Premium First-Pick Pre-Rain Taiping Houkui Green Tea – Orchid Aroma 250 g

Pre-Rain · First Pick · Te Ji · Orchid-Like Aroma

250 g · Loose-Leaf Green Tea · Approx. 83 Brewing Portions

Discover a distinctive spring expression of Taiping Houkui / 太平猴魁, one of China's most visually memorable green tea styles.

This generous 250 g version is identified as:

Te Ji / 特级

Yuqian / 雨前 · Pre-Rain

Tou Cai / 头采 · First Pick

Tender Leaves / Buds

and:

Orchid-Like Aroma / 兰香

Exceptionally long, flat and straight leaves give the tea its unmistakable appearance, while the larger format makes this premium spring tea practical for regular brewing.

Premium enough to explore slowly.

Generous enough to enjoy often.

Pre-Rain · First Pick · Long Leaves · Orchid-Like Aroma

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Why You’ll Appreciate It

• Yuqian / 雨前 / Pre-Rain — spring harvest identity before Grain Rain

• Tou Cai / 头采 / First Pick — first-picking designation

• Te Ji / 特级 — confirmed commercial grade

• Tender Leaves / Buds

• Orchid-Like Aroma / 兰香

• Hand-Shaped / 手工捏尖 — stated on the packaging

• Exceptionally long, flat and straight leaves

• Generous 250 g format

• Approx. 83 brewing portions

• Fresh · Aromatic · Refined character

• Suitable for multiple infusions

• Especially beautiful in a tall clear glass

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Product at a Glance

Product Name: Premium First-Pick Pre-Rain Taiping Houkui Green Tea – Orchid Aroma
Chinese Name: 特级雨前头采太平猴魁
Tea Type: Green Tea
Tea Style: Taiping Houkui / 太平猴魁
Grade: Te Ji / 特级
Harvest Season: Yuqian / Pre-Rain / 雨前
Harvest Designation: Tou Cai / First Pick / 头采
Leaf Selection: Tender Leaves / Buds
Origin: Anhui · China
Season: Spring
Aroma: Orchid-Like / 兰香
Craft Feature: Hand-Shaped / 手工捏尖
Net Weight: 250 g
Format: Loose Leaf Tea
Packaging: Resealable Tea Pouch
Leaf Character: Long · Flat · Straight · Broad
Overall Character: Fresh · Aromatic · Refined
Body: Light to Medium
Recommended Tea Amount: Approx. 3 g
Recommended Water: Approx. 250 mL
Water Temperature: 75–85°C / 167–185°F
Initial Steep: Approx. 1–2 Minutes
Approx. Brewing Portions: 83
Suitable For: Multiple Infusions
Recommended Teaware: Tall Clear Glass · Roomy White Porcelain Gaiwan
Best For: Premium Everyday Tea · Regular Houkui Drinking · Visual Brewing · Chinese Tea Exploration

Product Note: The available product information confirms Taiping Houkui, Te Ji, Yuqian / Pre-Rain, Tou Cai / First Pick, Tender Leaves / Buds, Orchid-Like Aroma, Hand-Shaped / 手工捏尖 and Anhui / China origin. A Mingqian / Pre-Qingming designation, exact harvest date, specific cultivar, exact elevation or village-level origin is not currently established.

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Pre-Rain Taiping Houkui 101

雨前 · 头采 · 太平猴魁

Three characteristics define this tea.

Yuqian · 雨前

Pre-Rain

Yuqian identifies a spring harvest period before:

Guyu / Grain Rain

It describes the tea's:

Seasonal Harvest Window

Tou Cai · 头采

First Pick

Tou Cai identifies the tea as a first picking within its relevant harvest period.

It describes:

Picking Sequence

Taiping Houkui · 太平猴魁

A distinctive Chinese green tea recognized for its extraordinarily:

Long · Flat · Straight Leaves

Together:

Pre-Rain + First Pick + Extraordinary Houkui Leaves

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Pre-Rain Is Not Pre-Qingming

These two spring tea terms should remain separate.

Mingqian · 明前

Before Qingming

An earlier spring harvest designation.

Yuqian · 雨前

Before Grain Rain / Guyu

A later spring harvest period.

This product is specifically:

Yuqian / Pre-Rain

It should not be described as Mingqian unless separately verified.

