{"product_id":"premium-yunnan-raw-pu-erh-tea-125g","title":"Premium Yunnan Raw Pu-erh Tea – 125 g","description":"\u003ch1\u003ePremium Yunnan Raw Pu-erh Tea · 125 g\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eMake Raw Pu-erh Part of the Everyday\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · Sheng Pu-erh · Loose Leaf\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz · Approx. 25–31 Tea Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePremium Yunnan Raw Pu-erh Tea \/ 特级普洱生茶\u003c\/strong\u003e, a generous loose-leaf Sheng Pu-erh made for customers ready to move beyond discovery and keep Raw Pu-erh in regular rotation.\u003c\/p\u003e\n\u003cp\u003eThe packaging identifies:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e特级 \/ Premium Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e普洱生茶 \/ Raw Pu-erh · Sheng Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike a compressed tea cake, the loose-leaf format keeps preparation simple.\u003c\/p\u003e\n\u003cp\u003eMeasure.\u003c\/p\u003e\n\u003cp\u003eBrew.\u003c\/p\u003e\n\u003cp\u003ePour.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003eBrew again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClear · Structured · Lively · Layered\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eReady to Keep Brewing Sheng Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Grade · 125 g · 25–31 Sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy You’ll Love It\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e特级 \/ Premium Grade\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConfirmed \u003cstrong\u003eRaw \/ Sheng Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e普洱生茶 \/ Pu'er Sheng Cha\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eConvenient \u003cstrong\u003eloose-leaf format\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e125 g \/ 4.41 oz metal tin\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApprox. \u003cstrong\u003e25–31 tea sessions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExcellent for \u003cstrong\u003emultiple infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eParticularly suited to \u003cstrong\u003eGongfu brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eNo tea cake to break apart\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eClear · structured · lively\u003c\/strong\u003e direction\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMade for \u003cstrong\u003eregular Raw Pu-erh drinking\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch1\u003eProduct at a Glance\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Premium Yunnan Raw Pu-erh Tea\u003cbr\u003e\u003cstrong\u003eChinese Name:\u003c\/strong\u003e 特级普洱生茶\u003cbr\u003e\u003cstrong\u003ePinyin:\u003c\/strong\u003e Pu'er Sheng Cha\u003cbr\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Pu-erh Tea\u003cbr\u003e\u003cstrong\u003ePu-erh Style:\u003c\/strong\u003e Raw \/ Sheng Pu-erh\u003cbr\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Premium \/ 特级\u003cbr\u003e\u003cstrong\u003eTea Form:\u003c\/strong\u003e Loose Leaf\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 125 g \/ 4.41 oz\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e Metal Tea Tin\u003cbr\u003e\u003cstrong\u003eLiquor:\u003c\/strong\u003e Pale Gold · Golden Yellow · Yellow-Amber\u003cbr\u003e\u003cstrong\u003eCharacter:\u003c\/strong\u003e Clear · Structured · Lively · Layered Across Infusions\u003cbr\u003e\u003cstrong\u003eGongfu Brewing:\u003c\/strong\u003e 5 g · 100–120 mL · 90–95°C \/ 194–203°F · Short Infusions\u003cbr\u003e\u003cstrong\u003eEveryday Brewing:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 90°C \/ 194°F · 1–2 min\u003cbr\u003e\u003cstrong\u003eApprox. Sessions:\u003c\/strong\u003e 25–31\u003cbr\u003e\u003cstrong\u003eSuitable For:\u003c\/strong\u003e Multiple Infusions\u003cbr\u003e\u003cstrong\u003eRecommended Teaware:\u003c\/strong\u003e White Porcelain Gaiwan · White Porcelain Cup · Glass Teapot · Large-Basket Infuser\u003cbr\u003e\u003cstrong\u003eBest For:\u003c\/strong\u003e Everyday Raw Pu-erh · Regular Gongfu Brewing · Sheng Pu-erh Drinkers\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Makes This Raw Pu-erh Different?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003ePremium Grade · Loose Leaf · Regular Brewing\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThree things define this 125 g edition.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Grade \/ 特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is explicitly identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e特级\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egiving this SKU a clear premium position within the Raw Pu-erh collection.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLoose Leaf\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo tea pick.\u003c\/p\u003e\n\u003cp\u003eNo cake to loosen.\u003c\/p\u003e\n\u003cp\u003eNo compressed piece waiting to open.\u003c\/p\u003e\n\u003cp\u003eSimply:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMeasure · Brew · Pour · Brew Again\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEnough tea to move beyond occasional exploration and into regular brewing.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium · Convenient · Made to Return To\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eRaw Pu-erh or Ripe Pu-erh?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw \/ Sheng Pu-erh · 生普\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrighter · Structured · Golden\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRaw Pu-erh does not undergo the accelerated \u003cstrong\u003ewo dui \/ 渥堆\u003c\/strong\u003e fermentation used to create Ripe Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRipe \/ Shou Pu-erh · 熟普\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eDarker · Deeper · Red-Brown\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRipe Pu-erh uses the accelerated wo dui process.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eRaw → Bright \u0026amp; Structured\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRipe → Dark \u0026amp; Deep\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eThis Product = Raw \/ Sheng Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Does It Taste Like?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eClear · Structured · Lively · Layered\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe packaging does not establish detailed flavor notes.