{"title":"Tea with Desserts","description":"\u003ch1\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/55_e60d8f6c-7ddc-4380-8b34-8ac7beee13c9.png?v=1791800288\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBalanced Teas Made to Pair Beautifully with Something Sweet\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTea with Desserts brings together flavourful tea selections chosen to complement cakes, pastries, fruit and other sweet treats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efragrant black teas and roasted oolong to floral blends and mellow specialty teas\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, each selection is chosen to bring balance, contrast and aroma alongside dessert.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for afternoon tea, after-dinner treats, celebrations or anyone who enjoys pairing a favourite sweet with a well-matched cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSweet Pairing · Balanced Flavour · Delightful Finish\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"chinese-tea-discovery-set-jasmine-biluochun-jin-jun-mei-150g","title":"Chinese Tea Discovery Trio – Jasmine Tea, Biluochun \u0026 Jin Jun Mei – 150 g","description":"\u003ch1\u003eChinese Tea Discovery Trio – Jasmine Tea, Biluochun \u0026amp; Jin Jun Mei – 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eThree Teas · Three Traditions · One Discovery Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea · Biluochun Green Tea · Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g Total · Three Individual Tea Tins · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot sure where to begin with Chinese tea?\u003c\/p\u003e\n\u003cp\u003eBegin with three.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eChinese Tea Discovery Trio\u003c\/strong\u003e brings together three contrasting loose-leaf tea experiences:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Biluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTaste them one by one.\u003c\/p\u003e\n\u003cp\u003eCompare the leaves, aromas and cups.\u003c\/p\u003e\n\u003cp\u003eThen discover which tea you want to return to.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eThree Chinese tea traditions\u003c\/strong\u003e in one collection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e — floral and fragrant\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e — fresh and delicate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e — warm and rich\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eThree individual tea tins\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g total loose-leaf tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003etea discovery, variety tasting and gifting\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Chinese Tea Discovery Trio\u003cbr\u003e\u003cstrong\u003eIncluded Teas:\u003c\/strong\u003e Jasmine Tea · Biluochun Green Tea · Jin Jun Mei Black Tea\u003cbr\u003e\u003cstrong\u003eNumber of Tea Varieties:\u003c\/strong\u003e 3\u003cbr\u003e\u003cstrong\u003eTea Categories:\u003c\/strong\u003e Scented Tea · Green Tea · Black Tea\u003cbr\u003e\u003cstrong\u003eTotal Net Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Three Individual Tea Tins\u003cbr\u003e\u003cstrong\u003eRecommended Starting Amount:\u003c\/strong\u003e Approx. 3 g per Brewing Session\u003cbr\u003e\u003cstrong\u003eRecommended Water:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eSuggested Initial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50 Total\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Clear Glass · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Chinese Tea Discovery · Variety Tasting · Tea Beginners · Gifting\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Curled · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The supplied product information confirms \u003cstrong\u003ethree tea varieties, three individual tea tins and 150 g total net weight\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIndividual tin weights, specific commercial grades, harvest dates or seasons, precise geographic origins, cultivars and jasmine scenting-cycle specifications are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThree Teas · Three Traditions\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Simple Way to Explore Chinese Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eChinese tea is extraordinarily diverse.\u003c\/p\u003e\n\u003cp\u003eThis collection makes that diversity easier to understand through contrast.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eScented Tea · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJasmine tea introduces the aromatic world of traditional Chinese scented tea.\u003c\/p\u003e\n\u003cp\u003eThe floral fragrance creates an approachable beginning to the collection.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Fresh · Curled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBiluochun introduces a lighter, fresher Chinese green tea experience with distinctive curled leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Warm · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei introduces the warmer and deeper character of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Tea · Green Tea · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThree different paths into Chinese tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew the Three Teas\u003c\/h1\u003e\n\u003cp\u003eBecause the collection contains three different tea styles, each benefits from slightly different water temperatures.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e3 g · 250 mL · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse gentler water and notice the floral fragrance as the infusion develops.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e3 g · 250 mL · 75–85°C \/ 167–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAllow freshly boiled water to cool slightly before pouring over the green tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e3 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSlightly hotter water helps bring out the warmer character of the black tea.\u003c\/p\u003e\n\u003cp\u003eThese are starting points rather than rigid rules.\u003c\/p\u003e\n\u003cp\u003eAdjust leaf quantity, temperature and steeping time according to taste.\u003c\/p\u003e\n\u003cp\u003eAll three teas can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Gently · Taste Slowly · Compare Naturally\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eCreate a Simple Tea Tasting at Home\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eLook · Smell · Taste · Discover\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eYou don't need professional equipment to explore the differences between the three teas.\u003c\/p\u003e\n\u003cp\u003eBrew each variety separately and compare:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1. Dry Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLook at the shape, size and color.\u003c\/p\u003e\n\u003cp\u003eNotice how Jasmine Tea, curled Biluochun and Jin Jun Mei differ before water is even added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e2. Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSmell the dry tea.\u003c\/p\u003e\n\u003cp\u003eThen compare the fragrance again after brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3. Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWatch how each tea opens and how the liquor develops.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4. Taste\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAsk yourself:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich feels most floral?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich feels freshest?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich feels warmest or richest?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen ask the most useful question:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich One Makes You Want Another Cup?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThere is no correct answer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe complete collection contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e150 g Total Loose-Leaf Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe set provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions in Total\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAll three teas can generally be enjoyed across multiple infusions, allowing those brewing sessions to become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to taste.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to return to your favorites.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Three Tea Styles · Approx. 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eThree Individual Tea Tins\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eKeep Each Tea in Its Own World\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eEach tea variety is presented separately.\u003c\/p\u003e\n\u003cp\u003eThat matters because the three teas have very different aromatic characters:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea → Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → Fresh Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → Warm \u0026amp; Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeeping the varieties separately sealed helps preserve those differences and makes it easy to choose one tea at a time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · Three Containers · Three Experiences\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThis set is particularly suited to customers who:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre New to Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant to Compare Different Tea Categories\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Variety Rather Than One Large Tea Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant to Discover Their Preferred Tea Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre Looking for a Chinese Tea Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInstead of choosing between green tea, black tea or floral tea, this collection offers all three.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste · Compare · Find Your Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Thoughtful Giving\u003c\/h1\u003e\n\u003cp\u003eChoosing one tea for someone else can be difficult.\u003c\/p\u003e\n\u003cp\u003eGreen tea?\u003c\/p\u003e\n\u003cp\u003eBlack tea?\u003c\/p\u003e\n\u003cp\u003eFloral tea?\u003c\/p\u003e\n\u003cp\u003eThis collection gives the recipient all three.\u003c\/p\u003e\n\u003cp\u003eIt is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Beginners · Chinese Tea Lovers · Birthdays · Housewarmings · Host \u0026amp; Thank-You Gifts · Friends Who Enjoy Trying Something New\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · One Thoughtful Gift\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile · Controlled · Comparative\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan is one of the most versatile choices for exploring all three teas.\u003c\/p\u003e\n\u003cp\u003eBrew one variety at a time, pour completely and rinse the vessel carefully before moving to another tea.\u003c\/p\u003e\n\u003cp\u003eIts neutral character makes comparison easier.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Simple · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass is especially enjoyable with Biluochun, where you can watch the curled leaves gradually open.\u003c\/p\u003e\n\u003cp\u003eIt also works well for relaxed Jasmine Tea brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option when exploring the teas individually at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Comparison\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Observation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store the Collection\u003c\/h1\u003e\n\u003cp\u003eBecause these teas have different aromatic profiles, keep each variety \u003cstrong\u003eseparately sealed\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis is particularly important with Jasmine Tea because its floral fragrance may affect nearby tea if stored improperly.\u003c\/p\u003e\n\u003cp\u003eProtect all three teas from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the teas away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eDo not combine the three varieties in one storage container.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · Three Containers · Carefully Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teas are included in the set?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe collection contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete collection contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz Total Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes each tin contain 50 g?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe total net weight is confirmed as \u003cstrong\u003e150 g\u003c\/strong\u003e, but the individual tin weights have not been separately confirmed.\u003c\/p\u003e\n\u003cp\u003eFor that reason, we do not assume each tin contains exactly 50 g.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre all three teas green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e is green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e is Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e belongs to the Chinese scented-tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy are these three teas paired together?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThey provide three contrasting tea experiences:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Jasmine · Fresh Biluochun · Warm Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis contrast makes the collection particularly useful for Chinese tea discovery.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable for someone new to Chinese tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe three contrasting styles provide an accessible introduction to several Chinese tea traditions without requiring the customer to choose one category first.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003efor each variety.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew all three teas at the same temperature?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is better to adjust the water temperature slightly:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea → 80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → 75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → 85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep the teas?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBegin with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethen adjust according to taste and brewing vessel.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the teas be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eAll three teas can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions in Total\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works best?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is the most versatile choice for comparing all three teas.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for visual brewing, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable as a gift?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003ethree contrasting Chinese teas in three individual tins\u003c\/strong\u003e makes the collection suitable for both personal tea discovery and thoughtful gifting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the floral world of traditional Chinese scented tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBiluochun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Fresh Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience distinctive curled leaves and a lighter green tea character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Biluochun →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMove into Something Warmer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the deeper aromatic character of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jin Jun Mei →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Tools\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrew · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFind teaware for exploring loose-leaf Chinese tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Tools →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eChinese Tea Discovery Trio – Jasmine Tea, Biluochun \u0026amp; Jin Jun Mei – 150 g\u003c\/strong\u003e is a loose-leaf Chinese tea discovery collection containing \u003cstrong\u003ethree contrasting tea varieties in three individual tea tins\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe collection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea\u003c\/strong\u003e — a floral and fragrant Chinese scented-tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun Green Tea\u003c\/strong\u003e — a fresh and delicate Chinese green tea recognized for its distinctive curled leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e — a warmer and richer Chinese black tea experience.\u003c\/p\u003e\n\u003cp\u003eTogether, the collection introduces:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Tea · Green Tea · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emaking it particularly suited to \u003cstrong\u003etea beginners, Chinese tea discovery, comparative tasting and gifting\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately \u003cstrong\u003e3 g of tea per 250 mL of water\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eUse approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Tea → 80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBiluochun → 75–85°C \/ 167–185°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → 85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith an initial steep of approximately \u003cstrong\u003e1–2 minutes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the complete \u003cstrong\u003e150 g collection provides around 50 brewing portions in total\u003c\/strong\u003e, with all three teas generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe confirmed total net weight is \u003cstrong\u003e150 g\u003c\/strong\u003e. Individual tin weights, specific commercial grades, harvest dates, precise geographic origins, cultivars and jasmine scenting-cycle specifications are not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Tea Discovery Set · Jasmine Tea · Biluochun Green Tea · Jin Jun Mei Black Tea · Scented Tea · Green Tea · Black Tea · 150 g · Three Tea Tins · Approx. 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFind the Tea You Want to Return To\u003c\/h1\u003e\n\u003cp\u003eBegin with fragrance.\u003c\/p\u003e\n\u003cp\u003eMove into fresh green leaves.\u003c\/p\u003e\n\u003cp\u003eTry something warmer.\u003c\/p\u003e\n\u003cp\u003eThen begin again.\u003c\/p\u003e\n\u003cp\u003ePerhaps Jasmine Tea becomes the cup you reach for most.\u003c\/p\u003e\n\u003cp\u003ePerhaps Biluochun.\u003c\/p\u003e\n\u003cp\u003ePerhaps Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003eYou don't need to know your favorite before you begin.\u003c\/p\u003e\n\u003cp\u003eThat is the pleasure of discovery.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree Teas · Three Traditions · One Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Discover three distinctive teas in one thoughtful tasting collection.","offer_id":49574572130531,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1783299831533--823096124.png?v=1784276124"},{"product_id":"yunnan-ripe-pu-erh-tea-100g","title":"Yunnan Ripe Pu-erh Tea – 100 g","description":"\u003ch1\u003eYunnan Ripe Pu-erh Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Deeper Cup for the Everyday\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh · Deep Amber Liquor · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 20–25 Tea Sessions · Metal Tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eYunnan Ripe Pu-erh Tea \/ 普洱熟茶\u003c\/strong\u003e, a practical everyday Shou Pu-erh made for customers ready to move beyond a small discovery size and keep Ripe Pu-erh in regular rotation.\u003c\/p\u003e\n\u003cp\u003eUnlike Raw \/ Sheng Pu-erh, Ripe Pu-erh undergoes \u003cstrong\u003ewo dui \/ 渥堆\u003c\/strong\u003e fermentation, creating a distinctly deeper tea direction.\u003c\/p\u003e\n\u003cp\u003eThe liquor moves toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm Amber → Reddish Brown → Deep Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhile the overall character is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mature · Rounded · Full\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePour once.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe Pu-erh · Deep Amber · Everyday Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy You’ll Love It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e普洱熟茶 \/ Pu'er Shou Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePractical \u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e size\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConvenient \u003cstrong\u003emetal tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e20–25 tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · mature · rounded · full\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm amber to deep chestnut liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExcellent for \u003cstrong\u003eGongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy step beyond a small discovery format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular everyday Shou Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Yunnan Ripe Pu-erh Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 普洱熟茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Pu'er Shou Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Pu-erh Tea\u003cbr\u003e\u003cstrong\u003ePu-erh Style:\u003c\/strong\u003e Ripe \/ Shou Pu-erh\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Tea\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tin\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Warm Amber · Reddish Brown · Deep Chestnut\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Deep · Mature · Rounded · Full\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 95–100°C \/ 203–212°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C \/ 203°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Sessions:\u003c\/strong\u003e 20–25\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · White Porcelain Cup · Glass Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Shou Pu-erh · Gongfu Brewing · Deep Amber Tea · Raw vs Ripe Comparison\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Ripe Pu-erh?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e普洱熟茶 · Shou Pu-erh\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eRipe Pu-erh is one of the two major Pu-erh styles.\u003c\/p\u003e\n\u003cp\u003eThe other is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw \/ Sheng Pu-erh · 普洱生茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRipe Pu-erh undergoes controlled microbial fermentation known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWo Dui \/ 渥堆\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis processing path distinguishes Shou from Sheng and gives Ripe Pu-erh its generally darker liquor and rounder overall direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Liquor · Rounded Character · Repeated Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eRaw Pu-erh vs Ripe Pu-erh\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw \/ Sheng Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrighter · Structured · Golden\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLiquor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Yellow → Yellow-Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want a brighter, more structured Pu-erh direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDeeper · Rounded · Darker\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLiquor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Amber → Reddish Brown → Deep Chestnut\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want a deeper and more rounded Pu-erh experience.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRaw → Bright \u0026amp; Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRipe → Deep \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThis Product = Ripe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mature · Rounded · Full\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe visible product information does not establish detailed flavor notes.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, this page does not automatically assign:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJujube\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChocolate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaramel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWalnut\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCamphor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eunless separately verified for this exact SKU.\u003c\/p\u003e\n\u003cp\u003eInstead, the clean overall direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mature · Rounded · Full\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith liquor developing through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm Amber → Reddish Brown → Deep Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eLet the Cup Define the Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFollow the Tea Across Infusions\u003c\/h1\u003e\n\u003cp\u003eRipe Pu-erh is not a one-cup experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003cp\u003eObserve the deepening liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSecond Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNotice the body and texture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThird Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCompare the cup with the first.\u003c\/p\u003e\n\u003cp\u003eDoes it feel:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuller?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounder?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMore integrated?\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLater Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGradually extend the steep.\u003c\/p\u003e\n\u003cp\u003eContinue while the tea remains enjoyable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOne Measure of Tea · Many Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 95–100°C \/ 203–212°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brief rinse may be used if preferred.\u003c\/p\u003e\n\u003cp\u003eThen:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePour hot water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTaste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cstrong\u003eHot Water · Short Steeps · Deep Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · Approx. 95°C \/ 203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eTaste before extending the steep.\u003c\/p\u003e\n\u003cp\u003eAdjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSimple Brewing · Everyday Shou\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eShould I Rinse Ripe Pu-erh?\u003c\/h1\u003e\n\u003cp\u003eA brief rinse is commonly used with Ripe Pu-erh and may help prepare the tea before the first drinking infusion.\u003c\/p\u003e\n\u003cp\u003eIt is not mandatory.\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing, it can be a useful option.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrief Rinse · Then Begin the Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy 100 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Practical Everyday Format\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis size sits naturally between a small discovery tin and a traditional full-size Pu-erh cake.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 20 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session may continue through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThat gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdjust Brewing Strength\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake Shou Pu-erh Familiar\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g · 20–25 Sessions · Many Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Everyday Ripe Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e30 g or 100 g Ripe Pu-erh?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e30 g — DISCOVER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSmall format.\u003c\/p\u003e\n\u003cp\u003eLower commitment.\u003c\/p\u003e\n\u003cp\u003eBest for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTrying Shou Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — STAY LONGER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePractical everyday quantity.\u003c\/p\u003e\n\u003cp\u003eMore tea.\u003c\/p\u003e\n\u003cp\u003eMore sessions.\u003c\/p\u003e\n\u003cp\u003eMore opportunity to refine your preferred brewing strength.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e30 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g Raw or 100 g Ripe?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw \/ Sheng\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrighter · Golden · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Raw when you prefer a brighter, more structured direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDeeper · Amber · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Ripe when you prefer a darker, rounder cup.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRaw → Golden\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRipe → Deep Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou do not need to begin with mountain names or vintage terminology to understand this difference.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRipe Pu-erh Is Not Automatically Aged Pu-erh\u003c\/h1\u003e\n\u003cp\u003eThis distinction matters.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProcessing Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhile:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged \/ Vintage\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTime\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe current information does not confirm:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Year\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Year\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYears of Aging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Storage History\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTherefore this tea should not be marketed as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e10-Year Ripe Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged Shou Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe ≠ Automatically Aged\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eNo Mountain Story Needed\u003c\/h1\u003e\n\u003cp\u003eNo specific mountain or village is confirmed for this 100 g SKU.\u003c\/p\u003e\n\u003cp\u003eSo do not add:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBingdao\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYiwu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBulang Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLao Ban Zhang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMenghai Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor another named origin.\u003c\/p\u003e\n\u003cp\u003eIts strongest identity is already clear:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYunnan Ripe Pu-erh Tea · 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eBest Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Neutral · Gongfu-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExcellent for repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eClear · Neutral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMakes the deep amber and reddish-brown liquor easy to observe.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUseful for watching the tea gradually open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eConvenient for a larger cup.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCool · Dry · Clean · Away from Strong Odors\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Direct Sunlight · Excessive Heat · Coffee · Spices · Perfume · Incense\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the metal tin properly closed between sessions.\u003c\/p\u003e\n\u003cp\u003ePu-erh can absorb surrounding aromas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProtect the Tea · Return When Ready\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Raw or Ripe Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh · 普洱熟茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is not Raw \/ Sheng Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Shou Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou \/ 熟 Pu-erh is Ripe Pu-erh produced using controlled:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWo Dui \/ 渥堆\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003efermentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a sample?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis 100 g version is better positioned as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEveryday Ripe Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than a small discovery sample.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many tea sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 5 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 20 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are one of the best ways to enjoy Shou Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShould I rinse it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA brief rinse may be used if preferred, especially for Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe restrained overall direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mature · Rounded · Full\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific jujube, chocolate, caramel, woody or nutty notes are confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat color is the liquor?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA useful general direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm Amber → Reddish Brown → Deep Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 95–100°C · short infusions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · approx. 95°C · 2–3 min\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Ripe Pu-erh contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRipe Pu-erh comes from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo confirmed production year or aging period is provided.\u003c\/p\u003e\n\u003cp\u003eDo not market it as a specific vintage tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this come from a named mountain?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo named mountain or village is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this ancient-tree Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo ancient-tree claim is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Premium Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo formal Te Ji \/ 特级 grade is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is this 100 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHave Moved Beyond a Small Ripe Pu-erh Sample\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant Everyday Shou Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrefer Deep Amber Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant to Compare Raw vs Ripe Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Ripe Pu-erh Tea – 100 g\u003c\/strong\u003e is a Chinese Pu-erh tea identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e普洱熟茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePu-erh Tea → Ripe \/ Shou → 普洱熟茶 → Wo Dui Fermented → 100 g Everyday Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is presented in a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g \/ 3.53 oz Metal Tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts overall character is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mature · Rounded · Full\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith liquor developing toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm Amber → Reddish Brown → Deep Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g · 100–120 mL · 95–100°C \/ 203–212°F · Short Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 95°C \/ 203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 20 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same leaves may be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts primary shopping role is:\u003c\/p\u003e\n\u003ch1\u003e\u003cstrong\u003eEveryday Ripe Pu-erh\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eThe available product information establishes \u003cstrong\u003eRipe \/ Shou Pu-erh, 普洱熟茶, 100 g net weight and metal tin packaging\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific mountain or village, production year, aging period, ancient-tree designation, formal tea grade, detailed tasting profile or organic certification\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Ripe Pu-erh · 普洱熟茶 · Shou Pu-erh · Ripe Pu-erh Tea · 100 g Pu-erh · Everyday Ripe Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStay for Another Deep Cup\u003c\/h1\u003e\n\u003cp\u003eOpen the tin.\u003c\/p\u003e\n\u003cp\u003eWarm the gaiwan.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eThen watch the liquor slowly deepen.\u003c\/p\u003e\n\u003cp\u003eAmber.\u003c\/p\u003e\n\u003cp\u003eReddish brown.\u003c\/p\u003e\n\u003cp\u003eDeep chestnut.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eNotice the body.\u003c\/p\u003e\n\u003cp\u003eNotice the rounder texture.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe second infusion deepens differently.\u003c\/p\u003e\n\u003cp\u003eThe next becomes another version of the same tea.\u003c\/p\u003e\n\u003cp\u003eNo mountain story is needed.\u003c\/p\u003e\n\u003cp\u003eNo vintage needs to be invented.\u003c\/p\u003e\n\u003cp\u003eThe character is already clear:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe Pu-erh · Deep Liquor · Repeated Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 20–25 Sessions · Everyday Shou\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A mellow ripe Pu-erh for smooth and comforting tea moments.","offer_id":49469165437155,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g More mellow ripe Pu-erh to enjoy with free shipping included.","offer_id":49469165469923,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Keep more smooth ripe Pu-erh close with free shipping included.","offer_id":49469165502691,"sku":null,"price":104.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260828090111_1207_2.jpg?v=1787927247"},{"product_id":"rou-gui-wuyi-rock-oolong-tea-50g","title":"Rou Gui Wuyi Rock Oolong Tea – Chinese Loose Leaf Tea 50 g","description":"\u003ch1\u003eRou Gui Wuyi Rock Oolong Tea · 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Warm Aromatic Side of Wuyi Rock Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui · Rock Character · Warm Spice-Leaning Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz · Loose-Leaf Oolong Tea · Approx. 12 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e, a distinctive Chinese oolong belonging to the \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition of Fujian.\u003c\/p\u003e\n\u003cp\u003eDark twisted leaves develop into a warm amber infusion with a structured, aromatic and spice-leaning character.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e is made for discovery—an approachable way to explore Rou Gui through several Gongfu sessions before moving into a larger everyday size.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Structured · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Rou Gui?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Wuyi Rock Tea · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · aromatic · spice-leaning\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003edark twisted leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-orange liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003e50 g discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e12 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e8 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Rou Gui Wuyi Rock Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 肉桂\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Rou Gui\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Wuyi Rock Tea \/ 武夷岩茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Rou Gui \/ 肉桂\u003cbr\u003e\u003cstrong\u003eRegional Association:\u003c\/strong\u003e Wuyi · Fujian · China\u003cbr\u003e\u003cstrong\u003ePackage Aroma Statement:\u003c\/strong\u003e 岩骨花香\u003cbr\u003e\u003cstrong\u003eEnglish Aroma Direction:\u003c\/strong\u003e Rock Character · Floral Aroma\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Long · Twisted\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Spice-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Warm · Structured · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to Full\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Orange\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C \/ 203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C \/ 203–212°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 12\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 8\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Gongfu Teapot\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Rou Gui Discovery · Wuyi Rock Tea Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Rou Gui Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm · Aromatic · Spice-Leaning\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eRou Gui offers a particularly aromatic direction within Wuyi Rock Tea.\u003c\/p\u003e\n\u003cp\u003eThe dark twisted leaves produce a liquor developing through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Structured · Spice-Leaning · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e岩骨花香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRock Character · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis describes the tea's structural and aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean flowers are added.\u003c\/p\u003e\n\u003cp\u003eExact aroma, spice character, roast character, body and finish naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRou Gui Does Not Mean Added Cinnamon\u003c\/h1\u003e\n\u003cp\u003eThe Chinese name:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e肉桂 · Rou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eliterally means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCinnamon\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBut this is an important distinction:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui ≠ Cinnamon-Flavored Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRou Gui is the name of this Wuyi oolong tea style.\u003c\/p\u003e\n\u003cp\u003eIt does not, by itself, mean that cinnamon spice or cinnamon flavouring has been added.\u003c\/p\u003e\n\u003cp\u003eAny warm, cinnamon-like or spice-leaning aromatic impression should be understood as part of the tea's sensory character unless an ingredient statement specifically says otherwise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Name · Not Added Spice\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · Approx. 95°C \/ 203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the leaves in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g Tea · 100–120 mL Water · 95–100°C \/ 203–212°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRou Gui is particularly rewarding through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works especially well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Warm Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e50 g · Made for Wuyi Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThis is not a bulk format.\u003c\/p\u003e\n\u003cp\u003eIt is a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 12 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, each fresh portion can become several individual cups.\u003c\/p\u003e\n\u003cp\u003eThe 50 g tin gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Rou Gui\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Da Hong Pao\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Wuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Whether a Warmer Spice-Leaning Oolong Is Your Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Gongfu Discovery · Wuyi Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Your Rou Gui Discovery →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eRou Gui vs Da Hong Pao\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Wuyi Rock Teas · Different Personalities\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Spice-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Rou Gui when you want a more assertive aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Da Hong Pao when you want a more structured classic Wuyi Rock Tea direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui → Aromatic \u0026amp; Spice-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao → Structured \u0026amp; Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth belong to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ebut they are different tea styles.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRou Gui vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Twisted Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFujian Oolong Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui → Dark \u0026amp; Twisted · Warm \u0026amp; Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Rolled · Floral \u0026amp; Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo very different ways to explore Chinese oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following Rou Gui across repeated short infusions and noticing the aroma beneath the lid.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Gongfu Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Unhurried\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when sharing several short rounds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Rou Gui:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Rou Gui tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRou Gui \/ 肉桂 is a Chinese oolong tea belonging to the \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition of Fujian.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rou Gui oolong or black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRou Gui is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAlthough the leaves are dark and the liquor can become warm amber, it is not black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Rou Gui contain cinnamon?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name \u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e literally means cinnamon, but it does not indicate that cinnamon has been added.\u003c\/p\u003e\n\u003cp\u003eAny cinnamon-like or spice-like impression refers to the tea's aromatic character unless the ingredient statement specifically says otherwise.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Wuyi Rock Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWuyi Rock Tea \/ 武夷岩茶 is a family of Chinese oolong teas traditionally associated with the Wuyi tea region of Fujian.\u003c\/p\u003e\n\u003cp\u003e“Rock Tea” does not mean rocks or minerals are added to the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 岩骨花香 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this storefront, it is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes structural and aromatic qualities associated with the tea.\u003c\/p\u003e\n\u003cp\u003eIt does not mean flowers are added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Rou Gui the same as Da Hong Pao?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eBoth belong to Wuyi Rock Tea, but they are different tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui → Warmer · More Spice-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao → More Structured · Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo formal commercial grade is currently established for this 50 g product.\u003c\/p\u003e\n\u003cp\u003eNo Te Ji claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 12 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Rou Gui be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated short infusions are one of the best ways to explore how Rou Gui changes through a tea session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs 50 g good for beginners?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact format is designed for customers who want to discover Rou Gui or compare it with Da Hong Pao before buying a larger quantity.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui Wuyi Rock Oolong Tea – 50 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand belonging to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea \/ Wuyi Yan Cha \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Long · Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall tea direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Structured · Spice-Leaning · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name \u003cstrong\u003eRou Gui \/ 肉桂\u003c\/strong\u003e literally means cinnamon, but this does not establish added cinnamon or cinnamon flavouring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 12 everyday portions or 8 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eRou Gui, Wuyi Rock Tea, 岩骨花香, Traditional Craft, Core Production Area and 50 g identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, exact production site, specific Wuyi mountain site, harvest date, precise picking standard or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRou Gui · 肉桂 · Wuyi Rock Tea · 武夷岩茶 · Oolong Tea · 50 g · Gongfu Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover Another Side of Wuyi Rock Tea\u003c\/h1\u003e\n\u003cp\u003eDark twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion introduces the tea.\u003c\/p\u003e\n\u003cp\u003eAromatic.\u003c\/p\u003e\n\u003cp\u003eStructured.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eAnother side appears.\u003c\/p\u003e\n\u003cp\u003eDa Hong Pao may be the Wuyi Rock Tea you recognize first.\u003c\/p\u003e\n\u003cp\u003eRou Gui shows you another direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Small · Follow the Aroma · Discover Rou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 8 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A distinctive Wuyi Rou Gui for rich and warming tea moments.","offer_id":49469149151459,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g Enjoy more Wuyi Rou Gui with free shipping on orders over $69.","offer_id":49469149184227,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 150g Discover more Wuyi rock tea with free shipping included.","offer_id":49469149216995,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 250g Keep more Wuyi Rou Gui close with free shipping included.","offer_id":49469149249763,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1783194079664-1252450117.jpg?v=1784473733"},{"product_id":"premium-eight-scented-hengxian-jasmine-green-tea-125g","title":"Premium Eight-Scented Hengxian Jasmine Green Tea – 125 g","description":"\u003ch1\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLayer Upon Layer of Jasmine Fragrance\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Loose-Leaf Tea · Approx. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a more distinctive expression of Chinese jasmine tea with \u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea \/ 特级广西横县八窨茉莉花茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis premium scented green tea brings together three defining qualities:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh green tea forms the foundation while repeated jasmine scenting builds a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Layered · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e — eight jasmine scenting cycles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e origin\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Layered character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine curled green tea leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible pale jasmine petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Eight-Scented Hengxian Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级广西横县八窨茉莉花茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hengxian · Guangxi · China\u003cbr\u003e\u003cstrong\u003eScenting:\u003c\/strong\u003e Eight Scentings \/ 八窨\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e New Season Tea \/ 新茶\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g \/ 4.41 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Jasmine Aroma · Visible Pale Petals\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Layered · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 80–85°C \/ 176–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 41\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Jasmine Tea · Chinese Scented Tea · Jasmine Tea Exploration · Focused Tea Sessions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨, New Season Tea \/ 新茶\u003c\/strong\u003e, with origin identified as \u003cstrong\u003eHengxian, Guangxi, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAn exact \u003cstrong\u003etea cultivar, harvest date or detailed scenting-process parameters beyond the stated Eight Scentings\u003c\/strong\u003e are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour gently heated water over the tea and allow the jasmine fragrance to open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between green tea and jasmine fragrance changes from one infusion to the next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Breathe · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Layered \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTea Character:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Visible Pale Jasmine Petals\u003cbr\u003e\u003cstrong\u003eOverall Impression:\u003c\/strong\u003e Layered Jasmine Fragrance over a Fresh Green Tea Foundation\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eEight-Scented Jasmine Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe defining feature of this jasmine tea is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn traditional jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eFor this product:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 = Eight Jasmine Scenting Cycles\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach scenting cycle gives the tea another opportunity to take on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eThe purpose is not simply to create a stronger aroma.\u003c\/p\u003e\n\u003cp\u003eIt is to build a more layered relationship between:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Jasmine Fragrance · Repeated Scenting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNot Simply Stronger · More Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Hengxian, Guangxi\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Jasmine Tea with a Sense of Place\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis tea is identified with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts regional identity gives this tea another point of distinction beyond jasmine fragrance alone.\u003c\/p\u003e\n\u003cp\u003eFor customers moving beyond an everyday jasmine tea toward a more origin-focused experience, Hengxian provides a clear geographic identity for this product.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian Origin · Jasmine Tea · Eight Scentings\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, \u003cstrong\u003ePremium\u003c\/strong\u003e provides a clearer customer-facing positioning, while \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e preserves the product's stated Chinese grade.\u003c\/p\u003e\n\u003cp\u003eTogether, its:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Hengxian Origin · Eight-Scenting Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edistinguish this tea from a more everyday jasmine green tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 41 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e125 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e41 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · After-Meal Tea · Quiet Workday Breaks · Focused Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 41 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Tea Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Jasmine Green Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY JASMINE TEA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Approachable\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a light, fragrant jasmine tea for regular everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM JASMINE EXPERIENCE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more distinctive jasmine tea centered on repeated scenting, regional identity and grade.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g Eight-Scented → Premium Jasmine Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Relaxed · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTransparent glass lets you watch the fine curled green leaves open while pale jasmine petals remain visible.\u003c\/p\u003e\n\u003cp\u003eIdeal for a relaxed visual tea ritual.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over shorter, repeated infusions and keeps attention on the tea's fragrance, liquor and changing character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice when you want premium jasmine tea with an uncomplicated brewing routine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Beauty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Tea\u003c\/h1\u003e\n\u003cp\u003eFragrance is one of jasmine tea's defining characteristics, so careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the pouch sealed when not in use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, a smaller quantity may be transferred to a clean, airtight tea canister while the remaining tea stays carefully sealed.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Eight-Scented Jasmine Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight-Scented \/ 八窨\u003c\/strong\u003e means this product is identified as having undergone eight jasmine scenting cycles through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 窨 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this jasmine tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is identified as originating from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHengxian · Guangxi · China\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as \u003cstrong\u003eTe Ji\u003c\/strong\u003e and is positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e for the English storefront.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this New Season Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e新茶 \/ New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from everyday jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth belong to the jasmine green tea family.\u003c\/p\u003e\n\u003cp\u003eThis version is distinguished by:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨 · Hengxian Origin · Te Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is positioned for customers looking for a more distinctive premium jasmine-tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain visible jasmine petals?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation shows \u003cstrong\u003epale jasmine petals among fine curled green tea leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs artificial jasmine flavor added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as \u003cstrong\u003eEight-Scented \/ 八窨 Jasmine Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWe describe it according to its stated jasmine-scenting process and do not make additional artificial-flavor claims without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz of Loose-Leaf Jasmine Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 41 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, allowing you to notice how the balance between jasmine fragrance and green tea changes across infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for visual brewing, a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for greater control over repeated infusions, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch Jasmine \u0026amp; Tea Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSee the curled green leaves and pale jasmine petals open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the changing fragrance across shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep your jasmine tea protected from light, moisture and surrounding aromas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare approachable everyday jasmine tea with more distinctive scented-tea expressions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003ejasmine-scented green tea\u003c\/strong\u003e identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨 and New Season Tea \/ 新茶\u003c\/strong\u003e, with origin identified as \u003cstrong\u003eHengxian, Guangxi, China\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts defining feature is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis refers to \u003cstrong\u003eeight jasmine scenting cycles\u003c\/strong\u003e through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eThe loose tea shows \u003cstrong\u003efine curled green tea leaves with visible pale jasmine petals\u003c\/strong\u003e and is characterized by a fresh green tea foundation with a layered jasmine floral character.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e125 g pouch provides around 41 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for visual brewing, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis product is distinguished from an everyday jasmine green tea by its combination of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨 · Hengxian Guangxi Origin · Te Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn exact tea cultivar, precise harvest date or detailed scenting-process parameters beyond the stated Eight Scentings are not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Green Tea · Jasmine Green Tea · 八窨 \/ Eight Scentings · Hengxian Guangxi China · Te Ji \/ 特级 · New Season Tea · 125 g · Approx. 41 Portions · Premium Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Jasmine Unfold\u003c\/h1\u003e\n\u003cp\u003eA few curled green leaves.\u003c\/p\u003e\n\u003cp\u003ePale jasmine petals.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eThen the fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eLayer after layer.\u003c\/p\u003e\n\u003cp\u003eCup after cup.\u003c\/p\u003e\n\u003cp\u003eEight scentings bring tea and jasmine together in a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 125g A generous everyday size for soft and fragrant tea moments","offer_id":49573319311587,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 250g More fragrant tea for peaceful everyday moments with free shipping included.","offer_id":49573319344355,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260821171222_665_2.jpg?v=1787345292"},{"product_id":"premium-eight-scented-jasmine-green-tea-250g","title":"Premium Eight-Scented Jasmine Green Tea – New Season 250 g","description":"\u003ch1\u003ePremium Eight-Scented Jasmine Green Tea – New Season 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLayered Jasmine Fragrance for Everyday Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Te Ji Grade · New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Eight-Scented Jasmine Green Tea \/ 特级八窨茉莉花茶\u003c\/strong\u003e, a Chinese scented green tea made for customers who already enjoy jasmine tea and want a more premium option for regular drinking.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 正季新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFresh green tea provides the foundation while repeated jasmine scenting creates a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e makes that premium jasmine character easy to return to cup after cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e — eight jasmine scenting cycles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 正季新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine curled green tea leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible pale jasmine petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g generous everyday format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Eight-Scented Jasmine Green Tea – New Season\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级八窨茉莉花茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eScenting:\u003c\/strong\u003e Eight Scentings \/ 八窨\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e New Season Tea \/ 正季新茶\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Thoughtfully Crafted \/ 匠心制作\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Jasmine Fragrance · Visible Pale Petals\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Fresh · Layered\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 80–85°C \/ 176–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Jasmine Tea · Regular Floral Tea Drinking · Home \u0026amp; Office Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨, New Season Tea \/ 正季新茶 and Traditional Craft \/ 传统工艺\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eHengxian origin, green-tea cultivar, precise harvest date or detailed scenting-process parameters beyond the stated Eight Scentings\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour gently heated water over the tea and allow the jasmine fragrance to open.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between jasmine fragrance and green tea changes from one infusion to the next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Breathe · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Fresh \u0026amp; Layered\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Fine · Curled · Green\u003cbr\u003e\u003cstrong\u003eFloral Character:\u003c\/strong\u003e Visible Pale Jasmine Petals\u003cbr\u003e\u003cstrong\u003eOverall Impression:\u003c\/strong\u003e Layered Jasmine Fragrance over a Fresh Green Tea Foundation\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, liquor color and finish naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eEight-Scented Jasmine Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe defining feature of this jasmine tea is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eEight Scentings \/ 八窨\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn traditional jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eFor this product:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 = Eight Jasmine Scenting Cycles\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRepeated scenting is not simply about making the jasmine aroma stronger.\u003c\/p\u003e\n\u003cp\u003eIt gives tea and jasmine repeated opportunities to come together, creating a more layered aromatic experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Jasmine Fragrance · Repeated Scenting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNot Simply Stronger · More Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Te Ji · 特级 Mean?\u003c\/h1\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese grade designation.\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, \u003cstrong\u003ePremium\u003c\/strong\u003e provides a clearer customer-facing positioning while \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e preserves the product's stated Chinese grade.\u003c\/p\u003e\n\u003cp\u003eTogether with its \u003cstrong\u003eEight-Scenting \/ 八窨\u003c\/strong\u003e identity, Te Ji distinguishes this tea from a more introductory everyday jasmine tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Eight Scentings · Premium Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is particularly suited to customers who already enjoy jasmine tea and want a premium version for regular drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · After-Meal Tea · Home Tea · Office Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Tea Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Jasmine Green Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY JASMINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Approachable\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning with jasmine tea or looking for an easy everyday option.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Hengxian Jasmine Green Tea – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM ORIGIN DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Hengxian Origin · Te Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a premium jasmine-tea experience with a specific regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Eight-Scented Jasmine Green Tea – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Te Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for regular jasmine-tea drinkers who want premium character in a larger format.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Premium Origin Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Everyday Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Relaxed · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClear glass lets you watch the curled green leaves soften while pale jasmine petals move through the infusion.\u003c\/p\u003e\n\u003cp\u003eIdeal for relaxed everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan provides greater control over shorter, repeated infusions and makes it easier to observe the tea liquor and changing fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice for premium jasmine tea at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Beauty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Jasmine Tea\u003c\/h1\u003e\n\u003cp\u003eWith a larger package of aromatic tea, fragrance protection becomes particularly important.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, airtight tea canister\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eKeep the main supply carefully sealed and refill the smaller container only when needed.\u003c\/p\u003e\n\u003cp\u003eThis reduces repeated exposure of the entire 250 g quantity to air.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Eight-Scented Jasmine Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEight-Scented \/ 八窨\u003c\/strong\u003e identifies this tea as having undergone eight jasmine scenting cycles through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 窨 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn jasmine-tea terminology, \u003cstrong\u003e窨\u003c\/strong\u003e refers to the scenting process through which tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e in the English storefront.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this New Season Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正季新茶 \/ New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Hengxian jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Hengxian origin is \u003cstrong\u003enot currently established for this specific 250 g product\u003c\/strong\u003e, so no Hengxian origin claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from everyday jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis version is distinguished by its:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Eight-Scenting Designation · 250 g Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is positioned for customers who already enjoy jasmine tea and want a more premium option for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain visible jasmine petals?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation shows pale jasmine petals among the fine curled green tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs artificial jasmine flavor added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as \u003cstrong\u003eEight-Scented \/ 八窨 Jasmine Green Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eWe describe it according to its stated jasmine-scenting process and do not make additional artificial-flavor claims without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tea tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Jasmine Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times, with the balance between jasmine fragrance and green tea gradually changing across infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for visual everyday brewing, a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for greater control over repeated infusions, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch Jasmine \u0026amp; Tea Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSee the curled green leaves and pale jasmine petals open through the water.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the changing fragrance across shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the main 250 g supply.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare everyday jasmine tea with premium Eight-Scented expressions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Eight-Scented Jasmine Green Tea – New Season 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003escented green tea\u003c\/strong\u003e identified as \u003cstrong\u003eTe Ji \/ 特级, Eight-Scented \/ 八窨 and New Season Tea \/ 正季新茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIts defining feature is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨 · Eight Scentings\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis refers to \u003cstrong\u003eeight jasmine scenting cycles\u003c\/strong\u003e through which the tea takes on jasmine fragrance.\u003c\/p\u003e\n\u003cp\u003eThe tea presents \u003cstrong\u003efine curled green leaves with visible pale jasmine petals\u003c\/strong\u003e and combines a fresh green tea foundation with a layered jasmine aromatic character.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the generous \u003cstrong\u003e250 g tin provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for relaxed visual brewing, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis 250 g version is particularly suited to \u003cstrong\u003eregular jasmine-tea drinkers looking for premium character in a larger everyday format\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information does \u003cstrong\u003enot establish Hengxian as the origin of this specific 250 g version\u003c\/strong\u003e, nor does it establish an exact green-tea cultivar, precise harvest date or detailed scenting-process parameters beyond the stated Eight Scentings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Green Tea · Jasmine Green Tea · 八窨 \/ Eight Scentings · Te Ji \/ 特级 · New Season Tea · 250 g · Approx. 83 Portions · Premium Everyday Jasmine Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Fragrance Stay a Little Longer\u003c\/h1\u003e\n\u003cp\u003eA few curled green leaves.\u003c\/p\u003e\n\u003cp\u003ePale jasmine petals.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eThen the fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eFresh tea underneath.\u003c\/p\u003e\n\u003cp\u003eJasmine above.\u003c\/p\u003e\n\u003cp\u003eAnother infusion waiting.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003eEight Scentings\u003c\/strong\u003e and a generous \u003cstrong\u003e250 g format\u003c\/strong\u003e, this is premium jasmine tea made not only for discovery—but for returning to.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEight Scentings · Many Fragrant Cups · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 250g A generous tin of fragrant jasmine tea made for everyday enjoyment.","offer_id":49573925978339,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 500g More fragrant jasmine tea to enjoy with free shipping included.","offer_id":49573926011107,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 750g lasting supply of jasmine tea for peaceful days with free shipping included.","offer_id":49573926043875,"sku":null,"price":169.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/9fc1033c-8c72-41fe-b0a5-442bd34f45ad.png?v=1787347106"},{"product_id":"traditional-jasmine-green-tea-100g","title":"New Season Traditional Jasmine Green Tea – 100 g","description":"\u003ch1\u003eNew Season Traditional Jasmine Green Tea – 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh Green Tea Wrapped in the Fragrance of Jasmine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eNew Season Traditional Jasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e, a light and aromatic Chinese scented tea that brings together the fresh character of green tea and the gentle fragrance of jasmine.\u003c\/p\u003e\n\u003cp\u003ePresented in the \u003cstrong\u003ePiaoxue \/ 飘雪 series\u003c\/strong\u003e, this tea is identified as \u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e and is made for simple everyday brewing.\u003c\/p\u003e\n\u003cp\u003eFloral without feeling heavy.\u003c\/p\u003e\n\u003cp\u003eFresh without feeling sharp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea · Jasmine Fragrance · Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Jasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePiaoxue \/ 飘雪 series\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Fragrant character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClean green tea foundation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGentle jasmine aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e New Season Traditional Jasmine Green Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉花茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented Green Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jasmine Tea\u003cbr\u003e\u003cstrong\u003eSeries:\u003c\/strong\u003e Piaoxue \/ 飘雪\u003cbr\u003e\u003cstrong\u003eSeasonal Positioning:\u003c\/strong\u003e New Season Tea \/ 新茶\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Fresh Floral\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Gently Floral\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 80–85°C \/ 176–185°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Clear Glass · White Porcelain Gaiwan · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Tea · Floral Tea · Jasmine Tea Discovery · Morning or Afternoon Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is presented as \u003cstrong\u003eJasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e, \u003cstrong\u003ePiaoxue \/ 飘雪 Series\u003c\/strong\u003e, \u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e, with the packaging statement \u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eMingqian \/ Pre-Qingming harvest, Yuqian \/ Pre-Rain harvest, Te Ji \/ Special Grade, number of jasmine scenting cycles or more precise geographic origin\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e80–85°C \/ 176–185°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eAdd the leaves to your brewing vessel and pour in gently heated water.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to taste.\u003c\/p\u003e\n\u003cp\u003eThe leaves may be infused again for softer subsequent cups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eLight, Fresh \u0026amp; Gently Floral\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Fresh Floral\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh · Clean · Gently Floral\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Clean · Fragrant · Refreshing\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fresh · Floral · Fragrant\u003c\/p\u003e\n\u003cp\u003eGreen tea provides the fresh, clean foundation while jasmine contributes the recognizable floral fragrance.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Green Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eGreen Tea × Jasmine Fragrance\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJasmine tea is a traditional Chinese scented tea style that brings the character of tea together with the fragrance of jasmine.\u003c\/p\u003e\n\u003cp\u003eIn this tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Clean · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprovides the foundation of the cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprovides the recognizable fragrance.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh · Floral · Balanced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe jasmine complements the green tea rather than overwhelming it, creating a light and approachable aromatic cup.\u003c\/p\u003e\n\u003cp\u003eFor customers beginning to explore traditional Chinese loose-leaf tea, jasmine green tea can be an inviting place to start.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Piaoxue · 飘雪 Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging identifies this tea with the:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePiaoxue \/ 飘雪 Series\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Piaoxue” can be translated poetically as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDrifting Snow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name evokes the appearance of delicate pale floral elements scattered among green tea leaves.\u003c\/p\u003e\n\u003cp\u003eFor this product, \u003cstrong\u003ePiaoxue \/ 飘雪\u003c\/strong\u003e is best understood as part of its \u003cstrong\u003eseries identity\u003c\/strong\u003e, rather than a separate tea category.\u003c\/p\u003e\n\u003cp\u003eThe tea itself remains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea · 茉莉花茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe leaves may also be infused again, depending on your preferred strength and brewing style.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Quiet Afternoons · After-Meal Tea · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Visual · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clear glass makes everyday brewing simple while allowing you to watch the leaves move and open.\u003c\/p\u003e\n\u003cp\u003eIdeal for an uncomplicated jasmine tea ritual.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan offers greater control over shorter, repeated infusions while keeping attention on the tea's color and fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Everyday · Simple\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical option for jasmine tea at home, at work or during a quiet afternoon break.