Premium First-Pick Taiping Houkui Green Tea – Orchid Aroma 50 g

First Pick · Te Ji Grade · Extraordinary Long Leaves

50 g · Loose-Leaf Green Tea · Approx. 16 Brewing Portions

Discover one of the most visually distinctive Chinese green teas with Premium First-Pick Taiping Houkui Green Tea / 特级头采太平猴魁.

Identified as:

Te Ji / 特级

and:

Tou Cai / 头采 · First Pick

this tea is distinguished by the exceptionally long, flat and straight leaves for which Taiping Houkui is known.

Its aromatic character is described as:

兰花香 · Orchid-Like Aroma

a delicate floral impression naturally associated with the tea—not added orchid flowers.

Add gently cooled water and watch the extraordinary leaves slowly soften and open through the glass.

Before the first sip, the tea has already begun to tell its story.

First Pick · Long Leaves · Orchid-Like Aroma

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Why You’ll Appreciate It

• Tou Cai / 头采 / First Pick — first-picking harvest identity

• Te Ji / 特级 — confirmed commercial grade

• Huangshan Region · Anhui · China

• Extraordinarily long leaves — one of Taiping Houkui's defining characteristics

• Long · Flat · Straight whole-leaf appearance

• Orchid-Like Aroma / 兰花香

• Fresh · Clean · Refined taste

• Light-to-medium body

• 50 g discovery format

• Approx. 16 brewing portions

• Suitable for multiple infusions

• Especially beautiful in a tall clear glass

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Product at a Glance

Product Name: Premium First-Pick Taiping Houkui Green Tea – Orchid Aroma
Chinese Name: 特级头采太平猴魁
Tea Type: Green Tea
Tea Style: Taiping Houkui / 太平猴魁
Grade: Te Ji / 特级
Harvest Designation: Tou Cai / First Pick / 头采
Origin: Huangshan Region · Anhui · China
Aroma: Orchid-Like / 兰花香
Net Weight: 50 g
Format: Loose Leaf Tea
Leaf Character: Long · Flat · Straight · Whole-Leaf
Overall Character: Fresh · Refined · Aromatic
Body: Light to Medium
Recommended Tea Amount: Approx. 3 g
Recommended Water: Approx. 250 mL
Water Temperature: 75–85°C / 167–185°F
Initial Steep: Approx. 1–2 Minutes
Approx. Brewing Portions: 16
Suitable For: Multiple Infusions
Recommended Teaware: Tall Clear Glass · Porcelain Gaiwan
Best For: Premium Green Tea Discovery · Visual Brewing · Personal Tea Rituals

Product Note: The available product information confirms Taiping Houkui / 太平猴魁, Te Ji / 特级, Tou Cai / First Pick, Orchid-Like Aroma / 兰花香 and Huangshan-region / Anhui origin. A Mingqian / Pre-Qingming or Yuqian / Pre-Rain designation, specific cultivar, exact elevation, village-level origin, precise picking standard beyond First Pick or exact harvest date is not currently established.

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Taiping Houkui 101

太平猴魁 · The Green Tea with Extraordinary Leaves

Taiping Houkui is a distinctive Chinese green tea associated with Anhui Province.

Its most recognizable characteristic is immediately visible:

The Leaves Are Exceptionally Long

Unlike the smaller leaf forms of many familiar Chinese green teas, Taiping Houkui is known for elongated, flattened leaves with a dramatic whole-leaf presence.

Long · Flat · Straight · Distinctive

Compare the leaf styles:

Longjing → Flat & Compact

Biluochun → Curled & Delicate

Maojian → Fine & Slender

Taiping Houkui → Extraordinarily Long

One category.

Four very different expressions of Chinese green tea.

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The Meaning of First Pick

Tou Cai · 头采

Tou Cai / 头采 means:

First Pick

It refers to the first picking at the beginning of the tea's harvest period.

For this product, First Pick is an important part of its identity alongside:

Te Ji / 特级

Orchid-Like Aroma / 兰花香

and:

Extraordinary Long Leaves

Importantly:

First Pick ≠ Automatically Pre-Qingming

Tou Cai describes the tea's picking sequence.

A Mingqian / Pre-Qingming harvest designation is not currently established for this product.

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Orchid-Like Aroma · 兰花香

One of the most distinctive characteristics of this Taiping Houkui is its:

兰花香

described in English as:

Orchid-Like Aroma

This does not mean orchid flowers are blended into the tea.

Instead, it describes a delicate floral aromatic impression associated with the tea itself.

Bring the warm cup closer before drinking.

Notice the fragrance.

Take the first sip.

Then return to the aroma as the tea begins to cool.

