spring tea harvested before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Pre-Rain the same as Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e represents an earlier spring harvest period.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as \u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Fresh-Picked mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh-Picked \/ 鲜采\u003c\/strong\u003e forms part of this product's supplied new-season positioning and emphasizes its connection with the fresh spring tea season.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Fresh-Picked the same as First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eFresh-Picked does not automatically mean \u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA First Pick designation has not been separately confirmed for this gift-set version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis Lu'an Guapian is associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLu'an · Anhui · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz of Loose-Leaf Lu'an Guapian Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is the tea presented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift configuration includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Coordinating Green Tea Tins + Matching Gift Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. The same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation has not been separately confirmed for this gift-set version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this version have an Orchid-Like Aroma designation?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific Orchid-Like Aroma \/ 兰花香 designation is not currently established for this version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes. Its combination of \u003cstrong\u003ePre-Rain Lu'an Guapian, 150 g total tea, two coordinating tea tins and a dedicated gift box\u003c\/strong\u003e makes it particularly suited to thoughtful gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Leaf Take Center Stage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatch the distinctive Guapian leaves soften and open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter, repeated infusions with greater brewing control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Your Tea Protected\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore loose-leaf tea away from light, moisture and strong odors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare the Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlat Longjing · Curled Biluochun · Pointed Huangshan Maofeng · Slender Maojian · Long Taiping Houkui · Leaf-Centered Lu'an Guapian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eFresh-Picked Pre-Rain Lu'an Guapian Green Tea Gift Set – 150 g\u003c\/strong\u003e is a Chinese loose-leaf green tea gift presentation associated with \u003cstrong\u003eLu'an, Anhui, China\u003c\/strong\u003e, identified as \u003cstrong\u003eLu'an Guapian \/ 六安瓜片\u003c\/strong\u003e, also commonly known in English as \u003cstrong\u003eLu'an Melon Seed Green Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain \/ 雨前 · Fresh-Picked New Tea \/ 鲜采新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e identifies the tea with the spring harvest period before \u003cstrong\u003eGuyu \/ Grain Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh-Picked \/ 鲜采\u003c\/strong\u003e forms part of this product's new-season positioning. It does not automatically establish a \u003cstrong\u003eTou Cai \/ First Pick\u003c\/strong\u003e designation.\u003c\/p\u003e\n\u003cp\u003eThe complete \u003cstrong\u003e150 g quantity\u003c\/strong\u003e is presented in \u003cstrong\u003etwo coordinating green tea tins inside a matching gift box\u003c\/strong\u003e, making this version particularly suited to tea gifting.\u003c\/p\u003e\n\u003cp\u003eLu'an Guapian is distinctive among Chinese green teas because its traditional identity centers on the \u003cstrong\u003eprocessed tea leaf rather than a bud-heavy appearance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e150 g set provides around 50 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003ePre-Rain, Fresh-Picked New Tea, Lu'an origin and 150 g two-tin gift presentation\u003c\/strong\u003e, but does not separately establish \u003cstrong\u003eFirst Pick \/ Tou Cai, Te Ji \/ Special Grade, Orchid-Like Aroma or Mingqian \/ Pre-Qingming\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Lu'an Guapian \/ 六安瓜片 · Lu'an Anhui China · Yuqian \/ Pre-Rain · Fresh-Picked New Tea · 150 g · Two Tea Tins · Approx. 50 Portions · Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShare a Little of Spring\u003c\/h1\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eChoose a tin.\u003c\/p\u003e\n\u003cp\u003eTake a few distinctive Guapian leaves.\u003c\/p\u003e\n\u003cp\u003ePour gently cooled water and watch the leaves begin to soften and open.\u003c\/p\u003e\n\u003cp\u003eA fresh spring tea.\u003c\/p\u003e\n\u003cp\u003eA quiet cup.\u003c\/p\u003e\n\u003cp\u003eAnd enough to share.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain\u003c\/strong\u003e gives this tea its place in spring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh-Picked\u003c\/strong\u003e gives it its seasonal character.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003etwo-tin presentation\u003c\/strong\u003e makes it ready to give.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePre-Rain · Fresh-Picked · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"An elegant tea gift for meaningful moments with free shipping included.","offer_id":49573189517539,"sku":null,"price":129.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/10_7309395d-d375-442d-9378-88a69de28e8b.png?v=1785792146"},{"product_id":"premium-eight-scented-hengxian-jasmine-green-tea-125g","title":"Premium Eight-Scented Hengxian Jasmine Green Tea – 125 g","description":"\u003ch1\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLayer Upon Layer of Jasmine Fragrance\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Loose-Leaf Tea · Approx. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a more distinctive expression of Chinese jasmine tea with \u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea \/ 特级广西横县八窨茉莉花茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis premium scented green tea brings together three defining qualities:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh green tea forms the foundation while repeated jasmine scenting builds a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Layered · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e — eight jasmine scenting cycles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Layered character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine curled green tea leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible pale jasmine petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Eight-Scented Hengxian Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级广西横县八窨茉莉花茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hengxian · Guangxi · China\u003cbr\u003e\u003cstrong\u003eScenting:\u003c\/strong\u003e Eight Scentings \/ 八窨\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e New Season Tea \/ 新茶\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g \/ 4.41 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Jasmine Aroma · Visible Pale Petals\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Layered · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 80–85°C \/ 176–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 41\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Jasmine Tea · Chinese Scented Tea · Jasmine Tea Exploration · Focused Tea Sessions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨, New Season Tea \/ 新茶\u003c\/strong\u003e, with origin identified as \u003cstrong\u003eHengxian, Guangxi, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAn exact \u003cstrong\u003etea cultivar, harvest date or detailed scenting-process parameters beyond the stated Eight Scentings\u003c\/strong\u003e are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour gently heated water over the tea and allow the jasmine fragrance to open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between green tea and jasmine fragrance changes from one infusion to the next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Breathe · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Layered \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTea Character:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Visible Pale Jasmine Petals\u003cbr\u003e\u003cstrong\u003eOverall Impression:\u003c\/strong\u003e Layered Jasmine Fragrance over a Fresh Green Tea Foundation\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eEight-Scented Jasmine Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe defining feature of this jasmine tea is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn traditional jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eFor this product:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 = Eight Jasmine Scenting Cycles\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach scenting cycle gives the tea another opportunity to take on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eThe purpose is not simply to create a stronger aroma.\u003c\/p\u003e\n\u003cp\u003eIt is to build a more layered relationship between:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Jasmine Fragrance · Repeated Scenting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNot Simply Stronger · More Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Hengxian, Guangxi\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Jasmine Tea with a Sense of Place\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis tea is identified with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts regional identity gives this tea another point of distinction beyond jasmine fragrance alone.\u003c\/p\u003e\n\u003cp\u003eFor customers moving beyond an everyday jasmine tea toward a more origin-focused experience, Hengxian provides a clear geographic identity for this product.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian Origin · Jasmine Tea · Eight Scentings\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, \u003cstrong\u003ePremium\u003c\/strong\u003e provides a clearer customer-facing positioning, while \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e preserves the product's stated Chinese grade.\u003c\/p\u003e\n\u003cp\u003eTogether, its:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Hengxian Origin · Eight-Scenting Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edistinguish this tea from a more everyday jasmine green tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 41 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e125 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · After-Meal Tea · Quiet Workday Breaks · Focused Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Tea Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Jasmine Green Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY JASMINE TEA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Approachable\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a light, fragrant jasmine tea for regular everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM JASMINE EXPERIENCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more distinctive jasmine tea centered on repeated scenting, regional identity and grade.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g Eight-Scented → Premium Jasmine Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Relaxed · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass lets you watch the fine curled green leaves open while pale jasmine petals remain visible.\u003c\/p\u003e\n\u003cp\u003eIdeal for a relaxed visual tea ritual.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over shorter, repeated infusions and keeps attention on the tea's fragrance, liquor and changing character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice when you want premium jasmine tea with an uncomplicated brewing routine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Beauty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Tea\u003c\/h1\u003e\n\u003cp\u003eFragrance is one of jasmine tea's defining characteristics, so careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the pouch sealed when not in use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, a smaller quantity may be transferred to a clean, airtight tea canister while the remaining tea stays carefully sealed.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Eight-Scented Jasmine Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight-Scented \/ 八窨\u003c\/strong\u003e means this product is identified as having undergone eight jasmine scenting cycles through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 窨 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this jasmine tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is identified as originating from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as \u003cstrong\u003eTe Ji\u003c\/strong\u003e and is positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e for the English storefront.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this New Season Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e新茶 \/ New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from everyday jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth belong to the jasmine green tea family.\u003c\/p\u003e\n\u003cp\u003eThis version is distinguished by:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨 · Hengxian Origin · Te Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is positioned for customers looking for a more distinctive premium jasmine-tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain visible jasmine petals?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation shows \u003cstrong\u003epale jasmine petals among fine curled green tea leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs artificial jasmine flavor added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as \u003cstrong\u003eEight-Scented \/ 八窨 Jasmine Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWe describe it according to its stated jasmine-scenting process and do not make additional artificial-flavor claims without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz of Loose-Leaf Jasmine Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, allowing you to notice how the balance between jasmine fragrance and green tea changes across infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for visual brewing, a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for greater control over repeated infusions, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch Jasmine \u0026amp; Tea Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSee the curled green leaves and pale jasmine petals open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the changing fragrance across shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep your jasmine tea protected from light, moisture and surrounding aromas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare approachable everyday jasmine tea with more distinctive scented-tea expressions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003ejasmine-scented green tea\u003c\/strong\u003e identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨 and New Season Tea \/ 新茶\u003c\/strong\u003e, with origin identified as \u003cstrong\u003eHengxian, Guangxi, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts defining feature is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis refers to \u003cstrong\u003eeight jasmine scenting cycles\u003c\/strong\u003e through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eThe loose tea shows \u003cstrong\u003efine curled green tea leaves with visible pale jasmine petals\u003c\/strong\u003e and is characterized by a fresh green tea foundation with a layered jasmine floral character.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e125 g pouch provides around 41 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for visual brewing, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis product is distinguished from an everyday jasmine green tea by its combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨 · Hengxian Guangxi Origin · Te Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn exact tea cultivar, precise harvest date or detailed scenting-process parameters beyond the stated Eight Scentings are not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Green Tea · Jasmine Green Tea · 八窨 \/ Eight Scentings · Hengxian Guangxi China · Te Ji \/ 特级 · New Season Tea · 125 g · Approx. 41 Portions · Premium Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Jasmine Unfold\u003c\/h1\u003e\n\u003cp\u003eA few curled green leaves.\u003c\/p\u003e\n\u003cp\u003ePale jasmine petals.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eThen the fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eLayer after layer.\u003c\/p\u003e\n\u003cp\u003eCup after cup.\u003c\/p\u003e\n\u003cp\u003eEight scentings bring tea and jasmine together in a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 125g A generous everyday size for soft and fragrant tea moments","offer_id":49573319311587,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 250g More fragrant tea for peaceful everyday moments with free shipping included.","offer_id":49573319344355,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260821171222_665_2.jpg?v=1787345292"},{"product_id":"premium-eight-scented-jasmine-green-tea-250g","title":"Premium Eight-Scented Jasmine Green Tea – New Season 250 g","description":"\u003ch1\u003ePremium Eight-Scented Jasmine Green Tea – New Season 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLayered Jasmine Fragrance for Everyday Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Te Ji Grade · New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Eight-Scented Jasmine Green Tea \/ 特级八窨茉莉花茶\u003c\/strong\u003e, a Chinese scented green tea made for customers who already enjoy jasmine tea and want a more premium option for regular drinking.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 正季新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh green tea provides the foundation while repeated jasmine scenting creates a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e makes that premium jasmine character easy to return to cup after cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e — eight jasmine scenting cycles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 正季新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine curled green tea leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible pale jasmine petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g generous everyday format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Eight-Scented Jasmine Green Tea – New Season\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级八窨茉莉花茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eScenting:\u003c\/strong\u003e Eight Scentings \/ 八窨\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e New Season Tea \/ 正季新茶\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Thoughtfully Crafted \/ 匠心制作\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Jasmine Fragrance · Visible Pale Petals\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Fresh · Layered\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 80–85°C \/ 176–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Jasmine Tea · Regular Floral Tea Drinking · Home \u0026amp; Office Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨, New Season Tea \/ 正季新茶 and Traditional Craft \/ 传统工艺\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eHengxian origin, green-tea cultivar, precise harvest date or detailed scenting-process parameters beyond the stated Eight Scentings\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour gently heated water over the tea and allow the jasmine fragrance to open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between jasmine fragrance and green tea changes from one infusion to the next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Breathe · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Fresh \u0026amp; Layered\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Visible Pale Jasmine Petals\u003cbr\u003e\u003cstrong\u003eOverall Impression:\u003c\/strong\u003e Layered Jasmine Fragrance over a Fresh Green Tea Foundation\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, liquor color and finish naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eEight-Scented Jasmine Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe defining feature of this jasmine tea is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn traditional jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eFor this product:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 = Eight Jasmine Scenting Cycles\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRepeated scenting is not simply about making the jasmine aroma stronger.\u003c\/p\u003e\n\u003cp\u003eIt gives tea and jasmine repeated opportunities to come together, creating a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Jasmine Fragrance · Repeated Scenting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNot Simply Stronger · More Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese grade designation.\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, \u003cstrong\u003ePremium\u003c\/strong\u003e provides a clearer customer-facing positioning while \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e preserves the product's stated Chinese grade.\u003c\/p\u003e\n\u003cp\u003eTogether with its \u003cstrong\u003eEight-Scenting \/ 八窨\u003c\/strong\u003e identity, Te Ji distinguishes this tea from a more introductory everyday jasmine tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Eight Scentings · Premium Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is particularly suited to customers who already enjoy jasmine tea and want a premium version for regular drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · After-Meal Tea · Home Tea · Office Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Tea Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Jasmine Green Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY JASMINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Approachable\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning with jasmine tea or looking for an easy everyday option.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM ORIGIN DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a premium jasmine-tea experience with a specific regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Jasmine Green Tea – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Te Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for regular jasmine-tea drinkers who want premium character in a larger format.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Premium Origin Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Relaxed · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass lets you watch the curled green leaves soften while pale jasmine petals move through the infusion.\u003c\/p\u003e\n\u003cp\u003eIdeal for relaxed everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over shorter, repeated infusions and makes it easier to observe the tea liquor and changing fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice for premium jasmine tea at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Beauty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Jasmine Tea\u003c\/h1\u003e\n\u003cp\u003eWith a larger package of aromatic tea, fragrance protection becomes particularly important.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, airtight tea canister\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eKeep the main supply carefully sealed and refill the smaller container only when needed.\u003c\/p\u003e\n\u003cp\u003eThis reduces repeated exposure of the entire 250 g quantity to air.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Eight-Scented Jasmine Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight-Scented \/ 八窨\u003c\/strong\u003e identifies this tea as having undergone eight jasmine scenting cycles through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 窨 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e in the English storefront.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this New Season Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正季新茶 \/ New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Hengxian jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Hengxian origin is \u003cstrong\u003enot currently established for this specific 250 g product\u003c\/strong\u003e, so no Hengxian origin claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from everyday jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis version is distinguished by its:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Eight-Scenting Designation · 250 g Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is positioned for customers who already enjoy jasmine tea and want a more premium option for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain visible jasmine petals?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation shows pale jasmine petals among the fine curled green tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs artificial jasmine flavor added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as \u003cstrong\u003eEight-Scented \/ 八窨 Jasmine Green Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWe describe it according to its stated jasmine-scenting process and do not make additional artificial-flavor claims without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tea tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Jasmine Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, with the balance between jasmine fragrance and green tea gradually changing across infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for visual everyday brewing, a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for greater control over repeated infusions, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch Jasmine \u0026amp; Tea Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSee the curled green leaves and pale jasmine petals open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the changing fragrance across shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the main 250 g supply.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare everyday jasmine tea with premium Eight-Scented expressions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Eight-Scented Jasmine Green Tea – New Season 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003escented green tea\u003c\/strong\u003e identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨 and New Season Tea \/ 正季新茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts defining feature is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis refers to \u003cstrong\u003eeight jasmine scenting cycles\u003c\/strong\u003e through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eThe tea presents \u003cstrong\u003efine curled green leaves with visible pale jasmine petals\u003c\/strong\u003e and combines a fresh green tea foundation with a layered jasmine aromatic character.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the generous \u003cstrong\u003e250 g tin provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for relaxed visual brewing, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis 250 g version is particularly suited to \u003cstrong\u003eregular jasmine-tea drinkers looking for premium character in a larger everyday format\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information does \u003cstrong\u003enot establish Hengxian as the origin of this specific 250 g version\u003c\/strong\u003e, nor does it establish an exact green-tea cultivar, precise harvest date or detailed scenting-process parameters beyond the stated Eight Scentings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Green Tea · Jasmine Green Tea · 八窨 \/ Eight Scentings · Te Ji \/ 特级 · New Season Tea · 250 g · Approx. 83 Portions · Premium Everyday Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Fragrance Stay a Little Longer\u003c\/h1\u003e\n\u003cp\u003eA few curled green leaves.\u003c\/p\u003e\n\u003cp\u003ePale jasmine petals.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eThen the fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eFresh tea underneath.\u003c\/p\u003e\n\u003cp\u003eJasmine above.\u003c\/p\u003e\n\u003cp\u003eAnother infusion waiting.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003eEight Scentings\u003c\/strong\u003e and a generous \u003cstrong\u003e250 g format\u003c\/strong\u003e, this is premium jasmine tea made not only for discovery—but for returning to.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Many Fragrant Cups · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 250g A generous tin of fragrant jasmine tea made for everyday enjoyment.","offer_id":49573925978339,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 500g More fragrant jasmine tea to enjoy with free shipping included.","offer_id":49573926011107,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 750g lasting supply of jasmine tea for peaceful days with free shipping included.","offer_id":49573926043875,"sku":null,"price":169.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/9fc1033c-8c72-41fe-b0a5-442bd34f45ad.png?v=1787347106"},{"product_id":"traditional-jasmine-green-tea-100g","title":"New Season Traditional Jasmine Green Tea – 100 g","description":"\u003ch1\u003eNew Season Traditional Jasmine Green Tea – 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh Green Tea Wrapped in the Fragrance of Jasmine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eNew Season Traditional Jasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e, a light and aromatic Chinese scented tea that brings together the fresh character of green tea and the gentle fragrance of jasmine.\u003c\/p\u003e\n\u003cp\u003ePresented in the \u003cstrong\u003ePiaoxue \/ 飘雪 series\u003c\/strong\u003e, this tea is identified as \u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e and is made for simple everyday brewing.\u003c\/p\u003e\n\u003cp\u003eFloral without feeling heavy.\u003c\/p\u003e\n\u003cp\u003eFresh without feeling sharp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Jasmine Fragrance · Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Jasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePiaoxue \/ 飘雪 series\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Fragrant character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClean green tea foundation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGentle jasmine aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e New Season Traditional Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉花茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jasmine Tea\u003cbr\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Piaoxue \/ 飘雪\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e New Season Tea \/ 新茶\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Fresh Floral\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Gently Floral\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 80–85°C \/ 176–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Tea · Floral Tea · Jasmine Tea Discovery · Morning or Afternoon Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is presented as \u003cstrong\u003eJasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e, \u003cstrong\u003ePiaoxue \/ 飘雪 Series\u003c\/strong\u003e, \u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e, with the packaging statement \u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eMingqian \/ Pre-Qingming harvest, Yuqian \/ Pre-Rain harvest, Te Ji \/ Special Grade, number of jasmine scenting cycles or more precise geographic origin\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAdd the leaves to your brewing vessel and pour in gently heated water.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe leaves may be infused again for softer subsequent cups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eLight, Fresh \u0026amp; Gently Floral\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Fresh Floral\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Gently Floral\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean · Fragrant · Refreshing\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Floral · Fragrant\u003c\/p\u003e\n\u003cp\u003eGreen tea provides the fresh, clean foundation while jasmine contributes the recognizable floral fragrance.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Green Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eGreen Tea × Jasmine Fragrance\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJasmine tea is a traditional Chinese scented tea style that brings the character of tea together with the fragrance of jasmine.\u003c\/p\u003e\n\u003cp\u003eIn this tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprovides the foundation of the cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprovides the recognizable fragrance.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh · Floral · Balanced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe jasmine complements the green tea rather than overwhelming it, creating a light and approachable aromatic cup.\u003c\/p\u003e\n\u003cp\u003eFor customers beginning to explore traditional Chinese loose-leaf tea, jasmine green tea can be an inviting place to start.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Piaoxue · 飘雪 Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging identifies this tea with the:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePiaoxue \/ 飘雪 Series\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Piaoxue” can be translated poetically as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDrifting Snow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name evokes the appearance of delicate pale floral elements scattered among green tea leaves.\u003c\/p\u003e\n\u003cp\u003eFor this product, \u003cstrong\u003ePiaoxue \/ 飘雪\u003c\/strong\u003e is best understood as part of its \u003cstrong\u003eseries identity\u003c\/strong\u003e, rather than a separate tea category.\u003c\/p\u003e\n\u003cp\u003eThe tea itself remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea · 茉莉花茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe leaves may also be infused again, depending on your preferred strength and brewing style.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Quiet Afternoons · After-Meal Tea · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Visual · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clear glass makes everyday brewing simple while allowing you to watch the leaves move and open.\u003c\/p\u003e\n\u003cp\u003eIdeal for an uncomplicated jasmine tea ritual.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan offers greater control over shorter, repeated infusions while keeping attention on the tea's color and fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for jasmine tea at home, at work or during a quiet afternoon break.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Green Tea\u003c\/h1\u003e\n\u003cp\u003eJasmine tea is especially appreciated for its fragrance, so careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, perfume, incense and strongly aromatic household products or foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine green tea is a Chinese scented tea style that combines a green tea foundation with the characteristic fragrance of jasmine.\u003c\/p\u003e\n\u003cp\u003eThe result is a cup that is both fresh and floral.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs jasmine green tea the same as plain green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eGreen tea provides the tea foundation, while jasmine fragrance gives jasmine tea its distinctive floral aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Piaoxue \/ 飘雪 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Piaoxue” can be translated poetically as \u003cstrong\u003e“Drifting Snow.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, Piaoxue is used as part of its series identity rather than as a separate tea category.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this New Season Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e新茶 \/ New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes New Season Tea mean Mingqian or Pre-Rain?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eNew Season Tea does not by itself establish a specific harvest designation such as \u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e or \u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many times was this tea scented with jasmine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific number of jasmine scenting cycles has not been established, so no numerical scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea produced?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging carries the statement:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more specific geographic origin is not currently established from the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Jasmine Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe leaves may be infused again, although the jasmine fragrance and tea character will gradually become softer.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for relaxed visual brewing, a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for greater control over repeated infusions, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch Tea \u0026amp; Fragrance Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy a simple visual brewing experience with clear glass teaware.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter, repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep your jasmine tea protected from light, moisture and surrounding aromas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Beyond Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the fresh and diverse character of traditional Chinese green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eNew Season Traditional Jasmine Green Tea – 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003escented green tea\u003c\/strong\u003e, identified as \u003cstrong\u003eJasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e and presented in the \u003cstrong\u003ePiaoxue \/ 飘雪 series\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea combines a fresh green tea foundation with a recognizable jasmine floral fragrance, creating a \u003cstrong\u003efresh, clean, gently floral and light-to-medium-bodied\u003c\/strong\u003e cup suited to everyday brewing.