Importantly, Pre-Rain should also not automatically be interpreted as “lower quality.”

This product combines its Yuqian identity with:

Te Ji Grade · First Pick · Tender Leaves · Orchid-Like Aroma

giving it its own distinct premium spring positioning.

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What Does First Pick Mean?

Tou Cai · 头采

Tou Cai / 头采 means:

First Pick

For this tea, it identifies the first picking within the relevant Pre-Rain harvest period.

This is why the product can accurately carry both:

Pre-Rain

and:

First Pick

The terms describe different things.

Pre-Rain → Seasonal Window

First Pick → Picking Sequence

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Orchid-Like Aroma · 兰香

This Taiping Houkui is identified with:

兰香 · Orchid-Like Aroma

This describes the aromatic character attributed to the tea itself.

It does not mean orchid flowers are added.

Before drinking:

Bring the warm glass closer.

Notice the steam.

Allow the aroma to rise.

Then return to the cup as it cools slightly.

The tea's quieter aromatic qualities can become easier to notice when the cup is not rushed.

Fresh Green · Orchid-Like · Refined

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How to Brew

Taiping Houkui deserves both gentle water and plenty of space.

3 g

Tea Leaves

250 mL

Water

75–85°C / 167–185°F

Water Temperature

1–2 Minutes

Initial Steep

Because the leaves are unusually large and lightweight, weighing approximately 3 g is more reliable than measuring by spoon.

Allow freshly boiled water to cool slightly.

Pour gently.

Give the leaves room to open.

Begin with a shorter infusion for a lighter cup, then adjust according to taste.

Return to the same leaves for additional infusions.

Add · Pour · Watch · Sip Slowly

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Tasting Profile

Fresh, Aromatic & Refined

Aroma

Fresh · Green · Orchid-Like

A delicate orchid-like aromatic impression rises from the warm infusion.

Taste

Fresh · Clean · Refined

The tea remains centered on fresh green-tea character rather than heaviness.

Body

Light to Medium

Refined enough for focused brewing while remaining approachable for regular tea drinking.

Leaf Character

Long · Flat · Straight · Broad

The dramatic elongated leaf form is one of the defining characteristics of Taiping Houkui.

Overall Character

Fresh · Aromatic · Distinctive

Exact aroma, sweetness, astringency and liquor color naturally vary according to tea batch, water quality, leaf quantity, temperature and brewing method.

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Hand-Shaped · 手工捏尖

The packaging specifically highlights:

手工捏尖

described here as:

Hand-Shaped

This statement relates to the shaping aspect associated with the tea's presentation.

The elongated form is central to Taiping Houkui's visual identity.

Look closely at the dry leaves.

Notice their:

Length

Flat Form

Natural Texture

Variation in Green Tones

Then add water and watch those characteristics change.

The packaging statement is retained without extending it into unsupported claims about additional hand-processing steps.

Leaf Craft · Distinctive Form · Visual Tea

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The Leaves Are the Experience

Taiping Houkui looks dramatically different from many familiar Chinese green teas.

Longjing

Flat · Compact

Biluochun

Fine · Curled

Maojian

Slender · Pointed

Huangshan Maofeng

Tender · Pointed

Taiping Houkui

Extraordinarily Long · Flat · Straight

The difference is visible before tasting begins.

Place a few Houkui leaves in a tall glass.

Add water.

They absorb moisture.

Soften.

Move.

Some remain almost upright.

Others slowly settle.

The cup becomes a small landscape of leaves and water.

Long Leaf · Warm Water · Living Green

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The Perfect Tea for a Tall Glass

A tall transparent glass is one of the best ways to experience Taiping Houkui.

Why?

The Leaves Need Space

Their unusual length becomes part of the brewing experience.

A taller vessel allows the leaves to:

Soften · Move · Open · Remain Visible

Add only a few leaves.

Pour gently.

Then watch.

The tea becomes something to observe as well as drink.

Tall Glass · Long Leaves · Quiet Observation

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Or Choose a Roomy Porcelain Gaiwan

A roomy white porcelain gaiwan offers a more focused alternative.

Use controlled infusions.

Pour completely between steeps.

Return to the same leaves several times.