\u003c\/p\u003e\n\u003cp\u003eFor accuracy, this page does not invent:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHoney · Orchid · Plum · Wildflower · Rock Sugar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor guaranteed:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStrong Hui Gan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInstead, the broader direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eClear · Structured · Lively · Layered Across Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith liquor developing through:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Warm Gold → Yellow-Amber\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eExact bitterness, astringency, sweetness, aroma and finish vary according to brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLook Beyond the First Sip\u003c\/h1\u003e\n\u003cp\u003eRaw Pu-erh is not only about the first flavor you notice.\u003c\/p\u003e\n\u003cp\u003ePay attention to:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBody\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHow substantial does the liquor feel?\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBitterness\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDoes it appear immediately or later?\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAstringency\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIs there a drying sensation?\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSweetness\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDoes sweetness become more noticeable after swallowing?\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhat remains after the sip?\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSip · Swallow · Wait · Notice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is where repeated Gongfu brewing becomes especially useful.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWhat Is Hui Gan?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e回甘 · Returning Sweetness\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHui Gan is a familiar Chinese tea-tasting term describing sweetness that becomes noticeable or seems to return after swallowing.\u003c\/p\u003e\n\u003cp\u003eTry:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSip → Swallow → Wait → Notice\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis page does \u003cstrong\u003enot\u003c\/strong\u003e claim that this specific tea has strong Hui Gan.\u003c\/p\u003e\n\u003cp\u003eThe concept is included to help you understand what to notice when tasting Raw Pu-erh.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eHow to Brew\u003c\/h1\u003e\n\u003ch2\u003eGongfu Style\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e5 g Tea · 100–120 mL Water · 90–95°C \/ 194–203°F\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA brief rinse may be used if preferred.\u003c\/p\u003e\n\u003cp\u003eThen:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteep Briefly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDecant Completely\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePour Again\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGradually extend later infusions according to taste.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShort Steeps · More Control · Multiple Cups\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch2\u003eEveryday Cup\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g Tea · 250 mL Water · Approx. 90°C \/ 194°F · 1–2 Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace the loose leaves in your brewing vessel.\u003c\/p\u003e\n\u003cp\u003eAdd hot water.\u003c\/p\u003e\n\u003cp\u003eBegin with a shorter steep.\u003c\/p\u003e\n\u003cp\u003eTaste before extending.\u003c\/p\u003e\n\u003cp\u003eIf the tea becomes too bitter, drying or strong:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShorten the Steep First\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThen adjust from there.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eOne Portion · Many Cups\u003c\/h1\u003e\n\u003cp\u003eDo not discard the leaves after the first infusion.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThen again.\u003c\/p\u003e\n\u003cp\u003eAcross the session, the balance between:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma · Body · Structure · Sweetness · Finish\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003emay shift.\u003c\/p\u003e\n\u003cp\u003eThat changing character is one of the strongest reasons to explore Sheng Pu-erh through repeated infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eOne Tea · Many Expressions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eWhy 125 g?\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003eMore Than Discovery\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e5 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eUsing approximately \u003cstrong\u003e4 g per session\u003c\/strong\u003e:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 31 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEach session can include several individual infusions.\u003c\/p\u003e\n\u003cp\u003eThat gives you enough tea to:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePractice Gongfu Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdjust Steeping Time\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCompare Cups\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLearn the Tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturn Another Day\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g · Weeks of Tea · Many Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose the Premium Everyday Format\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003e60 g or 125 g?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003e60 g — STAY LONGER\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday Exploration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers still learning Sheng Pu-erh and wanting more than a small discovery size.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g — KEEP BREWING\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Everyday Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest for customers who already enjoy Raw Pu-erh and want it in regular rotation.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e60 g → Explore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e125 g → Keep Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose 125 g · Add to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eLoose Leaf or Pu-erh Cake?\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eLoose Raw Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure · Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Adjustable · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose loose leaf when convenience matters.