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear Glass → Visual Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Porcelain Gaiwan → Brewing Control\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Green Tea\u003c\/h1\u003e\n\u003cp\u003eJasmine tea is especially appreciated for its fragrance, so careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, perfume, incense and strongly aromatic household products or foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine green tea is a Chinese scented tea style that combines a green tea foundation with the characteristic fragrance of jasmine.\u003c\/p\u003e\n\u003cp\u003eThe result is a cup that is both fresh and floral.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs jasmine green tea the same as plain green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eGreen tea provides the tea foundation, while jasmine fragrance gives jasmine tea its distinctive floral aromatic character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Piaoxue \/ 飘雪 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Piaoxue” can be translated poetically as \u003cstrong\u003e“Drifting Snow.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, Piaoxue is used as part of its series identity rather than as a separate tea category.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this New Season Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e新茶 \/ New Season Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes New Season Tea mean Mingqian or Pre-Rain?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eNew Season Tea does not by itself establish a specific harvest designation such as \u003cstrong\u003eMingqian \/ Pre-Qingming\u003c\/strong\u003e or \u003cstrong\u003eYuqian \/ Pre-Rain\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many times was this tea scented with jasmine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific number of jasmine scenting cycles has not been established, so no numerical scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea produced?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging carries the statement:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more specific geographic origin is not currently established from the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Jasmine Green Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew jasmine green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe leaves may be infused again, although the jasmine fragrance and tea character will gradually become softer.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eclear glass\u003c\/strong\u003e for relaxed visual brewing, a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e for greater control over repeated infusions, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear Glass\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch Tea \u0026amp; Fragrance Unfold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy a simple visual brewing experience with clear glass teaware.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Glass Teaware →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional \u0026amp; Precise\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore shorter, repeated infusions with greater control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep your jasmine tea protected from light, moisture and surrounding aromas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Beyond Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the fresh and diverse character of traditional Chinese green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Chinese Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eNew Season Traditional Jasmine Green Tea – 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003escented green tea\u003c\/strong\u003e, identified as \u003cstrong\u003eJasmine Green Tea \/ 茉莉花茶\u003c\/strong\u003e and presented in the \u003cstrong\u003ePiaoxue \/ 飘雪 series\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea combines a fresh green tea foundation with a recognizable jasmine floral fragrance, creating a \u003cstrong\u003efresh, clean, gently floral and light-to-medium-bodied\u003c\/strong\u003e cup suited to everyday brewing.\u003c\/p\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNew Season Tea \/ 新茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand carries the packaging statement:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 80–85°C \/ 176–185°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e100 g format provides around 33 brewing portions\u003c\/strong\u003e, and the leaves may generally be infused again according to taste.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eclear glass\u003c\/strong\u003e works well for relaxed visual brewing, while a \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e provides greater control over shorter, repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a specific \u003cstrong\u003eMingqian \/ Pre-Qingming harvest, Yuqian \/ Pre-Rain harvest, Te Ji \/ Special Grade, number of jasmine scenting cycles or more precise geographic origin\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eScented Green Tea · Jasmine Green Tea \/ 茉莉花茶 · Piaoxue \/ 飘雪 · New Season Tea · 100 g · Approx. 33 Portions · Fresh · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStay for Another Cup\u003c\/h1\u003e\n\u003cp\u003eA few leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA gentle jasmine fragrance slowly opening above the cup.\u003c\/p\u003e\n\u003cp\u003eFresh, floral and beautifully uncomplicated.\u003c\/p\u003e\n\u003cp\u003eBrew it simply.\u003c\/p\u003e\n\u003cp\u003eEnjoy it slowly.\u003c\/p\u003e\n\u003cp\u003eReturn for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh Tea · Gentle Jasmine · Quiet Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fragrant everyday tea for soft and peaceful moments.","offer_id":49573263278307,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g More fragrant tea for everyday moments with free shipping included","offer_id":49573263311075,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g A generous collection for many calming cups with free shipping included.","offer_id":49573263343843,"sku":null,"price":104.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260821171229_672_2.jpg?v=1787343486"},{"product_id":"wuyi-jin-jun-mei-black-tea-100g","title":"Wuyi Jin Jun Mei Black Tea – Traditional Craft 100 g","description":"\u003ch1\u003eWuyi Jin Jun Mei Black Tea – Traditional Craft 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Warm, Aromatic Black Tea from Wuyi\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eWuyi Jin Jun Mei Black Tea \/ 金骏眉\u003c\/strong\u003e, a Chinese loose-leaf black tea with a warm, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompared with the lighter freshness of Chinese green tea, Jin Jun Mei offers a deeper expression—warm aroma, medium body and a golden-amber to warm-amber infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e Chinese black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSuitable for multiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Wuyi Jin Jun Mei Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eOrigin Statement:\u003c\/strong\u003e Wuyi Origin \/ 武夷原产\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor Character:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eTea Amount:\u003c\/strong\u003e Approx. 3 g\u003cbr\u003e\u003cstrong\u003eWater:\u003c\/strong\u003e Approx. 250 mL\u003cbr\u003e\u003cstrong\u003eWater Temperature:\u003c\/strong\u003e 85–90°C \/ 185–194°F\u003cbr\u003e\u003cstrong\u003eInitial Steep:\u003c\/strong\u003e Approx. 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Black Tea · Chinese Tea Exploration · Morning \u0026amp; Afternoon Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJin Jun Mei \/ 金骏眉, Wuyi Origin \/ 武夷原产, Traditional Craft \/ 传统工艺 and Core Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, First Pick \/ Tou Cai designation, village or estate, tea cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour the warm water gently over the leaves.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion for a lighter cup, then adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003eLater infusions may be extended slightly if needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward a warm amber character, creating a deeper tea experience than many lighter Chinese green teas.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, tea quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e金骏眉 · A Chinese Black Tea Style\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese tea category known in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, the same broad category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the warm reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eThis product carries a stated:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Origin · 武夷原产\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egiving it a clear regional identity within Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Black Tea · Wuyi Identity · Warm Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Fresh Green to Warm Amber\u003c\/h1\u003e\n\u003cp\u003eChinese tea does not have one single character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eoften emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreshness · Lightness · Green Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003emoves toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Aroma · Rounded Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis contrast makes Jin Jun Mei particularly interesting for customers exploring beyond Chinese green tea.\u003c\/p\u003e\n\u003cp\u003eIts infusion develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Tea · Different Character · Different Tea Moment\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused more than once, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Everyday Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Everyday Black Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eTraditional Chinese black tea does not need to wait for a formal tea session.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eTake it to your desk.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves after lunch.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to slow down.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you want simplicity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e provides enough tea to become familiar with Jin Jun Mei rather than tasting it only once.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Tea · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan offers greater control over shorter, repeated infusions and makes it easier to explore how Jin Jun Mei changes from cup to cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Relaxed · Familiar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when preparing Jin Jun Mei for more than one person or when you prefer a relaxed shared tea session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes loose-leaf Jin Jun Mei easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Brewing Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jin Jun Mei\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after taking out the tea you need.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei \/ 金骏眉 is a Chinese black tea style associated with the Wuyi tea region.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, Jin Jun Mei is classified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, the category is called:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e武夷原产 \/ Wuyi Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise village, estate or sub-region is not currently established, so one is not added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging identifies the product with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis stated craft identity is retained without adding specific processing details that have not been separately established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Jin Jun Mei taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is positioned around a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eblack-tea character with a golden-amber to warm-amber infusion.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness and finish vary according to the tea and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified in the available product information.\u003c\/p\u003e\n\u003cp\u003eThe product is presented as \u003cstrong\u003eJin Jun Mei Black Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tea tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen adjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jin Jun Mei be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTry a \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e for controlled repeated infusions, a \u003cstrong\u003eteapot\u003c\/strong\u003e for shared tea, or an \u003cstrong\u003einfuser mug\u003c\/strong\u003e for everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei suitable for someone exploring beyond green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts warmer, deeper character provides a clear contrast with lighter Chinese green teas while remaining easy to prepare as loose-leaf tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover how Jin Jun Mei changes across shorter, repeated steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea Made for Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy a relaxed black-tea session with family or friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Loose-Leaf Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Jin Jun Mei easy to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore a Warmer Side of Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese Hong Cha and black-tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eWuyi Jin Jun Mei Black Tea – Traditional Craft 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea\u003c\/strong\u003e, identified as \u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this product with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin \/ 武夷原产 · Traditional Craft \/ 传统工艺 · Core Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e category, known as \u003cstrong\u003eblack tea in English\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product is characterized by a \u003cstrong\u003ewarm, aromatic and rounded profile\u003c\/strong\u003e, medium body and an infusion that develops from golden amber toward warm amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eFor brewing, start with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions, while a \u003cstrong\u003eteapot\u003c\/strong\u003e is suited to shared tea and an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJin Jun Mei, Wuyi Origin, Traditional Craft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, First-Pick designation, specific village or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jin Jun Mei \/ 金骏眉 · Wuyi Origin \/ 武夷原产 · Traditional Craft · Core Production Area · 100 g · Approx. 33 Portions · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eReturn to a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eGreen tea may bring freshness.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei brings another side of Chinese tea—warmer, deeper and beautifully suited to everyday moments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Warm Amber · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A rich and aromatic black tea made for warm everyday moments.","offer_id":49577107423459,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g More refined tea to enjoy with free shipping included.","offer_id":49577107456227,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g A generous supply for warm tea rituals with free shipping included.","offer_id":49577107488995,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 500g lasting collection for everyday tea lovers with free shipping included.","offer_id":49577107521763,"sku":null,"price":174.99,"currency_code":"CAD","in_stock":true},{"title":"6 Tins · 600g A generous collection to enjoy and share with free shipping included.","offer_id":49577107554531,"sku":null,"price":199.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260822100820_884_2.jpg?v=1787404584"},{"product_id":"premium-jin-jun-mei-black-tea-250g","title":"Premium Jin Jun Mei Black Tea – Te Ji 250 g","description":"\u003ch1\u003ePremium Jin Jun Mei Black Tea – Te Ji 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Premium Jin Jun Mei Made for Returning To\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Warm Amber Character · Generous 250 g Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Jin Jun Mei Black Tea \/ 特级金骏眉\u003c\/strong\u003e, a Chinese loose-leaf black tea made for customers who already enjoy Jin Jun Mei and want a generous format for regular brewing.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts warm, aromatic and rounded character works beautifully for everyday cups as well as more focused Gongfu sessions.\u003c\/p\u003e\n\u003cp\u003ePremium enough to slow down for.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e Chinese black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 250 g format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eResealable tea pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Jin Jun Mei Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–90°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83 based on approx. 3 g per everyday session\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Home Tea · Office Tea · Gongfu Tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJin Jun Mei \/ 金骏眉, Te Ji \/ 特级 and 250 g loose-leaf black tea in a resealable pouch\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eWuyi Origin statement, Geographical Indication \/ GI mark, village or estate, First Pick \/ Tou Cai designation, Mingqian \/ Pre-Qingming harvest, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves after the first cup.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Warm · Easy to Repeat\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as needed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei offers a deeper and more rounded tea experience than delicate Chinese green tea.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e金骏眉 · Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese black tea tradition.\u003c\/p\u003e\n\u003cp\u003eIn English, the category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, the same broad category is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion rather than the color of the dry leaves.\u003c\/p\u003e\n\u003cp\u003eThis version is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji is a Chinese commercial grade designation and forms the basis of this product's Premium positioning.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei · Te Ji · Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is designed for customers who want premium Jin Jun Mei to become part of regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the same leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHome Tea · Office Tea · Morning Tea · Afternoon Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Tea Made for Regular Drinking\u003c\/h1\u003e\n\u003cp\u003ePremium tea does not need to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eTe Ji grade\u003c\/strong\u003e gives this Jin Jun Mei its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g format\u003c\/strong\u003e gives you enough tea to become familiar with it.\u003c\/p\u003e\n\u003cp\u003eUse a larger cup during the week.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eTry shorter infusions.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice which brewing style you prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea · Regular Drinking · Familiar Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jin Jun Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY WUYI EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Classic Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for an approachable Wuyi-origin Jin Jun Mei in a smaller everyday size.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Wuyi Jin Jun Mei – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM ORIGIN-FOCUSED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · GI-Marked Packaging · Wuyi Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who place more importance on premium grade, Wuyi product identity and GI-marked presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Jin Jun Mei – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format · Everyday + Gongfu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Jin Jun Mei and want the largest format for frequent home, office or Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Premium Origin-Focused Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Premium Jin Jun Mei for Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan is particularly well suited to shorter Gongfu-style infusions and lets you explore how the tea changes across repeated steeps.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for repeated brewing or sharing Jin Jun Mei with someone else.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes premium loose-leaf Jin Jun Mei easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage becomes particularly useful.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, dry and airtight tea canister\u003c\/strong\u003e while keeping the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei \/ 金骏眉 is a Chinese black tea style.\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea classification, black tea belongs to the category known as \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, Jin Jun Mei is classified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese, the category is called:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber appearance associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Wuyi Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Wuyi-origin statement is \u003cstrong\u003enot currently established for this specific 250 g product\u003c\/strong\u003e, so no Wuyi claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this product have a GI mark?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Geographical Indication \/ GI mark is \u003cstrong\u003enot currently established for this specific 250 g version\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 100 g Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 100 g product emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 250 g version emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Generous Format · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 200 g Premium Wuyi Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 200 g version has a more origin-focused identity with \u003cstrong\u003eWuyi Jin Jun Mei and GI-marked packaging\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis 250 g version does not currently establish those claims.\u003c\/p\u003e\n\u003cp\u003eIts strengths are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · 250 g Format · Everyday + Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs 250 g suitable for regular tea drinkers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe larger format is particularly suited to customers who already enjoy Jin Jun Mei and want enough tea for frequent brewing rather than occasional tasting.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover how Jin Jun Mei changes through shorter Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Down \u0026amp; Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy repeated infusions with family or friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Jin Jun Mei easy to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Jin Jun Mei Black Tea – Te Ji 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei \/ 金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis version combines its stated \u003cstrong\u003eTe Ji grade\u003c\/strong\u003e with a generous \u003cstrong\u003e250 g resealable format\u003c\/strong\u003e, positioning it particularly for \u003cstrong\u003epremium regular drinking, home tea, office tea and Gongfu brewing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea is characterized by a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eprofile, medium body and an infusion that develops from golden amber toward warm amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works particularly well for Gongfu-style repeated infusions, while a \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea and an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJin Jun Mei and Te Ji identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eWuyi-origin statement, GI mark, specific village or estate, First-Pick designation, Mingqian harvest, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jin Jun Mei \/ 金骏眉 · Te Ji \/ 特级 · 250 g · Approx. 83 Portions · Premium Regular Drinking · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMake a Refined Tea Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you the freedom to enjoy it often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Warm Amber · Everyday Abundance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Enjoy premium Jinjunmei with free shipping included.","offer_id":49577351381219,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more premium Jinjunmei with free shipping included.","offer_id":49577351413987,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260822101134_910_2.jpg?v=1787407137"},{"product_id":"premium-wuyi-jin-jun-mei-black-tea-200g","title":"Premium Wuyi Jin Jun Mei Black Tea – GI-Recognized 200 g","description":"\u003ch1\u003ePremium Wuyi Jin Jun Mei Black Tea – Te Ji · GI Mark · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Refined Wuyi Black Tea with Golden-Tipped Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · GI Mark · Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Black Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Wuyi Jin Jun Mei Black Tea \/ 武夷金骏眉\u003c\/strong\u003e, a Chinese loose-leaf black tea identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeographical Indication \/ GI Mark Displayed on Packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFine dark twisted leaves are interspersed with visible golden-colored tips, creating a distinctive black-and-gold appearance before brewing.\u003c\/p\u003e\n\u003cp\u003eIn the cup, the tea develops toward a warm amber infusion with a smooth, aromatic and rounded character.\u003c\/p\u003e\n\u003cp\u003ePremium enough to slow down for.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGI \/ Geographical Indication mark displayed on packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Fine · Twisted leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible golden-colored tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Wuyi Jin Jun Mei Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 武夷金骏眉\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Jin Jun Mei\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eOrigin Positioning:\u003c\/strong\u003e Wuyi\u003cbr\u003e\u003cstrong\u003eGeographical Marking:\u003c\/strong\u003e GI \/ Geographical Indication Mark Displayed on Packaging\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Fine · Twisted · Golden-Tipped\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 85–90°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66 based on approx. 3 g per everyday session\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Gongfu Tea · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉, Te Ji \/ 特级\u003c\/strong\u003e, with a \u003cstrong\u003eChinese Geographical Indication \/ GI mark displayed on the packaging\u003c\/strong\u003e and visible golden-colored tips in the supplied dry-leaf presentation.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eFirst Pick \/ Tou Cai designation, Mingqian \/ Pre-Qingming identity, village or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003cp\u003eThe visible GI mark is described as presented on the packaging without extending it into broader legal or certification claims.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eThe same leaves can generally be infused multiple times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Warm · Easy to Repeat\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as needed.\u003c\/p\u003e\n\u003cp\u003eThis method lets you explore changes in aroma, body and finish across several rounds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Fine · Twisted · Golden-Tipped\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe black-and-gold dry-leaf appearance gives this tea a distinctive visual character before brewing.\u003c\/p\u003e\n\u003cp\u003eAs the leaves meet hot water, the infusion develops toward golden amber and warmer amber tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJin Jun Mei 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e金骏眉 · Wuyi Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eJin Jun Mei belongs to the Chinese tea category known in English as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology, the same broad category is called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed liquor.\u003c\/p\u003e\n\u003cp\u003eThis premium version is specifically presented as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei · 武夷金骏眉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTogether, these characteristics give the tea its premium Wuyi identity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Te Ji · Warm Amber Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eUnderstanding the GI Mark\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eClear Origin Information Without Overstatement\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe supplied packaging displays a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Geographical Indication \/ GI Mark\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eassociated with the product's Jin Jun Mei geographic presentation.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the product page describes this as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGeographical Indication Mark Displayed on Packaging\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe mark supports the product's origin-focused presentation.\u003c\/p\u003e\n\u003cp\u003eHowever, no broader legal, certification or geographic claims are made beyond what is visibly established by the supplied packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Identity · GI Mark · Clear Product Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Golden Tips\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the dry tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTwisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-Tipped\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe visible golden-colored tips create a distinctive contrast against the darker tea leaves.\u003c\/p\u003e\n\u003cp\u003e“Golden tips” describes the appearance of portions of the dry tea material.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean gold, coloring or flavoring has been added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaves · Golden Tips · Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e200 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jin Jun Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Jin Jun Mei Black Tea – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Wuyi Origin · Smaller Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Wuyi Jin Jun Mei or looking for a practical everyday size.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Wuyi Jin Jun Mei – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY FORMAT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · GI Mark · Golden Tips · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Jin Jun Mei and want a premium-positioned version for regular drinking and Gongfu exploration.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Premium Everyday + Gongfu\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan is particularly well suited to shorter Gongfu-style infusions and lets you explore how the tea changes from round to round.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for focused repeated brewing or sharing tea with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the 200 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jin Jun Mei\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the container promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eBecause this is a \u003cstrong\u003e200 g format\u003c\/strong\u003e, you may transfer a smaller working quantity into a clean, airtight tea canister while keeping the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jin Jun Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Jun Mei \/ 金骏眉 is a Chinese black tea style associated with the Wuyi tea region.\u003c\/p\u003e\n\u003cp\u003eThis product is specifically identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jin Jun Mei black tea or red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, Jin Jun Mei is classified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn Chinese tea terminology, the category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eliterally “red tea,” referring to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as \u003cstrong\u003eTe Ji\u003c\/strong\u003e, forming the basis of its Premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea from Wuyi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging identifies the product as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e武夷金骏眉 \/ Wuyi Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the GI mark?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging displays a Chinese \u003cstrong\u003eGeographical Indication \/ GI mark\u003c\/strong\u003e associated with the product's geographic presentation.\u003c\/p\u003e\n\u003cp\u003eThe product page describes the visible mark without extending it into broader certification or legal claims that have not been separately established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain golden tips?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied dry-leaf presentation shows dark twisted leaves interspersed with visible golden-colored tips.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes “golden tips” mean anything is added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eIt describes the visible appearance of portions of the dry tea material.\u003c\/p\u003e\n\u003cp\u003eIt does not mean gold, coloring or flavoring has been added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this Jin Jun Mei taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product is characterized as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith medium body and a golden-amber to warm-amber infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added flavor is identified in the available product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mingqian \/ Pre-Qingming tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Mingqian \/ Pre-Qingming designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Wuyi Jin Jun Mei Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing style and personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eJin Jun Mei can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover how Jin Jun Mei changes through shorter Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlow Down \u0026amp; Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy repeated infusions in a more focused tea session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Teapots →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep Jin Jun Mei easy to brew at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover more Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Wuyi Jin Jun Mei Black Tea – Te Ji · GI Mark · 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Jin Jun Mei \/ 武夷金骏眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging also displays a \u003cstrong\u003eChinese Geographical Indication \/ GI mark\u003c\/strong\u003e associated with the product's geographic presentation.\u003c\/p\u003e\n\u003cp\u003eThe dry tea shows:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Fine · Twisted Leaves · Visible Golden-Colored Tips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand brews toward a \u003cstrong\u003egolden-amber to warm-amber infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e200 g tin provides around 66 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis 200 g version is positioned for \u003cstrong\u003epremium regular drinking and Gongfu exploration\u003c\/strong\u003e, distinguishing it from the smaller 100 g everyday Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eWuyi Jin Jun Mei, Te Ji grade, GI-marked packaging and visible golden-tip identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eFirst Pick \/ Tou Cai designation, Mingqian harvest identity, specific village or estate, tea cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Wuyi Jin Jun Mei \/ 武夷金骏眉 · Te Ji \/ 特级 · GI Mark · Golden Tips · 200 g · Approx. 66 Portions · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Refined Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eFine dark leaves.\u003c\/p\u003e\n\u003cp\u003eGolden tips.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen the amber color begins to deepen.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip slowly.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003ePremium tea doesn't need to wait for a special occasion.\u003c\/p\u003e\n\u003cp\u003eSometimes the best way to understand it is simply to return to it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Golden Tips · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 200g Enjoy refined Wuyi Jinjunmei with free shipping on orders over $69.","offer_id":49577232695523,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 400g Enjoy more refined Wuyi Jinjunmei with free shipping included.","offer_id":49577232728291,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/cba8cd77-cbb7-4e1d-ac77-acacee8cc105.png?v=1787405985"},{"product_id":"dian-hong-golden-needle-black-tea-50g","title":"Dian Hong Golden Needle Black Tea – Traditional Craft 50 g","description":"\u003ch1\u003eDian Hong Golden Needle Black Tea – Traditional Craft 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Warm Side of Yunnan Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle · Yunnan Black Tea · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Loose-Leaf Black Tea · Approx. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eDian Hong Golden Needle Black Tea \/ 滇红金针\u003c\/strong\u003e, a distinctive Chinese black tea from the Yunnan tea tradition.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Dian Hong” connects the tea with \u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e, while \u003cstrong\u003eJin Zhen \/ 金针 — Golden Needle\u003c\/strong\u003e refers to its slender, needle-like tea style.\u003c\/p\u003e\n\u003cp\u003eAt \u003cstrong\u003e50 g\u003c\/strong\u003e, this compact format is made for discovery—enough to explore Dian Hong across repeated infusions without beginning with a large package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong \/ 滇红\u003c\/strong\u003e — Yunnan black-tea tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle \/ 金针\u003c\/strong\u003e style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Refined character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e50 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Dian Hong Golden Needle Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 滇红金针\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dian Hong Jin Zhen\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Golden Needle \/ Jin Zhen\u003cbr\u003e\u003cstrong\u003eRegional Tea Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eAdditional Craft Statement:\u003c\/strong\u003e Traditional Handcraft \/ 古法手作\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Slender · Fine · Needle-Like\u003cbr\u003e\u003cstrong\u003eAroma Character:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Yunnan Black Tea Discovery · Chinese Black Tea Exploration · Comparative Tasting\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The supplied packaging identifies this product as \u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e, with \u003cstrong\u003eTraditional Craft \/ 传统工艺, Traditional Handcraft \/ 古法手作 and Core Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, precise Yunnan sub-region, mountain or estate, cultivar, picking standard, First Pick \/ Tou Cai designation or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003ePour hot water over the leaves and taste the first infusion before extending the brewing time.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea rather than allowing them to steep continuously.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Smooth \u0026amp; Refined\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Dian Hong Jin Zhen \/ 滇红金针\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Warm · Smooth · Refined\u003c\/p\u003e\n\u003cp\u003eThe slender tea style and warm amber infusion give Dian Hong Golden Needle a distinctive place within Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eSpecific \u003cstrong\u003ehoney, chocolate, malt, fruit or floral tasting notes\u003c\/strong\u003e are not added unless supported by the available product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDian Hong Golden Needle 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e滇红金针 · Yunnan Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name tells you a great deal about the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian · 滇\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian” is traditionally associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong · 红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Hong” refers to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong · 滇红 = Yunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Jin Zhen” means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name refers to the characteristic slender, needle-like style associated with the tea.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean the tea contains gold, metal or another added ingredient.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle Style · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Golden Needle Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Tea Recognized by Its Form\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOne of the most memorable characteristics of Dian Hong Golden Needle is its slender presentation.\u003c\/p\u003e\n\u003cp\u003eBefore brewing, notice the tea:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Slender · Needle-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen add the water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe infusion gradually develops from pale gold toward warmer amber and reddish-amber tones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender Leaf · Warm Amber · Yunnan Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 16 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e has a clear purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e16 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFirst-Time Dian Hong Exploration · Comparative Tasting · Chinese Black Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Approx. 16 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Different Path Through Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea is not one single style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFine · Warm · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore a distinctive Chinese black-tea tradition with several origin and grade expressions across different products.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Warm · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore another traditional black-tea family with classic, premium and floral-aroma expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSlender · Warm · Yunnan Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the Yunnan black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eTrying these styles side by side makes the diversity within Chinese black tea easier to understand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei · Xiao Zhong · Dian Hong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Black Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThe compact format is not simply “less tea.”\u003c\/p\u003e\n\u003cp\u003eIt allows you to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Dian Hong for the First Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Yunnan Black Tea with Jin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Everyday and Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBuild a Small Chinese Black Tea Collection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInstead of committing to a large package first, begin with 50 g and discover whether Dian Hong is the black-tea tradition you want to explore further.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan gives you direct control over shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts white interior also provides a neutral background for observing the warm amber liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well for repeated brewing or sharing Dian Hong with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDian Hong does not require an elaborate tea table.\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the 50 g discovery format easy to explore at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Dian Hong\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong \/ 滇红 is the name commonly used for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong Jin Zhen?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong Jin Zhen \/ 滇红金针 is a \u003cstrong\u003eGolden Needle-style Dian Hong black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Golden Needle mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the slender, needle-like style associated with the tea material.\u003c\/p\u003e\n\u003cp\u003eIt does not mean the tea contains gold or another added ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, called \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy is Chinese black tea called red tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e literally means “red tea,” referring to the reddish or amber character associated with the brewed liquor.\u003c\/p\u003e\n\u003cp\u003eIn English, the category is traditionally called black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dian Hong from Yunnan?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong is a Yunnan black-tea tradition.\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging identifies this tea as \u003cstrong\u003eDian Hong Jin Zhen\u003c\/strong\u003e, but does not establish a more precise Yunnan sub-region.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz of Loose-Leaf Dian Hong Golden Needle Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 16 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dian Hong be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong loose-leaf black tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e works well for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for someone exploring Chinese black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e and clear \u003cstrong\u003eYunnan black-tea identity\u003c\/strong\u003e make it particularly suitable for comparing Dian Hong with Jin Jun Mei, Xiao Zhong and other Chinese black-tea traditions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Dian Hong through shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Another Black Tea Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMove from Yunnan black tea into Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jin Jun Mei →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover a Different Black Tea Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Golden Needle with traditional and floral Xiao Zhong styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Xiao Zhong →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue exploring Chinese Hong Cha in larger formats and different regional styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eDian Hong Golden Needle Black Tea – Traditional Craft 50 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Dian Hong \/ 滇红” refers to the \u003cstrong\u003eYunnan black-tea tradition\u003c\/strong\u003e, while:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针 = Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edescribes the slender, needle-like tea style associated with the product.\u003c\/p\u003e\n\u003cp\u003eThe packaging also identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Handcraft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is characterized by a \u003cstrong\u003ewarm, smooth and refined profile\u003c\/strong\u003e, medium body and an infusion that develops from golden amber toward reddish amber depending on brewing conditions.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the compact \u003cstrong\u003e50 g tin provides around 16 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis smaller format is particularly suited to \u003cstrong\u003eYunnan black-tea discovery, comparative tasting and customers exploring Dian Hong alongside Jin Jun Mei and Xiao Zhong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDian Hong Golden Needle, Traditional Craft, Traditional Handcraft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, precise Yunnan sub-region, mountain or estate, cultivar, picking standard, First-Pick designation or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Dian Hong \/ 滇红 · Dian Hong Jin Zhen \/ 滇红金针 · Golden Needle · Yunnan Black Tea · Traditional Craft · 50 g · Approx. 16 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBegin with a Golden Needle\u003c\/h1\u003e\n\u003cp\u003eA few slender leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eWatch the color deepen.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eFifty grams is enough to begin.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to discover whether Yunnan black tea is the path you want to follow next.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A refined golden bud black tea for warm everyday moments.","offer_id":49585640177891,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g Enjoy more golden bud black tea with free shipping on orders over $69.","offer_id":49585640210659,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"Tins · 150g Discover more refined tea moments with free shipping included.","offer_id":49585640243427,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"Tins · 250g njoy a generous supply of golden bud tea with free shipping included.","offer_id":49585640276195,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260804090041_51_2.jpg?v=1785845649"},{"product_id":"premium-dian-hong-golden-needle-black-tea-200g","title":"Premium Dian Hong Golden Needle Black Tea – Te Ji 200 g","description":"\u003ch1\u003ePremium Dian Hong Golden Needle Black Tea – Te Ji 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Golden Yunnan Black Tea Made for Regular Enjoyment\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Dian Hong Golden Needle · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Black Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Dian Hong Golden Needle Black Tea \/ 特级滇红金针\u003c\/strong\u003e, a distinctive Chinese black tea from the Yunnan tea tradition.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Dian Hong” connects the tea with \u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e, while \u003cstrong\u003eJin Zhen \/ 金针 — Golden Needle\u003c\/strong\u003e describes the slender, needle-like style associated with this tea.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is designed for customers who already enjoy Dian Hong and want a premium version for regular home, office or Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003ePremium enough to explore slowly.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong \/ 滇红\u003c\/strong\u003e — Yunnan black-tea tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle \/ 金针\u003c\/strong\u003e tea style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to reddish-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g generous regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Dian Hong Golden Needle Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 滇红金针\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dian Hong Jin Zhen\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Golden Needle \/ Jin Zhen\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Tea Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Yunnan Black Tea Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针, Te Ji \/ 特级, Yunnan Black Tea and 200 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eFengqing origin, more precise Yunnan sub-region, Ancient-Tree \/ Gushu designation, First Pick \/ Tou Cai claim, single-bud picking standard, cultivar or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Dian Hong Jin Zhen \/ 滇红金针\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eThis Dian Hong offers a warm, fuller expression of Chinese tea compared with delicate green-tea styles.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDian Hong Golden Needle 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e滇红金针 · Yunnan Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea's identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian · 滇\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian” is traditionally associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong · 红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Hong” comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Zhen means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name is associated with the slender, needle-like style of this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean gold, metal or another ingredient has been added.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle Style · Te Ji Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Golden Needle Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Tea Style You Can Recognize\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eGolden Needle is not simply an English marketing name.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针 = Golden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name reflects the slender, needle-like visual style associated with the tea.\u003c\/p\u003e\n\u003cp\u003eThis gives Dian Hong Golden Needle a recognizable identity alongside other Chinese black teas such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDifferent leaf styles.\u003c\/p\u003e\n\u003cp\u003eDifferent regional traditions.\u003c\/p\u003e\n\u003cp\u003eDifferent ways to explore Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender Form · Yunnan Tradition · Golden Needle Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is designed for customers who want premium Dian Hong to become part of regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Dian Hong can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Tea Made for the Everyday\u003c\/h1\u003e\n\u003cp\u003eA 50 g package lets you meet Dian Hong Golden Needle.\u003c\/p\u003e\n\u003cp\u003eA 200 g package lets you live with it.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan one day.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug the next.\u003c\/p\u003e\n\u003cp\u003eTry shorter infusions.\u003c\/p\u003e\n\u003cp\u003eAdjust the water temperature.\u003c\/p\u003e\n\u003cp\u003eShare a pot.\u003c\/p\u003e\n\u003cp\u003eReturn again next week.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji\u003c\/strong\u003e gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g format\u003c\/strong\u003e gives you enough tea to stop treating every session as a special occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · Generous Format · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Dian Hong Golden Needle Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Introduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers meeting Dian Hong Golden Needle for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Fengqing Dian Hong Golden Needle – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGIONAL EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Fengqing · Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more specific regional identity and premium-grade experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Dian Hong Golden Needle – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Yunnan Identity · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Dian Hong and want a premium version for frequent personal or Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Fengqing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Enjoy Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Visual · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works particularly well for shorter repeated infusions and provides a neutral background for observing the warm amber liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when enjoying Dian Hong with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 200 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 200 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage helps protect the aroma over time.\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, dry and airtight tea canister\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Sealed Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong Golden Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong Golden Needle \/ 滇红金针 is a Golden Needle-style Chinese black tea belonging to the Yunnan Dian Hong tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Dian Hong mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian \/ 滇” refers to Yunnan, while “Hong \/ 红” comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Golden Needle mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the slender, needle-like style associated with this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eIt does not mean gold is added to the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis 200 g version is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Fengqing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Fengqing origin is \u003cstrong\u003enot currently established for this specific 200 g product\u003c\/strong\u003e, so no Fengqing claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Ancient-Tree \/ Gushu tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn Ancient-Tree \/ Gushu designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this made entirely from single buds?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA single-bud picking standard is not established by the available product information, so no single-bud claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Dian Hong Golden Needle Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference and brewing style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dian Hong Golden Needle be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong Golden Needle can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works particularly well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for regular drinking?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji grade + 200 g format\u003c\/strong\u003e makes this version particularly suitable for customers who want premium Dian Hong Golden Needle for regular personal brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Dian Hong across shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the remaining 200 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Dian Hong simple to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Dian Hong with Jin Jun Mei, Xiao Zhong and other Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Dian Hong Golden Needle Black Tea – Te Ji 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand belonging to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003e“Dian Hong \/ 滇红” refers to Yunnan black tea, while:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针 = Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edescribes the slender, needle-like style associated with this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eTe Ji \/ 特级 designation\u003c\/strong\u003e forms the basis of its premium positioning, while the generous \u003cstrong\u003e200 g resealable format\u003c\/strong\u003e makes it particularly suited to regular personal brewing.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e200 g pouch provides around 66 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works particularly well for repeated Gongfu-style infusions and observing the warm amber liquor.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDian Hong Golden Needle, Te Ji and Yunnan black-tea identity\u003c\/strong\u003e, but does not establish \u003cstrong\u003eFengqing origin, a more precise Yunnan sub-region, Ancient-Tree \/ Gushu origin, First-Pick designation, single-bud picking standard, specific cultivar or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Dian Hong \/ 滇红 · Dian Hong Jin Zhen \/ 滇红金针 · Golden Needle · Yunnan Black Tea · Te Ji \/ 特级 · 200 g · Approx. 66 Portions · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Golden Needle Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few slender leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 200 g format gives you enough time to move beyond a first impression.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Golden Needle · Yunnan · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g Enjoy premium Dian Hong Golden Needle with free shipping on orders over $69.","offer_id":49585840259299,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more premium Dian Hong Golden Needle with free shipping included.","offer_id":49585840292067,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/e6ba57b8-4699-4d16-b67b-a7b248bdb91a.png?v=1785846937"},{"product_id":"premium-keemun-xiang-luo-black-tea-250g","title":"Premium Keemun Xiang Luo Black Tea – Te Ji 250 g","description":"\u003ch1\u003ePremium Keemun Xiang Luo Black Tea – Te Ji 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Premium Curled-Leaf Keemun Made for Regular Drinking\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Xiang Luo Style · Warm Amber-Red Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Keemun Xiang Luo Black Tea \/ 特级祁红香螺\u003c\/strong\u003e, a distinctive Chinese black tea combining the traditional \u003cstrong\u003eKeemun \/ Qimen\u003c\/strong\u003e tea family with the recognizable curled-leaf character of \u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompact curled or spiral-style leaves gradually loosen as they brew, developing into a warm amber to amber-red infusion.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is made for customers who already enjoy Xiang Luo and want a premium Keemun they can return to regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic · Warm · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e family\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003ecurled · spiral-style leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · aromatic · rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAmber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g generous regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Keemun Xiang Luo Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 祁红香螺\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Qihong Xiang Luo\u003cbr\u003e\u003cstrong\u003eInternational Tea Family:\u003c\/strong\u003e Keemun Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Tea Family:\u003c\/strong\u003e Qimen Hong Cha \/ 祁门红茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiang Luo \/ 香螺\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Curled · Spiral-Style · Compact\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Keemun Drinking · Xiang Luo Lovers · Regular Loose-Leaf Tea · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺, Keemun \/ Qimen Black Tea, Te Ji \/ 特级 and 250 g loose-leaf black tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003etea garden, more precise geographic origin, cultivar, First Pick \/ Tou Cai designation, picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the curls continue to loosen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Qihong Xiang Luo \/ 祁红香螺\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Curled · Spiral-Style · Compact\u003c\/p\u003e\n\u003cp\u003eThe curled Xiang Luo leaves give this tea a distinctive visual character before brewing.\u003c\/p\u003e\n\u003cp\u003eAs the leaves meet hot water, they gradually loosen and open while the infusion develops toward warmer amber-red tones.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun Xiang Luo 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e祁红香螺 · A Distinctive Keemun Style\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eKeemun is the traditional international name associated with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQimen Hong Cha · 祁门红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e remains the widely recognized international spelling.\u003c\/p\u003e\n\u003cp\u003eThis product carries the more specific identity:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong Xiang Luo · 祁红香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQihong \/ 祁红\u003c\/strong\u003e is a shortened term associated with Qimen black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e identifies the tea's distinctive curled or spiral-style presentation.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun Family · Xiang Luo Style · Curled Leaf Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Xiang Luo Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA More Style-Specific Keemun Experience\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eKeemun is a broad black-tea family.\u003c\/p\u003e\n\u003cp\u003eXiang Luo gives you a more specific expression within that family.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eClassic Qimen Hong Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Broader Keemun Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong Xiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCurled · Style-Specific · Visually Distinctive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe difference begins before brewing.\u003c\/p\u003e\n\u003cp\u003eXiang Luo's compact curled leaves create a different visual experience from more conventional black-tea leaf forms.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe curls loosen.\u003c\/p\u003e\n\u003cp\u003eThe leaves expand.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward amber-red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaf · Warm Aroma · Distinctive Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e250 g format\u003c\/strong\u003e gives this premium tea a different role from a smaller discovery package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Keemun Xiang Luo can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to compare.\u003c\/p\u003e\n\u003cp\u003eEnough to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Doesn't Have to Mean Occasional\u003c\/h1\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe 250 g format gives it practicality.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan on the weekend.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug during the week.\u003c\/p\u003e\n\u003cp\u003eBrew a pot to share.\u003c\/p\u003e\n\u003cp\u003eReturn tomorrow.\u003c\/p\u003e\n\u003cp\u003eA premium tea becomes easier to understand when you have enough of it to brew repeatedly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Keemun Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eXIANG LUO DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaves · Compact Format · Style Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want to discover the distinctive Xiang Luo style in a smaller quantity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Keemun Black Tea – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCLASSIC PREMIUM KEEMUN\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Classic Qimen Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a premium version of the broader classic Keemun \/ Qimen style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Keemun Xiang Luo – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM XIANG LUO FOR REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Curled Leaves · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Xiang Luo and want a larger premium format for regular brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover Xiang Luo\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Explore Classic Premium Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Make Premium Xiang Luo Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Visual · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works beautifully with Xiang Luo.\u003c\/p\u003e\n\u003cp\u003eThe compact curled leaves gradually loosen and expand through repeated short infusions, making the changing leaf form part of the tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when enjoying several infusions with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 250 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Leaf + Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage helps protect the aroma over time.\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Dry · Airtight Tea Canister\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Sealed Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun Xiang Luo is a style within the broader \u003cstrong\u003eQimen \/ Keemun black-tea family\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Qihong mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eQihong \/ 祁红 is a shortened term associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eknown internationally as Keemun black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Xiang Luo mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiang Luo \/ 香螺 identifies the tea's distinctive curled or spiral-style presentation.\u003c\/p\u003e\n\u003cp\u003eFor an English storefront, retaining \u003cstrong\u003eXiang Luo\u003c\/strong\u003e helps preserve the specific tea-style identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Keemun the same as Qimen?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun is the traditional international spelling associated with Qimen black tea.\u003c\/p\u003e\n\u003cp\u003eQimen is the modern pinyin spelling.\u003c\/p\u003e\n\u003cp\u003eBoth refer to the same broader tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis product is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this the same as classic Keemun Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt belongs to the same broader Keemun \/ Qimen family, but this product specifically emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand its curled-leaf presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 100 g Keemun Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g version\u003c\/strong\u003e is positioned for discovering the Xiang Luo style.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g Te Ji version\u003c\/strong\u003e is positioned for customers who already enjoy Xiang Luo and want a larger premium format for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 125 g Premium Keemun?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g version\u003c\/strong\u003e emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClassic Te Ji Qimen Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g version\u003c\/strong\u003e specifically emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji + Qihong Xiang Luo + Curled Leaf Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA more precise geographic origin is not currently established for this specific 250 g product, so no unverified regional claim is added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Keemun Xiang Luo Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeemun Xiang Luo can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly useful for watching the curled leaves gradually open across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e works well for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Curls Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore the changing Xiang Luo leaves across repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eStart with the Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover Xiang Luo in a smaller format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Keemun Xiang Luo →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily-use quantity nearby while protecting the main 250 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Keemun with Dian Hong, Jin Jun Mei and Xiao Zhong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Keemun Xiang Luo Black Tea – Te Ji 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eQihong belongs to the broader:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶 · Keemun Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e gives this product its more specific curled or spiral-style leaf identity.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward an \u003cstrong\u003eamber to amber-red infusion\u003c\/strong\u003e with a warm, aromatic, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji grade + 250 g format\u003c\/strong\u003e positions this version particularly for customers who already enjoy Xiang Luo and want a premium Keemun for regular loose-leaf drinking.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly suitable for observing the compact curled leaves gradually loosen and open.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eQihong Xiang Luo, Keemun\/Qimen family and Te Ji identity\u003c\/strong\u003e, but does not establish an \u003cstrong\u003eexact tea garden, more precise geographic origin, specific cultivar, First-Pick designation, picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Keemun Black Tea · Qimen Hong Cha \/ 祁门红茶 · Qihong Xiang Luo \/ 祁红香螺 · Xiang Luo \/ 香螺 · Te Ji \/ 特级 · 250 g · Approx. 83 Portions · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Distinctive Tea Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark, curled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eWatch the compact Xiang Luo leaves loosen and open.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eXiang Luo gives it its distinctive curled-leaf character.\u003c\/p\u003e\n\u003cp\u003eAnd the generous 250 g format gives you enough tea to move beyond discovery and make it part of the everyday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Xiang Luo · Amber-Red · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Enjoy premium Keemun Xiang Luo with free shipping on orders over $69.","offer_id":49589134459107,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more premium Keemun Xiang Luo with free shipping included.","offer_id":49589134491875,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824071106_1022_2.jpg?v=1787566292"},{"product_id":"keemun-xiang-luo-black-tea-100g","title":"Keemun Xiang Luo Black Tea – Traditional Craft 100 g","description":"\u003ch1\u003eKeemun Xiang Luo Black Tea – Traditional Craft 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Distinctive Curled-Leaf Black Tea from Anhui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo · Anhui Huangshan · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eKeemun Xiang Luo Black Tea \/ 祁红香螺\u003c\/strong\u003e, a distinctive Chinese black tea within the broader \u003cstrong\u003eKeemun \/ Qimen\u003c\/strong\u003e tea tradition.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies this tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark, curled leaves distinguish the \u003cstrong\u003eXiang Luo\u003c\/strong\u003e style before brewing, while the cup develops toward a warm amber to amber-red infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic · Warm · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePart of the \u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e regional identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003edark, curled Xiang Luo leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Keemun Xiang Luo Black Tea – Traditional Craft\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 祁红香螺\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Qihong Xiang Luo\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen Black Tea\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiang Luo\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Anhui Huangshan\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eProduction Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Dark · Curled · Xiang Luo Style\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Keemun Discovery · Chinese Black Tea Exploration · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺, Anhui Huangshan \/ 安徽黄山, Traditional Craft \/ 传统工艺 and Core Production Area \/ 核心产区\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, First Pick \/ Tou Cai designation, tea garden or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea rather than leaving them continuously in the water.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eAromatic, Warm \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Keemun \/ Qimen\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiang Luo\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Aromatic · Warm · Refined\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Character:\u003c\/strong\u003e Dark · Curled · Xiang Luo Style\u003c\/p\u003e\n\u003cp\u003eThe curled appearance gives this tea an immediately recognizable visual identity within the Keemun family.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun Xiang Luo 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e祁红香螺 · Qihong Xiang Luo\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis tea brings together two important identities:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong · 祁红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Qihong” is a traditional shortened Chinese name associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen Hong Cha \/ 祁门红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eknown internationally as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eXiang Luo · 香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Xiang” relates to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrance · Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile “Luo” refers to a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpiral · Curled · Snail-Like Form\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, \u003cstrong\u003eXiang Luo\u003c\/strong\u003e identifies a distinctive curled-leaf style within the broader Keemun \/ Qimen black-tea family.\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, retaining:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eis more useful than translating the name too literally.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun · Curled Leaves · Anhui Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eKeemun or Qimen?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Names · One Tea Tradition\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eCustomers may encounter both names:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhen exploring this tea family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e祁门\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e is the historically established English-market spelling and remains widely recognized internationally.\u003c\/p\u003e\n\u003cp\u003eUsing both terms connects:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInternational Search Recognition\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Tea Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this specific product, the more precise name is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eQihong Xiang Luo · 祁红香螺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen → Tea Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiang Luo → Specific Tea Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Anhui Huangshan\u003c\/h1\u003e\n\u003cp\u003eThe supplied packaging displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e安徽黄山 · Anhui Huangshan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egiving this product a clear regional identity.\u003c\/p\u003e\n\u003cp\u003eIt also carries:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThese statements form part of the product's supplied identity.\u003c\/p\u003e\n\u003cp\u003eA more specific tea garden, estate or sub-region is not currently established.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan · Traditional Craft · Keemun Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Xiang Luo Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Black Tea Recognized by Its Curled Leaves\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBefore brewing, look at the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark · Curled · Compact\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Xiang Luo leaf style provides an immediate visual contrast with other Chinese black teas.\u003c\/p\u003e\n\u003cp\u003eCompare:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Golden Needle → Slender \u0026amp; Needle-Like\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei → Fine \u0026amp; Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun Xiang Luo → Dark \u0026amp; Curled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd hot water and the curled leaves gradually soften as the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAmber · Amber-Red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurled Leaf · Warm Aroma · Amber-Red Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e100 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Keemun Xiang Luo can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format gives you enough tea to move beyond a first tasting without becoming a bulk supply.