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Peach Oolong Tea – Fruity Chinese Oolong 100 g

Peach Oolong Tea – Fruity Chinese Oolong 100 g

Regular price $34.99 CAD
Regular price $39.99 CAD Sale price $34.99 CAD
Unit price $0.35/g
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Peach Oolong Tea · 100 g

A Bright, Fruity Way to Enjoy Oolong

Sweet Peach · Rolled Oolong · Hot or Iced

100 g / 3.53 oz · Approx. 25 Everyday Portions · 16 Gongfu Sessions

Discover Peach Oolong / 蜜桃乌龙 (Mi Tao Wu Long), a fruity oolong tea combining the rounded character of an oolong tea base with a sweet, peach-forward profile.

The packaging highlights:

100% Original Tea Leaves / 100% 纯原叶茶

高香乌龙 · 香甜蜜桃 / Fragrant Oolong · Sweet Peach

清爽甘甜 / Refreshing · Sweet-Leaning

Enjoy it warm for a relaxed afternoon cup or brew it slightly stronger and pour over ice for a brighter, refreshing tea.

Peach · Fruity · Refreshing · Smooth

Ready for a Fruitier Side of Oolong?

100 g · Hot or Iced · Multiple Infusions

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Why You’ll Love It

  • Peach Oolong / 蜜桃乌龙

  • Sweet, fruit-forward peach character

  • 100% Original Tea Leaves / 100% 纯原叶茶

  • Compact rolled oolong leaves

  • Refreshing · smooth · sweet-leaning

  • Pale gold to golden-yellow liquor

  • Enjoy hot or iced

  • Suitable for multiple infusions

  • Approx. 25 everyday portions

  • Approx. 16 Gongfu sessions

  • Easy introduction to oolong for fruity-tea lovers


Product at a Glance

Product: Peach Oolong Tea
Chinese Name: 蜜桃乌龙
Pinyin: Mi Tao Wu Long
Tea Type: Flavored Oolong Tea
Chinese Category: Wu Long Cha / 乌龙茶
Tea Base: Oolong Tea
Flavor Direction: Peach
Net Weight: 100 g / 3.53 oz
Format: Loose Leaf Tea
Packaging: Square Metal Tea Tin
Package Statement: 100% Original Tea Leaves / 100% 纯原叶茶
Aroma Statement: 高香乌龙 · 香甜蜜桃 / Fragrant Oolong · Sweet Peach
Taste Statement: 清爽甘甜 / Refreshing · Sweet-Leaning
Leaf: Compact · Rolled · Expanding
Aroma: Peach · Fruity · Sweet-Leaning
Taste: Fruity · Refreshing · Smooth
Body: Light to Medium
Liquor: Pale Gold to Golden Yellow
Everyday Brewing: 3–4 g · 250 mL · 85–90°C / 185–194°F · 1–2 min
Gongfu Brewing: 5–6 g · 100–120 mL · Approx. 90°C / 194°F · 10–20 sec
Approx. Everyday Portions: 25
Approx. Gongfu Sessions: 16
Serving Options: Hot · Iced
Recommended Teaware: Porcelain Gaiwan · Small Teapot · Infuser Mug
Best For: Fruity Tea Lovers · Oolong Exploration · Afternoon Tea · Everyday Brewing


What Does It Taste Like?

Peach · Fruity · Refreshing · Smooth

Peach provides the defining fruit-forward direction while the oolong tea base gives the cup a rounder structure.

The liquor develops through:

Pale Gold → Golden Yellow

Expect:

Sweet-Leaning Peach Aroma

Refreshing Tea Character

Smooth, Rounded Oolong Base

with a light-to-medium body.

The peach character makes the tea immediately approachable, while the rolled oolong leaves give you something more to explore through repeated infusions.

Exact peach intensity, sweetness and tea character naturally vary according to batch and brewing method.


Hot or Iced

One Tea · Two Different Moods

Hot

Warm · Smooth · Rounded

Brew Peach Oolong warm when you want an easy afternoon cup.

