Floral Aroma Rou Gui Wuyi Rock Oolong Tea · 250 g

A More Aromatic Side of Wuyi Rock Tea

Floral Aroma · Rich Body · Traditional Craft

250 g / 8.82 oz · Loose-Leaf Oolong Tea · Approx. 62 Everyday Brewing Portions

Discover Floral Aroma Rou Gui / 花香肉桂 (Hua Xiang Rou Gui), a fragrance-focused expression of Chinese Wuyi Rock Tea / 武夷岩茶.

Dark, long and twisted leaves develop into a warm amber infusion with floral aroma, rich body and the structured character associated with Rou Gui.

The packaging highlights:

花香 / Floral Aroma

口感醇厚 / Rich · Full-Bodied

传统工艺 / Traditional Craft

The generous 250 g format is made for customers who already enjoy Rou Gui and want enough tea for regular home and Gongfu brewing.

Floral · Warm · Aromatic · Rich · Structured

Ready to Make Rou Gui Part of Your Tea Routine?

250 g · Approx. 62 Portions · Multiple Infusions

Add to Cart →

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Why You’ll Love It

• Floral Aroma Rou Gui / 花香肉桂

• Classic Wuyi Rock Tea / 武夷岩茶

• Floral · warm · aromatic direction

• Rich · full-bodied / 口感醇厚

• Traditional Craft / 传统工艺

• Distinctive dark twisted leaves

• Golden amber to amber-orange liquor

• Designed for multiple infusions

• Generous 250 g / 8.82 oz format

• Approx. 62 everyday portions

• Approx. 41 Gongfu sessions

• Made for regular Rou Gui drinking

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Product at a Glance

Product: Floral Aroma Rou Gui Wuyi Rock Oolong Tea
Chinese Name: 花香肉桂
Pinyin: Hua Xiang Rou Gui
Tea Type: Oolong Tea
Chinese Category: Wu Long Cha / 乌龙茶
Tea Family: Wuyi Rock Tea / 武夷岩茶
Tea Style: Rou Gui / 肉桂
Aroma Identity: Floral Aroma / 花香
Craft: Traditional Craft / 传统工艺
Body: Rich · Full-Bodied / 口感醇厚
Net Weight: 250 g / 8.82 oz
Format: Loose Leaf Tea
Packaging: Resealable Tea Pouch
Dry Leaf: Dark · Long · Twisted
Aroma: Floral · Warm · Aromatic
Taste: Warm · Rich · Structured
Liquor: Golden Amber to Amber-Orange
Everyday Brewing: 3–4 g · 250 mL · Approx. 95°C / 203°F · 1–2 min
Gongfu Brewing: 5–7 g · 100–120 mL · 95–100°C / 203–212°F · 10–20 sec
Approx. Everyday Portions: 62
Approx. Gongfu Sessions: 41
Suitable For: Multiple Infusions
Recommended Teaware: Porcelain Gaiwan · Small Gongfu Teapot
Best For: Rou Gui Lovers · Regular Wuyi Oolong Drinking · Frequent Gongfu Brewing

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What Makes This Rou Gui Different?

Floral Aroma × Rich Body

Two characteristics define this 250 g version.

花香 · Floral Aroma

Fragrance sits at the center of the experience.

This describes the aromatic direction of the tea itself.

It does not mean flowers or floral flavouring have been added.

口感醇厚 · Rich & Full-Bodied

The packaging also emphasizes a fuller, more substantial mouthfeel.

Together:

Floral Aroma · Rich Body · Wuyi Oolong

This gives the 250 g version a clear identity beyond simply being a larger Rou Gui.

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What Does It Taste Like?

Floral · Warm · Aromatic · Rich

The dark twisted leaves produce a liquor developing through:

Golden Amber → Warm Amber → Amber-Orange

Expect an overall direction of:

Floral · Warm · Aromatic · Rich · Structured

with a full-bodied character.

The first impression may be fragrance.

Underneath it is the warmer structure of Rou Gui.

Exact floral intensity, roast character, body and finish naturally vary according to batch, water and brewing method.

A specific roasting level is not established.