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover Another Side of Chinese Black Tea\u003c\/h1\u003e\n\u003cp\u003eChinese black tea is not one single style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA distinctive black-tea tradition with fine-leaf expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA traditional Chinese black-tea family with classic, premium and aromatic expressions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea tradition associated with Yunnan.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeemun Xiang Luo\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn Anhui black-tea expression distinguished by its curled-leaf style.\u003c\/p\u003e\n\u003cp\u003eInstead of asking which one is “best,” compare their regional identities and leaf forms to discover which style you naturally prefer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Traditions · Yunnan Tea · Anhui Keemun\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Everyday Keemun Discovery\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e gives this tea an important role.\u003c\/p\u003e\n\u003cp\u003eIt is large enough to explore properly without becoming a bulk supply.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eTry everyday brewing one day.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan the next.\u003c\/p\u003e\n\u003cp\u003eOver time, the curled leaves and amber-red cup become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Tea · Warm Cup · Everyday Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to explore how Keemun Xiang Luo changes across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe white porcelain also creates a clean background for observing the amber-red liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when sharing several infusions with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Keemun Xiang Luo easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Keemun Xiang Luo\u003c\/h1\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Keemun tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eKeemun is the internationally established English name associated with \u003cstrong\u003eQimen Black Tea \/ 祁门红茶\u003c\/strong\u003e, a traditional Chinese black-tea family associated with Anhui.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Qihong Xiang Luo?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e is a distinctive curled-leaf style within the broader Keemun \/ Qimen black-tea family.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the product use both Keemun and Qimen?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun\u003c\/strong\u003e is the historically established English-market spelling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQimen\u003c\/strong\u003e is the modern pinyin spelling of 祁门.\u003c\/p\u003e\n\u003cp\u003eBoth connect to the same broader tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Xiang Luo mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Xiang” relates to fragrance or aroma.\u003c\/p\u003e\n\u003cp\u003e“Luo” refers to a spiral or snail-like form.\u003c\/p\u003e\n\u003cp\u003eFor an English tea storefront, retaining \u003cstrong\u003eXiang Luo\u003c\/strong\u003e preserves the traditional style identity more clearly than relying only on a literal translation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, called \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this tea from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more specific garden, estate or sub-region is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo additional specific processing claims are added without supporting product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach metal tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz of Loose-Leaf Keemun Xiang Luo Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Keemun Xiang Luo be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeemun Xiang Luo can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e is suitable for shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for exploring Chinese black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts \u003cstrong\u003eXiang Luo curled-leaf style, Anhui Huangshan identity and approachable 100 g format\u003c\/strong\u003e make it particularly suitable for customers exploring Keemun or comparing regional Chinese black teas.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Curled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore Keemun Xiang Luo through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Yunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMove from curled Anhui tea into Yunnan's black-tea tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Dian Hong →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Another Black Tea Style\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Xiang Luo with fine-leaf Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jin Jun Mei →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue exploring Chinese Hong Cha by region, leaf style and format.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eKeemun Xiang Luo Black Tea – Traditional Craft 100 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo \/ 祁红香螺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithin the broader:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeemun \/ Qimen Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnhui Huangshan \/ 安徽黄山\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Qihong \/ 祁红” is associated with Qimen Hong Cha \/ Keemun Black Tea, while \u003cstrong\u003eXiang Luo \/ 香螺\u003c\/strong\u003e identifies the tea's distinctive curled-leaf style.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Curled · Xiang Luo-Style Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand develops toward an \u003cstrong\u003eamber to amber-red infusion\u003c\/strong\u003e with an aromatic, warm, smooth and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eQihong Xiang Luo, Anhui Huangshan, Traditional Craft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, First-Pick designation, specific tea garden or estate, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Keemun Black Tea · Qimen Black Tea · Qihong Xiang Luo \/ 祁红香螺 · Anhui Huangshan · Traditional Craft · 100 g · Approx. 33 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Curled Leaves Tell Their Story\u003c\/h1\u003e\n\u003cp\u003eA few dark, curled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA clear cup slowly deepening toward amber-red.\u003c\/p\u003e\n\u003cp\u003eWatch the Xiang Luo leaves soften and open.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eAnhui Huangshan gives this tea its regional identity.\u003c\/p\u003e\n\u003cp\u003eTraditional Craft connects it with its supplied tea tradition.\u003c\/p\u003e\n\u003cp\u003eAnd Xiang Luo gives it a character of its own within the Keemun family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQihong Xiang Luo · Curled Leaves · Amber-Red Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A refined Keemun black tea for warm and peaceful everyday moments.","offer_id":49588964425955,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more refined Keemun tea with free shipping included.","offer_id":49588964458723,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Keep more aromatic Keemun tea close with free shipping included.","offer_id":49588964491491,"sku":null,"price":104.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 500g A generous supply of Keemun tea with free shipping included.","offer_id":49588964524259,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824064902_1020_2.jpg?v=1787565049"},{"product_id":"jasmine-black-tea-chinese-loose-leaf-150g","title":"Jasmine Black Tea – Floral Chinese Loose Leaf Tea 150 g","description":"\u003ch1\u003eJasmine Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Fragrance for a Warmer Everyday Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Jasmine Blossoms · Black Tea Warmth · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Black Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 \/ Mo Li Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings familiar jasmine fragrance into a warmer, deeper tea experience.\u003c\/p\u003e\n\u003cp\u003eDark, twisted tea leaves are interspersed with \u003cstrong\u003evisible pale jasmine blossoms\u003c\/strong\u003e, creating a distinctive contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and depth.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eAnd the generous \u003cstrong\u003e150 g format\u003c\/strong\u003e gives you enough tea to make that fragrance part of a regular tea ritual.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible jasmine blossoms\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWarmer and deeper than Jasmine Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Jasmine Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented \/ Floral Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Jasmine Blossoms Visible\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Lovers · Regular Floral Tea Drinking · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶, Black Tea \/ Hong Cha, Jasmine floral identity, visible jasmine blossoms and 150 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003ejasmine origin, black-tea origin, tea cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine fragrance balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eAcross repeated infusions, the balance between jasmine fragrance and black tea may gradually change.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Scented \/ Floral Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Jasmine Blossoms Visible\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea gives the cup warmth and depth.\u003c\/p\u003e\n\u003cp\u003eThe visible pale blossoms create a distinctive contrast against the darker twisted leaves.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e茉莉红茶 · Mo Li Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li · 茉莉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li Hong Cha = Jasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides the warm foundation.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the floral character.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Pale Jasmine Blossoms\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the contrast:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark Twisted Tea Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Jasmine Blossoms\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe visible jasmine blossoms are one of this 150 g product's strongest visual characteristics.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops toward golden amber.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance rises with the steam.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaf · Pale Blossoms · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVisible blossoms, however, do \u003cstrong\u003enot\u003c\/strong\u003e establish how many times the tea was scented or the exact scenting method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Flower · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBoth teas share a jasmine identity.\u003c\/p\u003e\n\u003cp\u003eThe difference begins underneath the fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Light · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a fresher, lighter floral cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want jasmine fragrance with a warmer and deeper tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh Floral or Warm Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTwo different ways to enjoy jasmine.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e80 g or 150 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How You Drink Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFLORAL DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Jasmine Black Tea for the first time or comparing several aromatic black teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR FLORAL TEA DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Jasmine Blossoms · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy jasmine or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover Jasmine Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Make Jasmine Black Tea Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e150 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep it at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aromatic Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Fragrant · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy recognizable jasmine fragrance over a warm black-tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to a familiar, expressive floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers looking for a gentler floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer a fruit-led aromatic direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral or Fruity · Find the Aroma You Return To\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the jasmine fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the floral character.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between jasmine fragrance and black tea across repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Jasmine Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 150 g format is particularly well suited to simple home or office brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause floral tea is sensitive to surrounding aromas, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Black Tea \/ 茉莉红茶 is a jasmine floral tea built on a black-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha \/ 茉莉红茶 = Jasmine Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre jasmine blossoms visible in this tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product presentation shows pale jasmine blossoms among the dark tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes visible jasmine mean the tea was scented multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eVisible jasmine blossoms do not establish a specific number of scenting cycles.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Eight-Scenting designation is currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Green Tea uses a green-tea base.\u003c\/p\u003e\n\u003cp\u003eJasmine Black Tea uses a black-tea base, creating a warmer, deeper and more rounded overall experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is the 150 g version different from the 80 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e80 g version\u003c\/strong\u003e is positioned primarily for discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e150 g version\u003c\/strong\u003e provides a larger quantity for regular drinking and has \u003cstrong\u003evisible jasmine blossoms\u003c\/strong\u003e confirmed in the product presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance may gradually soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is particularly useful for following the fragrance across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 150 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is particularly suited to customers who already enjoy jasmine or floral tea and want enough tea for regular home, office or shared brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry the Fresher Side of Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare the same floral direction over a lighter green-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore jasmine across repeated shorter infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare jasmine, rose, osmanthus and fruit-led aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eJasmine Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003escented \/ floral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith jasmine as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents \u003cstrong\u003edark twisted leaves with visible pale jasmine blossoms\u003c\/strong\u003e, creating a distinctive visual contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eUnlike Jasmine Green Tea, which uses a green-tea base, Jasmine Black Tea combines jasmine fragrance with a \u003cstrong\u003ewarmer, deeper black-tea foundation\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e150 g tin provides around 50 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 identity and visible jasmine blossoms\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific jasmine origin, black-tea origin, cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jasmine Black Tea · Mo Li Hong Cha \/ 茉莉红茶 · Jasmine Blossoms · 150 g · Approx. 50 Portions · Regular Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Jasmine Become Familiar\u003c\/h1\u003e\n\u003cp\u003eDark leaves.\u003c\/p\u003e\n\u003cp\u003ePale jasmine blossoms.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen a warm amber cup slowly comes to life.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the jasmine fragrance first.\u003c\/p\u003e\n\u003cp\u003eTake the first sip and discover the warmer black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew it again tomorrow.\u003c\/p\u003e\n\u003cp\u003eThe generous 150 g format gives you enough tea to move beyond discovery and let the fragrance become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Warm Amber · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 150g A fragrant jasmine black tea for warm and peaceful everyday moments.","offer_id":49590017753315,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 300g Enjoy more fragrant jasmine black tea with free shipping included.","offer_id":49590017786083,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/b0c43c34-3782-4a33-ac18-98acff15177c.png?v=1787570590"},{"product_id":"osmanthus-black-tea-chinese-loose-leaf-150g","title":"Osmanthus Black Tea – Floral Chinese Loose Leaf Tea 150 g","description":"\u003ch1\u003eOsmanthus Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer Floral Side of Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Aroma · Warm Black Tea · Soft \u0026amp; Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Loose-Leaf Black Tea · Approx. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 \/ Gui Hua Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings the gentle aromatic character of osmanthus into a warm, rounded black-tea cup.\u003c\/p\u003e\n\u003cp\u003eWhere jasmine often feels brighter and more immediately floral, osmanthus moves in a softer direction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e150 g format\u003c\/strong\u003e is made for customers who already enjoy floral tea and want enough to make Osmanthus Black Tea part of a regular tea routine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGentler aromatic direction than jasmine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e150 g regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Osmanthus Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150 g \/ 5.29 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Soft · Warm\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth · Mellow\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Lovers · Regular Floral Tea Drinking · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶, Black Tea \/ Hong Cha, Osmanthus floral identity and 150 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eosmanthus origin, black-tea origin, tea cultivar, scenting-cycle count, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently and let the tea and floral character open together.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eShort infusions make it easier to follow how the balance between osmanthus and black tea changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSoft, Floral \u0026amp; Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Soft\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth · Mellow\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Soft · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eOsmanthus provides the defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea provides warmth, depth and structure.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e桂花红茶 · Gui Hua Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua · 桂花\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua Hong Cha = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Body · Depth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOsmanthus provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft Floral Character × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus vs Jasmine\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Flowers · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBoth combine floral character with a warm black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eBut their aromatic personalities are different.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you want a gentler floral direction integrated into the warmth of black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBright Floral or Soft Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNeither is simply better.\u003c\/p\u003e\n\u003cp\u003eThey offer two different ways to enjoy floral Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e80 g or 150 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How Often You Drink It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFLORAL DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for first-time Osmanthus Black Tea drinkers or customers comparing several floral teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR FLORAL TEA DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral Character · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy osmanthus or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover Osmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Make Osmanthus Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 50 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e150 g tin\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep it at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aromatic Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to a brighter jasmine character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy a familiar, expressive floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer fruit-led aromatic tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral or Fruity · Find the Aroma You Return To\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003ePause.\u003c\/p\u003e\n\u003cp\u003eNotice the warm floral character rising with the steam.\u003c\/p\u003e\n\u003cp\u003eTake a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black tea appear beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easier to follow the softer floral character through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Osmanthus Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 150 g format works particularly well for easy home or office brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Osmanthus Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause floral tea is sensitive to surrounding aromas, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Black Tea \/ 桂花红茶 is a floral black tea with osmanthus as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha \/ 桂花红茶 = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is Osmanthus Black Tea different from Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine is positioned as a brighter and more immediately floral aromatic direction.\u003c\/p\u003e\n\u003cp\u003eOsmanthus is positioned as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSofter · Warmer · More Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe exact sensory experience naturally varies according to product and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain osmanthus flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the product as Osmanthus Black Tea but does not provide a complete ingredient declaration.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo commercial tea grade is currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is the 150 g version different from the 80 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e80 g version\u003c\/strong\u003e is positioned for floral-tea discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e150 g version\u003c\/strong\u003e is positioned for customers who already enjoy osmanthus or floral tea and want enough for regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g \/ 5.29 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 50 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Osmanthus Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eLater infusions may reveal a softer balance between the floral character and underlying black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works well for following the aroma across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 150 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy floral tea and want enough Osmanthus Black Tea for regular home, office or shared brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare soft osmanthus with a more immediately recognizable jasmine character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore osmanthus through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare osmanthus, jasmine, rose and fruit-led aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eOsmanthus Black Tea – Chinese Floral Loose Leaf Tea 150 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral \/ scented black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith osmanthus as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eCompared with Jasmine Black Tea, which is positioned around a brighter floral direction, Osmanthus Black Tea offers a \u003cstrong\u003esofter, warmer and more mellow floral experience\u003c\/strong\u003e over a warm black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm, smooth and mellow character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e150 g tin provides around 50 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific osmanthus origin, black-tea origin or cultivar, scenting-cycle count, exact scenting\/flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Osmanthus Black Tea · Gui Hua Hong Cha \/ 桂花红茶 · Osmanthus Tea · 150 g · Approx. 50 Portions · Regular Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Softer Fragrance Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the floral character.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eUnhurried.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eLet the black tea appear beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eThen return to the same leaves.\u003c\/p\u003e\n\u003cp\u003eBrew it again tomorrow.\u003c\/p\u003e\n\u003cp\u003eThe generous 150 g format gives you enough tea to move beyond a first tasting and let the character of osmanthus become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft Floral · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 150g A softly fragrant osmanthus black tea for warm everyday moments.","offer_id":49590139355363,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 300g Enjoy more fragrant osmanthus black tea with free shipping included.","offer_id":49590139388131,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/c2d203d6-53d4-47f0-9fa0-97f979c7fef0.png?v=1787570977"},{"product_id":"rose-black-tea-250g","title":"Rose Black Tea – Floral Chinese Loose Leaf Tea 250 g","description":"\u003ch1\u003eRose Black Tea – Collection Grade Chinese Floral Tea 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Fragrance for a Warmer Everyday Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Rose Petals · Collection Grade · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶 \/ Mei Gui Hong Cha\u003c\/strong\u003e, a Chinese floral black tea combining the familiar character of rose with the warmth and depth of a black-tea base.\u003c\/p\u003e\n\u003cp\u003eDark, twisted tea leaves are interspersed with \u003cstrong\u003evisible deep rose-colored petals\u003c\/strong\u003e, creating a distinctive contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g format\u003c\/strong\u003e is made for customers who already enjoy rose or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVisible rose petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Rose Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 玫瑰红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mei Gui Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eQuality Statement:\u003c\/strong\u003e 优品级 \/ Collection Grade Tea\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e 古法手作 \/ Traditional Craft\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Visible Rose Petals\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Rose Tea Lovers · Regular Floral Tea Drinking · Aromatic Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eRose Black Tea \/ 玫瑰红茶, Black Tea \/ Hong Cha, visible rose petals, 优品级 \/ Collection Grade Tea, 古法手作 \/ Traditional Craft and 250 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eTe Ji \/ 特级 grade, rose variety or origin, black-tea origin or cultivar, scenting-cycle count, exact scenting or flavoring method, ingredient proportion, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eStart gently and allow the rose character to open with the tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe rose character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Rose Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Rose\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rose · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Visible Rose Petals\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eRose provides the defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying black tea provides warmth, depth and structure.\u003c\/p\u003e\n\u003cp\u003eDeep rose-colored petals create a distinctive visual contrast against the darker tea leaves.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRose Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e玫瑰红茶 · Mei Gui Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui · 玫瑰\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRose\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMei Gui Hong Cha = Rose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBlack tea provides the warm foundation.\u003c\/p\u003e\n\u003cp\u003eRose provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eVisible petals add another visual layer before the tea even reaches the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Tea · Rose Petals · Warm Floral Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDark Leaves · Visible Rose Petals\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, notice the contrast:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDark Twisted Tea Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Rose-Colored Petals\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe visible petals are one of this product's strongest visual characteristics.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eThe leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe petals move gently among them.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops from pale gold toward amber-red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Leaf · Rose Petal · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Collection Grade Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e优品级 · Collection Grade Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is retained as the product's stated quality positioning.\u003c\/p\u003e\n\u003cp\u003eHowever:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e优品级 ≠ 特级 \/ Te Ji\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe package does \u003cstrong\u003enot\u003c\/strong\u003e establish a formal Te Ji grade.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, this product is therefore described as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCollection Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ Special Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis distinction is especially important for SEO, structured data and AI product summaries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCollection Grade · Clear Positioning · No Unverified Te Ji Claim\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTraditional Craft · 古法手作\u003c\/h1\u003e\n\u003cp\u003eThe packaging also displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e古法手作\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Craft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis statement can be retained as part of the product identity.\u003c\/p\u003e\n\u003cp\u003eHowever, the available information does not establish the exact manufacturing process behind that wording.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no additional processing claims are added.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · No Unsupported Process Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRose vs Jasmine vs Osmanthus vs Lychee\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFind Your Aromatic Direction\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose rose when you want a familiar, expressive floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose lychee when you want to move from floral character toward fruit-led aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Aromas · One Warm Tea Family\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e80 g or 250 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How You Drink It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFLORAL DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Rose Black Tea for the first time or comparing several floral teas.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eREGULAR ROSE TEA DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Rose Petals · Collection Grade · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy rose or floral tea and want a larger, more distinctive format for regular brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e80 g → Discover Rose Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Make Rose Black Tea Part of the Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eBrew it in the morning.\u003c\/p\u003e\n\u003cp\u003eReturn in the afternoon.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eShare a pot after a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rose character rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the floral aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite porcelain works particularly well with this tea.\u003c\/p\u003e\n\u003cp\u003eIt creates a clean visual contrast with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Rose-Colored Petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile allowing shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Rose Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 250 g format easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Visual + Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 250 g Pouch\u003c\/h1\u003e\n\u003cp\u003eBecause floral tea is sensitive to surrounding aromas, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor regular drinking, consider transferring a smaller working quantity into a clean, dry and airtight tea canister while keeping the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Main Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose Black Tea \/ 玫瑰红茶 is a floral black tea with rose as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAre rose petals visible in this tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product presentation clearly shows deep rose-colored petals among the dark tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 优品级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is retained as the product's stated quality positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Collection Grade the same as Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not established for this product.\u003c\/p\u003e\n\u003cp\u003eThe package identifies it as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 古法手作 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish enough detail to make more specific manufacturing claims.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented with rose?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring process is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat variety of rose is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe specific rose variety is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere are the roses from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific rose origin is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from the 80 g Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e80 g version\u003c\/strong\u003e is primarily a floral-tea discovery format.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g version\u003c\/strong\u003e adds:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Rose Petals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCollection Grade \/ 优品级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 古法手作\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand a larger quantity for regular drinking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Rose Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe rose aromatic character may gradually soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e is particularly attractive for viewing the rose petals and following the aroma.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 250 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy rose or floral tea and want enough for regular home, office or shared brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea – 80 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBegin with Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTry the smaller format before moving into regular drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare rose with jasmine over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller daily quantity nearby while protecting the main 250 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAromatic Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare rose, jasmine, osmanthus and lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Aromatic Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eRose Black Tea – Collection Grade Chinese Floral Tea 250 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral \/ flavored black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose Black Tea \/ 玫瑰红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMei Gui Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith rose as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe dry tea presents \u003cstrong\u003edark twisted leaves with visible deep rose-colored petals\u003c\/strong\u003e, creating a distinctive visual contrast before brewing.\u003c\/p\u003e\n\u003cp\u003eThe packaging carries:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e优品级 \/ Collection Grade Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古法手作 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese statements support the product's selected-quality and traditional-craft positioning without establishing a formal \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eTe Ji grade, specific rose variety or origin, black-tea origin or cultivar, scenting-cycle count, exact scenting\/flavoring method, ingredient proportion, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Rose Black Tea · Mei Gui Hong Cha \/ 玫瑰红茶 · Collection Grade \/ 优品级 · Traditional Craft \/ 古法手作 · Visible Rose Petals · 250 g · Approx. 83 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Rose Become Familiar\u003c\/h1\u003e\n\u003cp\u003eDark tea leaves.\u003c\/p\u003e\n\u003cp\u003eDeep rose-colored petals.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eThen a warm amber cup slowly comes to life.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rose character first.\u003c\/p\u003e\n\u003cp\u003eTake the first sip and let the black tea appear beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew it again tomorrow.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you enough tea to move beyond a first floral impression and let the character of rose become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRose · Visible Petals · Warm Amber · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Enjoy fragrant rose black tea with free shipping on orders over $69.","offer_id":49597610623203,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more fragrant rose black tea with free shipping included","offer_id":49597610655971,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/f5a39010-dc98-443d-bf74-c1cc640c7b32.png?v=1785852216"},{"product_id":"lychee-black-tea-250g","title":"Lychee Black Tea – Fruity Chinese Loose Leaf Tea 250 g","description":"\u003ch1\u003eLychee Black Tea – Lingnan Lychee · 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFragrant Lychee Notes. Warm Black Tea. Made to Enjoy Again.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee · Rich Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz · Loose-Leaf Black Tea · Approx. 83 Brewing Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶 (Li Zhi Hong Cha)\u003c\/strong\u003e, a Chinese loose-leaf black tea with a distinctive lychee-style aromatic character.\u003c\/p\u003e\n\u003cp\u003eIts fruit-led fragrance brings a different expression to the familiar warmth of black tea—an inviting choice for those who enjoy aromatic teas and a slower everyday ritual.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正宗岭南荔枝 \/ Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香耐泡 \/ Rich Aroma \u0026amp; Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides approximately \u003cstrong\u003e83 brewing sessions when using 3 g per session\u003c\/strong\u003e, with the opportunity to enjoy further infusions according to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Rich · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDistinctive lychee character\u003c\/strong\u003e — a fruit-led aromatic direction over warm black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee \/ 正宗岭南荔枝\u003c\/strong\u003e — prominently featured on the packaging\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma \u0026amp; Multiple Infusions \/ 浓香耐泡\u003c\/strong\u003e — designed to be explored beyond the first pour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm black-tea foundation\u003c\/strong\u003e — familiar depth beneath the fruity aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGenerous 250 g format\u003c\/strong\u003e — well suited to regular home or office brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing sessions\u003c\/strong\u003e — based on approximately 3 g per fresh portion of leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlexible brewing\u003c\/strong\u003e — prepare a simple everyday cup or explore shorter Gongfu-style infusions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Lychee Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavoured \/ Aromatic Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavour Direction:\u003c\/strong\u003e Lychee · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003ePackage Identity:\u003c\/strong\u003e 正宗岭南荔枝 \/ Lingnan Lychee\u003cbr\u003e\u003cstrong\u003ePackage Character:\u003c\/strong\u003e 浓香耐泡 \/ Rich Aroma \u0026amp; Multiple Infusions\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Pale Fruit-Like Pieces Visible\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee-Led · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fruity · Rich · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eCaffeine:\u003c\/strong\u003e Contains Caffeine\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 83 Fresh Brewing Portions at 3 g Each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Repeated Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Lovers · Regular Aromatic Tea Drinking · Chinese Black Tea Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredient Note:\u003c\/strong\u003e The supplied product image shows pale fruit-like pieces among the dark tea leaves. Their exact composition is not confirmed by the available product information. Please refer to the physical ingredient label for the final ingredient declaration.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFlavour \u0026amp; Tea Experience\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFruity · Fragrant · Rich · Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLychee provides the defining fruit-led aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe underlying \u003cstrong\u003eBlack Tea \/ Hong Cha (红茶)\u003c\/strong\u003e provides warmth, depth and structure.\u003c\/p\u003e\n\u003cp\u003eWhen brewed, the liquor develops from \u003cstrong\u003egolden amber toward amber-red\u003c\/strong\u003e, while the fruit-led aroma rises with the steam.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion to explore the balance between fragrance and tea strength.\u003c\/p\u003e\n\u003cp\u003eA slightly longer steep can bring greater intensity, while shorter repeated infusions allow you to follow how the aromatic character changes from one pour to the next.\u003c\/p\u003e\n\u003cp\u003eEnjoy it plain first.\u003c\/p\u003e\n\u003cp\u003eLet the cup cool slightly between sips.\u003c\/p\u003e\n\u003cp\u003eNotice the fruit character.\u003c\/p\u003e\n\u003cp\u003eThen notice the tea beneath it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA warm cup · A fruity fragrance · A moment to return to\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003cp\u003eThese are suggested starting points. Adjust according to your teaware and preferred strength.\u003c\/p\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePlace the tea in a roomy infuser, mug infuser or teapot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAdd water at approximately 90°C \/ 194°F.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSteep for about 1 minute for a lighter first cup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTaste and extend toward 2 minutes if you prefer more strength.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRemove the infuser or pour the tea completely off the leaves.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKeep the leaves for another infusion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eFor a stronger cup, consider using slightly more tea before greatly extending the steeping time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aromatic tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a small teapot or gaiwan.\u003c\/p\u003e\n\u003cp\u003eBegin with a short infusion and pour completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend subsequent infusions according to taste.\u003c\/p\u003e\n\u003cp\u003eShorter repeated steeps make it easier to notice how the relationship between the lychee-style aromatic character and underlying black tea changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMade for Multiple Infusions\u003c\/h1\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e浓香耐泡\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhich supports the product positioning:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRich Aroma · Made for Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRe-steep the leaves during the same tea session while the flavour remains enjoyable.\u003c\/p\u003e\n\u003cp\u003eThe number and intensity of infusions will vary according to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf Quantity · Water Temperature · Steeping Time · Personal Preference\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEach later infusion may become lighter while revealing a different balance between the fruit-led aroma and black-tea base.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Lingnan Lychee Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging prominently displays:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e正宗岭南荔枝\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLingnan Lychee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLingnan is a traditional geographic-cultural term associated with southern China and its lychee tradition.\u003c\/p\u003e\n\u003cp\u003eFor this product, \u003cstrong\u003eLingnan Lychee\u003c\/strong\u003e forms part of the product's lychee identity.\u003c\/p\u003e\n\u003cp\u003eIt does not, by itself, establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific Lychee Orchard\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific City\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Exact Origin of the Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Precise Ingredient Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product is therefore described using the packaging statement without extending it into unsupported geographic claims.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lychee Black Tea Is Right for You?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e100 g — Discovery\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eA smaller format for customers trying Lychee Black Tea for the first time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e First Exploration · Aromatic Tea Discovery\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e180 g — Everyday\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eA generous format for customers who already enjoy fruity black tea and want a regular supply.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Regular Home or Office Brewing\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e250 g — Lingnan Lychee\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee · Rich Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe most distinctive larger-format option, with \u003cstrong\u003e正宗岭南荔枝\u003c\/strong\u003e and \u003cstrong\u003e浓香耐泡\u003c\/strong\u003e highlighted on the packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Lychee Tea Lovers · Regular Brewing · Repeated Infusions\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e180 g → Enjoy Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Explore Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Sessions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Fresh Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis estimate counts each fresh portion of dry leaves once.\u003c\/p\u003e\n\u003cp\u003eAdditional infusions made from the same leaves are \u003cstrong\u003enot counted as new brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIf you use approximately one 3 g portion per day, the pouch provides roughly \u003cstrong\u003e83 days of tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to leaf quantity and brewing frequency.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Fresh Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Aromatic Direction\u003c\/h1\u003e\n\u003cp\u003eNot every aromatic black tea has the same personality.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Rich\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose lychee when you want a fruit-led aromatic cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose rose when you want a familiar and expressive floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral or Fruity?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChoose \u003cstrong\u003eLychee\u003c\/strong\u003e when fruit—not flowers—is the aromatic direction you want to explore.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eMake It Part of Your Day\u003c\/h1\u003e\n\u003cp\u003eWith approximately \u003cstrong\u003e83 brewing sessions at 3 g each\u003c\/strong\u003e, the 250 g pouch is well suited to regular home or office tea.\u003c\/p\u003e\n\u003cp\u003eBrew a simple cup in the morning.\u003c\/p\u003e\n\u003cp\u003eKeep an infuser mug nearby while you work.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eShare a small pot after a meal.\u003c\/p\u003e\n\u003cp\u003eFor convenient daily brewing, transfer a small amount into a clean, dry, airtight tea canister and keep the remaining pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Tea · Fruity Aroma · Quiet Pause\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eAromatic tea is particularly sensitive to surrounding odors.\u003c\/p\u003e\n\u003cp\u003eStore in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well-Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eenvironment.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Sunlight · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eUse only a clean, dry scoop.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Scented Household Products\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow the best-before date and any additional storage instructions printed on the physical packaging.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lychee Black Tea contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts black-tea base naturally contains caffeine.\u003c\/p\u003e\n\u003cp\u003eThe amount in a prepared cup varies according to tea quantity, water temperature, steeping time and brewing method.\u003c\/p\u003e\n\u003cp\u003eA product-specific caffeine measurement is not currently available.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain real lychee pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied product image shows pale fruit-like pieces among the dark tea leaves.\u003c\/p\u003e\n\u003cp\u003eHowever, their exact composition is not confirmed by the currently available product information.\u003c\/p\u003e\n\u003cp\u003eRefer to the physical ingredient label for the final ingredient declaration.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it naturally flavoured?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact flavouring or scenting method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific natural-flavour or artificial-flavour claim is made.\u003c\/p\u003e\n\u003cp\u003eIf the flavouring method or ingredient composition is important to your purchase decision, please contact us for clarification before ordering.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “Lingnan Lychee” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正宗岭南荔枝 \/ Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLingnan is traditionally associated with southern China and its lychee culture.\u003c\/p\u003e\n\u003cp\u003eThe wording forms part of this product's presentation but does not, by itself, identify a specific orchard or establish the precise origin of the tea leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 浓香耐泡 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging carries:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香耐泡\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich supports the description:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Made for Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo confirmed \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e designation is established for this product.\u003c\/p\u003e\n\u003cp\u003eNo Te Ji or Special Grade claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdjust later infusions according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew the leaves more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging specifically highlights \u003cstrong\u003e耐泡\u003c\/strong\u003e, indicating suitability for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eContinue brewing during the same tea session while you enjoy the flavour.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many servings are in the 250 g pouch?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e3 g per fresh brewing session\u003c\/strong\u003e, the 250 g pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis estimate counts each fresh portion of dry tea once.\u003c\/p\u003e\n\u003cp\u003eAdditional infusions made from the same leaves are separate pours rather than additional dry-tea portions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eLychee Black Tea – Lingnan Lychee 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eflavoured \/ aromatic black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging prominently displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e正宗岭南荔枝 \/ Lingnan Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香耐泡 \/ Rich Aroma \u0026amp; Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese are key identifying characteristics of this specific 250 g product.\u003c\/p\u003e\n\u003cp\u003eThe tea is characterized by a \u003cstrong\u003efruity, fragrant, rich and warm aromatic direction\u003c\/strong\u003e over a medium-bodied black-tea base.\u003c\/p\u003e\n\u003cp\u003eThe brewed liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber to Amber-Red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per fresh brewing session, the \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe supplied product image shows \u003cstrong\u003edark twisted tea leaves with pale fruit-like pieces\u003c\/strong\u003e, but their exact composition should follow the physical ingredient label.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, specific lychee variety or orchard, precise black-tea origin or cultivar, exact flavouring or scenting method, exact ingredient composition, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Lychee Black Tea · Li Zhi Hong Cha \/ 荔枝红茶 · Lingnan Lychee \/ 正宗岭南荔枝 · Rich Aroma · Multiple Infusions · 250 g · Approx. 83 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBring a Little Fruity Warmth Home\u003c\/h1\u003e\n\u003cp\u003eDark tea leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber-red cup.\u003c\/p\u003e\n\u003cp\u003eThen the fruit-led aroma begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the lychee character.\u003c\/p\u003e\n\u003cp\u003eTake the first sip and let the warmth of black tea appear beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eWith 250 g in the pouch, this is not simply a tea to try once.\u003c\/p\u003e\n\u003cp\u003eIt is a fruity black tea made to become familiar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLingnan Lychee · Fruity Aroma · Warm Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g njoy fragrant lychee black tea with free shipping on orders over $69.","offer_id":49598791516387,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more fragrant lychee black tea with free shipping included.","offer_id":49598791549155,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/45aeb3a2-5de1-4d6b-a03d-25c831901d75.png?v=1785852546"},{"product_id":"da-hong-pao-wuyi-rock-oolong-tea-50g","title":"Da Hong Pao Wuyi Rock Oolong Tea – Loose Leaf Tea 50 g","description":"\u003ch1\u003eDa Hong Pao Wuyi Rock Oolong Tea · 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Warm, Structured Side of Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea · Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz · Loose-Leaf Oolong Tea · Approx. 12 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eDa Hong Pao \/ 大红袍\u003c\/strong\u003e, one of the most recognizable styles within the Chinese \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition.\u003c\/p\u003e\n\u003cp\u003eDark, twisted leaves develop into a warm amber infusion with a structured, aromatic character distinctly different from greener, tightly rolled oolongs such as Tie Guan Yin.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g format\u003c\/strong\u003e makes this an approachable place to begin exploring Da Hong Pao and Wuyi Rock Tea through repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao \/ 大红袍\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003edark twisted leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-orange liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e50 g discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e12 everyday portions\u003c\/strong\u003e or \u003cstrong\u003e8 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Da Hong Pao Wuyi Rock Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 大红袍\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Da Hong Pao\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Wuyi Rock Tea \/ 武夷岩茶\u003cbr\u003e\u003cstrong\u003eChinese Style:\u003c\/strong\u003e Wuyi Yan Cha \/ 武夷岩茶\u003cbr\u003e\u003cstrong\u003ePackage Aroma Statement:\u003c\/strong\u003e 岩骨花香\u003cbr\u003e\u003cstrong\u003eEnglish Aroma Direction:\u003c\/strong\u003e Rock Character · Floral Aroma\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Twisted · Structured\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Roasted · Aromatic · Floral-Leaning\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Warm · Structured · Aromatic · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to Full\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Orange\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C \/ 203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C \/ 203–212°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 12 at approximately 4 g each\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 8 at approximately 6 g each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Gongfu Teapot · Gongfu Tea Set\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Da Hong Pao Discovery · Wuyi Rock Tea Exploration · Oolong Lovers · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm · Structured · Aromatic · Lingering\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eDa Hong Pao offers a distinctly different oolong direction from greener and more floral Tie Guan Yin.\u003c\/p\u003e\n\u003cp\u003eThe dark twisted leaves produce a liquor moving through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe aromatic direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoasted · Aromatic · Floral-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the overall tea character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExact roast character, aroma, body, liquor color and finish naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not established for this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does “Wuyi Rock Tea” Mean?\u003c\/h1\u003e\n\u003cp\u003eDa Hong Pao belongs to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Rock Tea · 武夷岩茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ealso called:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Yan Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese word:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e岩 · Yan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003emeans:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRock \/ Cliff\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name reflects the historic relationship between the Wuyi tea tradition and its rocky mountain environment.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean rocks or minerals are added to the tea.\u003c\/p\u003e\n\u003cp\u003eThe simple hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Rock Tea · Oolong Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eUnderstanding 岩骨花香\u003c\/h1\u003e\n\u003cp\u003eThe packaging carries the traditional phrase:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e岩骨花香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eYan Gu Hua Xiang\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor the English storefront, this is presented as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRock Character · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe phrase expresses a structured rock-tea character accompanied by aromatic complexity.\u003c\/p\u003e\n\u003cp\u003eImportantly:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma ≠ Added Flowers\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt does not mean flowers are blended into the tea or that floral flavouring is added.\u003c\/p\u003e\n\u003cp\u003eIt describes the aromatic character associated with the tea itself.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStructured Character · Aromatic Complexity · Lingering Finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3–4 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 95°C \/ 203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour the hot water.\u003c\/p\u003e\n\u003cp\u003eSteep for 1–2 minutes according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea completely from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eDa Hong Pao is particularly rewarding through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5–7 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e95–100°C \/ 203–212°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA porcelain gaiwan or small Gongfu teapot works particularly well.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend later infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Warm Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e50 g · Made for Wuyi Tea Discovery\u003c\/h1\u003e\n\u003cp\u003eThe value of this format is not bulk quantity.\u003c\/p\u003e\n\u003cp\u003eIt is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe 50 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e12 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing, using approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e6 g per Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e8 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003cp\u003eBecause Da Hong Pao is particularly suited to repeated infusions, each fresh portion can become several individual cups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · Wuyi Tea Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDa Hong Pao vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Very Different Sides of Oolong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled Leaves · Floral · Fragrant · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Tie Guan Yin when you want a greener, more floral and gradually unfolding oolong experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDark Twisted Leaves · Warm · Structured · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Da Hong Pao when you want a warmer, deeper and more structured oolong direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Floral \u0026amp; Rolled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao → Warm \u0026amp; Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth are oolong.\u003c\/p\u003e\n\u003cp\u003eBut they offer very different paths into the category.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan makes it easy to control each short infusion and follow how the tea changes across several rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Gongfu Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Rhythmic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works particularly well when sharing repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore · Compare · Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA complete Gongfu setup is useful if you want to make repeated brewing part of the tea experience.\u003c\/p\u003e\n\u003cp\u003eDa Hong Pao does not require an elaborate ceremony.\u003c\/p\u003e\n\u003cp\u003eA small vessel, hot water and a little attention are enough.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eProtect Da Hong Pao from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Da Hong Pao?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDa Hong Pao \/ 大红袍 is a famous Chinese oolong tea style belonging to the \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Da Hong Pao oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDa Hong Pao belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Da Hong Pao black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eAlthough its dry leaves can appear dark and the liquor can become warm amber, Da Hong Pao is an oolong tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Wuyi Rock Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWuyi Rock Tea \/ 武夷岩茶 is a family of oolong teas traditionally associated with the Wuyi Mountains of Fujian.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes “Rock Tea” mean rocks or minerals are added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e“Rock Tea” is the English rendering of \u003cstrong\u003eYan Cha \/ 岩茶\u003c\/strong\u003e and refers to the Wuyi tea tradition and its historic rocky mountain environment.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 岩骨花香 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe phrase is presented on this product page as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes a structured tea character accompanied by aromatic complexity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not indicate added flowers.\u003c\/p\u003e\n\u003cp\u003e“Floral Aroma” describes the tea's aromatic character rather than an added floral ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo confirmed Te Ji \/ 特级 designation is established for this product.\u003c\/p\u003e\n\u003cp\u003eNo Special Grade claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mother Tree \/ 母树 Da Hong Pao?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Mother Tree \/ 母树 designation is established for this product.\u003c\/p\u003e\n\u003cp\u003eIt is presented simply as Da Hong Pao within the Wuyi Rock Tea tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this heavily roasted?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific roasting level is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this product is not classified as light-, medium- or heavy-roasted.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, the available information does not identify a specific village, garden or exact Wuyi mountain site.\u003c\/p\u003e\n\u003cp\u003eThe packaging statement is therefore retained without adding a more precise geographic claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe exact processing or roasting parameters are not established, so no more specific production claim is added.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz of Loose-Leaf Da Hong Pao\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 12 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew Da Hong Pao?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 95°C · 1–2 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · 95–100°C · 10–20 sec\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Da Hong Pao be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated shorter infusions are one of the best ways to explore Wuyi Rock Tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good first Wuyi Rock Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e50 g discovery format\u003c\/strong\u003e is particularly suited to customers who want to experience Da Hong Pao before purchasing a larger quantity.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eDa Hong Pao Wuyi Rock Oolong Tea – 50 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao \/ 大红袍\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand belonging to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e岩骨花香 \/ Rock Character · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese form the key product identity of this 50 g discovery SKU.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Twisted · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the brewed liquor develops from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall tea direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoasted · Structured · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 95°C \/ 203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 4 g per session, the 50 g tin provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e12 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · 95–100°C \/ 203–212°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g per session provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e8 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith the same leaves generally suitable for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDa Hong Pao, Wuyi Rock Tea, 岩骨花香, Traditional Craft and Core Production Area identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, Mother Tree \/ 母树 designation, exact production location, specific cultivar, harvest date, picking standard or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea · Wu Long Cha \/ 乌龙茶 · Da Hong Pao \/ 大红袍 · Wuyi Rock Tea \/ 武夷岩茶 · 岩骨花香 · Traditional Craft · 50 g · Gongfu Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover What Rock Tea Reveals\u003c\/h1\u003e\n\u003cp\u003eA few dark, twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion introduces the tea.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eStructured.\u003c\/p\u003e\n\u003cp\u003eAromatic.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eAnother side begins to appear.\u003c\/p\u003e\n\u003cp\u003eWith a compact 50 g tin, you do not need to know Wuyi Rock Tea before you begin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStart Small · Brew Slowly · Discover More\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 50g A classic Wuyi rock tea for rich and comforting tea moments.","offer_id":49599161729251,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 100g Enjoy more Wuyi rock tea with free shipping on orders over $69.","offer_id":49599161762019,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 150g Discover more Wuyi rock tea with free shipping included.","offer_id":49599161794787,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 250g Keep more Wuyi rock tea close with free shipping included.","offer_id":49599161827555,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260804133305_96_2.jpg?v=1785861401"},{"product_id":"wuyi-da-hong-pao-rock-oolong-tea-125g","title":"Wuyi Da Hong Pao Rock Oolong Tea – Chinese Loose Leaf Tea 125 g","description":"\u003ch1\u003eWuyi Da Hong Pao Rock Oolong Tea – GI Mark · 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Classic Wuyi Rock Tea Made for Returning\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Da Hong Pao · GI-Marked Packaging · Dark Twisted Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz · Loose-Leaf Oolong Tea · Approx. 31 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eWuyi Da Hong Pao \/ 武夷大红袍\u003c\/strong\u003e, a Chinese loose-leaf oolong belonging to the celebrated \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition.\u003c\/p\u003e\n\u003cp\u003eThe packaging clearly identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e武夷大红袍 \/ Wuyi Da Hong Pao\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand visibly carries a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeographical Indication \/ GI Mark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark, long and twisted leaves gradually soften through hot water while the liquor develops toward warm amber and amber-orange.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e125 g format\u003c\/strong\u003e gives you enough tea to move beyond a first introduction and explore Da Hong Pao through repeated Gongfu sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Da Hong Pao \/ 武夷大红袍\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGI \/ Geographical Indication mark visible on packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003edark · long · twisted leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · structured · aromatic\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-orange liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e125 g regular-exploration format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e31 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e20 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Wuyi Da Hong Pao Rock Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 武夷大红袍\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Wu Yi Da Hong Pao\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Da Hong Pao \/ 大红袍\u003cbr\u003e\u003cstrong\u003eTea Family:\u003c\/strong\u003e Wuyi Rock Tea \/ 武夷岩茶\u003cbr\u003e\u003cstrong\u003eChinese Style:\u003c\/strong\u003e Wuyi Yan Cha \/ 武夷岩茶\u003cbr\u003e\u003cstrong\u003eProduct Identity:\u003c\/strong\u003e Wuyi Da Hong Pao \/ 武夷大红袍\u003cbr\u003e\u003cstrong\u003ePackaging Mark:\u003c\/strong\u003e Geographical Indication \/ GI Mark Visible\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g \/ 4.41 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Dark · Long · Twisted\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Roasted-Leaning\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Warm · Structured · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium to Full\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Orange\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C \/ 203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · 95–100°C \/ 203–212°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 31 at approximately 4 g each\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 20 at approximately 6 g each\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Gongfu Teapot · Gongfu Tea Set\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Wuyi Rock Tea Exploration · Regular Gongfu Brewing · Da Hong Pao Lovers · Oolong Discovery\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm · Structured · Aromatic · Lingering\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eDa Hong Pao offers a distinctly warmer and more structured direction within Chinese oolong.\u003c\/p\u003e\n\u003cp\u003eThe dark twisted leaves produce a liquor moving through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe aromatic direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Roasted-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMedium to Full Body\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand a lingering overall character.\u003c\/p\u003e\n\u003cp\u003eExact aroma, roast character, body, liquor color and finish naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not established for this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWuyi Da Hong Pao · 武夷大红袍\u003c\/h1\u003e\n\u003cp\u003eThis product is specifically identified on the packaging as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e武夷大红袍\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Da Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts tea-family hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao \/ 大红袍\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDespite its dark leaves and warm amber liquor:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao is Oolong Tea — Not Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 125 g package therefore has a clearer Wuyi product identity than a generic oolong listing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does the GI Mark Mean?\u003c\/h1\u003e\n\u003cp\u003eThe supplied packaging visibly carries a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGeographical Indication \/ GI Mark\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is an important identifying feature of this specific 125 g product.\u003c\/p\u003e\n\u003cp\u003eHowever, the visible GI mark should not be extended into claims that are not established by the available product information.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e, by itself, establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific Village\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific Tea Garden\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific Wuyi Mountain Site\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA Specific Cultivar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the storefront, the most accurate wording is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGI Mark Visible on Packaging\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than making a more precise geographic claim.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does “Rock Tea” Mean?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Yan Cha · 武夷岩茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eis commonly translated as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe word:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYan \/ 岩\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emeans:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRock \/ Cliff\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe name refers to the Wuyi tea tradition and its association with the rocky landscape of the Wuyi tea region.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean rocks, minerals or mineral flavouring are added to the tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi · Rock Tea · Oolong Tradition\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3–4 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 95°C \/ 203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour the hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea completely from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003eDa Hong Pao is particularly rewarding through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5–7 g Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL Water\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e95–100°C \/ 203–212°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA porcelain gaiwan or small Gongfu teapot works particularly well.\u003c\/p\u003e\n\u003cp\u003eWarm the vessel if desired.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend later infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Warm Aroma · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e125 g · More Time to Explore\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ethe 125 g tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e31 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing, using approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e6 g per Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eprovides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e20 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003cp\u003eBecause Wuyi Rock Tea is particularly rewarding across repeated infusions, each fresh portion can become several individual cups.\u003c\/p\u003e\n\u003cp\u003eThe purpose of the 125 g format is not simply “more tea.”