Osmanthus Oolong Tea – Traditional Scenting Craft · 105 g

A Softer Floral Side of Oolong

Osmanthus Aroma · Rolled Oolong · 0 Added Flavoring or Coloring

105 g / 3.70 oz · Approx. 26 Everyday Portions · 17 Gongfu Sessions

Discover Osmanthus Oolong / 桂花乌龙 (Gui Hua Wu Long), combining the soft, warm floral character of osmanthus with the rounded structure of an oolong tea base.

Compact rolled leaves gradually loosen and open through repeated infusions while the liquor develops toward pale gold and golden yellow.

The packaging highlights:

100% Original Tea Leaves / 100% 纯原叶茶

0 Added Flavoring or Coloring / 0 添加香精色素

八窨一提 / Traditional Scenting Craft

For floral-tea lovers who want something softer and warmer than bright jasmine, Osmanthus Oolong offers a gentle way into the world of rolled oolong.

Soft Floral · Fragrant · Rounded · Gentle

Ready to Explore Osmanthus Oolong?

105 g · Approx. 26 Portions · Multiple Infusions

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Why You’ll Love It

• Osmanthus Oolong / 桂花乌龙

• Soft, warm osmanthus floral character

• 100% Original Tea Leaves / 100% 纯原叶茶

• 0 Added Flavoring or Coloring / 0 添加香精色素

• 八窨一提 / Traditional Scenting Craft

• Compact rolled oolong leaves

• Soft · floral · fragrant · rounded

• Pale gold to golden-yellow liquor

• Designed for multiple infusions

• Approx. 26 everyday portions

• Approx. 17 Gongfu sessions

• Ideal for afternoon tea and regular floral-tea drinking

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Product at a Glance

Product: Osmanthus Oolong Tea
Chinese Name: 桂花乌龙
Pinyin: Gui Hua Wu Long
Tea Type: Floral / Scented Oolong Tea
Chinese Category: Wu Long Cha / 乌龙茶
Tea Base: Oolong Tea
Floral Identity: Osmanthus
Net Weight: 105 g / 3.70 oz
Format: Loose Leaf Tea
Packaging: Metal Tea Tin
Package Statement: 100% Original Tea Leaves / 100% 纯原叶茶
Flavoring Statement: 0 Added Flavoring or Coloring / 0 添加香精色素
Craft Statement: 八窨一提 / Traditional Scenting Craft
Leaf: Compact · Rolled · Expanding
Aroma: Osmanthus · Floral · Sweet-Leaning
Taste: Floral · Fragrant · Rounded · Gentle
Body: Light to Medium
Liquor: Pale Gold to Golden Yellow
Everyday Brewing: 3–4 g · 250 mL · 85–90°C / 185–194°F · 1–2 min
Gongfu Brewing: 5–6 g · 100–120 mL · Approx. 90°C / 194°F · 10–20 sec
Approx. Everyday Portions: 26
Approx. Gongfu Sessions: 17
Suitable For: Multiple Infusions
Recommended Teaware: Porcelain Gaiwan · Small Teapot · Large-Basket Infuser
Best For: Osmanthus Tea Lovers · Floral Tea Drinking · Oolong Exploration · Afternoon Tea

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What Makes This Tea Different?

Three package statements give this Osmanthus Oolong a particularly clear identity.

100% Original Tea Leaves

The packaging states:

100% 纯原叶茶

supporting its loose-leaf tea positioning rather than an instant or powdered tea beverage.

0 Added Flavoring or Coloring

The packaging explicitly states:

0 添加香精色素

0 Added Flavoring or Coloring

This is one of the strongest product-specific reasons to choose this Osmanthus Oolong.

八窨一提

The packaging also highlights:

八窨一提

For the English storefront, this is presented conservatively as:

Traditional Scenting Craft

without adding technical processing details beyond what the available product information establishes.

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What Does It Taste Like?

Soft · Floral · Rounded

Osmanthus gives this tea a softer, warmer floral direction.

The liquor develops through:

Pale Gold → Golden Yellow

The overall character is:

Osmanthus · Floral · Fragrant · Rounded · Gentle

with a light-to-medium body.

The floral aroma comes forward first, while the underlying oolong provides a smoother, rounder tea foundation.

