Premium Dried Malva Nut (Pang Da Hai)™

Naturally Sun-Dried • Premium Herbal Ingredient • Traditional Herbal Living

Enjoy the naturally gentle character of Premium Dried Malva Nut (Pang Da Hai)™, a carefully selected botanical ingredient traditionally appreciated in Eastern herbal tea culture.

When steeped in hot water, each whole seed naturally expands into a soft, delicate infusion with a clear golden-amber color, light herbal aroma, smooth mouthfeel, and pleasantly mild taste.

Simple, elegant, and easy to prepare, Malva Nut is ideal for daily herbal tea rituals, afternoon wellness breaks, reading moments, home tea time, and mindful living.

Packed in a food-grade resealable container, it is designed to help preserve freshness, aroma, and quality after opening.

A traditional botanical ingredient for peaceful tea moments, simple preparation, and everyday herbal living.

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What’s Included

1 × Premium Dried Malva Nut (Pang Da Hai)™

Net Weight: 100 g / 3.53 oz

Food-Grade Resealable Container

100% Dried Malva Nut

A premium whole botanical ingredient designed for herbal tea, daily infusions, and mindful tea rituals.

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Carefully Selected Quality

Every batch is carefully selected for appearance, size, brewing performance, and consistency.

Each whole seed is chosen for its mature form, naturally wrinkled shell, full-bodied appearance, and ability to expand beautifully when steeped.

Seed Quality Features

Large Mature Whole Seeds

Full-Bodied Appearance

Naturally Wrinkled Shell

Uniform Size

Excellent Brewing Performance

Carefully Selected Quality

Consistent Premium Quality

Naturally Dried Character

Designed to create a beautiful and dependable herbal tea experience.

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Made with One Simple Ingredient

This product contains one natural ingredient only.

Ingredients

100% Dried Malva Nut (Pang Da Hai)

No Preservatives

No Artificial Colors

No Artificial Flavors

No Added Sugar

No Fillers

No Added Ingredients

Only naturally prepared whole Malva Nut seeds.

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A Beautiful Brewing Experience

Malva Nut creates a unique and calming tea ritual.

Simply place one whole seed into hot water and watch it slowly expand into a soft, delicate texture as it releases its gentle herbal character.

Brewing Transformation

Clear Golden-Amber Infusion

Delicate Herbal Aroma

Beautiful Natural Expansion

Soft Silky Texture

Smooth Mild Taste

Gentle Mouthfeel

A simple tea moment that feels peaceful, visual, and meaningful.

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Light Amber Herbal Infusion

When brewed, Pang Da Hai creates a clear herbal infusion with a light color and naturally mild flavor.

Flavor Profile

Clear Golden-Amber Color

Light Herbal Aroma

Smooth Mild Taste

Soft Gentle Mouthfeel

Clean Finish

Delicate Botanical Character

Perfect for enjoying on its own or blending with other traditional ingredients.

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Easy Hot Brew Method

Preparing Malva Nut tea is simple and convenient.

Hot Brew

Place 1 whole Malva Nut into a cup.

Add 300–500 ml / 10–17 oz of hot water.

Use water around 90–100°C / 194–212°F.

Steep for 10–15 minutes until fully expanded.

Refill with hot water as desired.

The expanded seed may continue releasing flavor through several infusions.

Adjust steeping time according to your preferred taste.

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Traditional Pairing Ideas

Malva Nut pairs beautifully with simple traditional ingredients used in herbal tea blends.

Recommended Pairings

Goji Berries

Chrysanthemum Flowers

Honey

Rock Sugar

Luo Han Guo / Monk Fruit

Licorice Root

Red Dates

Lemon Slices

Create a naturally mild, floral, gently sweet, or refreshing herbal infusion based on your taste.

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Perfect for Daily Herbal Tea

Premium Dried Malva Nut (Pang Da Hai)™ is easy to enjoy as part of everyday tea routines.

Perfect For

Daily Herbal Tea

Afternoon Wellness Breaks

Reading & Relaxation

Mindful Living

Home Tea Rituals

Morning Wellness Moments

Evening Herbal Tea

Office Tea Breaks

Slow Living

Peaceful Tea Time

A simple botanical ingredient for creating calm tea moments throughout the day.

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Designed for Everyday Herbal Living

Simple ingredients can turn ordinary moments into meaningful rituals.

The Premium Dried Malva Nut (Pang Da Hai)™ is ideal for those who enjoy traditional-inspired herbal tea, gentle flavors, and peaceful daily routines.

Perfect for:

Morning Herbal Tea

Afternoon Tea Rituals

Quiet Reading Moments

Home Herbal Tea

Mindful Beverage Breaks

Traditional Tea Preparation

Daily Wellness Routines

Balanced Lifestyle Moments

A traditional botanical ingredient that fits naturally into modern daily life.

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Freshness Protected

Packed in a food-grade resealable container, this Malva Nut is designed to help maintain freshness, aroma, and quality after opening.

Freshness Features

Food-Grade Container

Resealable Lid

Moisture Protection

Aroma Protection

Easy Storage

Reusable Packaging

Helps Preserve Natural Quality

Convenient for Everyday Use

Practical packaging for daily herbal tea preparation.

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Easy Storage

Proper storage helps preserve the natural quality of dried Malva Nut.

