Mulberry Leaf Tea (Sang Ye Cha)™ — 150 g

Gentle leafy character. Soft golden infusion. A quiet botanical ritual.

Discover Mulberry Leaf Tea (Sang Ye Cha / 桑叶茶)—dried Mulberry Leaves with visible natural veins, green-to-olive tones and a mild, clean botanical character.

With 150 g / 5.29 oz of dried Mulberry Leaves, this generous format offers a gentle alternative to stronger or more bitter botanical ingredients.

Mild · Leafy · Vegetal · Gently Earthy · Clean

Depending on preparation, the leaves can produce a clear pale yellow-green to soft golden infusion.

Why You’ll Appreciate It

• 150 g / 5.29 oz of dried Mulberry Leaves

• Gentle leafy flavour — mild, vegetal and softly earthy

• Visible natural leaves — veins, curled edges and natural variation remain easy to see

• Soft golden infusion — pale yellow-green to light golden

• Easy to pair — explore with Green Tea, Chrysanthemum, Mint, Goji Berry or Lemon

• Leaf-based ingredient — not Dried Mulberry Fruit

• No conventional tea leaves — contains no Camellia sinensis

Product at a Glance

• Product: Mulberry Leaf Tea (Sang Ye Cha)™

• Chinese name: 桑叶茶

• Pinyin: Sang Ye Cha

• Ingredient: Mulberry Leaf / Sang Ye / 桑叶

• Botanical genus: Morus

• Form: Cut dried leaves

• Net weight: 150 g / 5.29 oz

• Appearance: Green to olive-green leaves with visible veins

• Flavour: Mild · Leafy · Vegetal · Gently earthy · Clean

• Infusion: Pale yellow-green to soft golden

• Category: Botanical Leaves / Herbal Infusion

Natural leaves may vary slightly in colour, size, shape and texture.

What Is Mulberry Leaf Tea?

Sang Ye / 桑叶 means Mulberry Leaf.

Sang Ye Cha / 桑叶茶 means Mulberry Leaf Tea.

Mulberry plants belong to the botanical genus Morus. The exact species of this product should follow the final product packaging and supplier documentation.

Although commonly called “tea,” Mulberry Leaf does not come from Camellia sinensis. It is more accurately described as an herbal or botanical infusion.

Taste & Character

Mulberry Leaf offers a quiet, approachable botanical profile:

Mild · Leafy · Vegetal · Gently Earthy · Clean

It is less cooling and aromatic than Mint and less distinctly bitter than Dandelion Leaf.

For shoppers who prefer a gentle leafy cup rather than strong bitterness, sweetness or floral aroma, Mulberry Leaf is an approachable choice.

How to Prepare

Follow the serving and preparation directions provided on the product packaging.

1. Measure the recommended amount.

2. Place the dried leaves in clean teaware.

3. Add fresh water at the recommended temperature.

4. Steep for the specified time.

5. Strain if appropriate and enjoy.

Do not automatically apply Green Tea brewing parameters, as Mulberry Leaf and Green Tea come from different plants.

Mulberry Leaf vs. Dried Mulberries

These are not the same product.

Mulberry Leaf / 桑叶

• Leaf

• Mild and vegetal

• Gently earthy

• Botanical infusion

• Pale yellow-green to golden cup

Dried Mulberries / 桑葚干

• Fruit

• Fruity

• Naturally sweet-tart

• Fruit-forward pantry ingredient

A simple way to choose:

Mulberry Leaf → Mild Botanical Leaf

Dried Mulberries → Fruity Dried Fruit

Pairing Ideas

Mulberry Leaf + Green Tea

Gentle leaf + fresh tea character

Mulberry Leaf + Chrysanthemum

Mild vegetal notes + floral aroma

Mulberry Leaf + Mint

Quiet leafy base + cooling finish

Mulberry Leaf + Goji Berry

Leafy character + gentle fruit sweetness

Mulberry Leaf + Lemon

Mellow botanical leaf + bright citrus

Follow preparation guidance appropriate to all ingredients being combined.

Storage & Care

Keep tightly sealed in a cool, dry place away from moisture, direct sunlight, heat and strong odours.

Use clean, dry utensils and follow any additional storage information provided on the packaging.

Frequently Asked Questions

Is Mulberry Leaf Tea the same as Dried Mulberries?

No. Mulberry Leaf Tea uses the leaf, while Dried Mulberries use the fruit.

What does Mulberry Leaf Tea taste like?

It has a mild, leafy, vegetal, gently earthy and clean character.

Is Mulberry Leaf Tea bitter?

It may have a mild botanical edge but is not primarily characterized as strongly bitter.

Is this Morus alba?

The available product information confirms the Morus genus but does not confirm the exact species. Do not identify it as Morus alba unless confirmed by the packaging or supplier.

Is Mulberry Leaf Tea conventional tea?

No. It does not come from Camellia sinensis. It is more accurately classified as an herbal or botanical infusion.

What pairs well with Mulberry Leaf?

Try appropriate preparations with:

Green Tea · Chrysanthemum · Mint · Goji Berry · Lemon

A Quiet Botanical Moment

Natural dried leaves. A soft golden cup. A gentle, mellow character.

Explore the leaf-based side of Mulberry with a simple botanical infusion or pair it with compatible tea, flowers, fruits and herbs.

Choose Mulberry Leaf Tea (Sang Ye Cha)™ — 150 g and add to cart.

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