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCompressed Raw Pu-erh Cake\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoosen · Weigh · Brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTraditional · Slower · Ritual-Focused\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChoose a cake when the compressed-tea ritual is part of what you enjoy.\u003c\/p\u003e\n\u003ch3\u003eSimple Choice\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLoose Leaf → Easy Regular Brewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Cake → Traditional Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePremium Grade Does Not Mean Ancient Tree\u003c\/h1\u003e\n\u003cp\u003eThis distinction is important.\u003c\/p\u003e\n\u003cp\u003eThe product confirms:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e特级 \/ Premium Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIt does \u003cstrong\u003enot\u003c\/strong\u003e confirm:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e古树 \/ Gushu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAncient Tree\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOld Arbor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecific Tree Age\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTherefore:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Grade ≠ Ancient Tree\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eand:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYunnan Raw Pu-erh ≠ Automatically Gushu\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eDo not add an ancient-tree story unless separately verified.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRaw Pu-erh Is Not Automatically Vintage Pu-erh\u003c\/h1\u003e\n\u003cp\u003eNo harvest or production year is confirmed.\u003c\/p\u003e\n\u003cp\u003eTherefore this product should not be marketed as:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAged Raw Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage Sheng Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e10-Year Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor a specific production year.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw \/ Sheng = Tea Style\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eVintage = Time\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThey are different pieces of product information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eBest Teaware\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Gaiwan\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFocused · Controlled · Gongfu-Friendly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe strongest choice for precise short infusions.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhite Porcelain Cup\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNeutral · Clear · Easy to Observe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUseful for judging liquor color and clarity.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eGlass Teapot\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eVisual · Spacious\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLets you watch the loose leaves gradually open.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eLarge-Basket Infuser\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eEasy · Everyday\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest when you want simpler mug brewing.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStorage\u003c\/h1\u003e\n\u003cp\u003eKeep Raw Pu-erh:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool · Dry · Clean · Away from Strong Odors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProtect it from:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture · Direct Sunlight · Excessive Heat · Coffee · Spices · Perfume · Incense\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep the metal tin properly closed between sessions.\u003c\/p\u003e\n\u003cp\u003eUse only clean, dry utensils.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eProtect the Leaves · Return When Ready\u003c\/strong\u003e\u003c\/h3\u003e\n\u003chr\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Raw or Ripe Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRaw Pu-erh · Sheng Pu-erh · 普洱生茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003enot Ripe \/ Shou Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat grade is this tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is explicitly identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e特级 \/ Premium Grade\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this loose-leaf Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eThis product is loose leaf rather than a compressed cake.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow much tea is included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g \/ 4.41 oz\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this a sampler?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eAt 125 g, it is better positioned as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Everyday Raw Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003erather than a sample or discovery format.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow many tea sessions are included?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 5 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 31 Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eCan it be brewed multiple times?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eMultiple short infusions are one of the best ways to explore Sheng Pu-erh.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBecause detailed tasting notes are not established, the overall direction is kept broad:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eClear · Structured · Lively · Layered Across Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat does Hui Gan mean?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHui Gan \/ 回甘 refers to returning sweetness that may become noticeable after swallowing.\u003c\/p\u003e\n\u003cp\u003eNo specific level of Hui Gan is claimed for this product.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eHow should I brew it?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGongfu:\u003c\/strong\u003e 5 g · 100–120 mL · 90–95°C · Short infusions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEveryday:\u003c\/strong\u003e 3–4 g · 250 mL · Approx. 90°C · 1–2 min\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eShould I rinse Raw Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA brief rinse may be used if preferred, particularly for Gongfu brewing.