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand carries the packaging statement:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e100 g format provides around 33 brewing portions\u003c\/strong\u003e, and the leaves may generally be infused again according to taste.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for relaxed visual brewing, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a specific \u003cstrong\u003eMingqian \/ Pre-Qingming harvest, Yuqian \/ Pre-Rain harvest, Te Ji \/ Special Grade, number of jasmine scenting cycles or more precise geographic origin\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Green Tea · Jasmine Green Tea \/ 茉莉花茶 · Piaoxue \/ 飘雪 · New Season Tea · 100 g · Approx. 33 Portions · Fresh · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStay for Another Cup\u003c\/h1\u003e\n\u003cp\u003eA few leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA gentle jasmine fragrance slowly opening above the cup.\u003c\/p\u003e\n\u003cp\u003eFresh, floral and beautifully uncomplicated.\u003c\/p\u003e\n\u003cp\u003eBrew it simply.\u003c\/p\u003e\n\u003cp\u003eEnjoy it slowly.\u003c\/p\u003e\n\u003cp\u003eReturn for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Gentle Jasmine · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fragrant everyday tea for soft and peaceful moments.","offer_id":49573263278307,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g More fragrant tea for everyday moments with free shipping included","offer_id":49573263311075,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g A generous collection for many calming cups with free shipping included.","offer_id":49573263343843,"sku":null,"price":104.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260821171229_672_2.jpg?v=1787343486"},{"product_id":"wuyi-jin-jun-mei-black-tea-100g","title":"Wuyi Jin Jun Mei Black Tea – Traditional Craft 100 g","description":"\u003ch1\u003eWuyi Jin Jun Mei Black Tea – Traditional Craft 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Warm, Aromatic Black Tea from Wuyi\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eWuyi Jin Jun Mei Black Tea \/ 金骏眉\u003c\/strong\u003e, a Chinese loose-leaf black tea with a warm, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompared with the lighter freshness of Chinese green tea, Jin Jun Mei offers a deeper expression—warm aroma, medium body and a golden-amber to warm-amber infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e Chinese black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Wuyi Jin Jun Mei Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eOrigin Statement:\u003c\/strong\u003e Wuyi Origin \/ 武夷原产\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor Character:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 85–90°C \/ 185–194°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Black Tea · Chinese Tea Exploration · Morning \u0026amp; Afternoon Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJin Jun Mei \/ 金骏眉, Wuyi Origin \/ 武夷原产, Traditional Craft \/ 传统工艺 and Core Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, First Pick \/ Tou Cai designation, village or estate, tea cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour the warm water gently over the leaves.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eLater infusions may be extended slightly if needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward a warm amber character, creating a deeper tea experience than many lighter Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, tea quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e金骏眉 · A Chinese Black Tea Style\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese tea category known in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, the same broad category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the warm reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eThis product carries a stated:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Origin · 武夷原产\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egiving it a clear regional identity within Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Black Tea · Wuyi Identity · Warm Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Fresh Green to Warm Amber\u003c\/h1\u003e\n\u003cp\u003eChinese tea does not have one single character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eoften emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness · Lightness · Green Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003emoves toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Aroma · Rounded Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis contrast makes Jin Jun Mei particularly interesting for customers exploring beyond Chinese green tea.\u003c\/p\u003e\n\u003cp\u003eIts infusion develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Tea · Different Character · Different Tea Moment\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused more than once, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Everyday Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Everyday Black Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eTraditional Chinese black tea does not need to wait for a formal tea session.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eTake it to your desk.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves after lunch.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to slow down.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you want simplicity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e provides enough tea to become familiar with Jin Jun Mei rather than tasting it only once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Tea · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan offers greater control over shorter, repeated infusions and makes it easier to explore how Jin Jun Mei changes from cup to cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Relaxed · Familiar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when preparing Jin Jun Mei for more than one person or when you prefer a relaxed shared tea session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes loose-leaf Jin Jun Mei easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Brewing Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jin Jun Mei\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after taking out the tea you need.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei \/ 金骏眉 is a Chinese black tea style associated with the Wuyi tea region.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, Jin Jun Mei is classified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, the category is called:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e武夷原产 \/ Wuyi Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise village, estate or sub-region is not currently established, so one is not added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging identifies the product with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis stated craft identity is retained without adding specific processing details that have not been separately established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Jin Jun Mei taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is positioned around a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eblack-tea character with a golden-amber to warm-amber infusion.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness and finish vary according to the tea and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified in the available product information.\u003c\/p\u003e\n\u003cp\u003eThe product is presented as \u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tea tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jin Jun Mei be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e for controlled repeated infusions, a \u003cstrong\u003eteapot\u003c\/strong\u003e for shared tea, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei suitable for someone exploring beyond green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts warmer, deeper character provides a clear contrast with lighter Chinese green teas while remaining easy to prepare as loose-leaf tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover how Jin Jun Mei changes across shorter, repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea Made for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy a relaxed black-tea session with family or friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Jin Jun Mei easy to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore a Warmer Side of Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese Hong Cha and black-tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eWuyi Jin Jun Mei Black Tea – Traditional Craft 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea\u003c\/strong\u003e, identified as \u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this product with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产 · Traditional Craft \/ 传统工艺 · Core Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e category, known as \u003cstrong\u003eblack tea in English\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product is characterized by a \u003cstrong\u003ewarm, aromatic and rounded profile\u003c\/strong\u003e, medium body and an infusion that develops from golden amber toward warm amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions, while a \u003cstrong\u003eteapot\u003c\/strong\u003e is suited to shared tea and an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJin Jun Mei, Wuyi Origin, Traditional Craft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, First-Pick designation, specific village or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jin Jun Mei \/ 金骏眉 · Wuyi Origin \/ 武夷原产 · Traditional Craft · Core Production Area · 100 g · Approx. 33 Portions · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eReturn to a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eGreen tea may bring freshness.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei brings another side of Chinese tea—warmer, deeper and beautifully suited to everyday moments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Warm Amber · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A rich and aromatic black tea made for warm everyday moments.","offer_id":49577107423459,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g More refined tea to enjoy with free shipping included.","offer_id":49577107456227,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":false},{"title":"3 Tins · 300g A generous supply for warm tea rituals with free shipping included.","offer_id":49577107488995,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":false},{"title":"5 Tins · 500g lasting collection for everyday tea lovers with free shipping included.","offer_id":49577107521763,"sku":null,"price":174.99,"currency_code":"CAD","in_stock":false},{"title":"6 Tins · 600g A generous collection to enjoy and share with free shipping included.","offer_id":49577107554531,"sku":null,"price":199.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260822100820_884_2.jpg?v=1787404584"},{"product_id":"premium-jin-jun-mei-black-tea-250g","title":"Premium Jin Jun Mei Black Tea – Te Ji 250 g","description":"\u003ch1\u003ePremium Jin Jun Mei Black Tea – Te Ji 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Premium Jin Jun Mei Made for Returning To\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Warm Amber Character · Generous 250 g Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Jin Jun Mei Black Tea \/ 特级金骏眉\u003c\/strong\u003e, a Chinese loose-leaf black tea made for customers who already enjoy Jin Jun Mei and want a generous format for regular brewing.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts warm, aromatic and rounded character works beautifully for everyday cups as well as more focused Gongfu sessions.\u003c\/p\u003e\n\u003cp\u003ePremium enough to slow down for.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e Chinese black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 250 g format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResealable tea pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Jin Jun Mei Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–90°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83 based on approx. 3 g per everyday session\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Home Tea · Office Tea · Gongfu Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJin Jun Mei \/ 金骏眉, Te Ji \/ 特级 and 250 g loose-leaf black tea in a resealable pouch\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eWuyi Origin statement, Geographical Indication \/ GI mark, village or estate, First Pick \/ Tou Cai designation, Mingqian \/ Pre-Qingming harvest, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves after the first cup.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Warm · Easy to Repeat\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei offers a deeper and more rounded tea experience than delicate Chinese green tea.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e金骏眉 · Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese black tea tradition.\u003c\/p\u003e\n\u003cp\u003eIn English, the category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, the same broad category is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion rather than the color of the dry leaves.\u003c\/p\u003e\n\u003cp\u003eThis version is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese commercial grade designation and forms the basis of this product's Premium positioning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei · Te Ji · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is designed for customers who want premium Jin Jun Mei to become part of regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome Tea · Office Tea · Morning Tea · Afternoon Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Tea Made for Regular Drinking\u003c\/h1\u003e\n\u003cp\u003ePremium tea does not need to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eTe Ji grade\u003c\/strong\u003e gives this Jin Jun Mei its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g format\u003c\/strong\u003e gives you enough tea to become familiar with it.\u003c\/p\u003e\n\u003cp\u003eUse a larger cup during the week.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eTry shorter infusions.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice which brewing style you prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea · Regular Drinking · Familiar Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jin Jun Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY WUYI EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Classic Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for an approachable Wuyi-origin Jin Jun Mei in a smaller everyday size.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Wuyi Jin Jun Mei – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM ORIGIN-FOCUSED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · GI-Marked Packaging · Wuyi Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who place more importance on premium grade, Wuyi product identity and GI-marked presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Jin Jun Mei – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format · Everyday + Gongfu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Jin Jun Mei and want the largest format for frequent home, office or Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Premium Origin-Focused Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Jin Jun Mei for Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan is particularly well suited to shorter Gongfu-style infusions and lets you explore how the tea changes across repeated steeps.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for repeated brewing or sharing Jin Jun Mei with someone else.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes premium loose-leaf Jin Jun Mei easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage becomes particularly useful.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, dry and airtight tea canister\u003c\/strong\u003e while keeping the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei \/ 金骏眉 is a Chinese black tea style.\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea classification, black tea belongs to the category known as \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, Jin Jun Mei is classified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese, the category is called:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber appearance associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Wuyi Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Wuyi-origin statement is \u003cstrong\u003enot currently established for this specific 250 g product\u003c\/strong\u003e, so no Wuyi claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this product have a GI mark?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Geographical Indication \/ GI mark is \u003cstrong\u003enot currently established for this specific 250 g version\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 100 g Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 100 g product emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 250 g version emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Generous Format · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 200 g Premium Wuyi Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 200 g version has a more origin-focused identity with \u003cstrong\u003eWuyi Jin Jun Mei and GI-marked packaging\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis 250 g version does not currently establish those claims.\u003c\/p\u003e\n\u003cp\u003eIts strengths are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · 250 g Format · Everyday + Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs 250 g suitable for regular tea drinkers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe larger format is particularly suited to customers who already enjoy Jin Jun Mei and want enough tea for frequent brewing rather than occasional tasting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover how Jin Jun Mei changes through shorter Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Down \u0026amp; Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy repeated infusions with family or friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Jin Jun Mei easy to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Jin Jun Mei Black Tea – Te Ji 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis version combines its stated \u003cstrong\u003eTe Ji grade\u003c\/strong\u003e with a generous \u003cstrong\u003e250 g resealable format\u003c\/strong\u003e, positioning it particularly for \u003cstrong\u003epremium regular drinking, home tea, office tea and Gongfu brewing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea is characterized by a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprofile, medium body and an infusion that develops from golden amber toward warm amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works particularly well for Gongfu-style repeated infusions, while a \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea and an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJin Jun Mei and Te Ji identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eWuyi-origin statement, GI mark, specific village or estate, First-Pick designation, Mingqian harvest, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jin Jun Mei \/ 金骏眉 · Te Ji \/ 特级 · 250 g · Approx. 83 Portions · Premium Regular Drinking · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMake a Refined Tea Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you the freedom to enjoy it often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Warm Amber · Everyday Abundance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Enjoy premium Jinjunmei with free shipping included.","offer_id":49577351381219,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more premium Jinjunmei with free shipping included.","offer_id":49577351413987,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260822101134_910_2.jpg?v=1787407137"},{"product_id":"premium-wuyi-jin-jun-mei-black-tea-200g","title":"Premium Wuyi Jin Jun Mei Black Tea – GI-Recognized 200 g","description":"\u003ch1\u003ePremium Wuyi Jin Jun Mei Black Tea – Te Ji · GI Mark · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Wuyi Black Tea with Golden-Tipped Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · GI Mark · Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Black Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Wuyi Jin Jun Mei Black Tea \/ 武夷金骏眉\u003c\/strong\u003e, a Chinese loose-leaf black tea identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeographical Indication \/ GI Mark Displayed on Packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine dark twisted leaves are interspersed with visible golden-colored tips, creating a distinctive black-and-gold appearance before brewing.\u003c\/p\u003e\n\u003cp\u003eIn the cup, the tea develops toward a warm amber infusion with a smooth, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003ePremium enough to slow down for.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGI \/ Geographical Indication mark displayed on packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Fine · Twisted leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible golden-colored tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Wuyi Jin Jun Mei Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 武夷金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eOrigin Positioning:\u003c\/strong\u003e Wuyi\u003cbr\u003e\u003cstrong\u003eGeographical Marking:\u003c\/strong\u003e GI \/ Geographical Indication Mark Displayed on Packaging\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Fine · Twisted · Golden-Tipped\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–90°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66 based on approx. 3 g per everyday session\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Gongfu Tea · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉, Te Ji \/ 特级\u003c\/strong\u003e, with a \u003cstrong\u003eChinese Geographical Indication \/ GI mark displayed on the packaging\u003c\/strong\u003e and visible golden-colored tips in the supplied dry-leaf presentation.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eFirst Pick \/ Tou Cai designation, Mingqian \/ Pre-Qingming identity, village or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003cp\u003eThe visible GI mark is described as presented on the packaging without extending it into broader legal or certification claims.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Warm · Easy to Repeat\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as needed.\u003c\/p\u003e\n\u003cp\u003eThis method lets you explore changes in aroma, body and finish across several rounds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Fine · Twisted · Golden-Tipped\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe black-and-gold dry-leaf appearance gives this tea a distinctive visual character before brewing.\u003c\/p\u003e\n\u003cp\u003eAs the leaves meet hot water, the infusion develops toward golden amber and warmer amber tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e金骏眉 · Wuyi Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese tea category known in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, the same broad category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed liquor.\u003c\/p\u003e\n\u003cp\u003eThis premium version is specifically presented as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei · 武夷金骏眉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTogether, these characteristics give the tea its premium Wuyi identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Te Ji · Warm Amber Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eUnderstanding the GI Mark\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eClear Origin Information Without Overstatement\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe supplied packaging displays a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Geographical Indication \/ GI Mark\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eassociated with the product's Jin Jun Mei geographic presentation.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the product page describes this as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGeographical Indication Mark Displayed on Packaging\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe mark supports the product's origin-focused presentation.\u003c\/p\u003e\n\u003cp\u003eHowever, no broader legal, certification or geographic claims are made beyond what is visibly established by the supplied packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Identity · GI Mark · Clear Product Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Golden Tips\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the dry tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-Tipped\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe visible golden-colored tips create a distinctive contrast against the darker tea leaves.\u003c\/p\u003e\n\u003cp\u003e“Golden tips” describes the appearance of portions of the dry tea material.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean gold, coloring or flavoring has been added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaves · Golden Tips · Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e200 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jin Jun Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei Black Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Wuyi Origin · Smaller Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Wuyi Jin Jun Mei or looking for a practical everyday size.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Wuyi Jin Jun Mei – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · GI Mark · Golden Tips · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Jin Jun Mei and want a premium-positioned version for regular drinking and Gongfu exploration.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Premium Everyday + Gongfu\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan is particularly well suited to shorter Gongfu-style infusions and lets you explore how the tea changes from round to round.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for focused repeated brewing or sharing tea with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the 200 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jin Jun Mei\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eBecause this is a \u003cstrong\u003e200 g format\u003c\/strong\u003e, you may transfer a smaller working quantity into a clean, airtight tea canister while keeping the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei \/ 金骏眉 is a Chinese black tea style associated with the Wuyi tea region.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, Jin Jun Mei is classified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, the category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as \u003cstrong\u003eTe Ji\u003c\/strong\u003e, forming the basis of its Premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea from Wuyi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging identifies the product as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e武夷金骏眉 \/ Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the GI mark?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging displays a Chinese \u003cstrong\u003eGeographical Indication \/ GI mark\u003c\/strong\u003e associated with the product's geographic presentation.\u003c\/p\u003e\n\u003cp\u003eThe product page describes the visible mark without extending it into broader certification or legal claims that have not been separately established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain golden tips?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied dry-leaf presentation shows dark twisted leaves interspersed with visible golden-colored tips.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes “golden tips” mean anything is added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eIt describes the visible appearance of portions of the dry tea material.\u003c\/p\u003e\n\u003cp\u003eIt does not mean gold, coloring or flavoring has been added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this Jin Jun Mei taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is characterized as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith medium body and a golden-amber to warm-amber infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified in the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mingqian \/ Pre-Qingming tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Mingqian \/ Pre-Qingming designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Wuyi Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover how Jin Jun Mei changes through shorter Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Down \u0026amp; Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy repeated infusions in a more focused tea session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep Jin Jun Mei easy to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Wuyi Jin Jun Mei Black Tea – Te Ji · GI Mark · 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging also displays a \u003cstrong\u003eChinese Geographical Indication \/ GI mark\u003c\/strong\u003e associated with the product's geographic presentation.\u003c\/p\u003e\n\u003cp\u003eThe dry tea shows:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Fine · Twisted Leaves · Visible Golden-Colored Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand brews toward a \u003cstrong\u003egolden-amber to warm-amber infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e200 g tin provides around 66 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis 200 g version is positioned for \u003cstrong\u003epremium regular drinking and Gongfu exploration\u003c\/strong\u003e, distinguishing it from the smaller 100 g everyday Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eWuyi Jin Jun Mei, Te Ji grade, GI-marked packaging and visible golden-tip identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eFirst Pick \/ Tou Cai designation, Mingqian harvest identity, specific village or estate, tea cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Wuyi Jin Jun Mei \/ 武夷金骏眉 · Te Ji \/ 特级 · GI Mark · Golden Tips · 200 g · Approx. 66 Portions · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Refined Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eFine dark leaves.\u003c\/p\u003e\n\u003cp\u003eGolden tips.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen the amber color begins to deepen.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003ePremium tea doesn't need to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003eSometimes the best way to understand it is simply to return to it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Golden Tips · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 200g Enjoy refined Wuyi Jinjunmei with free shipping on orders over $69.","offer_id":49577232695523,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 400g Enjoy more refined Wuyi Jinjunmei with free shipping included.","offer_id":49577232728291,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/cba8cd77-cbb7-4e1d-ac77-acacee8cc105.png?v=1787405985"},{"product_id":"premium-wuyi-jin-jun-mei-tea-gift-set-260g","title":"Premium Wuyi Jin Jun Mei Black Tea Gift Set – Te Ji 260 g","description":"\u003ch1\u003ePremium Wuyi Jin Jun Mei Black Tea Gift Set – Te Ji · Tongmu · 260 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Wuyi Tea Gift Made to Be Remembered\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Tongmu · Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea · Two Ceramic Canisters · Complete Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the \u003cstrong\u003ePremium Wuyi Jin Jun Mei Black Tea Gift Set \/ 武夷特级金骏眉\u003c\/strong\u003e, a refined Chinese black tea presentation combining premium tea, mountain-inspired ceramics and thoughtful gifting.\u003c\/p\u003e\n\u003cp\u003eThe product presentation identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTongmu Jin Jun Mei \/ 桐木金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain Origin \/ 高山原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInside, \u003cstrong\u003e260 g of loose-leaf Jin Jun Mei\u003c\/strong\u003e is presented in \u003cstrong\u003etwo coordinating ceramic tea canisters\u003c\/strong\u003e, accompanied by a wooden-style presentation box and matching carry bag.\u003c\/p\u003e\n\u003cp\u003eFine tea to enjoy.\u003c\/p\u003e\n\u003cp\u003eCeramics to keep.\u003c\/p\u003e\n\u003cp\u003eA gift designed to remain part of the tea ritual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Tongmu · Te Ji · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTongmu Jin Jun Mei \/ 桐木金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain Origin \/ 高山原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Dark · Twisted · Golden-Tipped leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTwo reusable mountain-landscape ceramic canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWooden-style gift box + matching carry bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Wuyi Jin Jun Mei Black Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 武夷特级金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eOrigin Positioning:\u003c\/strong\u003e Wuyi · Tongmu\u003cbr\u003e\u003cstrong\u003eAdditional Origin Statement:\u003c\/strong\u003e High-Mountain Origin \/ 高山原产\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 260 g \/ 9.17 oz Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Fine · Dark · Twisted · Golden-Tipped\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Two Ceramic Tea Canisters + Wooden-Style Gift Box + Carry Bag\u003cbr\u003e\u003cstrong\u003eCanister Style:\u003c\/strong\u003e Mountain Landscape Ceramic\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–90°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 86\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Gongfu Tea Set · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Jin Jun Mei Lovers · Family Gifts · Host Gifts · Business Gifts\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The supplied product presentation identifies this tea as \u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉, Te Ji \/ 特级, Tongmu Jin Jun Mei \/ 桐木金骏眉 and High-Mountain Origin \/ 高山原产\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA more specific \u003cstrong\u003evillage or estate, cultivar, exact elevation, precise picking standard, exact harvest date or additional certification claim\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003eThe same tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Fine · Dark · Twisted · Golden-Tipped\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eFine dark leaves are interspersed with visible golden-colored tips, creating a distinctive black-and-gold appearance before brewing.\u003c\/p\u003e\n\u003cp\u003eAs hot water reaches the leaves, the infusion develops toward golden amber and warmer amber tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWuyi Jin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWuyi × Tongmu × Te Ji\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei · 金骏眉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese black tea tradition.\u003c\/p\u003e\n\u003cp\u003eIn English:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi · 武夷\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation identifies this tea with the Wuyi tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTongmu · 桐木\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe presentation box is explicitly marked:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e桐木金骏眉 \/ Tongmu Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egiving the gift a more specific origin-led identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is the grade designation identified for this product and forms the basis of its Premium positioning.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Tongmu · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eform the core tea identity of this gift set.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Golden Tips\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the dry tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Dark · Twisted · Golden-Tipped\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe golden-colored tips create a striking visual contrast against the darker leaves.\u003c\/p\u003e\n\u003cp\u003eAdd hot water and the leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe liquor gradually develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaves · Golden Tips · Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTwo Ceramic Canisters · One Lasting Gift\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTea to Enjoy · Ceramics to Keep\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOne of this gift set's strongest features is its pair of coordinating ceramic tea canisters.\u003c\/p\u003e\n\u003cp\u003eThe design combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Ivory Ceramic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMuted Olive Lids\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Tassel Accents\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMountain Landscape Artwork\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Pavilion Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe canisters give the gift value beyond the original tea.\u003c\/p\u003e\n\u003cp\u003eAfter the tea has been enjoyed, they can be cleaned, thoroughly dried and reused for suitable dry tea storage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Tea Is Enjoyed · The Canisters Remain\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Gift Presentation\u003c\/h1\u003e\n\u003cp\u003eInside the pictured presentation:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e260 g Jin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eTwo Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWooden-Style Presentation Box\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe wooden-style box carries the \u003cstrong\u003eTongmu Jin Jun Mei \/ 桐木金骏眉\u003c\/strong\u003e identity together with mountain-inspired decorative details.\u003c\/p\u003e\n\u003cp\u003eThis makes the product fundamentally different from an everyday tea pouch or tin.