Premium Zhangping Shuixian Oolong Tea – Te Ji Square-Pressed Tea · 220 g

A Premium Square-Pressed Oolong Made for Returning

Te Ji · Zhangping Fujian · Square-Pressed Tea

220 g / 7.76 oz · Approx. 55 Everyday Brewing Portions

Discover Premium Zhangping Shuixian / 特级漳平水仙, a distinctive Fujian oolong formed into compact tea squares that gradually loosen and open through repeated infusions.

Unlike rolled Tie Guan Yin or dark twisted Wuyi Rock Tea, Zhangping Shuixian offers a different brewing experience:

Square → Loosen → Open Leaves → Golden Infusion

The generous 220 g Te Ji format is made for customers who already enjoy this distinctive oolong and want enough for regular Gongfu sessions and everyday tea.

Floral · Fragrant · Fresh · Smooth

Ready to Make Zhangping Shuixian Part of Your Tea Routine?

220 g · Te Ji · Multiple Infusions

Add to Cart →

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Why You’ll Love It

• Zhangping Shuixian / 漳平水仙

• Confirmed Te Ji / 特级 grade

• Distinctive square-pressed form

• Zhangping · Fujian regional identity

• Floral · fragrant · fresh character

• Pale gold to golden-yellow liquor

• Made for multiple infusions

• Approx. 55 everyday portions

• Approx. 36 Gongfu sessions

• Generous format for regular brewing

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Product at a Glance

Product: Premium Zhangping Shuixian Oolong Tea
Chinese Name: 特级漳平水仙
Pinyin: Te Ji Zhang Ping Shui Xian
Tea Type: Oolong Tea
Chinese Category: Wu Long Cha / 乌龙茶
Grade: Te Ji / 特级
Regional Identity: Zhangping · Fujian · China
Tea Form: Square-Pressed Oolong Tea
Net Weight: 220 g / 7.76 oz
Packaging: Resealable Tea Pouch
Leaf Appearance: Green to Olive · Leafy · Compressed
Aroma: Floral · Fragrant · Fresh
Taste: Fragrant · Smooth · Balanced
Body: Medium
Liquor: Pale Gold to Golden Yellow
Everyday Brewing: 3–4 g · 250 mL · 90–95°C / 194–203°F · 1–2 min
Gongfu Brewing: 5–7 g · 100–120 mL · Approx. 95°C / 203°F · 10–20 sec
Approx. Everyday Portions: 55
Approx. Gongfu Sessions: 36
Suitable For: Multiple Infusions
Recommended Teaware: Porcelain Gaiwan · Small Teapot · Large-Basket Infuser
Best For: Regular Oolong Drinking · Frequent Gongfu Brewing · Zhangping Shuixian Lovers

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What Makes It Different?

Square-Pressed Oolong

The physical transformation is part of the experience.

Compact

The tea begins as a small pressed square.

Loosen

Hot water softens the outer leaves.

Open

The compressed structure gradually separates.

Expand

Later infusions reveal a vessel filled with opened leaves.

Compact → Loosen → Open → Expand

The supplied product information confirms the square-pressed form for this 220 g version.

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What Does It Taste Like?

Floral · Fragrant · Fresh · Smooth

Zhangping Shuixian offers a fragrant and balanced oolong experience.

The liquor develops through:

Pale Gold → Golden Yellow → Warm Gold

The overall direction is:

Floral · Fragrant · Fresh · Smooth

with a medium body.

Exact floral intensity, body and liquor color naturally vary according to batch and brewing method.

A specific oxidation percentage or roasting level is not currently established.

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How to Brew

Everyday Cup

3–4 g Tea · 250 mL Water · 90–95°C / 194–203°F · 1–2 Minutes

Place the tea in a roomy vessel.

Add hot water and allow the compressed leaves to begin loosening.

Separate the finished tea from the leaves.

Then brew again.

Add · Pour · Open · Return

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Gongfu Style

5–7 g Tea · 100–120 mL Water · Approx. 95°C / 203°F · 10–20 Seconds

A porcelain gaiwan works particularly well.

Steep briefly and decant completely.

Return to the same tea and gradually extend later infusions as the leaves continue to open.

Short Steeps · Opening Leaves · Multiple Cups

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Do I Need to Break the Square?

Not Necessarily

If one square suits your brewing vessel and preferred tea-to-water ratio, allow it to loosen naturally in hot water.

If the square is larger than the amount you want, adjust according to its actual weight.

Individual square weights are not established, so:

One Square ≠ Automatically One Brewing Session

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220 g · Made for Regular Brewing

Using approximately 4 g per everyday session:

≈ 55 Brewing Portions

Using approximately 6 g per Gongfu session:

≈ 36 Gongfu Sessions

Each fresh portion can generally be infused multiple times.

This makes the 220 g format especially suited to customers who already enjoy Zhangping Shuixian and want enough tea for frequent brewing.

220 g · Te Ji · Multiple Infusions · Regular Brewing

Choose the Large Format for Your Regular Tea Ritual

Add to Cart →

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Which Zhangping Shuixian Is Right for You?