\u003c\/p\u003e\n\u003cp\u003eIt gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Infusion Times\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Da Hong Pao Across Several Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare Wuyi Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake Rock Tea Part of Your Oolong Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Multiple Infusions · Regular Wuyi Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e50 g or 125 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by How Far You Want to Explore\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Format · First Wuyi Tea Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Da Hong Pao or Wuyi Rock Tea for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Da Hong Pao – 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEXPLORE FURTHER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Identity · GI-Marked Packaging · Regular Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want enough tea to return to Da Hong Pao across multiple sessions.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover Da Hong Pao\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Explore Wuyi Da Hong Pao Further\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDa Hong Pao vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Oolongs · Two Different Experiences\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fragrant · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Tie Guan Yin when you want a greener, more floral and gradually unfolding oolong experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Da Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Long · Twisted Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Da Hong Pao when you want a warmer, deeper and more structured direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Floral \u0026amp; Rolled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDa Hong Pao → Warm \u0026amp; Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth belong to the oolong family.\u003c\/p\u003e\n\u003cp\u003eTheir brewing experiences are very different.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Revealing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gaiwan gives you direct control over shorter repeated infusions and makes it easy to follow changes in aroma and structure.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Gongfu Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Unhurried\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works beautifully when Da Hong Pao is shared through several rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGongfu Tea Set\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore · Compare · Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Gongfu tea set is particularly well suited to making repeated brewing part of the experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Share\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Set → Build the Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eProtect Wuyi Da Hong Pao from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after taking out the leaves you need.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Wuyi Da Hong Pao?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWuyi Da Hong Pao \/ 武夷大红袍 is a Chinese oolong tea belonging to the \u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Da Hong Pao oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDa Hong Pao belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Da Hong Pao black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eIts leaves can appear dark and its liquor can become warm amber, but Da Hong Pao is classified as oolong tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Wuyi Rock Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWuyi Rock Tea \/ 武夷岩茶 is a traditional family of oolong teas associated with the Wuyi tea region of Fujian.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this product have a Wuyi identity?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging specifically identifies the product as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e武夷大红袍 \/ Wuyi Da Hong Pao\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the packaging display a GI mark?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eGeographical Indication \/ GI mark\u003c\/strong\u003e is visible on the supplied packaging.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the GI mark identify a specific village or tea garden?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot from the available product information.\u003c\/p\u003e\n\u003cp\u003eThe packaging supports the visible GI presentation, but a specific village, tea garden or exact Wuyi mountain site is not established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Mother Tree \/ 母树 Da Hong Pao?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Mother Tree \/ 母树大红袍 designation is established for this product.\u003c\/p\u003e\n\u003cp\u003eNo Mother Tree claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo formal Te Ji \/ 特级 designation is established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this heavily roasted?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish a specific roasting level.\u003c\/p\u003e\n\u003cp\u003eNo light-, medium- or heavy-roast claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz of Loose-Leaf Wuyi Da Hong Pao\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 4 g per everyday session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 31 Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eApprox. 20 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eActual usage varies according to brewing preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 95°C · 1–2 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · 95–100°C · 10–20 sec\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Da Hong Pao be brewed multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated short infusions are particularly well suited to Da Hong Pao.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is the 125 g version different from the 50 g version?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003e50 g version\u003c\/strong\u003e is positioned primarily for compact discovery.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e125 g version\u003c\/strong\u003e provides more tea for regular Wuyi exploration and repeated Gongfu sessions while adding a clearly identified \u003cstrong\u003eWuyi Da Hong Pao identity and visible GI mark\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eWuyi Da Hong Pao Rock Oolong Tea – GI Mark 125 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified on the packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Da Hong Pao \/ 武夷大红袍\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand belonging to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea \/ 武夷岩茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe supplied packaging visibly carries a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeographical Indication \/ GI Mark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is an important identifying feature of this specific SKU.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Long · Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the brewed liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Amber → Warm Amber → Amber-Orange\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall tea direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a medium-to-full body.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 95°C \/ 203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 4 g per session, the 125 g tin provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e31 Everyday Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g · 100–120 mL · 95–100°C \/ 203–212°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsing approximately 6 g per session provides around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e20 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith the same leaves generally suitable for repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eWuyi Da Hong Pao identity, Wuyi Rock Tea classification, 125 g net weight and visible GI mark\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, Mother Tree \/ 母树 designation, exact production site within Wuyi, specific cultivar, harvest date, precise picking standard or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea · Wu Long Cha \/ 乌龙茶 · Wuyi Da Hong Pao \/ 武夷大红袍 · Wuyi Rock Tea \/ 武夷岩茶 · GI Mark · 125 g · Dark Twisted Leaves · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eReturn to the Rock Tea Ritual\u003c\/h1\u003e\n\u003cp\u003eDark, twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion introduces the tea.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eStructured.\u003c\/p\u003e\n\u003cp\u003eAromatic.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe second infusion reveals another side.\u003c\/p\u003e\n\u003cp\u003eThen another.\u003c\/p\u003e\n\u003cp\u003eThe 125 g format gives you enough tea to move beyond the first tasting and begin understanding what repeated Gongfu brewing can reveal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Da Hong Pao · Warm Amber · Gongfu Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 125g A rich Wuyi rock tea for warm and unhurried tea moments.","offer_id":49599180013795,"sku":null,"price":49.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 250g Enjoy more Wuyi Da Hong Pao with free shipping included.","offer_id":49599180046563,"sku":null,"price":94.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/a35acd24-ba4f-429b-8ea8-fffbfb43361d.png?v=1785861465"},{"product_id":"premium-dong-ding-oolong-tea-250g","title":"Premium Dong Ding Oolong Tea – Te Ji 250 g","description":"\u003ch1\u003ePremium Dong Ding Oolong Tea – Te Ji · 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Premium Rolled Oolong Made for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Rolled Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz · Approx. 62 Everyday Portions · 41 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Dong Ding Oolong \/ 特级冻顶乌龙\u003c\/strong\u003e, a warm, rounded rolled oolong made for customers ready to move beyond a first tasting.\u003c\/p\u003e\n\u003cp\u003eCompact leaves begin tightly rolled.\u003c\/p\u003e\n\u003cp\u003eAdd hot water and they gradually:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen → Expand → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethrough repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e gives this version its premium identity, while the generous \u003cstrong\u003e250 g resealable pouch\u003c\/strong\u003e provides enough tea for regular Gongfu sessions and everyday brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Make Dong Ding Part of Your Tea Routine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · 250 g · Approx. 41 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinctive \u003cstrong\u003ecompact rolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · rounded · aromatic\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-amber liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e62 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e41 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003epremium regular oolong drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Premium Dong Ding Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级冻顶乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Te Ji Dong Ding Wu Long\u003cbr\u003e\u003cstrong\u003eAlternative Name:\u003c\/strong\u003e Tung Ting Oolong\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eTraditional Association:\u003c\/strong\u003e Taiwan Oolong Tea Culture\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Green to Olive\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Rounded\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Smooth · Warm · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 62\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 41\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Dong Ding Lovers · Premium Rolled Oolong · Regular Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes It Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTe Ji · Rolled-Leaf Experience\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis 250 g version combines two strong reasons to choose it.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA confirmed grade supporting its premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact Rolled Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBefore brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall · Compact · Tightly Rolled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd hot water:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eContinue brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExpand\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLater infusions:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhat begins as a small amount of dry tea can eventually fill much of the brewing vessel.\u003c\/p\u003e\n\u003cp\u003eThis gradual transformation is one of the distinctive pleasures of Dong Ding.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic · Smooth · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a medium body.\u003c\/p\u003e\n\u003cp\u003eThis gives Dong Ding a different character from fresher, more floral rolled oolongs.\u003c\/p\u003e\n\u003cp\u003eExact aroma, body, oxidation character, roasting character and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not established, so this product is not described as light-, medium- or heavily roasted.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding or Tung Ting?\u003c\/h1\u003e\n\u003cp\u003eBoth names refer to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e冻顶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e is the modern Mandarin romanization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTung Ting\u003c\/strong\u003e is an older alternative English spelling.\u003c\/p\u003e\n\u003cp\u003eFor clarity, this product uses:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eas the primary English name.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding = Tung Ting\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003eAvoid narrow infusers—the rolled leaves need room to expand.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Open · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g Tea · 100–120 mL Water · Approx. 95°C \/ 203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eAdd the rolled leaves.\u003c\/p\u003e\n\u003cp\u003ePour.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as they continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e250 g · Made for Regular Brewing\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 62 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 41 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe generous format gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Leaves Across Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Dong Ding in Your Everyday Tea Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Te Ji · Multiple Infusions · Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Premium Large Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Dong Ding Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Regular Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Dong Ding and rolled oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g Te Ji — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium · Large Format · Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Dong Ding and want enough premium rolled oolong for frequent brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Choose Te Ji + Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 250 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Rolled Oolongs · Different Directions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Warm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Dong Ding when you want a warmer and more rounded oolong direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Floral · Fresh · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Tie Guan Yin when you want a fresher and more floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding → Warm \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Floral \u0026amp; Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth give you the experience of watching tightly rolled leaves gradually open through repeated infusions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding vs Other Oolongs\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Compact · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Twisted · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDark · Twisted · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYa Shi Xiang\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Twisted · Highly Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll belong to the broader oolong family, but their leaf forms and aromatic directions are distinctly different.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Rock · Phoenix\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Paths into Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Visual · Gongfu-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for watching the rolled leaves open while controlling repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural option for several shared rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Spacious · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for convenient everyday brewing.\u003c\/p\u003e\n\u003cp\u003eChoose a large basket rather than a narrow tea ball so the leaves have room to expand.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger 250 g pouch, protecting the main supply matters.\u003c\/p\u003e\n\u003cp\u003eKeep Dong Ding:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, consider keeping a smaller quantity in an airtight tea canister while leaving the remaining pouch carefully sealed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dong Ding Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDong Ding \/ 冻顶乌龙 is a well-known rolled oolong tea style traditionally associated with Taiwan's oolong tea culture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eAlthough its leaves may appear green to olive, Dong Ding is oolong tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Tung Ting Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTung Ting is an alternative romanization of \u003cstrong\u003eDong Ding \/ 冻顶\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eBoth names refer to the same tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese grade designation.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003e250 g version is identified as Te Ji\u003c\/strong\u003e, supporting its Premium positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea from Taiwan?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDong Ding is traditionally associated with Taiwanese oolong tea culture.\u003c\/p\u003e\n\u003cp\u003eHowever, the available product information for this specific 250 g SKU does not establish a precise production location, so no specific Taiwan region, mountain or tea garden is claimed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this heavily roasted?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific roasting level is not established.\u003c\/p\u003e\n\u003cp\u003eNo light-, medium- or heavy-roast claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy are the leaves rolled?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe compact rolled form is characteristic of this style of oolong.\u003c\/p\u003e\n\u003cp\u003eDuring brewing, the leaves gradually loosen and expand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 62 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 41 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dong Ding be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are particularly well suited to rolled oolong because the leaves continue to loosen and open throughout the session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 250 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Dong Ding or rolled oolong and want enough tea for \u003cstrong\u003eregular home, office or Gongfu brewing\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Dong Ding Oolong Tea – Te Ji 250 g\u003c\/strong\u003e is a loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDong Ding is also commonly known as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTung Ting Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is traditionally associated with \u003cstrong\u003eTaiwan's oolong tea culture\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Tightly Rolled · Green to Olive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith an overall:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 62 everyday portions or 41 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDong Ding Oolong identity, Te Ji grade, rolled-leaf form and 250 g net weight\u003c\/strong\u003e, but does not establish an \u003cstrong\u003eexact production location, tea garden, cultivar, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong · 冻顶乌龙 · Tung Ting Oolong · Te Ji · Rolled Oolong · 250 g · Premium Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Rolled Leaves Become Part of the Ritual\u003c\/h1\u003e\n\u003cp\u003eA few tightly rolled leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion begins to loosen them.\u003c\/p\u003e\n\u003cp\u003eThe second reveals more.\u003c\/p\u003e\n\u003cp\u003eBy later infusions, the small rolled leaves have expanded across the brewing vessel.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThen again.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this Dong Ding its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you enough tea to stop treating it as a discovery and start making it familiar.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTe Ji · Rolled Leaves · Regular Gongfu Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 41 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g Experience premium Dong Ding Oolong with free shipping included.","offer_id":49613059424483,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more premium Dong Ding Oolong with free shipping included.","offer_id":49613059457251,"sku":null,"price":189.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5b7db233-8f7e-49f4-82f7-d9a9aa5ef6ed.png?v=1787796810"},{"product_id":"jasmine-oolong-tea-100g","title":"Jasmine Oolong Tea – Floral Chinese Oolong 100 g","description":"\u003ch1\u003eJasmine Oolong Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFamiliar Jasmine Meets a Rounded Oolong Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Aroma · Rolled Oolong · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙 (Mo Li Wu Long)\u003c\/strong\u003e, combining the familiar floral character of jasmine with the rounder structure of an oolong tea base.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Floral Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Richer Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor jasmine-tea lovers curious about oolong, this is an approachable bridge between something familiar and something new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Jasmine Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOolong tea base + jasmine floral identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRich Floral Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Richer Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · fresh · smooth · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAn approachable choice for \u003cstrong\u003ejasmine-tea lovers exploring oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Jasmine Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eAroma Statement:\u003c\/strong\u003e Rich Floral Fragrance\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e Traditional Craft · Richer Aroma\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fresh\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Smooth · Refreshing · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Lovers · Floral Tea Lovers · Oolong Exploration · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Jasmine Oolong Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFamiliar Jasmine × Rounded Oolong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name tells you where the experience begins:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOolong\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li Wu Long · Jasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eOolong provides the underlying tea base and a rounder brewing experience.\u003c\/p\u003e\n\u003cp\u003eThe result is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral · Smooth · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis makes Jasmine Oolong particularly approachable for customers who already enjoy jasmine tea but want to explore oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe rolled leaves gradually open while the liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpect an overall direction of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance appears first.\u003c\/p\u003e\n\u003cp\u003eUnderneath it, the oolong base gives the cup more roundness and structure.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Oolong vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Familiar Flower · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Rounded · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want familiar jasmine fragrance with a rounder tea experience and rolled leaves suited to repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you prefer a lighter and fresher jasmine direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Rounded Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea → Fresh Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine character clear.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003eShorter early infusions help keep the floral character balanced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Jasmine Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Regular Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep it nearby for an afternoon tea break.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you don't.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Multiple Infusions · Many Floral Tea Moments\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Jasmine into Your Oolong Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Oolong vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine-Centered Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product is specifically identified as Jasmine Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral Oolong Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin may develop floral aromatic notes from the tea itself without being a jasmine tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Familiar Jasmine Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Tea's Own Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers already familiar with jasmine tea, Jasmine Oolong can be an easier entry point into rolled oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the Floral Side of Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA recognizable jasmine direction over a rounded oolong base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gentler, warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Naturally Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA classic rolled oolong whose floral character comes from the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePhoenix Dan Cong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong-Leaf · Naturally Aromatic · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn aroma-led oolong tradition with expressive fragrance across repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Aromas · Different Traditions · One Oolong World\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following the jasmine fragrance through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003cp\u003eBecause the leaves are rolled, give them enough room to expand.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eFloral tea can easily absorb surrounding odors.\u003c\/p\u003e\n\u003cp\u003eKeep Jasmine Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Oolong \/ 茉莉乌龙 is an oolong tea with jasmine as its defining floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Oolong uses an oolong tea base, while Jasmine Green Tea uses a green-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long \/ 茉莉乌龙 = Jasmine Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “100% Original Tea Leaves” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶 \/ 100% Original Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis supports the product's positioning as loose-leaf tea rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003cp\u003eIt should not be interpreted as establishing additional ingredient or processing claims beyond the label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain jasmine flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the product as Jasmine Oolong but does not provide a complete ingredient declaration.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact jasmine scenting or flavouring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no specific natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific jasmine scenting-cycle count is established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe oolong base is well suited to repeated infusions, and the relationship between jasmine fragrance and tea may change as the rolled leaves continue to open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is this tea best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine-tea lovers, floral-tea drinkers and customers who want an approachable introduction to oolong through a familiar jasmine fragrance.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong Tea – 100 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/scented oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Floral Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Floral Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Richer Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Oolong identity, 100% Original Tea Leaves statement, Rich Floral Fragrance statement, Traditional Craft positioning and 100 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, exact tea origin, jasmine origin, number of jasmine scenting cycles, specific scenting\/flavouring method, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong · 茉莉乌龙 · Mo Li Wu Long · Floral Oolong · Rolled Oolong · 100 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Flower Lead Somewhere New\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA clear golden cup.\u003c\/p\u003e\n\u003cp\u003eThen the jasmine fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eNotice the flower first.\u003c\/p\u003e\n\u003cp\u003eThen let the rounded character of the oolong appear beneath it.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eA familiar fragrance.\u003c\/p\u003e\n\u003cp\u003eA different tea base.\u003c\/p\u003e\n\u003cp\u003eA new way to enjoy jasmine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine · Rolled Oolong · Floral Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fragrant jasmine oolong for soft and peaceful tea moments.","offer_id":49617494704355,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more jasmine oolong with free shipping on orders over $69.","offer_id":49617494737123,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fragrant jasmine oolong with free shipping included.","offer_id":49617494769891,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/40438403-afcb-4a9a-a3fc-4efc8f4166ae_4c982e01-ce44-4e04-adf9-bc7360a636b0.png?v=1785928523"},{"product_id":"lychee-oolong-tea-100g","title":"Lychee Oolong Tea – Fruity Chinese Oolong 100 g","description":"\u003ch1\u003eLychee Oolong Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Bright Tropical-Fruit Side of Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Lychee · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Oolong \/ 荔枝乌龙 (Li Zhi Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining the rounded character of an oolong tea base with a bright, lychee-forward profile.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高香乌龙 · 清甜荔枝 \/ Fragrant Oolong · Sweet Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e满口鲜香 \/ Fresh · Fragrant Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a softer, rounded cup or brew it slightly stronger and pour over ice for a brighter tropical-fruit tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady for a Tropical Side of Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBright \u003cstrong\u003elychee-forward tropical character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Oolong · Sweet Lychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · fragrant · refreshing · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot or iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Lychee Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eFlavor Statement:\u003c\/strong\u003e Fragrant Oolong · Sweet Lychee \/ 高香乌龙 · 清甜荔枝\u003cbr\u003e\u003cstrong\u003eAdditional Statement:\u003c\/strong\u003e 满口鲜香 \/ Fresh · Fragrant Character\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Tropical · Floral-Fruity\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Fragrant · Refreshing · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug · Glass Pitcher\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Lovers · Lychee Lovers · Oolong Exploration · Afternoon Tea · Iced Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee gives this tea its distinctive fruit-forward identity.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong base adds a rounder tea foundation beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpect an overall direction of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Floral-Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with softer orchard-fruit teas, Lychee Oolong offers a brighter and more aromatic tropical direction.\u003c\/p\u003e\n\u003cp\u003eExact fruit intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot or Iced\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew it warm when you want the lychee character integrated into a softer oolong cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger.\u003c\/p\u003e\n\u003cp\u003eAllow the tea to cool.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eThe cooler serving style brings the fruit-forward character into a brighter direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Softer \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Brighter \u0026amp; Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the fruit character clear.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between lychee character and oolong changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Lychee Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow it to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over plenty of ice.\u003c\/p\u003e\n\u003cp\u003eAdd a little cold water if you prefer a lighter cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo syrup is required simply to enjoy the tea as brewed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Everyday Fruity Tea\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe rolled leaves can generally be infused more than once, allowing each fresh portion to become several cups.\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm today.\u003c\/p\u003e\n\u003cp\u003ePour it over ice tomorrow.\u003c\/p\u003e\n\u003cp\u003eReturn to the same tea in a different way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Hot or Iced · Everyday Fruity Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Lychee Oolong Into Your Tea Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Peach Oolong\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTropical Fruit or Orchard Fruit?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Lychee when you want a more distinctive, aromatic tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJuicy · Soft · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a gentler and more familiar orchard-fruit character.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Tropical\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Orchard\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruit or Flowers?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Fruity · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFruit-led and refreshing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA recognizable flower-led direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA quieter, warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Tropical Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Lychee Black Tea\u003c\/h1\u003e\n\u003cp\u003eBoth share a lychee flavor direction, but the tea base is different.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmer · Deeper · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Lighter \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Warmer \u0026amp; Deeper\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis comparison is particularly useful for customers searching specifically for \u003cstrong\u003eLychee Tea\u003c\/strong\u003e but unsure which tea base they prefer.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following how the fruity character and oolong base change through repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Pitcher\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Clear · Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParticularly convenient when preparing Lychee Oolong over ice.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eAromatic tea can easily absorb surrounding odors.\u003c\/p\u003e\n\u003cp\u003eKeep Lychee Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lychee Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee Oolong \/ 荔枝乌龙 is a flavored oolong tea combining an oolong tea base with lychee as its defining fruit-forward direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Li Zhi Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi \/ 荔枝\u003c\/strong\u003e means lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long \/ 荔枝乌龙 = Lychee Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain real lychee fruit?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real lychee pieces are included.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, lychee is described as the tea's \u003cstrong\u003eflavor profile\u003c\/strong\u003e rather than as a confirmed fruit ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the lychee flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact lychee ingredient or flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no \u003cstrong\u003e100% Natural Lychee Flavor\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish the exact flavoring method.\u003c\/p\u003e\n\u003cp\u003eTherefore, this page does not claim \u003cstrong\u003eNo Artificial Flavor\u003c\/strong\u003e or \u003cstrong\u003e0 Added Flavoring\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong sweetened?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not confirm whether sugar or other sweeteners are included.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Lychee\u003c\/strong\u003e describes the sensory direction and should not be interpreted as an added-sugar claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “100% Original Tea Leaves” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶 \/ 100% Original Tea Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis supports the product's loose-leaf tea positioning rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003cp\u003eIt does not establish the method used to create the lychee character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package say “JASMINE”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging also displays the English word \u003cstrong\u003e“JASMINE.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, the large Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emeaning:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand the fruit imagery and wording \u003cstrong\u003e高香乌龙 · 清甜荔枝\u003c\/strong\u003e clearly identify lychee as the defining direction.\u003c\/p\u003e\n\u003cp\u003eThe storefront therefore identifies this product as \u003cstrong\u003eLychee Oolong Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong the same as Lychee Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Oolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Black Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey share a lychee direction but belong to different tea categories.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lychee Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I make iced tea with Lychee Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts bright fruit-forward profile makes it particularly suitable for iced tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong Tea – 100 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith an:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Oolong · Sweet Lychee \/ 高香乌龙 · 清甜荔枝\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Fragrant Character \/ 满口鲜香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand it can be enjoyed:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eLychee Oolong identity, 100% Original Tea Leaves statement, Fragrant Oolong · Sweet Lychee positioning, Fresh · Fragrant character and 100 g net weight\u003c\/strong\u003e, but does not establish the \u003cstrong\u003eexact lychee ingredient, flavoring method, added-sugar status, Te Ji grade, precise tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong · 荔枝乌龙 · Li Zhi Wu Long · Fruity Oolong · Tropical Tea · Hot or Iced · 100 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFollow the Fruit into Oolong\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThen the lychee character begins to rise.\u003c\/p\u003e\n\u003cp\u003eBright.\u003c\/p\u003e\n\u003cp\u003eFruity.\u003c\/p\u003e\n\u003cp\u003eTropical.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eOr brew it stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eLychee makes the first cup easy to approach.\u003c\/p\u003e\n\u003cp\u003eOolong gives you a reason to keep brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fruity lychee oolong for bright and refreshing tea moments.","offer_id":49617754620131,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more lychee oolong with free shipping on orders over $69.","offer_id":49617754652899,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fruity lychee oolong with free shipping included.","offer_id":49617754685667,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/c216256c-51d0-48f3-b269-f188ce8e1f1b.png?v=1785928548"},{"product_id":"peach-oolong-tea-100g","title":"Peach Oolong Tea – Fruity Chinese Oolong 100 g","description":"\u003ch1\u003ePeach Oolong Tea · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Bright, Fruity Way to Enjoy Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Peach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙 (Mi Tao Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining the rounded character of an oolong tea base with a sweet, peach-forward profile.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高香乌龙 · 香甜蜜桃 \/ Fragrant Oolong · Sweet Peach\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清爽甘甜 \/ Refreshing · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a relaxed afternoon cup or brew it slightly stronger and pour over ice for a brighter, refreshing tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Fruity · Refreshing · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady for a Fruitier Side of Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSweet, fruit-forward \u003cstrong\u003epeach character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRefreshing · smooth · sweet-leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot or iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy introduction to oolong for \u003cstrong\u003efruity-tea lovers\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Peach Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 蜜桃乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mi Tao Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Peach\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eAroma Statement:\u003c\/strong\u003e 高香乌龙 · 香甜蜜桃 \/ Fragrant Oolong · Sweet Peach\u003cbr\u003e\u003cstrong\u003eTaste Statement:\u003c\/strong\u003e 清爽甘甜 \/ Refreshing · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Peach · Fruity · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Refreshing · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Lovers · Oolong Exploration · Afternoon Tea · Everyday Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach · Fruity · Refreshing · Smooth\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach provides the defining fruit-forward direction while the oolong tea base gives the cup a rounder structure.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExpect:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet-Leaning Peach Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRefreshing Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth, Rounded Oolong Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe peach character makes the tea immediately approachable, while the rolled oolong leaves give you something more to explore through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eExact peach intensity, sweetness and tea character naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot or Iced\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew Peach Oolong warm when you want an easy afternoon cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew it slightly stronger, allow the tea to cool briefly and pour over ice.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Softer \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Brighter \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo syrup is required to enjoy the tea simply as brewed.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Peach Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow it to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eAdd a little cold water if you prefer a softer cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Everyday Fruity Tea\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be infused more than once, giving each fresh portion more than a single cup.\u003c\/p\u003e\n\u003cp\u003eBrew it warm.\u003c\/p\u003e\n\u003cp\u003ePour it over ice.\u003c\/p\u003e\n\u003cp\u003eKeep it at work.\u003c\/p\u003e\n\u003cp\u003eReturn to the leaves for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Fruity Tea · Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Peach Oolong Into Your Tea Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003ePeach, Jasmine or Osmanthus?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Sweet-Leaning · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a bright fruit-forward tea that works especially well hot or iced.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine when you want a recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Osmanthus when you prefer a softer and warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePeach Oolong vs Traditional Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruit-Forward · Refreshing · Approachable\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral · Fresh · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Rock Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Structured · Complex\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePeach Oolong is particularly suited to customers who enjoy fruit-forward teas and want an approachable path into loose-leaf oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want to follow the rolled leaves through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable option for shared tea.\u003c\/p\u003e\n\u003cp\u003eGive the rolled leaves enough room to expand.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Peach Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin tightly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Peach Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach Oolong \/ 蜜桃乌龙 is a flavored oolong tea with peach as its defining fruit-forward direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mi Tao Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao \/ 蜜桃\u003c\/strong\u003e means peach.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long \/ 蜜桃乌龙 = Peach Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain real peach pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real peach pieces are included.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no real-peach-piece claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the peach flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact peach ingredient or flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003ePeach is therefore described as the product's \u003cstrong\u003eflavor and aroma direction\u003c\/strong\u003e, rather than as a specific natural-flavor claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available packaging information does not provide enough information to determine the exact flavoring method.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient declaration should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong sweetened?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish whether sugar or other sweeteners are included.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet\u003c\/strong\u003e and \u003cstrong\u003esweet-leaning\u003c\/strong\u003e describe the sensory direction and should not be interpreted as an added-sugar claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package say “JASMINE”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging includes the English word \u003cstrong\u003e“JASMINE.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, the primary Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emeaning:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe artwork and other product wording are also peach-focused.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this product is listed as \u003cstrong\u003ePeach Oolong\u003c\/strong\u003e, not Jasmine Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Peach Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I drink Peach Oolong iced?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts fruit-forward character makes it particularly suitable for iced tea as well as hot brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDo I need syrup when serving it iced?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo syrup is required to enjoy it simply as brewed.\u003c\/p\u003e\n\u003cp\u003eWhether you add sweetener is a matter of personal preference.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong Tea – 100 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e高香乌龙 · 香甜蜜桃 \/ Fragrant Oolong · Sweet Peach\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清爽甘甜 \/ Refreshing · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Fruity · Refreshing · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand it can be enjoyed:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003ePeach Oolong identity, 100% Original Tea Leaves statement, Fragrant Oolong · Sweet Peach positioning, Refreshing · Sweet-Leaning statement and 100 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, exact peach ingredient, flavoring method, added-sugar status, tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong · 蜜桃乌龙 · Mi Tao Wu Long · Fruity Oolong · Rolled Oolong · Hot or Iced · 100 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Fruit Lead You into Oolong\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThen the peach aroma begins to rise.\u003c\/p\u003e\n\u003cp\u003eNotice the fruit first.\u003c\/p\u003e\n\u003cp\u003eThen let the rounded oolong appear underneath.\u003c\/p\u003e\n\u003cp\u003eOr brew it a little stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003ePeach makes this tea easy to approach.\u003c\/p\u003e\n\u003cp\u003eOolong gives you more to discover.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 25 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A fruity peach oolong for bright and refreshing tea moments.","offer_id":49617681088739,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more peach oolong with free shipping on orders over $69.","offer_id":49617681121507,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fruity peach oolong with free shipping included.","offer_id":49617681154275,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/e51c3e2c-68e8-4320-a104-543d5314b1fe.png?v=1785928848"},{"product_id":"jasmine-oolong-tea-200g","title":"Jasmine Oolong Tea – Floral Chinese Oolong 200 g","description":"\u003ch1\u003eJasmine Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eKeep a Familiar Floral Tea Close\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Aroma · Rolled Oolong · Large Everyday Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙 (Mo Li Wu Long)\u003c\/strong\u003e, combining familiar jasmine fragrance with the smoother, rounder character of an oolong tea base.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is designed for customers who already enjoy Jasmine Oolong and want enough tea for regular home, office and afternoon brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Make Jasmine Oolong Part of the Everyday?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFamiliar \u003cstrong\u003ejasmine floral character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · fresh · smooth · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular home, office and afternoon tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Jasmine Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Black Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fresh\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Fresh · Smooth · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Lovers · Frequent Floral Tea Drinking · Home \u0026amp; Office Tea · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBright · Floral · Smooth · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eThe oolong base gives the cup a rounder tea structure beneath the fragrance.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe first impression is jasmine.\u003c\/p\u003e\n\u003cp\u003eUnderneath it is the softer, rounder character of oolong.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRolled Leaves · Multiple Infusions\u003c\/h1\u003e\n\u003cp\u003eBefore brewing, the leaves are:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact · Rolled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd warm water and they gradually:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoosen → Expand → Open\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe first infusion begins the transformation.\u003c\/p\u003e\n\u003cp\u003eThe second opens the leaves further.\u003c\/p\u003e\n\u003cp\u003eLater infusions allow the balance between jasmine fragrance and oolong tea to continue changing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRolled Leaves · Jasmine Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Oolong vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Jasmine · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Rounded · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine Oolong when you want jasmine fragrance with a rounder tea foundation and repeated-infusion brewing experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Fresh · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine Green Tea when you want a lighter, fresher floral cup.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Rounded Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea → Fresh Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine character clear.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Jasmine Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan on the weekend.\u003c\/p\u003e\n\u003cp\u003eShare a pot when someone visits.\u003c\/p\u003e\n\u003cp\u003eThe 200 g format gives you enough tea to stop treating Jasmine Oolong as something you are only exploring.\u003c\/p\u003e\n\u003cp\u003eIt can simply become part of the everyday.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Jasmine Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Tin · Regular Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers trying Jasmine Oolong or moving from jasmine green tea into oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Pouch · Frequent Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Jasmine Oolong and want enough for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine or Osmanthus?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fresh · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you prefer a quieter, softer floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFloral or Fruity Oolong?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following the jasmine fragrance through shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for home, office or afternoon brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003cp\u003eGive the rolled leaves enough room to open.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g pouch\u003c\/strong\u003e, protecting the main supply matters.\u003c\/p\u003e\n\u003cp\u003eKeep Jasmine Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor frequent use, keep a smaller working quantity in a clean, dry tea canister while leaving the remaining tea carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Oolong \/ 茉莉乌龙 is a floral oolong tea with jasmine as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eIts identity can be understood simply:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Floral Character + Oolong Tea Base = Jasmine Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long \/ 茉莉乌龙 = Jasmine Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Oolong the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong → Oolong Base · Rounded · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Green Tea → Green Tea Base · Fresh · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain whole jasmine flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information identifies the tea as Jasmine Oolong but does not clearly establish whether visible whole jasmine blossoms remain in the finished tea.\u003c\/p\u003e\n\u003cp\u003eNo whole-jasmine-blossom claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact jasmine scenting or flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eNo specific natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific scenting-cycle count is established for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions while the balance between jasmine fragrance and tea gradually changes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Jasmine Oolong contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eOolong tea naturally contains caffeine. The amount in a prepared cup varies with leaf quantity, water temperature, steeping time and number of infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Jasmine Oolong and want enough tea for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/flavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong \/ 茉莉乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is presented in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edesigned primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Floral Tea Drinking · Home \u0026amp; Office Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fresh · Smooth · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Oolong identity, oolong tea base, jasmine floral direction, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, precise tea origin, jasmine origin, cultivar, scenting-cycle count, exact scenting method, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Oolong · 茉莉乌龙 · Mo Li Wu Long · Floral Oolong · Rolled Oolong · 200 g · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Jasmine Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe jasmine fragrance rises first.\u003c\/p\u003e\n\u003cp\u003eBright.\u003c\/p\u003e\n\u003cp\u003eFloral.\u003c\/p\u003e\n\u003cp\u003eFamiliar.\u003c\/p\u003e\n\u003cp\u003eThen the rounded oolong appears underneath.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe second infusion opens them further.\u003c\/p\u003e\n\u003cp\u003eThe third shifts the balance between flower and tea.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Jasmine Oolong no longer needs to be something you are simply exploring.\u003c\/p\u003e\n\u003cp\u003eIt can become the tea you keep nearby.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine · Rolled Oolong · Frequent Floral Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g A generous jasmine oolong for fragrant everyday tea moments.","offer_id":49617828544739,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fragrant jasmine oolong with free shipping included.","offer_id":49617828577507,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5_d837c24e-94ce-4a34-88e5-b8e2b6a03ec1.png?v=1785979318"},{"product_id":"lychee-oolong-tea-200g","title":"Lychee Oolong Tea – Fruity Chinese Oolong 200 g","description":"\u003ch1\u003eLychee Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBright Lychee Aroma for Everyday Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical Fruit · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Oolong \/ 荔枝乌龙 (Li Zhi Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining a rounded oolong tea base with a bright, tropical lychee direction.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions, while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a softer, fragrant cup or brew it slightly stronger and pour over ice for a brighter, refreshing tea.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is made for customers who already enjoy Lychee Oolong and want enough for regular home, office and iced-tea brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Fruity · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Lychee Oolong Close?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBright \u003cstrong\u003etropical · floral-fruity\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · fruity · refreshing · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot or iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003efrequent fruity-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Lychee Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Black Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Rolled · Compact · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Tropical · Floral-Fruity\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fragrant · Fruity · Refreshing · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug · Glass Pitcher\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Lychee Lovers · Frequent Fruity Tea Drinking · Home \u0026amp; Office Tea · Iced Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee provides the defining fruit-forward direction.\u003c\/p\u003e\n\u003cp\u003eThe oolong base gives the cup a rounder tea structure beneath the aroma.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Tropical · Floral-Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with Peach Oolong, Lychee Oolong offers a brighter and more aromatic tropical-fruit direction.\u003c\/p\u003e\n\u003cp\u003eExact fruit intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot or Iced\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew it warm when you want a softer fruity oolong experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger.\u003c\/p\u003e\n\u003cp\u003eLet the tea cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Softer \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Brighter \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Lychee Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow it to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over plenty of ice.\u003c\/p\u003e\n\u003cp\u003eAdd a little cold water if you prefer a lighter cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Fruity Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eServe it over ice in warmer weather.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want a slower tea session.\u003c\/p\u003e\n\u003cp\u003eThe 200 g format gives you enough tea to make Lychee Oolong part of your regular rotation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Lychee Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Tin · Fruity Oolong Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Lychee Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Resealable Pouch · Frequent Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Lychee Oolong and want enough for regular hot or iced brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Peach Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Lychee when you want a more aromatic and lively tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Juicy · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a gentler orchard-fruit direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Tropical\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Orchard\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Oolong vs Lychee Black Tea\u003c\/h1\u003e\n\u003cp\u003eBoth share a lychee direction, but the tea base changes the experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Rounded · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Warm · Deeper\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Lighter \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Warmer \u0026amp; Deeper\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruit or Flowers?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fresh · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following how the fruity character and oolong base change across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Pitcher\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Clear · Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eParticularly useful for preparing larger iced servings.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g pouch\u003c\/strong\u003e, protecting the main supply matters.\u003c\/p\u003e\n\u003cp\u003eKeep Lychee Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, keep a smaller working quantity in a clean, dry tea canister while leaving the remaining tea carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lychee Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee Oolong \/ 荔枝乌龙 is a fruity flavored oolong tea combining an oolong tea base with lychee as its defining flavor direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Li Zhi Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi \/ 荔枝\u003c\/strong\u003e means lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long \/ 荔枝乌龙 = Lychee Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain real lychee fruit?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real lychee pieces are included.\u003c\/p\u003e\n\u003cp\u003eLychee is therefore described as the product's \u003cstrong\u003eflavor direction\u003c\/strong\u003e, rather than as a confirmed fruit ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the lychee flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no \u003cstrong\u003eNatural Flavor Only\u003c\/strong\u003e or specific flavoring-method claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lychee Oolong contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish this.\u003c\/p\u003e\n\u003cp\u003eNo \u003cstrong\u003eNo Artificial Flavoring\u003c\/strong\u003e claim is made without confirmation from the final ingredient label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Lychee Oolong contain added sugar?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not confirm whether sugar or other sweeteners are added.\u003c\/p\u003e\n\u003cp\u003eTerms such as \u003cstrong\u003esweet\u003c\/strong\u003e or \u003cstrong\u003esweet-leaning\u003c\/strong\u003e describe sensory direction rather than a nutritional claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Oolong the same as Lychee Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong → Oolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea → Black Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey share a lychee direction but belong to different tea categories.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lychee Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I make iced tea with Lychee Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts bright fruit-forward profile makes it particularly suitable for iced tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Lychee Oolong and want enough tea for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Fruity Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong \/ 荔枝乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea comes in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is designed primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Fruity Tea Drinking · Hot or Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Fragrant · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eLychee Oolong identity, oolong tea base, lychee flavor direction, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, real lychee pieces, specific lychee variety or origin, exact flavoring method, added-sugar status, precise tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Oolong · 荔枝乌龙 · Li Zhi Wu Long · Fruity Oolong · Tropical Tea · 200 g · Hot or Iced · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Lychee Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe lychee character rises first.\u003c\/p\u003e\n\u003cp\u003eBright.\u003c\/p\u003e\n\u003cp\u003eFruity.\u003c\/p\u003e\n\u003cp\u003eTropical.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eOr brew it stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Lychee Oolong no longer needs to be something you simply try.\u003c\/p\u003e\n\u003cp\u003eIt can become the fruity tea you keep nearby.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g A generous lychee oolong for fruity and refreshing tea moments.","offer_id":49617966596323,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fruity lychee oolong with free shipping included.","offer_id":49617966629091,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/a3f12aa9-ea4d-4861-95ac-96fab5315dd3_0679229d-b867-4ca1-ab61-dd12ed116435.png?v=1787828115"},{"product_id":"peach-oolong-tea-200g","title":"Peach Oolong Tea – Fruity Chinese Oolong 200 g","description":"\u003ch1\u003ePeach Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft Peach Aroma for Everyday Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙 (Mi Tao Wu Long)\u003c\/strong\u003e, a fruity oolong tea combining a rounded oolong tea base with a soft, familiar peach direction.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eEnjoy it warm for a softer peach-forward cup, pour it over ice for something refreshing, or explore a gentler cold brew.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is made for customers who already enjoy Peach Oolong and want enough for regular home, office and afternoon brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Soft · Fruity · Smooth · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Peach Oolong Close?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Hot or Iced · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoft \u003cstrong\u003eorchard-fruit peach character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · smooth · gentle · refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEnjoy \u003cstrong\u003ehot, iced or cold brewed\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003efrequent fruity-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Peach Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 蜜桃乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mi Tao Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFlavor Direction:\u003c\/strong\u003e Peach\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Black Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Rolled · Compact · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Peach · Fruity · Soft · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Smooth · Gentle · Refreshing\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced · Cold Brew\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug · Glass Pitcher\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Peach Tea Lovers · Frequent Fruity Tea Drinking · Home \u0026amp; Office Tea · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft · Fruity · Juicy · Refreshing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach provides the defining orchard-fruit direction while the oolong base gives the cup a rounder tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach · Fruity · Soft · Sweet-Leaning · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with Lychee Oolong, Peach Oolong moves in a softer, gentler and more familiar fruit direction.\u003c\/p\u003e\n\u003cp\u003eExact peach intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHot, Iced or Cold Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eOne Tea · Three Easy Ways to Enjoy It\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eHot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew warm when you want a relaxed peach-forward cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Bright · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger, cool briefly and pour over ice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCold Brew\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Gentle · Easy-Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCold brewing can create an especially gentle fruit-forward cup.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHot → Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced → Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCold Brew → Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Peach Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eIced Peach Oolong\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 200 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger than usual.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves.\u003c\/p\u003e\n\u003cp\u003eAllow the tea to cool briefly.\u003c\/p\u003e\n\u003cp\u003ePour over plenty of ice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBrew · Cool · Pour Over Ice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Peach Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eServe it cold on warmer days.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want a slower tea session.\u003c\/p\u003e\n\u003cp\u003eThe generous format gives you enough tea to stop treating Peach Oolong as something you only try once.\u003c\/p\u003e\n\u003cp\u003eIt can simply become part of the everyday.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Peach Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e100 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Tin · Fruity Oolong Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Peach Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Resealable Pouch · Frequent Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Peach Oolong and want enough for regular hot, iced or cold-brew tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003ePeach Oolong vs Lychee Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Juicy · Sweet-Leaning · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Peach when you want a softer, familiar orchard-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTropical · Floral-Fruity · Bright · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Lychee when you want a livelier tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Orchard Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Tropical Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruit or Flowers?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following how the peach character and oolong base change across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Pitcher\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIced · Cold Brew · Easy Serving\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA practical choice for chilled Peach Oolong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g pouch\u003c\/strong\u003e, protect the main supply carefully.\u003c\/p\u003e\n\u003cp\u003eKeep Peach Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, keep a smaller working quantity in a clean, dry tea canister while leaving the remaining tea carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Peach Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePeach Oolong \/ 蜜桃乌龙 is a fruity flavored oolong tea combining an oolong tea base with peach as its defining flavor direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mi Tao Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao \/ 蜜桃\u003c\/strong\u003e means peach.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long \/ 蜜桃乌龙 = Peach Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain real peach pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that real peach pieces are included.\u003c\/p\u003e\n\u003cp\u003ePeach is therefore described as the product's \u003cstrong\u003eflavor profile\u003c\/strong\u003e, rather than as a confirmed fruit ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the peach flavor natural?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact flavoring method is not established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no \u003cstrong\u003eNatural Flavor Only\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain artificial flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish this.\u003c\/p\u003e\n\u003cp\u003eNo \u003cstrong\u003eNo Artificial Flavoring\u003c\/strong\u003e claim is made without confirmation from the final ingredient label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain added sugar?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not confirm whether sugar or other sweeteners are added.\u003c\/p\u003e\n\u003cp\u003eTerms such as \u003cstrong\u003esweet\u003c\/strong\u003e and \u003cstrong\u003esweet-leaning\u003c\/strong\u003e describe sensory direction rather than a nutritional claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Peach Oolong the same as Peach Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis product uses an:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than a green-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Peach Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I make iced Peach Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eBrew slightly stronger, separate the leaves, cool briefly and pour over ice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I cold brew Peach Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eCold brewing can create a softer fruit-forward cup.\u003c\/p\u003e\n\u003cp\u003eUse a clean covered container, refrigerate during steeping and adjust leaf quantity and time according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Peach Oolong contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eOolong tea naturally contains caffeine. The amount varies according to leaf quantity, water temperature, steeping time and number of infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Peach Oolong and want enough tea for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Fruity Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003eflavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong \/ 蜜桃乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMi Tao Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Flavor Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea comes in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is designed primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Fruity Tea Drinking · Hot or Iced Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Juicy · Refreshing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003cbr\u003e\u003cstrong\u003eServing Options:\u003c\/strong\u003e Hot · Iced · Cold Brew\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003ePeach Oolong identity, oolong tea base, peach flavor direction, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, real peach pieces, specific peach variety or origin, exact flavoring method, added-sugar status, precise tea origin, cultivar, harvest date, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach Oolong · 蜜桃乌龙 · Mi Tao Wu Long · Fruity Oolong · Orchard Fruit Tea · 200 g · Hot or Iced · Frequent Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Peach Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe peach character rises.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eFruity.\u003c\/p\u003e\n\u003cp\u003eFamiliar.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eOr take another direction.\u003c\/p\u003e\n\u003cp\u003eBrew it stronger.\u003c\/p\u003e\n\u003cp\u003eCool it.\u003c\/p\u003e\n\u003cp\u003ePour over ice.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Peach Oolong no longer needs to be something you simply explore.\u003c\/p\u003e\n\u003cp\u003eIt can become the fruity tea you keep nearby.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach · Rolled Oolong · Hot or Iced\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g A generous peach oolong for fruity and refreshing tea moments.","offer_id":49618171986147,"sku":null,"price":54.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fruity peach oolong with free shipping included.","offer_id":49618172018915,"sku":null,"price":99.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6_3537703b-c0fa-4467-9c0a-55c816fb90e6.png?v=1787828139"},{"product_id":"osmanthus-oolong-tea-105g","title":"Osmanthus Oolong Tea – Floral Chinese Oolong 105 g","description":"\u003ch1\u003eOsmanthus Oolong Tea – Traditional Scenting Craft · 105 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer Floral Side of Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Aroma · Rolled Oolong · 0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e105 g \/ 3.70 oz · Approx. 26 Everyday Portions · 17 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙 (Gui Hua Wu Long)\u003c\/strong\u003e, combining the soft, warm floral character of osmanthus with the rounded structure of an oolong tea base.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring \/ 0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提 \/ Traditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor floral-tea lovers who want something softer and warmer than bright jasmine, Osmanthus Oolong offers a gentle way into the world of rolled oolong.