\u003c\/p\u003e\n\u003cp\u003eThe experience begins before the first cup is brewed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea · Ceramics · Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 86 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe complete \u003cstrong\u003e260 g tea quantity\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e86 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Jin Jun Mei can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to become part of everyday tea life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis gift set is particularly suited to occasions when both the \u003cstrong\u003etea and presentation\u003c\/strong\u003e matter.\u003c\/p\u003e\n\u003cp\u003eConsider it for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Lovers · Family Visits · Birthdays · Housewarmings · Host \u0026amp; Thank-You Gifts · Business Gifts · Seasonal Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe recipient receives:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea to Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCeramics to Keep\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Presentation to Remember\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea · Lasting Ceramics · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jin Jun Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY WUYI EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Classic Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for everyday exploration of Jin Jun Mei.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Wuyi Jin Jun Mei – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM ORIGIN-FOCUSED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · GI Mark · Golden Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for premium origin-focused exploration and regular personal brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Jin Jun Mei – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when a larger premium personal supply matters most.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Wuyi Jin Jun Mei Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM GIFT PRESENTATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Tongmu · Ceramic Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when the tea, origin identity and presentation all matter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Jin Jun Mei – 500 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFREQUENT EVERYDAY DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Large Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for frequent home, office or family tea drinking.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Wuyi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Premium Origin-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Premium Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500 g → Frequent Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the tea through shorter repeated Gongfu-style infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural choice when enjoying Jin Jun Mei with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy way to enjoy the tea after the gift has become part of everyday life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store the Tea\u003c\/h1\u003e\n\u003cp\u003eWith a \u003cstrong\u003e260 g double-canister presentation\u003c\/strong\u003e, thoughtful storage helps protect the tea over time.\u003c\/p\u003e\n\u003cp\u003eIf the tea inside the two canisters is separately sealed:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOpen One First\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLeave the second sealed until needed.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eClose the ceramic canister promptly after use.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen One · Protect the Other · Preserve the Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is included in the gift set?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Jin Jun Mei Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWooden-Style Presentation Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat type of tea is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei is a Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, it belongs to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji, forming the basis of its Premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Wuyi Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe supplied product presentation explicitly identifies the tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e武夷特级金骏眉 \/ Wuyi Te Ji Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Tongmu Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe presentation box is explicitly marked:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e桐木金骏眉 \/ Tongmu Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis stated product identity is retained without extending it into a more specific village or estate claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does High-Mountain Origin mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高山原产 \/ High-Mountain Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA specific elevation is not currently established, so one is not assigned.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g \/ 9.17 oz of Loose-Leaf Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many ceramic canisters are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured presentation contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwo Coordinating Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the ceramic canisters be reused?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea is finished, clean and thoroughly dry the canisters before reusing them for suitable dry tea storage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat do the dry leaves look like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied tea presentation shows:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Dark · Twisted Leaves · Visible Golden-Colored Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji Jin Jun Mei, Wuyi and Tongmu identity, two ceramic tea canisters, wooden-style presentation box and matching carry bag\u003c\/strong\u003e makes gifting a central part of this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover how Jin Jun Mei changes across shorter Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBeautiful Storage Beyond the Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue using the ceramic canisters after the original tea has been enjoyed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Sets\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTurn Tea into a Shared Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreate a more focused Chinese tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gongfu Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Wuyi Jin Jun Mei Black Tea Gift Set – Te Ji · Tongmu · 260 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e gift presentation identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTongmu Jin Jun Mei \/ 桐木金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Mountain Origin \/ 高山原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe complete gift presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Jin Jun Mei Black Tea · Two Mountain-Landscape Ceramic Tea Canisters · Wooden-Style Presentation Box · Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Dark · Twisted Leaves · Visible Golden-Colored Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand develops toward a \u003cstrong\u003egolden-amber to warm-amber infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the complete \u003cstrong\u003e260 g quantity provides around 86 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe two ceramic canisters can remain useful after the original tea is enjoyed, making the product particularly suited to \u003cstrong\u003epremium tea gifting, family gifts, host gifts, business gifts and Jin Jun Mei lovers\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product presentation establishes its \u003cstrong\u003eWuyi, Tongmu, Te Ji and High-Mountain identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003emore specific village or estate, tea cultivar, exact elevation, precise picking standard, exact harvest date or additional certification claim\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Wuyi Jin Jun Mei \/ 武夷金骏眉 · Tongmu Jin Jun Mei \/ 桐木金骏眉 · Te Ji \/ 特级 · High-Mountain Origin · 260 g · Two Ceramic Canisters · Premium Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift That Becomes Part of the Ritual\u003c\/h1\u003e\n\u003cp\u003eOpen the wooden box.\u003c\/p\u003e\n\u003cp\u003eLift the ceramic lid.\u003c\/p\u003e\n\u003cp\u003eTake a few fine leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eWatch the golden-amber color deepen.\u003c\/p\u003e\n\u003cp\u003eShare the first infusion.\u003c\/p\u003e\n\u003cp\u003eReturn for another.\u003c\/p\u003e\n\u003cp\u003eThe tea may begin as a gift.\u003c\/p\u003e\n\u003cp\u003eBut when the last leaves have finally been brewed, the mountain-inspired ceramic canisters remain.\u003c\/p\u003e\n\u003cp\u003eA place for another tea.\u003c\/p\u003e\n\u003cp\u003eA quiet detail on the tea table.\u003c\/p\u003e\n\u003cp\u003eA small part of the gift still living at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Tongmu · Te Ji · Lasting Ceramics\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"An elegant tea gift for meaningful moments with free shipping included.","offer_id":49584249864419,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6ad4836f-ad8b-4a3d-a7aa-926a0335a1d7.png?v=1787516852"},{"product_id":"premium-xiao-zhong-black-tea-150g","title":"Premium Xiao Zhong Black Tea – Te Ji 150 g","description":"\u003ch1\u003ePremium Xiao Zhong Black Tea – Te Ji 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Chinese Black Tea for Everyday Warmth\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Traditional Xiao Zhong · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Black Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Xiao Zhong Black Tea \/ 特级小种红茶\u003c\/strong\u003e, a traditional Chinese loose-leaf black tea with a warm, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e150 g format\u003c\/strong\u003e sits comfortably between a smaller discovery tea and a large everyday supply—enough to explore with a gaiwan, brew simply in an infuser mug and return to regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditional Chinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g generous everyday format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Xiao Zhong Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 小种红茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiao Zhong \/ 小种\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Everyday Black Tea · Chinese Black Tea Discovery · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶, Te Ji \/ 特级 and 150 g loose-leaf black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种 designation, Wuyi Origin, Tongmu Origin, smoked or pine-smoked processing, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–95°C \/ 185–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished infusion rather than leaving them continuously in the water.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiao Zhong \/ 小种\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003c\/p\u003e\n\u003cp\u003eThis Xiao Zhong offers a deeper and more rounded tea experience than delicate Chinese green tea while remaining easy to enjoy as an everyday loose-leaf tea.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eNo specific \u003cstrong\u003esmoke, pine, fruit, honey or floral tasting note\u003c\/strong\u003e is added unless supported by the product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eXiao Zhong Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e小种红茶 · Traditional Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eXiao Zhong belongs to China's traditional black-tea family.\u003c\/p\u003e\n\u003cp\u003eIn English, this tea category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe two names refer to the same broad tea category.\u003c\/p\u003e\n\u003cp\u003eThe Chinese term reflects the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong Hong Cha · 小种红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Xiao Zhong · Premium Grade · Warm Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eXiao Zhong \u0026amp; Lapsang Souchong\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eRelated Names · Important Distinctions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eCustomers outside China may encounter Xiao Zhong tea associated with the international name:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHowever:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong Does Not Automatically Mean Heavily Smoked\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSome Lapsang Souchong teas are famous for pronounced pine-smoke character.\u003c\/p\u003e\n\u003cp\u003eBut the available product information for this specific \u003cstrong\u003e150 g Xiao Zhong\u003c\/strong\u003e does not identify it as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmoked\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePine-Smoked\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Pine-Smoke Processed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt also does not establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTongmu Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor that reason, \u003cstrong\u003eXiao Zhong \/ 小种红茶\u003c\/strong\u003e remains the primary product identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Identity · No Unverified Smoke Claim\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e150 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Xiao Zhong can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eEnough to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Without Being Complicated\u003c\/h1\u003e\n\u003cp\u003eTe Ji gives this Xiao Zhong its premium identity.\u003c\/p\u003e\n\u003cp\u003eBut premium tea does not require an elaborate tea ceremony every time.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you want simplicity.\u003c\/p\u003e\n\u003cp\u003eBrew several small cups on a quiet weekend.\u003c\/p\u003e\n\u003cp\u003eMake one larger cup on a weekday morning.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e150 g format\u003c\/strong\u003e gives you room to enjoy both.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · Everyday Ritual · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Xiao Zhong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Xiao Zhong Black Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWUYI EVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in a smaller Xiao Zhong with a clearly stated Wuyi regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Xiao Zhong Black Tea – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format · Everyday + Gongfu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want a premium-grade Xiao Zhong in a larger format without adding an unconfirmed origin or smoke identity.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Wuyi Origin + Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Te Ji Grade + Premium Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan is an excellent choice for exploring Xiao Zhong across shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for repeated brewing or tea shared with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes loose-leaf Xiao Zhong easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Xiao Zhong Black Tea\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Xiao Zhong Hong Cha?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiao Zhong Hong Cha \/ 小种红茶 is a traditional Chinese black-tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Xiao Zhong black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, Xiao Zhong belongs to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory.\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, it is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Xiao Zhong the same as Lapsang Souchong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiao Zhong is closely associated with the tea family known internationally as \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eHowever, this particular package identifies the tea simply as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso Xiao Zhong remains the primary product identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea smoked?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not identify this tea as smoked or pine-smoked.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no smoke-processing or smoky-flavor claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Zhengshan Xiaozhong \/ 正山小种?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Zhengshan Xiaozhong designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Wuyi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Wuyi-origin statement is not currently established for this specific 150 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Tongmu?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Tongmu-origin statement is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz of Loose-Leaf Xiao Zhong Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–95°C \/ 185–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Xiao Zhong be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong black tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e for shorter repeated infusions, a \u003cstrong\u003esmall teapot\u003c\/strong\u003e for shared tea, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good introduction to Chinese black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003e150 g format, Te Ji grade and flexible everyday or Gongfu brewing\u003c\/strong\u003e make it a useful choice for customers exploring traditional Chinese black tea beyond green tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Xiao Zhong through shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Down \u0026amp; Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy a warmer Chinese black-tea session with family or friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Xiao Zhong simple to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover Xiao Zhong, Jin Jun Mei and other Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Xiao Zhong Black Tea – Te Ji 150 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe stated \u003cstrong\u003eTe Ji grade\u003c\/strong\u003e forms the basis of its premium positioning, while the \u003cstrong\u003e150 g format\u003c\/strong\u003e makes it suitable for both regular everyday brewing and more focused Gongfu tea sessions.\u003c\/p\u003e\n\u003cp\u003eThe tea is characterized here by a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprofile, medium body and an infusion that develops from golden amber toward warm amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–95°C \/ 185–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e150 g tin provides around 50 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong is closely associated internationally with \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e, but the available product information for this specific version does not establish \u003cstrong\u003esmoked or pine-smoked processing, Zhengshan Xiaozhong \/ 正山小种 identity, Wuyi Origin or Tongmu Origin\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eXiao Zhong and Te Ji identity\u003c\/strong\u003e, but does not establish a specific cultivar, precise picking standard or exact harvest date.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Xiao Zhong Hong Cha \/ 小种红茶 · Te Ji \/ 特级 · 150 g · Approx. 50 Portions · Premium Everyday Black Tea · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Warmer Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this Xiao Zhong its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe 150 g format gives you enough tea to move beyond a first tasting and begin to know it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Warm Amber · Everyday Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 150g A refined black tea for warm and peaceful everyday moments.","offer_id":49585529323747,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 300g Enjoy more premium black tea with free shipping included.","offer_id":49585529356515,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1bad7dc2-8c89-45f8-94f4-44c05402c456.png?v=1787527742"},{"product_id":"wuyi-lapsang-souchong-xiao-zhong-black-tea-100g","title":"Wuyi Lapsang Souchong Black Tea – Traditional Craft 100 g","description":"\u003ch1\u003eWuyi Lapsang Souchong Black Tea – Traditional Craft 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Classic Wuyi Black Tea for Everyday Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eWuyi Xiao Zhong Black Tea \/ 小种红茶\u003c\/strong\u003e, a traditional Chinese loose-leaf black tea with a warm, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInternationally, Xiao Zhong black tea is commonly associated with the name \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eImportantly, this particular product is \u003cstrong\u003enot explicitly identified on the supplied packaging as smoked or pine-smoked\u003c\/strong\u003e, so its description remains focused on the characteristics that are clearly established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eInternationally associated with \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Wuyi Lapsang Souchong Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 小种红茶\u003cbr\u003e\u003cstrong\u003eChinese Pinyin:\u003c\/strong\u003e Xiao Zhong Hong Cha\u003cbr\u003e\u003cstrong\u003eInternational Name:\u003c\/strong\u003e Lapsang Souchong\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiao Zhong \/ Lapsang Souchong\u003cbr\u003e\u003cstrong\u003eOrigin Statement:\u003c\/strong\u003e Wuyi Origin \/ 武夷原产\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Warm · Rounded · Full\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Chinese Black Tea Discovery · Everyday Black Tea · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶, Wuyi Origin \/ 武夷原产, Traditional Craft \/ 传统工艺 and Core Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003esmoked or pine-smoked process, Te Ji \/ 特级 grade, First Pick \/ Tou Cai designation, village or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–95°C \/ 185–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion and adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eSeparating the leaves from the finished tea helps prevent over-steeping.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Warm · Rounded · Full\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Rounded · Classic\u003c\/p\u003e\n\u003cp\u003eThis Xiao Zhong offers a deeper black-tea experience and a clear contrast with lighter Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging does not explicitly identify this version as smoked, so its tasting profile is \u003cstrong\u003enot built around smoke or pine\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eXiao Zhong Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e小种红茶 · A Classic Chinese Black Tea Style\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eXiao Zhong Hong Cha belongs to the Chinese black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eIn English, the category is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eInternationally, Xiao Zhong tea is commonly associated with the name:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product also carries a stated:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Origin · 武夷原产\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong · Wuyi · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eform the core identity of this tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eIs All Lapsang Souchong Smoky?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eNot Necessarily\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLapsang Souchong is widely associated internationally with smoky black tea.\u003c\/p\u003e\n\u003cp\u003eHowever, that does not mean every Xiao Zhong product should automatically be described as heavily smoked.\u003c\/p\u003e\n\u003cp\u003eFor this specific product, the supplied packaging confirms:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot explicitly state\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmoked\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePine-Smoked\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Pine-Smoke Processing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor that reason, no unsupported smoke-processing or smoky-flavor claim is added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Tea Information · No Assumed Smokiness\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Warmer Side of Chinese Tea\u003c\/h1\u003e\n\u003cp\u003eChinese tea does not have one single character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eoften emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness · Lightness · Green Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003emoves toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Depth · Amber Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat contrast makes Xiao Zhong a natural tea to explore for customers moving beyond Chinese green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea for Freshness · Xiao Zhong for Warmth\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Everyday Black Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eTraditional Chinese black tea does not need to wait for a formal tea session.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eKeep it beside you during a quiet afternoon.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e gives you enough tea to move beyond a single tasting and become familiar with Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Tea · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan gives you greater control over shorter repeated infusions and lets you follow the tea from one cup to the next.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for Gongfu-style repeated brewing or tea shared with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes loose-leaf Xiao Zhong easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Xiao Zhong Black Tea\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin closed when not in use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eKeep the tea in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Xiao Zhong Hong Cha?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiao Zhong Hong Cha \/ 小种红茶 is a traditional Chinese black tea style commonly associated internationally with \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Xiao Zhong black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English tea classification, it is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese, black tea is called:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lapsang Souchong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e小种红茶 \/ Xiao Zhong Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLapsang Souchong is the commonly recognized international name associated with this traditional tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea smoked?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging does not explicitly state that this particular version is smoked or pine-smoked.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this listing does not make a specific smoke-processing claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lapsang Souchong always taste smoky?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot necessarily.\u003c\/p\u003e\n\u003cp\u003eAlthough Lapsang Souchong is strongly associated internationally with smoky tea, individual Xiao Zhong products and processing styles can vary.\u003c\/p\u003e\n\u003cp\u003eThis product is described according to the information confirmed on its packaging rather than assuming a heavy smoke profile.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging identifies it as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise village, estate or sub-region is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis statement is retained without adding specific processing steps that have not been separately confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Xiao Zhong Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–95°C \/ 185–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e or \u003cstrong\u003esmall teapot\u003c\/strong\u003e for repeated Gongfu-style brewing, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday home or office tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Xiao Zhong through shorter repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Down \u0026amp; Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy a warmer Chinese black-tea session with family or friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Xiao Zhong simple to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover Jin Jun Mei, Xiao Zhong and other Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eWuyi Lapsang Souchong Black Tea – Traditional Craft 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInternationally, Xiao Zhong black tea is commonly associated with the name \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea is characterized by a \u003cstrong\u003ewarm, aromatic and rounded black-tea profile\u003c\/strong\u003e, medium body and an infusion that develops from golden amber toward warm amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eImportantly, the supplied packaging does \u003cstrong\u003enot explicitly identify this specific product as smoked or pine-smoked\u003c\/strong\u003e, so no unsupported smoke-processing or smoky-flavor claim is made.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–95°C \/ 185–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eXiao Zhong, Wuyi Origin, Traditional Craft and Core Production Area identity\u003c\/strong\u003e, but does not establish \u003cstrong\u003esmoked processing, Te Ji grade, First-Pick status, precise village or estate, cultivar, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Xiao Zhong Hong Cha \/ 小种红茶 · Lapsang Souchong · Wuyi Origin \/ 武夷原产 · Traditional Craft · Core Production Area · 100 g · Approx. 33 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eReturn to a Warmer Side of Tea\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNo need to decide that Xiao Zhong must always be smoky.\u003c\/p\u003e\n\u003cp\u003eLet this tea tell its own story in the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Xiao Zhong · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A warm and aromatic black tea for everyday tea moments.","offer_id":49585458348259,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more classic black tea with free shipping on orders over $69.","offer_id":49585458381027,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Keep more classic black tea close with free shipping included.","offer_id":49585458413795,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 500g A generous supply for everyday tea rituals with free shipping included.","offer_id":49585458446563,"sku":null,"price":134.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260823201333_986_2.jpg?v=1787527068"},{"product_id":"floral-aroma-xiao-zhong-black-tea-250g","title":"Floral Aroma Xiao Zhong Black Tea – Loose Leaf 250 g","description":"\u003ch1\u003eFloral Aroma Xiao Zhong Black Tea – 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer, More Aromatic Side of Xiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Traditional Xiao Zhong · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFloral Aroma Xiao Zhong Black Tea \/ 花香小种红茶\u003c\/strong\u003e, a fragrance-focused expression of traditional Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eIts defining identity is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHua Xiang · 花香 · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRather than centering the tea around the strong smoky character many international tea drinkers associate with Lapsang Souchong, this Xiao Zhong highlights fragrance.\u003c\/p\u003e\n\u003cp\u003eWarm black tea underneath.\u003c\/p\u003e\n\u003cp\u003eFloral aroma above.\u003c\/p\u003e\n\u003cp\u003eA generous \u003cstrong\u003e250 g format\u003c\/strong\u003e made for regular home, office or Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Aromatic · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang \/ 花香 · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFragrance-focused Chinese black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Aromatic · Warm character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g generous everyday format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Floral Aroma Xiao Zhong Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 花香小种红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Hua Xiang Xiao Zhong Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiao Zhong \/ 小种\u003cbr\u003e\u003cstrong\u003eProduct Style:\u003c\/strong\u003e Hua Xiang \/ Floral Aroma\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Elongated\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Floral · Aromatic · Warm\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fragrant · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fragrance-Focused Black Tea · Regular Brewing · Gongfu Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eHua Xiang Xiao Zhong \/ 花香小种红茶\u003c\/strong\u003e, with \u003cstrong\u003eFloral Aroma \/ 花香\u003c\/strong\u003e as its defining aromatic positioning.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish \u003cstrong\u003eadded flowers, added floral flavoring, Zhengshan Xiaozhong \/ 正山小种, Wuyi Origin, Tongmu Origin, Te Ji \/ 特级 grade, smoked or pine-smoked processing, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and notice the fragrance before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished infusion.\u003c\/p\u003e\n\u003cp\u003eKeep them for another cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Lingering Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiao Zhong\u003cbr\u003e\u003cstrong\u003eProduct Style:\u003c\/strong\u003e Hua Xiang \/ Floral Aroma\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Floral · Aromatic · Warm\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Elongated\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fragrant · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eFloral Aroma\u003c\/strong\u003e positioning follows the \u003cstrong\u003eHua Xiang \/ 花香\u003c\/strong\u003e designation identified for this product.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, flavor, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFloral Aroma Xiao Zhong 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e花香小种红茶 · Hua Xiang Xiao Zhong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe defining words on this tea are:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e花香 · Hua Xiang · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Hua Xiang” refers to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Fragrance · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn a tea name, this does \u003cstrong\u003enot automatically mean flowers have been added\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor this product, the available information identifies the tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang Xiao Zhong \/ 花香小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo added flowers or floral flavoring are currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this tea is described as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFlower-Flavored Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea Aroma · Not an Added Flower Ingredient\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Xiao Zhong?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e小种红茶 · Traditional Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eXiao Zhong belongs to China's traditional black-tea family.\u003c\/p\u003e\n\u003cp\u003eIn English:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong can appear in different aromatic expressions.\u003c\/p\u003e\n\u003cp\u003eThis version emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Warm Infusion · Fragrant Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFloral Xiao Zhong vs Smoky Expectations\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Tea Family · Different Aromatic Direction\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOutside China, many customers first encounter the Xiao Zhong tea family through smoky \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThat can create the impression:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong = Smoky Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBut this product presents another direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Aromatic · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than a product specifically identified around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePine Smoke · Heavy Smoke · Smoked Processing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available packaging does not state that this tea is smoked or pine-smoked.\u003c\/p\u003e\n\u003cp\u003eSo for customers who enjoy Chinese black tea but do not specifically want a smoke-focused product, this Hua Xiang version offers another way to explore Xiao Zhong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTake a Moment with the Aroma\u003c\/h1\u003e\n\u003cp\u003eWith a tea centered on fragrance, the experience begins before the first sip.\u003c\/p\u003e\n\u003cp\u003eAfter pouring:\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rising aroma.\u003c\/p\u003e\n\u003cp\u003eTake a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the tea settle.\u003c\/p\u003e\n\u003cp\u003eThen return to the cup as it cools slightly.\u003c\/p\u003e\n\u003cp\u003eTemperature can change how aroma is perceived.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThe generous format gives you enough tea to explore the aromatic character over time rather than judging it from a single cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWho Is This Tea For?\u003c\/h1\u003e\n\u003cp\u003eThis Xiao Zhong is particularly suited to customers who enjoy:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Amber Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrance-Focused Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Without a Specifically Smoke-Focused Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is particularly useful for customers who are curious about Xiao Zhong but hesitate because they expect every version to taste heavily smoky.