{"product_id":"floral-aroma-xiao-zhong-black-tea-250g","title":"Floral Aroma Xiao Zhong Black Tea – Loose Leaf 250 g","description":"\u003ch1\u003eFloral Aroma Xiao Zhong Black Tea – 250 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Softer, More Aromatic Side of Xiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Traditional Xiao Zhong · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Loose-Leaf Black Tea · Approx. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003eFloral Aroma Xiao Zhong Black Tea \/ 花香小种红茶\u003c\/strong\u003e, a fragrance-focused expression of traditional Chinese black tea.\u003c\/p\u003e\n\u003cp\u003eIts defining identity is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHua Xiang · 花香 · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRather than centering the tea around the strong smoky character many international tea drinkers associate with Lapsang Souchong, this Xiao Zhong highlights fragrance.\u003c\/p\u003e\n\u003cp\u003eWarm black tea underneath.\u003c\/p\u003e\n\u003cp\u003eFloral aroma above.\u003c\/p\u003e\n\u003cp\u003eA generous \u003cstrong\u003e250 g format\u003c\/strong\u003e made for regular home, office or Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Aromatic · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang \/ 花香 · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Hong Cha \/ 小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFragrance-focused Chinese black tea\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Aromatic · Warm character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to warm-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e250 g generous everyday format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Floral Aroma Xiao Zhong Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 花香小种红茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Hua Xiang Xiao Zhong Hong Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiao Zhong \/ 小种\u003cbr\u003e\u003cstrong\u003eProduct Style:\u003c\/strong\u003e Hua Xiang \/ Floral Aroma\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 250 g \/ 8.82 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Elongated\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Floral · Aromatic · Warm\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Fragrant · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 83\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Fragrance-Focused Black Tea · Regular Brewing · Gongfu Exploration\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eHua Xiang Xiao Zhong \/ 花香小种红茶\u003c\/strong\u003e, with \u003cstrong\u003eFloral Aroma \/ 花香\u003c\/strong\u003e as its defining aromatic positioning.\u003c\/p\u003e\n\u003cp\u003eThe available product information does not establish \u003cstrong\u003eadded flowers, added floral flavoring, Zhengshan Xiaozhong \/ 正山小种, Wuyi Origin, Tongmu Origin, Te Ji \/ 特级 grade, smoked or pine-smoked processing, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and notice the fragrance before increasing the steeping time.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished infusion.\u003c\/p\u003e\n\u003cp\u003eKeep them for another cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused aroma experience:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually increase the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Lingering Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eFloral, Warm \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Xiao Zhong\u003cbr\u003e\u003cstrong\u003eProduct Style:\u003c\/strong\u003e Hua Xiang \/ Floral Aroma\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Floral · Aromatic · Warm\u003cbr\u003e\u003cstrong\u003eLeaf Appearance:\u003c\/strong\u003e Dark · Twisted · Elongated\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Warm Amber\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Fragrant · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eFloral Aroma\u003c\/strong\u003e positioning follows the \u003cstrong\u003eHua Xiang \/ 花香\u003c\/strong\u003e designation identified for this product.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, flavor, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFloral Aroma Xiao Zhong 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e花香小种红茶 · Hua Xiang Xiao Zhong\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe defining words on this tea are:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e花香 · Hua Xiang · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Hua Xiang” refers to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Fragrance · Floral Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn a tea name, this does \u003cstrong\u003enot automatically mean flowers have been added\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eFor this product, the available information identifies the tea as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang Xiao Zhong \/ 花香小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNo added flowers or floral flavoring are currently established.\u003c\/p\u003e\n\u003cp\u003eFor that reason, this tea is described as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFlower-Flavored Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTea Aroma · Not an Added Flower Ingredient\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Xiao Zhong?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e小种红茶 · Traditional Chinese Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eXiao Zhong belongs to China's traditional black-tea family.\u003c\/p\u003e\n\u003cp\u003eIn English:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBlack Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn Chinese tea terminology:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong Cha · 红茶 · “Red Tea”\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe Chinese term refers to the reddish or amber character associated with the brewed infusion.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong can appear in different aromatic expressions.