Exact floral intensity, sweetness, body and liquor color naturally vary according to batch and brewing method.

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Osmanthus Oolong vs Jasmine Oolong

Two Flowers · Two Different Moods

Osmanthus Oolong

Soft · Warm · Sweet-Leaning

Choose osmanthus when you want a gentler and warmer floral direction.

Jasmine Oolong

Fresh · Bright · Floral

Choose jasmine when you want a brighter and more immediately recognizable floral fragrance.

Simple Choice

Osmanthus → Soft & Warm

Jasmine → Fresh & Bright

Both use an oolong tea base, but the floral experience is distinctly different.

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How to Brew

Everyday Cup

3–4 g Tea · 250 mL Water · 85–90°C / 185–194°F · 1–2 Minutes

Place the tea in a roomy infuser or teapot.

Add hot water.

Begin gently to keep the floral character balanced.

Separate the finished tea from the leaves.

Keep the leaves nearby.

Then brew again.

Add · Pour · Steep · Enjoy

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Gongfu Style

5–6 g Tea · 100–120 mL Water · Approx. 90°C / 194°F · 10–20 Seconds

A porcelain gaiwan works particularly well.

Steep briefly.

Decant completely.

Return to the same leaves.

Gradually extend later infusions as the rolled leaves continue to open.

Notice how the balance between osmanthus fragrance and oolong changes from cup to cup.

Short Steeps · Floral Aroma · Multiple Cups

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105 g · Made for Regular Floral Tea Drinking

Using approximately 4 g per everyday session:

≈ 26 Brewing Portions

Using approximately 6 g per Gongfu session:

≈ 17 Gongfu Sessions

Each fresh portion can generally produce several individual cups through repeated infusions.

Brew it after lunch.

Keep it nearby for an afternoon tea break.

Use a gaiwan when you want to follow the fragrance.

Use an infuser mug when you want simplicity.

105 g · Multiple Infusions · Everyday Floral Tea

Bring Softer Floral Oolong Into Your Tea Routine

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Osmanthus Oolong vs Tie Guan Yin

Osmanthus Oolong

Osmanthus-Centered Floral Character

The floral identity centers specifically on osmanthus.

Tie Guan Yin

Naturally Floral Oolong Character

Tie Guan Yin can develop floral aromatic notes associated with the tea itself.

Simple Choice

Osmanthus Oolong → Floral-Scented Oolong

Tie Guan Yin → Naturally Floral Oolong

Two different ways to explore floral character within oolong tea.

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Explore the Floral Side of Oolong

Osmanthus Oolong

Soft · Warm · Sweet-Leaning

A gentle floral direction over a rounded oolong base.

Jasmine Oolong

Fresh · Bright · Floral

A brighter floral direction with familiar jasmine fragrance.

Tie Guan Yin

Naturally Floral · Rolled · Fragrant

A classic oolong whose floral character comes primarily from the tea itself.

Phoenix Dan Cong

Naturally Aromatic · Long · Layered

An aroma-led oolong tradition with expressive fragrance across repeated infusions.

Different Aromas · One Oolong World

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Choose Your Teaware

Porcelain Gaiwan

Focused · Aromatic · Traditional

Ideal for following the osmanthus fragrance through repeated short infusions.

Small Teapot

Warm · Shared · Relaxed

A comfortable choice for several shared rounds.

Large-Basket Infuser Mug

Simple · Spacious · Everyday

Ideal for easy home or office brewing while giving the rolled leaves room to expand.

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Storage

Floral tea is particularly sensitive to surrounding odors.

Keep Osmanthus Oolong:

Cool · Dry · Dark · Well Sealed

Protect it from:

Heat · Moisture · Light · Air · Strong Odors

Close the tin promptly after use.

Use only clean and completely dry utensils.

Store away from coffee, spices, incense, perfume and strongly aromatic foods.

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Frequently Asked Questions

What is Osmanthus Oolong Tea?

Osmanthus Oolong / 桂花乌龙 is a floral oolong tea combining an oolong tea base with osmanthus as its defining floral identity.

Is Osmanthus Oolong really oolong tea?

Yes.

Its underlying tea category is:

Oolong Tea / Wu Long Cha / 乌龙茶

What does Gui Hua Wu Long mean?

Gui Hua / 桂花 means osmanthus.