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Warm Tea · Softer Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Xiao Zhong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Xiao Zhong – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWUYI EVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in a classic Xiao Zhong with a clearly stated Wuyi regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Xiao Zhong – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want a premium-grade Xiao Zhong without an assumed origin or smoke identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFRAGRANCE-FOCUSED EVERYDAY TEA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang · Floral Aroma · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want fragrance to lead the tea experience and do not specifically seek a strong smoky character.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Wuyi Origin + Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Te Ji Premium Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Floral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well when you want to follow the tea's fragrance across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when sharing the tea or enjoying several repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 250 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Floral Xiao Zhong\u003c\/h1\u003e\n\u003cp\u003eBecause fragrance is central to this tea's identity, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor the larger \u003cstrong\u003e250 g format\u003c\/strong\u003e, consider transferring a smaller working quantity into a clean, dry and airtight tea canister while keeping the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Hua Xiang Xiao Zhong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHua Xiang Xiao Zhong \/ 花香小种红茶 is a Xiao Zhong black tea presented with a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma \/ 花香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Hua Xiang \/ 花香 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHua Xiang means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Flower Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, it describes the tea's aromatic positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not indicate added flowers.\u003c\/p\u003e\n\u003cp\u003eFor that reason, flowers are not described as an ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs floral flavoring added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added floral flavoring is established by the available product information.\u003c\/p\u003e\n\u003cp\u003eThis product is therefore described as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than flower-flavored black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Xiao Zhong black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, called \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lapsang Souchong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiao Zhong belongs to the tea family internationally associated with Lapsang Souchong.\u003c\/p\u003e\n\u003cp\u003eHowever, this specific product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang Xiao Zhong \/ Floral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than Zhengshan Xiaozhong or a smoke-focused Lapsang Souchong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Zhengshan Xiaozhong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Zhengshan Xiaozhong \/ 正山小种 designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea smoked?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available packaging does not state smoked or pine-smoked processing.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no smoke claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Wuyi or Tongmu?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish Wuyi or Tongmu origin for this specific tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Xiao Zhong Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong loose-leaf black tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works particularly well for exploring aroma across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore how the floral aroma changes across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the main 250 g supply.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy Hua Xiang Xiao Zhong simply at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare floral Xiao Zhong with other Chinese black-tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eFloral Aroma Xiao Zhong Black Tea – 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang Xiao Zhong \/ 花香小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts defining identity is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHua Xiang · 花香 · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe term describes the tea's \u003cstrong\u003efloral-aroma positioning\u003c\/strong\u003e. The available product information does not establish added flowers or floral flavoring.\u003c\/p\u003e\n\u003cp\u003eThis tea presents \u003cstrong\u003edark, elongated and twisted loose leaves\u003c\/strong\u003e and develops toward a \u003cstrong\u003egolden-amber to warm-amber infusion\u003c\/strong\u003e with a floral, aromatic, warm and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the generous \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis version is particularly suited to \u003cstrong\u003efragrance-focused black-tea drinkers and customers exploring Xiao Zhong without specifically seeking a strongly smoky tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eXiao Zhong and Floral Aroma identity\u003c\/strong\u003e, but does not establish \u003cstrong\u003eadded flowers, floral flavoring, Zhengshan Xiaozhong designation, Wuyi or Tongmu origin, Te Ji grade, smoked processing, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Hua Xiang Xiao Zhong \/ 花香小种红茶 · Floral Aroma · 250 g · Approx. 83 Portions · Fragrance-Focused Chinese Black Tea · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Fragrance Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark, twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup.\u003c\/p\u003e\n\u003cp\u003eBefore the first sip, bring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance.\u003c\/p\u003e\n\u003cp\u003eThen taste the tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eTry a gaiwan when you want to follow the aroma more closely.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eFloral Aroma gives this Xiao Zhong its distinctive character.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you enough tea to discover that character again and again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Warm Amber · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g njoy aromatic Xiaozhong black tea with free shipping included.","offer_id":49585563664611,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more aromatic Xiaozhong black tea with free shipping included.","offer_id":49585563697379,"sku":null,"price":169.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/78879340-8d64-45c0-92a8-c66eea4a2411.png?v=1787528809"},{"product_id":"premium-zhengshan-xiaozhong-black-tea-gift-set-260g","title":"Premium Zhengshan Xiaozhong Black Tea Gift Set – Te Ji 260 g","description":"\u003ch1\u003ePremium Zhengshan Xiaozhong Black Tea Gift Set – Te Ji 260 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Classic Chinese Black Tea, Made for Meaningful Giving\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong · Te Ji Grade · Mountain Ceramic Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea · Approx. 86 Brewing Portions · Complete Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the \u003cstrong\u003ePremium Zhengshan Xiaozhong Black Tea Gift Set \/ 特级正山小种\u003c\/strong\u003e, a refined Chinese black tea presentation combining traditional tea, mountain-inspired ceramics and thoughtful gifting.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInside, \u003cstrong\u003e260 g of loose-leaf black tea\u003c\/strong\u003e is presented with coordinating ceramic tea canisters inside a wooden-style gift box with a matching carry bag.\u003c\/p\u003e\n\u003cp\u003eTea to brew.\u003c\/p\u003e\n\u003cp\u003eCeramics to keep.\u003c\/p\u003e\n\u003cp\u003eA gift designed to remain part of the tea ritual long after the occasion has passed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong · Te Ji · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditional Chinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMountain-inspired ceramic tea canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWooden-style presentation box\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMatching carry bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Zhengshan Xiaozhong Black Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 正山小种\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Zhengshan Xiaozhong\u003cbr\u003e\u003cstrong\u003eInternational Search Name:\u003c\/strong\u003e Lapsang Souchong\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 260 g \/ 9.17 oz Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Ceramic Tea Canisters + Wooden-Style Presentation Box + Carry Bag\u003cbr\u003e\u003cstrong\u003eCanister Design:\u003c\/strong\u003e Mountain Landscape\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Warm · Rounded · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 86\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Gongfu Tea Set · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Chinese Black Tea Lovers · Family Gifts · Host Gifts · Business Gifts\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种, Te Ji \/ 特级 and 260 g total loose-leaf black tea\u003c\/strong\u003e, presented with \u003cstrong\u003emountain-inspired ceramic tea canisters, a wooden-style gift box and matching carry bag\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003esmoked or pine-smoked process, smoke intensity, precise village or estate, cultivar, picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished infusion.\u003c\/p\u003e\n\u003cp\u003eKeep them for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Rounded \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Zhengshan Xiaozhong\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Rounded · Refined\u003c\/p\u003e\n\u003cp\u003eThe infusion develops from golden amber toward deeper reddish-amber tones depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, flavor and liquor color naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific smoky or pine-smoke profile is \u003cstrong\u003enot claimed\u003c\/strong\u003e because it is not established by the available product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eZhengshan Xiaozhong 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e正山小种 · Traditional Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eZhengshan Xiaozhong belongs to China's traditional black-tea family.\u003c\/p\u003e\n\u003cp\u003eIn English, the category is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eInternationally, Zhengshan Xiaozhong is closely associated with the name:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, however:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eremains the primary tea identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Black Tea · Warm Infusion · Chinese Tea Heritage\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Note About Smokiness\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eZhengshan Xiaozhong Does Not Automatically Mean Heavily Smoked\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLapsang Souchong is widely associated internationally with smoky or pine-smoke character.\u003c\/p\u003e\n\u003cp\u003eHowever, the available information for this specific gift set does \u003cstrong\u003enot explicitly identify the tea as\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmoked\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePine-Smoked\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e松烟熏制\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor that reason, no unsupported smoke-processing or smoky-flavor claim is added.\u003c\/p\u003e\n\u003cp\u003eThis allows the tea to retain its internationally recognizable \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e search relationship without forcing an unverified smoke profile onto the product.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong First · No Unverified Smoke Claim\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMountain-Inspired Ceramic Canisters\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTea Storage with an Eastern Landscape Story\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe ceramic canisters are one of the defining features of this gift set.\u003c\/p\u003e\n\u003cp\u003eTheir pale surfaces feature restrained landscape-inspired details:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMisty Mountains\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Architecture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Earth Tones\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Tassel Accents\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe result feels decorative without becoming overly ornate.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea has been enjoyed, the canisters can be cleaned, thoroughly dried and reused for suitable dry loose-leaf tea storage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMountain Landscape · Ceramic · Quiet Beauty\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Gift Presentation\u003c\/h1\u003e\n\u003cp\u003eThe pictured presentation includes:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e260 g Te Ji Zhengshan Xiaozhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMountain-Inspired Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWooden-Style Presentation Box\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is more than tea placed inside decorative packaging.\u003c\/p\u003e\n\u003cp\u003eThe presentation itself becomes part of the experience:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Discover · Brew · Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnd when the tea is gone, the ceramic canisters can remain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Today · Beautiful Objects Tomorrow\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 86 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe complete \u003cstrong\u003e260 g tea quantity\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e86 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Zhengshan Xiaozhong can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy personally.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to remain part of everyday tea life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis set is particularly suited to occasions when an ordinary tea package feels too casual.\u003c\/p\u003e\n\u003cp\u003eConsider it for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Lovers · Family Visits · Birthdays · Housewarmings · Host \u0026amp; Thank-You Gifts · Business Gifts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe recipient receives:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea to Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCeramics to Keep\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Presentation to Remember\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea · Ceramics · Presentation · Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Xiao Zhong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Xiao Zhong – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCLASSIC WUYI EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning with a clearly identified Wuyi Xiao Zhong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Xiao Zhong – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Practical Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for premium-grade Xiao Zhong for everyday and Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFRAGRANCE-FOCUSED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want fragrance to lead the Xiao Zhong experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Zhengshan Xiaozhong Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM GIFT PRESENTATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong · Te Ji · Ceramic Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when presentation matters as much as the tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Wuyi Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Premium Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Premium Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore Zhengshan Xiaozhong across shorter repeated Gongfu-style infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural choice for sharing several infusions with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy way to continue enjoying the tea after the gift becomes part of everyday life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store the Tea\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the ceramic canister promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eIf the tea is internally sealed when received, keep unopened portions sealed until needed.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Zhengshan Xiaozhong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eZhengshan Xiaozhong \/ 正山小种 is a traditional Chinese black tea style belonging to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Zhengshan Xiaozhong the same as Lapsang Souchong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLapsang Souchong is the internationally recognized name closely associated with Zhengshan Xiaozhong.\u003c\/p\u003e\n\u003cp\u003eFor this product:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eremains the primary identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, it is classified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese, the category is called:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea smoked?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not explicitly identify this tea as smoked or pine-smoked.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific smoke claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Zhengshan Xiaozhong always taste smoky?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot necessarily.\u003c\/p\u003e\n\u003cp\u003eSmoke character can vary by product and processing style.\u003c\/p\u003e\n\u003cp\u003eThis listing does not assign a smoky flavor profile without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis gift set is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g \/ 9.17 oz of Loose-Leaf Zhengshan Xiaozhong Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is included in the gift presentation?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Zhengshan Xiaozhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMountain-Inspired Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWooden-Style Presentation Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the ceramic canisters be reused?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eOnce empty, clean and thoroughly dry the canisters before reusing them for suitable dry tea storage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the tea be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eZhengshan Xiaozhong can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this primarily an everyday tea or a gift product?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe tea can certainly be brewed regularly, but the combination of \u003cstrong\u003eceramic canisters, wooden-style presentation box and matching carry bag\u003c\/strong\u003e makes \u003cstrong\u003epremium gifting\u003c\/strong\u003e the strongest positioning of this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Zhengshan Xiaozhong through shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBeautiful Storage Beyond the Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue using the ceramic canisters after the original tea has been enjoyed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Sets\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTurn Tea into a Shared Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreate a more focused Chinese tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gongfu Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover Zhengshan Xiaozhong, Xiao Zhong, Jin Jun Mei and other Chinese black teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Zhengshan Xiaozhong Black Tea Gift Set – Te Ji 260 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e gift presentation identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eZhengshan Xiaozhong is internationally associated with the name \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e, while the Chinese product identity remains primary for this listing.\u003c\/p\u003e\n\u003cp\u003eThe complete gift presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Zhengshan Xiaozhong Black Tea · Mountain-Inspired Ceramic Tea Canisters · Wooden-Style Presentation Box · Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward a \u003cstrong\u003egolden-amber to reddish-amber infusion\u003c\/strong\u003e with a warm, rounded and refined character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e260 g quantity provides around 86 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe ceramic tea canisters can be cleaned, thoroughly dried and reused for suitable dry tea storage after the original tea has been enjoyed.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eZhengshan Xiaozhong, Te Ji, 260 g and gift-presentation identity\u003c\/strong\u003e, but does \u003cstrong\u003enot explicitly establish smoked or pine-smoked processing, a specific smoke intensity, precise village or estate, cultivar, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Zhengshan Xiaozhong \/ 正山小种 · Lapsang Souchong · Te Ji \/ 特级 · 260 g · Ceramic Tea Canisters · Premium Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift That Becomes Part of the Tea Ritual\u003c\/h1\u003e\n\u003cp\u003eOpen the wooden box.\u003c\/p\u003e\n\u003cp\u003eLift the ceramic lid.\u003c\/p\u003e\n\u003cp\u003eTake a few dark leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eWatch the amber color deepen.\u003c\/p\u003e\n\u003cp\u003eShare the first cup.\u003c\/p\u003e\n\u003cp\u003eReturn for another infusion.\u003c\/p\u003e\n\u003cp\u003eThe tea may begin as a gift.\u003c\/p\u003e\n\u003cp\u003eBut when the last leaves have finally been brewed, the mountain-inspired ceramic canisters remain.\u003c\/p\u003e\n\u003cp\u003eA place for another tea.\u003c\/p\u003e\n\u003cp\u003eA quiet detail on the tea table.\u003c\/p\u003e\n\u003cp\u003eA small part of the gift still living at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong · Te Ji · Lasting Ceramics\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"An elegant Zhengshan Xiaozhong gift for meaningful moments with free shipping included.","offer_id":49585611636963,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/fcbc0ddb-190c-4760-9711-a8facd0c6f2c.png?v=1787529172"},{"product_id":"ancient-tree-dian-hong-black-tea-gift-set-260g","title":"Premium Ancient Tree Dian Hong Black Tea Gift Set – Te Ji 260 g","description":"\u003ch1\u003ePremium Ancient Tree Dian Hong Black Tea Gift Set – Te Ji 260 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Ancient Tree Tea Gift from Yunnan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree Dian Hong · Te Ji Grade · Mountain-Inspired Ceramics\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea · Approx. 86 Brewing Portions · Complete Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the \u003cstrong\u003ePremium Ancient Tree Dian Hong Black Tea Gift Set \/ 特级古树滇红\u003c\/strong\u003e, a refined Chinese black tea presentation combining Yunnan tea, mountain-inspired ceramics and thoughtful gifting.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree Dian Hong \/ 古树滇红\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Dian Hong \/ 云南滇红\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInside, \u003cstrong\u003e260 g of loose-leaf black tea\u003c\/strong\u003e is presented with coordinating mountain-landscape ceramic tea canisters, a warm wood-toned presentation box and matching carry bag.\u003c\/p\u003e\n\u003cp\u003eTea to enjoy.\u003c\/p\u003e\n\u003cp\u003eCeramics to keep.\u003c\/p\u003e\n\u003cp\u003eA gift designed to remain part of the tea ritual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree · Yunnan · Te Ji · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree Dian Hong \/ 古树滇红\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Dian Hong \/ 云南滇红\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMountain-inspired ceramic tea canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm wood-toned presentation box\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMatching carry bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Ancient Tree Dian Hong Black Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 古树滇红\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Dian Hong \/ 滇红\u003cbr\u003e\u003cstrong\u003eProduct Identity:\u003c\/strong\u003e Ancient Tree Dian Hong \/ 古树滇红\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Yunnan · China\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 260 g \/ 9.17 oz Total\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Ceramic Tea Canisters + Wooden Presentation Box + Carry Bag\u003cbr\u003e\u003cstrong\u003eCanister Design:\u003c\/strong\u003e Mountain Landscape\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Warm · Rounded · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to Full\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 86\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Gongfu Tea Set · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Dian Hong Lovers · Shared Tea · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eAncient Tree Dian Hong \/ 古树滇红, Yunnan Dian Hong \/ 云南滇红, Te Ji \/ 特级 and 260 g loose-leaf black tea\u003c\/strong\u003e, presented with mountain-inspired ceramic tea canisters, a wooden presentation box and matching carry bag.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish an \u003cstrong\u003eexact tea-tree age, specific tea garden, village, cultivar, elevation, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour hot water over the leaves and allow the infusion to develop.\u003c\/p\u003e\n\u003cp\u003eTaste before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea and keep them for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Rounded \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Dian Hong\u003cbr\u003e\u003cstrong\u003eProduct Identity:\u003c\/strong\u003e Ancient Tree \/ 古树\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to Full\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Rounded · Refined\u003c\/p\u003e\n\u003cp\u003eThe infusion develops from golden amber toward deeper reddish-amber tones depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eSpecific \u003cstrong\u003ehoney, fruit, floral, chocolate or malt notes\u003c\/strong\u003e are not added unless supported by additional product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAncient Tree Dian Hong 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eYunnan × Ancient Tree × Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong · 滇红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian \/ 滇” is traditionally associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan · 云南\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Hong \/ 红” refers to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAncient Tree · 古树\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e古树滇红 · Ancient Tree Dian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003eAncient Tree \/ Gu Shu \/ 古树\u003c\/strong\u003e designation forms an important part of the product's identity.\u003c\/p\u003e\n\u003cp\u003eHowever, the available product information does \u003cstrong\u003enot establish an exact tree age\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no unsupported claims such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100-Year-Old Trees\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e300-Year-Old Trees\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor any other numerical tree age are added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is the stated Chinese commercial grade designation and forms the basis of this product's Premium positioning.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree · Yunnan · Te Ji · Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAncient Tree or Golden Needle?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Different Ways to Explore Dian Hong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eNot every Dian Hong needs to tell the same story.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needle Dian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf Style · Golden Appearance · Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGolden Needle \/ 金针 products emphasize the distinctive slender, needle-like tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAncient Tree Dian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree Identity · Yunnan Story · Premium Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis gift set leads with its:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e古树 · Ancient Tree\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edesignation rather than a Golden Needle identity.\u003c\/p\u003e\n\u003cp\u003eThat gives the two product families different roles:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle → Leaf Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree → Product Identity + Premium Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMountain-Inspired Ceramic Canisters\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Quiet Landscape for the Tea Table\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe ceramic canisters are one of the strongest visual features of this gift set.\u003c\/p\u003e\n\u003cp\u003eTheir design brings together:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Ivory Ceramic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMisty Mountain Landscapes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Architecture\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMuted Natural Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Tassel Accents\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe result draws on the quieter visual language of traditional Chinese landscape art without becoming overly ornate.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea has been enjoyed, the canisters can be cleaned, thoroughly dried and reused for suitable dry loose-leaf tea storage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMountain Landscape · Ceramic · Quiet Beauty\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Gift Presentation\u003c\/h1\u003e\n\u003cp\u003eInside the presentation:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e260 g Ancient Tree Dian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMountain-Landscape Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm Wood-Toned Presentation Box\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe presentation box is identified with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e云南滇红 · Yunnan Dian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift experience begins before the water is heated.\u003c\/p\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eReveal the ceramic canisters.\u003c\/p\u003e\n\u003cp\u003eChoose the tea.\u003c\/p\u003e\n\u003cp\u003eThen begin brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Discover · Brew · Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 86 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe complete \u003cstrong\u003e260 g tea quantity\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e86 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Dian Hong can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy personally.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to become part of everyday tea drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis gift is particularly suited to occasions when both the tea and presentation matter.\u003c\/p\u003e\n\u003cp\u003eConsider it for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Lovers · Family Visits · Birthdays · Housewarmings · Host \u0026amp; Thank-You Gifts · Business Gifts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe recipient receives:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCeramic Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWooden Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Tea Ritual to Continue\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea · Lasting Ceramics · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Dian Hong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Dian Hong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Fengqing Golden Needle – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGIONAL EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFengqing · Te Ji · Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a premium regional Golden Needle selection.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Golden Needle – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Dian Hong Golden Needle and want more tea for regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAncient Tree Dian Hong Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM GIFT PRESENTATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree · Te Ji · Ceramic Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for premium Dian Hong as a substantial and lasting tea gift.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Fengqing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Drink Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Premium Ancient Tree Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works especially well for shorter repeated Gongfu-style infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Ritual · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePair the gift with a coordinated Gongfu tea set for a more complete Chinese tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when sharing several infusions with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the tea easy to enjoy after the gift becomes part of everyday life.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Ancient Tree Dian Hong\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tea container promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eIf the tea is divided into separately sealed portions, consider opening one first and leaving the remaining tea sealed until needed.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea is finished, clean and thoroughly dry the ceramic canisters before reusing them.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen One · Protect the Rest · Preserve the Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong \/ 滇红 is the name commonly used for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Ancient Tree Dian Hong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古树滇红 \/ Ancient Tree Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecombining the Yunnan Dian Hong black-tea tradition with an Ancient Tree product designation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Ancient Tree \/ Gu Shu mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGu Shu \/ 古树\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, it is a supplied tea designation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow old are the tea trees?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn exact tea-tree age is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no claim is made that the tea comes from 100-year-old, 300-year-old or any other specifically aged trees.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Golden Needle Dian Hong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree Dian Hong \/ 古树滇红\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than specifically as \u003cstrong\u003eDian Hong Golden Needle \/ 滇红金针\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe two are kept as separate product styles.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Yunnan?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe gift presentation explicitly identifies the tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e云南滇红 \/ Yunnan Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete gift contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g \/ 9.17 oz of Loose-Leaf Ancient Tree Dian Hong Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is included in the gift presentation?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pictured presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Ancient Tree Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMountain-Inspired Ceramic Tea Canisters\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Wood-Toned Presentation Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the ceramic canisters be reused?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAfter the original tea is finished, clean and thoroughly dry the canisters before using them for suitable dry tea storage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the tea be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this designed primarily for gifting?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eAncient Tree Dian Hong, Te Ji grade, 260 g quantity, ceramic tea storage and wooden presentation\u003c\/strong\u003e makes premium gifting the strongest positioning of this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Ancient Tree Dian Hong through shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canisters\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBeautiful Storage Beyond the Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue using the ceramic canisters after the original tea has been enjoyed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Sets\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTurn Tea into a Shared Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreate a more complete Chinese tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gongfu Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover Golden Needle Dian Hong, Jin Jun Mei, Xiao Zhong and other Chinese black teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Ancient Tree Dian Hong Black Tea Gift Set – Te Ji 260 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e gift presentation identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree Dian Hong \/ 古树滇红\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Dian Hong \/ 云南滇红\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDian Hong \/ 滇红 refers to the \u003cstrong\u003eYunnan black-tea tradition\u003c\/strong\u003e, while the supplied \u003cstrong\u003eAncient Tree \/ Gu Shu \/ 古树\u003c\/strong\u003e designation forms the defining product identity of this gift set.\u003c\/p\u003e\n\u003cp\u003eThe available product information does \u003cstrong\u003enot establish an exact tea-tree age\u003c\/strong\u003e, so no numerical age claim is made.