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Osmanthus Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g · Approx. 26 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoft, warm \u003cstrong\u003eosmanthus floral character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring \/ 0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提 \/ Traditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled oolong leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · floral · fragrant · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e26 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e17 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003eafternoon tea and regular floral-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Osmanthus Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Scented Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 105 g \/ 3.70 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e 100% Original Tea Leaves \/ 100% 纯原叶茶\u003cbr\u003e\u003cstrong\u003eFlavoring Statement:\u003c\/strong\u003e 0 Added Flavoring or Coloring \/ 0 添加香精色素\u003cbr\u003e\u003cstrong\u003eCraft Statement:\u003c\/strong\u003e 八窨一提 \/ Traditional Scenting Craft\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Expanding\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Fragrant · Rounded · Gentle\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C \/ 185–194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C \/ 194°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 17\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Lovers · Floral Tea Drinking · Oolong Exploration · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Tea Different?\u003c\/h1\u003e\n\u003cp\u003eThree package statements give this Osmanthus Oolong a particularly clear identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100% Original Tea Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003esupporting its loose-leaf tea positioning rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging explicitly states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is one of the strongest product-specific reasons to choose this Osmanthus Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e八窨一提\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the English storefront, this is presented conservatively as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditional Scenting Craft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewithout adding technical processing details beyond what the available product information establishes.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft · Floral · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus gives this tea a softer, warmer floral direction.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe floral aroma comes forward first, while the underlying oolong provides a smoother, rounder tea foundation.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Jasmine Oolong\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Flowers · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose osmanthus when you want a gentler and warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose jasmine when you want a brighter and more immediately recognizable floral fragrance.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft \u0026amp; Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Fresh \u0026amp; Bright\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth use an oolong tea base, but the floral experience is distinctly different.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 85–90°C \/ 185–194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the floral character balanced.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance between osmanthus fragrance and oolong changes from cup to cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e105 g · Made for Regular Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 17 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep it nearby for an afternoon tea break.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to follow the fragrance.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you want simplicity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e105 g · Multiple Infusions · Everyday Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBring Softer Floral Oolong Into Your Tea Routine\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus-Centered Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe floral identity centers specifically on osmanthus.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral Oolong Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTie Guan Yin can develop floral aromatic notes associated with the tea itself.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong → Floral-Scented Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Naturally Floral Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo different ways to explore floral character within oolong tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the Floral Side of Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gentle floral direction over a rounded oolong base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brighter floral direction with familiar jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Floral · Rolled · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA classic oolong whose floral character comes primarily from the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePhoenix Dan Cong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Aromatic · Long · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn aroma-led oolong tradition with expressive fragrance across repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Aromas · One Oolong World\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following the osmanthus fragrance through repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Spacious · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for easy home or office brewing while giving the rolled leaves room to expand.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eFloral tea is particularly sensitive to surrounding odors.\u003c\/p\u003e\n\u003cp\u003eKeep Osmanthus Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Oolong \/ 桂花乌龙 is a floral oolong tea combining an oolong tea base with osmanthus as its defining floral identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long \/ 桂花乌龙 = Osmanthus Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong the same as Jasmine Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eBoth are floral oolong teas, but they center on different flowers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft · Warm · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Fresh · Bright · Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy does the package say “JASMINE”?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied packaging includes the English word \u003cstrong\u003e“JASMINE.”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHowever, its primary Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging imagery also depicts yellow osmanthus-style blossoms.\u003c\/p\u003e\n\u003cp\u003eFor product identification, the Chinese name is therefore used as the primary reference and the product is listed as \u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain artificial flavoring or coloring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 添加香精色素 \/ 0 Added Flavoring or Coloring\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis claim is retained as stated on the supplied packaging.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does “100% Original Tea Leaves” mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging states:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis supports its loose-leaf tea positioning rather than an instant or powdered tea beverage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 八窨一提 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt refers to a repeated scenting-style process used to build floral fragrance.\u003c\/p\u003e\n\u003cp\u003eFor this product page, it is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout adding technical processing claims beyond the available information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes 八窨一提 mean exactly eight scenting cycles?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe wording specifically references repeated scenting steps.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the original Chinese wording is retained while the English page uses the broader description \u003cstrong\u003eTraditional Scenting Craft\u003c\/strong\u003e rather than asserting additional technical production details.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 grade is confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g \/ 3.70 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 26 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 17 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Osmanthus Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves can generally be enjoyed across repeated infusions as they continue to loosen and open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good choice for jasmine-tea drinkers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy floral tea but want something softer and warmer than bright jasmine, Osmanthus Oolong offers a natural next direction.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong Tea – Traditional Scenting Craft 105 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/scented oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Floral Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% Original Tea Leaves \/ 100% 纯原叶茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e0 Added Flavoring or Coloring \/ 0 添加香精色素\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e八窨一提 \/ Traditional Scenting Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact rolled leaves gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 85–90°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 26 everyday portions or 17 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Oolong identity, 100% Original Tea Leaves statement, 0 Added Flavoring or Coloring statement, 八窨一提 wording and 105 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, precise tea origin, osmanthus origin, cultivar, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong · 桂花乌龙 · Gui Hua Wu Long · Floral Oolong · Traditional Scenting Craft · 105 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Softer Fragrance Unfold\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe osmanthus fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eGentle.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe next infusion opens them further and shifts the balance between flower and tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus · Soft Floral · Rolled Oolong · Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g · Approx. 26 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 105g A fragrant osmanthus oolong for soft and peaceful tea moments.","offer_id":49617592778979,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 210g Enjoy more osmanthus oolong with free shipping on orders over $69.","offer_id":49617592811747,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 315g Enjoy more fragrant osmanthus oolong with free shipping included.","offer_id":49617592844515,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/f985cf9b-42da-4cd5-88ca-845cfd04c28b_14932b8a-c591-4547-81c8-b1ac4f592f89.png?v=1785932806"},{"product_id":"osmanthus-black-tea-80g","title":"Osmanthus Black Tea – Floral Chinese Tea 80 g","description":"\u003ch1\u003eOsmanthus Black Tea – Floral Chinese Tea 80 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer Floral Side of Chinese Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Warm Black Tea · Gentle Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Loose-Leaf Tea · Approx. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 \/ Gui Hua Hong Cha\u003c\/strong\u003e, a Chinese floral black tea with osmanthus as its defining aromatic direction.\u003c\/p\u003e\n\u003cp\u003eWarm black tea meets a softer floral character, creating a cup that feels gentler than bright jasmine and different from the familiar fragrance of rose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e makes this an approachable place to begin exploring floral Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Approx. 26 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e black-tea base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · floral · warm aromatic character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGentler floral direction than jasmine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinct from rose black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e80 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Osmanthus Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 80 g \/ 2.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Soft · Floral · Warm\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Discovery · Floral Tea Lovers · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e The supplied product information identifies this tea as \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 \/ Gui Hua Hong Cha\u003c\/strong\u003e, with osmanthus as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe exact \u003cstrong\u003eblack-tea cultivar, osmanthus variety or origin, scenting or flavoring method, ingredient ratio, geographic tea origin, commercial grade, harvest date and picking standard\u003c\/strong\u003e are not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the floral character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time.\u003c\/p\u003e\n\u003cp\u003eThe floral character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSoft, Floral \u0026amp; Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Osmanthus\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Soft · Floral · Warm\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Gentle · Floral · Warm\u003c\/p\u003e\n\u003cp\u003eOsmanthus gives this tea its softer aromatic direction while the black-tea base provides warmth and body.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e桂花红茶 · Gui Hua Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name is simple:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua · 桂花\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGui Hua Hong Cha = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn English, \u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is classified as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor this tea, osmanthus provides the floral identity while the black-tea base provides warmth and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Warmth · Osmanthus Character · Floral Balance\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Different Floral Direction\u003c\/h1\u003e\n\u003cp\u003eFloral tea does not always need to feel intensely perfumed.\u003c\/p\u003e\n\u003cp\u003eOsmanthus offers a quieter direction:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMellow\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCompared with jasmine, the floral impression is positioned as gentler.\u003c\/p\u003e\n\u003cp\u003eCompared with rose, osmanthus offers a different and less familiar aromatic experience.\u003c\/p\u003e\n\u003cp\u003ePaired with black tea, the result feels warmer and more grounded.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Without Feeling Bright · Warm Without Feeling Heavy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus vs Jasmine vs Rose\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose by Aroma\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want a gentler floral direction with the warmth of black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers drawn to a more recognizable jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who enjoy the familiar aromatic character of rose.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who prefer fruit-led aroma rather than floral character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose the Aroma · Then Discover the Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 26 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e has a clear purpose:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eWithout beginning with a large package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Floral Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins with aroma.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003ePause.\u003c\/p\u003e\n\u003cp\u003eReturn.\u003c\/p\u003e\n\u003cp\u003eYou don't need professional tasting vocabulary.\u003c\/p\u003e\n\u003cp\u003eSimply notice whether the balance between warm black tea and softer floral character is something you want to experience again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between black tea and floral character across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing floral black tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Osmanthus Black Tea easy to enjoy during a normal workday.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Osmanthus Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause aroma is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Black Tea \/ 桂花红茶 is a floral black tea with osmanthus as its defining aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category called black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha \/ 桂花红茶 = Osmanthus Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶 · Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis tea is positioned around a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter with a golden-amber to amber-red infusion.\u003c\/p\u003e\n\u003cp\u003eExact aroma and sweetness vary according to batch and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this the same as Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Black Tea uses jasmine as its defining floral direction.\u003c\/p\u003e\n\u003cp\u003eThis tea is centered on osmanthus.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is it different from Rose Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRose Black Tea is centered on the familiar fragrance of rose.\u003c\/p\u003e\n\u003cp\u003eOsmanthus Black Tea offers a softer and warmer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain visible osmanthus flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied information does not clearly establish whether visible osmanthus flowers are included.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient statement should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs artificial flavor added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe currently available information does not establish the exact flavoring or scenting method.\u003c\/p\u003e\n\u003cp\u003eThe physical ingredient label should be used for a definitive ingredient statement.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g \/ 2.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be brewed more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe floral aromatic intensity may soften through later infusions while the underlying tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this suitable for someone new to floral tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e is particularly suitable for customers exploring osmanthus black tea without beginning with a larger package.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Brighter Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore another aromatic expression of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow a Familiar Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a warmer rose-led black tea experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy Osmanthus Black Tea simply at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare osmanthus, jasmine, rose and fruit-led black teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eOsmanthus Black Tea – Floral Chinese Tea 80 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Hong Cha \/ 桂花红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eas its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eThe tea is positioned around a \u003cstrong\u003esoft, floral and warm aromatic character\u003c\/strong\u003e, offering a gentler floral direction than jasmine and a different aromatic experience from rose black tea.\u003c\/p\u003e\n\u003cp\u003eWhen brewed, the infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e with a medium body and warm, smooth overall character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e80 g tin provides around 26 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Black Tea \/ 桂花红茶 identity\u003c\/strong\u003e, but does not establish the \u003cstrong\u003eexact black-tea cultivar, osmanthus variety or origin, scenting\/flavoring method, ingredient ratio, geographic tea origin, commercial grade, precise harvest date or picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Osmanthus Black Tea · Gui Hua Hong Cha \/ 桂花红茶 · Osmanthus Tea · 80 g · Approx. 26 Portions · Floral Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Fragrance Lead the Way\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBefore the first sip, bring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the osmanthus character rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen taste the warm black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThe floral character may soften.\u003c\/p\u003e\n\u003cp\u003eThe tea underneath may become more noticeable.\u003c\/p\u003e\n\u003cp\u003eYou don't need to know osmanthus tea before you begin.\u003c\/p\u003e\n\u003cp\u003eSometimes fragrance is enough to lead you toward something new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Warm Amber · Floral Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 80g A softly fragrant osmanthus black tea for warm everyday moments","offer_id":49590367158499,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 160g Enjoy more fragrant osmanthus black tea with free shipping on orders over $69.","offer_id":49590367191267,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 240g Enjoy more osmanthus tea moments with free shipping included","offer_id":49590367224035,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824085917_1028_2.jpg?v=1787572837"},{"product_id":"jasmine-black-tea-80g","title":"Jasmine Black Tea – Floral Chinese Loose Leaf Tea 80 g","description":"\u003ch1\u003eJasmine Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Fragrance Meets a Warmer Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Aroma · Black Tea Warmth · Floral \u0026amp; Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Loose-Leaf Black Tea · Approx. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 \/ Mo Li Hong Cha\u003c\/strong\u003e, a Chinese floral black tea that brings familiar jasmine fragrance into a warmer, deeper tea experience.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and body.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the defining floral direction.\u003c\/p\u003e\n\u003cp\u003eIf you already enjoy Jasmine Green Tea but want something warmer and more rounded, this compact \u003cstrong\u003e80 g format\u003c\/strong\u003e offers an easy place to begin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Approx. 26 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Floral · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWarmer and deeper than Jasmine Green Tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e80 g compact discovery format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Jasmine Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 茉莉红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Mo Li Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 80 g \/ 2.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 26\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Jasmine Tea Discovery · Floral Black Tea Lovers · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 \/ Mo Li Hong Cha\u003c\/strong\u003e, with jasmine as its defining floral identity and black tea \/ Hong Cha as its underlying tea category.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003ejasmine origin, black-tea origin, tea cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the jasmine aromatic character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe jasmine character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Floral Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Smooth\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFloral Identity:\u003c\/strong\u003e Jasmine\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Jasmine · Floral · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Floral · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eJasmine is the first aromatic direction to notice.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base brings greater warmth and depth than a jasmine green-tea base.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness, body and liquor color naturally vary according to batch, leaf quantity, water quality, temperature and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact scenting or flavoring method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e茉莉红茶 · Mo Li Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li · 茉莉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMo Li Hong Cha = Jasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides the warmer foundation.\u003c\/p\u003e\n\u003cp\u003eJasmine provides the floral direction.\u003c\/p\u003e\n\u003cp\u003eThe result sits between two familiar experiences:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eJasmine Black Tea vs Jasmine Green Tea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Floral Direction · Different Tea Base\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eBoth teas share a jasmine identity.\u003c\/p\u003e\n\u003cp\u003eThe difference begins underneath the fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Light · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a fresher, lighter floral cup.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea Base\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want jasmine fragrance with a warmer and deeper tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFresh Floral or Warm Floral\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNeither is simply better.\u003c\/p\u003e\n\u003cp\u003eThey offer two different ways to enjoy jasmine tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 26 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e is designed for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e26 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to explore.\u003c\/p\u003e\n\u003cp\u003eEnough to compare with Jasmine Green Tea.\u003c\/p\u003e\n\u003cp\u003eEnough to discover whether you prefer jasmine over a warmer tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g · Floral Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Floral Direction\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who enjoy recognizable jasmine fragrance with a warmer black-tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers looking for a quieter and softer floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers drawn to the familiar aromatic character of rose.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor customers who prefer fruit-led aroma rather than floral character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChoose the Aroma · Then Discover the Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eFloral tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the jasmine fragrance rising with the steam.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the floral aroma.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between jasmine fragrance and black tea through repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when enjoying Jasmine Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Jasmine Black Tea easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Jasmine Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause fragrance is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the tin tightly closed between uses.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine Black Tea \/ 茉莉红茶 is a floral black tea with jasmine as its defining aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Mo Li Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li \/ 茉莉\u003c\/strong\u003e means jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e means the Chinese tea category known as black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha \/ 茉莉红茶 = Jasmine Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Jasmine Black Tea the same as Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eJasmine Green Tea uses a green-tea base.\u003c\/p\u003e\n\u003cp\u003eJasmine Black Tea uses a black-tea base, giving it a warmer, deeper and more rounded overall direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain jasmine flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe supplied information does not provide a complete ingredient statement sufficient to confirm this.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient declaration should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Eight-Scented \/ 八窨 jasmine tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Eight-Scenting designation or scenting-cycle count is currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Jasmine Aroma mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJasmine is the defining floral direction of this product.\u003c\/p\u003e\n\u003cp\u003eThe exact aromatic intensity varies according to batch and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80 g \/ 2.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 26 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Jasmine Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe jasmine aromatic character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is particularly useful for following the fragrance through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for someone who likes Jasmine Green Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt is particularly suited to customers who enjoy jasmine fragrance but want to explore it over a warmer black-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good first floral black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e80 g format\u003c\/strong\u003e makes it particularly suitable for customers beginning to explore floral Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Floral Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTry the Fresher Side of Jasmine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare the same floral direction over a lighter green-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Green Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Softer Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore osmanthus over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow a Familiar Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover another floral expression of Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare jasmine, osmanthus, rose and other aromatic teas.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Floral Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eJasmine Black Tea – Floral Chinese Loose Leaf Tea 80 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003efloral black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMo Li Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith jasmine as its defining floral identity.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e, distinguishing it from Jasmine Green Tea, which uses a green-tea base. Jasmine Black Tea therefore offers a \u003cstrong\u003ewarmer, deeper and more rounded jasmine-tea experience\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe infusion develops toward \u003cstrong\u003egolden amber to amber-red\u003c\/strong\u003e, with a medium body and an overall floral, warm and smooth character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e80 g tin provides around 26 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eJasmine Black Tea \/ 茉莉红茶 identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific jasmine origin, black-tea origin or cultivar, scenting-cycle count, Eight Scentings \/ 八窨 designation, exact scenting or flavoring method, commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Jasmine Black Tea · Mo Li Hong Cha \/ 茉莉红茶 · Jasmine Tea · 80 g · Approx. 26 Portions · Floral Chinese Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Flower Meet a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eThen the jasmine fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the flower first.\u003c\/p\u003e\n\u003cp\u003eThen taste the black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eJasmine may already feel familiar.\u003c\/p\u003e\n\u003cp\u003eBut with black tea underneath, it becomes a different experience.\u003c\/p\u003e\n\u003cp\u003eWarmer.\u003c\/p\u003e\n\u003cp\u003eDeeper.\u003c\/p\u003e\n\u003cp\u003eStill beautifully floral.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine · Warm Amber · Floral Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 80g A softly fragrant jasmine black tea for warm everyday moments.","offer_id":49590399369443,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 160g Enjoy more jasmine black tea with free shipping on orders over $69.","offer_id":49590399402211,"sku":null,"price":56.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 240g Enjoy more fragrant tea moments with free shipping included.","offer_id":49590399434979,"sku":null,"price":79.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260824085917_1029_2.jpg?v=1787573267"},{"product_id":"lychee-black-tea-100g","title":"Lychee Black Tea – Chinese Fruity Loose Leaf Tea 100 g","description":"\u003ch1\u003eLychee Black Tea – Chinese Fruity Loose Leaf Tea 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Fruity, Fragrant Side of Chinese Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Aroma · Warm Black Tea · Smooth \u0026amp; Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Loose-Leaf Black Tea · Approx. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶 \/ Li Zhi Hong Cha\u003c\/strong\u003e, a Chinese flavored black tea with lychee as its defining fruit-led aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and depth.\u003c\/p\u003e\n\u003cp\u003eLychee brings the fruity fragrance.\u003c\/p\u003e\n\u003cp\u003eTogether, they create an approachable aromatic tea that feels warmer than floral green tea and distinctly different from jasmine, osmanthus or rose black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm · Smooth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e gives you enough tea to explore repeatedly without beginning with a large bulk package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 33 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChinese \u003cstrong\u003eBlack Tea \/ Hong Cha\u003c\/strong\u003e base\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Fruity · Fragrant\u003c\/strong\u003e aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSelected \/ 精选\u003c\/strong\u003e product statement\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden amber to amber-red infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g discovery-friendly format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Lychee Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 荔枝红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Li Zhi Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavor Identity:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eSelection Statement:\u003c\/strong\u003e Selected \/ 精选\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fruity · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90°C \/ 194°F · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fruity Tea Discovery · Flavored Black Tea Lovers · Everyday Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eLychee Black Tea \/ 荔枝红茶, Black Tea \/ Hong Cha, Lychee aromatic identity, Selected \/ 精选 and 100 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish a \u003cstrong\u003especific black-tea origin or cultivar, lychee variety, dried lychee pieces, exact scenting or flavoring method, natural or artificial flavoring method, harvest date, formal commercial tea grade or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin gently to keep the fruit-led aromatic character balanced with the underlying black tea.\u003c\/p\u003e\n\u003cp\u003eTaste the first infusion before extending the steeping time.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves for another brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90°C \/ 194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003eDecant completely between infusions.\u003c\/p\u003e\n\u003cp\u003eGradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003eThe lychee character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Fruity Aroma · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFruity, Fragrant \u0026amp; Warm\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Flavored Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eFlavor Identity:\u003c\/strong\u003e Lychee\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Lychee · Fruity · Fragrant\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Fruity · Warm · Smooth\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Amber-Red\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fruity · Fragrant · Warm · Smooth\u003c\/p\u003e\n\u003cp\u003eThe fruit-led aromatic character rises first as the warm infusion opens.\u003c\/p\u003e\n\u003cp\u003eThe black-tea base provides warmth and structure beneath it.\u003c\/p\u003e\n\u003cp\u003eExact fruit intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003cp\u003eBecause the exact flavoring or scenting method is not established, no specific \u003cstrong\u003enaturally scented\u003c\/strong\u003e or \u003cstrong\u003eartificially flavored\u003c\/strong\u003e claim is made.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLychee Black Tea 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e荔枝红茶 · Li Zhi Hong Cha\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLi Zhi · 荔枝\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLychee\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLi Zhi Hong Cha = Lychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe black-tea base provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarmth · Body · Depth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLychee provides:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant Aromatic Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruity Fragrance × Warm Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Selected · 精选 Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging carries the wording:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e精选 · Selected\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis supports a selected-product positioning.\u003c\/p\u003e\n\u003cp\u003eHowever:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSelected ≠ Te Ji \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is not treated as a formal commercial tea grade.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the product page retains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSelected \/ 精选\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout converting it into:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecial Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSelected Product · No Unverified Grade Claim\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFruity or Floral?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose Your Aromatic Direction\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want fruit-led aroma with a warm black-tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Graceful\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you enjoy recognizable jasmine fragrance.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you prefer a gentler floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant · Floral · Elegant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it when you want a more expressive floral character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruity or Floral · Four Ways to Explore Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 33 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003e100 g format\u003c\/strong\u003e is particularly suited to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruity Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone tin provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e33 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the tea can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eEnough to discover.\u003c\/p\u003e\n\u003cp\u003eEnough to return to.\u003c\/p\u003e\n\u003cp\u003eEnough to decide whether lychee becomes one of the aromatic directions you want to keep close.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Fruity Discovery · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eSmell Before You Sip\u003c\/h1\u003e\n\u003cp\u003eAromatic tea begins before the first taste.\u003c\/p\u003e\n\u003cp\u003ePour the tea.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm fruit-forward fragrance.\u003c\/p\u003e\n\u003cp\u003eThen take a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the black-tea base appear beneath the aromatic character.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eNotice how the balance changes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan makes it easy to follow the relationship between the fruit-led aroma and black-tea base through repeated short infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTeapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA teapot works well when sharing Lychee Black Tea with family or friends.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes Lychee Black Tea easy to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTeapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Lychee Black Tea\u003c\/h1\u003e\n\u003cp\u003eBecause aroma is central to this tea, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin tightly after every use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoffee · Spices · Incense · Perfume · Strongly Aromatic Foods\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Lychee Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee Black Tea \/ 荔枝红茶 is a flavored black tea with lychee as its defining fruit-led aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Lychee Black Tea really black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecalled \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Li Zhi Hong Cha mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi \/ 荔枝\u003c\/strong\u003e means lychee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e is the Chinese tea category known as black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha \/ 荔枝红茶 = Lychee Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Selected \/ 精选 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e精选 \/ Selected\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is a product-selection statement and is \u003cstrong\u003enot treated as a formal Te Ji \/ 特级 grade\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes the tea contain lychee fruit pieces?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish that dried lychee fruit pieces are included.\u003c\/p\u003e\n\u003cp\u003eThe final ingredient declaration should follow the physical product label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this naturally scented with lychee?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact scenting or flavoring method is not currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no natural-scenting claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it naturally or artificially flavored?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThat cannot be confirmed from the currently available product information.\u003c\/p\u003e\n\u003cp\u003eThe physical ingredient label or verified supplier documentation should determine the final ingredient statement.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Jasmine Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBoth use a black-tea foundation.\u003c\/p\u003e\n\u003cp\u003eThe difference is the aromatic direction:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow is this different from Osmanthus Black Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLychee emphasizes a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruity · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edirection.\u003c\/p\u003e\n\u003cp\u003eOsmanthus emphasizes a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Mellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edirection.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach tin contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 33 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Lychee Black Tea be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGenerally, yes.\u003c\/p\u003e\n\u003cp\u003eThe fruit-led aromatic character may soften through later infusions while the underlying black tea becomes more noticeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e is useful for following the aroma through shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003eteapot\u003c\/strong\u003e works well for shared tea.\u003c\/p\u003e\n\u003cp\u003eAn \u003cstrong\u003einfuser mug\u003c\/strong\u003e makes everyday brewing simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good first flavored black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe familiar lychee aromatic direction and \u003cstrong\u003e100 g discovery-friendly format\u003c\/strong\u003e make it approachable for customers beginning to explore flavored Chinese black tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Aromatic Tea Discovery\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose a Floral Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore familiar jasmine fragrance over a warm black-tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Jasmine Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Something Softer\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover a gentler floral black-tea direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Osmanthus Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRose Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow a Familiar Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore another expressive floral black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Rose Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAromatic Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFind Your Favorite Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare fruity and floral black-tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Aromatic Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eLychee Black Tea – Chinese Fruity Loose Leaf Tea 100 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003eflavored black tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee Black Tea \/ 荔枝红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLi Zhi Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith lychee as its defining \u003cstrong\u003efruit-led aromatic direction\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe packaging also carries:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSelected \/ 精选\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhich is retained as a product-selection statement and is \u003cstrong\u003enot interpreted as a formal Te Ji \/ 特级 commercial grade\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward a \u003cstrong\u003egolden-amber to amber-red infusion\u003c\/strong\u003e with a medium body and an overall \u003cstrong\u003efruity, fragrant, warm and smooth\u003c\/strong\u003e character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90°C \/ 194°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per brewing session, the \u003cstrong\u003e100 g tin provides around 33 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish a \u003cstrong\u003especific black-tea origin or cultivar, lychee variety, dried lychee pieces, exact scenting\/flavoring method, natural or artificial flavoring method, formal commercial grade, harvest date or precise picking standard\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Lychee Black Tea · Li Zhi Hong Cha \/ 荔枝红茶 · Lychee Tea · Selected \/ 精选 · 100 g · Approx. 33 Portions · Fruity Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet a Familiar Fruit Meet a Warmer Cup\u003c\/h1\u003e\n\u003cp\u003eA few dark leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup slowly coming to life.\u003c\/p\u003e\n\u003cp\u003eThen the lychee fragrance begins to rise.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fruit-led aroma first.\u003c\/p\u003e\n\u003cp\u003eThen taste the black tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eLychee may already feel familiar.\u003c\/p\u003e\n\u003cp\u003eBut with black tea underneath, it becomes a different experience.\u003c\/p\u003e\n\u003cp\u003eWarmer.\u003c\/p\u003e\n\u003cp\u003eDeeper.\u003c\/p\u003e\n\u003cp\u003eStill beautifully fragrant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee · Warm Amber · Fruity Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A softly fruity lychee black tea for warm everyday moments.","offer_id":49590420504803,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more lychee black tea with free shipping on orders over $69","offer_id":49590420537571,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Enjoy more fragrant lychee black tea with free shipping included","offer_id":49590420570339,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1b58d241-6f36-43d8-a1cd-b2ec00f9ab2b.png?v=1787573754"},{"product_id":"dong-ding-oolong-tea-100g","title":"Dong Ding Oolong Tea – Traditional Chinese Oolong 100 g","description":"\u003ch1\u003eDong Ding Oolong Tea – Traditional Craft · 100 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Warm, Rounded Oolong Made for Returning\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Rolled Leaves · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e, a well-known rolled oolong style traditionally associated with Taiwan's tea culture.\u003c\/p\u003e\n\u003cp\u003eCompact rolled leaves gradually loosen and expand through repeated infusions, opening into a warm golden cup with a rounded aromatic character.\u003c\/p\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e浓香茶韵 \/ Rich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe versatile \u003cstrong\u003e100 g format\u003c\/strong\u003e gives you enough tea to move beyond a first tasting and begin exploring how rolled oolong changes from infusion to infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Dong Ding Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 16 Gongfu Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClassic \u003cstrong\u003ecompact rolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e浓香茶韵 \/ Rich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · rounded · aromatic\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-amber liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e16 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Dong Ding Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 冻顶乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dong Ding Wu Long\u003cbr\u003e\u003cstrong\u003eAlternative Name:\u003c\/strong\u003e Tung Ting Oolong\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTraditional Association:\u003c\/strong\u003e Taiwan Oolong Tea Culture\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Core Production Area \/ 核心产区\u003cbr\u003e\u003cstrong\u003eAroma Statement:\u003c\/strong\u003e 浓香茶韵 \/ Rich Aroma · Lingering Tea Character\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 100 g \/ 3.53 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Dark Green to Olive\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Rich · Aromatic\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Rounded · Warm · Lingering\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C \/ 203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 25\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 16\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Dong Ding Exploration · Rolled Oolong Lovers · Regular Oolong Drinking · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Dong Ding Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eRolled Leaves · Warm Aroma\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOne of Dong Ding's most recognizable characteristics is its compact rolled-leaf form.\u003c\/p\u003e\n\u003cp\u003eBefore brewing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall · Compact · Rolled\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd hot water:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoosen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe edges begin to soften.\u003c\/p\u003e\n\u003cp\u003eContinue brewing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eExpand\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe compact rolls gradually open.\u003c\/p\u003e\n\u003cp\u003eLater infusions:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOpen Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhat began as a small amount of dry tea can expand to fill much of the brewing vessel.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe transformation is part of the experience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e浓香茶韵\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003epresented here as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rich · Aromatic · Rounded · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a medium body.\u003c\/p\u003e\n\u003cp\u003eExact aroma, body, oxidation character, roast character and liquor color naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003cp\u003eA specific roasting level is not established for this product.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding or Tung Ting?\u003c\/h1\u003e\n\u003cp\u003eBoth names refer to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e冻顶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e is the modern Mandarin romanization.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTung Ting\u003c\/strong\u003e is an older alternative spelling commonly found in English.\u003c\/p\u003e\n\u003cp\u003eFor clarity, this product uses:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eas the primary English name.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding = Tung Ting\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003eBecause rolled oolong expands considerably, avoid very narrow infusers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–7 g Tea · 100–120 mL Water · Approx. 95°C \/ 203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eAdd the rolled leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g · Made for Regular Exploration\u003c\/h1\u003e\n\u003cp\u003eThis size sits between a small discovery sample and a large everyday pouch.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can generally produce several individual cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe 100 g format gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Dong Ding More Than Once\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWatch the Rolled Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Tie Guan Yin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep It in Your Oolong Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Regular Exploration · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMake Dong Ding Part of Your Oolong Rotation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding vs Tie Guan Yin\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Rolled Oolongs · Different Directions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Warm · Rounded · Rich Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Dong Ding when you want a warmer, deeper aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRolled · Floral · Fresh · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Tie Guan Yin when you want a fresher, more floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding → Warm \u0026amp; Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Floral \u0026amp; Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth offer the pleasure of watching compact rolled leaves gradually open through repeated infusions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDong Ding vs Wuyi Rock Tea\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDa Hong Pao \u0026amp; Rou Gui\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLong · Dark · Twisted · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe difference is immediately visible before brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding → Rolled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Rock Tea → Twisted\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwo very different expressions of the broader oolong family.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Gongfu-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following the leaves as they gradually open through repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA natural choice for several shared rounds.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Spacious · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eConvenient for everyday brewing while giving the rolled leaves enough room to expand.\u003c\/p\u003e\n\u003cp\u003eAvoid narrow tea balls or very small infusers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGive the Leaves Room to Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Dong Ding:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dong Ding Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDong Ding \/ 冻顶乌龙 is a well-known rolled oolong tea style traditionally associated with Taiwan's oolong tea culture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding an oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding the same as Tung Ting?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eTung Ting is an older or alternative romanization of Dong Ding \/ 冻顶.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding the same as Tie Guan Yin?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eBoth can have compact rolled leaves, but they belong to different oolong traditions and offer different aromatic directions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Dong Ding green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eDong Ding is oolong tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere is this Dong Ding from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDong Ding as a tea style is traditionally associated with Taiwan's oolong tea culture.\u003c\/p\u003e\n\u003cp\u003eHowever, the available information for this specific product does not establish a precise production location, so no specific Taiwan region, mountain or tea garden is claimed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Core Production Area mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e核心产区 \/ Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA more precise production location is not established, so the package wording is retained without narrowing it further.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does 浓香茶韵 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this product, it is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Lingering Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the product's aromatic positioning without assigning unsupported specific flavour notes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 100 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this heavily roasted?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA specific roasting level is not established.\u003c\/p\u003e\n\u003cp\u003eNo light-, medium- or heavy-roast claim is therefore made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g \/ 3.53 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 25 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dong Ding be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are particularly well suited to rolled oolong because the compact leaves continue to loosen and open throughout the tea session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 100 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who want more than a one-time introduction to Dong Ding but do not need a large bulk package.\u003c\/p\u003e\n\u003cp\u003eIt works particularly well for regular oolong exploration, Gongfu practice and comparison with other rolled oolongs.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong Tea – Traditional Craft 100 g\u003c\/strong\u003e is a Chinese-style loose-leaf \u003cstrong\u003eoolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified on the packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong \/ 冻顶乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCore Production Area \/ 核心产区\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRich Aroma · Lingering Tea Character \/ 浓香茶韵\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDong Ding is a well-known rolled oolong style traditionally associated with \u003cstrong\u003eTaiwan's oolong tea culture\u003c\/strong\u003e, although the precise production location of this specific SKU is not established.\u003c\/p\u003e\n\u003cp\u003eThe dry leaves are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Rolled · Dark Green to Olive\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand gradually transform:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled → Loosened → Expanded → Open Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Golden Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith an overall:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic · Lingering\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 25 everyday portions or 16 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDong Ding Oolong, Traditional Craft, Core Production Area, Rich Aroma · Lingering Tea Character and 100 g identity\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji \/ 特级 grade, precise production location, tea garden, cultivar, harvest date, picking standard, oxidation percentage or specific roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding Oolong · 冻顶乌龙 · Tung Ting Oolong · Rolled Oolong · Traditional Craft · 100 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Rolled Leaves Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few compact leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe first infusion begins to open them.\u003c\/p\u003e\n\u003cp\u003eThe second reveals more.\u003c\/p\u003e\n\u003cp\u003eBy later infusions, what began as a few small rolls has expanded into broad open leaves.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake a sip.\u003c\/p\u003e\n\u003cp\u003eThen return to the leaves.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding · Rolled Leaves · Warm Oolong · Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g · Approx. 16 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 100g A classic Dong Ding Oolong for warm and unhurried tea moments.","offer_id":49612897091811,"sku":null,"price":39.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 200g Enjoy more Dong Ding Oolong with free shipping included.","offer_id":49612897124579,"sku":null,"price":74.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 300g Savor more Dong Ding Oolong with free shipping included.","offer_id":49612897157347,"sku":null,"price":104.99,"currency_code":"CAD","in_stock":true},{"title":"5 Tins · 500g Enjoy a generous supply of Dong Ding Oolong with free shipping included.","offer_id":49612897190115,"sku":null,"price":159.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1785595454808--58978913.jpg?v=1787794407"},{"product_id":"osmanthus-oolong-tea-200g","title":"Osmanthus Oolong Tea – Chinese Floral Oolong 200 g","description":"\u003ch1\u003eOsmanthus Oolong Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Osmanthus Meets a Rounded Oolong Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eReal Osmanthus Blossoms · Rolled Oolong · Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 50 Everyday Portions · 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙 (Gui Hua Wu Long)\u003c\/strong\u003e, a floral oolong combining compact rolled tea leaves with visible golden-orange osmanthus flower pieces.\u003c\/p\u003e\n\u003cp\u003eThe flowers bring a softer floral dimension to the rounded oolong base, while the rolled leaves gradually loosen and open through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g resealable pouch\u003c\/strong\u003e is made for customers who already enjoy floral tea and want enough Osmanthus Oolong for regular home, office and afternoon brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Warm · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Osmanthus Oolong Close?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Real Osmanthus Blossoms · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVisible \u003cstrong\u003egolden-orange osmanthus blossoms\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRounded \u003cstrong\u003eoolong tea base\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003erolled leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · floral · warm · rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to golden-yellow liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e33 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003efrequent floral-tea drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Osmanthus Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 桂花乌龙\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Gui Hua Wu Long\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Floral \/ Flavored Oolong Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Wu Long Cha \/ 乌龙茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e Oolong Tea\u003cbr\u003e\u003cstrong\u003eFloral Ingredient:\u003c\/strong\u003e Osmanthus Flower Pieces\u003cbr\u003e\u003cstrong\u003eCraft:\u003c\/strong\u003e Traditional Craft \/ 传统工艺\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf:\u003c\/strong\u003e Compact · Rolled · Green to Olive\u003cbr\u003e\u003cstrong\u003eFlowers:\u003c\/strong\u003e Small · Golden-Orange\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Osmanthus · Floral · Soft · Sweet-Leaning\u003cbr\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Floral · Fragrant · Rounded · Gentle\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold to Golden Yellow\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C \/ 194–203°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · 90–95°C \/ 194–203°F · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 50\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 33\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Large-Basket Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Osmanthus Tea Lovers · Frequent Floral Tea Drinking · Regular Oolong Brewing · Afternoon Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Tea Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eReal Flowers · Rolled Oolong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis product is different from an oolong that is simply described as having floral tasting notes.\u003c\/p\u003e\n\u003cp\u003eThe tea visibly combines:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact Rolled Oolong Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Golden-Orange Osmanthus Flowers\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSo the floral identity is not only an abstract tasting description.\u003c\/p\u003e\n\u003cp\u003eThere is a visible floral component in the tea itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Leaves · Golden Blossoms · One Floral Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSoft Floral · Warm · Rounded\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus gives this tea a softer and warmer floral direction.\u003c\/p\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus · Soft Floral · Fragrant · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eThe flowers bring the floral character forward while the oolong tea provides the rounded foundation underneath.\u003c\/p\u003e\n\u003cp\u003eExact floral intensity, sweetness and body naturally vary according to batch and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Jasmine Oolong\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eTwo Flowers · Two Different Moods\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Osmanthus when you want a quieter, softer floral experience with visible golden-orange blossoms.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fresh · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Jasmine when you want a brighter and more immediately recognizable floral direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOsmanthus Oolong vs Plain Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea + Visible Osmanthus Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTie Guan Yin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea-Led Floral Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFresh · Floral · Fragrant\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDong Ding\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea-Led Aromatic Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Rounded · Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Tea + Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTie Guan Yin → Naturally Floral Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDong Ding → Warm Rolled Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea and flowers in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eSteep according to preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished tea from the leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the tea nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5–6 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works particularly well.\u003c\/p\u003e\n\u003cp\u003eSteep briefly.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and flowers.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions as the rolled leaves continue to open.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Golden Blossoms · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e200 g · Made for Frequent Floral Tea Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not primarily a discovery size.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e6 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach fresh portion can generally produce several cups through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eBrew it after lunch.\u003c\/p\u003e\n\u003cp\u003eKeep some at work.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan on a quiet weekend.\u003c\/p\u003e\n\u003cp\u003eShare a pot with someone who enjoys floral tea.\u003c\/p\u003e\n\u003cp\u003eThe generous 200 g format gives you enough tea to stop treating Osmanthus Oolong as something you only explore.\u003c\/p\u003e\n\u003cp\u003eIt can become part of the everyday.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Format for Regular Brewing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Osmanthus Oolong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e105 g — EXPLORE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Format · Floral Oolong Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers beginning to explore Osmanthus Oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eReal Osmanthus Blossoms · Large Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy floral tea and want a larger supply for regular brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e105 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 200 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore Fruity \u0026amp; Floral Oolong\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eOsmanthus Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Floral · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVisible golden-orange blossoms with rolled oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJasmine Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Floral · Fresh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brighter floral direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePeach Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · Fruity · Sweet-Leaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA gentle orchard-fruit direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLychee Oolong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Tropical · Fruity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA livelier tropical-fruit direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright Flower\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeach → Soft Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLychee → Bright Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Visual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan lets you watch the rolled leaves and small golden-orange flowers move together as the tea opens.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for regular home or office brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Shared · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA comfortable choice for several shared rounds.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e200 g floral tea pouch\u003c\/strong\u003e, protect the main supply carefully.\u003c\/p\u003e\n\u003cp\u003eKeep Osmanthus Oolong:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after every use.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor regular use, keep a smaller working quantity in a clean, dry tea canister while leaving the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Osmanthus Oolong Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOsmanthus Oolong \/ 桂花乌龙 is a floral oolong tea combining an oolong tea base with osmanthus flowers.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea actually contain osmanthus flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe supplied product presentation visibly shows \u003cstrong\u003esmall golden-orange flower pieces mixed among the rolled oolong leaves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong really oolong tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIts underlying tea category is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOolong Tea \/ Wu Long Cha \/ 乌龙茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gui Hua Wu Long mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua \/ 桂花\u003c\/strong\u003e means osmanthus.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWu Long \/ 乌龙\u003c\/strong\u003e means oolong.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long \/ 桂花乌龙 = Osmanthus Oolong\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong naturally floral?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe underlying oolong may have aromatic characteristics of its own, but this product also visibly contains osmanthus flowers.\u003c\/p\u003e\n\u003cp\u003eIts floral identity therefore comes from the complete tea-and-flower presentation rather than being described only as a naturally occurring floral note of plain oolong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Osmanthus Oolong the same as Jasmine Oolong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus → Soft · Warm · Gentle Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJasmine → Bright · Fresh · Fragrant Floral\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this green tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe packaging includes the English words \u003cstrong\u003e“GREEN TEA,”\u003c\/strong\u003e but the Chinese product name is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e桂花乌龙 \/ Gui Hua Wu Long Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe storefront should therefore categorize this product as \u003cstrong\u003eOolong Tea\u003c\/strong\u003e, not Green Tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Traditional Craft mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging displays:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e传统工艺 \/ Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe wording is retained without adding specific manufacturing claims that have not been separately confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this 200 g product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 6 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 33 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5–6 g · 100–120 mL · 90–95°C · 10–20 sec\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Osmanthus Oolong be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe rolled oolong leaves are well suited to repeated infusions, continuing to open as the relationship between flowers and tea changes.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Osmanthus Oolong contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe oolong tea base naturally contains caffeine. The amount varies according to tea quantity, temperature, steeping time and number of infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 200 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy floral tea and want enough Osmanthus Oolong for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Home Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOffice Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAfternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Floral Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong Tea – 200 g\u003c\/strong\u003e is a \u003cstrong\u003efloral\/flavored oolong tea \/ Wu Long Cha (乌龙茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong \/ 桂花乌龙\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGui Hua Wu Long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRolled Oolong Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Golden-Orange Osmanthus Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging also identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft \/ 传统工艺\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea comes in a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz Resealable Pouch\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand is designed primarily for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequent Brewing · Regular Floral Tea Drinking · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea visibly combines:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact Rolled Oolong Leaves + Small Golden-Orange Osmanthus Flowers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Floral · Warm · Rounded · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · 90–95°C · 1–2 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5–6 g · 100–120 mL · 90–95°C · 10–20 sec\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50 everyday portions or 33 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eOsmanthus Oolong identity, visible osmanthus flowers, rolled oolong base, Traditional Craft statement, 200 g net weight and resealable-pouch format\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, precise tea origin, osmanthus origin, cultivar, harvest date, picking standard, oxidation level or roasting level\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOsmanthus Oolong · 桂花乌龙 · Gui Hua Wu Long · Real Osmanthus Blossoms · Floral Oolong · 200 g · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Golden Blossoms Become Part of the Everyday\u003c\/h1\u003e\n\u003cp\u003eA few rolled leaves.\u003c\/p\u003e\n\u003cp\u003eTiny golden blossoms.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe floral fragrance rises.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eGentle.\u003c\/p\u003e\n\u003cp\u003eThen the rounded oolong appears underneath.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves and flowers nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eWith a generous 200 g pouch, Osmanthus Oolong no longer needs to be something you simply explore.\u003c\/p\u003e\n\u003cp\u003eIt can become the floral tea you keep close.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Osmanthus · Rolled Oolong · Frequent Floral Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 50 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g Enjoy fragrant osmanthus oolong with free shipping on orders over $69.","offer_id":49617445585123,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more fragrant osmanthus oolong with free shipping included.","offer_id":49617445617891,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4ffe2dcf-4aa4-4302-a01e-e1d38424a5dc_485bce6a-b485-4c4a-acec-75f6df87f538.png?v=1787824828"},{"product_id":"fuding-shou-mei-white-tea-40g","title":"Fuding Shou Mei White Tea – 40 g","description":"\u003ch1\u003eFuding Shou Mei White Tea · 40 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover the Broader, Leafier Side of White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · Mature Leaf-Forward White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e40 g \/ 1.41 oz · Approx. 10 Everyday Portions · 8 Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e, a loose-leaf Chinese white tea with broad, mature leaf material and a naturally varied appearance.\u003c\/p\u003e\n\u003cp\u003eWhere Silver Needle emphasizes slender buds and White Peony brings buds and younger leaves together, Shou Mei moves further into the leaf:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroader · More Mature · More Varied\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents shades of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen · Olive · Tan · Brown\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith visible leaves and stems.\u003c\/p\u003e\n\u003cp\u003eThe compact \u003cstrong\u003e40 g format\u003c\/strong\u003e offers an approachable way to discover the fuller, more leaf-forward side of Fuding white tea without beginning with a large package.