70 g — START HERE

Traditional Craft · Discovery

Best for trying Zhangping Shuixian for the first time.

125 g Te Ji — EXPLORE FURTHER

Premium · Square-Pressed · Mid-Size

Best for deeper exploration and more regular Gongfu sessions.

220 g Te Ji — KEEP BREWING

Premium · Square-Pressed · Large Format

Best for customers who already enjoy Zhangping Shuixian and want a regular supply.

Simple Buying Guide

70 g → Discover

125 g → Explore

220 g → Keep Brewing

Choose 220 g · Add to Cart →

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Zhangping Shuixian vs Other Fujian Oolongs

Tie Guan Yin

Rolled · Floral · Fragrant

Da Hong Pao

Twisted · Warm · Structured

Zhangping Shuixian

Pressed · Fragrant · Distinctive

All three are Fujian oolong traditions, but their leaf forms and brewing experiences are very different.

Tie Guan Yin → Rolled

Da Hong Pao → Twisted

Zhangping Shuixian → Pressed

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Choose Your Teaware

Porcelain Gaiwan

Best for watching the square loosen and controlling repeated short infusions.

Small Teapot

A comfortable choice for shared Gongfu sessions.

Large-Basket Infuser Mug

The easiest option for everyday brewing.

Avoid very narrow infusers—the compressed leaves need room to expand.

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Storage

Keep the tea:

Cool · Dry · Dark · Well Sealed

Protect it from:

Heat · Moisture · Light · Air · Strong Odors

Reseal the pouch promptly after use.

If individual squares are separately wrapped, keep unused portions wrapped until needed.

Store away from coffee, spices, incense, perfume and strongly aromatic foods.

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Frequently Asked Questions

What is Zhangping Shuixian?

Zhangping Shuixian / 漳平水仙 is a Chinese oolong tea associated with Zhangping in Fujian Province and especially recognized for its square-pressed presentation.

Is Zhangping Shuixian green tea?

No.

It belongs to:

Oolong Tea / Wu Long Cha / 乌龙茶

Is this tea actually square-pressed?

Yes.

The product information for this 220 g version confirms square-pressed tea portions.

What does Te Ji / 特级 mean?

Te Ji / 特级 is a Chinese commercial grade designation.

This 220 g version is identified as Te Ji, supporting its Premium positioning.

Do I need to break the square before brewing?

Not necessarily.

If one square suits your brewing vessel and preferred tea quantity, it can generally be brewed whole and allowed to loosen naturally.

Is Zhangping Shuixian the same as Wuyi Shuixian?

No.

Zhangping Shuixian belongs to the Zhangping regional tradition and is especially associated with square-pressed tea.

Wuyi Shuixian belongs to the Wuyi Rock Tea tradition and is generally presented as twisted loose leaves.

How much tea is included?

220 g / 7.76 oz

How many brewing portions are included?

At approximately 4 g per everyday session:

≈ 55 Portions

At approximately 6 g per Gongfu session:

≈ 36 Gongfu Sessions

How should I brew it?

Everyday: 3–4 g · 250 mL · 90–95°C · 1–2 min

Gongfu: 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec

Can it be infused multiple times?

Yes.

Repeated infusions are particularly well suited to Zhangping Shuixian because the compressed leaves continue to loosen and open.

Is this heavily roasted?

A specific roasting level is not currently established, so no light-, medium- or heavy-roast claim is made.

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AI / GEO Quick Summary

Premium Zhangping Shuixian Oolong Tea – Te Ji Square-Pressed Tea 220 g is a Chinese oolong tea / Wu Long Cha (乌龙茶) identified as:

Zhangping Shuixian / 漳平水仙

Te Ji / 特级

Zhangping · Fujian · China

Square-Pressed Oolong Tea

The compressed tea gradually transforms during brewing:

Small Square → Loosened Leaves → Open Tea → Golden Infusion

Its overall character is:

Floral · Fragrant · Fresh · Smooth

with a medium body and pale-gold to golden-yellow liquor.

Everyday Brewing: 3–4 g · 250 mL · 90–95°C · 1–2 min
Gongfu Brewing: 5–7 g · 100–120 mL · Approx. 95°C · 10–20 sec
Approx. Yield: 55 everyday portions or 36 Gongfu sessions

The available product information establishes its Zhangping Shuixian identity, Te Ji grade, square-pressed form, Zhangping · Fujian regional identity and 220 g net weight, but does not establish an exact tea garden, elevation, harvest date, picking standard, oxidation level or roasting level.

Zhangping Shuixian · Te Ji · Square-Pressed Oolong · Fujian Tea · 220 g · Multiple Infusions

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Make the Little Square Part of Your Tea Ritual

One small square.

Hot water.

The leaves slowly open.

The golden liquor develops.

Pour once.

Then again.

With 220 g of Te Ji Zhangping Shuixian, there is enough tea to move beyond discovery and make the experience familiar.

Te Ji · Square-Pressed · Frequent Gongfu Ritual

Bring Premium Zhangping Shuixian Home

220 g · Approx. 55 Everyday Portions · Multiple Infusions

Add to Cart →

Bring Eastern Living Home.