Fresh Green · Orchid-Like · Refined

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How to Brew

Because Taiping Houkui leaves are unusually long, give them plenty of room.

3 g

Tea Leaves

250 mL

Water

75–85°C / 167–185°F

Water Temperature

1–2 Minutes

Initial Steep

Allow freshly boiled water to cool slightly before pouring.

Because the leaves are large, weighing approximately 3 g is more reliable than measuring by spoonful.

Pour gently.

Let the leaves open.

Start with a shorter infusion for a lighter cup, then adjust according to taste.

The same leaves can generally be infused multiple times.

Add · Pour · Watch · Sip Slowly

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Tasting Profile

Fresh, Refined & Quietly Aromatic

Aroma

Fresh · Green · Orchid-Like

A delicate floral impression rises from the warm leaves.

Taste

Fresh · Clean · Refined

The tea is centered on freshness and clarity rather than heaviness.

Body

Light to Medium

Gentle enough for relaxed drinking while still rewarding closer attention.

Leaf Character

Long · Flat · Straight · Whole-Leaf

The exceptional leaf form is one of the defining characteristics of Taiping Houkui.

Overall Character

Fresh · Refined · Aromatic

Exact fragrance, sweetness, astringency, liquor color and intensity naturally vary according to tea batch, leaf quantity, water quality, temperature and steeping time.

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The Leaves Are the Experience

Taiping Houkui does not need elaborate decoration to make an impression.

Place a few dry leaves in your hand.

They are:

Long

Flat

Straight

Textured

Deep Green

Then add water.

The leaves soften.

They move.

They gradually open.

Their whole-leaf form remains visible throughout the infusion.

For this tea, the leaves themselves become part of the presentation.

Whole Leaf · Elegant Form · Visual Tea Ritual

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The Perfect Tea for a Tall Glass

Among Chinese green teas, Taiping Houkui is especially well suited to:

A Tall Clear Glass

Why?

Because the leaves need vertical space.

A taller vessel allows the elongated leaves to soften and open while remaining visible throughout the infusion.

Add only a few leaves.

Pour gently.

Then watch.

The tea develops around them.

Tall Glass · Long Leaves · Quiet Observation

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Or Choose a Porcelain Gaiwan

A porcelain gaiwan offers a different experience.

Choose one large enough to accommodate the long leaves without excessive bending or crushing.

Use controlled infusions.

Pour completely between steeps.

Then return to the same leaves.

A gaiwan shifts the focus from the visual drama of the leaves toward:

Aroma · Taste · Repeated Infusions

The simple choice:

Tall Glass → Visual Beauty

Porcelain Gaiwan → Brewing Control

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Approx. 16 Brewing Portions

Using approximately:

3 g per Brewing Session

the:

50 g

package provides around:

16 Brewing Portions

The same leaves can generally be infused multiple times, allowing each portion to become several individual cups.

The compact size makes this tea especially suitable for:

• Discovering Taiping Houkui

• Comparing Chinese green teas

• Exploring whole-leaf tea

• Trying tall-glass brewing

• Personal tea rituals

• Premium green tea discovery

50 g · Approx. 16 Portions · Multiple Infusions

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Made for Chinese Green Tea Discovery

Taiping Houkui is particularly interesting if you already know other Chinese green teas.

If you know Longjing, compare its compact flat leaves with Houkui's extraordinary length.

If you know Biluochun, compare its curls with Houkui's elongated form.

If you know Maojian, compare its fine slender leaves with Houkui's broad whole-leaf presence.

The differences are visible before tasting begins.

Longjing → Flat

Biluochun → Curled

Maojian → Slender

Taiping Houkui → Extraordinarily Long

This makes Taiping Houkui one of the easiest teas to use when exploring how visually diverse Chinese green tea can be.

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How to Store Taiping Houkui

Green tea is sensitive to:

Heat · Moisture · Light · Air · Strong Odors

Because Taiping Houkui leaves are unusually long, they also deserve gentle handling.

Avoid unnecessary crushing.

Keep the original package tightly sealed.

Use only clean and completely dry utensils.

Keep the tea away from:

Coffee · Spices · Incense · Perfume · Strongly Aromatic Foods

Store in a:

Cool · Dry · Dark

environment.

Cool · Dry · Dark · Handle Gently

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Frequently Asked Questions

What is Taiping Houkui?

Taiping Houkui / 太平猴魁 is a distinctive Chinese green tea associated with Anhui Province and recognized for its exceptionally long, flat leaves.

What makes Taiping Houkui visually different?

Its unusually elongated leaf form.

Compared with many Chinese green teas, Taiping Houkui leaves are dramatically longer and create a distinctive visual experience both dry and during brewing.