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · 40 g · Broad Leaves · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBroad, mature \u003cstrong\u003eleaf-forward structure\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally varied \u003cstrong\u003egreen · olive · tan · brown\u003c\/strong\u003e leaves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVisible leaves and stems\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · rounded · fuller\u003c\/strong\u003e white-tea direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to soft amber-gold liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLoose-leaf format — no tea cake to break\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003e40 g \/ 1.41 oz discovery size\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e10 everyday portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e8 Gongfu sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Fuding Shou Mei White Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 福鼎寿眉\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Fuding Shou Mei\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e White Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Shou Mei \/ 寿眉\u003cbr\u003e\u003cstrong\u003eOrigin Identified on Packaging:\u003c\/strong\u003e Fuding · China\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Leaf\u003cbr\u003e\u003cstrong\u003eLeaf Style:\u003c\/strong\u003e Broad · Mature · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Green · Olive · Tan · Brown\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 40 g \/ 1.41 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Square Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Warm Gold · Soft Amber-Gold\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Gentle · Rounded · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 4 g · 250 mL · 90°C \/ 194°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C \/ 194°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Everyday Portions:\u003c\/strong\u003e 10\u003cbr\u003e\u003cstrong\u003eApprox. Gongfu Sessions:\u003c\/strong\u003e 8\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Glass Teapot · Glass Cup · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Shou Mei Discovery · Fuding White Tea Exploration · Everyday White Tea · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Shou Mei Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFollow the Leaves\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe simplest way to understand the three major white-tea styles is through their tea material.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender · Pale · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBalanced · Gentle · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaf Material\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Forward · Naturally Varied · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple White Tea Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Buds + Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShou Mei takes you further into the leaf. fileciteturn90file0L159-L187\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Naturally Varied Leaf Style\u003c\/h1\u003e\n\u003cp\u003eShou Mei should not be judged by the same visual standard as Silver Needle.\u003c\/p\u003e\n\u003cp\u003eUniformity is not the point.\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVisible Stems\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen \u0026amp; Olive Tones\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTan \u0026amp; Brown Tones\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdd warm water and the leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eFolded shapes loosen.\u003c\/p\u003e\n\u003cp\u003eBroad surfaces open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNatural Variation Is Part of the Character\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis gives Shou Mei a distinctly different visual identity from the more uniform, slender appearance of Silver Needle.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAs the broad leaves hydrate, the liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with the very delicate direction of Silver Needle, Shou Mei offers a broader and more grounded white-tea experience.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, texture and body naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e4 g Tea · 250 mL Water · Approx. 90°C \/ 194°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the broad leaves in a roomy brewing vessel.\u003c\/p\u003e\n\u003cp\u003ePour warm water.\u003c\/p\u003e\n\u003cp\u003eAllow the leaves time to hydrate and open.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished infusion from the tea.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Wait · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003cp\u003eThe broad leaves continue to hydrate and expand throughout the session.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLoose Leaf · No Tea Cake Required\u003c\/h1\u003e\n\u003cp\u003eShou Mei is often encountered in compressed white-tea cakes.\u003c\/p\u003e\n\u003cp\u003eThis 40 g version is different.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIt Is Loose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThere is no cake to break.\u003c\/p\u003e\n\u003cp\u003eSimply:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLet the Leaves Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis makes the compact 40 g tin especially approachable for customers trying Shou Mei for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOpen the Tin · Measure · Brew\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWatch the Broad Leaves Open\u003c\/h1\u003e\n\u003cp\u003eTransparent glassware gives Shou Mei a very different visual presence from Silver Needle.\u003c\/p\u003e\n\u003cp\u003eAdd the dry leaves.\u003c\/p\u003e\n\u003cp\u003ePour warm water.\u003c\/p\u003e\n\u003cp\u003eThen watch.\u003c\/p\u003e\n\u003cp\u003eFolded leaves loosen.\u003c\/p\u003e\n\u003cp\u003eDifferent natural shades become more visible.\u003c\/p\u003e\n\u003cp\u003eBroad leaf surfaces open.\u003c\/p\u003e\n\u003cp\u003eThe golden infusion develops around them.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroad Leaves · Clear Glass · Golden Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e40 g · Made for Discovery\u003c\/h1\u003e\n\u003cp\u003eThis is not a large everyday format.\u003c\/p\u003e\n\u003cp\u003eIts purpose is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per everyday session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 10 Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per Gongfu session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 8 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach portion can generally be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThis compact format gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with White Peony\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Silver Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Glass Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Gongfu-Style White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding · Small Format · Broad Leaf Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eStart Your Shou Mei Journey\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs Silver Needle\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Varied · Leaf-Forward · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Shou Mei when you want to explore the broader-leaf side of white tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender · Pale · Delicate\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Silver Needle when you want the more delicate, bud-focused side.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs White Peony\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaf Material\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeafier · Rounded · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBalanced · Gentle · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader \u0026amp; Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Balanced \u0026amp; Tenderer\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei Is Not Automatically Aged White Tea\u003c\/h1\u003e\n\u003cp\u003eThis distinction is important.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhile:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged White Tea \/ Lao Bai Cha \/ 老白茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erequires established age or production-year information.\u003c\/p\u003e\n\u003cp\u003eA Shou Mei can be aged.\u003c\/p\u003e\n\u003cp\u003eBut \u003cstrong\u003eShou Mei itself does not mean aged tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eNo production or harvest year is established for this 40 g product.\u003c\/p\u003e\n\u003cp\u003eTherefore this SKU should be described as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLao Bai Cha \/ 老白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eunless verified age information becomes available. fileciteturn90file0L427-L461\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the White Tea Family\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Bud-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Pale · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Balanced · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Forward · Rounded · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThree Styles · One White Tea Journey\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds → Buds \u0026amp; Leaves → Broader Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following the broad leaves across repeated brews.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets the naturally varied leaves open fully.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for watching the broad leaves soften and unfold.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Spacious · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAvoid narrow tea balls.\u003c\/p\u003e\n\u003cp\u003eGive Shou Mei enough room to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate · Expand · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Shou Mei:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Heat · Direct Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClose the tin promptly after each use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and cooking odors.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei \/ 寿眉 is a traditional Chinese white tea style known for its broader, more mature leaf material and naturally varied appearance.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea \/ Bai Cha \/ 白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Fuding Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso the confirmed product identity is:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e fileciteturn90file0L833-L853\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Shou Mei mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese characters are:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿 \/ Shou → Longevity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e眉 \/ Mei → Eyebrow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor an English storefront, keeping the established name \u003cstrong\u003eShou Mei\u003c\/strong\u003e is clearer than translating it literally.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes Shou Mei different from Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe main difference is tea material.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Primarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat makes Shou Mei different from White Peony?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Buds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhite Peony sits naturally between Silver Needle and Shou Mei in leaf structure.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei lower quality than Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot simply.\u003c\/p\u003e\n\u003cp\u003eSilver Needle, White Peony and Shou Mei are different white-tea styles with different leaf structures and drinking experiences.\u003c\/p\u003e\n\u003cp\u003eChoose according to the tea experience you prefer rather than treating the names as a simple quality ranking. fileciteturn90file0L895-L907\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat do Shou Mei leaves look like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExpect a naturally varied mixture of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith tones including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen · Olive · Tan · Brown\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo aged-white-tea designation is established.\u003c\/p\u003e\n\u003cp\u003eNo production or harvest year is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei automatically aged white tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eShou Mei is a tea style.\u003c\/p\u003e\n\u003cp\u003eAged White Tea describes tea with an established aging history.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lao Bai Cha \/ 老白茶?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo verified production or harvest year is established, so this product should not be described as Lao Bai Cha.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji \/ 特级 designation is confirmed for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Ming Qian \/ Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Ming Qian designation is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ First Flush?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo First Pick or First Flush designation is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g \/ 1.41 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per everyday session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 10 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g per Gongfu session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 8 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 4 g · 250 mL · Approx. 90°C · 2–3 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Shou Mei be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeep the broad leaves and return to them for later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew Shou Mei in a glass?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eTransparent glassware makes it easy to watch the naturally varied leaves soften, unfold and reveal their different shades.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Shou Mei contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eShou Mei comes from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 40 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis compact format is particularly suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomers New to Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding White Tea Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle or White Peony Drinkers Exploring a Leafier White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei White Tea – 40 g\u003c\/strong\u003e is a loose-leaf Chinese \u003cstrong\u003ewhite tea \/ Bai Cha (白茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e40 g \/ 1.41 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts product hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea → Fuding → Shou Mei → Loose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei represents the broader, more mature leaf side of the white-tea family.\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Visible Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith colors including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen · Olive · Tan · Brown\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDuring brewing, the leaves:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate → Soften → Expand → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 4 g · 250 mL · 90°C · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 10 everyday portions\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90°C · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 8 Gongfu sessions\u003c\/p\u003e\n\u003cp\u003eThe compact 40 g format is positioned primarily as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eFuding White Tea identity, Shou Mei tea style, mature leaf-forward structure, loose-leaf form and 40 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, harvest or production year, aged-white-tea status, Lao Bai Cha designation, Ming Qian designation, First Pick designation, cultivar or organic certification\u003c\/strong\u003e. fileciteturn90file0L1119-L1238\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei · 福鼎寿眉 · Fuding White Tea · Shou Mei White Tea · Broad Mature Leaves · 40 g · White Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDiscover the Broader Side of White Tea\u003c\/h1\u003e\n\u003cp\u003eBroad leaves.\u003c\/p\u003e\n\u003cp\u003eGreen.\u003c\/p\u003e\n\u003cp\u003eOlive.\u003c\/p\u003e\n\u003cp\u003eTan.\u003c\/p\u003e\n\u003cp\u003eBrown.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eA golden cup.\u003c\/p\u003e\n\u003cp\u003eThe leaves soften.\u003c\/p\u003e\n\u003cp\u003eThey open.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eSilver Needle shows white tea through slender buds.\u003c\/p\u003e\n\u003cp\u003eWhite Peony brings buds and younger leaves together.\u003c\/p\u003e\n\u003cp\u003eShou Mei takes you further into the leaf.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroader · More Mature · Naturally Varied\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · 40 g · White Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 40g A mellow Shou Mei white tea for quiet everyday tea moments.","offer_id":49620092518627,"sku":null,"price":24.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 80g Enjoy more Shou Mei white tea with free shipping on orders over $69","offer_id":49620092551395,"sku":null,"price":46.99,"currency_code":"CAD","in_stock":true},{"title":"3 Tins · 120g Enjoy more mellow Shou Mei white tea with free shipping included.","offer_id":49620092584163,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6071599b-f129-43b5-b4c4-1332ade36bcd_10df61eb-412f-4241-a74e-6b9cd62a0c9c.png?v=1789435357"},{"product_id":"fuding-shou-mei-white-tea-cake-300g","title":"Fuding Shou Mei White Tea Cake – 300 g","description":"\u003ch1\u003eFuding Shou Mei White Tea Cake · 300 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Full-Size White Tea Cake Made for Slow Tea Rituals\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · Compressed White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e300 g \/ 10.6 oz · Approx. 60–75 Tea Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e, a Chinese white tea bringing the broad, mature-leaf character of Shou Mei into a traditional round compressed tea cake.\u003c\/p\u003e\n\u003cp\u003eUnlike the slender buds of Silver Needle or the buds-and-younger-leaves structure of White Peony, Shou Mei moves further into the leaf:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroader · More Mature · More Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLoosen a small portion from the cake.\u003c\/p\u003e\n\u003cp\u003eWarm the gaiwan.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eThen let the compressed leaves slowly open through repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward · Unhurried\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Explore the Full Tea-Cake Ritual?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · 300 g · Approx. 60–75 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBroad, mature \u003cstrong\u003eShou Mei leaf structure\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditional \u003cstrong\u003eround compressed tea cake\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · rounded · leaf-forward\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to soft amber-gold liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e300 g \/ 10.6 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e60–75 tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for \u003cstrong\u003eGongfu brewing and sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA slower, more tactile alternative to loose-leaf Shou Mei\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Fuding Shou Mei White Tea Cake\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 福鼎寿眉\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Fuding Shou Mei\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e White Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Shou Mei \/ 寿眉\u003cbr\u003e\u003cstrong\u003eOrigin Identified on Packaging:\u003c\/strong\u003e Fuding · China\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Compressed White Tea Cake\u003cbr\u003e\u003cstrong\u003eLeaf Style:\u003c\/strong\u003e Broad · Mature · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 300 g \/ 10.6 oz\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Warm Gold · Soft Amber-Gold\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Gentle · Rounded · Leaf-Forward · Unhurried\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C \/ 194°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C \/ 194°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Tea Sessions:\u003c\/strong\u003e 60–75\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Glass Teapot · Porcelain Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Shou Mei Lovers · Compressed White Tea · Gongfu Brewing · Sharing · Slow Tea Sessions\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Shou Mei Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFuding · Broad Leaves · Full-Size Tea Cake\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThree characteristics define this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding \/ 福鼎\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging explicitly identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFU DING BAI CHA \/ 福鼎白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etogether with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso Fuding is part of the confirmed product identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroad Mature Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei represents the broader, more mature-leaf side of the white-tea family.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompressed Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInstead of loose leaves, this tea is pressed into a substantial:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g Round Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding + Shou Mei + Compressed White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis gives the product a very different brewing experience from loose-leaf Shou Mei.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLoose Leaf or Tea Cake?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Tea Style · Different Ritual\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g Loose Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure → Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose loose leaf when you want straightforward regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g Shou Mei Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen → Weigh → Brew → Watch It Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlow · Tactile · Ritual-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose the cake when the preparation itself is part of what you enjoy.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf → Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Cake → Slow Tea Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Loosen the Tea Cake\u003c\/h1\u003e\n\u003cp\u003eYou do not brew the entire 300 g cake.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1. Place\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePut the cake on a clean, dry, stable surface.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e2. Find\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLook for a natural opening along the edge.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3. Loosen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCarefully separate a small portion rather than crushing the cake into tiny fragments.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e4. Weigh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5. Brew\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ePlace the portion in your gaiwan, teapot or infuser.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoosen Gently · Preserve the Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIf using a tea pick or tea knife, work slowly and always direct the tool away from your hands and body.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrom Compressed Cake to Open Leaves\u003c\/h1\u003e\n\u003cp\u003eAt first:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompact · Layered · Pressed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAdd warm water.\u003c\/p\u003e\n\u003cp\u003eThe outer leaves soften.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eMore leaves separate.\u003c\/p\u003e\n\u003cp\u003eLater infusions continue the transformation:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompressed → Loosened → Expanded → Open Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMeanwhile, the liquor develops through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe tea does not need to reveal everything in the first infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpace · Water · Time\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLet the water do the work.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g Tea · 250 mL Water · Approx. 90°C \/ 194°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLoosen a small portion from the cake.\u003c\/p\u003e\n\u003cp\u003ePlace it in a roomy brewing vessel.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eAllow the compressed leaves time to begin opening.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished infusion.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen · Add · Pour · Let It Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with a short infusion.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eThe first infusion begins hydration.\u003c\/p\u003e\n\u003cp\u003eThe next opens more of the compressed portion.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e300 g · One Cake · Many Tea Sessions\u003c\/h1\u003e\n\u003cp\u003eThis is not a discovery-size package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 75 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 60 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd each portion can generally be infused repeatedly.\u003c\/p\u003e\n\u003cp\u003eThat gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturn to the Cake Over Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy the Slow Ritual of Compressed White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOne Cake · 60–75 Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Full-Size Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Shou Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e40 g FUDING — DISCOVER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf · Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for first-time Shou Mei exploration.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g LAO BAI CHA — CONVENIENT COMPRESSED\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMini Tea Cakes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want compressed white tea with easier preparation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g FUDING — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Loose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for convenient, frequent everyday brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g FUDING — SLOW DOWN\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFull-Size Compressed Tea Cake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want the traditional tea-cake experience and a substantial supply.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g Mini Cakes → Convenient Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g Loose Leaf → Everyday Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e300 g Full Cake → Traditional Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 300 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs Silver Needle\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Shou Mei when you want the broader, more grounded side of white tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Refined · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Silver Needle when you want the slender, bud-focused side.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs White Peony\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader \u0026amp; Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Tenderer \u0026amp; Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eImportant: Tea Cake Does Not Mean Aged Tea\u003c\/h1\u003e\n\u003cp\u003eThis distinction matters for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes a white-tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompressed Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes its physical form.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged White Tea \/ Lao Bai Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erequires an established aging history.\u003c\/p\u003e\n\u003cp\u003eThe currently available information does not establish a production or harvest year for this 300 g cake.\u003c\/p\u003e\n\u003cp\u003eTherefore:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei ≠ Automatically Aged White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompressed Tea Cake ≠ Automatically Lao Bai Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis product should remain:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei White Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOld Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLao Bai Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eunless verified age information becomes available.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for following the compressed leaves through repeated short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets you watch the leaves gradually separate and open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Comfortable · Shared\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA relaxed option for longer tea sessions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Easy Separation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUseful for everyday preparation while giving the leaves enough room to expand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGive the Leaves Room to Open\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep the cake:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Away from Direct Light · Away from Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Heat · Perfume · Incense · Spices · Cooking Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHandle the cake only with clean, dry hands and utensils.\u003c\/p\u003e\n\u003cp\u003eAfter removing a portion, keep the remaining cake protected from moisture and surrounding aromas.\u003c\/p\u003e\n\u003cp\u003eAvoid refrigeration where condensation or food odors may affect the tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Fuding Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFuding Shou Mei \/ 福鼎寿眉 is a Chinese white tea identified on this product's packaging as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFU DING BAI CHA \/ 福鼎白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea \/ Bai Cha \/ 白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Fuding confirmed for this tea cake?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eFuding is explicitly identified on the supplied packaging and can therefore be used in the product title and SEO description.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this loose-leaf Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis product is a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g Compressed White Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does compressed white tea mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Shou Mei leaves have been pressed into a compact round cake.\u003c\/p\u003e\n\u003cp\u003eYou loosen only the amount needed for each brewing session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDo I brew the entire cake?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eper session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy doesn't the tea cake fully open during the first infusion?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThat is normal.\u003c\/p\u003e\n\u003cp\u003eCompressed tea gradually transforms:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompressed → Loosened → Expanded → Open Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLater infusions continue opening the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo aged-white-tea status is established.\u003c\/p\u003e\n\u003cp\u003eNo production or harvest year is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lao Bai Cha \/ 老白茶?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eUnlike the separate 125 g mini-cake product whose packaging explicitly states \u003cstrong\u003eLao Bai Cha\u003c\/strong\u003e, this 300 g Fuding cake does not establish a Lao Bai Cha designation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji designation is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei lower quality than Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot simply.\u003c\/p\u003e\n\u003cp\u003eThey are different white-tea styles built around different tea material:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Primarily Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Buds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose according to the experience you prefer rather than treating the names as a simple quality ranking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e300 g \/ 10.6 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many tea sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 75 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 60 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C · 2–3 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the same portion be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated infusions are particularly well suited to compressed Shou Mei because the leaves continue loosening throughout the session.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 300 g tea cake best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who enjoy:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompressed Tea Cakes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlower Tea Rituals\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei White Tea Cake – 300 g\u003c\/strong\u003e is a compressed Chinese \u003cstrong\u003ewhite tea \/ Bai Cha (白茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei \/ 寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompressed White Tea Cake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e300 g \/ 10.6 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts product hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea → Fuding → Shou Mei → Compressed Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei represents the broader, mature-leaf side of the white-tea family.\u003c\/p\u003e\n\u003cp\u003eDuring brewing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompressed Cake → Loosened Leaves → Expanded Leaves → Open Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe overall character is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGentle · Rounded · Leaf-Forward · Unhurried\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe 300 g format is designed primarily for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRegular Brewing · Gongfu Tea · Multiple Infusions · Sharing · Slow Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 60–75 tea sessions\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eFuding White Tea identity, Shou Mei tea style, broad mature-leaf direction, compressed tea-cake form and 300 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, harvest or production year, aged-white-tea status, Lao Bai Cha designation, Ming Qian designation, First Pick designation, specific cultivar or organic certification\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei · 福鼎寿眉 · Fuding White Tea · Shou Mei Tea Cake · Compressed White Tea · 300 g · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Cake Set the Pace\u003c\/h1\u003e\n\u003cp\u003eA round white tea cake.\u003c\/p\u003e\n\u003cp\u003eA small piece loosened from the edge.\u003c\/p\u003e\n\u003cp\u003eA warm gaiwan.\u003c\/p\u003e\n\u003cp\u003eThen pour.\u003c\/p\u003e\n\u003cp\u003eThe first infusion begins to soften the compressed leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe edges loosen.\u003c\/p\u003e\n\u003cp\u003eMore leaves separate.\u003c\/p\u003e\n\u003cp\u003eLater infusions fill the gaiwan with broad Shou Mei leaves.\u003c\/p\u003e\n\u003cp\u003eKeep the rest of the cake for another day.\u003c\/p\u003e\n\u003cp\u003eThere is no need to finish it quickly.\u003c\/p\u003e\n\u003cp\u003eNo need to reveal everything in the first infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoosen · Brew · Open · Return\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · 300 g · Slow White Tea Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Cake · 300g Discover mellow Fuding Shou Mei with free shipping on orders over $69.","offer_id":49620236468451,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Cakes · 600g Enjoy more Fuding Shou Mei with free shipping included.","offer_id":49620236501219,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/42662734-fd11-4dcd-943f-7cd0a2aa1237.png?v=1787847306"},{"product_id":"fuding-white-tea-250g","title":"Fuding Shou Mei White Tea – Loose Leaf 250 g","description":"\u003ch1\u003eFuding Shou Mei White Tea – Loose Leaf · 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eBroad Leaves for the Everyday Tea Table\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · Shou Mei · Naturally Rested · Loose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.8 oz · Approx. 50–62 Tea Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e, a loose-leaf Chinese white tea expressing the broader, more mature-leaf side of the white-tea family.\u003c\/p\u003e\n\u003cp\u003eUnlike the slender buds of Silver Needle or the buds-and-younger-leaves structure of White Peony, Shou Mei is recognized for naturally varied broad leaves, visible stems and a fuller leaf-forward character.\u003c\/p\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e自然陈放 · Naturally Rested\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e250 g loose-leaf format\u003c\/strong\u003e is made for customers who already enjoy Shou Mei and want straightforward everyday brewing without breaking apart a compressed tea cake.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Make Shou Mei an Everyday Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFuding · 250 g · Loose Leaf · Approx. 50–62 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei \/ 福鼎寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Rested \/ 自然陈放\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBroad, mature \u003cstrong\u003eleaf-forward structure\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNaturally varied leaves and stems\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eOlive · brown · tan · deep-green\u003c\/strong\u003e dry-leaf tones\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth · rounded · lingering · fuller\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePale gold to soft amber-gold liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy \u003cstrong\u003eloose-leaf preparation\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e250 g \/ 8.8 oz\u003c\/strong\u003e format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50–62 tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular brewing and sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Fuding Shou Mei White Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 福鼎寿眉\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Fuding Shou Mei\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e White Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Shou Mei \/ 寿眉\u003cbr\u003e\u003cstrong\u003eOrigin Identified on Packaging:\u003c\/strong\u003e Fuding · China\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Leaf\u003cbr\u003e\u003cstrong\u003eLeaf Style:\u003c\/strong\u003e Broad · Mature · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eDry Leaf:\u003c\/strong\u003e Olive · Brown · Tan · Deep Green\u003cbr\u003e\u003cstrong\u003ePackage Statement:\u003c\/strong\u003e Naturally Rested \/ 自然陈放\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.8 oz\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Warm Gold · Soft Amber-Gold\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Smooth · Rounded · Lingering · Fuller\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light to Medium\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C \/ 194°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C \/ 194°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Tea Sessions:\u003c\/strong\u003e 50–62\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Glass Teapot · Glass Cup · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Shou Mei Lovers · Regular Fuding White Tea Drinking · Everyday Brewing · Sharing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Shou Mei Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFuding · Broad Leaves · Loose-Leaf Ease\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThree things define this version.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding \/ 福鼎\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging explicitly identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etogether with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso Fuding is part of this SKU's confirmed product identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroad Mature Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExpect a naturally varied mixture of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Folded Leaves · Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith tones including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOlive · Brown · Tan · Deep Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo cake to loosen.\u003c\/p\u003e\n\u003cp\u003eNo mini cake to weigh and wait for.\u003c\/p\u003e\n\u003cp\u003eSimply:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMeasure · Brew · Pour · Return\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis makes the 250 g version especially practical for frequent drinking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does Naturally Rested Mean?\u003c\/h1\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e自然陈放\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor this listing, it is presented conservatively as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Rested\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis indicates that the tea is presented as having been naturally rested or stored.\u003c\/p\u003e\n\u003cp\u003eHowever, no exact:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Year\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Year\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAging Period\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eis established.\u003c\/p\u003e\n\u003cp\u003eTherefore:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Rested ≠ Confirmed Aged White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Rested ≠ Confirmed Lao Bai Cha\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis wording should remain exactly within that boundary. fileciteturn92file0L177-L201\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product presentation highlights:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e清润持久 · 滋味醇厚\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor the English storefront, this is conservatively expressed as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor develops through:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith a light-to-medium body.\u003c\/p\u003e\n\u003cp\u003eCompared with Silver Needle, Shou Mei offers a broader and more leaf-forward white-tea experience.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, texture and body naturally vary according to batch, water and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g Tea · 250 mL Water · Approx. 90°C \/ 194°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeasure the loose leaves.\u003c\/p\u003e\n\u003cp\u003ePlace them in a roomy brewing vessel.\u003c\/p\u003e\n\u003cp\u003ePour warm water.\u003c\/p\u003e\n\u003cp\u003eAllow the broad leaves time to hydrate and open.\u003c\/p\u003e\n\u003cp\u003eSeparate the finished infusion.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003eThen brew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure · Pour · Wait · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g Tea · 100–120 mL Water · Approx. 90°C \/ 194°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Multiple Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLoose Leaf or Compressed?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eChoose the Ritual That Fits Your Day\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g Loose Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure → Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Drinking · Home Tea · Sharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g Lao Bai Cha Mini Cakes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure → Brew → Gradually Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompact · Convenient · Compressed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want compressed tea without handling a full cake.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g Full Tea Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen → Weigh → Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlow · Traditional · Ritual-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you enjoy the hands-on experience of a full compressed tea cake.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf → Everyday Ease\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMini Cakes → Convenient Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFull Cake → Traditional Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e250 g · Made for Regular Drinking\u003c\/h1\u003e\n\u003cp\u003eThis is not a discovery package.\u003c\/p\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 62 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach portion can generally be infused repeatedly.\u003c\/p\u003e\n\u003cp\u003eKeep it in the tea cabinet.\u003c\/p\u003e\n\u003cp\u003eTake a few leaves in the morning.\u003c\/p\u003e\n\u003cp\u003eMake another cup in the afternoon.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you have more time.\u003c\/p\u003e\n\u003cp\u003eShare a pot after dinner.\u003c\/p\u003e\n\u003cp\u003eThen return tomorrow.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g · Regular Brewing · Multiple Infusions · Sharing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Large Everyday Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Shou Mei Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e40 g FUDING — DISCOVER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for first-time Shou Mei exploration.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g LAO BAI CHA — CONVENIENT COMPRESSED\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMini White Tea Cakes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want an easier compressed-tea experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g FUDING — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLarge Everyday Loose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Shou Mei and prioritize convenient regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e300 g FUDING — EXPLORE THE CAKE\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFull-Size Compressed Tea Cake\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who enjoy the slower ritual of loosening and brewing compressed tea.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e40 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g Mini Cakes → Convenient Compressed Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e300 g Cake → Traditional Cake Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 250 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs Silver Needle\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Shou Mei when you want a broader, more grounded expression of white tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Refined · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose Silver Needle when you want the more delicate, bud-focused side.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broad Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Tender Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eShou Mei vs White Peony\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Balanced · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader \u0026amp; Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Tenderer \u0026amp; Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore the White Tea Family\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Bud-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Refined\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Balanced\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBuds → Buds \u0026amp; Leaves → Broader Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThree styles.\u003c\/p\u003e\n\u003cp\u003eThree different expressions of Chinese white tea.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for following Shou Mei from one infusion to the next.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious · Shared\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets the broad leaves open fully while keeping the transformation visible.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA relaxed way to watch the naturally varied leaves hydrate.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Spacious · Easy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAvoid narrow tea balls.\u003c\/p\u003e\n\u003cp\u003eGive the broad leaves room to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate · Expand · Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eBecause this is a larger \u003cstrong\u003e250 g supply\u003c\/strong\u003e, protect the main package carefully.\u003c\/p\u003e\n\u003cp\u003eKeep Shou Mei:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Well Sealed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Heat · Direct Light · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor regular use, consider transferring a smaller quantity into a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClean · Dry · Odor-Free · Well-Sealed Tea Canister\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the remaining supply carefully sealed and open it less frequently.\u003c\/p\u003e\n\u003cp\u003eStore away from coffee, spices, incense, perfume and cooking odors.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eKeep Some Close · Keep the Rest Protected\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei \/ 寿眉 is a Chinese white tea style associated with broader, more mature leaf material and a naturally varied appearance.\u003c\/p\u003e\n\u003cp\u003eIt belongs to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea \/ Bai Cha \/ 白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Fuding Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e福鼎白茶 \/ Fuding White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e寿眉 \/ Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eso the confirmed product identity is:\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e fileciteturn92file0L769-L783\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this loose-leaf Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThis 250 g version is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is not a compressed tea cake.\u003c\/p\u003e\n\u003cp\u003eSimply measure what you need and brew.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Naturally Rested mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging uses:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e自然陈放\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is presented as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Rested\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt indicates that the product is presented as naturally rested or stored but does not establish a specific aging period or vintage.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific production or harvest year is confirmed.\u003c\/p\u003e\n\u003cp\u003eTherefore \u003cstrong\u003eNaturally Rested\u003c\/strong\u003e should not be expanded into an aged-tea claim.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lao Bai Cha \/ 老白茶?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eUnlike the separate 125 g mini-cake SKU whose packaging explicitly states Lao Bai Cha, this 250 g product does \u003cstrong\u003enot\u003c\/strong\u003e establish a Lao Bai Cha designation.\u003c\/p\u003e\n\u003cp\u003eIt should remain:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding Shou Mei White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei automatically aged white tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e describes a white-tea style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged White Tea\u003c\/strong\u003e describes tea with an established aging history.\u003c\/p\u003e\n\u003cp\u003eThe concepts are not interchangeable.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does this Shou Mei taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清润持久 · 滋味醇厚\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhich is conservatively expressed as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Shou Mei lower quality than Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot simply.\u003c\/p\u003e\n\u003cp\u003eSilver Needle, White Peony and Shou Mei represent different leaf structures and different tea experiences.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle → Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony → Buds + Younger Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Broader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThey should not be treated only as a simple quality ranking.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji designation is confirmed for this 250 g SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Ming Qian \/ Pre-Qingming?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Ming Qian designation is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ First Flush?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo First Pick or First Flush designation is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat year was this tea harvested?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific harvest or production year is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.8 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 62 Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g per session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e≈ 50 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C · 2–3 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Shou Mei be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeep the broad leaves after the first infusion and return to them.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Shou Mei contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eShou Mei is made from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 250 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who already enjoy Shou Mei and want:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular White Tea Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy Loose-Leaf Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning or Afternoon Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFamily Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSharing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei White Tea – Loose Leaf 250 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003ewhite tea \/ Bai Cha (白茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding White Tea \/ 福鼎白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei \/ 寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNaturally Rested \/ 自然陈放\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.8 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts product hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea → Fuding → Shou Mei → Loose Leaf → Large Everyday Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei represents the broader, mature-leaf side of the white-tea family.\u003c\/p\u003e\n\u003cp\u003eThe dry tea naturally presents:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBroad Leaves · Folded Leaves · Stems · Different Leaf Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith colors including:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOlive · Brown · Tan · Deep Green\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDuring brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHydrate → Soften → Expand → Open\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the liquor develops toward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe packaging also highlights:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e清润持久 · 滋味醇厚\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003esupporting an overall:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmooth · Rounded · Lingering · Fuller\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003esensory direction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 4–5 g · 250 mL · Approx. 90°C · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Yield:\u003c\/strong\u003e 50–62 tea sessions\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · Approx. 90°C · Short Infusions\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eFuding White Tea identity, Shou Mei tea style, broad mature-leaf structure, Naturally Rested statement, loose-leaf form and 250 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eTe Ji grade, harvest or production year, aged-white-tea status, Lao Bai Cha designation, Ming Qian designation, First Pick designation, specific cultivar or organic certification\u003c\/strong\u003e. fileciteturn92file0L1153-L1331\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFuding Shou Mei · 福鼎寿眉 · Fuding White Tea · Shou Mei · Naturally Rested · Loose Leaf · 250 g · Everyday White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Shou Mei Become an Everyday Tea\u003c\/h1\u003e\n\u003cp\u003eA few broad leaves.\u003c\/p\u003e\n\u003cp\u003eOlive.\u003c\/p\u003e\n\u003cp\u003eBrown.\u003c\/p\u003e\n\u003cp\u003eTan.\u003c\/p\u003e\n\u003cp\u003eDeep green.\u003c\/p\u003e\n\u003cp\u003eWarm water.\u003c\/p\u003e\n\u003cp\u003eThe folded leaves begin to soften.\u003c\/p\u003e\n\u003cp\u003eThe cup turns gold.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eNo tea cake to loosen.\u003c\/p\u003e\n\u003cp\u003eNo special occasion required.\u003c\/p\u003e\n\u003cp\u003eMeasure a few leaves.\u003c\/p\u003e\n\u003cp\u003eAdd water.\u003c\/p\u003e\n\u003cp\u003ePour a cup.\u003c\/p\u003e\n\u003cp\u003eThen return for another.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFuding · Shou Mei · Broad Leaves · Everyday White Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 50–62 Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g A mellow Fuding Shou Mei for warm and unhurried tea moments.","offer_id":49620275331299,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g njoy more Fuding Shou Mei with free shipping included","offer_id":49620275364067,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4ac34e2c-042e-4ae2-a6af-13b65f4e04b1.png?v=1787847675"},{"product_id":"chinese-white-tea-tasting-collection-50g","title":"Chinese White Tea Tasting Collection – 50 g","description":"\u003ch1\u003eChinese White Tea Tasting Collection · 50 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste · Compare · Find Your White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAssorted White Tea · Comparative Tasting · Discovery Collection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e50 g \/ 1.76 oz Total · Multiple Selections · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot sure which Chinese white tea is right for you?\u003c\/p\u003e\n\u003cp\u003eStart with comparison.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eChinese White Tea Tasting Collection \/ 白茶集合装\u003c\/strong\u003e brings together assorted white tea selections in one compact \u003cstrong\u003e50 g discovery format\u003c\/strong\u003e, giving you an easy way to explore differences in leaf shape, aroma, body, liquor color and finish before choosing a larger package.\u003c\/p\u003e\n\u003cp\u003eTaste one.\u003c\/p\u003e\n\u003cp\u003eTry another.\u003c\/p\u003e\n\u003cp\u003eCompare the cups.\u003c\/p\u003e\n\u003cp\u003eThen decide what you want to keep brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDifferent Leaves · Different Cups · One White Tea Journey\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste First · Choose the Full Size Later\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g · White Tea Discovery Collection\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy You’ll Love It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e白茶集合装 \/ White Tea Collection\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAssorted \u003cstrong\u003eChinese white tea selections\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003e50 g \/ 1.76 oz\u003c\/strong\u003e discovery format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eside-by-side comparison\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExplore different \u003cstrong\u003eleaf shapes and structures\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompare \u003cstrong\u003earoma · body · liquor color · finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for customers new to white tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUseful for experienced tea drinkers too\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHelps you choose your next \u003cstrong\u003efull-size white tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Chinese White Tea Tasting Collection\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 白茶集合装\u003cbr\u003e\u003cstrong\u003eTea Category:\u003c\/strong\u003e White Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eProduct Format:\u003c\/strong\u003e Tasting \/ Discovery Collection\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Assorted White Tea Selections\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 50 g \/ 1.76 oz Total\u003cbr\u003e\u003cstrong\u003ePurpose:\u003c\/strong\u003e Taste · Compare · Discover\u003cbr\u003e\u003cstrong\u003eLiquor Range:\u003c\/strong\u003e Very Pale Gold to Soft Amber\u003cbr\u003e\u003cstrong\u003eCharacter Range:\u003c\/strong\u003e Delicate · Gentle · Rounded · Leaf-Forward\u003cbr\u003e\u003cstrong\u003eEveryday Tasting:\u003c\/strong\u003e 3–4 g · 200–250 mL · 85–90°C \/ 185–194°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eGongfu Starting Point:\u003c\/strong\u003e 4–5 g · 100–120 mL · 85–95°C \/ 185–203°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · White Porcelain Cup · Glass Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e White Tea Beginners · Comparative Tasting · Chinese Tea Exploration · Finding Your Preferred White Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Choose a White Tea Collection?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eBecause White Tea Is Not Just One Experience\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWhite tea can look—and drink—very differently from one selection to another.\u003c\/p\u003e\n\u003cp\u003eYou may encounter tea that feels:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDelicate \u0026amp; Bud-Focused\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBalanced \u0026amp; Gentle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBroader \u0026amp; Leaf-Forward\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor may move from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVery Pale Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eto:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePale Yellow\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eto:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Gold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eto:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoft Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA collection lets you experience those differences directly.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Best Comparison Happens in the Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Create Your White Tea Tasting Flight\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e01 · Choose Two or Three Selections\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eStart small.\u003c\/p\u003e\n\u003cp\u003eYou do not need to taste everything at once.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e02 · Use Similar Brewing Conditions\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eKeep approximately the same:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Quantity · Water Temperature · Water Volume · Brewing Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e03 · Look at the Leaves\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eCompare:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShape · Size · Color · Buds · Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e04 · Compare the Aroma\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWhich feels lighter?\u003c\/p\u003e\n\u003cp\u003eWhich feels warmer?\u003c\/p\u003e\n\u003cp\u003eWhich catches your attention first?\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e05 · Compare the Cup\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eNotice:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLiquor Color · Sweetness · Body · Texture · Finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e06 · Brew Again\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe second infusion may reveal something the first did not.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSame Method · Different Tea · Clearer Comparison\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhite Tea Styles to Know\u003c\/h1\u003e\n\u003cp\u003eAs you explore Chinese white tea, these are useful styles to understand.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle · Bai Hao Yin Zhen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Bud-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelicate · Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony · Bai Mu Dan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBalanced · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGong Mei · 贡眉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA distinct named Chinese white-tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei · 寿眉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRounded · Leaf-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eImportant\u003c\/h3\u003e\n\u003cp\u003eThese are \u003cstrong\u003ewhite tea styles to know\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThey are \u003cstrong\u003enot being claimed as the confirmed contents of this specific collection\u003c\/strong\u003e unless the inner assortment or supplier information verifies them.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eA Simple White Tea Guide\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePrimarily Buds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBuds + Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e↓\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBroader Mature Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTender Buds → Buds \u0026amp; Leaves → Broader Leaves\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is one of the easiest ways to begin understanding how visually different Chinese white teas can be.\u003c\/p\u003e\n\u003cp\u003eThe tasting collection lets you move beyond reading about those differences and begin comparing white tea directly in the cup.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eComparative Everyday Tasting\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 200–250 mL Water · 85–90°C \/ 185–194°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor the clearest comparison:\u003c\/p\u003e\n\u003cp\u003eUse the same cup.\u003c\/p\u003e\n\u003cp\u003eUse similar water.\u003c\/p\u003e\n\u003cp\u003eKeep the tea quantity similar.\u003c\/p\u003e\n\u003cp\u003eKeep the steeping time similar.\u003c\/p\u003e\n\u003cp\u003eThen compare.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSame Water · Same Time · Different Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOnce you find a favorite, adjust temperature and steeping time according to that individual tea and your preferred strength.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu-Style Tasting\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g Tea · 100–120 mL Water · 85–95°C \/ 185–203°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with shorter infusions.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eTaste.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eGradually adjust later infusions according to the individual selection.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShort Steeps · Open Leaves · Changing Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Should You Compare?\u003c\/h1\u003e\n\u003cp\u003eYou do not need professional tasting experience.\u003c\/p\u003e\n\u003cp\u003eAsk yourself:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich leaves look most interesting?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich tea smells the most inviting?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich cup feels lighter?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich tea has more body?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich finish stays with you longer?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAnd most importantly:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich one would you want to brew again tomorrow?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThere is no correct answer.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Point Is to Discover What You Enjoy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e50 g · Small Collection · Bigger Understanding\u003c\/h1\u003e\n\u003cp\u003eThis is not meant to be a bulk everyday tea package.\u003c\/p\u003e\n\u003cp\u003eIts value comes from:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eVariety · Comparison · Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInstead of asking:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e“How long will 50 g last?”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eask:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e“What can I learn about the white teas I enjoy?”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe purpose is not maximum quantity.\u003c\/p\u003e\n\u003cp\u003eIt is to help you make your next choice with more confidence.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste First · Choose the Full Size Later\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFind Your Next Full-Size White Tea\u003c\/h1\u003e\n\u003cp\u003eAfter tasting the collection, use what you noticed to choose your next direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePrefer Delicate Buds?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExplore:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePrefer Buds + Leaves?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExplore:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePrefer a Broader Leaf Experience?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExplore:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInterested in Another Traditional White Tea Style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExplore:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGong Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tasting collection does not choose for you.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIt Helps You Discover What You Want Next\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eBest Teaware for Comparative Tasting\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNeutral · Controlled · Comparative\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the best choices when comparing several teas under similar conditions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eClear · Simple · Visual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMakes liquor-color differences easier to see.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets you watch different leaf structures open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Convenient\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUseful for relaxed everyday tasting.\u003c\/p\u003e\n\u003cp\u003eWhen comparing teas:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eUse Similar Teaware Whenever Possible\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep the selections:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Dark · Away from Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect them from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Direct Sunlight · Heat · Coffee · Spices · Perfume · Incense\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf the selections are individually packaged, keep them separated until use.\u003c\/p\u003e\n\u003cp\u003eClose each package promptly after opening.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDifferent Teas · Different Characters · Keep Them Protected\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the Chinese White Tea Tasting Collection?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is a \u003cstrong\u003e50 g assortment of Chinese white tea selections\u003c\/strong\u003e designed for comparative tasting and white-tea discovery.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this one type of white tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe packaging explicitly identifies:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e白茶集合装 \/ White Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eso this is a collection rather than one individual white-tea style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe total net weight is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 g \/ 1.76 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhich white teas are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not clearly verify every individual tea in the assortment.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, the exact teas should only be listed once confirmed by the inner packaging or supplier specification.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it include Silver Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSilver Needle should not be claimed as included unless the actual inner assortment confirms it.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it include White Peony, Gong Mei or Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same applies.\u003c\/p\u003e\n\u003cp\u003eThese styles can be discussed as educational context, but they should not be listed as confirmed contents without verification.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this an aged white tea collection?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot necessarily.\u003c\/p\u003e\n\u003cp\u003eThe available information does not establish that every selection is aged white tea.\u003c\/p\u003e\n\u003cp\u003eKeep the product positioned as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese White Tea Tasting Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than:\u003c\/p\u003e\n\u003ch3\u003e\u003cdel\u003eAged White Tea Collection\u003c\/del\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy choose this instead of one full-size tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the collection lets you compare different white-tea expressions before committing to a larger package.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a sampler?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes, in the broad sense.\u003c\/p\u003e\n\u003cp\u003eBut \u003cstrong\u003eTasting Collection\u003c\/strong\u003e or \u003cstrong\u003eDiscovery Collection\u003c\/strong\u003e better explains its purpose than simply calling it a sample.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I compare the teas?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUse similar:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Quantity · Water Temperature · Water Volume · Steeping Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen compare:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf Appearance · Aroma · Liquor Color · Sweetness · Body · Finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor comparative tasting, start around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e85–90°C \/ 185–194°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIndividual selections may perform better at slightly different temperatures.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the teas be infused multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves and try additional infusions.\u003c\/p\u003e\n\u003cp\u003eThe number of satisfying infusions varies according to the individual selection and brewing method.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes white tea contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eWhite tea comes from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is this collection best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEspecially suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea Beginners\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Tea Explorers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomers Comparing White Tea Styles\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExperienced Tea Drinkers Creating Tasting Flights\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomers Choosing Their Next Full-Size White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eChinese White Tea Tasting Collection – 50 g\u003c\/strong\u003e is an assorted Chinese \u003cstrong\u003ewhite tea \/ Bai Cha (白茶)\u003c\/strong\u003e discovery collection identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e白茶集合装 \/ White Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith a total net weight of:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 g \/ 1.76 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts primary purpose is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTaste · Compare · Discover\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than bulk everyday drinking.\u003c\/p\u003e\n\u003cp\u003eThe collection contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAssorted White Tea Selections\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewhich may differ in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf Shape · Bud-to-Leaf Ratio · Aroma · Liquor Color · Body · Finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDepending on the individual selection, the liquor may range through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eVery Pale Gold → Pale Yellow → Warm Gold → Soft Amber\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand the overall character may move from:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDelicate · Gentle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003etoward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRounded · Leaf-Forward\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor comparative tasting:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 200–250 mL · 85–90°C \/ 185–194°F · 2–3 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu-style exploration:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g · 100–120 mL · 85–95°C \/ 185–203°F · Short Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes the \u003cstrong\u003eWhite Tea Collection identity and 50 g total net weight\u003c\/strong\u003e, but does not clearly establish \u003cstrong\u003eevery individual tea included, individual portion weights, tea grades, harvest years, specific origins, organic certification or whether every selection is aged white tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese White Tea Collection · 白茶集合装 · White Tea Tasting Set · White Tea Discovery Collection · Chinese Tea Sampler · 50 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFind Your White Tea One Cup at a Time\u003c\/h1\u003e\n\u003cp\u003eOpen the collection.\u003c\/p\u003e\n\u003cp\u003eChoose one tea.\u003c\/p\u003e\n\u003cp\u003eLook at the leaves.\u003c\/p\u003e\n\u003cp\u003eWarm the cup.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eWatch them begin to open.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eTomorrow, choose another selection.\u003c\/p\u003e\n\u003cp\u003eUse the same cup.\u003c\/p\u003e\n\u003cp\u003eThe same water.\u003c\/p\u003e\n\u003cp\u003eThe same quiet attention.\u003c\/p\u003e\n\u003cp\u003eThen notice what changes.\u003c\/p\u003e\n\u003cp\u003eOne may feel lighter.\u003c\/p\u003e\n\u003cp\u003eAnother rounder.\u003c\/p\u003e\n\u003cp\u003eOne may catch your attention through its leaves.\u003c\/p\u003e\n\u003cp\u003eAnother through the cup.\u003c\/p\u003e\n\u003cp\u003eYou do not need to know your favorite white tea before you begin.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThat Is What the Collection Is For\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTaste · Compare · Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e50 g White Tea Tasting Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"Five white teas one gentle journey of discovery.","offer_id":49621806743779,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/a3aa2336-31bc-4927-9616-63dce94e1a21.png?v=1787863341"},{"product_id":"ginger-jujube-goji-shou-mei-white-tea-sample-63g","title":"Ginger Jujube \u0026 Goji Shou Mei White Tea Sample – 63 g","description":"\u003ch1\u003eGinger Jujube \u0026amp; Goji Shou Mei White Tea · 63 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Warmer Botanical Side of White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e5-Year Shou Mei · Ginger · Jujube · Goji Berry\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e63 g \/ 2.2 oz · 3 g × 21 Convenient Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eGinger Jujube \u0026amp; Goji Shou Mei White Tea\u003c\/strong\u003e, a botanical white-tea blend built on a stated \u003cstrong\u003e5-Year Shou Mei\u003c\/strong\u003e base and paired with real \u003cstrong\u003eginger, jujube and goji berry\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eShou Mei provides the white-tea foundation.