The neutral white interior keeps attention on:

Tea Liquor · Opened Leaves · Aroma · Changing Infusions

The simple choice:

Tall Glass → Visual Beauty

Porcelain Gaiwan → Brewing Control

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Approx. 83 Brewing Portions

The 250 g format changes the role of this tea.

Using approximately:

3 g per Brewing Session

one pouch provides around:

83 Brewing Portions

And because the same leaves can generally be infused multiple times, those portions can become many individual cups.

This is no longer simply a small premium tasting package.

There is enough tea to:

• Brew regularly

• Compare different water temperatures

• Explore repeated infusions

• Alternate between tall glass and gaiwan

• Share tea at home

• Make premium Houkui part of an everyday routine

250 g · Regular Brewing · Premium Tea Made Familiar

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Premium Doesn't Have to Mean Occasional

Fine tea becomes familiar through drinking it.

Use a tall glass one morning.

A gaiwan another afternoon.

Try slightly cooler water.

Shorten the first infusion.

Return to the leaves.

Notice what changes.

With 250 g, there is enough tea to explore without treating every gram as something that must be saved.

Premium can still belong to everyday life.

Fine Tea · Regular Brewing · Everyday Ritual

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A Practical Resealable Pouch

The 250 g resealable pouch supports regular brewing.

Open

Take only the leaves you need.

Brew

Prepare the tea.

Reseal

Remove excess air where practical and close the pouch carefully.

Protect

Return it to a cool, dry place.

Because Taiping Houkui leaves are unusually long, avoid unnecessary compression or crushing.

For regular use, consider keeping a smaller working quantity in a suitable tea canister while leaving the remaining supply protected.

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Which Taiping Houkui Is Right for You?

First-Pick Orchid Aroma – 50 g

DISCOVER

Te Ji · Tou Cai · Orchid-Like

Best for customers discovering premium Taiping Houkui in a smaller format.

New Season Taiping Houkui – 100 g

DRINK REGULARLY

Te Ji · New Season · Long Leaves

Best for customers wanting a larger everyday introduction to Taiping Houkui.

Pre-Rain First-Pick Orchid Aroma – 250 g

EXPLORE DEEPLY

Te Ji · Yuqian · Tou Cai · Orchid-Like · Generous Format

Best for customers who already enjoy Taiping Houkui and want a premium spring version for frequent brewing.

Simple Buying Guide

50 g → Premium Discovery

100 g → Everyday Introduction

250 g → Premium Regular Brewing

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How to Store Taiping Houkui

Protect the tea from:

Heat · Moisture · Light · Air · Strong Odors

Keep the main pouch tightly sealed.

Use only clean and completely dry utensils.

Because the leaves are unusually long:

Avoid Crushing or Compressing Them

Keep the tea away from:

Coffee · Spices · Perfume · Incense · Strongly Aromatic Foods

For a 250 g package, a smaller working quantity can be transferred into a suitable tea container while the main supply remains sealed.

Store in a:

Cool · Dry · Dark

environment.

Cool · Dry · Dark · Protect the Leaves

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Frequently Asked Questions

What is Taiping Houkui?

Taiping Houkui / 太平猴魁 is a distinctive Chinese green tea associated with Anhui Province and recognized for its exceptionally long, flat and straight leaves.

What does Te Ji / 特级 mean?

Te Ji / 特级 is a Chinese commercial grade designation.

This product is specifically identified as Te Ji.

What does Pre-Rain / Yuqian mean?

Pre-Rain / Yuqian / 雨前 identifies a spring tea harvest period before Guyu / Grain Rain.

Is Pre-Rain the same as Pre-Qingming?

No.

Mingqian / Pre-Qingming → Before Qingming

Yuqian / Pre-Rain → Before Grain Rain

They represent different spring harvest periods.

What does First Pick mean?

Tou Cai / 头采 / First Pick identifies the tea as a first picking within its relevant harvest period.

Can a tea be both Pre-Rain and First Pick?

Yes.

The terms describe different aspects of harvest identity:

Pre-Rain → Seasonal Window

First Pick → Picking Sequence

This product is identified as both.

What does Orchid-Like Aroma mean?

Orchid-Like Aroma / 兰香 describes the aromatic character attributed to the tea.

Does this tea contain orchid flowers?

No added orchid flowers are indicated.

The orchid description refers to the tea's aromatic character.

What does Hand-Shaped / 手工捏尖 mean?