Iced

Bright · Fruity · Refreshing

Brew it slightly stronger, allow the tea to cool briefly and pour over ice.

Simple Choice

Hot → Softer & Rounded

Iced → Brighter & Refreshing

No syrup is required to enjoy the tea simply as brewed.


How to Brew

Everyday Cup

3–4 g Tea · 250 mL Water · 85–90°C / 185–194°F · 1–2 Minutes

Place the tea in a roomy infuser or teapot.

Add hot water.

Steep according to preferred strength.

Separate the finished tea from the leaves.

Keep the leaves nearby.

Then brew again.

Add · Pour · Steep · Enjoy


Gongfu Style

5–6 g Tea · 100–120 mL Water · Approx. 90°C / 194°F · 10–20 Seconds

Steep briefly.

Decant completely.

Return to the same leaves.

Gradually extend later infusions as the rolled leaves continue to open.

Short Steeps · Fruity Aroma · Multiple Cups


Iced Peach Oolong

5 g Tea · 200 mL Water · Approx. 90°C / 194°F

Brew slightly stronger than usual.

Separate the tea from the leaves.

Allow it to cool briefly.

Pour over ice.

Add a little cold water if you prefer a softer cup.

Brew · Cool · Pour Over Ice


100 g · Made for Everyday Fruity Tea

Using approximately 4 g per everyday session:

≈ 25 Brewing Portions

Using approximately 6 g per Gongfu session:

≈ 16 Gongfu Sessions

The rolled oolong leaves can generally be infused more than once, giving each fresh portion more than a single cup.

Brew it warm.

Pour it over ice.

Keep it at work.

Return to the leaves for another infusion.

100 g · Fruity Tea · Everyday Ease

Bring Peach Oolong Into Your Tea Routine

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Peach, Jasmine or Osmanthus?

Peach Oolong

Fruity · Sweet-Leaning · Refreshing

Choose Peach when you want a bright fruit-forward tea that works especially well hot or iced.

Jasmine Oolong

Fresh · Bright · Floral

Choose Jasmine when you want a recognizable floral fragrance.

Osmanthus Oolong

Soft · Warm · Gentle Floral

Choose Osmanthus when you prefer a softer and warmer floral direction.

Simple Choice

Peach → Fruity

Jasmine → Bright Floral

Osmanthus → Soft Floral


Peach Oolong vs Traditional Oolong

Peach Oolong

Fruit-Forward · Refreshing · Approachable

Tie Guan Yin

Naturally Floral · Fresh · Fragrant

Dong Ding

Warm · Rounded · Aromatic

Wuyi Rock Tea

Warm · Structured · Complex

Peach Oolong is particularly suited to customers who enjoy fruit-forward teas and want an approachable path into loose-leaf oolong.


Choose Your Teaware

Porcelain Gaiwan

Focused · Aromatic · Multiple Infusions

Best when you want to follow the rolled leaves through shorter repeated infusions.

Infuser Mug

Simple · Convenient · Everyday

Ideal for easy home or office brewing.

Small Teapot

Warm · Shared · Relaxed

A comfortable option for shared tea.

Give the rolled leaves enough room to expand.


Storage

Keep Peach Oolong:

Cool · Dry · Dark · Well Sealed

Protect it from:

Heat · Moisture · Direct Light · Air · Strong Odors

Close the tin tightly after each use.

Use only clean and completely dry utensils.

Keep away from coffee, spices, incense, perfume and strongly aromatic foods.


Frequently Asked Questions

What is Peach Oolong Tea?

Peach Oolong / 蜜桃乌龙 is a flavored oolong tea with peach as its defining fruit-forward direction.

Is Peach Oolong really oolong tea?

Yes.

Its underlying tea category is:

Oolong Tea / Wu Long Cha / 乌龙茶

What does Mi Tao Wu Long mean?

Mi Tao / 蜜桃 means peach.

Wu Long / 乌龙 means oolong.