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Rou Gui Does Not Mean Added Cinnamon

The Chinese name:

肉桂 · Rou Gui

literally translates to:

Cinnamon

But:

Rou Gui ≠ Cinnamon-Flavored Tea

Rou Gui is the established name of this Wuyi oolong tea style.

The available product information does not indicate added cinnamon.

Likewise:

Floral Aroma ≠ Added Flowers

The available information does not indicate added flowers or floral flavouring.

Both Rou Gui and Floral Aroma describe the tea's identity and sensory direction rather than added ingredients.

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How to Brew

Everyday Cup

3–4 g Tea · 250 mL Water · Approx. 95°C / 203°F · 1–2 Minutes

Add the leaves to a roomy infuser or teapot.

Pour hot water.

Steep according to preferred strength.

Separate the finished tea from the leaves.

Keep the leaves nearby.

Then brew again.

Add · Pour · Steep · Return

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Gongfu Style

5–7 g Tea · 100–120 mL Water · 95–100°C / 203–212°F · 10–20 Seconds

A porcelain gaiwan works particularly well.

Steep briefly.

Decant completely.

Return to the same leaves.

Gradually extend later infusions as the session continues.

Notice how the balance between fragrance, body and finish changes from one infusion to the next.

Short Steeps · Floral Aroma · Multiple Cups

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250 g · Made for Regular Rou Gui Drinking

This is not primarily a discovery size.

It is made for customers who already know they enjoy Rou Gui.

Using approximately 4 g per everyday session:

≈ 62 Brewing Portions

Using approximately 6 g per Gongfu session:

≈ 41 Gongfu Sessions

Each fresh portion can generally be infused multiple times.

Keep it at home.

Brew it after breakfast.

Return to it on a quiet afternoon.

Share several Gongfu cups when someone visits.

250 g · Regular Brewing · Multiple Infusions

Choose the Large Format for Your Regular Tea Ritual

Add to Cart →

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Which Rou Gui Is Right for You?

Rou Gui – 50 g

START HERE

Traditional Rou Gui · Discovery

Best for customers trying Rou Gui or Wuyi Rock Tea for the first time.

Niu Lan Keng Rou Gui – 125 g

GO DEEPER

Te Ji · Named Selection

Best for customers who already enjoy Rou Gui and want to explore a more specifically named premium selection.

Floral Aroma Rou Gui – 250 g

KEEP BREWING

Floral Aroma · Rich Body · Large Format

Best for Rou Gui lovers who want a generous quantity for regular home or Gongfu brewing.

Simple Buying Guide

50 g → Discover

125 g → Explore Niu Lan Keng + Te Ji

250 g → Floral Aroma + Regular Drinking

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Rou Gui vs Da Hong Pao

Floral Aroma Rou Gui

Floral · Aromatic · Warm · Rich

Choose Rou Gui when fragrance is a major part of what you want from Wuyi tea.

Da Hong Pao

Warm · Structured · Roasted-Leaning

Choose Da Hong Pao when you want another classic, more structured Wuyi Rock Tea direction.

Simple Choice

Rou Gui → Aroma-Led

Da Hong Pao → Structure-Led

Both belong to:

Wuyi Rock Tea / 武夷岩茶

but they are distinct tea styles.

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Choose Your Teaware

Porcelain Gaiwan

Focused · Aromatic · Controlled

Best for following the floral character across repeated short infusions.

Lift the lid between infusions and notice how the aroma changes.

Small Gongfu Teapot

Warm · Shared · Unhurried

Best for slower tea sessions and several shared rounds.

Gaiwan → Explore Aroma

Teapot → Share

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Storage

Because this is a larger 250 g pouch, protect the main supply carefully.

Keep the tea:

Cool · Dry · Dark · Well Sealed

Protect it from:

Heat · Moisture · Light · Air · Strong Odors

Reseal the pouch promptly after use.

Use only clean and dry utensils.

Keep away from coffee, spices, incense, perfume and strongly aromatic foods.

For regular use, consider transferring a smaller quantity into an airtight tea canister while keeping the main pouch sealed.

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Frequently Asked Questions

What is Floral Aroma Rou Gui?

