{"product_id":"premium-dian-hong-golden-needle-black-tea-200g","title":"Premium Dian Hong Golden Needle Black Tea – Te Ji 200 g","description":"\u003ch1\u003ePremium Dian Hong Golden Needle Black Tea – Te Ji 200 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eA Golden Yunnan Black Tea Made for Regular Enjoyment\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji Grade · Dian Hong Golden Needle · Warm Amber Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Loose-Leaf Black Tea · Approx. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Dian Hong Golden Needle Black Tea \/ 特级滇红金针\u003c\/strong\u003e, a distinctive Chinese black tea from the Yunnan tea tradition.\u003c\/p\u003e\n\u003cp\u003eThis tea is identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Dian Hong” connects the tea with \u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e, while \u003cstrong\u003eJin Zhen \/ 金针 — Golden Needle\u003c\/strong\u003e describes the slender, needle-like style associated with this tea.\u003c\/p\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is designed for customers who already enjoy Dian Hong and want a premium version for regular home, office or Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003ePremium enough to explore slowly.\u003c\/p\u003e\n\u003cp\u003eGenerous enough to enjoy often.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Brewing Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong \/ 滇红\u003c\/strong\u003e — Yunnan black-tea tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle \/ 金针\u003c\/strong\u003e tea style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e grade\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm · Aromatic · Rounded character\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eGolden-amber to reddish-amber infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e200 g generous regular-drinking format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 brewing portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSuitable for \u003cstrong\u003eeveryday and Gongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Premium Dian Hong Golden Needle Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 滇红金针\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Dian Hong Jin Zhen\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Golden Needle \/ Jin Zhen\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Tea Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 200 g \/ 7.05 oz\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Loose Leaf Tea\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Resealable Tea Pouch\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eTaste Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e Approx. 3 g · 250 mL · 90–95°C · 1–2 Minutes\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e Approx. 5 g · 100–120 mL · 90–95°C · 10–20 Seconds Initial Infusion\u003cbr\u003e\u003cstrong\u003eApprox. Brewing Portions:\u003c\/strong\u003e 66\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · Small Teapot · Infuser Mug\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Premium Regular Drinking · Yunnan Black Tea Exploration · Gongfu Brewing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Note:\u003c\/strong\u003e This product is identified as \u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针, Te Ji \/ 特级, Yunnan Black Tea and 200 g loose-leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eA specific \u003cstrong\u003eFengqing origin, more precise Yunnan sub-region, Ancient-Tree \/ Gushu designation, First Pick \/ Tou Cai claim, single-bud picking standard, cultivar or exact harvest date\u003c\/strong\u003e is not currently established.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eEveryday Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e250 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e1–2 Minutes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Steep\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter infusion and adjust according to your preferred strength.\u003c\/p\u003e\n\u003cp\u003eSeparate the leaves from the finished tea.\u003c\/p\u003e\n\u003cp\u003eKeep them nearby for another infusion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdd · Pour · Steep · Sip Slowly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cstrong\u003eGongfu Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFor a more focused tea session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e5 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTea Leaves\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e100–120 mL\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWater Temperature\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e10–20 Seconds\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eInitial Infusion\u003c\/p\u003e\n\u003cp\u003ePour completely after each infusion.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves and gradually extend the steeping time as the session continues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShort Steeps · Small Cups · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eTasting Profile\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eWarm, Aromatic \u0026amp; Rounded\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Black Tea\u003cbr\u003e\u003cstrong\u003eChinese Category:\u003c\/strong\u003e Hong Cha \/ 红茶\u003cbr\u003e\u003cstrong\u003eTea Style:\u003c\/strong\u003e Dian Hong Jin Zhen \/ 滇红金针\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Te Ji \/ 特级\u003cbr\u003e\u003cstrong\u003eRegional Identity:\u003c\/strong\u003e Yunnan Black Tea\u003cbr\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Warm · Aromatic · Refined\u003cbr\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Golden Amber to Reddish Amber\u003cbr\u003e\u003cstrong\u003eOverall Character:\u003c\/strong\u003e Smooth · Warm · Rounded\u003c\/p\u003e\n\u003cp\u003eThis Dian Hong offers a warm, fuller expression of Chinese tea compared with delicate green-tea styles.\u003c\/p\u003e\n\u003cp\u003eExact aroma, sweetness, body, liquor color and finish naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDian Hong Golden Needle 101\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e滇红金针 · Yunnan Black Tea\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name explains the tea's identity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian · 滇\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian” is traditionally associated with:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHong · 红\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Hong” comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as \u003cstrong\u003eBlack Tea\u003c\/strong\u003e in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJin Zhen means:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name is associated with the slender, needle-like style of this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e mean gold, metal or another ingredient has been added.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea · Golden Needle Style · Te Ji Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes Golden Needle Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eA Tea Style You Can Recognize\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eGolden Needle is not simply an English marketing name.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eJin Zhen · 金针 = Golden Needle\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe name reflects the slender, needle-like visual style associated with the tea.