\u003c\/p\u003e\n\u003cp\u003eThis version emphasizes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Warm Infusion · Fragrant Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFloral Xiao Zhong vs Smoky Expectations\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eSame Tea Family · Different Aromatic Direction\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eOutside China, many customers first encounter the Xiao Zhong tea family through smoky \u003cstrong\u003eLapsang Souchong\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThat can create the impression:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eXiao Zhong = Smoky Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBut this product presents another direction.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFloral · Aromatic · Warm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than a product specifically identified around:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePine Smoke · Heavy Smoke · Smoked Processing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe available packaging does not state that this tea is smoked or pine-smoked.\u003c\/p\u003e\n\u003cp\u003eSo for customers who enjoy Chinese black tea but do not specifically want a smoke-focused product, this Hua Xiang version offers another way to explore Xiao Zhong.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTake a Moment with the Aroma\u003c\/h1\u003e\n\u003cp\u003eWith a tea centered on fragrance, the experience begins before the first sip.\u003c\/p\u003e\n\u003cp\u003eAfter pouring:\u003c\/p\u003e\n\u003cp\u003eBring the cup closer.\u003c\/p\u003e\n\u003cp\u003eNotice the rising aroma.\u003c\/p\u003e\n\u003cp\u003eTake a small sip.\u003c\/p\u003e\n\u003cp\u003eLet the tea settle.\u003c\/p\u003e\n\u003cp\u003eThen return to the cup as it cools slightly.\u003c\/p\u003e\n\u003cp\u003eTemperature can change how aroma is perceived.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLook · Smell · Sip · Return\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 83 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone \u003cstrong\u003e250 g pouch\u003c\/strong\u003e provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e83 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause the leaves can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eThe generous format gives you enough tea to explore the aromatic character over time rather than judging it from a single cup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g · Approx. 83 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWho Is This Tea For?\u003c\/h1\u003e\n\u003cp\u003eThis Xiao Zhong is particularly suited to customers who enjoy:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAromatic Chinese Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Tea Character\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Amber Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepeated Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFragrance-Focused Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong Without a Specifically Smoke-Focused Positioning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is particularly useful for customers who are curious about Xiao Zhong but hesitate because they expect every version to taste heavily smoky.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Warm Tea · Softer Direction\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Xiao Zhong Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWuyi Xiao Zhong – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWUYI EVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWuyi Origin · Traditional Craft · Core Production Area\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers interested in a classic Xiao Zhong with a clearly stated Wuyi regional identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Xiao Zhong – 150 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM EVERYDAY EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want a premium-grade Xiao Zhong without an assumed origin or smoke identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong – 250 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFRAGRANCE-FOCUSED EVERYDAY TEA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang · Floral Aroma · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who want fragrance to lead the tea experience and do not specifically seek a strong smoky character.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Wuyi Origin + Traditional Craft\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e150 g → Te Ji Premium Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g → Floral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Aromatic · Traditional\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA porcelain gaiwan works particularly well when you want to follow the tea's fragrance across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eLift the lid after brewing and notice the aroma before pouring.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when sharing the tea or enjoying several repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 250 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Aroma Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store Floral Xiao Zhong\u003c\/h1\u003e\n\u003cp\u003eBecause fragrance is central to this tea's identity, careful storage matters.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eReseal the pouch promptly after use.\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003eFor the larger \u003cstrong\u003e250 g format\u003c\/strong\u003e, consider transferring a smaller working quantity into a clean, dry and airtight tea canister while keeping the main supply carefully sealed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma · Keep It Dry · Seal It Well\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Hua Xiang Xiao Zhong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHua Xiang Xiao Zhong \/ 花香小种红茶 is a Xiao Zhong black tea presented with a:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma \/ 花香\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003echaracter.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Hua Xiang \/ 花香 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHua Xiang means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Flower Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor this product, it describes the tea's aromatic positioning.