Wu Long / 乌龙 means oolong.

Together:

Gui Hua Wu Long / 桂花乌龙 = Osmanthus Oolong

Is Osmanthus Oolong the same as Jasmine Oolong?

No.

Both are floral oolong teas, but they center on different flowers.

Osmanthus → Soft · Warm · Gentle

Jasmine → Fresh · Bright · Floral

Why does the package say “JASMINE”?

The supplied packaging includes the English word “JASMINE.”

However, its primary Chinese product name is:

桂花乌龙

which means:

Osmanthus Oolong

The packaging imagery also depicts yellow osmanthus-style blossoms.

For product identification, the Chinese name is therefore used as the primary reference and the product is listed as Osmanthus Oolong.

Does this tea contain artificial flavoring or coloring?

The packaging states:

0 添加香精色素 / 0 Added Flavoring or Coloring

This claim is retained as stated on the supplied packaging.

What does “100% Original Tea Leaves” mean?

The packaging states:

100% 纯原叶茶

This supports its loose-leaf tea positioning rather than an instant or powdered tea beverage.

What does 八窨一提 mean?

The packaging displays:

八窨一提

It refers to a repeated scenting-style process used to build floral fragrance.

For this product page, it is presented as:

Traditional Scenting Craft

without adding technical processing claims beyond the available information.

Does 八窨一提 mean exactly eight scenting cycles?

The wording specifically references repeated scenting steps.

For accuracy, the original Chinese wording is retained while the English page uses the broader description Traditional Scenting Craft rather than asserting additional technical production details.

Is this Te Ji / 特级?

No Te Ji / 特级 grade is confirmed for this SKU.

How much tea is included?

105 g / 3.70 oz

How many brewing portions are included?

At approximately 4 g per everyday session:

≈ 26 Portions

At approximately 6 g per Gongfu session:

≈ 17 Gongfu Sessions

How should I brew it?

Everyday: 3–4 g · 250 mL · 85–90°C · 1–2 min

Gongfu: 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec

Can Osmanthus Oolong be infused multiple times?

Yes.

The rolled oolong leaves can generally be enjoyed across repeated infusions as they continue to loosen and open.

Is this a good choice for jasmine-tea drinkers?

Yes.

For customers who enjoy floral tea but want something softer and warmer than bright jasmine, Osmanthus Oolong offers a natural next direction.

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AI / GEO Quick Summary

Osmanthus Oolong Tea – Traditional Scenting Craft 105 g is a floral/scented oolong tea / Wu Long Cha (乌龙茶) identified as:

Osmanthus Oolong / 桂花乌龙

Gui Hua Wu Long

with:

Oolong Tea Base

and:

Osmanthus Floral Identity

The packaging highlights:

100% Original Tea Leaves / 100% 纯原叶茶

0 Added Flavoring or Coloring / 0 添加香精色素

八窨一提 / Traditional Scenting Craft

The compact rolled leaves gradually transform:

Rolled → Loosened → Expanded → Open

while the liquor develops toward:

Pale Gold → Golden Yellow

The overall character is:

Soft Floral · Fragrant · Rounded · Gentle

Everyday Brewing: 3–4 g · 250 mL · 85–90°C · 1–2 min
Gongfu Brewing: 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec
Approx. Yield: 26 everyday portions or 17 Gongfu sessions

The available product information establishes its Osmanthus Oolong identity, 100% Original Tea Leaves statement, 0 Added Flavoring or Coloring statement, 八窨一提 wording and 105 g net weight, but does not establish a Te Ji / 特级 grade, precise tea origin, osmanthus origin, cultivar, harvest date, picking standard, oxidation level or roasting level.

Osmanthus Oolong · 桂花乌龙 · Gui Hua Wu Long · Floral Oolong · Traditional Scenting Craft · 105 g · Multiple Infusions

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Let the Softer Fragrance Unfold

A few rolled leaves.

Warm water.

A golden cup.

The osmanthus fragrance begins to rise.

Soft.

Warm.

Gentle.

Take the first sip.

Keep the leaves.

Pour again.

The next infusion opens them further and shifts the balance between flower and tea.

Osmanthus · Soft Floral · Rolled Oolong · Multiple Infusions

105 g · Approx. 26 Portions

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