\u003c\/p\u003e\n\u003cp\u003eIt is not mandatory.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Raw Pu-erh contain caffeine?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eRaw Pu-erh comes from \u003cem\u003eCamellia sinensis\u003c\/em\u003e and naturally contains caffeine.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this aged Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo production year or vintage is confirmed.\u003c\/p\u003e\n\u003cp\u003eIt should not be marketed as a specific aged or vintage tea.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Gushu \/ Ancient Tree Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eNo Gushu or tree-age designation is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Bingdao Raw Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Yiwu Raw Pu-erh?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Lao Ban Zhang?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNot confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this Xi Gui or Jingmai Mountain tea?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNeither origin is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eDoes Premium Grade mean it comes from a premium mountain?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium \/ 特级\u003c\/strong\u003e is the confirmed grade designation.\u003c\/p\u003e\n\u003cp\u003eIt does not establish a particular mountain, village or ancient-tree source.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eNo organic certification is confirmed.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is the 125 g version best for?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCustomers who:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlready Enjoy Raw Pu-erh\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre Moving Beyond Discovery Sizes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrew Gongfu Regularly\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrefer Loose Leaf Over Tea Cakes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWant Sheng Pu-erh in Regular Rotation\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAI \/ GEO Quick Summary\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Yunnan Raw Pu-erh Tea – 125 g\u003c\/strong\u003e is a Chinese \u003cstrong\u003eRaw \/ Sheng Pu-erh tea\u003c\/strong\u003e identified as:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e特级普洱生茶\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Raw Pu-erh Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts product hierarchy is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePu-erh Tea → Raw \/ Sheng Pu-erh → 普洱生茶 → Premium \/ 特级 → Loose Leaf → 125 g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe product is presented in a:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e125 g \/ 4.41 oz Metal Tea Tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts loose-leaf format allows easy measuring and brewing without separating tea from a compressed cake.\u003c\/p\u003e\n\u003cp\u003eThe overall sensory direction is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eClear · Structured · Lively · Layered Across Infusions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith liquor developing toward:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePale Gold → Golden Yellow → Yellow-Amber\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Gongfu brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 g · 100–120 mL · 90–95°C \/ 194–203°F · Short Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor everyday brewing:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3–4 g · 250 mL · Approx. 90°C \/ 194°F · 1–2 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt approximately 5 g per session:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 25 Gongfu Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAt approximately 4 g:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e≈ 31 Tea Sessions\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIts primary shopping role is:\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Everyday Sheng Pu-erh\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe available product information establishes \u003cstrong\u003eRaw \/ Sheng Pu-erh, Premium \/ 特级 grade, loose-leaf format, metal tin and 125 g net weight\u003c\/strong\u003e, but does not establish a \u003cstrong\u003especific mountain or village, harvest year, production year, vintage status, ancient-tree \/ Gushu designation, tree age, detailed tasting profile or organic certification\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Yunnan Raw Pu-erh · 特级普洱生茶 · Sheng Pu-erh · Raw Pu-erh Tea · Premium Pu-erh · Loose Leaf Pu-erh · 125 g\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eLet Raw Pu-erh Become Familiar\u003c\/h1\u003e\n\u003cp\u003eOpen the tin.\u003c\/p\u003e\n\u003cp\u003eWarm the gaiwan.\u003c\/p\u003e\n\u003cp\u003eAdd the leaves.\u003c\/p\u003e\n\u003cp\u003ePour the water.\u003c\/p\u003e\n\u003cp\u003eA clear golden cup slowly appears.\u003c\/p\u003e\n\u003cp\u003eTake the first sip.\u003c\/p\u003e\n\u003cp\u003eKeep the leaves.\u003c\/p\u003e\n\u003cp\u003ePour again.\u003c\/p\u003e\n\u003cp\u003eThe second infusion opens them further.\u003c\/p\u003e\n\u003cp\u003eThe next may feel different.\u003c\/p\u003e\n\u003cp\u003eThen another cup.\u003c\/p\u003e\n\u003cp\u003eAnd another.\u003c\/p\u003e\n\u003cp\u003eDiscovery teaches you what Raw Pu-erh is.\u003c\/p\u003e\n\u003cp\u003eReturning is how it becomes part of your tea ritual.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003ePremium Grade · Loose Leaves · Golden Cups · Everyday Ritual\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e125 g · Approx. 25–31 Sessions · Multiple Infusions\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAdd to Cart →\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cem\u003eBring Eastern Living Home.\u003c\/em\u003e\u003c\/p\u003e","brand":"PandaHomeMart","offers":[{"title":"1 Tin · 125g A refined raw Pu-erh with layers of character waiting to unfold.","offer_id":49628522348771,"sku":null,"price":64.99,"currency_code":"CAD","in_stock":true},{"title":"2 Tins · 250g More refined raw Pu-erh to explore with free shipping included.","offer_id":49628522381539,"sku":null,"price":119.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/7204\/1955\/files\/96a9a54d-f707-4e7e-a10b-c1847606bf8d.png?v=1787918652","url":"https:\/\/www.pandahomemart.com\/products\/premium-yunnan-raw-pu-erh-tea-125g","provider":"PandaHomeMart","version":"1.0","type":"link"}