\u003c\/p\u003e\n\u003cp\u003eThe complete presentation includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Ancient Tree Dian Hong · Mountain-Landscape Ceramic Tea Canisters · Warm Wood-Toned Presentation Box · Matching Carry Bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward a \u003cstrong\u003egolden-amber to reddish-amber infusion\u003c\/strong\u003e with a warm, aromatic, rounded and refined character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the complete \u003cstrong\u003e260 g quantity provides around 86 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eAncient Tree, Yunnan Dian Hong, Te Ji and premium gift-presentation identity\u003c\/strong\u003e, but does not establish an \u003cstrong\u003eexact tree age, specific tea garden or village, precise elevation, cultivar, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Dian Hong \/ 滇红 · Ancient Tree Dian Hong \/ 古树滇红 · Yunnan Dian Hong \/ 云南滇红 · Te Ji \/ 特级 · 260 g · Ceramic Tea Canisters · Premium Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Rooted in Tea and Time\u003c\/h1\u003e\n\u003cp\u003eOpen the wooden box.\u003c\/p\u003e\n\u003cp\u003eLift the ceramic lid.\u003c\/p\u003e\n\u003cp\u003eTake a few dark leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eWatch the amber color slowly deepen.\u003c\/p\u003e\n\u003cp\u003eShare the first infusion.\u003c\/p\u003e\n\u003cp\u003eReturn for another.\u003c\/p\u003e\n\u003cp\u003eAncient Tree gives this Dian Hong its distinctive identity.\u003c\/p\u003e\n\u003cp\u003eYunnan gives it its place.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives it its premium positioning.\u003c\/p\u003e\n\u003cp\u003eAnd when the final leaves have been brewed, the mountain-inspired ceramic canisters remain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree · Yunnan Dian Hong · Lasting Ceramics\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"An exceptional ancient tree Dian Hong gift with free shipping included.","offer_id":49588917567715,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/26356f47-6d46-4d91-8b9b-36fab94df0b9.png?v=1787564381"},{"product_id":"dian-hong-golden-needle-black-tea-50g","title":"Dian Hong Golden Needle Black Tea – Traditional Craft 50 g","description":"\u003ch1\u003eDian Hong Golden Needle Black Tea – Traditional Craft 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Warm Side of Yunnan Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle · Yunnan Black Tea · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Loose-Leaf Black Tea · Approx. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eDian Hong Golden Needle Black Tea \/ 滇红金针\u003c\/strong\u003e, a distinctive Chinese black tea from the Yunnan tea tradition.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Dian Hong” connects the tea with \u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e, while \u003cstrong\u003eJin Zhen \/ 金针 — Golden Needle\u003c\/strong\u003e refers to its slender, needle-like tea style.\u003c\/p\u003e\n\u003cp\u003eAt \u003cstrong\u003e50 g\u003c\/strong\u003e, this compact format is made for discovery—enough to explore Dian Hong across repeated infusions without beginning with a large package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong \/ 滇红\u003c\/strong\u003e — Yunnan black-tea tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle \/ 金针\u003c\/strong\u003e style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e50 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Dian Hong Golden Needle Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 滇红金针\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dian Hong Jin Zhen\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Golden Needle \/ Jin Zhen\u003cbr\u003e\u003cstrong\u003eRegional Tea Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eAdditional Craft Statement:\u003c\/strong\u003e Traditional Handcraft \/ 古法手作\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Slender · Fine · Needle-Like\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Yunnan Black Tea Discovery · Chinese Black Tea Exploration · Comparative Tasting\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The supplied packaging identifies this product as \u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e, with \u003cstrong\u003eTraditional Craft \/ 传统工艺, Traditional Handcraft \/ 古法手作 and Core Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, precise Yunnan sub-region, mountain or estate, cultivar, picking standard, First Pick \/ Tou Cai designation or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour hot water over the leaves and taste the first infusion before extending the brewing time.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea rather than allowing them to steep continuously.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Dian Hong Jin Zhen \/ 滇红金针\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe slender tea style and warm amber infusion give Dian Hong Golden Needle a distinctive place within Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eSpecific \u003cstrong\u003ehoney, chocolate, malt, fruit or floral tasting notes\u003c\/strong\u003e are not added unless supported by the available product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDian Hong Golden Needle 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e滇红金针 · Yunnan Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name tells you a great deal about the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian · 滇\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian” is traditionally associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong · 红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Hong” refers to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong · 滇红 = Yunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Jin Zhen” means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name refers to the characteristic slender, needle-like style associated with the tea.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains gold, metal or another added ingredient.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle Style · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Golden Needle Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Tea Recognized by Its Form\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOne of the most memorable characteristics of Dian Hong Golden Needle is its slender presentation.\u003c\/p\u003e\n\u003cp\u003eBefore brewing, notice the tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Needle-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen add the water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe infusion gradually develops from pale gold toward warmer amber and reddish-amber tones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender Leaf · Warm Amber · Yunnan Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 16 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e has a clear purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e16 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst-Time Dian Hong Exploration · Comparative Tasting · Chinese Black Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Different Path Through Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea is not one single style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Warm · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore a distinctive Chinese black-tea tradition with several origin and grade expressions across different products.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Warm · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore another traditional black-tea family with classic, premium and floral-aroma expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlender · Warm · Yunnan Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the Yunnan black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eTrying these styles side by side makes the diversity within Chinese black tea easier to understand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei · Xiao Zhong · Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Black Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThe compact format is not simply “less tea.”\u003c\/p\u003e\n\u003cp\u003eIt allows you to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Dian Hong for the First Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Yunnan Black Tea with Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Everyday and Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBuild a Small Chinese Black Tea Collection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInstead of committing to a large package first, begin with 50 g and discover whether Dian Hong is the black-tea tradition you want to explore further.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan gives you direct control over shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts white interior also provides a neutral background for observing the warm amber liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for repeated brewing or sharing Dian Hong with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDian Hong does not require an elaborate tea table.\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the 50 g discovery format easy to explore at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Dian Hong\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong \/ 滇红 is the name commonly used for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong Jin Zhen?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong Jin Zhen \/ 滇红金针 is a \u003cstrong\u003eGolden Needle-style Dian Hong black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Golden Needle mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the slender, needle-like style associated with the tea material.\u003c\/p\u003e\n\u003cp\u003eIt does not mean the tea contains gold or another added ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, called \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is Chinese black tea called red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e literally means “red tea,” referring to the reddish or amber character associated with the brewed liquor.\u003c\/p\u003e\n\u003cp\u003eIn English, the category is traditionally called black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dian Hong from Yunnan?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong is a Yunnan black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging identifies this tea as \u003cstrong\u003eDian Hong Jin Zhen\u003c\/strong\u003e, but does not establish a more precise Yunnan sub-region.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz of Loose-Leaf Dian Hong Golden Needle Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dian Hong be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong loose-leaf black tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e works well for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for someone exploring Chinese black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e and clear \u003cstrong\u003eYunnan black-tea identity\u003c\/strong\u003e make it particularly suitable for comparing Dian Hong with Jin Jun Mei, Xiao Zhong and other Chinese black-tea traditions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Dian Hong through shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Another Black Tea Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMove from Yunnan black tea into Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jin Jun Mei →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover a Different Black Tea Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Golden Needle with traditional and floral Xiao Zhong styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Xiao Zhong →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue exploring Chinese Hong Cha in larger formats and different regional styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eDian Hong Golden Needle Black Tea – Traditional Craft 50 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Dian Hong \/ 滇红” refers to the \u003cstrong\u003eYunnan black-tea tradition\u003c\/strong\u003e, while:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针 = Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edescribes the slender, needle-like tea style associated with the product.\u003c\/p\u003e\n\u003cp\u003eThe packaging also identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is characterized by a \u003cstrong\u003ewarm, smooth and refined profile\u003c\/strong\u003e, medium body and an infusion that develops from golden amber toward reddish amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the compact \u003cstrong\u003e50 g tin provides around 16 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis smaller format is particularly suited to \u003cstrong\u003eYunnan black-tea discovery, comparative tasting and customers exploring Dian Hong alongside Jin Jun Mei and Xiao Zhong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDian Hong Golden Needle, Traditional Craft, Traditional Handcraft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, precise Yunnan sub-region, mountain or estate, cultivar, picking standard, First-Pick designation or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Dian Hong \/ 滇红 · Dian Hong Jin Zhen \/ 滇红金针 · Golden Needle · Yunnan Black Tea · Traditional Craft · 50 g · Approx. 16 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBegin with a Golden Needle\u003c\/h1\u003e\n\u003cp\u003eA few slender leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eWatch the color deepen.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eFifty grams is enough to begin.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to discover whether Yunnan black tea is the path you want to follow next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A refined golden bud black tea for warm everyday moments.","offer_id":49585640177891,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g Enjoy more golden bud black tea with free shipping on orders over $69.","offer_id":49585640210659,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"Tins · 150g Discover more refined tea moments with free shipping included.","offer_id":49585640243427,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"Tins · 250g njoy a generous supply of golden bud tea with free shipping included.","offer_id":49585640276195,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260804090041_51_2.jpg?v=1785845649"},{"product_id":"premium-fengqing-dian-hong-golden-needle-black-tea-100g","title":"Premium Fengqing Dian Hong Golden Needle Black Tea – Te Ji 100 g","description":"\u003ch1\u003ePremium Fengqing Dian Hong Golden Needle Black Tea – Te Ji 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needles from Fengqing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Fengqing Origin · Golden Needle Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Fengqing Dian Hong Golden Needle Black Tea \/ 凤庆特级滇红金针\u003c\/strong\u003e, a distinctive Chinese black tea from the Yunnan tea tradition.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFengqing \/ 凤庆\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts predominantly golden, slender and needle-like dry tea creates an immediately distinctive appearance before brewing.\u003c\/p\u003e\n\u003cp\u003eIn the cup, the tea develops toward a warm amber infusion with a smooth, aromatic and refined character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden · Slender · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong \/ 滇红\u003c\/strong\u003e — Yunnan black-tea tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFengqing \/ 凤庆\u003c\/strong\u003e regional identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle \/ 金针\u003c\/strong\u003e tea style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden · Slender · Needle-Like dry tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Fengqing Dian Hong Golden Needle Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 滇红金针\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dian Hong Jin Zhen\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Golden Needle \/ Jin Zhen\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Fengqing · Yunnan · China\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Golden · Slender · Needle-Like\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Dian Hong Discovery · Yunnan Black Tea Exploration · Regular Personal Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针, Fengqing \/ 凤庆, Te Ji \/ 特级 and 100 g loose-leaf black tea\u003c\/strong\u003e, with predominantly golden, slender and needle-like tea material.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eancient-tree \/ Gushu origin, single-bud picking standard, First Pick \/ Tou Cai designation, tea garden or estate, cultivar, exact harvest date or precise elevation\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished infusion.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as they continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Dian Hong Jin Zhen \/ 滇红金针\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Fengqing · Yunnan\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Golden · Slender · Needle-Like\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Smooth · Warm · Refined\u003c\/p\u003e\n\u003cp\u003eThe predominantly golden dry tea gives this Fengqing Dian Hong an especially distinctive visual character before brewing.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDian Hong Golden Needle 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eYunnan × Golden Needle × Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong · 滇红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian \/ 滇” is traditionally associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Province\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Hong \/ 红” comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Zhen means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name refers to the slender, needle-like appearance associated with this tea style.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean gold or another ingredient has been added.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle Style · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Fengqing Matters\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e凤庆 · A More Specific Yunnan Identity\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eDian Hong gives this tea its broader identity:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFengqing gives it a more specific regional reference:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFengqing · Yunnan · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis helps distinguish the product from a more general Dian Hong Golden Needle.\u003c\/p\u003e\n\u003cp\u003eThe progression becomes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan → Fengqing → Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers beginning with Dian Hong, a general Golden Needle can provide the introduction.\u003c\/p\u003e\n\u003cp\u003eFor customers ready to explore further, this Fengqing version provides a more specific regional identity together with its stated \u003cstrong\u003eTe Ji grade\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFengqing · Te Ji · Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Tea Defined by the Leaf\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eLook Before You Brew\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBefore adding water, notice the dry tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNeedle-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe leaves themselves are one of this product's strongest characteristics.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides a particularly clean visual contrast:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Tea · White Porcelain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd hot water and the golden leaves begin to soften as the infusion develops toward warm amber.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook First · Brew Slowly · Taste the Difference\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Dian Hong Golden Needle can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to discover.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to begin knowing the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Without Becoming Formal\u003c\/h1\u003e\n\u003cp\u003eTe Ji gives this tea its premium positioning.\u003c\/p\u003e\n\u003cp\u003eFengqing gives it a clearer regional identity.\u003c\/p\u003e\n\u003cp\u003eBut premium tea does not need to wait for a formal tea table.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to slow down.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug while working.\u003c\/p\u003e\n\u003cp\u003eBrew a small pot for two.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves later.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e provides enough tea to explore repeatedly rather than judging it from only one or two sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea · Simple Ritual · Everyday Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Dian Hong Golden Needle Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVERY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Compact · Introduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Dian Hong Golden Needle or comparing it with other Chinese black teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Fengqing Dian Hong Golden Needle – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGIONAL EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Fengqing · Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more specific regional identity, premium grade and enough tea for repeated exploration.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Start with Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Fengqing + Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Focused · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite porcelain works particularly well with Golden Needle because it provides a clean visual setting for both:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Dry Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Amber Liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt also provides precise control over shorter repeated Gongfu-style infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when enjoying Dian Hong with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes premium Dian Hong easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Gaiwan → Visual + Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Dian Hong Golden Needle\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong Golden Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong Golden Needle \/ 滇红金针 is a Golden Needle-style Chinese black tea belonging to the Yunnan Dian Hong tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Dian Hong mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian \/ 滇” refers to \u003cstrong\u003eYunnan\u003c\/strong\u003e, while “Hong \/ 红” refers to \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e, the Chinese term for black tea.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Jin Zhen mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Zhen \/ 金针 means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name refers to the slender, needle-like appearance associated with the tea.\u003c\/p\u003e\n\u003cp\u003eIt does not mean gold is added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product carries a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFengqing \/ 凤庆\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eregional identity within \u003cstrong\u003eYunnan, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes this different from the 50 g Dian Hong Golden Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e50 g version\u003c\/strong\u003e provides a compact introduction to Dian Hong Golden Needle.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e100 g version\u003c\/strong\u003e adds:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Fengqing Regional Identity · Larger Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emaking it better suited to deeper premium exploration.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this made only from single buds?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific single-bud picking standard is not currently established, so no single-bud claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this ancient-tree \/ Gushu tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo ancient-tree \/ Gushu designation is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Dian Hong Golden Needle Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong Golden Needle can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly well suited to this tea because it highlights both the golden dry leaves and warm amber liquor.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e works well for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Golden Leaves Stand Out\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the visual beauty and changing character of Golden Needle across repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the compact discovery version.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Dian Hong →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Another Black Tea Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMove from Yunnan into another distinctive Chinese black-tea family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jin Jun Mei →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Dian Hong, Jin Jun Mei, Xiao Zhong and other Chinese black teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Fengqing Dian Hong Golden Needle Black Tea – Te Ji 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFengqing \/ 凤庆\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDian Hong refers to the \u003cstrong\u003eYunnan black-tea tradition\u003c\/strong\u003e, while \u003cstrong\u003eJin Zhen \/ 金针 means Golden Needle\u003c\/strong\u003e, describing the slender, needle-like appearance associated with this tea style.\u003c\/p\u003e\n\u003cp\u003eThe supplied product presentation shows predominantly:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden · Fine · Slender · Needle-Like Tea Material\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egiving this version a particularly distinctive visual identity before brewing.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003eFengqing designation\u003c\/strong\u003e provides a more specific regional reference within the broader Yunnan Dian Hong tradition, while its \u003cstrong\u003eTe Ji grade\u003c\/strong\u003e forms the basis of its premium positioning.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly suitable for highlighting the contrast between the golden dry leaves and warm amber infusion.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDian Hong Golden Needle, Fengqing and Te Ji identity\u003c\/strong\u003e, but does not establish an \u003cstrong\u003eancient-tree \/ Gushu origin, single-bud picking standard, First-Pick designation, specific tea garden or estate, cultivar, exact harvest date or precise elevation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Dian Hong \/ 滇红 · Dian Hong Jin Zhen \/ 滇红金针 · Golden Needle · Fengqing \/ 凤庆 · Yunnan China · Te Ji \/ 特级 · 100 g · Approx. 33 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Golden Leaves Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few slender golden leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening from gold to warm amber.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a white porcelain gaiwan when you want to watch the golden needles unfold.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eFengqing gives this tea its regional identity.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives it its premium positioning.\u003c\/p\u003e\n\u003cp\u003eAnd 100 g gives you enough tea to return until the Golden Needle becomes familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFengqing · Te Ji · Golden Needle · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A refined golden bud black tea for warm and peaceful tea moments","offer_id":49585813520611,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more premium golden bud tea with free shipping included.","offer_id":49585813553379,"sku":null,"price":94.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20ed2820-17d6-4462-80f2-e06437ccd534.png?v=1787532410"},{"product_id":"premium-dian-hong-golden-needle-black-tea-200g","title":"Premium Dian Hong Golden Needle Black Tea – Te Ji 200 g","description":"\u003ch1\u003ePremium Dian Hong Golden Needle Black Tea – Te Ji 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Golden Yunnan Black Tea Made for Regular Enjoyment\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Dian Hong Golden Needle · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Black Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Dian Hong Golden Needle Black Tea \/ 特级滇红金针\u003c\/strong\u003e, a distinctive Chinese black tea from the Yunnan tea tradition.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Dian Hong” connects the tea with \u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e, while \u003cstrong\u003eJin Zhen \/ 金针 — Golden Needle\u003c\/strong\u003e describes the slender, needle-like style associated with this tea.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is designed for customers who already enjoy Dian Hong and want a premium version for regular home, office or Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003ePremium enough to explore slowly.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong \/ 滇红\u003c\/strong\u003e — Yunnan black-tea tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle \/ 金针\u003c\/strong\u003e tea style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to reddish-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g generous regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Dian Hong Golden Needle Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 滇红金针\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dian Hong Jin Zhen\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Golden Needle \/ Jin Zhen\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Tea Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Yunnan Black Tea Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针, Te Ji \/ 特级, Yunnan Black Tea and 200 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eFengqing origin, more precise Yunnan sub-region, Ancient-Tree \/ Gushu designation, First Pick \/ Tou Cai claim, single-bud picking standard, cultivar or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Dian Hong Jin Zhen \/ 滇红金针\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eThis Dian Hong offers a warm, fuller expression of Chinese tea compared with delicate green-tea styles.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDian Hong Golden Needle 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e滇红金针 · Yunnan Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea's identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian · 滇\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian” is traditionally associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong · 红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Hong” comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Zhen means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name is associated with the slender, needle-like style of this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean gold, metal or another ingredient has been added.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle Style · Te Ji Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Golden Needle Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Tea Style You Can Recognize\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eGolden Needle is not simply an English marketing name.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针 = Golden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name reflects the slender, needle-like visual style associated with the tea.\u003c\/p\u003e\n\u003cp\u003eThis gives Dian Hong Golden Needle a recognizable identity alongside other Chinese black teas such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDifferent leaf styles.\u003c\/p\u003e\n\u003cp\u003eDifferent regional traditions.\u003c\/p\u003e\n\u003cp\u003eDifferent ways to explore Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender Form · Yunnan Tradition · Golden Needle Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is designed for customers who want premium Dian Hong to become part of regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Dian Hong can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Tea Made for the Everyday\u003c\/h1\u003e\n\u003cp\u003eA 50 g package lets you meet Dian Hong Golden Needle.\u003c\/p\u003e\n\u003cp\u003eA 200 g package lets you live with it.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan one day.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug the next.\u003c\/p\u003e\n\u003cp\u003eTry shorter infusions.\u003c\/p\u003e\n\u003cp\u003eAdjust the water temperature.\u003c\/p\u003e\n\u003cp\u003eShare a pot.\u003c\/p\u003e\n\u003cp\u003eReturn again next week.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji\u003c\/strong\u003e gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g format\u003c\/strong\u003e gives you enough tea to stop treating every session as a special occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · Generous Format · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Dian Hong Golden Needle Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Introduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers meeting Dian Hong Golden Needle for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Fengqing Dian Hong Golden Needle – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGIONAL EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Fengqing · Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more specific regional identity and premium-grade experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Dian Hong Golden Needle – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Yunnan Identity · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Dian Hong and want a premium version for frequent personal or Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Fengqing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Enjoy Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Visual · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works particularly well for shorter repeated infusions and provides a neutral background for observing the warm amber liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when enjoying Dian Hong with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 200 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 200 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage helps protect the aroma over time.\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, dry and airtight tea canister\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Sealed Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong Golden Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong Golden Needle \/ 滇红金针 is a Golden Needle-style Chinese black tea belonging to the Yunnan Dian Hong tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Dian Hong mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian \/ 滇” refers to Yunnan, while “Hong \/ 红” comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Golden Needle mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the slender, needle-like style associated with this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eIt does not mean gold is added to the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis 200 g version is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Fengqing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Fengqing origin is \u003cstrong\u003enot currently established for this specific 200 g product\u003c\/strong\u003e, so no Fengqing claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Ancient-Tree \/ Gushu tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn Ancient-Tree \/ Gushu designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this made entirely from single buds?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA single-bud picking standard is not established by the available product information, so no single-bud claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Dian Hong Golden Needle Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference and brewing style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dian Hong Golden Needle be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong Golden Needle can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works particularly well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for regular drinking?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji grade + 200 g format\u003c\/strong\u003e makes this version particularly suitable for customers who want premium Dian Hong Golden Needle for regular personal brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Dian Hong across shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the remaining 200 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Dian Hong simple to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Dian Hong with Jin Jun Mei, Xiao Zhong and other Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Dian Hong Golden Needle Black Tea – Te Ji 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand belonging to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003e“Dian Hong \/ 滇红” refers to Yunnan black tea, while:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针 = Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edescribes the slender, needle-like style associated with this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eTe Ji \/ 特级 designation\u003c\/strong\u003e forms the basis of its premium positioning, while the generous \u003cstrong\u003e200 g resealable format\u003c\/strong\u003e makes it particularly suited to regular personal brewing.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e200 g pouch provides around 66 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works particularly well for repeated Gongfu-style infusions and observing the warm amber liquor.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDian Hong Golden Needle, Te Ji and Yunnan black-tea identity\u003c\/strong\u003e, but does not establish \u003cstrong\u003eFengqing origin, a more precise Yunnan sub-region, Ancient-Tree \/ Gushu origin, First-Pick designation, single-bud picking standard, specific cultivar or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Dian Hong \/ 滇红 · Dian Hong Jin Zhen \/ 滇红金针 · Golden Needle · Yunnan Black Tea · Te Ji \/ 特级 · 200 g · Approx. 