\u003c\/p\u003e\n\u003cp\u003eThis gives Dian Hong Golden Needle a recognizable identity alongside other Chinese black teas such as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Jun Mei\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eXiao Zhong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDifferent leaf styles.\u003c\/p\u003e\n\u003cp\u003eDifferent regional traditions.\u003c\/p\u003e\n\u003cp\u003eDifferent ways to explore Chinese black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlender Form · Yunnan Tradition · Golden Needle Identity\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eApprox. 66 Brewing Portions\u003c\/h1\u003e\n\u003cp\u003eThe generous \u003cstrong\u003e200 g format\u003c\/strong\u003e is designed for customers who want premium Dian Hong to become part of regular tea drinking.\u003c\/p\u003e\n\u003cp\u003eUsing approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e3 g per Everyday Brewing Session\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eone pouch provides around:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e66 Brewing Portions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause Dian Hong can generally be infused multiple times, those brewing sessions can become many individual cups.\u003c\/p\u003e\n\u003cp\u003eIdeal for:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMorning Tea · Afternoon Tea · Home Tea · Office Tea · Gongfu Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g · Approx. 66 Portions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Tea Made for the Everyday\u003c\/h1\u003e\n\u003cp\u003eA 50 g package lets you meet Dian Hong Golden Needle.\u003c\/p\u003e\n\u003cp\u003eA 200 g package lets you live with it.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan one day.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug the next.\u003c\/p\u003e\n\u003cp\u003eTry shorter infusions.\u003c\/p\u003e\n\u003cp\u003eAdjust the water temperature.\u003c\/p\u003e\n\u003cp\u003eShare a pot.\u003c\/p\u003e\n\u003cp\u003eReturn again next week.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji\u003c\/strong\u003e gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e200 g format\u003c\/strong\u003e gives you enough tea to stop treating every session as a special occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · Generous Format · Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhich Dian Hong Golden Needle Is Right for You?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eDian Hong Golden Needle – 50 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCOMPACT DISCOVERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional Craft · Introduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers meeting Dian Hong Golden Needle for the first time.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Fengqing Dian Hong Golden Needle – 100 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGIONAL EXPLORATION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Fengqing · Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers looking for a more specific regional identity and premium-grade experience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Dian Hong Golden Needle – 200 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePREMIUM REGULAR DRINKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Yunnan Identity · Generous Format\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Dian Hong and want a premium version for frequent personal or Gongfu brewing.\u003c\/p\u003e\n\u003ch3\u003eSimple Buying Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e50 g → Discover\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100 g → Explore Fengqing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g → Enjoy Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eChoose Your Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Visual · Controlled\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA white porcelain gaiwan works particularly well for shorter repeated infusions and provides a neutral background for observing the warm amber liquor.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSmall Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eShared · Warm · Relaxed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small teapot works well when enjoying Dian Hong with another person.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSimple · Convenient · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn infuser mug makes the generous 200 g format easy to enjoy regularly at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGaiwan → Gongfu Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSmall Teapot → Shared Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfuser Mug → Everyday Convenience\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Store a 200 g Pouch\u003c\/h1\u003e\n\u003cp\u003eWith a larger tea supply, thoughtful storage helps protect the aroma over time.\u003c\/p\u003e\n\u003cp\u003eKeep the main pouch carefully sealed.\u003c\/p\u003e\n\u003cp\u003eConsider transferring a smaller working quantity into a \u003cstrong\u003eclean, dry and airtight tea canister\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eProtect the tea from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeat · Moisture · Light · Air · Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse only clean and completely dry utensils.\u003c\/p\u003e\n\u003cp\u003eKeep the tea away from coffee, spices, incense, perfume and strongly aromatic foods.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDaily Portion · Sealed Supply · Protect the Aroma\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat is Dian Hong Golden Needle?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDian Hong Golden Needle \/ 滇红金针 is a Golden Needle-style Chinese black tea belonging to the Yunnan Dian Hong tradition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Dian Hong mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e“Dian \/ 滇” refers to Yunnan, while “Hong \/ 红” comes from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHong Cha \/ 红茶\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ethe Chinese tea category known as black tea in English.\u003c\/p\u003e\n\u003cp\u003eTogether:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong = Yunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Golden Needle mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针\u003c\/strong\u003e means:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGolden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt describes the slender, needle-like style associated with this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eIt does not mean gold is added to the tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Te Ji \/ 特级 mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eTe Ji \/ 特级 is a Chinese commercial grade designation.\u003c\/p\u003e\n\u003cp\u003eThis 200 g version is identified as Te Ji and is therefore positioned as \u003cstrong\u003ePremium\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this from Fengqing?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA Fengqing origin is \u003cstrong\u003enot currently established for this specific 200 g product\u003c\/strong\u003e, so no Fengqing claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Ancient-Tree \/ Gushu tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAn Ancient-Tree \/ Gushu designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this First Pick \/ Tou Cai?