\u003c\/p\u003e\n\u003cp\u003eGinger brings aromatic warmth.\u003c\/p\u003e\n\u003cp\u003eJujube adds a mellow fruit direction.\u003c\/p\u003e\n\u003cp\u003eGoji adds another gentle botanical-fruit layer.\u003c\/p\u003e\n\u003cp\u003eEverything is compressed into convenient \u003cstrong\u003e3 g individual portions\u003c\/strong\u003e for simple everyday brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Gentle · Fruity · Rooted\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOne Portion · One Easy Tea Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e21 × 3 g · No Measuring Needed · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy You’ll Love It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStated \u003cstrong\u003e5-Year Shou Mei \/ 5年寿眉\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eReal \u003cstrong\u003eGinger \/ 姜\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eReal \u003cstrong\u003eJujube \/ 枣\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eReal \u003cstrong\u003eGoji Berry \/ 枸杞\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWhite tea + root + fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · gentle · fruity · rooted\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConvenient \u003cstrong\u003e3 g compressed portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e21 individually portioned brews\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e63 g \/ 2.2 oz total\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo scale needed for everyday preparation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy introduction to \u003cstrong\u003ebotanical white tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Ginger Jujube \u0026amp; Goji Shou Mei White Tea\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e 5-Year Shou Mei White Tea\u003cbr\u003e\u003cstrong\u003eTea Category:\u003c\/strong\u003e Botanical White Tea Blend\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Shou Mei · Ginger · Jujube · Goji Berry\u003cbr\u003e\u003cstrong\u003eChinese Ingredients:\u003c\/strong\u003e 寿眉 · 姜 · 枣 · 枸杞\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Compressed Individual Portions\u003cbr\u003e\u003cstrong\u003ePortion Size:\u003c\/strong\u003e 3 g\u003cbr\u003e\u003cstrong\u003eNumber of Portions:\u003c\/strong\u003e 21\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 63 g \/ 2.2 oz\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Warm · Gentle · Fruity · Rooted\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Warm Gold · Soft Amber-Gold\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 1 portion · 200–250 mL · 90–95°C \/ 194–203°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eSmall Gaiwan:\u003c\/strong\u003e 1 portion · 80–100 mL · 90–95°C \/ 194–203°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Repeated Infusions According to Taste\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Glass Cup · Small Porcelain Gaiwan · Glass Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Botanical White Tea · Warm Fruity Tea Exploration · Convenient Everyday Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFour Ingredients · One Cup\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e5-Year Shou Mei\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eThe White Tea Foundation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShou Mei provides the true-tea component and the broader mature-leaf foundation beneath the botanical ingredients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea · Leaf-Forward · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eGinger · 姜\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Warm Aromatic Note\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGinger brings:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Gently Spicy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003egiving this blend a warmer direction than pure Shou Mei.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eJujube · 枣\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Mellow Fruit Layer\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJujube, also known as Chinese red date, contributes a familiar:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMellow · Fruity · Soft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edirection.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eGoji Berry · 枸杞\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Gentle Botanical Fruit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGoji adds another fruit-and-botanical layer alongside ginger and jujube.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFruit · Botanical · Gentle\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLeaf · Root · Fruit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm · Gentle · Fruity · Rooted\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis blend is intentionally different from pure Shou Mei.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei → Tea Foundation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGinger → Aromatic Warmth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJujube → Mellow Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGoji → Gentle Botanical Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether, the cup moves toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm · Gentle · Fruity · Mildly Sweet-Leaning · Rooted\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor may develop through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExact sweetness, ginger intensity, body and liquor color vary according to brewing strength.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does “5-Year Shou Mei” Mean?\u003c\/h1\u003e\n\u003cp\u003eThe product explicitly states:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5年寿眉 \/ 5-Year Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis refers to the stated age of the Shou Mei tea base.\u003c\/p\u003e\n\u003cp\u003eHowever, the available product information does not establish an exact harvest or production year.\u003c\/p\u003e\n\u003cp\u003eTherefore:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eUse: 5-Year Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDo not convert it into an estimated vintage such as:\u003c\/p\u003e\n\u003ch3\u003e\u003cdel\u003e2021 Vintage\u003c\/del\u003e\u003c\/h3\u003e\n\u003cp\u003eunless a specific year is separately verified.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy 3 g Portions?\u003c\/h1\u003e\n\u003cp\u003eEach compressed portion contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete package contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e21 Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003efor:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e63 g Total\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThat means everyday brewing is simple:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpen → Add Water → Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo scale.\u003c\/p\u003e\n\u003cp\u003eNo measuring spoon.\u003c\/p\u003e\n\u003cp\u003eNo large tea cake to loosen.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g × 21 = 21 Easy Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same portion may also be re-infused according to taste.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e1 Portion \/ 3 g · 200–250 mL Water · 90–95°C \/ 194–203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace one compressed portion in your cup or brewing vessel.\u003c\/p\u003e\n\u003cp\u003ePour hot water.\u003c\/p\u003e\n\u003cp\u003eGive it time to hydrate and loosen.\u003c\/p\u003e\n\u003cp\u003eTaste.\u003c\/p\u003e\n\u003cp\u003eKeep the tea.\u003c\/p\u003e\n\u003cp\u003eThen pour again.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOpen · Pour · Steep · Enjoy\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eSmall-Gaiwan Brewing\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e1 Portion \/ 3 g · 80–100 mL Water · 90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eReturn to the same tea.\u003c\/p\u003e\n\u003cp\u003eGradually adjust later steeping times as the compressed portion continues to open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Portion · Small Gaiwan · Several Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Portion Open Slowly\u003c\/h1\u003e\n\u003cp\u003eBecause this tea is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e紧压片装 \/ Compressed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eit may not fully separate during the first infusion.\u003c\/p\u003e\n\u003cp\u003eThat is normal.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Pour → Hydrates\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eSecond Pour → Loosens\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eLater Infusions → Opens Further\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAs the portion opens:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei leaves become more visible\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGinger brings aromatic warmth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJujube and goji reveal their fruit character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGive it:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHeat · Water · Space · Time\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003ePure Shou Mei or Botanical Shou Mei?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePure Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea Only\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeaf-Forward · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this when you want to understand classic Shou Mei itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGinger Jujube \u0026amp; Goji Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea + Ginger + Jujube + Goji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Fruity · Botanical\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this when you want a warmer interpretation of Shou Mei.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePure Shou Mei → Classic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGinger Jujube \u0026amp; Goji → Warm Botanical\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eCompare Botanical Shou Mei\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eCodonopsis \u0026amp; Astragalus Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEarthy · Root-Forward\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGinger Jujube \u0026amp; Goji Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Fruity · Rooted\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHawthorn \u0026amp; Chenpi Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fruity · Citrusy\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRooted → Codonopsis \u0026amp; Astragalus\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm → Ginger · Jujube · Goji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBright → Hawthorn \u0026amp; Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis gives the botanical white-tea line a very simple shopping path:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRooted → Warm → Bright\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e21 Portions · Made for Everyday Discovery\u003c\/h1\u003e\n\u003cp\u003eThis is more than a one-cup sample.\u003c\/p\u003e\n\u003cp\u003eWith:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e21 Individual Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eyou have enough to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Everyday Cup Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Small-Gaiwan Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare with Pure Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare with Other Botanical White Teas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare a Portion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturn Another Day\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery Without a Large Package\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e21 Portions · Easy Brewing · Warm Botanical White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eBest Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn easy choice for one 3 g portion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUseful for following the ingredients across shorter repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets you watch the compressed portion gradually loosen.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Contained\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeeps the tea and botanical ingredients together while giving them room to open.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep the portions:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Away from Direct Light · Away from Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect them from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Heat · Coffee · Spices · Perfume · Incense\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep unopened portions sealed until needed.\u003c\/p\u003e\n\u003cp\u003eUse clean, dry hands or utensils.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIndividually Portioned · Easy to Keep · Easy to Brew\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Ginger Jujube \u0026amp; Goji Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt is a botanical white-tea blend combining a stated \u003cstrong\u003e5-Year Shou Mei tea base\u003c\/strong\u003e with ginger, jujube and goji berry.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this pure Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eIt contains Shou Mei plus additional root and fruit ingredients.\u003c\/p\u003e\n\u003cp\u003eThe clearest category is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBotanical White Tea Blend\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the tea base?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product identifies:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5-Year Shou Mei \/ 5年寿眉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eas its white-tea base.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain real ginger?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eGinger is explicitly identified as an ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain jujube and goji?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eBoth jujube and goji berry are explicitly identified in the product presentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this herbal tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot strictly.\u003c\/p\u003e\n\u003cp\u003eIt contains true Shou Mei white tea from \u003cem\u003eCamellia sinensis\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eThe more accurate category is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBotanical White Tea Blend\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe Shou Mei white-tea base naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain added sugar?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not confirm added-sugar status.\u003c\/p\u003e\n\u003cp\u003eDo not claim \u003cstrong\u003eNo Added Sugar\u003c\/strong\u003e unless verified by the ingredient or nutrition label.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the Shou Mei exactly five years old?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product states:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5-Year Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ebut does not provide a specific vintage.\u003c\/p\u003e\n\u003cp\u003eTherefore, the page should not assign an exact production year.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Fuding Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific Shou Mei origin is established for this SKU.\u003c\/p\u003e\n\u003cp\u003eDo not inherit \u003cstrong\u003eFuding\u003c\/strong\u003e from your other Shou Mei products.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji designation is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e21 × 3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003efor:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e63 g \/ 2.2 oz Total\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eDo I need a tea scale?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot for normal everyday brewing.\u003c\/p\u003e\n\u003cp\u003eEach portion is already:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much water should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200–250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003efor one portion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat water temperature should I use?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eHow long should I steep it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e2–3 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor a small gaiwan, begin with shorter infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRe-infuse according to taste.\u003c\/p\u003e\n\u003cp\u003eLater infusions will generally become lighter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea warm the body or improve circulation?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo such medical or physiological claim is established for this product.\u003c\/p\u003e\n\u003cp\u003e“Warm” describes the \u003cstrong\u003esensory direction created especially by ginger\u003c\/strong\u003e, not a claim that the tea changes body temperature or circulation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this for immunity, digestion or cold hands?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo medical claim is made.\u003c\/p\u003e\n\u003cp\u003eThis product should be positioned as a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBotanical Tea Beverage\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot a therapeutic product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is it best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers looking for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBotanical White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Tea Profiles\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGinger Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJujube \u0026amp; Goji Flavors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient Portion Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBeyond-Classic White Tea Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGinger Jujube \u0026amp; Goji Shou Mei White Tea – 63 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003ebotanical white-tea blend\u003c\/strong\u003e built on a stated:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5-Year Shou Mei \/ 5年寿眉\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand combined with:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGinger \/ 姜\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eJujube \/ 枣\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eGoji Berry \/ 枸杞\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts product hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea → Shou Mei → 5-Year Shou Mei → Ginger + Jujube + Goji → Botanical White Tea Blend\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product contains:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e21 Individually Compressed Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eat:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g Each\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003efor:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e63 g \/ 2.2 oz Total\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts overall sensory direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm · Gentle · Fruity · Rooted\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith liquor developing toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 Portion \/ 3 g · 200–250 mL · 90–95°C \/ 194–203°F · 2–3 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor small-gaiwan brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 Portion \/ 3 g · 80–100 mL · 90–95°C \/ 194–203°F · Short Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe same portion may be re-infused according to taste.\u003c\/p\u003e\n\u003cp\u003eIts primary shopping role is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eConvenient Warm Botanical White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information establishes the \u003cstrong\u003e5-Year Shou Mei base, ginger, jujube, goji berry, compressed 3 g portions, 21 portions and 63 g total net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific Shou Mei vintage, Fuding origin, ingredient percentages, botanical origins, Te Ji grade, organic certification or added-sugar status\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGinger Jujube Goji White Tea · Shou Mei White Tea · 5-Year Shou Mei · Botanical White Tea · Ginger Tea · Jujube Tea · Goji Tea · 63 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Warmth Unfold One Portion at a Time\u003c\/h1\u003e\n\u003cp\u003eOpen one portion.\u003c\/p\u003e\n\u003cp\u003eWarm the cup.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eThe compressed ingredients begin to loosen.\u003c\/p\u003e\n\u003cp\u003eShou Mei gives the cup its tea foundation.\u003c\/p\u003e\n\u003cp\u003eGinger brings aromatic warmth.\u003c\/p\u003e\n\u003cp\u003eJujube adds mellow fruit.\u003c\/p\u003e\n\u003cp\u003eGoji adds another gentle botanical layer.\u003c\/p\u003e\n\u003cp\u003eKeep the tea nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLeaf · Root · Fruit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e5-Year Shou Mei · Ginger · Jujube · Goji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e21 × 3 g Convenient Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Box · 63g A warming blend for slow and comforting tea moments","offer_id":49622934749411,"sku":null,"price":44.99,"currency_code":"CAD","in_stock":true},{"title":"2 Boxes · 126g More warming tea moments to enjoy with free shipping included.","offer_id":49622934782179,"sku":null,"price":84.99,"currency_code":"CAD","in_stock":true},{"title":"3 Boxes · 189g Keep more warming botanical tea moments close with free shipping included.","offer_id":49622934814947,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/eb19b8c2-e8a7-4194-9f56-5604543b2ebc.png?v=1787873230"},{"product_id":"chenpi-white-tea-discovery-30g","title":"Chenpi White Tea Discovery Box – 30 g","description":"\u003ch1\u003eChenpi White Tea Discovery Box · 30 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Simple Citrus Side of White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea · Chenpi · Dried Citrus Peel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e30 g \/ 1.06 oz · Approx. 6–8 Tea Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eChenpi White Tea \/ 陈皮白茶\u003c\/strong\u003e, a simple botanical white-tea blend pairing Chinese white tea with \u003cstrong\u003eChenpi \/ 陈皮\u003c\/strong\u003e, traditionally prepared dried citrus peel.\u003c\/p\u003e\n\u003cp\u003eWhite tea provides the gentle tea foundation.\u003c\/p\u003e\n\u003cp\u003eChenpi brings a distinctive citrus-peel aromatic direction.\u003c\/p\u003e\n\u003cp\u003eJust two elements:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLeaf + Peel\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA compact \u003cstrong\u003e30 g discovery format\u003c\/strong\u003e makes it easy to explore this classic tea-and-citrus pairing without committing to a large package or a more complex botanical blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · Citrusy · Aromatic · Soft\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCurious About Chenpi White Tea? Start Small.\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e30 g · Approx. 6–8 Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy You’ll Love It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eChenpi White Tea \/ 陈皮白茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eReal \u003cstrong\u003eChenpi \/ dried citrus peel\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSimple \u003cstrong\u003eWhite Tea + Citrus Peel\u003c\/strong\u003e pairing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGentle · citrusy · aromatic · soft\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompact \u003cstrong\u003e30 g \/ 1.06 oz discovery size\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e6–8 brewing sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy introduction to \u003cstrong\u003ebotanical white tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSimpler than multi-ingredient botanical blends\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for customers curious about \u003cstrong\u003eChenpi tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Chenpi White Tea Discovery Box\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 陈皮白茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Chen Pi Bai Cha\u003cbr\u003e\u003cstrong\u003eTea Category:\u003c\/strong\u003e Botanical White Tea Blend\u003cbr\u003e\u003cstrong\u003eChinese Tea Category:\u003c\/strong\u003e Bai Cha \/ 白茶\u003cbr\u003e\u003cstrong\u003eTea Base:\u003c\/strong\u003e White Tea\u003cbr\u003e\u003cstrong\u003eBotanical Ingredient:\u003c\/strong\u003e Chenpi \/ Dried Citrus Peel\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 30 g \/ 1.06 oz\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Gentle · Citrusy · Aromatic · Soft\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Warm Gold · Soft Amber-Gold\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 4–5 g · 250 mL · 90–95°C \/ 194–203°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C \/ 194–203°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eApprox. Sessions:\u003c\/strong\u003e 6–8\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Glass Cup · White Porcelain Gaiwan · Glass Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Chenpi Tea Discovery · Botanical White Tea · Citrus Tea · Small-Format Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTwo Ingredients · One Clear Idea\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWhite Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Gentle Foundation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhite tea provides the true-tea base.\u003c\/p\u003e\n\u003cp\u003eIt keeps this product connected to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBai Cha \/ 白茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than making it a purely herbal infusion.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eChenpi · 陈皮\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eThe Citrus-Peel Character\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChenpi is traditionally prepared dried citrus peel familiar in Chinese culinary, tea and botanical traditions.\u003c\/p\u003e\n\u003cp\u003eIts defining contribution here is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCitrus Peel · Aromatic · Distinctive\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChenpi is not simply an “orange flavor.”\u003c\/p\u003e\n\u003cp\u003eIt is the dried peel itself.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLeaf + Peel\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea + Citrus\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSimple enough to understand in seconds.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGentle · Citrusy · Aromatic · Soft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available packaging does not provide highly detailed tasting notes, so this page intentionally keeps the sensory description restrained.\u003c\/p\u003e\n\u003cp\u003eWhite tea provides the gentle foundation.\u003c\/p\u003e\n\u003cp\u003eChenpi brings the citrus-peel aromatic direction.\u003c\/p\u003e\n\u003cp\u003eThe liquor may develop through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExact sweetness, citrus intensity, body and liquor color vary according to tea quantity, the blend itself and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy Choose Chenpi White Tea?\u003c\/h1\u003e\n\u003cp\u003eSome botanical white teas combine several ingredients.\u003c\/p\u003e\n\u003cp\u003eThis one keeps things simple.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGentle tea foundation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e+\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChenpi\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAromatic dried citrus peel.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e=\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch1\u003e\u003cstrong\u003eSimple Botanical White Tea\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eChoose it when you want to explore beyond classic white tea without starting with a complex multi-ingredient blend.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChenpi White Tea vs Hawthorn \u0026amp; Chenpi Shou Mei\u003c\/h1\u003e\n\u003cp\u003eThese two products share Chenpi but offer different experiences.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChenpi White Tea · 30 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea + Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Citrus-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSimple Chenpi Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eHawthorn \u0026amp; Chenpi Shou Mei · 63 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e5-Year Shou Mei + Hawthorn + Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBright · Fruity · Citrusy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFruit + Citrus Botanical Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWant White Tea + Citrus Peel? → Chenpi White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant Fruit + Citrus? → Hawthorn \u0026amp; Chenpi Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis distinction is directly supported by the product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e30 g · Made for Discovery\u003c\/h1\u003e\n\u003cp\u003eThis is not designed to compete with your larger white-tea formats.\u003c\/p\u003e\n\u003cp\u003eIts job is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscovery · Comparison · Curiosity\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 6 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 7–8 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach portion can generally be enjoyed through repeated infusions according to taste.\u003c\/p\u003e\n\u003cp\u003eEnough to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry Chenpi White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdjust Your Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Pure White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare It with Hawthorn \u0026amp; Chenpi Shou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturn Another Day\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Enough to Explore · Enough Tea to Return\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eTry Chenpi White Tea →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in your cup or teapot.\u003c\/p\u003e\n\u003cp\u003ePour hot water.\u003c\/p\u003e\n\u003cp\u003eAllow the white tea and Chenpi time to hydrate.\u003c\/p\u003e\n\u003cp\u003eTaste.\u003c\/p\u003e\n\u003cp\u003eKeep the tea.\u003c\/p\u003e\n\u003cp\u003eThen pour again.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBegin with shorter infusions.\u003c\/p\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003cp\u003eTaste.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShort Steeps · More Control · Changing Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Tea \u0026amp; Peel Open Together\u003c\/h1\u003e\n\u003cp\u003eThe first infusion hydrates:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea + Peel\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe second may bring more aroma forward.\u003c\/p\u003e\n\u003cp\u003eLater infusions may become softer and more integrated.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Cup → Citrus Appears\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eSecond Cup → Tea \u0026amp; Peel Settle Together\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eLater Cups → Softer Integration\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is why Chenpi White Tea is particularly suited to repeated brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eExplore Botanical White Tea\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eChenpi White Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSIMPLE CITRUS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea + Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCodonopsis \u0026amp; Astragalus Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eROOTED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea + Roots\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGinger Jujube \u0026amp; Goji Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWARM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea + Root + Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHawthorn \u0026amp; Chenpi Shou Mei\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBRIGHT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea + Fruit + Citrus\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSIMPLE CITRUS → Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eROOTED → Codonopsis + Astragalus\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWARM → Ginger + Jujube + Goji\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBRIGHT → Hawthorn + Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBest Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Visual · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEasy for relaxed Chenpi White Tea brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eControlled · Clear · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUseful for observing the relationship between white tea and Chenpi across shorter infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets you watch the tea and citrus peel hydrate together.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient · Spacious\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAllows easy separation while giving the ingredients room to open.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Chenpi White Tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCool · Dry · Clean · Away from Strong Odors\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Direct Sunlight · Excessive Heat · Coffee · Spices · Perfume · Incense\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the package properly closed between brewing sessions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProtect the Tea · Preserve the Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Chenpi White Tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChenpi White Tea \/ 陈皮白茶 combines true white tea with \u003cstrong\u003eChenpi\u003c\/strong\u003e, traditionally prepared dried citrus peel.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this pure white tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis product contains white tea plus Chenpi.\u003c\/p\u003e\n\u003cp\u003eThe clearest category is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBotanical White Tea Blend\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Chenpi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChenpi \/ 陈皮 is traditionally prepared dried citrus peel familiar in Chinese culinary, tea and botanical traditions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Chenpi the same as orange flavoring?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eChenpi refers to dried citrus peel.\u003c\/p\u003e\n\u003cp\u003eIt should not be described simply as artificial orange flavor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat type of white tea is used?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe current product information does not specify whether the base is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSilver Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Peony\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGong Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShou Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor another white-tea style.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, this product should simply state:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003euntil the specific tea base is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged white tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific harvest year or aging period is confirmed.\u003c\/p\u003e\n\u003cp\u003eTherefore this product should not be marketed as a specific aged or vintage white tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow old is the Chenpi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Chenpi age is confirmed.\u003c\/p\u003e\n\u003cp\u003eDo not claim:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5-Year Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e10-Year Chenpi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor another age without verification.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Xinhui Chenpi?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXinhui origin is not confirmed.\u003c\/p\u003e\n\u003cp\u003eDo not use \u003cstrong\u003eXinhui Chenpi \/ 新会陈皮\u003c\/strong\u003e in the title, description or SEO until verified.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this 5-Year Shou Mei?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThat information belongs to your separate Botanical Shou Mei products.\u003c\/p\u003e\n\u003cp\u003eThe exact white-tea style and age of this 30 g Chenpi White Tea are not established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ 特级?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Te Ji grade is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e30 g \/ 1.06 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 5 g per session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 6 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 7–8 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA suitable general direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGentle · Citrusy · Aromatic · Soft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMore specific flavor claims are avoided because the packaging does not provide them.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 4–5 g · 250 mL · 90–95°C · 2–3 min\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · Short Infusions\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRe-infuse according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Chenpi White Tea contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eBecause it contains true white tea from \u003cem\u003eCamellia sinensis\u003c\/em\u003e, it naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain added sugar?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available information does not establish added-sugar status.\u003c\/p\u003e\n\u003cp\u003eDo not claim \u003cstrong\u003eNo Added Sugar\u003c\/strong\u003e unless verified.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Chenpi White Tea good for digestion?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo digestive or medical claim is established for this product.\u003c\/p\u003e\n\u003cp\u003eChenpi is described here as a traditional culinary and tea ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a medicinal tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eIt is positioned as a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea + Botanical Beverage\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot a treatment product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is this best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers interested in:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Tea Discovery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChenpi Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCitrus Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBotanical White Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChinese Tea Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall-Format Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eChenpi White Tea Discovery Box – 30 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003ebotanical white-tea blend\u003c\/strong\u003e pairing:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChenpi \/ 陈皮\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eTraditionally Prepared Dried Citrus Peel\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea → Chenpi → White Tea + Citrus Peel → Botanical White Tea Blend → 30 g Discovery Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts overall sensory direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGentle · Citrusy · Aromatic · Soft\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith liquor developing toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Warm Gold → Soft Amber-Gold\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4–5 g · 250 mL · 90–95°C \/ 194–203°F · 2–3 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g · 100–120 mL · 90–95°C \/ 194–203°F · Short Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e30 g \/ 1.06 oz\u003c\/strong\u003e box provides approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e6–8 Brewing Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edepending on tea quantity, with repeated infusions according to taste.\u003c\/p\u003e\n\u003cp\u003eIts primary shopping role is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSimple Chenpi White Tea Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information establishes \u003cstrong\u003eChenpi White Tea \/ 陈皮白茶, white tea, Chenpi and 30 g net weight\u003c\/strong\u003e, but does not establish the \u003cstrong\u003eexact white-tea variety, harvest year, aging period, Chenpi age, Xinhui origin, ingredient ratio, tea grade, organic certification or added-sugar status\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChenpi White Tea · 陈皮白茶 · White Tea with Chenpi · Citrus Peel White Tea · Botanical White Tea · Chenpi Tea · 30 g Discovery Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Citrus Peel Bring White Tea Somewhere New\u003c\/h1\u003e\n\u003cp\u003eWarm the cup.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eThe white tea begins to soften.\u003c\/p\u003e\n\u003cp\u003eThe Chenpi slowly hydrates.\u003c\/p\u003e\n\u003cp\u003eA pale golden infusion appears.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the citrus-peel aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the tea nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLeaf · Peel · Tea · Citrus\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNothing complicated.\u003c\/p\u003e\n\u003cp\u003eJust two elements given enough space to be noticed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Tea · Chenpi · Quiet Discovery\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e30 g · Approx. 6–8 Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Box · 30g A small cake where mellow white tea meets the warm citrus character of Chenpi","offer_id":49628042166499,"sku":null,"price":24.99,"currency_code":"CAD","in_stock":true},{"title":"2 Boxes · 60g More Chenpi white tea moments to enjoy one small cake at a time.","offer_id":49628042199267,"sku":null,"price":46.99,"currency_code":"CAD","in_stock":true},{"title":"3 Boxes · 90g Keep more mellow citrus tea moments close for everyday brewing.","offer_id":49628042232035,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260827181940_1137_2.jpg?v=1787914093"},{"product_id":"aged-ancient-tree-gong-ting-sticky-rice-ripe-pu-erh-200g","title":"Aged Ancient Tree Gong Ting Sticky Rice Ripe Pu-erh Tea – 200 g","description":"\u003ch1\u003eAged Ancient Tree Gong Ting Sticky Rice Ripe Pu-erh Tea · 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Ripe Pu-erh · Soft Sticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAged · Ancient Tree · Gong Ting Grade · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz · Approx. 40–50 Tea Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eAged Ancient Tree Gong Ting Sticky Rice Ripe Pu-erh \/ 陈年古树宫廷糯米香普洱熟茶\u003c\/strong\u003e, a specialty Shou Pu-erh bringing together four distinctive product identities:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e陈年 · Aged\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e古树 · Ancient Tree\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e宫廷 · Gong Ting Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e糯米香 · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe deep character of Ripe Pu-erh meets a softer rice-like aromatic direction, while the generous \u003cstrong\u003e200 g loose-leaf format\u003c\/strong\u003e gives you enough tea for regular Gongfu sessions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Softly Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Move Beyond Everyday Shou?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAged · Ancient Tree · Gong Ting · Sticky Rice Aroma · 200 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy You’ll Love It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAged \/ 陈年\u003c\/strong\u003e Ripe Pu-erh\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree \/ 古树\u003c\/strong\u003e material\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGong Ting \/ 宫廷\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma \/ 糯米香\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTrue \u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConvenient \u003cstrong\u003eloose-leaf format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGenerous \u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e40–50 tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · mellow · rounded\u003c\/strong\u003e character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSoft · warm · rice-like aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDeep amber to dark chestnut liquor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal for regular \u003cstrong\u003eGongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Aged Ancient Tree Gong Ting Sticky Rice Ripe Pu-erh Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 陈年古树宫廷糯米香普洱熟茶\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Pu-erh Tea\u003cbr\u003e\u003cstrong\u003ePu-erh Style:\u003c\/strong\u003e Ripe \/ Shou Pu-erh\u003cbr\u003e\u003cstrong\u003eAge Positioning:\u003c\/strong\u003e Aged \/ 陈年\u003cbr\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Ancient Tree \/ 古树\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Gong Ting \/ 宫廷\u003cbr\u003e\u003cstrong\u003eAroma Style:\u003c\/strong\u003e Sticky Rice Aroma \/ 糯米香\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Leaf\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tin\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Deep Amber · Red-Brown · Dark Chestnut\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Deep · Mellow · Rounded · Comforting\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Soft · Rice-Like\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 95–100°C \/ 203–212°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C \/ 203°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Sessions:\u003c\/strong\u003e 40–50\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Specialty Ripe Pu-erh · Gong Ting Tea · Sticky Rice Aroma Tea · Gongfu Brewing\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFour Reasons This Shou Is Different\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e01 · Aged \/ 陈年\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe product is explicitly positioned as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e陈年 · Aged\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis distinguishes it from straightforward everyday Ripe Pu-erh.\u003c\/p\u003e\n\u003cp\u003eHowever, no exact production year is confirmed.\u003c\/p\u003e\n\u003cp\u003eSo use:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged Ripe Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2010 Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2015 Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e10-Year Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e15-Year Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged Is Confirmed · Exact Vintage Is Not\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003e02 · Ancient Tree \/ 古树\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe product is explicitly identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e古树 · Ancient Tree\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is a genuine material distinction for this SKU.\u003c\/p\u003e\n\u003cp\u003eBut no numerical tree age is established.\u003c\/p\u003e\n\u003cp\u003eDo not convert it into:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100-Year Trees\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e300-Year Trees\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e500-Year Trees\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAncient Tree · No Invented Age\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003e03 · Gong Ting \/ 宫廷\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eFine-Leaf Grade Selection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGong Ting \/ 宫廷 is used here as a Ripe Pu-erh grade designation associated with finer leaf material.\u003c\/p\u003e\n\u003cp\u003eFor international customers:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGong Ting Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eis clearer than translating it literally as:\u003c\/p\u003e\n\u003cp\u003e\u003cdel\u003eImperial Tea\u003c\/del\u003e\u003c\/p\u003e\n\u003cp\u003eThe term does not prove that the tea was historically produced for an imperial palace.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFine Leaf · Ripe Pu-erh · Gong Ting Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003e04 · Sticky Rice Aroma \/ 糯米香\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis is one of the strongest reasons to choose this tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e糯米香 · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes a warm aromatic direction reminiscent of:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFreshly Steamed Glutinous Rice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt softens the darker Shou Pu-erh experience with a gentler aromatic layer.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWarm · Soft · Comforting · Rice-Like\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eDoes It Actually Contain Sticky Rice?\u003c\/h1\u003e\n\u003cp\u003eThe current information confirms:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma \/ 糯米香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ebut does not provide a complete ingredient explanation showing exactly how that aroma is created.\u003c\/p\u003e\n\u003cp\u003eTherefore this page does \u003cstrong\u003enot\u003c\/strong\u003e claim:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eContains Sticky Rice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand it also does \u003cstrong\u003enot\u003c\/strong\u003e claim:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNo Rice Added\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe aroma could come from a preparation or scenting method not fully documented in the current product information.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e糯米香 = Confirmed Aroma Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eExact Aroma Source = Not Confirmed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis distinction is important for accurate product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Sticky-Rice Aromatic\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe tea develops toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Amber → Red-Brown → Dark Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith a sensory direction of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · Mellow · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewhile the sticky-rice aroma adds:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Soft · Comforting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Liquor · Soft Aroma · Mellow Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExact sweetness, body and finish depend on leaf quantity, water and brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eEveryday Ripe vs Premium Specialty Ripe\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYunnan Ripe Pu-erh · 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch2\u003e\u003cstrong\u003eEVERYDAY SHOU\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eStraightforward · Accessible · Deep Amber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose it for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Ripe Pu-erh Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged Ancient Tree Gong Ting Sticky Rice Ripe · 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch2\u003e\u003cstrong\u003ePREMIUM SPECIALTY SHOU\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eAdds:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGong Ting Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Everyday Shou\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Specialty Shou\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the clearest hierarchy between the two products.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRaw Pu-erh or This Gong Ting Ripe?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw \/ Sheng Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGolden · Brighter · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo wo dui fermentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThis Gong Ting Ripe \/ Shou\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Amber · Mellow · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWo dui fermented.\u003c\/p\u003e\n\u003cp\u003ePlus:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRaw → Bright \u0026amp; Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Ripe → Deep \u0026amp; Softly Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFollow the Tea Across Infusions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMeet the Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNotice the warm rice-like direction.\u003c\/p\u003e\n\u003cp\u003eObserve the deepening liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSecond Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eLet It Deepen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNotice the body and texture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThird Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eFind the Balance\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eLook for the relationship between:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Shou Character + Soft Sticky-Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLater Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGradually extend the steep.\u003c\/p\u003e\n\u003cp\u003eContinue until the liquor becomes lighter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOne Measure of Tea · Many Deep Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 95–100°C \/ 203–212°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brief rinse may be used if preferred.\u003c\/p\u003e\n\u003cp\u003eThen:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePour hot water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBegin with a short infusion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTaste the body and texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cstrong\u003eHot Water · Short Steeps · Deep Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · Approx. 95°C \/ 203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eTaste before increasing the steep time.\u003c\/p\u003e\n\u003cp\u003eAdjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSimple Brewing · Warm Everyday Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy 200 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Specialty Tea Made to Stay\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 40 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session may continue through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThat gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Gongfu Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore the Sticky-Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep a Specialty Shou in Regular Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g · 40–50 Sessions · Many Deep Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Premium Specialty Shou\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWho Is This Tea For?\u003c\/h1\u003e\n\u003cp\u003eChoose this tea if you enjoy:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Amber Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMellow Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGong Ting Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm, Slower Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt can also be an approachable step into specialty Ripe Pu-erh for customers who find straightforward Shou unfamiliar and prefer a softer aromatic direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Pu-erh · Gentle Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eImportant Product Accuracy\u003c\/h1\u003e\n\u003cp\u003eThe available product information confirms:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e陈年 \/ Aged\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古树 \/ Ancient Tree\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e宫廷 \/ Gong Ting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e糯米香 \/ Sticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e普洱熟茶 \/ Ripe Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMetal Tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e currently establish:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExact Vintage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e10-Year \/ 15-Year Aging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExact Tree Age\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Village\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetailed Storage History\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrganic Certification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor exactly whether the sticky-rice aroma comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eActual Rice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBotanical Scenting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Material Alone\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStrong Product Identity · No Unsupported Prestige Claims\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCool · Dry · Clean · Away from Strong Odors\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Direct Sunlight · Excessive Heat · Perfume · Incense · Coffee · Spices\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause this tea has its own distinctive aromatic profile, avoid storing the open tea beside strongly scented teas.\u003c\/p\u003e\n\u003cp\u003eKeep the tin closed between sessions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProtect the Tea · Preserve the Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Raw or Ripe Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh · 普洱熟茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot Raw \/ Sheng Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is explicitly identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e陈年 · Aged\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHowever, no exact production year or aging duration is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Gong Ting mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGong Ting \/ 宫廷 is a grade designation used for finer material in Ripe Pu-erh.\u003c\/p\u003e\n\u003cp\u003eIt should not be interpreted as proof that the tea was historically made for an imperial palace.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this ancient-tree tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe product is specified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e古树 · Ancient Tree\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo exact tree age is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Sticky Rice Aroma?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e糯米香 · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edescribes a warm, rice-like aromatic direction reminiscent of steamed glutinous rice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain sticky rice?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe current information does not provide a complete ingredient statement explaining the source of the aroma.\u003c\/p\u003e\n\u003cp\u003eTherefore we do not claim that it does—or does not—contain actual rice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs the sticky-rice aroma artificially added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe exact aroma-production method is not established.\u003c\/p\u003e\n\u003cp\u003eThe accurate description is simply:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma \/ 糯米香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a specific vintage?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe tea is identified as \u003cstrong\u003eAged\u003c\/strong\u003e, but no exact production year is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhere does it come from?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo specific mountain or village is confirmed for this SKU.\u003c\/p\u003e\n\u003cp\u003eDo not add a named origin without additional documentation.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e200 g \/ 7.05 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this loose leaf?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt is loose Ripe Pu-erh rather than a compressed full-size cake.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 5 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 40 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eCan I brew it multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRepeated Gongfu infusions are particularly well suited to this tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 95–100°C · short infusions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · approx. 95°C · 2–3 min\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShould I rinse it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA brief rinse may be used if preferred before the first drinking infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eIt contains true Pu-erh tea from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is this tea best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEspecially suited to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRipe Pu-erh Drinkers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGong Ting Pu-erh Lovers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma Tea Drinkers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustomers Moving Beyond Everyday Shou\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Amber Tea Lovers\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegular Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Mellow Tea Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eAged Ancient Tree Gong Ting Sticky Rice Ripe Pu-erh Tea – 200 g\u003c\/strong\u003e is a specialty Chinese \u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e combining four confirmed product identities:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged \/ 陈年\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAncient Tree \/ 古树\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eGong Ting Grade \/ 宫廷\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma \/ 糯米香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePu-erh → Ripe \/ Shou → Aged → Ancient Tree → Gong Ting Grade → Sticky Rice Aroma → 200 g Loose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe liquor develops toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Amber → Red-Brown → Dark Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith an overall direction of:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Softly Aromatic · Comforting\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g · 100–120 mL · 95–100°C \/ 203–212°F · Short Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 95°C \/ 203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 40 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts primary shopping role is:\u003c\/p\u003e\n\u003ch1\u003e\u003cstrong\u003ePremium Specialty Shou Pu-erh\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eThe available product information confirms its \u003cstrong\u003eAged positioning, Ancient-Tree material, Gong Ting grade, Sticky Rice Aroma style, Ripe \/ Shou Pu-erh identity, loose-leaf format, metal tin and 200 g net weight\u003c\/strong\u003e, but does not establish an \u003cstrong\u003eexact vintage, exact tree age, specific mountain or village, detailed storage history, organic certification or exact source\/method of the sticky-rice aroma\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged Gong Ting Pu-erh · 陈年古树宫廷糯米香普洱熟茶 · Ancient Tree Ripe Pu-erh · Gong Ting Shou Pu-erh · Sticky Rice Pu-erh · Nuo Mi Xiang Pu-erh · 200 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Deep Cup Soften at the Edges\u003c\/h1\u003e\n\u003cp\u003eOpen the tin.\u003c\/p\u003e\n\u003cp\u003eWarm the gaiwan.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eThe liquor darkens.\u003c\/p\u003e\n\u003cp\u003eAmber.\u003c\/p\u003e\n\u003cp\u003eRed-brown.\u003c\/p\u003e\n\u003cp\u003eDeep chestnut.\u003c\/p\u003e\n\u003cp\u003eThen the steam carries something softer.\u003c\/p\u003e\n\u003cp\u003eA warm rice-like aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eNotice the depth.\u003c\/p\u003e\n\u003cp\u003eThen the roundness.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eAged character gives the tea maturity.\u003c\/p\u003e\n\u003cp\u003eAncient-tree material gives it another layer of identity.\u003c\/p\u003e\n\u003cp\u003eGong Ting gives it its finer-grade distinction.\u003c\/p\u003e\n\u003cp\u003eAnd the sticky-rice aroma softens the edges of the deeper Shou character.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Softly Aromatic\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAged · Ancient Tree · Gong Ting · Sticky Rice Aroma · 200 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 200g A generous ripe Pu-erh for smooth and mellow everyday tea moments.","offer_id":49629208641763,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 400g More mellow ripe Pu-erh to enjoy with free shipping included.","offer_id":49629208674531,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/8399814a-4ad9-4f32-b5ba-9327f59ec3c5.png?v=1787928476"},{"product_id":"sticky-rice-aroma-ripe-pu-erh-tea-250g","title":"Sticky Rice Aroma Ripe Pu-erh Tea – 250 g","description":"\u003ch1\u003eSticky Rice Aroma Ripe Pu-erh Tea · 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Ripe Pu-erh · Soft Sticky-Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz · Approx. 50–62 Tea Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eSticky Rice Aroma Ripe Pu-erh Tea \/ 糯香普洱熟茶\u003c\/strong\u003e, combining the deep character of Shou Pu-erh with a warm, soft \u003cstrong\u003eSticky Rice Aroma \/ 糯香\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe tea develops toward a deep amber-to-chestnut liquor, while its rice-like aromatic direction gives classic Ripe Pu-erh a softer, more comforting personality.\u003c\/p\u003e\n\u003cp\u003eAt \u003cstrong\u003e250 g\u003c\/strong\u003e, this is not a discovery sample. It is a generous everyday format made for customers who already enjoy Shou Pu-erh and want enough tea for regular brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLove Deep Shou with a Softer Aroma?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma · 250 g · Approx. 50–62 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy You’ll Love It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh \/ 普洱熟茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDistinct \u003cstrong\u003eSticky Rice Aroma \/ 糯香\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · mellow · rounded · warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoft, comforting rice-like aromatic direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e full everyday format\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e50–62 tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDesigned for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExcellent for \u003cstrong\u003eGongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConvenient \u003cstrong\u003eloose-tea format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular home brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eA distinctive alternative to classic everyday Shou\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Sticky Rice Aroma Ripe Pu-erh Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 糯香普洱熟茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Nuo Xiang Pu'er Shou Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Pu-erh Tea\u003cbr\u003e\u003cstrong\u003ePu-erh Style:\u003c\/strong\u003e Ripe \/ Shou Pu-erh\u003cbr\u003e\u003cstrong\u003eAroma Style:\u003c\/strong\u003e Sticky Rice Aroma \/ 糯香\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Tea\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Bag\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Deep Amber · Red-Brown · Dark Chestnut\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Deep · Mellow · Rounded · Warm\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Soft · Rice-Like\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 95–100°C \/ 203–212°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 95°C \/ 203°F · 2–3 min\u003cbr\u003e\u003cstrong\u003eApprox. Sessions:\u003c\/strong\u003e 50–62\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · White Porcelain Cup · Glass Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Sticky Rice Pu-erh · Everyday Shou · Gongfu Brewing · Warm Aromatic Tea\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Ripe Pu-erh Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSticky Rice Aroma \/ 糯香\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe defining feature is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e糯香 · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ea warm aromatic direction reminiscent of freshly steamed glutinous rice.\u003c\/p\u003e\n\u003cp\u003eIt gives the deeper character of Ripe Pu-erh a softer sensory edge:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Tea + Warm Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is the reason to choose this SKU over straightforward everyday Ripe Pu-erh.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Ripe Pu-erh?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e普洱熟茶 · Shou Pu-erh\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eRipe Pu-erh is one of the two major Pu-erh styles.\u003c\/p\u003e\n\u003cp\u003eUnlike Raw \/ Sheng Pu-erh, Shou Pu-erh undergoes controlled microbial fermentation known as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWo Dui \/ 渥堆\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis processing path contributes to its darker liquor and mature overall direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Liquor · Rounded Character · Multiple Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Warm\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe strongest confirmed sensory identity is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe broader tea direction is:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewith liquor developing through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Amber → Red-Brown → Dark Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe page should not automatically add common Ripe Pu-erh notes such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJujube · Chocolate · Caramel · Walnut · Camphor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ebecause these are not confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Tea · Warm Aroma · Mellow Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eDoes It Contain Sticky Rice?\u003c\/h1\u003e\n\u003cp\u003eThis distinction is important.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma \/ 糯香\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003edoes not automatically mean visible sticky rice is present.\u003c\/p\u003e\n\u003cp\u003eThe complete ingredient list and aroma-production method are not currently confirmed.\u003c\/p\u003e\n\u003cp\u003eTherefore this page does not claim:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eContains Sticky Rice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eor:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNaturally Scented with Nuo Mi Xiang Herb\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003euntil supplier documentation confirms the exact composition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma = Confirmed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eExact Aroma Source = Not Confirmed\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFollow the Tea Across Infusions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eFirst Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eMeet the Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNotice the warm rice-like direction.\u003c\/p\u003e\n\u003cp\u003eObserve the deepening liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSecond Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eLet It Deepen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNotice the body and texture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThird Infusion\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eFind the Balance\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCompare:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Ripe Pu-erh Character + Soft Sticky-Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLater Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGradually extend the steep.\u003c\/p\u003e\n\u003cp\u003eContinue until the cup becomes lighter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOne Measure of Tea · Many Deep Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 95–100°C \/ 203–212°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brief rinse may be used if preferred.\u003c\/p\u003e\n\u003cp\u003eThen:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003ePour hot water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBegin with a short infusion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDecant completely.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNotice the aroma.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTaste the body.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGradually extend later infusions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003e\u003cstrong\u003eHot Water · Short Steeps · Deep Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · Approx. 95°C \/ 203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the tea in a roomy infuser or teapot.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eTaste before increasing the steep time.\u003c\/p\u003e\n\u003cp\u003eAdjust according to your preferred strength.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSimple Brewing · Everyday Shou\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy 250 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Full-Size Everyday Aromatic Shou\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 62 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach portion may continue through repeated infusions.\u003c\/p\u003e\n\u003cp\u003eThat gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore the Sticky-Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShare Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKeep Aromatic Shou in Regular Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g · 50–62 Sessions · Many More Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Everyday Aromatic Shou\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e100 g Ripe or 250 g Sticky Rice Ripe?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eYunnan Ripe Pu-erh · 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch2\u003e\u003cstrong\u003eCLASSIC EVERYDAY SHOU\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eStraightforward · Deep · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this when you want classic Ripe Pu-erh for regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma Ripe Pu-erh · 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch2\u003e\u003cstrong\u003eAROMATIC EVERYDAY SHOU\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDeep · Mellow · Warm · Sticky-Rice Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose this when you want a larger everyday format with a distinctive warm aromatic direction.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Classic Ripe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Aromatic Ripe\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e250 g vs 200 g Specialty Sticky Rice Pu-erh\u003c\/h1\u003e\n\u003cp\u003eThese two products should serve different buyers.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Aroma Ripe Pu-erh · 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch2\u003e\u003cstrong\u003eEVERYDAY AROMATIC SHOU\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRipe Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers primarily interested in the \u003cstrong\u003e糯香 character\u003c\/strong\u003e and regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAged Ancient Tree Gong Ting Sticky Rice Ripe · 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch2\u003e\u003cstrong\u003ePREMIUM SPECIALTY SHOU\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eAdds:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGong Ting Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Everyday Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Premium Specialty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDo not transfer the 200 g product's Aged, Ancient Tree or Gong Ting claims to this 250 g SKU.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRaw or Ripe?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw \/ Sheng Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGolden · Brighter · Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSticky Rice Ripe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Amber · Mellow · Rounded · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRaw → Bright \u0026amp; Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Ripe → Deep \u0026amp; Aromatic\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eImportant Product Accuracy\u003c\/h1\u003e\n\u003cp\u003eThe product confirms:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e普洱熟茶 \/ Ripe Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e糯香 \/ Sticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBag Packaging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e currently confirm:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Vintage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged \/ 陈年\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree \/ 古树\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGong Ting \/ 宫廷\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Mountain\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Village\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrganic Certification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eActual Sticky Rice as an Ingredient\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNuo Mi Xiang Herb as the Aroma Source\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eStrong Aroma Identity · No Unsupported Prestige Claims\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep the tea:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCool · Dry · Clean · Away from Strong Odors\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Direct Sunlight · Excessive Heat · Perfume · Incense · Coffee · Spices\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBecause this tea has its own aromatic character, avoid storing it open beside strongly scented teas.\u003c\/p\u003e\n\u003cp\u003eClose the bag carefully after every use.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProtect the Tea · Preserve the Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Raw or Ripe Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh · 普洱熟茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot Raw \/ Sheng Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is the main aroma?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e糯香 · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ea warm aromatic direction reminiscent of steamed glutinous rice.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain actual sticky rice?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe complete ingredient list is not currently confirmed.\u003c\/p\u003e\n\u003cp\u003eTherefore the presence of actual sticky rice should not be assumed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs it naturally scented with Nuo Mi Xiang herb?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe current information does not establish the aroma-production method.\u003c\/p\u003e\n\u003cp\u003eDo not make this claim unless separately verified.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Gong Ting Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo Gong Ting \/ 宫廷 designation is confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this ancient-tree Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo ancient-tree designation is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eNo production year or aging statement is confirmed.\u003c\/p\u003e\n\u003cp\u003eIt should not be marketed as aged or vintage Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e250 g \/ 8.82 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a sample?