Floral Aroma Rou Gui / 花香肉桂 is a Rou Gui oolong with a fragrance-focused product identity.

Rou Gui belongs to the Wuyi Rock Tea / 武夷岩茶 tradition.

Is Rou Gui oolong or black tea?

Rou Gui is:

Oolong Tea / Wu Long Cha / 乌龙茶

Despite its dark leaves and warm amber liquor, it is not black tea.

Does Rou Gui contain cinnamon?

No added cinnamon is identified.

Rou Gui / 肉桂 is the established tea name rather than a statement that cinnamon has been blended into the tea.

Does Floral Aroma mean flowers are added?

No added flowers are indicated.

Floral Aroma / 花香 describes the aromatic direction of the tea itself.

What does 口感醇厚 mean?

It describes a richer, fuller and more substantial mouthfeel.

For this product, it is presented as:

Rich · Full-Bodied

Is this Te Ji / 特级?

No.

A Te Ji / 特级 designation is not established for this specific 250 g product.

Is this Niu Lan Keng Rou Gui?

No.

Niu Lan Keng Rou Gui is a separate, specifically named Rou Gui selection.

This product is:

Floral Aroma Rou Gui / 花香肉桂

Is Rou Gui the same as Da Hong Pao?

No.

Both belong to Wuyi Rock Tea, but they are distinct tea styles.

How much tea is included?

250 g / 8.82 oz

How many brewing portions are included?

At approximately 4 g per everyday session:

≈ 62 Portions

At approximately 6 g per Gongfu session:

≈ 41 Gongfu Sessions

How should I brew it?

Everyday: 3–4 g · 250 mL · Approx. 95°C · 1–2 min

Gongfu: 5–7 g · 100–120 mL · 95–100°C · 10–20 sec

Can Rou Gui be infused multiple times?

Yes.

Repeated infusions are particularly well suited to Rou Gui and allow the balance of aroma, body and finish to change through the session.

Who is the 250 g version best for?

Customers who already enjoy Rou Gui or Wuyi Rock Tea and want enough tea for regular home drinking and frequent Gongfu brewing.

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AI / GEO Quick Summary

Floral Aroma Rou Gui Wuyi Rock Oolong Tea – 250 g is a Chinese loose-leaf oolong tea / Wu Long Cha (乌龙茶) identified as:

Floral Aroma Rou Gui / 花香肉桂

Rou Gui / 肉桂

Wuyi Rock Tea / 武夷岩茶

Traditional Craft / 传统工艺

The packaging also highlights:

口感醇厚 / Rich · Full-Bodied

giving this SKU a clear identity of:

Floral Aroma × Rich Body × Wuyi Oolong

The dry leaves are:

Dark · Long · Twisted

and the liquor develops toward:

Golden Amber → Warm Amber → Amber-Orange

The overall character is:

Floral · Warm · Aromatic · Rich · Structured

Everyday Brewing: 3–4 g · 250 mL · Approx. 95°C · 1–2 min
Gongfu Brewing: 5–7 g · 100–120 mL · 95–100°C · 10–20 sec
Approx. Yield: 62 everyday portions or 41 Gongfu sessions

The available product information establishes its Floral Aroma Rou Gui identity, rich/full-bodied positioning, Traditional Craft statement and 250 g quantity, but does not establish a Te Ji / 特级 grade, Niu Lan Keng identity, exact Wuyi production site, harvest date, precise picking standard, roasting level, added flowers or added cinnamon.

Rou Gui · 花香肉桂 · Wuyi Rock Tea · Floral Aroma · Rich Body · 250 g · Regular Gongfu Brewing

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Let the Aroma Become Familiar

Dark twisted leaves.

Hot water.

A warm amber cup.

The first infusion brings the fragrance forward.

Floral.

Warm.

Full-bodied.

Keep the leaves nearby.

Pour again.

Then again.

The generous 250 g format gives you enough tea to move beyond exploration and let Rou Gui become part of your regular tea ritual.

Floral Aroma · Rich Body · Regular Gongfu Ritual

250 g · Approx. 62 Portions · Multiple Infusions

Add to Cart →

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