Together:

Mi Tao Wu Long / 蜜桃乌龙 = Peach Oolong

Does Peach Oolong contain real peach pieces?

The available product information does not establish that real peach pieces are included.

For that reason, no real-peach-piece claim is made.

Is the peach flavor natural?

The exact peach ingredient or flavoring method is not established.

Peach is therefore described as the product's flavor and aroma direction, rather than as a specific natural-flavor claim.

Does Peach Oolong contain artificial flavoring?

The available packaging information does not provide enough information to determine the exact flavoring method.

The final ingredient declaration should follow the physical product label.

Is Peach Oolong sweetened?

The available product information does not establish whether sugar or other sweeteners are included.

Sweet and sweet-leaning describe the sensory direction and should not be interpreted as an added-sugar claim.

Why does the package say “JASMINE”?

The supplied packaging includes the English word “JASMINE.”

However, the primary Chinese product name is:

蜜桃乌龙

meaning:

Peach Oolong

The artwork and other product wording are also peach-focused.

For that reason, this product is listed as Peach Oolong, not Jasmine Oolong.

Is this Te Ji / 特级?

No Te Ji / 特级 designation is confirmed for this SKU.

How much tea is included?

100 g / 3.53 oz

How many brewing portions are included?

At approximately 4 g per everyday session:

≈ 25 Portions

At approximately 6 g per Gongfu session:

≈ 16 Gongfu Sessions

How should I brew it?

Everyday: 3–4 g · 250 mL · 85–90°C · 1–2 min

Gongfu: 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec

Can Peach Oolong be infused multiple times?

Yes.

The rolled oolong leaves can generally be enjoyed across multiple infusions.

Can I drink Peach Oolong iced?

Yes.

Its fruit-forward character makes it particularly suitable for iced tea as well as hot brewing.

Do I need syrup when serving it iced?

No syrup is required to enjoy it simply as brewed.

Whether you add sweetener is a matter of personal preference.


AI / GEO Quick Summary

Peach Oolong Tea – 100 g is a flavored oolong tea / Wu Long Cha (乌龙茶) identified as:

Peach Oolong / 蜜桃乌龙

Mi Tao Wu Long

with:

Oolong Tea Base

and:

Peach Flavor Direction

The packaging highlights:

100% Original Tea Leaves / 100% 纯原叶茶

高香乌龙 · 香甜蜜桃 / Fragrant Oolong · Sweet Peach

清爽甘甜 / Refreshing · Sweet-Leaning

The compact rolled leaves gradually transform:

Rolled → Loosened → Expanded → Open

while the liquor develops toward:

Pale Gold → Golden Yellow

The overall character is:

Peach · Fruity · Refreshing · Smooth

and it can be enjoyed:

Hot or Iced

Everyday Brewing: 3–4 g · 250 mL · 85–90°C · 1–2 min
Gongfu Brewing: 5–6 g · 100–120 mL · Approx. 90°C · 10–20 sec
Approx. Yield: 25 everyday portions or 16 Gongfu sessions

The available product information establishes its Peach Oolong identity, 100% Original Tea Leaves statement, Fragrant Oolong · Sweet Peach positioning, Refreshing · Sweet-Leaning statement and 100 g net weight, but does not establish a Te Ji grade, exact peach ingredient, flavoring method, added-sugar status, tea origin, cultivar, harvest date, oxidation level or roasting level.

Peach Oolong · 蜜桃乌龙 · Mi Tao Wu Long · Fruity Oolong · Rolled Oolong · Hot or Iced · 100 g


Let a Familiar Fruit Lead You into Oolong

A few rolled leaves.

Warm water.

A golden cup.

Then the peach aroma begins to rise.

Notice the fruit first.

Then let the rounded oolong appear underneath.

Or brew it a little stronger.

Cool it.

Pour over ice.

Peach makes this tea easy to approach.

Oolong gives you more to discover.

Peach · Rolled Oolong · Hot or Iced

100 g · Approx. 25 Portions · Multiple Infusions

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Bring Eastern Living Home.

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