66 Portions · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Golden Needle Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few slender leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 200 g format gives you enough time to move beyond a first impression.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Golden Needle · Yunnan · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g Enjoy premium Dian Hong Golden Needle with free shipping on orders over $69.","offer_id":49585840259299,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more premium Dian Hong Golden Needle with free shipping included.","offer_id":49585840292067,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/e6ba57b8-4699-4d16-b67b-a7b248bdb91a.png?v=1785846937"},{"product_id":"premium-keemun-qimen-black-tea-125g","title":"Premium Keemun Black Tea – Te Ji Qimen Hong Cha 125 g","description":"\u003ch1\u003ePremium Keemun Black Tea – Te Ji Qimen Hong Cha 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Classic Premium Keemun for Everyday Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Traditional Craft · Warm Amber-Red Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Loose-Leaf Black Tea · Approx. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Keemun Black Tea \/ 特级祁门红茶\u003c\/strong\u003e, a classic Chinese black tea made for customers who want a refined Qimen tea for regular brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Qimen Hong Cha \/ 特级祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Crafted \/ 匠心制作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKnown internationally as \u003cstrong\u003eKeemun Black Tea\u003c\/strong\u003e, Qimen Hong Cha offers a warm, aromatic and refined expression of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003ePremium enough to explore slowly.\u003c\/p\u003e\n\u003cp\u003eApproachable enough to return to often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Qimen Hong Cha \/ 特级祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Crafted \/ 匠心制作\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Keemun Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级祁门红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Te Ji Qimen Hong Cha\u003cbr\u003e\u003cstrong\u003eInternational Name:\u003c\/strong\u003e Keemun Black Tea\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eCraft Positioning:\u003c\/strong\u003e Carefully Crafted \/ 匠心制作\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g \/ 4.41 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 41\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Everyday Keemun · Chinese Black Tea Exploration · Regular Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eTe Ji Qimen Hong Cha \/ 特级祁门红茶, Traditional Craft \/ 传统工艺, Carefully Crafted \/ 匠心制作 and 125 g loose-leaf black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eXiang Luo \/ 香螺 designation, tea garden or estate, precise geographic sub-region, Geographical Indication certification, First Pick \/ Tou Cai designation, cultivar, picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe cup develops from amber toward deeper amber-red tones depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, tea quantity, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eSpecific \u003cstrong\u003efloral, fruit, honey, cocoa or smoky notes\u003c\/strong\u003e are not added unless supported by the available product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e祁门红茶 · Qimen Hong Cha · Keemun Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eKeemun is the internationally established English name for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQimen Hong Cha · 祁门红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen \/ 祁门\u003c\/strong\u003e identifies the tea tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ein English.\u003c\/p\u003e\n\u003cp\u003eThe spelling \u003cstrong\u003eKeemun\u003c\/strong\u003e became widely established in the international tea market, while \u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling.\u003c\/p\u003e\n\u003cp\u003eFor an English-language tea shop, both names are valuable:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInternational Search Name\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQimen Hong Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChinese Tea Identity\u003c\/p\u003e\n\u003cp\u003eThis particular version is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egiving it a clear premium-grade positioning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun · Qimen · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eClassic Keemun or Xiang Luo?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Expressions of the Same Tea Family\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYour Keemun collection contains two different products.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSTYLE-FOCUSED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo · Curled Leaves · Anhui Huangshan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in the distinctive curled-leaf Xiang Luo expression.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Keemun – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM CLASSIC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Qimen Hong Cha · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a classic premium-grade Keemun without an Xiang Luo-specific designation.\u003c\/p\u003e\n\u003cp\u003eBoth belong to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ebut they are not the same product.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g Xiang Luo → Explore a Specific Leaf Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g Te Ji → Explore Classic Premium Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 41 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e125 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Keemun can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eEnough for the tea to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Without Being Formal\u003c\/h1\u003e\n\u003cp\u003eTe Ji gives this Keemun its premium identity.\u003c\/p\u003e\n\u003cp\u003eBut premium tea does not need to wait for a formal tea ceremony.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have time.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when the day is busy.\u003c\/p\u003e\n\u003cp\u003eBrew a small teapot when sharing tea with someone.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves later.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g format\u003c\/strong\u003e provides enough tea to move beyond a first tasting and make classic Keemun part of regular tea drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · Everyday Ritual · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover Another Side of Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea includes several distinctive traditions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFine-leaf Chinese black-tea expressions with their own product and origin identities.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA traditional black-tea family with classic, floral and Zhengshan expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYunnan's black-tea tradition, including Golden Needle and Ancient Tree products.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe internationally recognized name for Qimen Hong Cha.\u003c\/p\u003e\n\u003cp\u003eThis Te Ji version represents the \u003cstrong\u003eclassic premium Keemun\u003c\/strong\u003e path within the collection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Traditions · Different Leaves · Different Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan is an excellent way to explore how Keemun changes across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIt also makes the warm amber-red liquor easy to observe.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when enjoying several infusions with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes premium Keemun easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Keemun Black Tea\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Keemun tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun is the internationally recognized English name for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ea classic Chinese black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is it called Qimen in Chinese and Keemun in English?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling of 祁门.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e is the historically established English-market spelling.\u003c\/p\u003e\n\u003cp\u003eBoth connect to the same tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Keemun black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeemun belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eNo \u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e designation is established for this particular product.\u003c\/p\u003e\n\u003cp\u003eIt is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Qimen Hong Cha \/ 特级祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than an Xiang Luo-style Keemun.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth belong to the broader Keemun \/ Qimen tea family.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g Xiang Luo\u003c\/strong\u003e version emphasizes its distinctive curled-leaf style and Anhui Huangshan identity.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e125 g version\u003c\/strong\u003e emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Classic Qimen Hong Cha · Premium Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is Keemun associated with?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun \/ Qimen is traditionally associated with Anhui tea culture.\u003c\/p\u003e\n\u003cp\u003eHowever, the visible product information for this specific package does not establish a more precise geographic origin, so no unverified county, garden or estate claim is added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this product have a GI certification?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Geographical Indication certification is not currently established for this specific product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Crafted \/ 匠心制作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo more specific processing claim is added without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz of Loose-Leaf Keemun Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew Keemun for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Keemun be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeemun loose-leaf black tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified in the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good everyday black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji grade, 125 g format and flexible everyday or Gongfu brewing\u003c\/strong\u003e makes this product particularly suited to customers who want a premium Keemun they can return to regularly.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Classic Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow the tea through shorter repeated Gongfu-style infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Another Keemun Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the distinctive curled-leaf expression of the Keemun family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Keemun Xiang Luo →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep classic Keemun easy to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Keemun with Dian Hong, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Keemun Black Tea – Te Ji Qimen Hong Cha 125 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Qimen Hong Cha \/ 特级祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand internationally known within the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e is the historically established English-market name, while \u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling associated with 祁门.\u003c\/p\u003e\n\u003cp\u003eThe packaging also identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Crafted \/ 匠心制作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eTe Ji \/ 特级 designation\u003c\/strong\u003e forms the basis of the tea's premium positioning.\u003c\/p\u003e\n\u003cp\u003eThis version is positioned as a \u003cstrong\u003eclassic premium Qimen Hong Cha\u003c\/strong\u003e, not as an Xiang Luo \/ 香螺-style product.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward an \u003cstrong\u003eamber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and refined character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e125 g tin provides around 41 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eTe Ji Qimen Hong Cha, Traditional Craft and Carefully Crafted identity\u003c\/strong\u003e, but does not establish an \u003cstrong\u003eXiang Luo designation, specific garden or estate, precise geographic sub-region, GI certification, First-Pick identity, cultivar, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Keemun Black Tea · Qimen Hong Cha \/ 祁门红茶 · Te Ji \/ 特级 · Traditional Craft · 125 g · Approx. 41 Portions · Premium Everyday Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Classic Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear amber-red cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this Keemun its premium identity.\u003c\/p\u003e\n\u003cp\u003eTraditional Craft connects it with a classic Chinese black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eAnd 125 g gives you enough tea to return until the tea becomes familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Classic Keemun · Amber-Red Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 125g A refined special grade Keemun for warm and elegant tea moments.","offer_id":49589068628195,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 250g Enjoy more special grade Keemun with free shipping included","offer_id":49589068660963,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/ee7179a0-1e74-493f-aab7-2235ef5bd562.png?v=1785847697"},{"product_id":"premium-keemun-xiang-luo-black-tea-250g","title":"Premium Keemun Xiang Luo Black Tea – Te Ji 250 g","description":"\u003ch1\u003ePremium Keemun Xiang Luo Black Tea – Te Ji 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Premium Curled-Leaf Keemun Made for Regular Drinking\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Xiang Luo Style · Warm Amber-Red Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Keemun Xiang Luo Black Tea \/ 特级祁红香螺\u003c\/strong\u003e, a distinctive Chinese black tea combining the traditional \u003cstrong\u003eKeemun \/ Qimen\u003c\/strong\u003e tea family with the recognizable curled-leaf character of \u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompact curled or spiral-style leaves gradually loosen as they brew, developing into a warm amber to amber-red infusion.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is made for customers who already enjoy Xiang Luo and want a premium Keemun they can return to regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic · Warm · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e family\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003ecurled · spiral-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · aromatic · rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAmber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g generous regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Keemun Xiang Luo Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 祁红香螺\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Qihong Xiang Luo\u003cbr\u003e\u003cstrong\u003eInternational Tea Family:\u003c\/strong\u003e Keemun Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Family:\u003c\/strong\u003e Qimen Hong Cha \/ 祁门红茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiang Luo \/ 香螺\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Curled · Spiral-Style · Compact\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Keemun Drinking · Xiang Luo Lovers · Regular Loose-Leaf Tea · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺, Keemun \/ Qimen Black Tea, Te Ji \/ 特级 and 250 g loose-leaf black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003etea garden, more precise geographic origin, cultivar, First Pick \/ Tou Cai designation, picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the curls continue to loosen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Qihong Xiang Luo \/ 祁红香螺\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Curled · Spiral-Style · Compact\u003c\/p\u003e\n\u003cp\u003eThe curled Xiang Luo leaves give this tea a distinctive visual character before brewing.\u003c\/p\u003e\n\u003cp\u003eAs the leaves meet hot water, they gradually loosen and open while the infusion develops toward warmer amber-red tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun Xiang Luo 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e祁红香螺 · A Distinctive Keemun Style\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eKeemun is the traditional international name associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQimen Hong Cha · 祁门红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e remains the widely recognized international spelling.\u003c\/p\u003e\n\u003cp\u003eThis product carries the more specific identity:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong Xiang Luo · 祁红香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQihong \/ 祁红\u003c\/strong\u003e is a shortened term associated with Qimen black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e identifies the tea's distinctive curled or spiral-style presentation.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun Family · Xiang Luo Style · Curled Leaf Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Xiang Luo Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA More Style-Specific Keemun Experience\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eKeemun is a broad black-tea family.\u003c\/p\u003e\n\u003cp\u003eXiang Luo gives you a more specific expression within that family.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eClassic Qimen Hong Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Broader Keemun Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong Xiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Style-Specific · Visually Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe difference begins before brewing.\u003c\/p\u003e\n\u003cp\u003eXiang Luo's compact curled leaves create a different visual experience from more conventional black-tea leaf forms.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe curls loosen.\u003c\/p\u003e\n\u003cp\u003eThe leaves expand.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward amber-red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaf · Warm Aroma · Distinctive Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g format\u003c\/strong\u003e gives this premium tea a different role from a smaller discovery package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Keemun Xiang Luo can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Doesn't Have to Mean Occasional\u003c\/h1\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe 250 g format gives it practicality.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan on the weekend.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug during the week.\u003c\/p\u003e\n\u003cp\u003eBrew a pot to share.\u003c\/p\u003e\n\u003cp\u003eReturn tomorrow.\u003c\/p\u003e\n\u003cp\u003eA premium tea becomes easier to understand when you have enough of it to brew repeatedly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Keemun Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eXIANG LUO DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves · Compact Format · Style Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want to discover the distinctive Xiang Luo style in a smaller quantity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Keemun Black Tea – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCLASSIC PREMIUM KEEMUN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Classic Qimen Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a premium version of the broader classic Keemun \/ Qimen style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Keemun Xiang Luo – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM XIANG LUO FOR REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Curled Leaves · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Xiang Luo and want a larger premium format for regular brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover Xiang Luo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Explore Classic Premium Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Make Premium Xiang Luo Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Visual · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works beautifully with Xiang Luo.\u003c\/p\u003e\n\u003cp\u003eThe compact curled leaves gradually loosen and expand through repeated short infusions, making the changing leaf form part of the tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when enjoying several infusions with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 250 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Leaf + Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage helps protect the aroma over time.\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Dry · Airtight Tea Canister\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Sealed Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun Xiang Luo is a style within the broader \u003cstrong\u003eQimen \/ Keemun black-tea family\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Qihong mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eQihong \/ 祁红 is a shortened term associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eknown internationally as Keemun black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Xiang Luo mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiang Luo \/ 香螺 identifies the tea's distinctive curled or spiral-style presentation.\u003c\/p\u003e\n\u003cp\u003eFor an English storefront, retaining \u003cstrong\u003eXiang Luo\u003c\/strong\u003e helps preserve the specific tea-style identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Keemun the same as Qimen?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun is the traditional international spelling associated with Qimen black tea.\u003c\/p\u003e\n\u003cp\u003eQimen is the modern pinyin spelling.\u003c\/p\u003e\n\u003cp\u003eBoth refer to the same broader tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this the same as classic Keemun Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt belongs to the same broader Keemun \/ Qimen family, but this product specifically emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand its curled-leaf presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 100 g Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g version\u003c\/strong\u003e is positioned for discovering the Xiang Luo style.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g Te Ji version\u003c\/strong\u003e is positioned for customers who already enjoy Xiang Luo and want a larger premium format for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 125 g Premium Keemun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g version\u003c\/strong\u003e emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Te Ji Qimen Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g version\u003c\/strong\u003e specifically emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji + Qihong Xiang Luo + Curled Leaf Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA more precise geographic origin is not currently established for this specific 250 g product, so no unverified regional claim is added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Keemun Xiang Luo Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeemun Xiang Luo can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly useful for watching the curled leaves gradually open across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e works well for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Curls Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the changing Xiang Luo leaves across repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eStart with the Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover Xiang Luo in a smaller format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Keemun Xiang Luo →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily-use quantity nearby while protecting the main 250 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Keemun with Dian Hong, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Keemun Xiang Luo Black Tea – Te Ji 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQihong belongs to the broader:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶 · Keemun Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e gives this product its more specific curled or spiral-style leaf identity.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward an \u003cstrong\u003eamber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji grade + 250 g format\u003c\/strong\u003e positions this version particularly for customers who already enjoy Xiang Luo and want a premium Keemun for regular loose-leaf drinking.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly suitable for observing the compact curled leaves gradually loosen and open.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eQihong Xiang Luo, Keemun\/Qimen family and Te Ji identity\u003c\/strong\u003e, but does not establish an \u003cstrong\u003eexact tea garden, more precise geographic origin, specific cultivar, First-Pick designation, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Keemun Black Tea · Qimen Hong Cha \/ 祁门红茶 · Qihong Xiang Luo \/ 祁红香螺 · Xiang Luo \/ 香螺 · Te Ji \/ 特级 · 250 g · Approx. 83 Portions · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Distinctive Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark, curled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eWatch the compact Xiang Luo leaves loosen and open.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eXiang Luo gives it its distinctive curled-leaf character.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 250 g format gives you enough tea to move beyond discovery and make it part of the everyday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Xiang Luo · Amber-Red · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Enjoy premium Keemun Xiang Luo with free shipping on orders over $69.","offer_id":49589134459107,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more premium Keemun Xiang Luo with free shipping included.","offer_id":49589134491875,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824071106_1022_2.jpg?v=1787566292"},{"product_id":"keemun-xiang-luo-black-tea-100g","title":"Keemun Xiang Luo Black Tea – Traditional Craft 100 g","description":"\u003ch1\u003eKeemun Xiang Luo Black Tea – Traditional Craft 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Distinctive Curled-Leaf Black Tea from Anhui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo · Anhui Huangshan · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eKeemun Xiang Luo Black Tea \/ 祁红香螺\u003c\/strong\u003e, a distinctive Chinese black tea within the broader \u003cstrong\u003eKeemun \/ Qimen\u003c\/strong\u003e tea tradition.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark, curled leaves distinguish the \u003cstrong\u003eXiang Luo\u003c\/strong\u003e style before brewing, while the cup develops toward a warm amber to amber-red infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic · Warm · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePart of the \u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e regional identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003edark, curled Xiang Luo leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Keemun Xiang Luo Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 祁红香螺\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Qihong Xiang Luo\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen Black Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiang Luo\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Anhui Huangshan\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Dark · Curled · Xiang Luo Style\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Keemun Discovery · Chinese Black Tea Exploration · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺, Anhui Huangshan \/ 安徽黄山, Traditional Craft \/ 传统工艺 and Core Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, First Pick \/ Tou Cai designation, tea garden or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea rather than leaving them continuously in the water.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eAromatic, Warm \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiang Luo\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Dark · Curled · Xiang Luo Style\u003c\/p\u003e\n\u003cp\u003eThe curled appearance gives this tea an immediately recognizable visual identity within the Keemun family.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun Xiang Luo 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e祁红香螺 · Qihong Xiang Luo\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis tea brings together two important identities:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong · 祁红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Qihong” is a traditional shortened Chinese name associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eknown internationally as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eXiang Luo · 香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Xiang” relates to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrance · Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile “Luo” refers to a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpiral · Curled · Snail-Like Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, \u003cstrong\u003eXiang Luo\u003c\/strong\u003e identifies a distinctive curled-leaf style within the broader Keemun \/ Qimen black-tea family.\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, retaining:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eis more useful than translating the name too literally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun · Curled Leaves · Anhui Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun or Qimen?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Names · One Tea Tradition\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eCustomers may encounter both names:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhen exploring this tea family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e祁门\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e is the historically established English-market spelling and remains widely recognized internationally.\u003c\/p\u003e\n\u003cp\u003eUsing both terms connects:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInternational Search Recognition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Tea Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this specific product, the more precise name is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong Xiang Luo · 祁红香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen → Tea Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo → Specific Tea Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Anhui Huangshan\u003c\/h1\u003e\n\u003cp\u003eThe supplied packaging displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e安徽黄山 · Anhui Huangshan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egiving this product a clear regional identity.\u003c\/p\u003e\n\u003cp\u003eIt also carries:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThese statements form part of the product's supplied identity.\u003c\/p\u003e\n\u003cp\u003eA more specific tea garden, estate or sub-region is not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan · Traditional Craft · Keemun Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Xiang Luo Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Black Tea Recognized by Its Curled Leaves\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBefore brewing, look at the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark · Curled · Compact\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Xiang Luo leaf style provides an immediate visual contrast with other Chinese black teas.\u003c\/p\u003e\n\u003cp\u003eCompare:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Golden Needle → Slender \u0026amp; Needle-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → Fine \u0026amp; Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun Xiang Luo → Dark \u0026amp; Curled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd hot water and the curled leaves gradually soften as the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAmber · Amber-Red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaf · Warm Aroma · Amber-Red Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Keemun Xiang Luo can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format gives you enough tea to move beyond a first tasting without becoming a bulk supply.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover Another Side of Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea is not one single style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA distinctive black-tea tradition with fine-leaf expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA traditional Chinese black-tea family with classic, premium and aromatic expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea tradition associated with Yunnan.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn Anhui black-tea expression distinguished by its curled-leaf style.\u003c\/p\u003e\n\u003cp\u003eInstead of asking which one is “best,” compare their regional identities and leaf forms to discover which style you naturally prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Traditions · Yunnan Tea · Anhui Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Everyday Keemun Discovery\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e gives this tea an important role.\u003c\/p\u003e\n\u003cp\u003eIt is large enough to explore properly without becoming a bulk supply.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eTry everyday brewing one day.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan the next.\u003c\/p\u003e\n\u003cp\u003eOver time, the curled leaves and amber-red cup become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Tea · Warm Cup · Everyday Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to explore how Keemun Xiang Luo changes across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe white porcelain also creates a clean background for observing the amber-red liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when sharing several infusions with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Keemun Xiang Luo easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Keemun Xiang Luo\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Keemun tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun is the internationally established English name associated with \u003cstrong\u003eQimen Black Tea \/ 祁门红茶\u003c\/strong\u003e, a traditional Chinese black-tea family associated with Anhui.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Qihong Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e is a distinctive curled-leaf style within the broader Keemun \/ Qimen black-tea family.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the product use both Keemun and Qimen?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e is the historically established English-market spelling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling of 祁门.\u003c\/p\u003e\n\u003cp\u003eBoth connect to the same broader tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Xiang Luo mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Xiang” relates to fragrance or aroma.\u003c\/p\u003e\n\u003cp\u003e“Luo” refers to a spiral or snail-like form.\u003c\/p\u003e\n\u003cp\u003eFor an English tea storefront, retaining \u003cstrong\u003eXiang Luo\u003c\/strong\u003e preserves the traditional style identity more clearly than relying only on a literal translation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, called \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more specific garden, estate or sub-region is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo additional specific processing claims are added without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Keemun Xiang Luo Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Keemun Xiang Luo be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeemun Xiang Luo can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e is suitable for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for exploring Chinese black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003eXiang Luo curled-leaf style, Anhui Huangshan identity and approachable 100 g format\u003c\/strong\u003e make it particularly suitable for customers exploring Keemun or comparing regional Chinese black teas.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Curled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore Keemun Xiang Luo through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Yunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMove from curled Anhui tea into Yunnan's black-tea tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Dian Hong →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Another Black Tea Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Xiang Luo with fine-leaf Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jin Jun Mei →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue exploring Chinese Hong Cha by region, leaf style and format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eKeemun Xiang Luo Black Tea – Traditional Craft 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithin the broader:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Qihong \/ 祁红” is associated with Qimen Hong Cha \/ Keemun Black Tea, while \u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e identifies the tea's distinctive curled-leaf style.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Curled · Xiang Luo-Style Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand develops toward an \u003cstrong\u003eamber to amber-red infusion\u003c\/strong\u003e with an aromatic, warm, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eQihong Xiang Luo, Anhui Huangshan, Traditional Craft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, First-Pick designation, specific tea garden or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Keemun Black Tea · Qimen Black Tea · Qihong Xiang Luo \/ 祁红香螺 · Anhui Huangshan · Traditional Craft · 100 g · Approx. 