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThis is a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFull-Size Everyday Aromatic Ripe Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many tea sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 5 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 62 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRipe Pu-erh is well suited to repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 95–100°C · short infusions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · approx. 95°C · 2–3 min\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShould I rinse it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA brief rinse may be used if preferred before the first drinking infusion.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003ePu-erh comes from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it taste sweet?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe confirmed defining feature is its \u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific sweetness level is not established, so the page should not promise a sweetened taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes it taste like chocolate or caramel?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThose notes are not confirmed for this SKU.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho should choose this tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who enjoy:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDeep Amber Liquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Aromatic Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMultiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLarger Tea Formats\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma Ripe Pu-erh Tea – 250 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003eRipe \/ Shou Pu-erh\u003c\/strong\u003e built around one clear sensory identity:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e糯香 · Sticky Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePu-erh Tea → Ripe \/ Shou → 普洱熟茶 → Sticky Rice Aroma \/ 糯香 → 250 g Everyday Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe tea develops toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Amber → Red-Brown → Dark Chestnut\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith an overall direction of:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep · Mellow · Rounded · Warm\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 5 g · 100–120 mL · 95–100°C \/ 203–212°F · Short Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 95°C \/ 203°F · 2–3 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 50 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 62 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe same leaves may be enjoyed across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eIts primary shopping role is:\u003c\/p\u003e\n\u003ch1\u003e\u003cstrong\u003eEveryday Aromatic Shou Pu-erh\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eThe available product information confirms \u003cstrong\u003eRipe \/ Shou Pu-erh, Sticky Rice Aroma \/ 糯香, loose-tea format, bag packaging and 250 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003eproduction year, aging period, ancient-tree designation, Gong Ting grade, specific mountain or village, complete ingredient list, exact aroma-production method or organic certification\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSticky Rice Aroma Ripe Pu-erh · 糯香普洱熟茶 · Nuo Xiang Pu-erh · Shou Pu-erh · Ripe Pu-erh · Aromatic Pu-erh · 250 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Aroma Soften the Deep Cup\u003c\/h1\u003e\n\u003cp\u003eOpen the bag.\u003c\/p\u003e\n\u003cp\u003eWarm the gaiwan.\u003c\/p\u003e\n\u003cp\u003eAdd the tea.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eThe liquor deepens.\u003c\/p\u003e\n\u003cp\u003eAmber.\u003c\/p\u003e\n\u003cp\u003eRed-brown.\u003c\/p\u003e\n\u003cp\u003eDark chestnut.\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eBefore the first sip, notice the aroma.\u003c\/p\u003e\n\u003cp\u003eWarm.\u003c\/p\u003e\n\u003cp\u003eSoft.\u003c\/p\u003e\n\u003cp\u003eRice-like.\u003c\/p\u003e\n\u003cp\u003eThen taste the deeper Shou Pu-erh beneath it.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves nearby.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eAnother deep cup.\u003c\/p\u003e\n\u003cp\u003eNo vintage story needs to be invented.\u003c\/p\u003e\n\u003cp\u003eNo mountain name is required.\u003c\/p\u003e\n\u003cp\u003eThis tea already has a clear reason to exist:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDeep Ripe Pu-erh + Soft Sticky-Rice Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 50–62 Sessions · Everyday Aromatic Shou\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g A generous ripe Pu-erh for smooth and mellow everyday tea moments.","offer_id":49629243212003,"sku":null,"price":59.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g More mellow ripe Pu-erh to enjoy with free shipping included.","offer_id":49629243244771,"sku":null,"price":109.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/20260828084555_1199_2.jpg?v=1787929736"},{"product_id":"2026-mingqian-longjing-14g-discovery","title":"2026 Mingqian Longjing – 14g Discovery","description":"\u003ch1\u003e\u003cspan\u003e2026 Premium Mingqian Longjing Green Tea – 14 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eFirst Spring Pick · Bean Aroma · Fresh \u0026amp; Refined\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eExperience the fresh character of early spring with this \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian Longjing Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePicked in the early spring season before Qingming, this small \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e14 g discovery format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e highlights the delicate character associated with Mingqian Longjing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe dry leaves display Longjing’s recognizable flat form, while the brewed tea reveals a fresh green character with a distinctive \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebean-like aroma\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, clean body and gentle finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian · First Spring Pick · Bean Aroma · 14 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-1a_05456fd9-0cf9-443d-80be-4feac8a2dd6e.png?v=1790596865\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026 Premium Mingqian Longjing Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 明前龙井\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eEnglish Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dragon Well Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Longjing \/ Dragon Well\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSeason:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mingqian \/ Pre-Qingming\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePicking:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First Spring Pick\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 14 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Flat · Green\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Bean-Like\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCharacter:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Clean · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eMingqian Discovery · Spring Tea · Personal Tea Rituals · Longjing Lovers\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-2_9f09cf96-8776-4dcc-bb5f-32650b7e03d8.png?v=1790596865\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eLongjing Green Tea 101\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eDragon Well · 龙井\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLongjing is one of China’s most recognizable green tea styles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne of its defining characteristics is its distinctive leaf shape:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFlat · Smooth · Green\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUnlike rolled or twisted green teas, Longjing is known for its flattened leaf form.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnce hot water meets the leaves, they gradually soften and open while releasing their fresh green aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFlat Leaves · Fresh Character · Quiet Spring Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eWhat Does “Bean Aroma” Mean?\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eOne of the distinctive sensory notes of this tea is its:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBean-Like Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis does not mean beans are added to the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstead, it describes a naturally warm vegetal aroma that may remind you of:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh Beans · Green Notes · Gentle Nutty Warmth\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis aromatic character sits beneath the tea’s fresh green profile and gives the cup additional depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-2_0aeeb4f2-f688-4a91-be9f-922c088e8237.png?v=1790591264\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-3_c3c6c51d-ea39-4358-9572-3d9dce478fde.png?v=1790596865\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-4_d1732fa9-73f9-46bb-9782-c67d29c9420c.png?v=1790596865\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Easy · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the flat leaves slowly soften and move through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003ePorcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Focused · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse shorter infusions to explore how the aroma and taste change from one steep to the next.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSimple · Convenient · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn easy option for enjoying premium loose-leaf tea without complicated preparation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Ease · Gaiwan for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Quiet Taste of Early Spring\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eAdd a few flat leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet freshly boiled water cool slightly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePour gently.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the leaves begin to open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotice the fresh green aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen look for the warm bean-like note beneath it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip slowly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMingqian · First Spring Pick · Quiet Tea Moments\u003c\/span\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-4_a0cbc5e9-af59-49a9-8228-5e0dfb6aa8ab.png?v=1790591773\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Mingqian mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ 明前\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e refers to tea harvested before the Qingming period in early spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this a 2026 harvest?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. This product is presented as a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian Longjing Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does First Spring Pick mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt identifies this product as an early-season spring picking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does the tea smell like?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIts highlighted aromatic characteristic is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh · Bean-Like · Green\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAre beans added to the tea?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo. “Bean aroma” describes a natural aromatic characteristic of the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEach package contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e14 g of Loose-Leaf Mingqian Longjing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing sessions are in 14 g?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session, 14 g provides around:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e4–5 Brewing Sessions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eActual usage depends on your preferred leaf quantity.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be brewed more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. The same leaves can generally be infused again.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA good starting point is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdjust according to your preferred strength.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFirst Spring Leaves, One Quiet Cup\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eEarly spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFlat green leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA fresh aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA warm bean-like note.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA clear cup waiting to be enjoyed slowly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2026 · Mingqian · First Spring Pick · 14 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"Best for First Taste","offer_id":67588003856611,"sku":null,"price":19.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/53_1e16adf3-84a8-490a-90ed-37b776d12c44.png?v=1790501328"},{"product_id":"2026-premium-mingqian-maojian-green-tea-tender-buds-rich-aroma-22g-copy","title":"2026 Mingqian Jasmine Longjing Green Tea – First Spring Pick, 14g","description":"\u003ch1\u003e\u003cspan\u003e2026 Mingqian First-Pick Jasmine Longjing Green Tea · 14 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEarly Spring · Jasmine Aroma · Longjing Character\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA small 14 g introduction to one of spring’s most elegant tea combinations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis 2026 Jasmine Longjing brings together the fresh character of early-season Longjing green tea with the graceful fragrance of jasmine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade for tea drinkers who want something lighter, fresher and more aromatic than an ordinary everyday green tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e14 g · 2026 New Tea · Mingqian · First Pick\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-1_6af80eb4-f60f-4e43-84db-29a82df11997.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-2_d47d6aa3-a574-4c09-bd0d-14383160b620.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-3_ed8f351e-df19-4d15-8866-baf21965149d.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-4_e0d1e813-4c73-4bfa-b37e-6d02e2b92dcf.png?v=1790762229\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-5_e72ee9ba-7817-420d-a150-ab9aea8798da.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-6_4b4e2a01-034d-43e3-a8b2-5aa53826a3c4.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eWatch the Tea Open\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003ePart of the pleasure of green tea comes from watching the leaves gradually unfold in the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse a clear glass cup when possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdd the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePour in warm water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the leaves slowly move and open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe experience is simple:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaves · Water · Aroma · Time\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo complicated tea setup is required.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eWhen to Enjoy It\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eMorning\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh · Light · Aromatic\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA clean way to begin the day.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eEarly Afternoon\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRefreshing · Fragrant\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA gentle tea break when you want something lighter than coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eQuiet Tea Time\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSlow · Calm · Focused\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBrew it in a glass or small teapot and pay attention to how the aroma develops between infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhen You Want Something Floral\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA good choice when ordinary green tea feels too simple but heavily scented teas feel too strong.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-7.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-8.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-9.png?v=1790762228\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eFrom First Taste to Daily Ritual\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThe 14 g format is the beginning.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you enjoy the combination of early-spring Longjing and jasmine fragrance, larger sizes can become part of your everyday tea routine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStart small.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTaste carefully.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen choose the size that fits the way you drink tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTRY · DISCOVER · ENJOY\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3-10.png?v=1790762229\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch1\u003e\u003cspan\u003eA First Taste of Spring\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eSome teas are purchased by the box.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOthers begin with curiosity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis 14 g Jasmine Longjing is made for the second kind of tea drinker.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSomeone who wants to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCompare.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotice the aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the leaves open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd decide for themselves what belongs in their tea ritual.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2026 New Tea · Mingqian First Pick · Jasmine Longjing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA Small Pack · A Gentle Introduction · A Fresh Spring Experience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"A Gentle Spring Ritual of Green Tea \u0026 Jasmine","offer_id":67588025417955,"sku":null,"price":17.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/56_45bf429c-91b4-4e63-b132-016c377cc8b5.png?v=1790502010"},{"product_id":"2026-mingqian-jasmine-longjing-green-tea-first-spring-pick-14g-copy","title":"2026 Premium Ten-Scented Jasmine Dragon Pearls – Rich Floral Aroma, 28g","description":"\u003ch1\u003e\u003cspan\u003e2026 5A Premium Ten-Scented Jasmine Dragon Pearl Tea – Rich Aroma, 28 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e2026 New Tea · 5A Premium Grade · Ten-Time Scented · Rich Jasmine Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover an expressive jasmine tea experience with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 5A Premium Ten-Scented Jasmine Dragon Pearl Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis tea is presented with four clear premium identities:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e5A Premium Grade\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTen-Time Scented \/ 十窨\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eJasmine Dragon Pearls \/ 茉莉龙珠\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRich Aroma \/ 浓香型\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe leaves are shaped into compact pearl-like forms, creating a visually distinctive tea that slowly opens in hot water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e28 g discovery-size format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this tea is ideal for customers who want to explore a more aromatic and refined jasmine tea without committing to a large package.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e5A · Ten-Scented · Jasmine Dragon Pearls · Rich Aroma · 28 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-1a_fa8b3e0a-cdfb-4734-8b93-8eab19eee47e.png?v=1790764632\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026 5A Premium Ten-Scented Jasmine Dragon Pearl Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 5A特级十窨茉莉龙珠\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Jasmine-Scented Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Jasmine Dragon Pearl\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Year:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eGrade Positioning:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 5A Premium Grade\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eScenting Positioning:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ten-Time Scented \/ 十窨\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rich Aroma \/ 浓香型\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 28 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rolled Pearl-Style Loose Tea \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rolled · Compact · Pearl-Shaped\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Jasmine · Floral · Rich · Expressive\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Clean · Fragrant\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Tea Amount:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 3 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Water:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 200–250 mL\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eWater Temperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 80–85°C \/ 176–185°F\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eInitial Steep:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 1–2 Minutes\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Sessions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 9\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSuitable For:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Multiple Infusions \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eJasmine Tea Lovers · Floral Tea Discovery · Personal Tea Rituals · Afternoon Tea · Thoughtful Gifts\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-2_7a8bf9b8-7aef-4924-80af-40af6456eea0.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-3_1173743d-ee86-4223-8782-61d7c920ba88.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-4_cf7213bc-f505-480a-9415-0e37dc46f4e6.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-5_6c8e82c8-35cd-4e53-96e2-460cc5ef427a.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-6_5823297d-6ab6-418e-9040-41cab3e90bc6.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-7_6e6a61dd-b52e-4f40-879c-77c54c3c6ac9.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-8_fb2dfc1f-60c4-4f33-9e12-157312dea201.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-9_4a237b74-fc22-43df-a93b-d6e31a61697e.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-10_fcc37ef6-bad3-4915-8796-18ee9c3cd075.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Fragrant · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe best option for watching the pearls slowly open.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Focused · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA good choice for shorter repeated infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEasy · Practical · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eConvenient for home or office.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Beauty · Gaiwan for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-11_393b0b5a-5087-47df-8aca-ff1bf867329e.png?v=1790764631\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Jasmine Dragon Pearl Tea?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt is a jasmine-scented tea shaped into small pearl-like forms that gradually open during brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 十窨 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e十窨 means the product is identified with a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eten-time jasmine scenting process\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDoes ten-time scented mean stronger jasmine aroma?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt indicates a product positioned around repeated scenting and a more developed jasmine aroma profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Rich Aroma mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt describes a more pronounced, expressive floral fragrance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 5A mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e5A is the product’s commercial premium-grade positioning.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this 2026 tea?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. This product is presented as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2026 New Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eEach package contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e28 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eApproximately how many brewing sessions?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 9 Brewing Sessions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat water temperature should I use?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart around:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e80–85°C \/ 176–185°F\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow long should I steep it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ethen adjust according to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the pearls be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. The same tea can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs jasmine flavour added artificially?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe phrase \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e十窨\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e indicates repeated jasmine scenting as part of the product identity. Unless the supplier specifically confirms the fragrance source and production method, avoid making stronger claims such as “100% naturally scented with fresh jasmine flowers” on the product page.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Floral Moment That Slowly Opens\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA few small pearls.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGentle water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe leaves begin to loosen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJasmine fragrance rises.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cup becomes brighter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd the tea slowly opens into something larger than its size suggests.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e5A Premium · Ten-Scented · Jasmine Dragon Pearls · 28 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"A Deep Jasmine Ritual Crafted Scent by Scent","offer_id":67588029874403,"sku":null,"price":24.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/57_5cf94dfc-9d88-4da7-9a9a-21b05c914675.png?v=1790502145"},{"product_id":"2026-mingqian-longjing-gift-set-200g","title":"2026 Mingqian Longjing Gift Set – 200g","description":"\u003ch1\u003e\u003cspan\u003e2026 Premium Mingqian Longjing Green Tea Gift Set – 200 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eFirst Spring Pick · Bean Aroma · Early Spring Gift\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCelebrate the fresh character of early spring with this \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 Premium Mingqian Longjing Green Tea Gift Set\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHarvested before the Qingming Festival, this \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMingqian Longjing \/ 明前龙井\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is positioned as a first-spring tea with a fresh green character, distinctive bean-like aroma and refined finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePresented in a generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e200 g gift format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, it is made for thoughtful gifting, sharing and longer-term enjoyment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian · First Spring Pick · Bean Aroma · 200 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6-1_d3cd709a-c978-4131-b9d9-3608283d44cf.png?v=1790599770\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026 Premium Mingqian Longjing Green Tea Gift Set\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 明前龙井\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eEnglish Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pre-Qingming Longjing \/ Dragon Well Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Longjing \/ Dragon Well\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026 Mingqian \/ Pre-Qingming\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSeason:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Early Spring · Before Qingming\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePicking Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First Spring Pick\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 200 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea Gift Set \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Flat · Green\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Bean-Like · Green\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Clean · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Portions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 66 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePremium Tea Gifts · Longjing Lovers · Family Sharing · Seasonal Giving · Personal Tea Rituals\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eWhat Is Mingqian Longjing?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ 明前\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e literally means:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBefore Qingming\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIn Chinese tea terminology, it refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis timing is an important part of the tea’s identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe early-spring period is associated with a fresher, more delicate style of Longjing drinking experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBefore Qingming · Early Spring · Fresh \u0026amp; Delicate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eWhat Does “Bean Aroma” Mean?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eA key sensory characteristic highlighted for this tea is its:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBean-Like Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis does not mean beans are added.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstead, it describes a naturally warm vegetal aroma that may suggest:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh Beans · Green Notes · Gentle Nutty Warmth\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis aroma sits beneath the fresher green profile and gives the tea a softer, more rounded depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-2_0aeeb4f2-f688-4a91-be9f-922c088e8237.png?v=1790591264\" alt=\"\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6-2_f453f8bc-22f6-4bc6-8074-418d7e46f87a.png?v=1790599770\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eWhy Pre-Qingming Matters\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSpring tea begins with tender seasonal growth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTea harvested before the Qingming Festival belongs to the relatively brief \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ Pre-Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e period.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor this Longjing, that early timing supports its fresh, delicate and refined positioning.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEarly Spring · Tender Leaves · Quiet Refinement\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6-3_57736958-68a2-423f-825e-ecd9cf43df3e.png?v=1790599770\" alt=\"\" style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/6-4_9371c731-141b-4c0b-9a8b-9f3708b6cfcb.png?v=1790599770\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eMade for Gifting \u0026amp; Sharing\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe 200 g format gives this tea a more substantial gift presence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnjoy it gradually.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShare it with family.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe it when guests visit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOr give the complete set to someone who appreciates Chinese tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA thoughtful choice for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTea Lovers\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFamily \u0026amp; Friends\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHost Gifts\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eThank-You Gifts\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBirthdays\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHousewarmings\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSeasonal Giving\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA Larger Gift · More Tea Moments\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Simple · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the characteristic flat leaves soften and move through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFocused · Controlled · Refined\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIdeal for shorter repeated infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEasy · Practical · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eConvenient for regular loose-leaf tea at home or at work.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Beauty · Gaiwan for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-4_a0cbc5e9-af59-49a9-8228-5e0dfb6aa8ab.png?v=1790591773\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Mingqian mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMingqian \/ 明前 means tea harvested before the Qingming Festival.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this a 2026 harvest?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. This product is presented as a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian Longjing\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does First Spring Pick mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt identifies this product as an early-spring seasonal picking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Bean Aroma mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt describes a natural warm vegetal aroma rather than an added bean ingredient.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe gift set contains \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e200 g of loose-leaf Longjing Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 66 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Longjing can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen adjust according to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Generous Taste of Early Spring\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFresh green leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGentler water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA warm bean-like aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA clear, refined cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMore tea to enjoy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMore moments to share.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian · First Spring Pick · 200 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"Generous Premium Gift","offer_id":67588036165859,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/3_03f9ea25-ac67-45e7-ae80-7dd8e186c768.png?v=1790598118"},{"product_id":"premium-mingqian-biluochun-green-tea-gift-set-floral-fruity-aroma-400g-copy","title":"Premium Menghai Cha Hua Shi Ripe Pu-erh Tea – Sticky Rice Aroma, 1000g","description":"\u003ch1\u003e\u003cspan\u003eMenghai Ancient-Tree Sui Yin Zi Pu-erh Tea – Nuo Mi Aroma, 1000 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eAncient-Tree Positioning · Menghai · Tea Fossil · Nuo Mi Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover a distinctive expression of Pu-erh with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMenghai Ancient-Tree Sui Yin Zi \/ 碎银子\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a compact nugget-style tea created for long, satisfying tea sessions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis product is presented with a clear identity:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAncient-Tree Pu-erh \/ 古树普洱\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSui Yin Zi \/ 碎银子\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Fossil \/ 茶化石 Style\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eMenghai · Yunnan \/ 云南勐海\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNuo Mi Aroma \/ 糯香\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e1000 g \/ 1 kg\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging also highlights:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e果胶丰富 · Rich in Pectin\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eand\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e颗颗如金 · Each Piece Like Gold\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThese are best treated as part of the product’s stated presentation rather than expanded into health claims.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith a substantial \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e1 kg format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this tea is designed for customers who already enjoy Pu-erh and want enough for regular home, family or office brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMenghai · Ancient-Tree Positioning · Nuo Mi Aroma · 1000 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-1A_c55da8ae-771a-4de2-b1fc-3f2563ced7bb.png?v=1790788805\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Menghai Ancient-Tree Sui Yin Zi Pu-erh Tea – Nuo Mi Aroma\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 古树糯香碎银子\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pu-erh Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Sui Yin Zi \/ Cha Hua Shi Style\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 碎银子 \/ 茶化石\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Menghai · Yunnan · China\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eMaterial Positioning:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Ancient-Tree \/ 古树\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Nuo Mi \/ 糯香\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 1000 g \/ 1 kg\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dense Nugget-Style Pu-erh Tea \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDry Tea Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Small · Dense · Dark · Nugget-Like\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma Direction:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Warm · Soft · Rice-Like\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTaste Direction:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Smooth · Rounded · Rich\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Medium to Full\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Smooth · Lingering \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Tea Amount:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 5–8 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Water:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100–150 mL for Gongfu brewing\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eWater Temperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 95–100°C \/ 203–212°F\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eInitial Infusion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 10–20 Seconds\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Sessions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 125–200\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSuitable For:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Multiple Infusions \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Teaware:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eGaiwan · Small Teapot · Glass Teapot · Infuser Mug\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePu-erh Drinkers · Everyday Tea · Family Tea · Office Tea · Gongfu Brewing · Large Tea Supply\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-2_bf3969d5-b7c0-49cd-8956-04fca1380ed6.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-5_4b7f5533-c55e-47be-bacf-ba2c98513548.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-4_11d5e1b5-3b36-44b6-afb3-b405b1ebd417.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-6_b9207a0b-b56c-4859-b0f9-ca28f3e25447.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-3_f4a51ea3-7260-4718-b4fe-bd31e4532266.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-7_d1268e30-0660-4864-804f-b2dea91b2d4f.png?v=1790788804\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-9_290efc9a-dd1c-4eb4-8ce6-91bd127dad5d.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-10_16013ef5-34e0-4867-b2d9-3f0e5b11baf5.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-11_8e83c2b2-50db-4e20-af44-82e435e9d6de.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-12_31e4b491-083b-4301-b852-ad648162942c.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-13.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-14_b16b4a20-bb0d-4e1c-9c85-3f31c92bbc85.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-17.png?v=1790788805\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-15_02f31f64-ace3-4f60-a2d1-059ce4be2113.png?v=1790788805\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eThe Tea Changes as You Brew\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eA dense tea nugget does not release everything at once.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eEarly Infusions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGentle · Warm · Beginning to Open\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMiddle Infusions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFuller · Smoother · More Aromatic\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eLater Infusions\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGentle · Rounded · Lingering\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe exact progression depends on:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTea Amount · Water · Temperature · Infusion Time\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis changing character is part of the enjoyment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSame Tea · Many Infusions · Different Moments\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eGaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Traditional · Exploratory\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIdeal for repeated short infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eSmall Teapot\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWarm · Relaxed · Rhythmic\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA comfortable everyday Pu-erh brewing method.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eGlass Teapot\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Easy · Practical\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the liquor deepen.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSimple · Office-Friendly · Convenient\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExcellent for everyday work tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGaiwan for Discovery · Teapot for Rhythm · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/4-16.png?v=1790788805\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003e1000 g Storage Strategy\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFor a 1 kg package, use a two-part system.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMain Supply\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eKeep most of the tea sealed and protected.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnly open it when replenishing your smaller container.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWorking Supply\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eKeep enough for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOne to Several Weeks\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ein a smaller tea canister.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis helps reduce exposure of the full supply to:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAir · Moisture · Household Odours\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOpen Less · Handle Less · Keep the Main Supply Protected\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Sui Yin Zi?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eSui Yin Zi \/ 碎银子 is a dense nugget-style Pu-erh tea whose name literally means “Broken Silver.”\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Cha Hua Shi?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCha Hua Shi \/ 茶化石 means “Tea Fossil” and refers to the tea’s compact pebble-like appearance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhere is this tea from?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe product is identified as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMenghai · Yunnan · China\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 古树 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging presents it as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAncient-Tree Positioning \/ 古树\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo specific tree age is confirmed.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 糯香 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt means:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eNuo Mi Aroma \/ Glutinous-Rice-Like Aroma\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDoes it contain rice?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe product name alone does not establish the ingredient list.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 果胶丰富 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging states \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e“Rich in Pectin.”\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e It should be treated as a product statement, not expanded into health claims.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this ripe Pu-erh?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eSui Yin Zi \/ Cha Hua Shi products are commonly associated with ripe-Pu-erh-style production, but the product information supplied here does not explicitly state \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e熟茶\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. If your supplier confirms 熟茶, then adding:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRipe Pu-erh \/ Shou Pu-erh \/ 熟茶\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ewould strengthen the listing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan\u003e1000 g \/ 1 kg\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing sessions?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eApproximately:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e125–200 Sessions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003edepending on whether you use about 8 g or 5 g each time.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan it be infused multiple times?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe compact pieces are particularly suitable for repeated brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat water temperature should I use?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart around:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e95–100°C \/ 203–212°F\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eShould it be refrigerated?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eGenerally, no.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKeep it clean, dry, stable and away from strong odours.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eSmall Nuggets · Many Tea Moments\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eTake a few pieces.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdd hot water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the liquor deepen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the warm Nuo Mi aroma rise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen brew again.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd again.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne small handful becomes many cups.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne kilogram becomes months of tea moments.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAncient-Tree Positioning · Menghai · Sui Yin Zi · Nuo Mi Aroma · 1000 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"A Deep Grounding Pu-erh Ritual with Warm Sticky Rice Aroma","offer_id":67588078600419,"sku":null,"price":169.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/16_3802aaed-3e54-4853-8528-f99812d02610.png?v=1790789172"},{"product_id":"2026-premium-mingqian-huangjin-ya-green-tea-gift-set-first-spring-pick-180g","title":"2026 Premium Mingqian Huangjin Ya Green Tea Gift Set – First Spring Pick, 180g","description":"\u003ch1\u003e\u003cspan\u003ePremium Mingqian First-Pick Huang Jin Ya Green Tea – Rich Aroma, 180 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003ePremium Grade · Pre-Qingming · First Pick · Rich Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover a distinctive expression of early-spring Chinese green tea with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePremium Huang Jin Ya \/ 黄金芽\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePresented as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePremium Grade \/ 特级\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHuang Jin Ya \/ 黄金芽\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ 明前 · Pre-Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick \/ 头采珍品\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRich Aroma \/ 浓香型\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ethis tea brings together an eye-catching golden-leaf appearance, an early-spring harvest identity and a more expressive aromatic profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe packaging also highlights:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e茶中熊猫\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ea premium positioning that emphasizes the tea’s distinctive and prized identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e180 g of loose-leaf tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e presented in a refined two-tin gift set, this is a tea made to be appreciated repeatedly—not saved for only one special occasion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEarly Spring · Golden Leaves · Rich Aroma · 180 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-1_bd2814a3-d201-4b97-98ed-ff61c987ca29.png?v=1790791603\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Mingqian First-Pick Huang Jin Ya Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 特级黄金芽\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Huang Jin Ya \/ 黄金芽\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eGrade Positioning:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Grade \/ 特级\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Season:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mingqian \/ Pre-Qingming\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest Positioning:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First Pick \/ 头采\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rich Aroma \/ 浓香型\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 180 g Total\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePresentation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Two Tea Tins + Premium Gift Box + Carry Bag\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fine · Slender · Golden-Yellow\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eOverall Character:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Fragrant · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clean · Gentle · Lingering\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Tea Amount:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 3 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Water:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 200–250 mL\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eWater Temperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 75–85°C \/ 167–185°F\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eInitial Steep:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Approx. 1–2 Minutes\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Sessions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 60\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSuitable For:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Multiple Infusions\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Teaware:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eClear Glass · White Porcelain Gaiwan · Infuser Mug\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePremium Green Tea Lovers · Early-Spring Tea · Personal Tea Rituals · Family Tea · Thoughtful Gifts\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-2_7ee76b37-26e3-4dc3-80bd-9bf724e81107.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-3_8ba934ba-6352-457b-bcfb-231a8075681d.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-4_6b1fcc63-76a0-4b0c-bfe0-5c2ad1b6a61e.png?v=1790791603\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-6_5692a004-88e5-4150-88fd-9209ed952d84.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-7_872315d7-72da-4f91-bd93-212c04b05480.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-5_db71d506-0f83-49e2-9de6-0d672d4670e6.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-8_e1030b8e-79d0-48f4-8b89-de52d4181989.png?v=1790791603\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-9_6bcc8cfa-469e-4fbc-a9c1-f3c88fe2b68f.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-10.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-11.png?v=1790791603\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-12.png?v=1790791603\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Simple · Beautiful\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn especially good choice for Huang Jin Ya because the golden-yellow leaves remain visible as they move through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eControlled · Focused · Traditional\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUseful for shorter repeated infusions and closer attention to the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEasy · Practical · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIdeal for work or relaxed personal brewing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Beauty · Gaiwan for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/5-13.png?v=1790791603\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003e180 g Storage Strategy\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFor a two-tin set, use a simple two-part system.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWorking Tin\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eOpen one tin for regular drinking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eReserve Tin\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLeave the second tin sealed until the first is nearly finished.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis reduces repeated exposure of the entire 180 g supply to:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAir · Moisture · Light · Strong Odours\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOpen Less · Seal More · Preserve the Freshness\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eWhat is Huang Jin Ya?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHuang Jin Ya \/ 黄金芽 is a distinctive Chinese tea known for its yellow-golden leaf appearance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 黄金芽 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLiterally:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGolden Bud\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ereferring to the tea’s characteristic golden-yellow appearance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Mingqian mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ 明前\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e means tea harvested before the Qingming Festival during the early spring tea season.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does First Pick mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick \/ 头采\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e refers to tea associated with the earliest stage of the harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs Mingqian the same as First Pick?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eNo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian → Harvest timing before Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFirst Pick → Position at the beginning of the picking cycle\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis product is positioned with both.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Rich Aroma mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt describes a more noticeable and expressive tea fragrance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does 茶中熊猫 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt literally means “Panda of Tea” and is used here as a poetic premium-positioning phrase rather than a formal tea grade.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe complete set contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e180 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eApproximately how many brewing sessions?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 60 Brewing Sessions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 200–250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be infused multiple times?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe same leaves can generally be infused more than once.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs it suitable for gifting?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etwo-tin presentation, formal gift box, carry bag and generous 180 g quantity\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e make it especially suitable for premium tea gifting.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Golden Taste of Early Spring\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eTake a few golden leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet freshly boiled water cool.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePour gently.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the leaves begin to open.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the fragrance rise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen return to it tomorrow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd the day after.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA premium tea becomes more valuable when it becomes part of your life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePremium Huang Jin Ya · Mingqian · First Pick · Rich Aroma · 180 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"A Golden Taste of Early Spring Crafted for Quiet Moments","offer_id":67588081975523,"sku":null,"price":139.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/15_094b400d-34f8-4c02-b4d8-477f528c9ce5.png?v=1790848902"},{"product_id":"premium-fengqing-dianhong-black-tea-gift-set-ancient-tree-golden-snail-500g-copy","title":"Premium Silver Needle White Tea Gift Set – Rich Aroma, 170g","description":"\u003ch1\u003e\u003cspan\u003ePremium Silver Needle White Tea – Rich Aroma Gift Set, 170 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003ePremium Grade · Single Bud · Silvery Down · Rich Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDiscover the delicate beauty of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBai Hao Yin Zhen \/ 白毫银针\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, one of the most visually distinctive styles of Chinese white tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis product is presented as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePremium Grade \/ 特级\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBai Hao Yin Zhen \/ 白毫银针\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSingle Bud Selection \/ 独芽珍品\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSilvery Down \/ 白毫满披\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRich Aroma \/ 浓香型\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e170 g Premium Gift Set\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe slender buds are covered with fine pale down, creating the elegant silver-white appearance that gives \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSilver Needle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e its name.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e170 g of tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e presented in a refined two-tin gift set, this product offers both premium presentation and enough tea for repeated personal enjoyment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSilver Needle · Single Bud · Rich Aroma · 170 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-1_a02d4209-9922-4969-8c9f-e871c6091ceb.png?v=1790796201\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Silver Needle White Tea – Rich Aroma Gift Set\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 特级白毫银针\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e White Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bai Hao Yin Zhen \/ 白毫银针\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eGrade:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Grade \/ 特级\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Selection:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Single Bud \/ 独芽\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAppearance:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Silvery Down \/ 白毫满披\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Rich Aroma \/ 浓香型\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 170 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePresentation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Two Tea Tins + Premium Gift Box + Carry Bag\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDry Leaf:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Slender · Pale · Downy · Bud-Focused\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Gentle · Fragrant\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clean · Soft · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Gentle · Clean · Lingering\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Tea Amount:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 4–5 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eRecommended Water:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 250–300 mL\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eWater Temperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 80–90°C \/ 176–194°F\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eInitial Steep:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2–3 Minutes\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSuitable For:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Multiple Infusions\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-2_be4ec9b1-46ea-4435-b249-8b63cd7d3806.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-3_8f3a5faa-a855-4695-8a00-1a0a7052ab9a.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-4_d79ebe13-6274-4769-a3fe-aabff9e63404.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-5_64382db4-e930-4e5b-b2d7-35aafdcc5839.png?v=1790796201\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003ch1\u003e\n\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-6_814d75d8-ae29-4b34-9e06-61f6f4493735.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-7_1a89fb71-51f2-44e0-8baf-af49a36aa712.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-8_1ccf9aca-d455-44ff-9271-afc9f3459fac.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-9_e2663a3e-a82f-4e1f-b1c0-0a20f5f2e960.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-10_691ee34b-ded3-4bb4-bba3-b1b8aa9dad81.png?v=1790796201\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-11.png?v=1790796201\" alt=\"\"\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-12.png?v=1790796201\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch1\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003e1. What is Bai Hao Yin Zhen \/ 白毫银针?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eBai Hao Yin Zhen is a Chinese white tea known for its slender, needle-like buds covered with fine pale down.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts English name is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSilver Needle White Tea\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e2. What does 白毫满披 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e白毫满披\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e describes the fine silvery-white down covering the tea buds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor this product, the clearest English expression is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSilvery Down-Covered Buds\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e3. What does 独芽珍品 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e独芽珍品\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e can be presented as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSingle Bud · Premium Selection\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt highlights the product’s bud-focused identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe available product information does not establish a more specific picking formula or harvest date.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e4. What does Rich Aroma \/ 浓香型 mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eFor this tea, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRich Aroma \/ 浓香型\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e describes a more noticeable and expressive aromatic profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt suggests:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh · Fragrant · More Present in the Cup\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt does not by itself mean added flavouring.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e5. How much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe complete gift set contains:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e170 g\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eof loose-leaf Silver Needle white tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e6. Approximately how many brewing sessions are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDepending on how much tea you use:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e4 g per session → Approx. 42 sessions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e5 g per session → Approx. 34 sessions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe same tea can generally be infused more than once.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e7. How should I brew Silver Needle?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eA good starting point is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTea:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 4–5 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eWater:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 250–300 mL\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTemperature:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 80–90°C \/ 176–194°F\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSteep:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2–3 minutes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdjust the steeping time according to your preferred strength.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e8. Can Silver Needle be infused multiple times?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe same buds can generally be infused more than once.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLater infusions may become gentler, while the buds continue to open in the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e9. Is this tea suitable as a gift?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe combination of:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePremium Silver Needle\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSingle Bud Selection\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003e170 g Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTwo Coordinated Tins\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePremium Gift Box\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eCarry Bag\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003emakes it particularly suitable for birthdays, family visits, host gifts, thank-you gifts and other meaningful occasions.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan\u003e10. How should I store it after opening?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eProtect the tea from:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHeat · Moisture · Light · Air · Strong Odours\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKeep it well sealed and store it in a:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCool · Dry · Dark\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eenvironment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf the two tins are separately sealed, open one first and keep the second sealed until needed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOpen One · Protect the Other · Keep Fresh Longer\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Quiet Cup of Silver Needle\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eTake a few slender buds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdd gently cooled water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the silvery buds begin to soften.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLet the fragrance rise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTake the first sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen return for another infusion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePremium Silver Needle · Single Bud · Rich Aroma · 170 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"A Refined White Tea Gift with Soft Aroma and Timeless Elegance","offer_id":67588089446627,"sku":null,"price":149.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/17_fe6bbc45-f867-430b-947d-2bfb24780dc7.png?v=1790794937"},{"product_id":"2026-mingqian-longjing-wooden-gift-set-260g","title":"2026 Mingqian Longjing Wooden Gift Set – 260g","description":"\u003ch1\u003e\u003cspan\u003e2026 Premium Mingqian Longjing Green Tea Gift Set – 200 g\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan\u003eFirst Spring Pick · Bean Aroma · Early Spring Gift\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCelebrate the fresh character of early spring with this \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 Premium Mingqian Longjing Green Tea Gift Set\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHarvested before the Qingming Festival, this \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMingqian Longjing \/ 明前龙井\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is positioned as a first-spring tea with a fresh green character, distinctive bean-like aroma and refined finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePresented in a generous \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e200 g gift format\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, it is made for thoughtful gifting, sharing and longer-term enjoyment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian · First Spring Pick · Bean Aroma · 200 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-1_e35d6172-40af-4ad1-bcfb-ffdb1f1223dd.png?v=1790600726\" alt=\"\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eProduct at a Glance\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProduct:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026 Premium Mingqian Longjing Green Tea Gift Set\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eChinese Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 明前龙井\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eEnglish Name:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pre-Qingming Longjing \/ Dragon Well Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Green Tea\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTea Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Longjing \/ Dragon Well\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 2026 Mingqian \/ Pre-Qingming\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSeason:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Early Spring · Before Qingming\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003ePicking Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First Spring Pick\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 200 g\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Loose Leaf Tea Gift Set \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLeaf Style:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Flat · Green\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAroma:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Bean-Like · Green\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTaste:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh · Clean · Refined\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Light to Medium\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eApprox. Brewing Portions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 66 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest For:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePremium Tea Gifts · Longjing Lovers · Family Sharing · Seasonal Giving · Personal Tea Rituals\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eWhat Is Mingqian Longjing?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ 明前\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e literally means:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBefore Qingming\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIn Chinese tea terminology, it refers to tea harvested before the Qingming Festival during the early spring tea season.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis timing is an important part of the tea’s identity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe early-spring period is associated with a fresher, more delicate style of Longjing drinking experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBefore Qingming · Early Spring · Fresh \u0026amp; Delicate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eWhat Does “Bean Aroma” Mean?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eA key sensory characteristic highlighted for this tea is its:\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBean-Like Aroma\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis does not mean beans are added.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInstead, it describes a naturally warm vegetal aroma that may suggest:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFresh Beans · Green Notes · Gentle Nutty Warmth\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis aroma sits beneath the fresher green profile and gives the tea a softer, more rounded depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-2_0aeeb4f2-f688-4a91-be9f-922c088e8237.png?v=1790591264\" alt=\"\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-3_1391d215-9ab7-48fc-b84a-dfd52bdf7784.png?v=1790600726\" alt=\"\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eWhy Pre-Qingming Matters\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eSpring tea begins with tender seasonal growth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTea harvested before the Qingming Festival belongs to the relatively brief \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMingqian \/ Pre-Qingming\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e period.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor this Longjing, that early timing supports its fresh, delicate and refined positioning.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEarly Spring · Tender Leaves · Quiet Refinement\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-4_3259f6e1-6910-47a2-996f-99bd0697d983.png?v=1790600726\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/7-5_12cf82b9-9e3f-496c-be67-9e3586e9b95f.png?v=1790600726\" alt=\"\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eMade for Gifting \u0026amp; Sharing\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThe 200 g format gives this tea a more substantial gift presence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEnjoy it gradually.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShare it with family.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe it when guests visit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOr give the complete set to someone who appreciates Chinese tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA thoughtful choice for:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTea Lovers\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eFamily \u0026amp; Friends\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHost Gifts\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eThank-You Gifts\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eBirthdays\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eHousewarmings\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eSeasonal Giving\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eA Larger Gift · More Tea Moments\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eChoose Your Brewing Style\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eClear Glass\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVisual · Simple · Relaxed\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWatch the characteristic flat leaves soften and move through the water.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhite Porcelain Gaiwan\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFocused · Controlled · Refined\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIdeal for shorter repeated infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eInfuser Mug\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEasy · Practical · Everyday\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eConvenient for regular loose-leaf tea at home or at work.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGlass for Beauty · Gaiwan for Control · Mug for Convenience\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/1-4_a0cbc5e9-af59-49a9-8228-5e0dfb6aa8ab.png?v=1790591773\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Mingqian mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eMingqian \/ 明前 means tea harvested before the Qingming Festival.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs this a 2026 harvest?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. This product is presented as a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian Longjing\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does First Spring Pick mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt identifies this product as an early-spring seasonal picking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat does Bean Aroma mean?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eIt describes a natural warm vegetal aroma rather than an added bean ingredient.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow much tea is included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThe gift set contains \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e200 g of loose-leaf Longjing Green Tea\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow many brewing portions are included?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eUsing approximately 3 g per session:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eApprox. 66 Brewing Portions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan the leaves be infused more than once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Longjing can generally be infused multiple times.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eHow should I brew it?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eStart with:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e3 g Tea · 250 mL Water · 75–85°C · 1–2 Minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen adjust according to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan\u003eA Generous Taste of Early Spring\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFresh green leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGentler water.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA warm bean-like aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA clear, refined cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMore tea to enjoy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMore moments to share.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e2026 Mingqian · First Spring Pick · 200 g\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eBring Eastern Living Home.\u003c\/span\u003e\u003c\/h3\u003e","brand":"PandaHomeMart","offers":[{"title":"Statement Gift for Special Occasions","offer_id":67595258593507,"sku":null,"price":189.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/185.png?v=1790847456"}],"url":"https:\/\/www.pandahomemart.com\/collections\/tea-with-desserts.oembed?page=3","provider":"PandaHomeMart","version":"1.0","type":"link"}