Storage Tips

Store in a cool, dry place.

Keep away from humidity.

Avoid direct sunlight.

Reseal after opening.

Use a clean, dry spoon when handling.

Keep container tightly sealed after every use.

Good storage helps maintain freshness, aroma, and quality.

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Inspired by Traditional Eastern Living

Pang Da Hai has long been appreciated as a traditional botanical ingredient in Eastern herbal tea culture.

Its beautiful expansion, mild flavor, light amber infusion, and simple preparation make it a meaningful choice for daily tea rituals and peaceful home moments.

Traditional Ingredient Uses

Herbal Tea

Daily Infusions

Home Tea Rituals

Traditional Herbal Blends

Mindful Beverage Moments

Afternoon Tea Breaks

Quiet Evening Tea

Simple Daily Preparation

A gentle ingredient that connects heritage, preparation, and peaceful living.

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Frequently Asked Questions

What is Premium Dried Malva Nut (Pang Da Hai)™?

It is carefully selected dried Malva Nut, also known as Pang Da Hai, traditionally used as a botanical ingredient for herbal tea and daily infusions.

What ingredients are included?

This product contains one ingredient only: 100% dried Malva Nut.

What happens when Malva Nut is brewed?

When steeped in hot water, the whole seed naturally expands and creates a soft, delicate texture with a clear golden-amber infusion.

What does Malva Nut tea taste like?

It has a light herbal aroma, smooth mild taste, soft gentle mouthfeel, clean finish, and delicate botanical character.

How do I prepare Malva Nut tea?

Place 1 whole Malva Nut into a cup, add 300–500 ml / 10–17 oz of hot water at 90–100°C / 194–212°F, and steep for 10–15 minutes until fully expanded.

Can it be brewed more than once?

Yes. The expanded seed may continue releasing flavor through several infusions. Refill with hot water as desired.

What ingredients pair well with Pang Da Hai?

It pairs well with goji berries, chrysanthemum flowers, honey, rock sugar, Luo Han Guo / monk fruit, licorice root, red dates, and lemon slices.

Does it contain artificial additives?

No. It contains no preservatives, artificial colors, artificial flavors, added sugar, fillers, or added ingredients.

Is this suitable for daily herbal tea?

Yes. It is designed as a simple traditional botanical ingredient for daily herbal tea rituals and balanced lifestyle moments.

How should I store it?

Store in a cool dry place, keep away from humidity and direct sunlight, reseal after opening, and use a clean dry spoon when handling.

What is the net weight?

The net weight is 100 g / 3.53 oz.

Where is it from?

Origin: China.

Can packaging vary?

Yes. Packaging design may vary while maintaining the same premium product quality.

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Product Highlights

🌿 Premium Whole Malva Nut / Pang Da Hai

☀️ Naturally Sun-Dried

✨ Large Carefully Selected Seeds

💧 Excellent Expansion When Brewed

🍯 Naturally Mild Flavor

💛 Light Amber Herbal Infusion

🥣 Smooth Gentle Mouthfeel

🍵 Ideal for Daily Herbal Tea

🚫 No Artificial Colors

🚫 No Artificial Flavors

🚫 No Preservatives

🫙 Food-Grade Resealable Packaging

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Why You’ll Love It

Premium Whole Malva Nut

Naturally Sun-Dried

Beautiful Expansion During Brewing

Smooth Mild Herbal Flavor

Naturally Clear Golden Infusion

Traditional Eastern Botanical

Perfect for Daily Wellness Rituals

No Artificial Additives

Convenient Resealable Container

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Product Specifications

Product Name: Premium Dried Malva Nut (Pang Da Hai)™

Product Type: Traditional Herbal Tea Ingredient / Botanical Ingredient

Ingredients: 100% Dried Malva Nut

Net Weight: 100 g / 3.53 oz

Origin: China

Flavor Profile: Light Herbal Aroma, Clear Golden-Amber Infusion, Smooth Mild Taste, Soft Gentle Mouthfeel, Clean Finish

Recommended Uses: Daily Herbal Tea, Hot Herbal Infusions, Afternoon Wellness Breaks, Reading Time, Home Tea Rituals, Traditional Herbal Blends, and Mindful Beverage Moments

Hot Brew Preparation: Place 1 whole Malva Nut into a cup. Add 300–500 ml / 10–17 oz hot water at 90–100°C / 194–212°F. Steep for 10–15 minutes until fully expanded. Refill with hot water as desired.

Packaging: Food-Grade Resealable Container

Storage: Store in a Cool, Dry Place Away from Direct Sunlight. Reseal Tightly After Opening.

Care & Storage: Store in a Cool, Dry Place. Keep Away from Humidity. Avoid Direct Sunlight. Reseal After Opening. Use a Clean, Dry Spoon When Handling.

Packaging Note: Packaging Design May Vary While Maintaining the Same Premium Product Quality.

Collection: PandaHomeMart Wellness Collection

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PandaHomeMart™

At PandaHomeMart, we believe everyday wellness begins with nature, thoughtful preparation, and mindful daily rituals.

Our carefully selected herbs, botanicals, and traditional ingredients honor generations of Eastern craftsmanship while bringing simple, peaceful routines into modern life.

Steep Naturally. Relax Mindfully. Experience the Art of Eastern Wellness.