33 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Curled Leaves Tell Their Story\u003c\/h1\u003e\n\u003cp\u003eA few dark, curled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eWatch the Xiang Luo leaves soften and open.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eAnhui Huangshan gives this tea its regional identity.\u003c\/p\u003e\n\u003cp\u003eTraditional Craft connects it with its supplied tea tradition.\u003c\/p\u003e\n\u003cp\u003eAnd Xiang Luo gives it a character of its own within the Keemun family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo · Curled Leaves · Amber-Red Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A refined Keemun black tea for warm and peaceful everyday moments.","offer_id":49588964425955,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more refined Keemun tea with free shipping included.","offer_id":49588964458723,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Keep more aromatic Keemun tea close with free shipping included.","offer_id":49588964491491,"sku":null,"price":104.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 500g A generous supply of Keemun tea with free shipping included.","offer_id":49588964524259,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824064902_1020_2.jpg?v=1787565049"},{"product_id":"keemun-xiang-luo-black-tea-gift-set-260g","title":"Keemun Xiang Luo Black Tea Gift Set – 260 g","description":"\u003ch1\u003eKeemun Xiang Luo Black Tea Gift Set – 260 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Classic Keemun Tea Made for Meaningful Giving\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo · Wooden Gift Presentation · Mountain-Inspired Design\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea · Approx. 86 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the \u003cstrong\u003eKeemun Xiang Luo Black Tea Gift Set \/ 祁红香螺\u003c\/strong\u003e, a thoughtful Chinese black tea presentation combining distinctive Xiang Luo tea with a warm wood-toned gift box.\u003c\/p\u003e\n\u003cp\u003eThis set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithin the broader:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶 · Keemun Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003eThe presentation box is marked \u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e and features a mountain-inspired centerpiece that brings a restrained Eastern character to the gift.\u003c\/p\u003e\n\u003cp\u003eBeautiful enough to give.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy long after the box is opened.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun · Xiang Luo · Warm Wood · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e260 g generous tea quantity\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm wood-toned gift presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMountain-inspired Eastern landscape design\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003egifting, sharing and repeated enjoyment\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Keemun Xiang Luo Black Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Tea Name:\u003c\/strong\u003e 祁红香螺\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Qihong Xiang Luo\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiang Luo \/ 香螺\u003cbr\u003e\u003cstrong\u003ePresentation Box Marking:\u003c\/strong\u003e Qimen Hong Cha \/ 祁门红茶\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 260 g \/ 9.17 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Wooden \/ Wood-Toned Gift Box\u003cbr\u003e\u003cstrong\u003eDesign:\u003c\/strong\u003e Mountain-Inspired Eastern Landscape\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 86\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Gongfu Tea Set · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Tea Gifts · Keemun Lovers · Shared Tea · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺, Qimen \/ Keemun Black Tea, 260 g loose-leaf tea and a wooden gift presentation\u003c\/strong\u003e. The presentation box is marked \u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, First Pick \/ Tou Cai designation, tea garden, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Qihong Xiang Luo \/ 祁红香螺\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Aromatic · Rounded\u003c\/p\u003e\n\u003cp\u003eThe infusion develops from amber toward deeper amber-red tones depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eSpecific floral, fruit, honey, cocoa or other tasting notes are not added unless supported by the available product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun Xiang Luo 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eQimen Tradition × Xiang Luo Style\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun · Qimen · 祁门\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun is the internationally established English name associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQimen Hong Cha · 祁门红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen \/ 祁门\u003c\/strong\u003e identifies the tea tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong · 祁红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eQihong is a shortened traditional name associated with Qimen black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiang Luo · 香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiang Luo distinguishes this particular tea style within the broader Keemun family.\u003c\/p\u003e\n\u003cp\u003eRetaining:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epreserves the product's specific tea identity rather than reducing it to generic “black tea.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun Family · Xiang Luo Style · Distinctive Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Leaf to Amber-Red Cup\u003c\/h1\u003e\n\u003cp\u003eTake a few leaves.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eWatch the tea begin to open.\u003c\/p\u003e\n\u003cp\u003eClear water becomes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAmber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Amber-Red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eAnother infusion is still waiting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf · Warm Aroma · Amber-Red Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 86 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe complete gift contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e260 g Loose-Leaf Keemun Xiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe tea provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e86 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Keemun Xiang Luo can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to enjoy personally.\u003c\/p\u003e\n\u003cp\u003eEnough to share.\u003c\/p\u003e\n\u003cp\u003eEnough for the gift to continue well beyond the occasion itself.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThe Wooden Presentation\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm Wood · Mountain Landscape · Quiet Eastern Character\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe presentation box is one of this gift set's strongest features.\u003c\/p\u003e\n\u003cp\u003eIts warm wood-toned appearance gives the set a more substantial presence than an everyday tin or pouch.\u003c\/p\u003e\n\u003cp\u003eA mountain-inspired centerpiece adds a quieter Eastern visual language without making the design overly ornate.\u003c\/p\u003e\n\u003cp\u003eThe presentation box is marked:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e祁门红茶 · Qimen Hong Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Wood · Mountain Landscape · Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecreate a presentation designed specifically for gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Made for Sharing Tea\u003c\/h1\u003e\n\u003cp\u003eA good tea gift should invite the recipient to open it.\u003c\/p\u003e\n\u003cp\u003eNot simply admire the packaging.\u003c\/p\u003e\n\u003cp\u003eOpen the box.\u003c\/p\u003e\n\u003cp\u003eChoose the tea.\u003c\/p\u003e\n\u003cp\u003eWarm the teaware.\u003c\/p\u003e\n\u003cp\u003ePour the first cup.\u003c\/p\u003e\n\u003cp\u003eThen another.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003e260 g of tea\u003c\/strong\u003e, this gift has enough substance to become part of regular tea drinking rather than disappearing after only a few special occasions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Brew · Pour · Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis presentation is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Lovers · Family Visits · Birthdays · Housewarmings · Host Gifts · Thank-You Gifts · Business Gifts · Seasonal Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts value comes from the combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive Xiang Luo Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous Tea Quantity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Wooden Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Tea · Warm Wood · Thoughtful Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Keemun Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eXIANG LUO DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo · Compact Format · Style Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want to discover the distinctive Xiang Luo style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Keemun – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCLASSIC PREMIUM KEEMUN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Classic Qimen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who prefer a premium classic Qimen black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Keemun Xiang Luo – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Xiang Luo · Large Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Xiang Luo and want a premium version for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTHOUGHTFUL GIFTING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo · Wooden Presentation · 260 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when both the tea and presentation matter.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover Xiang Luo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Classic Premium Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Xiang Luo for Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Xiang Luo Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well for shorter repeated infusions and keeps attention on the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot is a natural choice when the gift becomes part of a shared tea moment.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRitual · Shared · Complete\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePair the gift with Gongfu teaware for a more complete Chinese tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous tea quantity easy to enjoy after the gift becomes part of everyday life.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Keemun Xiang Luo\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tea carefully sealed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf the tea is divided into separately sealed inner packages, keep unopened portions sealed until needed.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun Xiang Luo is a distinctive tea style within the broader Qimen \/ Keemun black-tea family.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Qimen Hong Cha?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eQimen Hong Cha \/ 祁门红茶 is the Chinese name associated with the tea family internationally known as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is it called Keemun in English?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun is the historically established English spelling of Qimen and remains widely recognized internationally.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Qihong mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eQihong \/ 祁红 is a shortened traditional name associated with Qimen black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Xiang Luo mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiang Luo \/ 香螺 is the traditional style name used to distinguish this tea within the broader Keemun family.\u003c\/p\u003e\n\u003cp\u003eRetaining the original name preserves the tea's specific identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is \u003cstrong\u003enot currently established for this 260 g gift set\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no Te Ji or Special Grade claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 250 g Premium Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth belong to the Xiang Luo style, but they serve different purposes.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g version\u003c\/strong\u003e is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Premium · Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e260 g version\u003c\/strong\u003e is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo · Wooden Gift Presentation · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 260 g version does not currently carry a confirmed Te Ji designation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g \/ 9.17 oz of Loose-Leaf Keemun Xiang Luo Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference and brewing style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing, start with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeemun Xiang Luo can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works particularly well for repeated Gongfu-style infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea · Xiang Luo Identity · Warm Wooden Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emakes gifting the strongest positioning for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the gift mainly decorative?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe presentation creates the first impression, but the generous \u003cstrong\u003e260 g tea quantity\u003c\/strong\u003e gives the recipient enough tea for many everyday and Gongfu brewing sessions.\u003c\/p\u003e\n\u003cp\u003eThe set is designed to be opened and enjoyed rather than simply displayed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Xiang Luo through shorter repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTurn the Gift into a Shared Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePair the tea with traditional brewing tools.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gongfu Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Qimen Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Xiang Luo with classic premium Keemun and other formats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Keemun →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore Keemun, Dian Hong, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eKeemun Xiang Luo Black Tea Gift Set – 260 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e gift presentation based on:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ea distinctive style within the broader:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶 · Keemun Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003eThe presentation box is marked:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand features a \u003cstrong\u003ewarm wood-toned, mountain-inspired design\u003c\/strong\u003e intended for thoughtful tea gifting.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward an \u003cstrong\u003eamber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the complete \u003cstrong\u003e260 g tea quantity provides around 86 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis product is positioned primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Gifting · Keemun Lovers · Shared Tea · Chinese Black Tea Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eQihong Xiang Luo identity, Qimen\/Keemun family connection, 260 g net weight and wooden gift presentation\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, First-Pick designation, specific tea garden, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Keemun Black Tea · Qimen Hong Cha \/ 祁门红茶 · Qihong Xiang Luo \/ 祁红香螺 · 260 g · Wooden Tea Gift Box · Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Made to Be Opened and Shared\u003c\/h1\u003e\n\u003cp\u003eOpen the wooden box.\u003c\/p\u003e\n\u003cp\u003eTake a few Xiang Luo leaves.\u003c\/p\u003e\n\u003cp\u003eWarm the water.\u003c\/p\u003e\n\u003cp\u003eWatch the cup deepen from gold to amber-red.\u003c\/p\u003e\n\u003cp\u003ePour the first cup.\u003c\/p\u003e\n\u003cp\u003eShare another.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eQihong Xiang Luo gives the tea its distinctive identity.\u003c\/p\u003e\n\u003cp\u003eKeemun gives it its place within one of China's classic black-tea traditions.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 260 g presentation gives the gift enough tea to become more than a single occasion.\u003c\/p\u003e\n\u003cp\u003eThe box creates the first impression.\u003c\/p\u003e\n\u003cp\u003eThe tea creates everything that follows.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun · Xiang Luo · Warm Wood · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"An elegant Keemun tea gift for meaningful moments with free shipping included.","offer_id":49589293154531,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/2332a284-0c76-49a3-b175-0bef8812cc1a.png?v=1785848225"},{"product_id":"premium-yinghong-no-9-black-tea-gift-set-260g","title":"Premium Yinghong No. 9 Black Tea Gift Set – Te Ji 260 g","description":"\u003ch1\u003ePremium Yinghong No. 9 Black Tea Gift Set – Te Ji 260 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Guangdong Black Tea Made for Giving\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Yinghong No. 9 · Warm Wooden Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Loose-Leaf Black Tea · Approx. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the \u003cstrong\u003ePremium Yinghong No. 9 Black Tea Gift Set \/ 特级英红九号\u003c\/strong\u003e, a refined Chinese black tea presentation combining premium-grade tea with a warm, mountain-inspired wooden gift box.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is associated with the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYingde Black Tea Tradition · Guangdong, China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e260 g format\u003c\/strong\u003e gives the recipient enough tea to move beyond a first tasting and return to it across many mornings, afternoons and shared tea sessions.\u003c\/p\u003e\n\u003cp\u003eBeautiful enough to give.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Te Ji · Warm Wood · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAssociated with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGuangdong · China\u003c\/strong\u003e regional association\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm wooden gift presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMountain-inspired Eastern design\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Yinghong No. 9 Black Tea Gift Set\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级英红九号\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Te Ji Ying Hong Jiu Hao\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Identity:\u003c\/strong\u003e Yinghong No. 9 \/ 英红九号\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eTea Tradition:\u003c\/strong\u003e Yingde Black Tea\u003cbr\u003e\u003cstrong\u003eRegional Association:\u003c\/strong\u003e Guangdong · China\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 260 g \/ 9.17 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Wooden Gift Box\u003cbr\u003e\u003cstrong\u003eDesign:\u003c\/strong\u003e Mountain-Inspired Eastern Landscape\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 86\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Gongfu Tea Set · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Tea Gifts · Yinghong Lovers · Shared Tea · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eYinghong No. 9 \/ 英红九号, Te Ji \/ 特级, Yingde Black Tea, Guangdong regional association, 260 g loose-leaf tea and a wooden gift presentation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003etea garden, exact elevation, First Pick \/ Tou Cai designation, precise picking standard, exact harvest date or additional geographic specificity\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea and keep them nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Identity:\u003c\/strong\u003e Yinghong No. 9 \/ 英红九号\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe infusion develops from golden amber toward deeper amber-red tones depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eYinghong No. 9 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e英红九号 · A Distinctive Guangdong Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYinghong No. 9 is associated with the:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYingde Black Tea Tradition\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eof:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGuangdong · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea classification, it belongs to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eknown in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e特级英红九号\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji Yinghong No. 9\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts identity remains distinct from other Chinese black-tea traditions such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong · Keemun · Jin Jun Mei · Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGuangdong · Yinghong No. 9 · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis specific \u003cstrong\u003e260 g gift set is confirmed as Te Ji\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThat grade forms the basis of its premium positioning.\u003c\/p\u003e\n\u003cp\u003eCombined with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWooden Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eit creates a product designed primarily for premium gifting rather than simple everyday packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Tea · Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 86 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe complete \u003cstrong\u003e260 g tea quantity\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e86 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Yinghong No. 9 can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFamily Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSharing with Friends\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLonger-Term Tea Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g · Approx. 86 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWarm Wood · Mountain-Inspired Design\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Restrained Eastern Presentation\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe warm wood-toned presentation box gives this tea a more substantial presence than an everyday pouch or tin.\u003c\/p\u003e\n\u003cp\u003eA circular mountain-landscape centerpiece introduces an Eastern visual character without making the design overly ornate.\u003c\/p\u003e\n\u003cp\u003eThe overall presentation feels:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Natural · Quiet · Considered\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe box supports the tea rather than competing with it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Wood · Mountain Landscape · Quiet Detail\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Made for Sharing\u003c\/h1\u003e\n\u003cp\u003eA meaningful tea gift should move from the box to the tea table.\u003c\/p\u003e\n\u003cp\u003eOpen the presentation.\u003c\/p\u003e\n\u003cp\u003eWarm the teaware.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour the first cup.\u003c\/p\u003e\n\u003cp\u003eThen pour another.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e260 g format\u003c\/strong\u003e gives the recipient enough tea to share without feeling that every leaf needs to be saved.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen · Brew · Pour · Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eThis gift set is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Lovers · Birthdays · Housewarmings · Family Visits · Host Gifts · Thank-You Gifts · Business Gifts\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts strongest value comes from the combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Wooden Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine Tea · Warm Wood · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Yinghong No. 9 Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Format · First Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Yinghong No. 9 for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Yinghong No. 9 – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM PERSONAL DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Premium Selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a premium-grade Yinghong No. 9 for personal tea drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR EVERYDAY DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Larger Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Yinghong No. 9 and want a larger everyday supply.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Yinghong No. 9 Gift Set – 260 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM GIFTING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Wooden Presentation · Gift Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when the tea, premium grade and presentation all matter.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Premium Personal Selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Drink Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g → Premium Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works well for shorter repeated infusions and makes the amber-red liquor easy to observe.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works beautifully when the tea is shared around the table.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRitual · Shared · Complete\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePair the gift with Gongfu teaware for a more complete Chinese tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the tea easy to enjoy once the gift becomes part of everyday life.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Yinghong No. 9\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tea carefully sealed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf the tea is divided into separately sealed inner packs, open one first and leave the remaining tea sealed until needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYinghong No. 9 \/ 英红九号 is a Chinese black tea associated with the Yingde black-tea tradition of Guangdong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Yinghong No. 9 black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category classified as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis 260 g version is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Yinghong No. 9 the same as Keemun, Dian Hong or Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThey all belong to the broader Chinese black-tea category, but represent different tea identities and regional traditions.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 is associated with the \u003cstrong\u003eYingde black-tea tradition of Guangdong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 125 g Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth are identified as Te Ji.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g version\u003c\/strong\u003e is positioned primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Personal Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e260 g version\u003c\/strong\u003e adds:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLarger Tea Quantity + Wooden Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is positioned primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 200 g Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g version\u003c\/strong\u003e is positioned for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Regular Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e260 g version\u003c\/strong\u003e is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Premium Gift Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe gift set contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e260 g \/ 9.17 oz of Loose-Leaf Yinghong No. 9 Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 86 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Yinghong No. 9 be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for focused repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · 260 g Tea · Wooden Mountain-Inspired Presentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emakes gifting the strongest role for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre the exact tea garden and harvest date known?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot from the currently available product information.\u003c\/p\u003e\n\u003cp\u003eA specific tea garden, elevation, harvest date, First-Pick designation or precise picking standard is not added unless separately confirmed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Yinghong No. 9 through shorter repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTurn the Gift into a Shared Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreate a more complete Chinese tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gongfu Tea Sets →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare discovery, premium, everyday and gift versions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Yinghong No. 9 →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Yinghong No. 9 with Dian Hong, Keemun, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Yinghong No. 9 Black Tea Gift Set – Te Ji 260 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e gift presentation identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 is associated with the \u003cstrong\u003eYingde black-tea tradition of Guangdong, China\u003c\/strong\u003e, giving the product a distinct regional tea identity within Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eThe complete product combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · 260 g Tea · Warm Wooden Gift Box · Mountain-Inspired Eastern Design\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is positioned primarily for \u003cstrong\u003epremium tea gifting, sharing and longer-term tea enjoyment\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward a \u003cstrong\u003egolden-amber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the complete \u003cstrong\u003e260 g quantity provides around 86 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eYinghong No. 9, Te Ji, Yingde tea tradition, Guangdong association and wooden gift presentation\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific tea garden, exact elevation, First-Pick designation, precise picking standard, exact harvest date or additional geographic specificity\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Yinghong No. 9 \/ 英红九号 · Te Ji \/ 特级 · Yingde Black Tea · Guangdong China · 260 g · Wooden Tea Gift Box · Premium Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Gift Made to Leave the Box\u003c\/h1\u003e\n\u003cp\u003eOpen the wooden presentation.\u003c\/p\u003e\n\u003cp\u003eTake a few leaves.\u003c\/p\u003e\n\u003cp\u003eWarm the water.\u003c\/p\u003e\n\u003cp\u003eWatch the amber-red color slowly deepen.\u003c\/p\u003e\n\u003cp\u003ePour the first cup.\u003c\/p\u003e\n\u003cp\u003eShare another.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this Yinghong No. 9 its premium identity.\u003c\/p\u003e\n\u003cp\u003eGuangdong gives it its regional tea story.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 260 g format gives the gift enough tea to become part of many moments still to come.\u003c\/p\u003e\n\u003cp\u003eThe box creates the first impression.\u003c\/p\u003e\n\u003cp\u003eThe tea creates everything that follows.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Te Ji · Warm Wood · Thoughtful Giving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"An elegant Yingde No. 9 tea gift for meaningful moments with free shipping included.","offer_id":49589668315363,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1560ec3c-4cb7-4690-91dd-0082380d2c59.png?v=1785848948"},{"product_id":"yinghong-no-9-black-tea-50g","title":"Yinghong No. 9 Black Tea – Traditional Craft 50 g","description":"\u003ch1\u003eYinghong No. 9 Black Tea – Traditional Craft 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover a Distinctive Chinese Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Traditional Craft · Warm Amber-Red Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Loose-Leaf Black Tea · Approx. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eYinghong No. 9 Black Tea \/ 英红九号\u003c\/strong\u003e, a distinctive Chinese loose-leaf black tea with a warm, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e is made for discovery—enough to brew repeatedly, compare everyday and Gongfu methods, and decide whether Yinghong No. 9 deserves a regular place in your tea collection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditional Chinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAmber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e50 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Yinghong No. 9 Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 英红九号\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eProduct Identity:\u003c\/strong\u003e Yinghong No. 9\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Chinese Black Tea Discovery · Comparative Tasting · Gongfu Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is primarily identified as \u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e, with \u003cstrong\u003eTraditional Craft \/ 传统工艺, Core Production Area \/ 核心产区 and 50 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, Lapsang Souchong identity, Zhengshan Xiaozhong \/ 正山小种 designation, tea garden, cultivar, First Pick \/ Tou Cai designation, exact harvest date, precise picking standard or more specific geographic origin\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea rather than leaving them continuously in the water.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eProduct Identity:\u003c\/strong\u003e Yinghong No. 9 \/ 英红九号\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Rounded\u003c\/p\u003e\n\u003cp\u003eThe infusion develops from amber toward deeper amber-red tones depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eSpecific \u003cstrong\u003efruit, honey, floral, malt or other detailed tasting notes\u003c\/strong\u003e are not added unless supported by the available product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eYinghong No. 9 Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e英红九号 · A Distinctive Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYinghong No. 9 has its own recognizable identity within Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eIt belongs to the Chinese tea category:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eknown in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term literally means “Red Tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eFor this product, the clearest identity is simply:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 Black Tea · 英红九号\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt does not need to be forced into another tea family such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive Identity · Warm Infusion · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Note About “Xiao Zhong Hong Cha”\u003c\/h1\u003e\n\u003cp\u003eThe supplied packaging contains a visible English line using:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong Hong Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHowever, the primary Chinese product name is clearly:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e英红九号 · Yinghong No. 9\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor product clarity, SEO and AI understanding, this listing therefore keeps:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eas the primary product identity.\u003c\/p\u003e\n\u003cp\u003eIt is \u003cstrong\u003enot repositioned as\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout additional supporting product information.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrimary Identity → Yinghong No. 9\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 16 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e has a clear purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e16 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Yinghong No. 9 can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to taste.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to decide whether you want to explore the tea further.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Black Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThe 50 g format is particularly suited to customers who want to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Yinghong No. 9 for the First Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Different Chinese Black Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Everyday and Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Several Tea Styles in Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover a New Tea Without Buying a Large Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInstead of committing to a large package first:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAnother Path Through Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea is not one single style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA distinctive Chinese black-tea tradition with several premium and origin-focused expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA traditional black-tea family with classic, floral and Zhengshan expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Yunnan black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Qimen black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA separate Chinese black-tea identity worth exploring on its own terms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne Category · Many Tea Traditions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works particularly well when exploring Yinghong No. 9 through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIt also provides a neutral background for observing the amber-red liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when sharing several infusions with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the compact 50 g format easy to explore at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Yinghong No. 9\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYinghong No. 9 \/ 英红九号 is the primary product identity shown on this Chinese loose-leaf black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Yinghong No. 9 black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is Chinese black tea called Hong Cha?