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA First Pick \/ Tou Cai designation is not currently established.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this made entirely from single buds?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA single-bud picking standard is not established by the available product information, so no single-bud claim is made.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe resealable pouch contains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e200 g \/ 7.05 oz of Loose-Leaf Dian Hong Golden Needle Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many brewing portions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately 3 g per everyday brewing session:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eApprox. 66 Brewing Portions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eActual usage varies according to personal preference and brewing style.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it for everyday tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan Dian Hong Golden Needle be brewed Gongfu style?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eStart with approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThen gradually extend the steeping time across later infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCan the leaves be infused more than once?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eDian Hong Golden Needle can generally be enjoyed across multiple infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat teaware works well?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works particularly well for shorter repeated infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003esmall teapot\u003c\/strong\u003e suits shared tea, while an \u003cstrong\u003einfuser mug\u003c\/strong\u003e provides everyday convenience.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a good tea for regular drinking?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThe combination of \u003cstrong\u003eTe Ji grade + 200 g format\u003c\/strong\u003e makes this version particularly suitable for customers who want premium Dian Hong Golden Needle for regular personal brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eComplete Your Tea Ritual\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Every Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFollow Dian Hong across shorter repeated Gongfu-style steeps.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Gaiwans →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eTea Canister\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eProtect Your Main Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep a smaller working quantity nearby while protecting the remaining 200 g pouch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Tea Canisters →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eInfuser Mug\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Tea Made Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake Dian Hong simple to enjoy at home or at work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Infuser Mugs →\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChinese Black Tea Collection\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExplore More Hong Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCompare Dian Hong with Jin Jun Mei, Xiao Zhong and other Chinese black-tea traditions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Black Tea →\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Product Summary\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ePremium Dian Hong Golden Needle Black Tea – Te Ji 200 g\u003c\/strong\u003e is a Chinese loose-leaf \u003cstrong\u003eblack tea \/ Hong Cha (红茶)\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDian Hong Jin Zhen \/ 滇红金针\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji \/ 特级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand belonging to the:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYunnan Black Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003etradition.\u003c\/p\u003e\n\u003cp\u003e“Dian Hong \/ 滇红” refers to Yunnan black tea, while:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJin Zhen \/ 金针 = Golden Needle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003edescribes the slender, needle-like style associated with this type of Dian Hong.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eTe Ji \/ 特级 designation\u003c\/strong\u003e forms the basis of its premium positioning, while the generous \u003cstrong\u003e200 g resealable format\u003c\/strong\u003e makes it particularly suited to regular personal brewing.\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 g Tea · 250 mL Water · 90–95°C \/ 194–203°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F · 10–20 Seconds Initial Infusion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 3 g per everyday brewing session, the \u003cstrong\u003e200 g pouch provides around 66 brewing portions\u003c\/strong\u003e, with the leaves generally suitable for multiple infusions.\u003c\/p\u003e\n\u003cp\u003eA \u003cstrong\u003ewhite porcelain gaiwan\u003c\/strong\u003e works particularly well for repeated Gongfu-style infusions and observing the warm amber liquor.\u003c\/p\u003e\n\u003cp\u003eThe available product information establishes its \u003cstrong\u003eDian Hong Golden Needle, Te Ji and Yunnan black-tea identity\u003c\/strong\u003e, but does not establish \u003cstrong\u003eFengqing origin, a more precise Yunnan sub-region, Ancient-Tree \/ Gushu origin, First-Pick designation, single-bud picking standard, specific cultivar or exact harvest date\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlack Tea · Hong Cha \/ 红茶 · Dian Hong \/ 滇红 · Dian Hong Jin Zhen \/ 滇红金针 · Golden Needle · Yunnan Black Tea · Te Ji \/ 特级 · 200 g · Approx. 66 Portions · Premium Regular Drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Golden Needle Become Familiar\u003c\/h1\u003e\n\u003cp\u003eA few slender leaves.\u003c\/p\u003e\n\u003cp\u003eHot water.\u003c\/p\u003e\n\u003cp\u003eA golden-amber cup slowly deepening in color.\u003c\/p\u003e\n\u003cp\u003eBring it closer.\u003c\/p\u003e\n\u003cp\u003eNotice the warm aroma.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eReturn to the same leaves.\u003c\/p\u003e\n\u003cp\u003eUse a gaiwan when you want to explore.\u003c\/p\u003e\n\u003cp\u003eUse an infuser mug when you simply want a warm cup nearby.\u003c\/p\u003e\n\u003cp\u003eTe Ji gives this tea its premium identity.\u003c\/p\u003e\n\u003cp\u003eThe generous 200 g format gives you enough time to move beyond a first impression.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTe Ji · Golden Needle · Yunnan · Many Warm Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Bag · 200g Enjoy premium Dian Hong Golden Needle with free shipping on orders over $69.","offer_id":49585840259299,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Bags · 400g Enjoy more premium Dian Hong Golden Needle with free shipping included.","offer_id":49585840292067,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/e6ba57b8-4699-4d16-b67b-a7b248bdb91a.png?v=1785846937","url":"https:\/\/www.pandahomemart.com\/products\/premium-dian-hong-golden-needle-black-tea-200g","provider":"PandaHomeMart","version":"1.0","type":"link"}