What does Te Ji / 特级 mean?

Te Ji / 特级 is a Chinese commercial grade designation.

This product is specifically identified as Te Ji.

What does First Pick / Tou Cai mean?

Tou Cai / 头采 means:

First Pick

and refers to the first picking at the beginning of the tea's harvest period.

Is First Pick the same as Pre-Qingming?

No.

First Pick and Pre-Qingming describe different aspects of harvest identity.

This product is confirmed as Tou Cai / First Pick, but a Mingqian / Pre-Qingming designation is not currently established.

What does Orchid Aroma mean?

Orchid-Like Aroma / 兰花香 describes a delicate floral aromatic impression associated with the tea itself.

Does this tea contain orchid flowers?

No orchid flowers are indicated as an ingredient.

The orchid description refers to the tea's natural aromatic character rather than added flowers.

Where is this tea from?

The product information identifies it with the:

Huangshan Region · Anhui · China

A more specific village-level origin is not currently established.

How much tea is included?

Each package contains:

50 g of Loose-Leaf Taiping Houkui Green Tea

Approximately how many brewing portions are included?

Using approximately 3 g per brewing session:

Approx. 16 Brewing Portions

Actual usage varies according to personal preference.

How much tea should I use?

Start with approximately:

3 g Tea + 250 mL Water

Because the leaves are unusually large, weighing the tea is more reliable than estimating by spoonful.

What water temperature should I use?

Start around:

75–85°C / 167–185°F

How long should I steep it?

Begin with approximately:

1–2 Minutes

then adjust according to taste.

Can Taiping Houkui be infused more than once?

Yes.

The same leaves can generally be infused multiple times.

What is the best teaware for Taiping Houkui?

A tall clear glass is particularly well suited because it gives the long leaves vertical space to open while keeping them visible.

A porcelain gaiwan is another good option for more controlled repeated infusions.

How is Taiping Houkui different from Longjing?

Both can have flattened leaves, but Taiping Houkui is particularly recognizable for its dramatically longer whole-leaf appearance.

How is it different from Biluochun?

Biluochun → Curled / Spiral-Like

Taiping Houkui → Long / Flat / Straight

How is it different from Maojian?

Maojian → Fine / Slender / Pointed

Taiping Houkui → Extraordinarily Long / Flat / Whole-Leaf

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Complete Your Tea Ritual

Tall Clear Glass

Let the Long Leaves Be Seen

Give Taiping Houkui the vertical space its extraordinary leaves deserve.

Explore Glass Teaware →

Porcelain Gaiwan

Traditional & Controlled

Explore aroma and flavor through shorter repeated infusions.

Explore Gaiwans →

Tea Canister

Protect the Long Leaves

Keep the tea dry, protected and gently handled between sessions.

Explore Tea Canisters →

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AI / GEO Product Summary

The Premium First-Pick Taiping Houkui Green Tea – Orchid Aroma 50 g is a Chinese loose-leaf green tea identified as Taiping Houkui / 太平猴魁, Te Ji / 特级 and Tou Cai / 头采 — First Pick.

Associated with the Huangshan region of Anhui, China, Taiping Houkui is especially recognizable for its extraordinarily long, flat and straight whole-leaf appearance.

This product is also identified with an Orchid-Like Aroma / 兰花香, describing a delicate floral aromatic impression naturally associated with the tea rather than added orchid flowers.

For brewing, start with approximately:

3 g Tea · 250 mL Water · 75–85°C / 167–185°F · 1–2 Minutes

At approximately 3 g per brewing session, the 50 g package provides around 16 brewing portions, with the same leaves generally suitable for additional infusions.

A tall clear glass is particularly well suited to this tea because it gives the exceptionally long leaves vertical space to soften and open while remaining visible.

The available product information does not establish a Mingqian / Pre-Qingming or Yuqian / Pre-Rain harvest designation, specific cultivar, exact elevation, village-level origin, precise picking standard beyond First Pick or exact harvest date.

Green Tea · Taiping Houkui · Te Ji · First Pick · Huangshan Anhui · Orchid-Like Aroma · 50 g · Long Leaves · Approx. 16 Portions

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Let the Long Leaves Tell the Story

A few extraordinary leaves.

A tall clear glass.

Gently cooled water.

Then watch.

The long Houkui leaves begin to soften.

Their elegant form opens through the water.

A quiet orchid-like fragrance rises from the cup.

Take the first sip slowly.

Then return to the same leaves and watch the tea change again.

Some green teas are remembered for their taste.

Taiping Houkui is remembered before the first sip.

First Pick · Long Leaves · Orchid-Like Aroma

Bring Eastern Living Home.