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes this tea contain flowers?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not indicate added flowers.\u003c\/p\u003e\n\u003cp\u003eFor that reason, flowers are not described as an ingredient.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs floral flavoring added?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo added floral flavoring is established by the available product information.\u003c\/p\u003e\n\u003cp\u003eThis product is therefore described as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than flower-flavored black tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs Xiao Zhong black tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong belongs to the Chinese:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ecategory, called \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lapsang Souchong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eXiao Zhong belongs to the tea family internationally associated with Lapsang Souchong.\u003c\/p\u003e\n\u003cp\u003eHowever, this specific product is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang Xiao Zhong \/ Floral Aroma Xiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than Zhengshan Xiaozhong or a smoke-focused Lapsang Souchong.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Zhengshan Xiaozhong?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Zhengshan Xiaozhong \/ 正山小种 designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this tea smoked?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available packaging does not state smoked or pine-smoked processing.\u003c\/p\u003e\n\u003cp\u003eFor that reason, no smoke claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Wuyi or Tongmu?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information does not establish Wuyi or Tongmu origin for this specific tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Te Ji \/ Special Grade?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Te Ji \/ 特级 designation is not currently established for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e250 g \/ 8.82 oz of Loose-Leaf Xiao Zhong Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 83 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually increase the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eXiao Zhong loose-leaf black tea can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eporcelain gaiwan\u003c\/strong\u003e works particularly well for exploring aroma across repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003ePorcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFollow the Fragrance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExplore how the floral aroma changes across shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the main 250 g supply.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFragrant Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy Hua Xiang Xiao Zhong simply at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare floral Xiao Zhong with other Chinese black-tea styles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eFloral Aroma Xiao Zhong Black Tea – 250 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHua Xiang Xiao Zhong \/ 花香小种红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts defining identity is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHua Xiang · 花香 · Floral Aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe term describes the tea's \u003cstrong\u003efloral-aroma positioning\u003c\/strong\u003e. The available product information does not establish added flowers or floral flavoring.\u003c\/p\u003e\n\u003cp\u003eThis tea presents \u003cstrong\u003edark, elongated and twisted loose leaves\u003c\/strong\u003e and develops toward a \u003cstrong\u003egolden-amber to warm-amber infusion\u003c\/strong\u003e with a floral, aromatic, warm and rounded character.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the generous \u003cstrong\u003e250 g pouch provides around 83 brewing portions\u003c\/strong\u003e, with the same leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eThis version is particularly suited to \u003cstrong\u003efragrance-focused black-tea drinkers and customers exploring Xiao Zhong without specifically seeking a strongly smoky tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eXiao Zhong and Floral Aroma identity\u003c\/strong\u003e, but does not establish \u003cstrong\u003eadded flowers, floral flavoring, Zhengshan Xiaozhong designation, Wuyi or Tongmu origin, Te Ji grade, smoked processing, cultivar, precise picking standard or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Hua Xiang Xiao Zhong \/ 花香小种红茶 · Floral Aroma · 250 g · Approx. 83 Portions · Fragrance-Focused Chinese Black Tea · Gongfu Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet the Fragrance Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few dark, twisted leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA warm amber cup.\u003c\/p\u003e\n\u003cp\u003eBefore the first sip, bring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the fragrance.\u003c\/p\u003e\n\u003cp\u003eThen taste the tea beneath it.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eTry a gaiwan when you want to follow the aroma more closely.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eFloral Aroma gives this Xiao Zhong its distinctive character.\u003c\/p\u003e\n\u003cp\u003eThe generous 250 g format gives you enough tea to discover that character again and again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFloral Aroma · Warm Amber · Everyday Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 250g njoy aromatic Xiaozhong black tea with free shipping included.","offer_id":49585563664611,"sku":null,"price":89.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 500g Enjoy more aromatic Xiaozhong black tea with free shipping included.","offer_id":49585563697379,"sku":null,"price":169.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/78879340-8d64-45c0-92a8-c66eea4a2411.png?v=1787528809","url":"https:\/\/www.pandahomemart.com\/products\/floral-aroma-xiao-zhong-black-tea-250g","provider":"PandaHomeMart","version":"1.0","type":"link"}