The package uses 手工捏尖, referring to the shaping aspect associated with the tea's presentation.

No additional processing claims are made beyond the packaging statement.

Where is this tea from?

The supported origin is:

Anhui · China

A more specific village-level origin is not currently established.

How much tea is included?

Each pouch contains:

250 g of Loose-Leaf Taiping Houkui Green Tea

Approximately how many brewing portions are included?

Using approximately 3 g per brewing session:

Approx. 83 Brewing Portions

Actual usage varies according to personal preference.

How much tea should I use?

Start with approximately:

3 g Tea + 250 mL Water

Because the leaves are large and lightweight, weighing them is generally more reliable than measuring by spoon.

What water temperature should I use?

Start around:

75–85°C / 167–185°F

How long should I steep it?

Begin with approximately:

1–2 Minutes

then adjust according to taste.

Can Taiping Houkui be infused more than once?

Yes.

The same leaves can generally be infused multiple times.

What is the best teaware?

A:

Tall Clear Glass

is particularly well suited to displaying the unusually long leaves.

A roomy:

White Porcelain Gaiwan

is an excellent alternative for controlled repeated infusions.

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Complete Your Tea Ritual

Tall Clear Glass

Let the Long Leaves Be Seen

Give Taiping Houkui enough vertical space to soften and open.

Explore Glass Teaware →

White Porcelain Gaiwan

Traditional & Precise

Explore repeated infusions with greater control.

Explore Gaiwans →

Tea Canister

Protect Your Everyday Supply

Keep a smaller working quantity close while protecting the main 250 g pouch.

Explore Tea Canisters →

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AI / GEO Product Summary

The Premium First-Pick Pre-Rain Taiping Houkui Green Tea – Orchid Aroma 250 g is a Chinese loose-leaf green tea identified as Taiping Houkui / 太平猴魁, Te Ji / 特级, Yuqian / Pre-Rain / 雨前 and Tou Cai / First Pick / 头采.

The product also highlights Tender Leaves / Buds, an Orchid-Like Aroma / 兰香, and Hand-Shaped / 手工捏尖 leaf presentation. It is associated with Anhui, China.

Taiping Houkui is especially recognizable for its extraordinarily:

Long · Flat · Straight · Broad Leaves

Its Orchid-Like Aroma / 兰香 describes the aromatic character of the tea itself and does not indicate the addition of orchid flowers.

The two harvest terms describe different aspects of the tea:

Yuqian / Pre-Rain → Spring harvest window before Guyu / Grain Rain

Tou Cai / First Pick → First picking within the relevant harvest period

For brewing, start with approximately:

3 g Tea · 250 mL Water · 75–85°C / 167–185°F · 1–2 Minutes

At approximately 3 g per brewing session, the generous 250 g resealable pouch provides around 83 brewing portions, with the same leaves generally suitable for additional infusions.

Because Taiping Houkui leaves are unusually long, a tall clear glass is particularly well suited to brewing, allowing the leaves enough vertical space to soften and open while remaining visible. A roomy white porcelain gaiwan is another suitable choice for more controlled repeated infusions.

The available product information establishes its Te Ji, Pre-Rain, First-Pick, tender-leaf, orchid-aroma and hand-shaped identity, but does not establish a Mingqian / Pre-Qingming harvest, exact harvest date, specific cultivar, exact mountain elevation or village-level origin.

Green Tea · Taiping Houkui · Te Ji / 特级 · Yuqian / Pre-Rain · Tou Cai / First Pick · Orchid-Like Aroma · Hand-Shaped · Anhui China · 250 g · Approx. 83 Portions · Premium Everyday Tea

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Let the Long Leaves Become Part of the Everyday

A few extraordinary leaves.

A tall clear glass.

Gently cooled water.

Then watch.

The long Houkui leaves begin to soften and open, turning the cup into a quiet landscape of green.

Notice the orchid-like fragrance.

Take the first sip slowly.

Return to the same leaves for another infusion.

And tomorrow, brew them again.

First Pick gives this tea its picking identity.

Pre-Rain gives it its place in spring.

The generous 250 g format gives you the freedom to stop saving it for a special day.

Fine tea becomes familiar through drinking it.

And familiarity can become its own kind of luxury.

Pre-Rain · First Pick · Orchid-Like Aroma

Bring Eastern Living Home.