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHong Cha \/ 红茶 literally means “Red Tea.”\u003c\/p\u003e\n\u003cp\u003eThe Chinese name refers to the reddish or amber character associated with the brewed infusion, while English terminology traditionally calls the category black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package also say Xiao Zhong Hong Cha?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA visible English line on the supplied package uses \u003cstrong\u003eXiao Zhong Hong Cha\u003c\/strong\u003e, while the main Chinese product name is clearly:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e英红九号 \/ Yinghong No. 9\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor clarity, Yinghong No. 9 remains the primary identity of this listing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lapsang Souchong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Lapsang Souchong identity is established by the available product information.\u003c\/p\u003e\n\u003cp\u003eThis product is therefore not positioned as Lapsang Souchong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Zhengshan Xiaozhong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo \u003cstrong\u003eZhengshan Xiaozhong \/ 正山小种\u003c\/strong\u003e designation is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e designation is currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis stated identity is retained without adding unverified processing details.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise geographic location is not established by the available product information, so no additional origin claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz of Loose-Leaf Yinghong No. 9 Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Yinghong No. 9 be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 loose-leaf black tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works well for focused repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e is suitable for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the 50 g size suitable for beginners?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact format is particularly suited to customers trying Yinghong No. 9 for the first time or comparing several Chinese black-tea styles.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Yinghong No. 9 through shorter repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Yunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Yinghong No. 9 with another distinctive Chinese black-tea tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Dian Hong →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Qimen Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMove into another regional Chinese black-tea family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Keemun →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Yinghong No. 9, Dian Hong, Keemun, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eYinghong No. 9 Black Tea – Traditional Craft 50 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified primarily as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging also identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward an \u003cstrong\u003eamber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g metal tin\u003c\/strong\u003e is positioned particularly for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Black Tea Discovery · Comparative Tasting · Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e50 g tin provides around 16 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eAlthough a visible English line on the supplied packaging uses \u003cstrong\u003e“Xiao Zhong Hong Cha,”\u003c\/strong\u003e the primary Chinese product name is clearly \u003cstrong\u003e英红九号 \/ Yinghong No. 9\u003c\/strong\u003e. This listing therefore retains Yinghong No. 9 as the primary product identity rather than repositioning the tea as Lapsang Souchong or Zhengshan Xiaozhong.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eYinghong No. 9, Traditional Craft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, Lapsang Souchong identity, Zhengshan Xiaozhong designation, specific tea garden, cultivar, First-Pick designation, exact harvest date, precise picking standard or more specific geographic origin\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Yinghong No. 9 \/ 英红九号 · Traditional Craft \/ 传统工艺 · Core Production Area \/ 核心产区 · 50 g · Approx. 16 Portions · Chinese Black Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover a Different Side of Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 has an identity of its own.\u003c\/p\u003e\n\u003cp\u003eNot Keemun.\u003c\/p\u003e\n\u003cp\u003eNot Dian Hong.\u003c\/p\u003e\n\u003cp\u003eNot Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003eSimply another path through the wide world of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eAnd with a compact 50 g tin, you don't need to know it before you begin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Warm Amber · Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A smooth and aromatic Chinese black tea for everyday moments.","offer_id":49589386969315,"sku":null,"price":27.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g Enjoy more aromatic Yingde black tea with free shipping on orders over $69","offer_id":49589387002083,"sku":null,"price":52.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 150g Enjoy more refined Yingde black tea with free shipping included.","offer_id":49589387034851,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 250g njoy a generous supply of Yingde black tea with free shipping included.","offer_id":49589387067619,"sku":null,"price":114.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260804100407_60_2.jpg?v=1785849227"},{"product_id":"premium-yinghong-no-9-black-tea-125g","title":"Premium Yinghong No. 9 Black Tea – Te Ji 125 g","description":"\u003ch1\u003ePremium Yinghong No. 9 Black Tea – Te Ji 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Yinghong Made for Everyday Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Traditional Craft · Warm Amber-Red Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Loose-Leaf Black Tea · Approx. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Yinghong No. 9 Black Tea \/ 特级英红九号\u003c\/strong\u003e, a distinctive Chinese loose-leaf black tea with a warm, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Crafted \/ 匠心制作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e125 g format\u003c\/strong\u003e is made for customers ready to move beyond first discovery and enjoy Yinghong No. 9 more regularly.\u003c\/p\u003e\n\u003cp\u003ePremium enough to explore slowly.\u003c\/p\u003e\n\u003cp\u003ePractical enough for everyday brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Crafted \/ 匠心制作\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e125 g premium everyday format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 41 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Yinghong No. 9 Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级英红九号\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Te Ji Ying Hong Jiu Hao\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Identity:\u003c\/strong\u003e Yinghong No. 9 \/ 英红九号\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eCraft Positioning:\u003c\/strong\u003e Carefully Crafted \/ 匠心制作\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g \/ 4.41 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 41\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Everyday Black Tea · Yinghong No. 9 Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eYinghong No. 9 \/ 英红九号, Te Ji \/ 特级, Traditional Craft \/ 传统工艺, Carefully Crafted \/ 匠心制作 and 125 g loose-leaf black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eFirst Pick \/ Tou Cai designation, tea garden, precise elevation, picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea and keep them nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Identity:\u003c\/strong\u003e Yinghong No. 9 \/ 英红九号\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe infusion develops from golden amber toward deeper amber-red tones depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eYinghong No. 9 Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e英红九号 · A Distinctive Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYinghong No. 9 is a distinctive Chinese black-tea identity associated with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea classification, it belongs to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eknown in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRather than grouping Yinghong No. 9 under Keemun, Dian Hong, Jin Jun Mei or Xiao Zhong, it is best understood as a tea identity of its own.\u003c\/p\u003e\n\u003cp\u003eThis version is specifically identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e特级英红九号\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji Ying Hong Jiu Hao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Te Ji · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis specific 125 g product is explicitly identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e in the English storefront.\u003c\/p\u003e\n\u003cp\u003eTe Ji distinguishes this version from the smaller 50 g Yinghong No. 9 discovery format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Premium Positioning · Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 41 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e125 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Yinghong No. 9 can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eEnough for the tea to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Discovery to Everyday Ritual\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Ways to Explore Yinghong No. 9\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Smaller Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Yinghong No. 9 for the first time or comparing several Chinese black teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Yinghong No. 9 – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Traditional Craft · Larger Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Yinghong No. 9—or want a premium version with enough tea for repeated brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover Yinghong No. 9\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Make Premium Yinghong Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAnother Path Through Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea includes many distinctive traditions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA distinctive Chinese black-tea tradition with several premium and origin-focused expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA traditional black-tea family with classic, floral and Zhengshan expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYunnan's black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Qimen black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA distinctive identity associated with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThere is no need to decide which is “best.”\u003c\/p\u003e\n\u003cp\u003eEach offers a different way to explore Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Traditions · Different Leaves · Different Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Doesn't Have to Mean Occasional\u003c\/h1\u003e\n\u003cp\u003eTe Ji gives this Yinghong No. 9 its premium positioning.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g format\u003c\/strong\u003e gives it practicality.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have time.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when the day is busy.\u003c\/p\u003e\n\u003cp\u003eBrew a small pot to share.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eCome back to the tea tomorrow.\u003c\/p\u003e\n\u003cp\u003ePremium tea becomes easier to understand when it becomes familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · Everyday Ritual · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan is an excellent way to explore Yinghong No. 9 across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIt also makes the warm amber-red liquor easy to observe.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when sharing several infusions with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes premium Yinghong No. 9 easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Yinghong No. 9\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYinghong No. 9 \/ 英红九号 is a distinctive Chinese black-tea identity associated with the Yingde black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Yinghong No. 9 black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, called \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis 125 g version is explicitly identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Yinghong No. 9 the same as Keemun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eKeemun belongs to the Qimen black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 has its own identity associated with the Yingde black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Dian Hong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eDian Hong refers to the Yunnan black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 is a different Chinese black-tea identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Xiao Zhong or Lapsang Souchong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eFor this product, the primary identity is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt should not be marketed as Xiao Zhong or Lapsang Souchong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 50 g Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e50 g version\u003c\/strong\u003e is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e125 g version\u003c\/strong\u003e is explicitly identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand provides more tea for repeated brewing and regular enjoyment.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz of Loose-Leaf Yinghong No. 9 Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Yinghong No. 9 be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good everyday black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji grade + 125 g format + everyday\/Gongfu flexibility\u003c\/strong\u003e makes it particularly suitable for customers who want a premium Yinghong No. 9 they can return to regularly.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Yinghong No. 9 through shorter repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Yinghong No. 9 →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Yinghong No. 9 simple to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Yinghong No. 9 with Dian Hong, Keemun, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Yinghong No. 9 Black Tea – Te Ji 125 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product is associated in the supplied information with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e, giving Yinghong No. 9 a distinct identity separate from Keemun, Dian Hong, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003eThe packaging also identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCarefully Crafted \/ 匠心制作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe combination of its \u003cstrong\u003eTe Ji grade + 125 g format\u003c\/strong\u003e positions this version as the \u003cstrong\u003epremium everyday option\u003c\/strong\u003e within the Yinghong No. 9 collection.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e125 g tin provides around 41 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eYinghong No. 9, Te Ji, Traditional Craft and Carefully Crafted identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eFirst-Pick designation, specific tea garden, precise elevation, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Yinghong No. 9 \/ 英红九号 · Te Ji \/ 特级 · Traditional Craft · 125 g · Approx. 41 Portions · Premium Everyday Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Distinctive Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 gives this tea its identity.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this version its premium positioning.\u003c\/p\u003e\n\u003cp\u003eAnd 125 g gives you enough tea to move beyond discovery and begin to know it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Te Ji · Warm Amber · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 125g A refined special grade Yingde black tea for warm everyday moments","offer_id":49589462728931,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 250g Enjoy more special grade Yingde black tea with free shipping included.","offer_id":49589462761699,"sku":null,"price":99.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3c92810c-c129-4ea6-9fa1-121845c12d55.png?v=1785849622"},{"product_id":"yinghong-no-9-black-tea-200g","title":"Yinghong No. 9 Black Tea – Traditional Craft 200 g","description":"\u003ch1\u003eYinghong No. 9 Black Tea – Traditional Craft 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Distinctive Chinese Black Tea Made for Everyday Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Traditional Craft · Warm Amber-Red Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Black Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eYinghong No. 9 Black Tea \/ 英红九号\u003c\/strong\u003e, a distinctive Chinese loose-leaf black tea associated with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is made for customers who already enjoy Yinghong No. 9 and want enough tea for regular home, office or Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003eBrew it simply in an infuser mug.\u003c\/p\u003e\n\u003cp\u003eExplore it through shorter infusions in a gaiwan.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThen begin again tomorrow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAssociated with the \u003cstrong\u003eYingde black-tea tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDark · twisted leaves with golden-brown highlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · aromatic · rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g generous regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Yinghong No. 9 Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 英红九号\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Ying Hong Jiu Hao\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Identity:\u003c\/strong\u003e Yinghong No. 9\u003cbr\u003e\u003cstrong\u003eTea Tradition:\u003c\/strong\u003e Yingde Black Tea\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Twisted · Golden-Brown Highlights\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Regular Yinghong Drinking · Home Tea · Office Tea · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eYinghong No. 9 \/ 英红九号, Traditional Craft \/ 传统工艺 and 200 g loose-leaf black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, First Pick \/ Tou Cai designation, tea garden, exact elevation, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Name:\u003c\/strong\u003e Yinghong No. 9 \/ 英红九号\u003cbr\u003e\u003cstrong\u003eTea Tradition:\u003c\/strong\u003e Yingde Black Tea\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Twisted · Golden-Brown Highlights\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003c\/p\u003e\n\u003cp\u003eThe dark, twisted leaves show warm golden-brown highlights before brewing.\u003c\/p\u003e\n\u003cp\u003eAs hot water reaches the tea, the infusion develops from golden amber toward deeper amber-red tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, tea quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eYinghong No. 9 Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e英红九号 · A Distinctive Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYinghong No. 9 is associated with the:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYingde Black Tea Tradition\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eof Guangdong, China.\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea classification, it belongs to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eknown internationally as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYinghong No. 9 has its own identity separate from other Chinese black-tea traditions such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor international customers, the clearest product name is simply:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eYingde Tradition · Chinese Black Tea · Distinctive Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Does the Package Say “Green Tea”?\u003c\/h1\u003e\n\u003cp\u003eThe supplied package contains the English words:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGREEN TEA\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHowever, this conflicts with the primary Chinese product identity:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e英红九号 · Yinghong No. 9\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand its classification as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor clarity, PandaHomeMart therefore classifies and describes this product as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe original packaging image can remain visible so customers see the actual product presentation.\u003c\/p\u003e\n\u003cp\u003eBut the website title, description, collection and structured product information should follow the primary tea identity rather than reproducing the conflicting English wording.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 → Hong Cha → Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g format\u003c\/strong\u003e has a different purpose from a small discovery tin.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Yinghong No. 9 can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeekend Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMore Than a Discovery Size\u003c\/h1\u003e\n\u003cp\u003eA small package lets you meet a tea.\u003c\/p\u003e\n\u003cp\u003eA 200 g package lets you begin to know it.\u003c\/p\u003e\n\u003cp\u003eTry Yinghong No. 9 in a gaiwan.\u003c\/p\u003e\n\u003cp\u003eTry it in an infuser mug.\u003c\/p\u003e\n\u003cp\u003eChange the steeping time.\u003c\/p\u003e\n\u003cp\u003eCompare shorter and longer infusions.\u003c\/p\u003e\n\u003cp\u003eShare a pot.\u003c\/p\u003e\n\u003cp\u003eReturn tomorrow.\u003c\/p\u003e\n\u003cp\u003eOver time, Yinghong No. 9 becomes less of a tea to “try” and more of a tea to keep at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew · Return · Make It Familiar\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Yinghong No. 9 Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Smaller Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Yinghong No. 9 for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Yinghong No. 9 – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM SELECTION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Traditional Craft · Premium Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a confirmed premium-grade Yinghong No. 9.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYinghong No. 9 – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Yinghong No. 9 and want a larger supply for home, office or Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Choose Te Ji Premium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Drink Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works well for exploring Yinghong No. 9 through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when preparing several infusions for family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 200 g format is particularly well suited to simple everyday brewing at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 200 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage helps protect the aroma.\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Dry · Airtight Tea Canister\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Sealed Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYinghong No. 9 \/ 英红九号 is a Chinese black-tea identity associated with the Yingde black-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Yinghong No. 9 black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does this package say Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe visible English “Green Tea” wording conflicts with the primary Chinese product identity \u003cstrong\u003e英红九号\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor that reason, PandaHomeMart classifies and describes this product according to its primary tea identity as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is currently established for this particular 200 g package.\u003c\/p\u003e\n\u003cp\u003eTherefore, this listing does not make a Te Ji or Premium-grade claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 125 g Yinghong No. 9?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g version\u003c\/strong\u003e is explicitly identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is positioned as the premium selection.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e200 g version\u003c\/strong\u003e is identified with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is positioned as the larger format for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 50 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e50 g version\u003c\/strong\u003e is designed primarily for discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g version\u003c\/strong\u003e is designed for customers who already enjoy Yinghong No. 9 and want enough tea for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Yinghong No. 9 Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Yinghong No. 9 be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e is convenient for everyday home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good everyday black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is particularly suited to customers who already enjoy Yinghong No. 9 and want enough tea for frequent brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily-use quantity nearby while protecting the main 200 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Yinghong No. 9 through shorter repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMake It an Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy Yinghong No. 9 simply at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Yinghong No. 9 with Dian Hong, Keemun, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eYinghong No. 9 Black Tea – Traditional Craft 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 \/ 英红九号\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 is associated with the \u003cstrong\u003eYingde black-tea tradition of Guangdong, China\u003c\/strong\u003e and has a distinct identity separate from Keemun, Dian Hong, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Twisted Leaves · Golden-Brown Highlights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand develops toward a \u003cstrong\u003egolden-amber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e200 g pouch provides around 66 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe supplied package contains the English wording \u003cstrong\u003e“Green Tea,”\u003c\/strong\u003e but this conflicts with the primary Chinese product identity \u003cstrong\u003e英红九号\u003c\/strong\u003e. The storefront should therefore classify and describe this product as \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eTe Ji grade, First-Pick designation, specific tea garden, exact elevation, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Yinghong No. 9 \/ 英红九号 · Yingde Black Tea · Traditional Craft \/ 传统工艺 · 200 g · Approx. 66 Portions · Regular Black Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Distinctive Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark, twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup beside you.\u003c\/p\u003e\n\u003cp\u003eYinghong No. 9 gives this tea its distinctive identity.\u003c\/p\u003e\n\u003cp\u003eTraditional Craft gives it its product positioning.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 200 g format gives you enough tea to move beyond discovery and make it part of the everyday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYinghong No. 9 · Traditional Craft · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g njoy a generous selection of Yingde black tea with free shipping included.","offer_id":49589594390755,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more Yingde black tea for everyday moments with free shipping included.","offer_id":49589594423523,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/68723015-1c4c-4d3a-9fea-4b5922ab8433.png?v=1787568993"},{"product_id":"premium-rose-black-tea™-100g","title":"Rose Black Tea – Floral Chinese Loose Leaf Tea 80 g","description":"\u003ch1\u003eRose Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Fragrance Meets a Warmer Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose Aroma · Black Tea Warmth · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Loose-Leaf Black Tea · Approx. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 \/ Mei Gui Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings familiar rose fragrance into a warmer, deeper tea experience.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and body.\u003c\/p\u003e\n\u003cp\u003eRose provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eIf you enjoy aromatic teas but want something warmer than a floral green tea, the compact \u003cstrong\u003e80 g format\u003c\/strong\u003e offers an easy place to begin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Approx. 26 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWarmer and deeper than many floral green teas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e80 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Rose Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 玫瑰红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mei Gui Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 80 g \/ 2.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Rose Tea Lovers · Floral Black Tea Discovery · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 \/ Mei Gui Hong Cha\u003c\/strong\u003e, with rose as its defining floral identity and black tea \/ Hong Cha as its underlying tea category.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003erose variety or origin, black-tea origin or cultivar, rose-to-tea ratio, exact scenting or flavoring method, natural-scenting claim, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the rose character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe rose character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Rose Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eRose provides the familiar floral direction.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base brings warmth, body and depth beneath it.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRose Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e玫瑰红茶 · Mei Gui Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui · 玫瑰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui Hong Cha = Rose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides the warm foundation.\u003c\/p\u003e\n\u003cp\u003eRose provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eRose Black Tea vs Rose Herbal Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTea Base Matters\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eRose Black Tea is not the same as a pure rose herbal infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eContains a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea \/ Hong Cha Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith rose as the defining floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Herbal Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIs centered on rose itself and does not contain a traditional tea base unless tea leaves are separately included.\u003c\/p\u003e\n\u003cp\u003eSo if you want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Aroma + Black Tea Warmth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echoose Rose Black Tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Floral Character · Real Tea Base · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Floral Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to a familiar, elegant floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Fragrant · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy recognizable jasmine fragrance with a warmer tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers looking for a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer fruit-led aromatic tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral or Fruity · Find the Aroma You Return To\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 26 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e is designed for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to compare with Jasmine or Osmanthus.\u003c\/p\u003e\n\u003cp\u003eEnough to discover whether rose is the floral direction you naturally return to.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Floral Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rose fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black tea appear beneath the floral aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan lets you follow the relationship between rose fragrance and black tea through repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Rose Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Rose Black Tea easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Rose Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause aroma is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin tightly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose Black Tea \/ 玫瑰红茶 is a floral black tea with rose as its defining aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rose Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mei Gui Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui \/ 玫瑰\u003c\/strong\u003e means rose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui Hong Cha \/ 玫瑰红茶 = Rose Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain rose flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the product as Rose Black Tea but does not provide a complete ingredient declaration.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat type of rose is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe specific rose variety is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere are the roses from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific rose origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rose Black Tea the same as Rose Herbal Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eRose Black Tea has a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea \/ Hong Cha Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile a pure rose herbal infusion does not contain a traditional tea base unless tea leaves are separately included.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth use a black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe difference is the floral identity:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose → Rose Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Jasmine Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose offers a more familiar and expressive floral direction.\u003c\/p\u003e\n\u003cp\u003eOsmanthus is positioned as softer and more mellow.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g \/ 2.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Rose Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe floral aromatic character may gradually soften through later infusions while the underlying black tea remains part of the experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works particularly well for following the floral aroma through repeated shorter infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing easy.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good first floral black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe familiar rose direction and compact \u003cstrong\u003e80 g format\u003c\/strong\u003e make it particularly approachable for customers beginning to explore floral Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore jasmine fragrance over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Something Softer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a quieter, mellower floral direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMove from Floral to Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore a fruit-led aromatic black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Lychee Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare rose, jasmine, osmanthus and fruit-led aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eRose Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith rose as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe tea combines \u003cstrong\u003erose fragrance with a warm black-tea foundation\u003c\/strong\u003e, creating a floral, warm and smooth tea experience.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e80 g tin provides around 26 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific rose variety or origin, black-tea origin or cultivar, rose-to-tea ratio, exact scenting\/flavoring method, natural-scenting claim, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Rose Black Tea · Mei Gui Hong Cha \/ 玫瑰红茶 · Rose Tea · 80 g · Approx. 26 Portions · Floral Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Flower Meet a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eThen the rose fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the flower first.\u003c\/p\u003e\n\u003cp\u003eThen taste the black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eRose may already feel familiar.\u003c\/p\u003e\n\u003cp\u003eBut with black tea underneath, it becomes another experience.\u003c\/p\u003e\n\u003cp\u003eWarmer.\u003c\/p\u003e\n\u003cp\u003eDeeper.\u003c\/p\u003e\n\u003cp\u003eStill beautifully floral.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Warm Amber · Floral Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 80g A softly floral rose black tea for warm everyday moments.","offer_id":49590315221219,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 160g njoy more fragrant rose black tea with free shipping on orders over $69","offer_id":49590315253987,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 240g Enjoy more floral tea moments with free shipping included.","offer_id":49590315286755,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824084911_1027_2.jpg?v=1787572171"}],"url":"https:\/\/www.pandahomemart.com\/collections\/tea-collections.oembed?page=2","provider":"PandaHomeMart","version":"1.0","type":"link"}